Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
Thick Cut Chips $8
Malt vinegar and chicken salt available on request
Vegetarian Antipasto platter $35
A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Warm Double Chocolate Brownie $14
Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
Couldn’t Come Up with a Better Name Salad $12
Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
Kids Fish & Chips $10
One piece of Market-fresh fish. Battered and deep fried.
Pulled Pork & Red Pesto $22
Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Sides $5.0 each
Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Please also ask our staff for today’s brunch specials N/A
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Shoestring fries; garden salad $6.5 each
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0