Address
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu
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ENTREES- Egg & gluten free / Dairy free options
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Samosa with chickpea $6.90
- Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
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Pani puri (6 piece) $6.90
- Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
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Chaat Papdi $6.90
- Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
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Bombay bhel puri $6.90
- Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
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Pav bhaji $8.90
- Assorted vegetables cooked in tomato gravy and served with bread roll
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Chana bhature $9.00
- chick pea curry served with deep fried bread
SOUTH INDIAN MEALS-
Paneer dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
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Masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
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Haveli dosa $10.9
- Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
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Chicken dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
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Lamb dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
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Onion masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS- Pinni laddo Kg $26.5 / Piece $2.00
- Lado bevan Kg $25 / Piece $2.00
- Laddo haveli special Kg $26 / Piece $2.00
- Laddo moti chur Kg $25 / Piece $2.00
- Khoya burfi Kg $34 / Piece $2.00
- Kaju burfi Kg $35 / Piece $1.00
- Milk cake Kg $34 / Piece $2.00
- Chocolate burfi Kg $34 / Piece $2.00
- Pista burfi Kg $34 / Piece $2.00
- Gulab jamun Kg $28 / Piece $2.00
- Rasgulla Kg $28 / Piece $2.00
- Kaju roll Kg $35 / Piece $1.50
- Kesri peda Kg $35 / Piece $2.00
- Plain peda Kg $34 / Piece $2.00
- Pineapple burfi Kg $34 / Piece $2.00
- Mango burfi Kg $34 / Piece $2.00
- Gajrela burfi Kg $25 / Piece $2.00
- Kesho lemon gujia Kg $36 / Piece $2.00
- Balu shahai Piece $1.50
- Kalakand Kg $34 / Piece $2.50
- Mixed delicacies Kg $29 / Piece $30.00
- Jalebi Kg $22 / Piece $2.20
- Fresh paneer Kg $22 / Piece $2.20
Nearby Sample Menus
- Takeaway or Dine-In. Curry with rice From $7.90
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Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
- Paneer Pakora
- Lamb Wrap with Salad $8.00
- Chips $6.00
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Dal Tadka $12.00
- Moderately spiced mixed lentils cooked in onion & tomato gravy
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Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- - 4 pieces $5.90
- Lamb $17.90
- Vege Combo $14,90
- Chocolate Cake $5.00
- Kofte larg $11.90
- Chicken Falafel larg $11.90
- Zucchini $13,50
- Chicken Falafel reg$9.50 / larg $11.90
- Mixed $20.90
- - Chicken, Pork or Beef $18.00
- - Vegetables $6.50 R / $12.50 M
- - Fresh Fish Fillets, Scallops, or Prawns $21.50
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Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- - Chicken, Pork or Beef $18.00
- - Tofu $15.50
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Roast Duck Larb (Served Cold) $21.00
- Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
- - Deep Fried Fish Fillets $21.50
- Added Combination Seafood $16.50
- Chargrilled Beef (x2) $7.00
- Vermicelli Noodles Bowl $10.50
- Shrimp & Pork (x2) $7.00
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Smoke Chicken (x2) $7.00
- Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
- Added with Panfryed Beef Sirloin $16.00
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
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Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
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TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
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LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
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RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
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AFFOGATO $16
- Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
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BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
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CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
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Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
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Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
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Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
- Extra bacon $4.5
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BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Mezze $23
- camembert, pickles, blue cheese, smoked salmon, salami, chorizo, kransky, guacamole, crackers, and tomato chutney
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CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
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THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
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CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
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HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
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NUGGETS
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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Prawn Masala $15.90
- Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
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Chicken Biryani $13.90
- Chicken morsels, herbs and cashew nuts cooked along with basmati rice
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Butter Chicken (We Guarantee you the best) $13.90
- Highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
- Mango Chutney $2.00
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Saag Aloo $12.90
- Spinach, cream, garlic and ginger sauce based potato curry, a dry vegetarian delicacy
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Beef Curry $13.90
- Creamy onion and tomato based curry
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Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
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Beef Chettinad $13.90
- Black pepper, garlic, ginger and herbs based beef curry
- Fettuccine Creamy Garlic Prawns $18.00
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- Cheesy Garlic Bread $7.50
- Ladies Ribs, Salad & Fries $22.00
- Shrimp Cocktail $10.00
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Key lime pie $9.50
- With ice cream
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
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Chicken breast $19.50
- Chef's choice on how it is prepared
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Burlee $9.50
- Served with cream and ice cream
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
- Marinate olives $6.50
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- Citrus Slice
- Lasagne Squares
- Louise Cake
- Plain Sausages
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Mini Mince Pies
- (home made)
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Toasted Sandwiches
- selection
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Muffins
- (sweet/savoury) (home made)
- Apple & Rhubarb Crumble
- Gluten free bases +$2.00
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Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
- Hash Browns $4.00
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Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
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Swiss Angus Beef Burger $15.00
- Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
- Toast w spreads $5.00
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Salmon & Shrimp $24.00
- Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
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Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Haveli South Indian Cuisine. Delicacies & Desserts
Phone
094380193
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Deli , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly