Heavens Bakery in Gudi Malkapur Road Menu

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Heavens Bakery in Napier has no menu available, but can choose from many other options such as Warm Home-Baked Bread or For 1 from Wine Street Restaurant @ The County Hotel. Garden Chinese Restaurant offers many options including Murg Lasooni Tikka and Murg Nawabi Tikka. Starlake Restaurant includes a wide range like Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce. Battered Fish and Crumbed Fish from . Continental Fish Supplies offers John's Bakery & Cafe and BIG BAKER'S BREAKFAST.

Nearby Sample Menus

Steak Roll $2.80
Squid Rings 1/2 doz $4.80
Steak & Egg $6.00
1/2 Garlic Chip $2.50
Bacon & Egg $6.00
Mussel Fritter $2.50
Pineapple Fritter $1.50
Kumara Fritter $2.50

Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps

E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
CRISPY PORK SALAD
- with Thai salad dressing,onion , spring onion.and corianders.
-Prawns $16.50
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
-Prawns $16.50
Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
- Chicken, Pork or Beef $11.50

EGG $1.50
DESSERT OF THE DAY $4.00
SALAD $3.00
CHEF'S SPECIAL: INQUIRE AT BAR
CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00

SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
TIGER PRAWNS (recommend seafood)
- 200g tiger prawns with lemon
$15 EACH (ORDER ANY 4 FOR $50)
DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
300G NEW YORK SIRLOIN STEAK $30.00
BAKED CAMEMBERT (perfect as it is)
- a whole camembert studded with fresh rosemary & garlic, served with crostini

Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
Shoe String Fries $5.50
Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
Soup of the day, toast $12.50
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50

Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly

Fish & Egg Burger $14.00
- Fresh battered gurnard served with chips
Chicken Nuggets & Chips $7.50
Sticky Chicken $16.50
- Sauteed in a sweet lime & ginger sauce, tossed through salad
Cheesecake $8.00
- Chef's choice served with ice cream
Death by Chocolate $8.00
Mushrooms $4.00
Choice of 2 fillings
Pavlova $8.00
- Kiwi favourite served with Ice Cream & Fruit Salad

Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
Pork Tostaditas $12
- pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
Mexican Salad $18
- Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote

Mango kulfi $5.00
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
Cheese naan $4.00
- Naan bread stuffed with cheese and baked in the tandoor oven
Mushroom mutter $14.00
- button mushrooms and peas, cooked kashmiri style.
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
per person PP
Aloo palak $14.00
- Potatoes cooked with spinach, spices and herbs.
All entrees served with mint or tamarind sauce

Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
Wakanui Blue New York Cut Sirloin $42.00
Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
Wakanui Blue Rib 300gm $40.00
Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis

Roast of the Day $10
- Sewed with vegetables
NB: Takeaways will incur a .50c fee per meal
Gravy $1
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Piece of Battered Fish $4.5
- Fresh gurnard
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy

Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Chilled Strawberry and Champagne Soup $8.00
Cheese of the Day $15.00
Market Fish of the Day $29.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Chicken Parfait $8.00
- With Sour Jelly and Croutes

PICNIC TOAST SLICE $3.50
GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa