Haveli South Indian Cuisine. Delicacies & Desserts in Whangarei Menu

ENTREES ENTREES
  • Egg & gluten free / Dairy free options
  • Samosa with chickpea $6.90
    • Deep fried pastry filled with mashed potato, cashew nut, peas and spices, served with chickpeas and tamarind sauce
  • Pani puri (6 piece) $6.90
    • Fried puffed crispy dough balls with filling of boiled potatoes, black peas served with sour and tangy sauce
  • Chaat Papdi $6.90
    • Dough wafers served with boiled potatoes vada chick peas, yoghurt, tamarind chutney and topped with chaat masala
  • Bombay bhel puri $6.90
    • Puffed rice and crispy noodles with onions, tomatoes, cucumber topped with sweet sauce
  • Pav bhaji $8.90
    • Assorted vegetables cooked in tomato gravy and served with bread roll
  • Chana bhature $9.00
    • chick pea curry served with deep fried bread
SOUTH INDIAN MEALS SOUTH INDIAN MEALS
  • Paneer dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced grated cottage cheese served with coconut chutney, tomato chutney and sambar sauce.
  • Masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced seasonal vegetables served with coconut chutney, tomato chutney and sambar sauce.
  • Haveli dosa $10.9
    • Crispy savory flat bread stuffed with chick peas, cottage cheese, potato and kumara served with coconut chutney, tomato chutney and sambar sauce
  • Chicken dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced chicken served with coconut chutney, tomato chutney and sambar sauce.
  • Lamb dosa $10.9
    • Crispy savory flat bread stuffed with lightly spiced lamb served with coconut chutney, tomato chutney and sambar sauce.
  • Onion masala dosa $9.90
    • Crispy savory flat bread stuffed with lightly spiced onion masala served with coconut chutney, tomato chutney and sambar sauce.
SWEETS SWEETS
  • Pinni laddo Kg $26.5 / Piece $2.00
  • Lado bevan Kg $25 / Piece $2.00
  • Laddo haveli special Kg $26 / Piece $2.00
  • Laddo moti chur Kg $25 / Piece $2.00
  • Khoya burfi Kg $34 / Piece $2.00
  • Kaju burfi Kg $35 / Piece $1.00
  • Milk cake Kg $34 / Piece $2.00
  • Chocolate burfi Kg $34 / Piece $2.00
  • Pista burfi Kg $34 / Piece $2.00
  • Gulab jamun Kg $28 / Piece $2.00
  • Rasgulla Kg $28 / Piece $2.00
  • Kaju roll Kg $35 / Piece $1.50
  • Kesri peda Kg $35 / Piece $2.00
  • Plain peda Kg $34 / Piece $2.00
  • Pineapple burfi Kg $34 / Piece $2.00
  • Mango burfi Kg $34 / Piece $2.00
  • Gajrela burfi Kg $25 / Piece $2.00
  • Kesho lemon gujia Kg $36 / Piece $2.00
  • Balu shahai Piece $1.50
  • Kalakand Kg $34 / Piece $2.50
  • Mixed delicacies Kg $29 / Piece $30.00
  • Jalebi Kg $22 / Piece $2.20
  • Fresh paneer Kg $22 / Piece $2.20

Nearby Sample Menus

  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Add on
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Highgate farm coarse sausage $29.00
    • With mash and caramelised onion gravy
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Pain au chocolat $5.20
    • Served warm with local preserves
  • Tandoori Chicken $11 Half / $19 Full
  • Roti $2.00
  • Mango Chicken $13.50
    • Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
  • Chicken Vindaloo $13.50
    • Spicy hot tandoori chicken
  • Butter Prawns $15.90
    • Prawns cooked in fresh cream and tomato gravy
  • - 8 pieces $15.00
  • Chicken Pakora
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Added Chargrilled Shrimp $16.00
  • Added with Sliced Cooked Beef $16.00
  • Vegetarian Summer Rolls (x2) $7.00
  • Smoke Chicken (x2) $7.00
  • Chargrilled Lamb (x2) $7.00
  • Shrimp & Pork (x2) $7.00
  • Chargrilled Spicy Beef $16.50
  • Vegetarian Salad $10.50
  • -Add two fried eggs / Add garlic tiger prawn $4.00
  • -A soft poached egg $2.00
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • -Fat Boy Unplugged $24.00
    • Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • Earlier for bookings by arrangement
  • -Add Streaky Bacon $3.00
  • -Chicken Fettuccine $18 / Without Chicken $15
    • Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Lime Posset, Berry Coulis $9.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Breakfast Ciabatta $10.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Bagel
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Side avocado $5.50
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • $24.50
    • Gill mushroom&Tomato (V)
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Keto Fettuccine $28.50
    • Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
  • Side bacon(2) $8.50
  • Nachos $21.50
    • Home made beef mince and chilli beans served with sour cream, cheese and corn chips
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Gourmet Burgers $15
    • Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • Feel free to exchange fries for salad
  • Chicken nuggets and fries $10.00
  • The Sarge $26
    • Tender succulent scotch fillet steak cooked to your liking with salad and fries
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Butter Prawns $17.50
    • shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
  • Chicken Chettinad $15.90
    • black pepper, garlic, ginger and herbs based chicken curry
  • Raita $2.70
  • Beef Saag $15.50
    • spinach, cream, garlic and ginger sauce based beef curry
  • Prawn Malabari $17.50
    • shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
  • Paneer Makhni $13.90
    • cottage cheese cubes cooked in a creamy tomato and coriander sauce
  • Paratha $3.50
    • a flaky thick bread, enriched with butter
  • Fettuccine Creamy Garlic Prawns $18.00
  • Garlic Bread $7.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Shrimp Cocktail $10.00
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Gulab Jamun $6.00
    • An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
  • Paneer Makhani $15.00
    • Cottage cheese cubes in creamy tomato sauce
  • Basmati Rice
  • Beef Korma $17.00
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Basmati Rice is served complimentary with the mains
  • Lamb Madras $17.00
    • Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • Tandoori Prawns $16.00
    • Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Chicken + Crispy Noodle Salad $12.00
    • seasonal crepes, feta+ housemade vinaigrette
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Bacon and free Range Eggs $13.00
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Muffins
    • (sweet/savoury) (home made)
  • Bacon & Egg Muffins
  • Lasagne Squares
  • Sausages & Eggs
  • Sanitarium Cornflakes
  • Ham & Salmon Quiche
    • (home made)
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • - Salted Caramel ice cream
  • Tempura prawns ‘n chips $34.00
    • salad , honey mustard mayo & sweet chilli
  • - Killer prawns legendary broth, cream, basil & rosemary
  • 1 dozen $29.00
  • - peppercorn sauce
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
  • - blue cheese sauce
Haveli South Indian Cuisine. Delicacies & Desserts

Haveli South Indian Cuisine. Delicacies & Desserts

location

Address

56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand

phone

Phone

094380193

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Deli , Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
56 Walton Street, Central city, Whangarei, Northland, 0110, New Zealand