HK Culture in Christchurch Menu

HK CULTURE MENU HK CULTURE MENU
  • Seafood Noodle Soup $13.90
  • Shredded Pork in Hot ’n Sweet Sauce on Rice $13.90
  • Beef Brisket Noodle Soup $10.90
  • Sizzling Hot Plate Beef with Rice $16.90
  • Chicken with Cashew Nuts $12.90
  • Hot 'n Spicy Chicken on Rice $12.90
  • Roast Duck with Rice $13.90
  • Roast Duck & Crispy Skin Roast Pork with Rice $15.90
  • Spicy Chicken Ribs with Rice $12.90
  • Beef / Chicken with Stir Fried Flat Rice Noodle $11.90
  • Shanghai Style Fried Thick Noodle $11.90
  • Singapore Style Fried Rice Noodle $12.90
  • Yang Chow Fried Rice $12.90
  • Wonton & BBQ Pork Noodle Soup $10.90
  • Chicken or Beef Fried rice $11.90
  • Chicken and Mushroom on Rice $13.90
  • Stir Fried Beef with Hot Chili on Rice $12.90
  • Stir Fried Spicy Pork on rice $13.90
  • Chicken & Eggplant in Hot 'n Sweet Sauce on Rice $13.90
  • Sizzling Hot Plate Curry Chicken $16.90

Nearby Sample Menus

One Good Horse (sample menu)
  • Buffalo Chicken Spears $12.5
    • grilled breast, buffalo glaze and ranch dip
  • O.G.H.Flatbread $12.0
    • balsamic roasted tomatoes, herb ricotta and wild rocket
  • Loaded Baked Potato $5.0
  • Summer Greens Salad $6.0
  • Summer Vegetable Fettuccine $21.5
    • local tomato ragout, courgette, capsicum, aubergine and ricotta
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Jerk Chicken Wrap ‘ina’ Basket $12.5
    • marinated chicken, pineapple, cucumber, slaw and yoghurt dressing with shoestring fries
  • Grilled Lamb Salad $26.5
    • whipped Feta, roasted beetroot, green peas and leafy greens
Addington Coffee Co-op (sample menu)
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Toast + Eggs $10.9
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Eggs $4
  • Bagels $6.9
    • Jam + Cream cheese
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Bagels $7.9
    • Pesto + Cream cheese
BBQ Brazil Churrasco (sample menu)
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • Mandioca Frita (DF/GF/V)
    • Cassava Chips
  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • Queijo Frito
    • Cheese Sticks
  • Tuesday to Sunday Dinner from 5:00pm
  • Prato do Dia
    • Chef`s choice dish of the day
  • ●Lamb
  • Salada de Maionese
    • Potato Salad seasoned with homemade mayonnaise
Simos (sample menu)
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Seafood chowder $13.50
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • King prawns, fresh chilli and coriander $15.00
  • Almond or Pistachio Orange Blossom Baklava $7.90
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
The Origin (sample menu)
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Gatherings (sample menu)
  • ·Soup w Toasted Bread
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Grains $5.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Sauerkraut Grilled Cheese $10.00
  • Whero Pea Taco $10.00
  • -Add Cheese Toastie $7.00
Mexicali Fresh Spitfire (sample menu)
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Cheese Nachos $10.00
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Tortilla Chips & Guacamole $8.00
  • Cheese Quesadilla $10.00
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
Little Taipei (sample menu)
  • Braised beancurd $4.00
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Deep fried fried beancurd $4.00
  • Handmade Taiwanese style meatballs soup $5.50
  • Mango shaved ice $6.00
  • Shredded celery, carrot beancurd salad $5.00
  • Deep fried black blood puddings $5.00
It's All Greek To Me (sample menu)
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Moussaka (vegetarian option) $10.00
    • Accompanied with salad and pita bread
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
Spice Paragon Victoria Street (sample menu)
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Thai red curry tofu w/ green beans $26.00
The Black Horse (sample menu)
  • Toasted Sandwiches $4.00
  • Basket of Wedges $8.00
    • Served with sour cream
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • Pies $4.00
    • Steak, Mince & Cheese
  • - Ham, Cheese & Tomato
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • - Cheese & Onion
Hai Sing Takeaways (sample menu)
  • Chicken Curry on Rice
  • Pork Muchrooms Chow Mein
  • Pineapple
  • Curried Pork on Rice
  • Roast Pork Cashew Nuts on Rice
  • Chicken Foo Young
  • Chicken Pineapple
  • Cashew Nuts
Willowbank Restaurant (sample menu)
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Chicken and mushroom & herb filo $8.50
  • Wedges $9.50
  • -small salad $5.00
  • Pumpkin, kumara & bacon tart $8.50
  • salad choices
    • green/potato/pasta/rice/ roast/ vegetable
  • -bowl $7.00
  • Fish 'n' chips $18.50
    • Beer battered gurnard with salad & fries
The Serious Sandwich (sample menu)
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • Serious Fries $6.00
  • Grilled Aged Cheddar $13.50
  • The Breakfast Bap $13.50
EAT Cafe - Excellence and Taste (sample menu)
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • FRIES $8.50
    • served with aioli and sauce
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
HK Culture

HK Culture

location

Address

246/129 Riccarton Road, Riccarton, Riccarton, Canterbury, 8041, New Zealand

phone

Phone

039834599

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:45 PM, Tuesday: 9:00 AM – 5:45 PM, Wednesday: 9:00 AM – 5:45 PM, Thursday: 9:00 AM – 8:45 PM, Friday: 9:00 AM – 8:45 PM, Saturday: 9:00 AM – 5:45 PM, Sunday: 10:00 AM – 5:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Breakfast ,  Wine and Beer ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
246/129 Riccarton Road, Riccarton, Riccarton, Canterbury, 8041, New Zealand
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