Hello Vietnam in Canterbury Menu

APPERTIZERS APPERTIZERS
  • Vietnamese Fresh Sprint Rolls (3 rolls) $8.50
  • Vietnamese Fresh Sprint Rolls (6 rolls) $8.50
  • Special Vietnamese Seafood-Mayo Fried Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fresh Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fried Sprint Rolls (6 rolls) $8.50
  • Crispy Chicken $8.50
  • Crispy Squid $8.50
  • Crispy Prawn (6 pieces) $10
  • Grilled Minced Pork on Kebab $8.50
  • Grilled Minced Prawn on Kebab $8.50
  • Special Stewed Beef Ribs with Bread $8.50
  • Vietnamese Pan Cake $10
SALAD SALAD
  • Chicken Salad $14
  • Beef Salad $14
  • Seafood Salad $16
  • Hello Vietnam Special Salad $16
SOUP SOUP
  • Seafood Soup Sml/$8 M/$14 Lg/$26
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn. Chicken or Seafood) M/14 Lg/$26
  • Chicken & Mushroom Soup Sml/$6.5 M/$14 Lg/$26
  • Chicken & Corn Soup $6.5 Sml/$6.5 M/$14 Lg/$26
  • Crab Meat & Com Soup $8 Sml/$8 M/$14 Lg/$26
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Special Beef Rke Noodte Soup $15.5
  • Medium Rare Beef Rice Noodle Soup $12
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12
  • Medium Rare Beef & Beef Ball Rice Noodle Soup $12
  • Chicken Rice Noodle Soup $12
  • Stewed Beef Rice Noodle Soup $12
  • Nam Vant Rice Noodle Soup $12
  • Seafood Rice Noodle Soup (with sate Child) $12
  • Spicy Crab Rice Vermicelli Soup $12
  • Special Fish Cake Taploca Noodle Soup $12
  • Special Hue-Style Rice Vermicelli Soup $15.5
  • Kten Gant Special Fish Rice Vermicell Soup $15.5
VIETNAMESE RICE VERMICELLI VIETNAMESE RICE VERMICELLI
  • Fried Sprint Rods on Rice Vermicelli $12
  • Lemongrass & Chill Chicken, Pork or Beef on Rice Vermicelli $12
  • Special Fried Sprint Rolls & Grilled Pork on Rice Vermicelli $13
FRIED EGG NOODLE FRIED EGG NOODLE
  • Chicken, Pork or Beef Fried Egg Noodle $12
  • BBQ Pork Fried Egg Noodle $12
  • Combination Meat Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Vegetarian Fried Egg Noodle $12
FRIED RICE NOODLE FRIED RICE NOODLE
  • Seafood Fried Rice Noodle $14
  • Chicken, Pork or Beef fried Rice Noodle $12
  • Combination Meat Fried Rice Noodle $14
STEAMED RICE DISHES STEAMED RICE DISHES
  • Special Grided Pork on Broken Rice $15.5
  • Pan-Fried Chicken on Rke $12
  • Stir-fried Lemongrass & Chilli Chicken on Rice $12
  • Grided Lemongrass Chicken on Rice $12
  • Sate Chicken & Vege on Rice $12
  • Ginger Chicken & Vege on Rice $12
  • Vietnamese Chicken Curry & Vege on Rice $12
  • Roast Duck on Rice $12
  • BBQ Pork & Ma vege on Rice $12
  • Crispy Roast Pork on Rice $12
  • Vietnamese Braised Pork with Eggs on Rice $12
  • Combination Meat & Vege on Rice $14
  • Sate Seafood & Vege on Rice $14
FRIED RICE FRIED RICE
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12
  • Hello Vietnam Special Fried Rice $14
