Heavens Bakery in Gudi Malkapur Road Menu

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Heavens Bakery in Napier has no menu available, but can choose from many other options such as Warm Home-Baked Bread or For 1 from Wine Street Restaurant @ The County Hotel. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. Battered Fish and Crumbed Fish from . Continental Fish Supplies offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.

Nearby Sample Menus

Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Single Cheese Option (consists of your preference of cheese) $10.00
- served with matching condiments and crackers, cheese - aged cheddar, brie or blue
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
Chicken Parmigiana
- crumbed chicken breast topped with pomodoro sauce & grilled cheese, served over potato mash
Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
Chicken
- char-grilled cajun breast with aioli
Served with Mediterranean Vegetables or Chefs Salad
The BBQ
- chicken, bacon & onion, topped with bbq sauce

Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Crumbed Breast Of Fresh Breast Tenderloins
Onion Rings $5.90
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Upgrade
- Choose a side + dip and add a drink
Beetroot Relish $1.00

Beef & Cheese Burger $8.00
- Served with chips
Sausage $2.50
Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad
Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Sauce (Aioli/ Tartare) $1.00
Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
Toasted Sandwich $4.50
Roast of the Day $10.00
- Served with vegetables

Garlic pizza bread with parmesan $9.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
French fries with tomato sauce $6.50
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90

Lapis Legit "Spekkoek $3.50
- "Bacon cake", due to it’s striped appearance
-Sateh Tempeh $30.00 Per Person
- Skewerd Tempe
S/w rice and Sayur Lodeh $25.00
- Vegetables in Curried Coconut Cream
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
Sambal Manis Santen – Medium
Sateh Lilit Bali $8.00
- fish & shrimp (mince)
-Kering Tempeh $30.00 Per Person
- Caramelized Tempe
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks

Butter Naan $3.50
Salted Lasi $4.50
Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
Beef Saag $15.50
- boneless pieces of beef cooked with green herb spinach
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
Mushroom Mattar $14.50
- mushroom cooked with green peas in special onion tomato creamy gravy
Lamb Saag $16.50
- cooked with green herb & spinach

Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
-Large $12.50
Galettes $3.00 TO $8.50
-poached eggs $6.50
Sandwiches $3.00 TO $8.50
-Medium $10.50
-Medium $10.50
Breakfast bowl $10.50
- Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt

Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
1-2 people $12.00

Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
Tempura Battered Fish $12.00
- steak fries, green salad
Chef Garlic Cheese Bread $5.00
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Oscar Lamb – 20 yr signature dish $32.00
- roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
Smoked King Salmon Souffle $12.00
- apple cider honey dressing

HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
HOUSE SMOKED SALMON $8.50
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50

Brunch stack $17.50
- eggs, hash brown, mushroom, tomato, spinach & hollandaise
Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
Toast $4.50
Smoked salmon, capers, cream cheese & mozzarella $19.00
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Beef burger $16.00
- with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
Bircher muesli $10.50
- soaked overnight with fresh fruit & Greek yogurt

Eggs $4.50
- poached, scrambled, fried
- Salmon Bagel
- Smoked salmon, spinach, avocado, tomato & blue cheese dressing
Large $14.00
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
Extra Toast $3.00
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
Hashbrown $4.00

Chicken & Roast Pork $21.00
Lychees Ice-cream $8.00
King Prawns & Chinese Bean Sauce $30.00
Vegetable $20.50
Won Ton Long $19.00
Lamb & Chinese Bean Sauce $22.00
Roast Pork $20.00
Curry Fish $20.50

Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Beef Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Kids Chicken Nuggets $ 5.00
- With fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries