Hello Vietnam in Canterbury Menu

APPERTIZERS APPERTIZERS
  • Vietnamese Fresh Sprint Rolls (3 rolls) $8.50
  • Vietnamese Fresh Sprint Rolls (6 rolls) $8.50
  • Special Vietnamese Seafood-Mayo Fried Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fresh Sprint Rolls (4 rolls) $8.50
  • Vegetarian Fried Sprint Rolls (6 rolls) $8.50
  • Crispy Chicken $8.50
  • Crispy Squid $8.50
  • Crispy Prawn (6 pieces) $10
  • Grilled Minced Pork on Kebab $8.50
  • Grilled Minced Prawn on Kebab $8.50
  • Special Stewed Beef Ribs with Bread $8.50
  • Vietnamese Pan Cake $10
SALAD SALAD
  • Chicken Salad $14
  • Beef Salad $14
  • Seafood Salad $16
  • Hello Vietnam Special Salad $16
SOUP SOUP
  • Seafood Soup Sml/$8 M/$14 Lg/$26
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn. Chicken or Seafood) M/14 Lg/$26
  • Chicken & Mushroom Soup Sml/$6.5 M/$14 Lg/$26
  • Chicken & Corn Soup $6.5 Sml/$6.5 M/$14 Lg/$26
  • Crab Meat & Com Soup $8 Sml/$8 M/$14 Lg/$26
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Special Beef Rke Noodte Soup $15.5
  • Medium Rare Beef Rice Noodle Soup $12
  • Medium Rare Beef & Beef Brisket Rice Noodle Soup $12
  • Medium Rare Beef & Beef Ball Rice Noodle Soup $12
  • Chicken Rice Noodle Soup $12
  • Stewed Beef Rice Noodle Soup $12
  • Nam Vant Rice Noodle Soup $12
  • Seafood Rice Noodle Soup (with sate Child) $12
  • Spicy Crab Rice Vermicelli Soup $12
  • Special Fish Cake Taploca Noodle Soup $12
  • Special Hue-Style Rice Vermicelli Soup $15.5
  • Kten Gant Special Fish Rice Vermicell Soup $15.5
VIETNAMESE RICE VERMICELLI VIETNAMESE RICE VERMICELLI
  • Fried Sprint Rods on Rice Vermicelli $12
  • Lemongrass & Chill Chicken, Pork or Beef on Rice Vermicelli $12
  • Special Fried Sprint Rolls & Grilled Pork on Rice Vermicelli $13
FRIED EGG NOODLE FRIED EGG NOODLE
  • Chicken, Pork or Beef Fried Egg Noodle $12
  • BBQ Pork Fried Egg Noodle $12
  • Combination Meat Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Seafood Fried Egg Noodle $14
  • Vegetarian Fried Egg Noodle $12
FRIED RICE NOODLE FRIED RICE NOODLE
  • Seafood Fried Rice Noodle $14
  • Chicken, Pork or Beef fried Rice Noodle $12
  • Combination Meat Fried Rice Noodle $14
STEAMED RICE DISHES STEAMED RICE DISHES
  • Special Grided Pork on Broken Rice $15.5
  • Pan-Fried Chicken on Rke $12
  • Stir-fried Lemongrass & Chilli Chicken on Rice $12
  • Grided Lemongrass Chicken on Rice $12
  • Sate Chicken & Vege on Rice $12
  • Ginger Chicken & Vege on Rice $12
  • Vietnamese Chicken Curry & Vege on Rice $12
  • Roast Duck on Rice $12
  • BBQ Pork & Ma vege on Rice $12
  • Crispy Roast Pork on Rice $12
  • Vietnamese Braised Pork with Eggs on Rice $12
  • Combination Meat & Vege on Rice $14
  • Sate Seafood & Vege on Rice $14
FRIED RICE FRIED RICE
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12
  • Hello Vietnam Special Fried Rice $14
  • Prawn Fried Rice $14
  • Seafood Fried Rice $14