  • Prawn Fried Rice $14
  • Seafood Fried Rice $14
  • Salted Fish Fried Rice $12
CHICKEN DISHES CHICKEN DISHES
  • lemon Grass & Chilli Chicken Med/$15 Lg/$27
  • Sate Chicken Med/$15 Lg/$27
  • Ginger Chicken Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Chicken Med/$15 Lg/$27
  • Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Fried Chicken Nibbles with Fish Sauce Med/$15 Lg/$27
  • Fried Chicken Nibbles with Garlic Med/$15 Lg/$27
  • Vietnamese Chicken Curry Med/$15 Lg/$27
BEEF DISHES BEEF DISHES
  • lemon Grass & Chilli Beef Med/$15 Lg/$27
  • Sate 8eef Med/$15 Lg/$27
  • Beef with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Beef & Vege on Sizzling Hot Plate Med/$15
  • Special Stewed Beef Ribs Med/$15 Lg/$27
PORK DISHES PORK DISHES
  • Lemongrass & Chilli Pork Med/$15 Lg/$27
  • Sate Pork Med/$15 Lg/$27
  • Pork with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Pork Med/$15 Lg/$27
  • BBQ Pork & Vege Med/$15 Lg/$27
SQUID DISHES SQUID DISHES
  • Vietnamese Sweet & Sour Squid Med/$15 Lg/$27
  • Sate Squid Med/$15 Lg/$27
  • Lemongrass & Chilli Squid Med/$15 Lg/$27
  • Salt & Pepper Squid Med/$15 Lg/$27
  • Squid Tempura with Garlic & Chilli Salt Med/$15 Lg/$27
FISH DISHES FISH DISHES
  • Vietnamese Fish Curry Med/$16 Lg/$30
  • Fried Lemongrass & Chilli Fish Med/$16 Lg/$30
  • Deep-Fried Whole Fish with Special Chilli Sauce POA POA
  • Vietnamese Sweet & Sour Fish Med/$16 Lg/$30
PRAWN DISHES PRAWN DISHES
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • King Prawn Tempura with Sweet & Sour Sauce Med/$18 Lg/$32
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
TOFU DISHES TOFU DISHES
  • Lemongrass & Chilli Tofu Med/$12 Lg/$20
  • Sate Tofu Med/$12 Lg/$20
  • Vietnamese Sweet & Sour Tofu Med/$12 Lg/$20
  • Stir-Fried Tofu & Mix Vege Med/$12 Lg/$20
VEGETABLE DISHES VEGETABLE DISHES
  • Stir-fried Green 8eans with Garlic Med/$10 Lg/$18
  • Sauteed Mix Vege & Garlic Med/$10 Lg/$18
  • Stir-fried Bok Choy with Garlic Med/$10 Lg/$18
  • Stir-fried Vietnamese Water Spinach with Garlic (seasonal) Med/$12 Lg/$20
  • Stir-fried Garlic Sprouts with Bacon Med/$12 Lg/$20
EGG OMELET EGG OMELET
  • BBQ Pork Omelet Med/$12 Lg/$20
  • Prawn Omelet Med/$12 Lg/$20
  • Vegetable Omelet Med/$12 Lg/$20
DESSERTS DESSERTS
  • Deep Fried Ice Cream $5.5
  • Deep Fried Banana With ice Cream $5.5
  • Ice Cream Sundae $4.5
  • Creme Caramel Flan $3.5
  • Three Colour Dessert & Coconut Cream $5
  • Mungbean & Coconut Cream $5
  • Cendol & Coconut Cream $5
  • Jelly Dessert $4
  • Fruit Cocktail $5
  • Chlng Bo Leung Sweet Dessert $5
EXTRAS EXTRAS
  • Steamed Rice (bowl) $2
CHEF SPECIAL MENU CHEF SPECIAL MENU
  • Stewed Jumpo Shrimp in Yummy Sauce
  • Vietnamese Braised Pork with Eggs
  • Vietnamese Braised Pork in Clay Pot
  • Vietnamese Braised Fish in Clay Pot
  • Roast Duck
  • Crispy Roast Pork with Fine Rice

