Address
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu
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ENTREES- Egg & gluten free / Dairy free options
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Samosa with chickpea $6.90
- Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
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Pani puri (6 piece) $6.90
- Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
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Chaat Papdi $6.90
- Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
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Bombay bhel puri $6.90
- Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
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Pav bhaji $8.90
- Assorted vegetables cooked in tomato gravy and served with bread roll
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Chana bhature $9.00
- chick pea curry served with deep fried bread
SOUTH INDIAN MEALS-
Paneer dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
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Masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
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Haveli dosa $10.9
- Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
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Chicken dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
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Lamb dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
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Onion masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS- Pinni laddo Kg $26.5 / Piece $2.00
- Lado bevan Kg $25 / Piece $2.00
- Laddo haveli special Kg $26 / Piece $2.00
- Laddo moti chur Kg $25 / Piece $2.00
- Khoya burfi Kg $34 / Piece $2.00
- Kaju burfi Kg $35 / Piece $1.00
- Milk cake Kg $34 / Piece $2.00
- Chocolate burfi Kg $34 / Piece $2.00
- Pista burfi Kg $34 / Piece $2.00
- Gulab jamun Kg $28 / Piece $2.00
- Rasgulla Kg $28 / Piece $2.00
- Kaju roll Kg $35 / Piece $1.50
- Kesri peda Kg $35 / Piece $2.00
- Plain peda Kg $34 / Piece $2.00
- Pineapple burfi Kg $34 / Piece $2.00
- Mango burfi Kg $34 / Piece $2.00
- Gajrela burfi Kg $25 / Piece $2.00
- Kesho lemon gujia Kg $36 / Piece $2.00
- Balu shahai Piece $1.50
- Kalakand Kg $34 / Piece $2.50
- Mixed delicacies Kg $29 / Piece $30.00
- Jalebi Kg $22 / Piece $2.20
- Fresh paneer Kg $22 / Piece $2.20
Nearby Sample Menus
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YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
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Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
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Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
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Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
- Choices of Meat Available :
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Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
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Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
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Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
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Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
- Smoke Chicken (x2) $7.00
- Vegetarian Salad $10.50
- Added with Panfryed Pork Belly $16.00
- Chargrilled Beef Sirloin $14.50
- Chargrilled Chicken (x2) $7.00
- Spicy Chicken fried rice $15.50
- Chargrilled Lamb (x2) $7.00
- Added Chargrilled Shrimp $16.00
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Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
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Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
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Garlic Prawns
- Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
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CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
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HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
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ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
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CLASSIC CHICKEN CRUNCH
- The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
- Eggs & Toast $12.5
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Petits Fours $8.00
- Three TopSail chocolates
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Affogato $9.00
- Ice cream, double espresso & almond biscotti
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
- Beer Battered Onion Rings With garlic aioli $10.50
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Prawn Malabari $15.90
- Shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
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Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Mushroom Curry $12.90
- Mushroom cooked in a rich cashew nut gravy, butter and cream, flavoured with traditional spices
- Mango Chutney $2.00
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Beef Vindaloo $13.90
- Boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
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Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Malai Kofta $12.90
- Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
- All mains are served with complementary rice.
- Available all day
- Toasties with 2 fillings $5.50
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Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
- -Two shanks $27.00
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The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
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Hot roast meat rol $9.00
- meat filled bread roll with onions, smothered in gravy with a side of chips
- -Avocado is seasona $10.50
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Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
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Mushroom Melt $17.50
- Beef or Chicken covered in creamy mushroom & cheese sauce, red onion, lettuce and tomato. You can't go wrong with this burger.... Only one thing can make it better.... Add bacon $3.00
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
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Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
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Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- Fresh herb garlic mini loaves $8.50
- Marinate olives $6.50
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Fish of the day $27.00
- Line catch and local
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
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Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
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Chicken tender Burger $12.00
- bacon, cheese salad+relish
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English Muffin $7.00
- bacon egg cheese and relish
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Toasted Bagel $7.00
- cream cheese and housemade jam
- Louise Cake
- Chocolate Mud Slice
- Eggs Benedict
- Apple & Rhubarb Crumble
- 5.30am - 6.00pm Monday to Friday & Sunday
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Mini Mince Pies
- (home made)
- 6.00 - 5.30pm Saturday
- Baked Beans on Toast
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
- Potato mash $5.00
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All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
- Toast w spreads $5.00
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
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Salt & Pepper Calamari $15.00
- Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
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Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
Haveli South Indian Cuisine. Delicacies & Desserts
Phone
094380193
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Deli , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly