Happy Chef in Auckland Menu

FOOD FOOD
  • BiBim Bap $ 13.0
  • Cutlass-fish Boiled $ 17.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Squid with Rice $ 13.00
  • Pork with Rice $ 13.00
  • Chicken with Rice $ 13.00
  • Tonkatu $ 15.00
  • Sasimi Don $ 13.00
  • Salmon Salad $ 40.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • BulGoGi $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Cold Noodles $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00

Nearby Sample Menus

  • Chicken / Beef $19.50
  • Mango Chicken [V] $22.00
    • Battered and stir fried with vegetables in sweet mango chutney.
  • Phad Thai [V]
    • Thai style sweet and sour stir fried rice noodles
  • Chicken / Beef $12.50
  • Mixed Entrée $5.00
    • An assortment of mixed appetizers.3 pieces
  • Peanut Sauce $3.00
  • Prawns / Mixed Seafood $14.50
  • Drunken Noodles [V]
    • Stir fried egg noodles with vegetables, garlic & basil leaves.
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • Medley of NZ Lamb $39.0
    • herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
  • Eggs Benedict $16.50
    • Two poached farm fresh eggs on split toasted English muffins, champagne leg ham with hollandaise sauce and oven roasted vine tomatoes >>
  • Tossed Green Salad (V,GF,DF) $7.0
    • with balsamic vinaigrette
  • Pernod Scented Creamy Seafood Chowder $18.0
    • with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Prime Angus Ribeye (200 gms) $37.0
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Kelp salad $5
  • Spicy miso soup $3
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Salmon katsu $5.5
  • Agedashi tofu(deep fried) $5.5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Miso soup $3
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Arancini rice balls $9.00
    • Served with a rich tomato and saffron sauce
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Cheese Platter $21.00
    • Selection of 3 cheeses, apricots, prunes, walnuts and honey served with rice crackers and toasted ciabatta
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Please order and pay for your meal at the bar.
  • Cheeseboard For Two $21.00
    • Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • French fries $8
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Gem lettuce, brioche, parmesan $8
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Agria potato pur6e, smoked bone marrow $8
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Special Nigiri – 15 pcs $33.00
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Katsu Donburi $14.90
    • Deep-fried battered pork and veges
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Scallop Tempura $13.90
  • Sashimi Donburi $14.90
    • Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Pork, Cashew Nuts $13.50
  • Curried Beef on Rice $12.00
  • Ham $3.00
  • 1/2 Doz. Chicken Wings $6.50
  • Bacon $3.00
  • Sweet & Sour Chicken $12.00
  • Pork Fried Rice $10.00
  • Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
  • Ultimate spicy chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Crispy chicken bones $4.00
  • Chicken skin $1.50
  • Chicken heart $5.00/$6.00
  • Secret recipe chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Gyoza 6 pieces $5.50
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Tofu salad $5.50
  • Vege spring rolls $5.50
  • Salmon katsu $5.50
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Spam & Egg sandwich $5.00
  • Pork mince on noodle soup $10.00
  • Bolognaise and egg rice $10.00
  • Ham Noodle macaroni $7.00
  • Fried Wonton 6 pcs $9.00
  • Crumbed/pork chop/chicken fillet/fish fillet $14.00
  • Spam & egg noodle/Macaroni $8.00
  • Pork Mince on rice small $6.00
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Noodle Salad with Lemongrass Tofu $13.00
    • Bun Chay
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Bun Chay $13.00
    • Vegetarian Noodles Salad with Tofu Gluten
  • Bun Bo $18.00
    • with lemongrass beef
  • Satay Beef $9.00
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Chicken S$10/M$11/L$12
  • -Prawn
  • Lamb S$12/M$13/L$14
  • Prawn M$12/L$14
  • Rice curry S$4.00/L$5.00
  • Lamb $12.00
  • Prawn S$11/M$12/L$14
  • Combination $11.00
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • Edamame $4.00
  • S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
    • cooked salmon, pickled daicon & fried batter
  • Avocado
  • D2 Spicy chicken teriyaki don $13.00
    • spicy teriyaki chicken over rice, soup & miso soup
  • Tamango (fried egg)
  • O3 Chicken onigiri $2.50
  • D8 Teriyaki tofu don(for vegetarian) $10.00
    • teriyaki tofu over rice, salad & miso soup
  • Tofu Salad $13.00
  • Oyako Don $13.50
    • chicken with vegetable and egg on rice
  • Teriyaki Tofu
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Fresh salmon salad $14.00
  • Teriyaki Tofu Don $12.50
    • Teriyaki tofu with vegetable on rice
  • Seaweed Salad $6.00
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • -roast balsamic field mushroom $12.00
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • -bacon, onion & tomatoes
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
Happy Chef

Happy Chef

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099128544

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Dinner

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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