Heavens Bakery in Gudi Malkapur Road Menu

Are you the owner? Manage this listing for free.

Heavens Bakery in Napier has no menu available, but can choose from many other options such as Warm Home-Baked Bread or For 1 from Wine Street Restaurant @ The County Hotel. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. Battered Fish and Crumbed Fish from . Continental Fish Supplies offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.

Nearby Sample Menus

Pheasant, sour pear, spring cabbage $28
Amber's greens, stir-fried in garlic, whipped anchovy butter $8
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14

Seafood Chowder $9.90
- Large $24.90
Meat Patty $3.00
- Standard $19.90
And a little surprise!! We have a baby and toddlers chair.
Spring / Curry / Veggie Roll $2.60
Chicken Nugget $0.70 each
Chicken Fillets $22.90

Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
Chicken, Bacon & Mushroom Carbonara
- pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
Moroccan Lamb
- slow cooked moroccan lamb with beetroot chutney, pickled vege & mint yoghurt
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
Classic Ice Cream Sundae $10.00
- your choice of ice cream flavours from the display, served in a sundae boat with selection of toppings, whipped cream and wafers (chocolate/caramel/strawberry/passionfruit)
Basket of Wedges $6.00
Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
Served with Mediterranean Vegetables or Chefs Salad

Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive

Aloo mutter $14.00
- Vegetables and peas cooked kashmiri style.
Cheese & garlic naan $4.50
- Naan bread stuffed with cheese and garlic
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
-Entre - Mix Platters
Naan $2.50
- Bread made with refi ned fl our
Poppadoms (2 pcs) $1.00
Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>

-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Asam Manis Ikan $30.00 Per Person
- Sweet & Sour Pan fried Fish
All dishes are Authentically spiced but nothing is HOT.
-Sateh Lilit Bali $30.00 Per Person
- Skewered (minced) Fish & Prawn
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
Sop Bajem (V) $8.00
- Spinach Soup

Sausage $3.00
Corn Fritter $3.90
Gurnard $4.50 / $5.50
- Battered / Crumbed
Lasagne Square $3.60
Garlic Chips $4.00 / $5.00
Kumara Chips $4.70 / $6.00
Paua $7.50
Coleslaw - Large $5.50

Potato Kulcha $3.50
- naan baked with potato and spices inside
Mango Chicken $15.50
- boneless chicken cooked with mango sauce and creamy tomato sauce
Lamb Balti $16.50
- medium spiced lamb in a thick brown sauce with peppers & fresh beans
Chicken Bhuna $15.50
- panfried chicken cooked with onion & tomato finished with a thick spicy sauce
Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
Paneer Pakoras $8.00
- homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
Dahl Makhni $14.50
- lentils cooked in spices and creamy sauce
Mango Kulfi $6.00

Eggs on Toast $8.00
- cooked however you like
Fries $4.00
- with aioli
Fettuccine $15.00
- chicken mushroom & cashews in a creamy white wine sauce
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Mushroom Omelette $16.00
- with spinach & feta
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
French Toast $16.00
- vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup

Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
Available from 10pm -6.30am
Selection of tea and espresso coffee to finish
Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette

Hotcakes w bacon, banana, maple syrup & cream. $13.50
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Hash Brown, Hollandaise $2.00
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
or BLT. $11.50

Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
Short Black & Long Black $4.00
Baked Passionfruit Cheesecake
Chef Garlic Cheese Bread $5.00
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur
Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad

The Grand $22.00 - $32.00
Margherita $8.00 - $14.00
Fruits of the Sea $16.00 - $27.00
Salmon $16.00 - $27.00
Pork Belly Steamed Bun $5.00
Soba Noodle Salad $5.00
Spicy Salami $12.00 - $19.00
Dumpling 12 Pack Combo $16.00

Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
Seafood chowder $15.00
- with anchovy grilled sourdough
Garlic pizza bread $9.50
Black pudding $6.50
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
BLC $17.00
- lettuce & chicken toasted club with skinny fries
Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
Toasted almond granola $12.50
- with poached pears & Greek yogurt

Preserved $8.50
- GK bagels served with butter & selection of preserves
Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Creamy mushrooms $4.50
GK hash cake x2 $4.50
Crispy bacon x2 $4.50
Grilled banana $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Tomato $3.50