Harvest Court Cafe in Dunedin Menu

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Sole fillet and fries( with salad) $13.80
-1/2 meal $10.80
Hot fish sandwich $8.00
Nachos with salsa, guacamole and sour cream $9.00
Omelette $10.50
- Ham cheese, tomato with salad
Breakfast $10.50
- Bacon, eggs, tomato and toast
Wedges with sour cream $6.40
-sweet chilli sauce extra $1.50
Chips $5.90
- Bowl
Corn and bacon chowder $9.00
Focaccia bread $1.50
Sandwiches $2.7-$4
- As displayed
Specialty breads $4.6-$6.5
Toasted sandwiches $4.10
- Each fillin $0.9
Toasted rolls, cheese, corn, savoury mince $2.50
Hot savoury food
- In pie warmer as displayed
Deli food
Means on menu board

Cakes+slices $3.60
Tarts, flans, etc $5.80
Cheese cakes $5.80
Large cakes $5.80
all available as takeaways

Nearby Sample Menus

Wood-grilled chicken, seasonal veges $13.00
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
Pasta Pomodoro $13.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
Caprese salad, fresh mozzarella, tomato, basil $18.00
- Prime Angus Beef Fillet 230gms $45.00
Smashed avocado salsa, wheat grain toast, balmac garden spinach, balsamic $17.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce

Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork

Toasted sweet fruit panetone, seasonal fruit, mascarpone $16.90
Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
Insalata Rucala $12.00
- rocket, pear, pecorino, walnut
- Add parmigiana reggiano $3.00
Pappardelle $26.00
- braised lamb shoulder, mushroom
Pizza, garlic, rosemary $12.00
Crisp calzone, aubergine, mozzarella, tomato sauce $13.00
Pork and beef meatballs, tomato sauce $12.00

- Spinach $3.00
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
Antipasto platter for two $25.00
Garlic bread $7.00
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread
Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
Cheese on toast $6.00
Crumble of the day $10.00

The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli

Crispy roasted pork belly on rice $12
Garlic shredded seaweed salad $8
Szuchuan vegies with chicken/beef on rice M $12 L $14
Black pepper tofu with pork/vegetables on rice M $12 L $14
Sizzling squid and celery with garlic sauce $20
Fried noodle/ Noodle soup $4
Gong Bo chicken $19
Steamed whole blue cod with ginger and spring onion $23

Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Onion Rings 200g $4.90
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce

Soup of the day $12.00
Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
Chocolate mud cake $14.00
- gluten free with warm chocolate sauce & mascarpone cream
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Buttermilk chicken $13.00
Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
Main Plate Options
- Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains

Seafood Udon $10.00
- with assorted seafood
-10 Pieces $20.00
Unagi Don $19.00
- grilled and marinated eel with the chef's sauce
Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki
- 4 Pieces $10.00
Satay Chicken Don $15.00
- chicken with satay peanut sauce

Roast Lamb Pita $11.5 Reg / $9.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Signature Kids $5.00 per head
Extra Dip $1.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

X.O Sauce with Fried Turnip Slices
Turnip Slices
Deep Fried Squid
Deep Fried Savoury Dumpling
BBQ Pork Crisp
Mustard Vegetables with Pork Tero Tero
Baked BBQ Pork Bun
Pork Sew Mai

Garlic Butter $1.50
1 Doz: $8.90
4 pc: $13.50
Homemade Bread $1.50 each
6 pc: $18.90
1 Doz: $12.90
Battered Chicken Breast $15.50
- Golden fried Marinated chicken breast in special batter with chips and sweet chilli
Chicken Salad $10.50
- Pre-marinated chicken on top of seasonal fresh salad and pickles

Ham $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Bacon $3
Spinach $3
Artisan toast $3
Hollandaise $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion

Woo Sambal $3
Woo Salad $14
- lychee, peanuts, palm sugar dressing
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Pork & Prawn Sui Mai (4 pieces) $10
Pork & Lup Cheong Wonton (4 pieces) $10
Steamed Jasmine Rice $3
Turmeric Chicken $14
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli

Barbecued kimchi chicken $16.00
Chicken pot stew $16.00
- stew with chicken. Potato chunks, carrot, onion & chilli paste
Fish cakes (red cod) $7.00
Barbecued kimchi pork $16.00
Black bean paste noodle
Barbecued beef & octopus $17.00
Egg roll $12.00
Fish roe stew $15.00

Harvest Court Cafe

Otago > Dunedin > Harvest Court Cafe

Address

218 George Street, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

+64 3-477 5700

Opened hours

Sunday 10:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:30 Saturday 10:00 - 21:30