Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu

ENTREES ENTREES
  • Egg & gluten free / Dairy free options
  • Samosa with chickpea $6.90
    • Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
  • Pani puri (6 piece) $6.90
    • Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
  • Chaat Papdi $6.90
    • Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
  • Bombay bhel puri $6.90
    • Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
  • Pav bhaji $8.90
    • Assorted vegetables cooked in tomato gravy and served with bread roll
  • Chana bhature $9.00
    • chick pea curry served with deep fried bread
SOUTH INDIAN MEALS SOUTH INDIAN MEALS
  • Paneer dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
  • Masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
  • Haveli dosa $10.9
    • Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
  • Chicken dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
  • Lamb dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
  • Onion masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS SWEETS
  • Pinni laddo Kg $26.5 / Piece $2.00
  • Lado bevan Kg $25 / Piece $2.00
  • Laddo haveli special Kg $26 / Piece $2.00
  • Laddo moti chur Kg $25 / Piece $2.00
  • Khoya burfi Kg $34 / Piece $2.00
  • Kaju burfi Kg $35 / Piece $1.00
  • Milk cake Kg $34 / Piece $2.00
  • Chocolate burfi Kg $34 / Piece $2.00
  • Pista burfi Kg $34 / Piece $2.00
  • Gulab jamun Kg $28 / Piece $2.00
  • Rasgulla Kg $28 / Piece $2.00
  • Kaju roll Kg $35 / Piece $1.50
  • Kesri peda Kg $35 / Piece $2.00
  • Plain peda Kg $34 / Piece $2.00
  • Pineapple burfi Kg $34 / Piece $2.00
  • Mango burfi Kg $34 / Piece $2.00
  • Gajrela burfi Kg $25 / Piece $2.00
  • Kesho lemon gujia Kg $36 / Piece $2.00
  • Balu shahai Piece $1.50
  • Kalakand Kg $34 / Piece $2.50
  • Mixed delicacies Kg $29 / Piece $30.00
  • Jalebi Kg $22 / Piece $2.20
  • Fresh paneer Kg $22 / Piece $2.20

Nearby Sample Menus

  • Vege Combo $14.50
  • Falafel reg$9.00 / larg $11.00
  • Chocolate Cake $5.00
  • Beetroot $5.90
  • Chicken $17.90
  • Adana Shish $17.90
  • Kofte $14,90
  • Falafel $13,50
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
  • Garlic Prawns
    • Egg noodles with king prawns and fresh vegetables in a delicious garlic sauce
  • Sambal Chicken
    • Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • Every choice comes with one sauce of your choice
  • -Half Rack $20.00
  • Roast Beetroot Salad $17.00
    • With baby spinach, pear, blue cheese and honey roasted walnuts
  • Small Kumara Chips $5.50
    • A smaller portion of goodness
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • ·Gourmet
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • Hash browns $1.00
  • Battered sausage $2.20
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Carbsticks $1.80
  • Hamburger $5.50
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Lemon chips $4.50
  • Fish cake $2.80
  • Mixed Mediterranean Salad $7.00
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
  • Seasonal Vegetables $7.00
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
  • Mixed Mediterranean Side Salad $7.00
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Roti $2.00
    • Traditional Indian flat bread made with wheat flour
  • Vegetable Samosa $4.50
    • Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
  • Mixed Pickle $2.00
  • Chicken Tikka $11.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • All mains are served with complementary rice.
  • Saag Aloo $12.90
    • Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
  • Cheese and Garlic Naan $3.50
    • Naan stuffed with cheese and garlic and coated with butter
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Corn Fritter $27.80
    • Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • Side mushroom(grilled) $8.50
  • Toast n' Jam $8.80
    • Thick toast with preserved choose from ciabatta, five grain, rye whole grain or croissant
  • BOB’s Beef Burger $29.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Bacon&Egg $20.80
    • Eggs your way with bacon and toast
  • Fries $6.50
  • Spicy lamb meatballs (6) with relish $10.00
  • Feel free to exchange fries for salad
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
  • Salad $6.00
  • Chocolate Mud Cake $10.50
    • with whipped cream & berry topping
  • Cashew Nut (Chicken, Pork, Or Beef) $11.50
    • Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Tandoori Kebab Platter $17.50
    • assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Saag Paneer $13.90
    • cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Keema Naan $4.00
    • naan stuffed with cooked spiced lamb mince
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
  • Mango Chicken $15.50
    • boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Chicken Vindaloo $15.50
    • a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Kiwi Burger $1.00
    • extra beetroot
  • Chips $3.00
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Northland Pork Belly $21.50
    • Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Steamed vege $3.00
  • WEDGES $4.00
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • GREEK $9.99
    • Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
  • SALMON & BRIE $9.99
    • Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • SATAY CHICKEN $9.99
    • Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
  • - Add a drink for $1.50
  • Toast with Jam, Marmalade, or Vegemite
  • Boeing Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
  • Muffins
    • (sweet/savoury) (home made)
  • Louise Cake
  • Plain Sausages
  • Eggs Benedict
  • Toasted Sandwiches
    • selection
  • Sanitarium Cornflakes
  • Bacon $4.00
  • Extra fillings $1.50
  • Pumpkin & Portobello $18.50
    • Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
  • Seafood Chowder $15.00
    • Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
  • Fish of the Day $30.50
    • Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
  • Curly fries with aioli $8.00/$5.00
    • bowl / side
  • Summer vegetables tossed with toasted almonds $6.00
  • Garden salad w dressing $5.00
Haveli South Indian Cuisine. Delicacies & Desserts

Haveli South Indian Cuisine. Delicacies & Desserts

location

Address

56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380193

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Deli , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand