Hello Vietnam in Canterbury Menu

APPERTIZERS APPERTIZERS
  • Vietnamese Fresh Sprint Rolls (3 rolls) $8.50
  • Vietnamese Fresh Sprint Rolls (6 rolls) $8.50
  • Special Vietnamese Seafood-Mayo Fried Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fresh Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fried Sprint Rolls (6 rolls) $8.50
  • Crispy Chicken $8.50
  • Crispy Squid $8.50
  • Crispy Prawn (6 pieces) $10
  • Grilled Minced Pork on Kebab $8.50
  • Grilled Minced Prawn on Kebab $8.50
  • Special Stewed Beef Ribs with Bread $8.50
  • Vietnamese Pan Cake $10
SALAD SALAD
  • Chicken Salad $14
  • Beef Salad $14
  • Seafood Salad $16
  • Hello Vietnam Special Salad $16
SOUP SOUP
  • Seafood Soup Sml/$8 M/$14 Lg/$26
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn. Chicken or Seafood) M/14 Lg/$26
  • Chicken & Mushroom Soup Sml/$6.5 M/$14 Lg/$26
  • Chicken & Corn Soup $6.5 Sml/$6.5 M/$14 Lg/$26
  • Crab Meat & Com Soup $8 Sml/$8 M/$14 Lg/$26
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Special Beef Rke Noodte Soup $15.5
  • Medium Rare Beef Rice Noodle Soup $12
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12
  • Medium Rare Beef & Beef Ball Rice Noodle Soup $12
  • Chicken Rice Noodle Soup $12
  • Stewed Beef Rice Noodle Soup $12
  • Nam Vant Rice Noodle Soup $12
  • Seafood Rice Noodle Soup (with sate Child) $12
  • Spicy Crab Rice Vermicelli Soup $12
  • Special Fish Cake Taploca Noodle Soup $12
  • Special Hue-Style Rice Vermicelli Soup $15.5
  • Kten Gant Special Fish Rice Vermicell Soup $15.5
VIETNAMESE RICE VERMICELLI VIETNAMESE RICE VERMICELLI
  • Fried Sprint Rods on Rice Vermicelli $12
  • Lemongrass & Chill Chicken, Pork or Beef on Rice Vermicelli $12
  • Special Fried Sprint Rolls & Grilled Pork on Rice Vermicelli $13
FRIED EGG NOODLE FRIED EGG NOODLE
  • Chicken, Pork or Beef Fried Egg Noodle $12
  • BBQ Pork Fried Egg Noodle $12
  • Combination Meat Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Vegetarian Fried Egg Noodle $12
FRIED RICE NOODLE FRIED RICE NOODLE
  • Seafood Fried Rice Noodle $14
  • Chicken, Pork or Beef fried Rice Noodle $12
  • Combination Meat Fried Rice Noodle $14
STEAMED RICE DISHES STEAMED RICE DISHES
  • Special Grided Pork on Broken Rice $15.5
  • Pan-Fried Chicken on Rke $12
  • Stir-fried Lemongrass & Chilli Chicken on Rice $12
  • Grided Lemongrass Chicken on Rice $12
  • Sate Chicken & Vege on Rice $12
  • Ginger Chicken & Vege on Rice $12
  • Vietnamese Chicken Curry & Vege on Rice $12
  • Roast Duck on Rice $12
  • BBQ Pork & Ma vege on Rice $12
  • Crispy Roast Pork on Rice $12
  • Vietnamese Braised Pork with Eggs on Rice $12
  • Combination Meat & Vege on Rice $14
  • Sate Seafood & Vege on Rice $14
FRIED RICE FRIED RICE
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12
  • Hello Vietnam Special Fried Rice $14
