Address
124 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
Hard Wok Express in Christchurch Menu
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Hard Wok Express in Christchurch has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Indian Minar offers many options including LAMB SAMOSAS and VEGETABLE SAMOSAS. Nana's Indian Cuisine includes a wide range like Vegetable Samosa (2 Pcs) or Onion Bhajees. Roast of the Day and Pasta of the Day from . Becks Southern Alehouse offers Station One and One Big Breakfast.
Nearby Sample Menus
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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MARKET FISH pd
- served with seasonal spring produce
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BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
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SPRING LAMB ARANCINI $18.00
- red pepper ragu / arugula / preserved lemon aioli
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
- Garlic Chips $3.90
- Patties - Corn $2.60
- Sole - Battered $6.30
- Donuts - Jam $2.50
- Fish $2.60
- Patties - Chicken $3.70
- Chips $2.60
- Squid Rings $1.00
- Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
- -with garlic prawns $26.50
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Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
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Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
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Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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BBQ smoked salmon $21.50
- roasted pear & fennel salad / honey, dill & m ustard vinaigrette
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Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
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Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
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Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
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Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
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Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
- Spinach $3.50
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Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
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Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
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Spiced curly fries $12.50
- With Bacon, Cheese, Sour Cream & Sweet Chilli Sauce Homemade Baked Beans, Cheddar Cheese, Sour Cream and Sweet Chilli
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Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
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Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
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Dumplings 6 pcs $9.00
- house made dumplings
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Light Bites $7
- Olives
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Loot Bags $13
- Score a loot of fish money bags (6).
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The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
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Sacramental Salad $19 / $16
- Available in beef or vegetarian
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Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
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Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
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Light Bites $3
- Peanuts
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Light Bites $12
- Cheese & crackers
- Green salad $5.5
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Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
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French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
- French toast with maple & ice cream $8.5
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Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
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Eggs on toast $16.5
- with bacon or hot smoked salmon
- Mince Savouries $1.80
- Fish $3.10
- Wedges S $2.40 / L $4.00
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Croquette $2.60
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Kransky Roll $2.20
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Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
- - snack: $9.00
- -Chicken $14.00
- -2 Shish kebabs with Rice $10.00
- - reg. $10
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Curry UDON $10.50
- Beef curry on japanese noodles (UDON) in light soy flaovured soup
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Kebab Meat on Chips
- Choice of Chicken, lamb or mix meat
- -Small $7.50
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Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
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Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
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Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
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Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
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Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
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Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
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Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
- Fresh Fruit Salad $10.80
- Chocolate Fondue $14.80
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Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
- Swiss bread and Swiss Cheese $14.80
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French Croissant/ Swiss Bread $8.50
- with butter and jam
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Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
- ROGAN JOSH $10.00
- Seek Kebab Wrap $6.00
- Samosa Chat $6.00
- Rojan Josh (with rice) $10.00
- Veg. Korma $7.00
- Aloo Paratha $0.00
- BUTTER CHICKEN $10.00
- Aloo Tikki Chat $6.00
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Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
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Pasta of the Day $15.00
- Winter only
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
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Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Hard Wok Express
Phone
+64 3-389 0718
Opened hours
Mon
4:30 PM to 9:30 PM
Tue
11 AM to 2 PM, 4:30 PM to 9:30 PM
Wed
11 AM to 2 PM, 4:30 PM to 9:30 PM
Thu
11 AM to 2 PM, 4:30 PM to 9:30 PM
Fri
11 AM to 2 PM, 4:30 PM to 9:30 PM
Sat
11 AM to 2 PM, 4:30 PM to 9:30 PM
Sun
4:30 PM to 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Home Delivery , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted , Dinner
124 Opawa Road, Opawa, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus