Haru Japanese Restaurant in Palmerston North Menu

HARU APPETIZER HARU APPETIZER
  • Edamame (GF/V) $6.00
    • Boiled premium grade green soya bean with marlborough flaky sea salt
  • Agedashi Tofu (V) $7.00
    • Lightly fried tofu with soy broth & spring onion, radish
  • Gyoza (V) $9.00
    • Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
  • Karaage Chicken $9.00
    • Crisp crumbed sake marinated chicken with Japanese mayonnaise
  • Zensai Tempura (V) $9.00
    • Entire style of mixed tempura with dipping broth
  • V=Vegetarian / GF= Gluten free
HARU SUSHI HARU SUSHI
  • Maki Sushi (8 pcs) $13.00
    • Served with soy sauce, pickled ginger, wasabi, miso soup
  • Spicy Salmon Roll
    • Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
  • Teriyaki Aburi Salmon Roll
    • Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
  • Spicy Tuna Roll
    • Fresh tuna, avocado, capsicum, spicy mayo, spring onion, furikake
  • Crunch Prawn Roll
    • Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
  • Rainbow Roll
    • Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
  • Chicken Katsu Roll
    • Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Vegetarian Roll
    • Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
HARU LUNCH SET MENU HARU LUNCH SET MENU
  • Haru Lunch Gozen $18.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / spicy pork. Served on hot plate with roll sushi, karaage chicken, salad, pickle, rice, miso soup
  • Vegetarian Gozen (V) $17.00
    • Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
  • Chicken Miso Katsu Set $17.00
    • Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
  • Tempura Set (V) $18.00
    • 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup
  • Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
  • Sashimi Lover Set (GF) $19.00
    • 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
  • Sushi Lover Set (GF) $15.00
    • Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
  • Bibimbap Set (GF/V) $17.00
    • Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
  • Hambagu Steak Set $19.00
    • Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
  • Haru Curry on Rice Set $17.00
    • Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
  • Yaki Udon Set (V) $15.00
    • Japanese stir fried noodle & vegetables. Choose one main: Teriyaki chicken / Chicken Katsu / Prawn Katsu / Tofu. Comes with salad, rice, miso soup
  • Sukiyaki Nabe Set $19.00
    • Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
  • V=Vegetarian / GF=Gluten Free
KIDS SET KIDS SET
  • Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
DESSERT DESSERT
  • Ice Cream (per ball) $4.00
  • Yuzu Creme Brulee $14.00
    • Green tea ice cream & chocolate almond pocky, yuzu tuile
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Mochi Doughnut (8 pcs) $9.00
    • Japanese style doughnut with chocolate sauce, fresh cream
  • Sweet Moriawase $14.00
    • Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
  • Any Three Balls $10.00
    • Green tea / vanilla / chocolate
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
HARU PLATTER HARU PLATTER
  • Zensai Platter (For two) $38.00
    • Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
  • Zensai Vegetarian Platter (For two) $36.00
    • Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
  • Tempura Platter $32.00
    • 5 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
  • Haru Main Platter (For two) $54.00
    • 9 pieces of sashimi, 4 pieces roll & 6 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Haru Main Platter (For four) $108.00
    • 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Dessert Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
APPETIZER - COLD APPETIZER - COLD
  • Beef Tataki (GF) $18.00
    • Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
  • Tuna Tataki (GF) $18.00
    • Seared sliced tuna, spring onion, wasabi cream, radish, garlic chips, soy vinaigrette, white truffle oil
  • Fresh Spring Roll (GF/V) $12.00
    • Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
  • Nigiri Sushi Moriawase $15.00
    • 6 pieces of assorted fresh nigiri sushi with soy sauce, pickled ginger, wasabi
  • Salmon Lover (GF) $18.00
    • 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • V=Vegetarian / GF=Gluten free
APPETIZER - SALAD APPETIZER - SALAD
  • Tofu & Avocado Salad (V/GF) $12.00
    • Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
  • Seaweed Salad (V/GF) $12.00
    • Seaweed with green & cabbage salad, japanese sweet soy dressing
  • Sashimi Salad (GF) $14.00
    • Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
  • V=Vegetarian / GF=Gluten free
APPETIZER - HOT APPETIZER - HOT
  • Edamame (GF/V) $7.00
    • Boiled premium grade green soya bean with Marlborough flaky sea salt
  • Agedashi (V) $9.00
    • Lightly fried tofu with soy broth & spring onion, radish
  • Gyoza (V) $10.00
    • Pork or veg pan fried japanese style dumpling prawn salt, yuru ponzu sauce
  • Miso Glazed Eggplant (V) $14.00
    • Japanese style grilled eggplant with black miso sauce, salad & avocado
  • Crispy EBI Mayo $16.00
    • Tempura battered king prawn, with yum yum sauce, spring onion, tobiko, seaweed powder
  • Hokkaido Scallop $18.00
    • Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
  • Karaage Chicken $14.00
    • Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
  • Japanese Style Salt & Pepper Squid $12.00
    • Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
  • Kushiyaki - 4 Skewers (V)
    • Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
  • -Chicken / Beef / Prawn $12.00
  • -Mushroom $10.00
  • V=Vegetarian / GF=Gluten Free
APPETIZER - TEMPURA APPETIZER - TEMPURA
  • Mixed Tempura $18.00
    • Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Haru Tempura Platter $32.00
    • 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
SASHIMI & SUSHI SASHIMI & SUSHI
  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • -Small moriawase (5 pcs) $13.00
  • -Medium moriawase (12 pcs) $28.00
  • -Large moriawase (20 pcs) $45.00
  • Two way maki sushi extra (9 pcs) $18.00
    • Served with soy sauce, pickled ginger, wasabi, miso soup
HARU DINNER MENU HARU DINNER MENU
  • Haru Dinner Set (V) $28.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Wafu Beef Steak $26.00
    • Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • Chicken Miso Katsu $21.00
    • Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
  • Teppanyaki Sizzling Plate $21.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
  • Grilled Fish $24.00
    • Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
  • Chicken / Prawn Katsu Curry $21.00
    • Choose chicken or prawn katsu with original home made mild hot japanese curry on rice, miso soup
  • Miso Soup $3.00
    • With wakame seaweed, spring onion
  • Premium Rice $3.00
  • Multigrain Rice $4.00
    • Steamed bowl of rice

Nearby Sample Menus

  • Crispy Chicken Salad $18.50
  • Beef & Onion $12.00
  • Steak Sandwich $17.50
  • Ice Cream Sundae $9.50
  • Cheesy Garlic Bread $8.00
  • Pepperoni $12.00
  • Pork Belly $22.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Gamberi Romani
    • prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
  • Insalata Di Pollo $23.90
    • grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
  • e. $23.90
  • marinated feta cheese $8.90
  • cheese pizza pane $ 7.90
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • Caprese $17.90
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
  • e.$19.90
  • Petita $8.90
  • 2 for $5.00
  • Add a Phoenix drink and a side to your meal Add $5.00
    • Choose from Pita Chips, Ediballs, a Cookie or Brownie
  • #2 The Protein Pack $15.00
    • Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop
  • Chick'n Fala
    • With Falafel
  • Super Veggies
  • Petita $8.90
  • Reg $10.90
  • Fries $6.00
    • with aioli $7.00
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Bacon and eggs $14.50
    • served on toast
  • Soup of the Day $9.00
    • ask staff
  • Eggs Benedict $17.00
    • with bacon
  • Eggs any style $9.00
    • served on toast
  • Garlic Bread $6.00
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • Butter Naan $3.50
    • Refined flour bread with butter
  • -Butter Chicken $14.50
    • Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
  • Vegetable Platter for Two $14.50
    • Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
  • -Lamb Rajasthani $15.00
    • Lamb dish cooked in special chef's sauce
  • Roti $3.00
    • Wholemeal bread baked in charcoal oven
  • Chicken Naan $5.99
    • Naan stuffed with boneless chicken tikka
  • -Lamb Tikka Masala $15.00
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
  • -Butter Prawns $16.50
    • Prawns cooked in a rich tomato and butter gravy
  • Jal-Frezi Chicken / Lamb / Beef see above
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Hariyali Chicken (8 - 10 pieces) $9.49
    • Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
  • Chicken Nuggets & Chips (6 pieces) $5.49
  • Stuffed Cheese Naan $3.50
  • Lamb Sheek Kebab $7.99
    • Lamb mince mixed with special blend of spices pressed in skewers and barbecued in tandoori oven
  • Prawn / Scallop Malabari $13.99/$14.49
    • Tiger Prawns/ Scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
  • Lamb half $8.49 full $13.49
  • Madras Chicken / Lamb / Beef see above
    • Roasted meat cooked with coconut cream and nuts tempered with South Indian flavour
  • Satay Chicken Skewers (4pcs) $12.00
    • with peanut sauce (extra skewer $3.00)
  • Gold Nuggets $12.00
    • Chicken nuggets and fries
  • Deep Fried Banana Crepe $14.00
    • with Caramel Sauce and Macadamia nuts
  • Chicken Teriyaki Burger $14.00
  • Steamed Fragrant $4.00
    • Thai Jasmine Rice
  • Salt & Pepper Squid $15.00
  • Chicken Salad Wrap $12.00
    • grilled chicken breast, lettuce, tomato, cucumber, mayonaise in a tortilla wrap, served with fries
  • Vegetarian French Toast $15.00
    • caramelised onions, tomato & mushroom
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • (GF = Gluten Free)
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Fries $8
    • Served with aioli and tomato sauce
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • 13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
    • Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
  • 25. Fried $5.00
  • 3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
    • Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
  • 24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
  • 14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
    • Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
  • 5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
    • Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
  • 6. OBAMA Combo $20.00
    • Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
  • 20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
    • Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
  • Vegetable Platter $12.50
    • Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
  • Prawn Jalfrezi $17.00
    • Marinated Prawns Cooked In Charcoal Oven And Cooked With Capsicum, Onion And Tomato
  • Kadai Paneer $13.90
    • Fresh Cottage Cheese Cooked With Kadhai With Capsicum And Whole Coriander Seeds.
  • Onion Bhaji $5.00
    • Spiced Onion Dipped In Chickpeas Then Battered And Deep -Fried
  • Coconut Rice $4.00
  • Prawn Biriyani $17.50
    • Spiced Basmati Rice Cooked With Marinated Prawns & Spices
  • Prawn Saagwala $17.00
    • Prawns Cooked In Creamy Spinach Gravy
  • Raita Big $5.00 / Small 2.50
  • Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
  • Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
  • Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
  • Vegetable Tarte Tatin Gourmet potatoes, olives, cherry tomatoes, button mushrooms, artichokes, Mediterranean vegetables, baked with puff pastry topped with baby leaf salad, chilli lime dukkah & apple $20
  • Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
  • Tui, Export Gold 6.00
  • Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • Avocado roll 5p $6.50
  • Edamame $5.00
  • Seaweed salad $5.00
  • Hot seafood soup $13.50
  • Chicken teriyaki stir-fry noodle $12.50
  • Seafood stir-fry noodle $12.50
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Chicken teriyaki $13.50
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
Haru Japanese Restaurant

Haru Japanese Restaurant

location

Address

19 Broadway Ave, Palmerston North, Palmerston North 4410, New Zealand

phone

Phone

063584278

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
19 Broadway Ave, Palmerston North, Palmerston North 4410, New Zealand