  • Prawn Fried Rice $14
  • Seafood Fried Rice $14
  • Salted Fish Fried Rice $12
CHICKEN DISHES CHICKEN DISHES
  • lemon Grass & Chilli Chicken Med/$15 Lg/$27
  • Sate Chicken Med/$15 Lg/$27
  • Ginger Chicken Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Chicken Med/$15 Lg/$27
  • Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Fried Chicken Nibbles with Fish Sauce Med/$15 Lg/$27
  • Fried Chicken Nibbles with Garlic Med/$15 Lg/$27
  • Vietnamese Chicken Curry Med/$15 Lg/$27
BEEF DISHES BEEF DISHES
  • lemon Grass & Chilli Beef Med/$15 Lg/$27
  • Sate 8eef Med/$15 Lg/$27
  • Beef with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Beef & Vege on Sizzling Hot Plate Med/$15
  • Special Stewed Beef Ribs Med/$15 Lg/$27
PORK DISHES PORK DISHES
  • Lemongrass & Chilli Pork Med/$15 Lg/$27
  • Sate Pork Med/$15 Lg/$27
  • Pork with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Pork Med/$15 Lg/$27
  • BBQ Pork & Vege Med/$15 Lg/$27
SQUID DISHES SQUID DISHES
  • Vietnamese Sweet & Sour Squid Med/$15 Lg/$27
  • Sate Squid Med/$15 Lg/$27
  • Lemongrass & Chilli Squid Med/$15 Lg/$27
  • Salt & Pepper Squid Med/$15 Lg/$27
  • Squid Tempura with Garlic & Chilli Salt Med/$15 Lg/$27
FISH DISHES FISH DISHES
  • Vietnamese Fish Curry Med/$16 Lg/$30
  • Fried Lemongrass & Chilli Fish Med/$16 Lg/$30
  • Deep-Fried Whole Fish with Special Chilli Sauce POA POA
  • Vietnamese Sweet & Sour Fish Med/$16 Lg/$30
PRAWN DISHES PRAWN DISHES
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • King Prawn Tempura with Sweet & Sour Sauce Med/$18 Lg/$32
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
TOFU DISHES TOFU DISHES
  • Lemongrass & Chilli Tofu Med/$12 Lg/$20
  • Sate Tofu Med/$12 Lg/$20
  • Vietnamese Sweet & Sour Tofu Med/$12 Lg/$20
  • Stir-Fried Tofu & Mix Vege Med/$12 Lg/$20
VEGETABLE DISHES VEGETABLE DISHES
  • Stir-fried Green 8eans with Garlic Med/$10 Lg/$18
  • Sauteed Mix Vege & Garlic Med/$10 Lg/$18
  • Stir-fried Bok Choy with Garlic Med/$10 Lg/$18
  • Stir-fried Vietnamese Water Spinach with Garlic (seasonal) Med/$12 Lg/$20
  • Stir-fried Garlic Sprouts with Bacon Med/$12 Lg/$20
EGG OMELET EGG OMELET
  • BBQ Pork Omelet Med/$12 Lg/$20
  • Prawn Omelet Med/$12 Lg/$20
  • Vegetable Omelet Med/$12 Lg/$20
DESSERTS DESSERTS
  • Deep Fried Ice Cream $5.5
  • Deep Fried Banana With ice Cream $5.5
  • Ice Cream Sundae $4.5
  • Creme Caramel Flan $3.5
  • Three Colour Dessert & Coconut Cream $5
  • Mungbean & Coconut Cream $5
  • Cendol & Coconut Cream $5
  • Jelly Dessert $4
  • Fruit Cocktail $5
  • Chlng Bo Leung Sweet Dessert $5
EXTRAS EXTRAS
  • Steamed Rice (bowl) $2
CHEF SPECIAL MENU CHEF SPECIAL MENU
  • Stewed Jumpo Shrimp in Yummy Sauce
  • Vietnamese Braised Pork with Eggs
  • Vietnamese Braised Pork in Clay Pot
  • Vietnamese Braised Fish in Clay Pot
  • Roast Duck
  • Crispy Roast Pork with Fine Rice

