Hawkes Bay Sports Fishing Club in Napier Menu

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Hawkes Bay Sports Fishing Club in Napier has no menu available, but can choose from many other options such as Classic Caesar or Wild Child from Tank Juice Bar. Provedore Restaurant offers many options including Steak sandwich and Fish. Bay Espresso includes a wide range like Cranberry Granola, fresh fruit, yoghurt (GF also available) or Bagel, cream cheese, jam. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Ujazi and Free Range Eggs.

Nearby Sample Menus

1/2 Chip $2.00
Chicken $5.50
1/2 Wedges $2.50
Sausage $2.50
Steak & Egg $6.00
Bacon & Egg $6.00
Fresh Gurnard Fish $4.50
Meat Pattie $1.50

Spring / Curry / Veggie Roll $2.60
Scallops (5) $9.90
- Punnet $2.00
Potato Fritter / Hash Brown $1.00
Tarakihi - Crumbed $3.80 $4.30
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
And a little surprise!! We have a baby and toddlers chair.
Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90

GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
DESSERT OF THE DAY $4.00
JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
EGG $1.50
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
GLUTEN FREE OPTIONS:
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00

Crumbed Breast Of Fresh Breast Tenderloins
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Potato Fries $4.90
Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Customise
- See the extras menu below and add a little something
Gf
- Ask about our gluten free options / Gluten free buns $2.00

Quinoa Porridge with Pached Fruit and Yogurt $10.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Risotto $15.00
- Flavour Changes Weekly

The Shed 2 Classic Burger
- Prime Topside of Hawkes Bay Ground Beef Baked in Our wood Fired Oven, Fresh Dill Pickle & Tomato with Roasted Tomato Sauce without or with Cheese >>
Awanui Farm Steak
- Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
Noodles
- Vietnamese vegetarian Noodle Box
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
Steamed Greens & Almond Butter
Wood Fired Baked Potato & Sour Cream with Green Onion

Garlic pizza bread with parmesan $9.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90

Beef Korma $15.50
- boneless pieces of beef, cooked with cashew nut gravy
Butter Lamb $16.50
- boneless pieces of lamb tenderly cooked in tomato based creamy gravy
Chicken Madras $15.50
- South Indian curry, cooked in coconut cream, can be prepared to suit your palate
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy

Guacamole $2.20
Kid’s Pasta $11.90
- A small bowl of spiral pasta with our Italian pasta sauce.
3 Pan-seared Garlic Prawns $7.90
Kid’s Cheese Pizza $11.90
- 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
3 Crumbed Calamari $6.90
Cheese Sauce $2.20
Chicken & Ranch Salad $17.90
- Crumbed chicken breast strips, smoky bacon, seasoned potato chunks, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, shredded cheese and Hog’s Breath Ranch dressing.
Garlic Cream Sauce $2.20

Rustic Fries $8.00
Wakanui Blue Angus Tenderloin 220gm $38.00
Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
30 gram portion $14.00
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts

Tarakihi $3.60
Bacon $4.20
Squid Rings $1.50
Oyster - Bluff $4.30
Bacon & Egg $4.80
Egg $7.50
Battered Sausage $3.10
Steak & Onion $4.90

Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream

Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
gluten free bread add $1.00
toasted sourdough $4.00
Toasted sour dough $6.00
- with butter and jam
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V

HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50

extra - Fried egg / Pineapple $2
Salt and pepper squid with lemon aioli (GF) $6
Chicken Cabonarra with linguine $16
Family Size $20
Spiders - Coke, Sprite, Fanta $5
Ham and pineapple pizza $8
The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4