Happy Chef in Auckland Menu

FOOD FOOD
  • BiBim Bap $ 13.0
  • Cutlass-fish Boiled $ 17.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Squid with Rice $ 13.00
  • Pork with Rice $ 13.00
  • Chicken with Rice $ 13.00
  • Tonkatu $ 15.00
  • Sasimi Don $ 13.00
  • Salmon Salad $ 40.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • BulGoGi $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Cabbage & short Rio Soup $ 15.00
  • Cold Noodles $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00

Nearby Sample Menus

  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00
  • Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Hollandaise $2.00
  • Breville Toasties
  • -Classic $4.80
  • Cajun fish burger $10.00
    • With corn salsa
  • Snapper $7.50
  • Spring roll $3.00
  • Homemade using 100% pure New Zealand beef
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • 2 Burgers & small chips $21.00
  • Fish cakes (Homemade)
  • Hot smoked salmon scramble on ciabatta $15.50
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Long Bay Big Breakfast $24.50
    • free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Sausage Meal $7.99
    • Includes: Toast, Chips or Hashbrowns, Two Eggs & Sausage
  • 12 Pork Dumpling $9.99
  • Crabstick $1.30
  • #9 $8.00
    • Fish; 2 Sausages; 2 Potato Fritters; Chips
  • Scallop $1.50
  • Breakfast meal can get a coffee for additional $2.00
  • Extra (cheese, egg, egg mushroom) $0.80
  • Hawaii $3.20
  • Salmon $23.00
    • Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
  • Sweet muffins $4.50
    • Flavours change daily
  • -mini version $3.50
  • Savoury muffins w feta, rocket, tomato, red onion. $4.50
  • -scrambled w´ toast $12.00
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • -mini version $4.00
  • Middle eastern ginger icaf w lime icing $48.00
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Soup of the day $10.50
    • with bread
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Seafood Chowder / Vege Soup $14.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Prosciutto crudo $8
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • This is a sample menu, dishes may change with the seasons.
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Mega Munch $25.50
    • 5 Thighs, 5 Drums, Jumbo Chips
  • Pepper Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Family Munch $25.50
    • 4 Thighs, 6 Drums, Jumbo Chips
  • Veges $16.00
  • Warm marinated olives $6.00
  • Apéro sweet treat $9.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Something fish (market price) -
  • Goats cheese croquettes, Kamahi honey $8.00
  • Madeleines $9.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Raita $3.00
  • Chicken Sagwala $10.99
  • Chicken Jalfrezie $10.99
  • Combo (Coke) $6.50
  • Vege Burger $4.50
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Paneer Paratha $4.00
  • Pineapple Fried Rice
    • Stir fried chicken with egg, fresh onion and pineapples
  • Salman Curry Prawns $14.50
    • special thai paste with tomato sauce,,bamboo shoots and coconut milk
  • Chicken, Beef or Lamb $12.00
  • Thai Ginger Soup
    • Thai sauce soup with ginger, lime juice, thai herbs, soy sauce and mix vegetables
  • Sizzling Beef
    • Stir fried marinated beef with pepper and garlic, Thai herbs and mix vegetables
  • Vegetarian $11.00
  • Pad Goong
    • Stir fried king prawns with red curry paste and mix vegetables
  • Chicken, Beef or Lamb $12.00
  • Steak & Egg $4.20
  • Doughnut $2.50
    • with fresh cream
  • Soft Short Rolls $4.00
    • Chicken, Seafood
  • Baps $4.50
  • Stuff Sausage $2.70
  • Pita Bread $3.80
  • Soft Short Rolls $4.00
    • Ham, Beef, Pork
  • Sweetcorn $0.70
  • Battered bluenose fillets $9.00
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Cheerios $9.00
  • Calamari rings $9.00
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Chicago Sirloin 300 gram $32.50
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Barracuda Breakfast $22
    • 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
  • Fries W tomato sauce and aioli $8,
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Lunch and dinner (including sundae) $15.0
  • Baked beans $3
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
Happy Chef

Happy Chef

location

Address

12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099128544

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Dinner

Location
12 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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