Nearby Sample Menus

Luciano Espresso Bar (sample menu)
  • Toasted Bagel $10
    • A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
  • Kids Pancakes $12
    • Blueberry pancakes with caramelised banana, maple syrup and whipped cream
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
  • House Made Hash Brown $2.5
  • Avocado (seasonal) $2.5
  • Garlic Spinach $3
  • Luciano’s Bruschetta $16
    • Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Pizza $14.00 - $25.00
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • Curry dosa $18.95
    • today's curry with basmati rice served with a fresh dosa and house chutney. vegan option available. gluten-free
  • Nori wrap $12.95
    • spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
Wok On In Cafe (sample menu)
  • Chilli Prawns on Rice $10.50
    • Stir fried prawns in chilli, garlic, ginger sauce served with rice
  • Fried Wontons $4.50 / $6.00 / $8.00
    • with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Mee Goreng (Bami Goreng) $9.50
    • Penang style spicy noodles fried with chicken, roast pork pieces, squid and beansprouts
  • Bowl of Rice $1.50
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Beef Fried Rice $9.00
  • Choice of Sauces N/A
    • Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
New Asia Take Aways (sample menu)
  • Steak & Cashew Nut $13.20
  • Prawn Curry (on fried rice) $12.70
  • Roast Pork Mushrooms (Chow Mein)
  • Steak with Oyster Sauce $12.20
  • $66.00
  • Chicken Chow Mein $11.80
  • Crispy Skin Chicken
  • Roast Pork & Season Veges
Dragon Garden Chinese Restaurant (sample menu)
  • Egg Rear (Custard Tart) $3.50
  • Duck Wings with Soy Sauce $8.00
  • B.B.Q Pork Fried Rice $10.00
  • Cucumber With Garlic $6.00
  • Soy Sauce Chicken on Rice $10.00
  • Fried Rice Noodles With Beef $10.00
  • FenGuo $3.80
  • Stomach of OX $3.50
Braided Rivers Restaurant & Bar (sample menu)
  • Fish and Chips $24
    • Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
  • Market fish $28
    • Please refer to daily specials
  • Terrine Chicken and Pork $14.50
    • Served with a petite salad toasted house bread and house made relish
  • Chicken and brown rice salad $24
    • Pan seared chicken, streaky bacon, and brown rice tossed through a tomato dressing tossed with Broccoli, sun dried tomato and finished with feta
  • Side’s $8
    • easonal vegetables, Side salad, Side of fries, Roast duck fat potatoes
  • Pumpkin salad $22
    • Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
  • Savoury Bagel $16
    • Freshly made Toasted bagel served with cream fraiche Streaky bacon, tomato avocado and lettuce finished with a smoked tomato drizzle
  • Gourmet Sausages $16.50
    • A selection of house made sausages served on mustard mash with buttered peas finished with an onion gravy
Egyptian Kebab House (sample menu)
  • KoftanKebab $15.50
  • Feta Cheese Salad $11.00
    • Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
  • French Fries $3.50
  • Beef $8.00/$11.00/$14.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Chicken Kebab $15.50
  • Baklava $3.50
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Panda Express Restaurant (sample menu)
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Chef's Special Soybean Milk $2.50
  • Add Extra Ham +$2.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Chef's Special Oven Sesame Pancake $1.50
Tudors on Papanui (sample menu)
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • Polenta chips, sea salt roasted rosemary(DF)
  • Winter salad $7.00
  • Pan fried calamari with chorizo (DF)
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
  • Toasted flatbread with warm chilli and cheese dip(V)
The Bodhi Tree (sample menu)
  • NGA SEIN CHIN
    • great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
  • (please note dishes are entree size)
  • NGA KIN
    • a boneless fillet of fresh fish baked in the simple but superb
  • PET TOKE
    • pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
  • NAPI JO
    • crumbly fish , served spicy With crisp lettuce
  • YONBADEDI
    • okra blanched dressed with garlic oil & soy
  • JETDA THOKE
    • shredded chicken, tossed salad greens dressed with lemon, shallots, shallot oil, chilli & coriander
  • ONO HIN YE
    • coconut & chicken soup
Tudors on Papanui (sample menu)
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Spicy Wedges with Sour Cream $7.00
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Garlic and Parsley Toasted Ciabatta $10.00
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Pure Cafe Co. (sample menu)
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Mushroom $4 50
  • Warrior Breakfast (gf. wf. df. paieo option) $18.5
    • Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
  • Millet & Brown Rice Porridge (gf.v.wf.df) $14
    • Brown rice and millet with cardamom, chia. vanilla and cacao
  • Akaroa Salmon $6.5
  • Egg $2.5
  • Paleo with coconut yoghurt & almond milk add $2.50
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Sushi Express (sample menu)
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Exec Lunch Box 2 $12.00
    • Packed full of delicious sushi you want to share with fine selection of sushi and nigiri, seafood and salad, show your colleagues who's really in charge of the "executive" lunch room
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Premier Platter $35
    • A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
  • Half Salmon and Half Chicken
    • The best of both world. Teriyaki Chicken and Fresh Salmon are put together
Yu Wah (sample menu)
  • Steak with Mushroom on Fried Rice $11.00
  • Roast Pork Chow Mein $10.50
  • Sliced Pork with Cashew Nut & Mushroom $13.50
  • Pineapple $4.40
  • 1/2 Doz Wontons $6.00
  • Potato Fritter $0.90
  • Donut $2.20
  • Chicken Fried Rice $10.50
Thai Kitchen (sample menu)
  • Garlic Chilli $17.50
    • (Pad Prik Sod)Spicy garlic chilli sauce
  • Tom Yum Prawns $11.50
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • All curries come with one rice chicken, beef, pork or tofu
  • Ginger Sauce $17.50
    • (Pad Khing) Flavours of ginger
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
  • Massamun Curry $18.50
    • A brown curry with tamarind, potato, pineapple, cinnamon sticks
Hello Vietnam

Hello Vietnam

location

Address

Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

33412258

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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