Nearby Sample Menus

  • Spaghetti S $8.5 / L $12
  • Bolang $5
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Sambosa $5
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Toasted Bagel $10
    • A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
  • Free Range Egg $2.5
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Bowl of Wedges with Sour Cream $11
  • Pumpkin-Kumara Stack $18
    • Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
  • House Made Hash Brown $2.5
  • Classic Bene Half $15 Full $20
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
  • Mediterranean Chicken Salad $22
    • Succulent marinated chicken with baby greens, roasted eggplant, kalamata olives, heirloom tomatoes, cucumber, feta and mint, finished with toasted seeds, fresh oregano and a balsamic reduction
  • Marinated Prawns $18.00
    • Prawn Cutlets marinated in a white wine, Balsamic , Garlic and Chilli Marinade then pan fried so they melt in your mouth. Served on a bed of Basmati rice
  • Warm Beef Salad $18.50
    • Thinly Sliced Warmed Beef, Feta, Cocktail tomatoes, Cucumber, Sunflower seeds, Kumara Crisps and Olives served with a Honey Mustard Dressing and Caramalised Onions.
  • Pork Belly $26.50
    • Twice Cooked Pork Belly cooked with a apple and onion marmalade served on a potato roost with seasonal vegetables
  • Options on All Steaks
  • Tempura Scallops x 3 $7.00
  • 1 Egg $2.00
  • Mushrooms $2.00
  • Lamb Shank Single $21.00
    • Lamb Shank marinated and slow cooked then served on Rustic Mash with steamed Vegetables.
  • Bacon & Egg $6.00
  • Oysters $2.50
  • Jam Rap $2.80
  • Mussels (1/2 doz) $6.00
  • Gurnard Fillet $7.00
  • Sole Fillet $7.00
  • Scallops $2.20
  • Fish Bite $1.00
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Set menu 2 - For 5 - 6 people $48.00
    • Sweet & sour Pork, Seasonal vegetables, Steak with Satay Sauce, Egg Fried Rice, Chicken with Charred Red Pepper
  • Roast Pork Pineapple on Rice $11.00
  • Chicken Mushroom Soup $6.50
  • Sweet and Sour Pork $12.00
  • Black Bean Steak on Rice $10.50
  • Hot Dog $2.20
  • Pineapple Ring $1.50
  • Oyster Sauce Steak with Rice $10.50
  • Karaage $11
  • Soft Shell Crab with Garlic Oyster Sauce $23.50
    • A Crab which has recently shed its full-grown shell The entire Crab can be eaten as the shell is completely soft
  • Oriental Five Spice King Prawns $25
    • Deep fried whole prawns in shell with chilli garlic and oriental five spices 6pcs
  • Vegetables 6pcs $8
  • -Grilled Eel on Rice $22
  • Garlic Chicken Wings $11
    • with Oyster Sauce 6pcs
  • Vegetable Assortment $8.50
    • Yakitori Sauce, Simply Salt3 skewers
  • -Salad on the Side $7
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Salad – large bowl $8.50
  • Battered Onion Rings $6.00
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
  • Fish Bites (6) and Chips $10.00
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Nachos (vegetarian option available) $15.00
    • spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
  • Parmesan and Herb Risotto Balls filled with buffalo mozzarella, on caramelized onions and a red pepper jam and fresh basil. $15
  • Gin, Vodka, Bourbon, Rum, Brandy, Whisky (doubles served) $8.5 0
  • Sticky Toffee Pudding with honey and thyme ice cream, topped with butterscotch sauce and almond praline. $14
  • Melton Estate Sparkling Riesling 2012 Ripe Riesling provides crisp fruit flavours and a touch of Pinot Noir adds the distinctive pink colour. Summer Love has an exciting spritz and is the perfect.. $9/glass
  • Melton Estate Chardonnay 2011 Lightly oaked in barrel to allow the fruit to fully express its appeal. Butterscotch notes over golden fruit tones will appeal. $8/glass
  • Crispy Fried Prawns with paprika aioli, smoked cherry tomatoes, avocado, and a citrus salad. $16.50
  • Speights Old Dark $8
  • Green $4
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Chicken thigh with spicy tomato sauce $7.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Kawa Chicken skin $4.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Chicken thigh with scallion sauce $7.00
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Carrot & pumpkin soup $16.00
  • White Chocolate Fudge $4.50
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Seasonal Soup $16
  • tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
  • Spring Roll $3.00
    • Home made
  • Chicken and Cheese $6.90
  • Crab Stick $2.60
  • Corn Patties $2.60
    • Home made
  • Spicy Chicken Nibbles 1/2 Dozen $6.60
  • Cheese $5.00
  • Pineapple $5.00
  • Paua Patties $3.80
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • -beef $18.00
  • Fillet o fish burger $19.00
    • Crumbed fish with housemade tartare, gherkins, lettuce tomato and lemon
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
  • -with chicken $21.00
  • Sauteed prawns
    • With chilli, garlic & lime on edamame beans with a miso butter
Hello Vietnam

Hello Vietnam

location

Address

Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

33412258

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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