Address
190 Clyde Street, Balclutha, Otago, 9230, New Zealand
Highway Diner in Otago Menu
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Highway Diner in Otago has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut. Infusion offers many options including Bagels and Bacon~bacon, avocado and tomato relsh. Vanguard includes a wide range like House made multigrain toast or Chia seed pudding. and from . Village Takeaways offers Wild Ginger and West coast wild venison tataki with ponzu dipping.
Nearby Sample Menus
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Marinated Spare Ribs (4) (GF) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
- Served with steamed jasmine rice
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Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
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Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
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Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
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Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Chicken burger $20.00
- With marinated slow cooked thigh, pepper relish, sour cream, lettuce and bucket of baby chips
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Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
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Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
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Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle
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Chicken salad $18.50
- With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
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Bacon and free range eggs $14.00
- With toasted ciabatta
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Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
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BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
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Meze Platter $26.00
- chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
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Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
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Warm Chicken Salad $18.00
- with hummus, fresh green salad, olives, beetroot dip, jacik and Turkish bread
- Chicken Pizza $19.50
- Lamb Meze $25.00
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Mixed Iskender $18.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
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Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
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Strawberry and White Chocolate Cheesecake $10.00
- with vanilla ice cream
- Plain Rice $3.00
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Kadai Chicken $13.99
- Thick spicy curry cooked in a blend of chopped capsicum, tomatoes and coriander
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Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
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Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
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Chilly Chicken $14.99
- Indo Chinese cooking style
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Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
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Papad (4 Pack) $2.00
- Crsipy Wafers
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Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
- -Add Vegetables $5.00
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Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
- S= Single D = Double
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New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
- Salad / Vegetables / $5.00
- Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
- Fries $6.00
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Chicken Caesar Salad $21.50
- Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
- Stewed Pork Noodle Soup $ 13.80
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Organic Salad $ 14.80
- with six dumplings
- A bowl of soup (Small/Large) $ 5.80/$8.80
- Pork Chop Noodle Soup $ 13.80
- Meat
- Vegan Noodle Soup $ 9.80
- Beef/Pork Mince Noodle Soup $ 9.80
- Chunky Beef Delight $ 13.80
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Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
- Crushed Kumara, Chilli & Hazelnuts $7.5
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Sautéed Prawns $15
- w/ black olive cream & almond crumb
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Crumbed Warm Olives $9
- w/ chilli herb dressing & yoghurt
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Mezze $22
- Falafel, baba ganoush, roasted red peppers/capsicum, marinated tomatoes, pickles & Turkish bread. Add prosciutto & salami $28
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Chicken Tagine $26
- w/ preserved lemon, olives & almonds
- Prosciutto $4
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Garlic Turkish Bread $9.5
- Serves 2-3
- Beef Stirfry / with Gravy Noodles / Ho Fun $18.00
- Steamed Fish Slices in Soya Sauce $30.00
- Duck with Ginger & Spring Onion $26.00
- Venison / Scallops $30.00
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Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
- BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
- Spare Ribs with Szechuan Pepper & Salt / Sweet and Sour $22.00
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Sliced Lamb with Cumin $26.00
- Mongolian Style
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Mango lassi $5.50
- Mango flavoured yoghurt smoothie
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Tandoori roti $3.00
- Traditional plain unleavened bread
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Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
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Aloo gobhi $15.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
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Palak paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
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Chicken/beef saagwala $15.90
- Boneless tender chicken/beef pieces cooked in fresh spinach gravy and garnished with julienne ginger
- Gajar ka halwa $6.50
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Chicken/lamb biryani $15.90
- Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
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Yoghurt $15.00
- Natural yoghurt, honey, poached Cromwell berrie
- Warm marinated tomatoes $6.00
- Eichardt’s house-cured free-range bacon $6.00
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
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Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
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Toast Breakfast $3.00
- Marmite toast soldier
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CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
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FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
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SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
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MARKET GARDEN SALAD
- Potato and egg salad. V, NF
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
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SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
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VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
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SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
- HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
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HOKI $3.50
- crumbed
- CORN FRITTERS $3.00
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BEER BATTER CHIPS $4.50/ $5.90
- ( half scoop / full scoop)
- PRAWN GARLIC TWISTER $1.20
- BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25
- CHOP SUEY PATTY $2.50
- REAL PAUA PATTY $10 GENUINE
- Prawn & Coriander Dumplings (4 pieces) $11
- Woo Sambal $3
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Woo Salad $14
- lychee, peanuts, palm sugar dressing
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
- Hainanese Chicken and Rice $26
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Woo Roti Doughnut $12
- gingernut ice cream, pandan
- Steamed Coconut Rice $5
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Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
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Shoestring Fries $8.00/ $4.50
- Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion
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Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
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Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
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Jerk Spiced Chicken $25.00
- Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
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Greens $6.00
- Sauté green beans and broccoli
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Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
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Autumn Harvest $25.00
- Roast pumpkin, walnuts, blue cheese, caramelised onion and sage (V)
Highway Diner
Phone
034181670
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:00 AM – 7:00 PM, Sunday: 7:00 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Diner , Others
Features
Breakfast , Quick Bites , Seating
190 Clyde Street, Balclutha, Otago, 9230, New Zealand
- Otago Diner Menus
- Otago Others Menus