  • Salted Fish Fried Rice $12
CHICKEN DISHES CHICKEN DISHES
  • lemon Grass & Chilli Chicken Med/$15 Lg/$27
  • Sate Chicken Med/$15 Lg/$27
  • Ginger Chicken Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Chicken Med/$15 Lg/$27
  • Chicken with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Fried Chicken Nibbles with Fish Sauce Med/$15 Lg/$27
  • Fried Chicken Nibbles with Garlic Med/$15 Lg/$27
  • Vietnamese Chicken Curry Med/$15 Lg/$27
BEEF DISHES BEEF DISHES
  • lemon Grass & Chilli Beef Med/$15 Lg/$27
  • Sate 8eef Med/$15 Lg/$27
  • Beef with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Beef & Vege on Sizzling Hot Plate Med/$15
  • Special Stewed Beef Ribs Med/$15 Lg/$27
PORK DISHES PORK DISHES
  • Lemongrass & Chilli Pork Med/$15 Lg/$27
  • Sate Pork Med/$15 Lg/$27
  • Pork with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Vietnamese Sweet & Sour Pork Med/$15 Lg/$27
  • BBQ Pork & Vege Med/$15 Lg/$27
SQUID DISHES SQUID DISHES
  • Vietnamese Sweet & Sour Squid Med/$15 Lg/$27
  • Sate Squid Med/$15 Lg/$27
  • Lemongrass & Chilli Squid Med/$15 Lg/$27
  • Salt & Pepper Squid Med/$15 Lg/$27
  • Squid Tempura with Garlic & Chilli Salt Med/$15 Lg/$27
FISH DISHES FISH DISHES
  • Vietnamese Fish Curry Med/$16 Lg/$30
  • Fried Lemongrass & Chilli Fish Med/$16 Lg/$30
  • Deep-Fried Whole Fish with Special Chilli Sauce POA POA
  • Vietnamese Sweet & Sour Fish Med/$16 Lg/$30
PRAWN DISHES PRAWN DISHES
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • King Prawn Tempura with Sweet & Sour Sauce Med/$18 Lg/$32
  • Sate King Prawn (hot) Med/$18 Lg/$32
  • Sauteed Prawn with Mix Vege & Cashew Nut Med/$18 Lg/$32
TOFU DISHES TOFU DISHES
  • Lemongrass & Chilli Tofu Med/$12 Lg/$20
  • Sate Tofu Med/$12 Lg/$20
  • Vietnamese Sweet & Sour Tofu Med/$12 Lg/$20
  • Stir-Fried Tofu & Mix Vege Med/$12 Lg/$20
VEGETABLE DISHES VEGETABLE DISHES
  • Stir-fried Green 8eans with Garlic Med/$10 Lg/$18
  • Sauteed Mix Vege & Garlic Med/$10 Lg/$18
  • Stir-fried Bok Choy with Garlic Med/$10 Lg/$18
  • Stir-fried Vietnamese Water Spinach with Garlic (seasonal) Med/$12 Lg/$20
  • Stir-fried Garlic Sprouts with Bacon Med/$12 Lg/$20
EGG OMELET EGG OMELET
  • BBQ Pork Omelet Med/$12 Lg/$20
  • Prawn Omelet Med/$12 Lg/$20
  • Vegetable Omelet Med/$12 Lg/$20
DESSERTS DESSERTS
  • Deep Fried Ice Cream $5.5
  • Deep Fried Banana With ice Cream $5.5
  • Ice Cream Sundae $4.5
  • Creme Caramel Flan $3.5
  • Three Colour Dessert & Coconut Cream $5
  • Mungbean & Coconut Cream $5
  • Cendol & Coconut Cream $5
  • Jelly Dessert $4
  • Fruit Cocktail $5
  • Chlng Bo Leung Sweet Dessert $5
EXTRAS EXTRAS
  • Steamed Rice (bowl) $2
CHEF SPECIAL MENU CHEF SPECIAL MENU
  • Stewed Jumpo Shrimp in Yummy Sauce
  • Vietnamese Braised Pork with Eggs
  • Vietnamese Braised Pork in Clay Pot
  • Vietnamese Braised Fish in Clay Pot
  • Roast Duck
  • Crispy Roast Pork with Fine Rice

Nearby Sample Menus

  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam
  • Croissant $8.50
    • With Swiss cheese, rocket, roasted mushroom
  • Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
  • Spanakopita $28.00
    • Filo pastry, spinach, feta and ricotta with tzatziki and green salad
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Porridge $11.50
    • Chambord-laced rhubarb with chantilly cream
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
  • BLUFF OYSTERS POA
  • BATTERED BLUE COD $7.90
  • CHOCOLATE DONUT $2.30
  • ONION RINGS 6 FOR $2.90
  • BACON & CORN PATTY $2.70
  • CALAMARI RINGS 6 FOR $5.50
  • MINI DONUTS 4 FOR $2.00
  • PINEAPPLE RING $2.00
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Mushroom or Egg $1.5
  • Hashies $5.5
  • Gluten Free Bun $2.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • SCALLOPS $9 1/2 doz
  • GURNARD FILLETS $4.50
  • MEAT PATTIES $2.40
  • CHICKEN NUGGETS $4.80 1/2 doz
  • CORN FRITTERS $2.40
  • VEGETABLE PATTIES $2.40
  • POTATO FRITTERS $4.80 1/2 doz
  • MINI SPRING ROLLS $6.00 doz
  • Gurnard $7.00
  • 2x Lemonfish, 1/2 scoop $10.00
  • Fish burger $11.00
  • Mussels $6.00
    • 6x
  • Hot dog $3.00
  • Groper $8.00
  • Plain sausage $3.00
  • Scallops $14.00
    • 6x
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Mini Empanadas $16.50
    • Filled with only cheese or add chicken or beef.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Soup, winter offering (v,gf) $15.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Chicken Katsu Curry $12.50
  • Chicken Karaage Curry Don $12.50
  • Chicken Katsu Don $11.50
  • Spicy Pork Don $11.50
  • Salmon Shasimi Don $13.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • Spicy Chicken Don $11.50
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Beef Nachos $15.5
    • Corn chips with tasty beef  sauce, grilled cheese and sour cream
  • BLAT $17.5
    • Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
  • Ham $4
  • Eggs Benedict $24
    • with smoked salmon and wilted spinach
  • Seafood Chowder $18
    • Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
  • Toast & Preserves $6.5
    • Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
  • Energy Salad of the Day $17
    • Warm turmeric roasted veges on  seasonal greens, topped with feta and toasted sunflower and pumpkin seeds with a date and lemon dressing
  • Lentil Burger $19.5
    • Lentil, cashew and coriander patty sitting atop crisp salad on toasted bread and hummus  finished with avocado and fermented beetroot chutney
  • SHWE Jl MOT
    • semolina & coconut milk cake
  • NGA KIN
    • a boneless fillet of fresh fish baked in the simple but superb
  • JETDA ONO HIN
    • mild chicken curry / stew slow cooked in shallots, garlic, coconut milk & light spices
  • BIAY-JI NGA JO
    • tender squid pieces sauteed with basil, chilli and onion
  • AMEYDA NUT
    • mild beef curry / stew slow cooked in shallots, garlic & light spices
  • MO KIN THOKE
    • roasted mushrooms dressed with lemon, shallots, sesame & olive oil
  • TOFU THOKE
    • yellow split-pea tofu tossed with salad dressed with tamarind sauce, peanuts & crispy shallots
  • - per person
  • -Bacon $2.50
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Halloumi $3.00
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Sriracha Chili $1.00
  • Blue Cheese Mayo $1.00
  • Cranberry $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • • King Salmon
  • Salmon Sashimi Regular $ 29
  • EBI Tempura Roll $ 18.00
    • prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • • Teriyaki Chicken
  • • Tender Eye-Fillet
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • • Prawn
  • LARGE $9.50
  • HAWAIIAN $5.80
  • WHOLE CHICKEN $14.50
  • GOURMET CHICKEN $6.80
  • BASIC CHICKEN $5.80
  • 1/2 CHICKEN $12.40
  • CHICKEN SATAY $6.30
  • CHICKEN BREAST $6.80
  • Plain w/ cream cheese $4.00
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese & jam $4.50
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
Hello Vietnam

Hello Vietnam

location

Address

Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

33412258

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Monday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Seating ,  Dinner ,  Child-friendly

Location
Shop 5-8, 235 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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