Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
CORIANDER'S VEGETARIAN PLATTER $10.00
Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
LAMB KORMA $22.00
Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
KADAI PRAWNS $23.00
Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
ONION BHAJI $6.50
Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
BUTTER VEGETABLES $18.00
Vegetables cooked in a mild butter sauce and a touch of fenugreek.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
PANEER MAKHNI $18.00
Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Your choice of any two meats. (Open souvlaki, dine in or take away)
Tzatziki sauce $3
-Beef $12.50
Mini tagine choice of meat $10.50
served with rice or couscous.
Hummus $3
Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Vegetarian $15.00
Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.