Heavens Bakery in Gudi Malkapur Road Menu

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Heavens Bakery in Napier has no menu available, but can choose from many other options such as Warm Home-Baked Bread or For 1 from Wine Street Restaurant @ The County Hotel. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. Battered Fish and Crumbed Fish from . Continental Fish Supplies offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.

Nearby Sample Menus

Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Double up; $13.50
Tabbouleh; $5.90
-Regular; $15.99
-Hummus; $8.00/$10.00
-Falafel salad; $13.50
-Mixed vege; $9.50/$11.50
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-Halloumi; $9.50/$11.50

JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
GLUTEN FREE OPTIONS:
SAUSAGE $2.00

-Seafood $16.50
-Chicken, Beef or Pork $13.50
Chilli Paste
-Combination $13.50
-Combination $13.50
Pork Hock with Egg Noodles $14.50
-Prawns $13.50
-Seafood $16.50

Sriracha Chili $1.00
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
Bacon $2.50
Wisconsin Bbq $1.00
Potato Fries $4.90
Blue Cheese Mayo $1.00
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish

Salt & Pepper calamari with aioli $9.00
“12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Parmesan, confit garlic & rosemary pizza bread $11.00
Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
Triple $32.00
Triple $32.00

Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Yum Nuea $21.50
- Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime

Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
- Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
- Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.

Pan-seared Salmon $15.90
El Grande Chicken – Lite $21.90
- With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
Cheese Burger In Paradise $16.90
- Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
Parmigiana Chicken $25.90
- Chicken breasts with Italian style tomato sauce and shaved parmesan.
Grilled Lamb Burger $18.90
- Grilled lamb, cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce, grilled onions and mint sour cream.
Boss Hog Pork Ribs $37.90
- Pork ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Horopito Chilli Sauce $2.20
Chicken, Avocado & Pesto Wrap $10.90
- Diced marinated chicken, rawslaw, shredded cheddar cheese, guacamole and pesto wrapped in a char-grilled tortilla. Served with Hog Tail Fries.

French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
Selection of tea and espresso coffee to finish
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Paris Mash $8.00
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread

Garlic Bread $5
- Hot <£ crispy
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Shrimp & Avocado $16.5
- Speaks for itself
Bacon $4
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips

Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
SALMON BENE $18.00
- on toast with hollandaise sauce
Spinach / hollandaise, sauce $2.00
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
EGGS BENE $16.00
- with bacon & hollandaise sauce
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit

Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
The Bach Nachos - salsa, guacamole, sour cream (V) $12
Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
Toast/jam (V) $5
Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
Ham and pineapple pizza $8
Fries / Aioli $6
Bacon / egg / toast $8

PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
SUPER BREAKFAST $24.50
- Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
Creamy mushroom $4.50
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Chicken Bagel
- Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli