Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu

ENTREES ENTREES
  • Egg & gluten free / Dairy free options
  • Samosa with chickpea $6.90
    • Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
  • Pani puri (6 piece) $6.90
    • Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
  • Chaat Papdi $6.90
    • Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
  • Bombay bhel puri $6.90
    • Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
  • Pav bhaji $8.90
    • Assorted vegetables cooked in tomato gravy and served with bread roll
  • Chana bhature $9.00
    • chick pea curry served with deep fried bread
SOUTH INDIAN MEALS SOUTH INDIAN MEALS
  • Paneer dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
  • Masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
  • Haveli dosa $10.9
    • Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
  • Chicken dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
  • Lamb dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
  • Onion masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS SWEETS
  • Pinni laddo Kg $26.5 / Piece $2.00
  • Lado bevan Kg $25 / Piece $2.00
  • Laddo haveli special Kg $26 / Piece $2.00
  • Laddo moti chur Kg $25 / Piece $2.00
  • Khoya burfi Kg $34 / Piece $2.00
  • Kaju burfi Kg $35 / Piece $1.00
  • Milk cake Kg $34 / Piece $2.00
  • Chocolate burfi Kg $34 / Piece $2.00
  • Pista burfi Kg $34 / Piece $2.00
  • Gulab jamun Kg $28 / Piece $2.00
  • Rasgulla Kg $28 / Piece $2.00
  • Kaju roll Kg $35 / Piece $1.50
  • Kesri peda Kg $35 / Piece $2.00
  • Plain peda Kg $34 / Piece $2.00
  • Pineapple burfi Kg $34 / Piece $2.00
  • Mango burfi Kg $34 / Piece $2.00
  • Gajrela burfi Kg $25 / Piece $2.00
  • Kesho lemon gujia Kg $36 / Piece $2.00
  • Balu shahai Piece $1.50
  • Kalakand Kg $34 / Piece $2.50
  • Mixed delicacies Kg $29 / Piece $30.00
  • Jalebi Kg $22 / Piece $2.20
  • Fresh paneer Kg $22 / Piece $2.20

Nearby Sample Menus

  • Channa Bhatura $9.50
    • Combination of spicy chickpeas and fried bread (made of white flour)
  • Tuesday & Sunday, Takeaway or Dine-In, Any curry with rice. Excludes seafood $10.90
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Lamb Biryani with Raita $12.90
  • Chicken Biryani with Raita $12.90
  • Tandoori Prawn (10 pieces) $17.00
  • Family Dinner Pack $49.00
    • Any 3 curries - 2 butter naan - 1.5 lt soft drink - chips (excludes seafood)
  • Dal Tadka $12.00
    • Moderately spiced mixed lentils cooked in onion & tomato gravy
  • Kofte $14.50
  • Baklava $6.00
  • Mixed $20.90
  • Lamb reg$9.50 / larg $11.90
  • Baba Ganush $6.90
  • Cheese Cake $5.00
  • Lamb reg$9.50 / larg $11.90
  • Vege Combo $14.50
  • - Chicken $7.00 R / $13.50 M
  • - Deep Fried Fish Fillets or Prawns $21.50
  • Sweet & Sour (Thai Style)
    • House made sweet and sour sauce stir fried with cucumber, pineapples, onion, spring onion, tomatoes, and seasonal vegetables.
  • - Vegetables $15.50
  • - Squid $18.00
  • Mussamun (best with beef)
    • Cooked in coconut milk with potato, peanuts, and onions.
  • Thai Prawn Cakes (4 pieces) $8.00
    • Deep fried minced prawns with aromatic sesame oil.
  • - Tofu $16.00
  • -small $5.00
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • Nachos $14.50
    • Mexican seasoned beef & beans served with sour cream, cheese & corn chips
  • Mini Hot Dog $1.50
  • Dishes for our little treasures served in a fun meal box
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • cheese / ham / onion / pineapple / tomato $1.00
  • Delivery applies to an order minumum of $20
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • QUATRO STAGIONE $12.90 $19.90 $27.90
    • tomato, cheese, mushroom, ham, salami, prawns
  • PLAIN CHIPS $3.00
  • HAWAIIAN $12.50 $19.50 $27.50
    • tomato, cheese, pineapple, ham
  • AMERICANA $11.00 $18.00 $24.00
    • tomato, cheese, ham, egg, bacon.
  • CHICKEN CARBONARA $14.00
    • Strips of pasta, chicken, onion, garlic, cream
  • Beef Burger $17.00
    • Hand crafted patty
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • TUESDAY BURGER DEAL $10.00
    • For any burger (not including side fries/coleslaw)
  • THURSDAY PIZZA SPECIAL $14.00
  • Seasoned Wedges $10.00
    • With a yummy crispy coating
  • Hash browns $1.00
  • Hot sugared donuts $1.00
  • Fish cake $2.80
  • Chicken nuggets $0.80
  • Steak burger $7.50
  • Kumara chips $3.50
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Scallops $2.00
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • $4.00
    • add bacon for
  • Gnocchi Di Spinaci $23.00
    • homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Seasonal Vegetables $7.00
  • Risotto N/A
    • changes daily, see specials board
  • - Smoked Salmon & Cream Cheese $12.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Chia Pudding $6.00
  • Croque Madame $10.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Bagel
  • Almond Croissant $6.50
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Beef Curry $17.00
    • Creamy onion and tomato based curry
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
  • Vegetable Jalfrezi $15.00
    • Sliced capsicum, onion, tomato, beans,potato,cauliflower, peas cooked in a special gravy
  • Poppadum(4 pieces) $3.50
  • Seekh Kebab $11.50
    • Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
  • Shahi Paneer $15.00
    • Indian fresh cheese cooked in thick creamy and spicy gravy
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Chicken/Lamb $16.50
  • Chicken Nuggets & Fries $8.00
    • A favorite with the kids
  • Extra Sauces (each) $1.00
  • The Wildside $24.90
    • Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
  • Mini Moo Burger $8.00
    • Grilled beef patty, tomato and lettuce with tomato sauce
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
  • Avocado $2.00
  • - Add guacamole $2.00
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • GARLIC BREAD $4.00
  • TIRAMISU $4.50
  • KEBABS (Foot Long Approx) $7.50
    • Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
  • BLUE LAGOON $14.99
    • Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
  • - Add a drink for $1.50
  • VEGETARIAN $9.99
    • Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fresh herb garlic mini loaves $8.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
  • 1/2 dozen $18.50
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • - garlic butter
  • OR 550gm Scotch fillet on the bone $47.50
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • - Chocolate Therapy ice cream
Haveli South Indian Cuisine. Delicacies & Desserts

Haveli South Indian Cuisine. Delicacies & Desserts

location

Address

56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380193

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Deli , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand