Address
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand
Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu
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ENTREES- Egg & gluten free / Dairy free options
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Samosa with chickpea $6.90
- Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
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Pani puri (6 piece) $6.90
- Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
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Chaat Papdi $6.90
- Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
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Bombay bhel puri $6.90
- Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
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Pav bhaji $8.90
- Assorted vegetables cooked in tomato gravy and served with bread roll
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Chana bhature $9.00
- chick pea curry served with deep fried bread
SOUTH INDIAN MEALS-
Paneer dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
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Masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
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Haveli dosa $10.9
- Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
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Chicken dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
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Lamb dosa $10.9
- Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
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Onion masala dosa $9.90
- Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS- Pinni laddo Kg $26.5 / Piece $2.00
- Lado bevan Kg $25 / Piece $2.00
- Laddo haveli special Kg $26 / Piece $2.00
- Laddo moti chur Kg $25 / Piece $2.00
- Khoya burfi Kg $34 / Piece $2.00
- Kaju burfi Kg $35 / Piece $1.00
- Milk cake Kg $34 / Piece $2.00
- Chocolate burfi Kg $34 / Piece $2.00
- Pista burfi Kg $34 / Piece $2.00
- Gulab jamun Kg $28 / Piece $2.00
- Rasgulla Kg $28 / Piece $2.00
- Kaju roll Kg $35 / Piece $1.50
- Kesri peda Kg $35 / Piece $2.00
- Plain peda Kg $34 / Piece $2.00
- Pineapple burfi Kg $34 / Piece $2.00
- Mango burfi Kg $34 / Piece $2.00
- Gajrela burfi Kg $25 / Piece $2.00
- Kesho lemon gujia Kg $36 / Piece $2.00
- Balu shahai Piece $1.50
- Kalakand Kg $34 / Piece $2.50
- Mixed delicacies Kg $29 / Piece $30.00
- Jalebi Kg $22 / Piece $2.20
- Fresh paneer Kg $22 / Piece $2.20
Nearby Sample Menus
- Chicken / Beef / Pork $12.90
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Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
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Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
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Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream
- Chicken / Beef / Pork $12.90
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Lychee Loi Keaw $6.00
- Chilled lychee in syrup
- Choices of Meat Available :
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Lamb / Beef Rogan Josh $13.50
- Lamb cooked in Kashmiri style with herbs and spices
- Basmati Rice $3.00
- Vegetarian Fried Rice $11.00
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Fish Madras $15.90
- A traditional South Indian fish curry with coconut, cashew nut, spice and onion gravy
- Butter Naan $2.50
- - 4 pieces $8.00
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Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
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Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
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Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- - Prawns $19.50
- - Chicken, Pork or Beef $17.00
- - Chicken, Pork or Beef $17.50
- - Squid $19.00
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Curry Puffs (4 pieces) $7.00
- Crushed chicken, onions, red kumara and curry powder stuffed in puff pastry and deep fried.
- - Whole Prawns $30.00
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Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- Lamb $14.50
- -small $5.00
- Chicken Tender $2.50
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Scotch Fillet $26.50
- Juicy scotch fillet grilled to your liking
- Dishes for our little treasures served in a fun meal box
- Mini Hot Dog $1.50
- -steak $2.50
- Battered Scallop $2.50
- -Add OMAK bacon strips for an extra $4.00
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Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
- -Hawaiian $18.00
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Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
- -Margarita (V) $18.00
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Chicken & Bacon Caesar Salad $17.00
- With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
- All pizzas, all day
- -Ham, bacon, caramelised onion & blue cheese $18.00
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A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
- Breads & Dips $14
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $19
- With cold Smoked Salmon
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Lamb rump $17
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
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Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
- served on sautéed potatoes with roasted field mushroom & crispy bacon
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Salt and pepper squid $13
- with tartare and aioli dipping sauces
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Supremos $17
- Potato wedges loaded with bacon, cheese, sour cream tomato and onion
- Egg burger $6.50
- Hamburger $5.50
- Bacon burger $7.50
- Mussels $1.80
- Fish bites $1.10
- Grilled snapper $6.70
- 6 Fish bites, 2 sausage, scoop chips $13.00
- 2 Fish, 1 egg and chips $11.00
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Brewers Antipasto Platter $38.00
- Chicken liver & mushroom pâte, salt & pepper squid, Kalamata olives, honey soy chicken wings, Pepperoni, pickled vegetables, aged cheddar, brie, dips & toasted wedges or sourdough bread
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●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
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-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
- -200gm Eye Fillet / 250gm Scotch Fillet $36.00
- -300gm Sirloin $35.00
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
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-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
- -Cheese / Mushroom $2.00
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
- Chicken, Pork, Beef $11.50
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Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
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Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
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Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
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Fish Red Curry with Rice $14.50
- Snapper with red curry paste and basil leaves, capsicums in coconut milk
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Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
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Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Chicken-Do-Pyaza $17.00
- Boneless chicken prepared traditionally in special spices and herbs with petal onions and capsicum to to create a unique flavor
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Seekh Kebab $11.50
- Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
- Basmati Rice is served complimentary with the mains
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Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
- Served with Mint or Tamarind Chutney
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Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
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Tandoori Chicken (Half/Full) $12.50/$24.50
- Chicken marinated in yoghurt, spices and lemon then barbequed in tandoor
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Prawn Masala $18.50
- Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander
- Toasties with 2 fillings $5.50
- Menu available weekdays from 12.00 P.M - 2.00 P.M. Takeaway available
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Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
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Classic ice cream sundae $10.00
- served with whipped cream, strawberry or chocolate topping
- Hamburger and chips $7.50
- Available daily from 5.30 P.M - 8.00 P.M
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Gourmet bangers & mash $22.50
- served with peas & gravy
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Fish & chips $14.50
- one beer battered fish served with salad & chips
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Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
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The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
- Fresh & only fresh 1/2 shell oysters Market Price
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Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
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“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
- - Chocolate Therapy ice cream
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Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra
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Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
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Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
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Taipa Omelette $15.00
- 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
- Kransky Sausage $4.00
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Seafood Chowder $15.00
- Creamy chowder filled with mussels, clams and shrimps served with toasted ciabatta
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Corn Fritter Stack $15.00
- Served with honey bacon, tomato relish, sour cream & avocado
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Fish of the Day $30.50
- Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
- walnuts then drizzled with maple syrup $15.00
Haveli South Indian Cuisine. Delicacies & Desserts
Phone
094380193
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Deli , Indian , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Child-friendly