Hong Kong Restaurant in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Squid $8.00
  • Fried Chicken Wings $5.00
  • Jellyfish Salad $6.00
  • Deep Fried Wontons $6.00
  • Deep Fried Spring Rolls $6.00
  • Deep Fried Stuffed Vegetable $8.00
  • Deep Fried Mussels $7.00
  • Pan Fried Dumplings $7.00
  • Steamed Dumplings $7.00
  • Spicy Deep Fried potato $6.00
  • Deep Fried Squid Rings $8.00
SOUP SOUP
  • Small/ large
  • Chicken Corn Soup $8.00 / $14.00
  • Wonton Soup $10.00 / $14.00
  • Dumplings Soup $10.00 / $14.00
  • Seaweed soup with tofu and egg $10.00 / $15.00
  • Vinegar pepper soup $8.00 / $13.00
  • Please Let us know if you have any dietary requirement
  • Please Inform Our Waiting Staff If You Are ordering Entrée
SERVED ON A HOT PLATE SERVED ON A HOT PLATE
  • Combination meat in satay sauce on hot plate $18
  • Stir Fried beef with spring onion and ginger on hot plate $18
  • Stir Fried lamb with spring onion and ginger on hot plate $20
  • Stir Fried squid with ginger on hot plate $19
  • Fried Tofu with black pepper sauce on hot plate $16
  • Stir Fried pork intestines with ginger on hot plate $18
  • Whole Prawns in garlic sauce on hot plate $25
GRIDDLE COOKED DISHES GRIDDLE COOKED DISHES
  • Griddle Cooked spicy duck $22
  • Griddle Cooked spicy prawns $25
  • Griddle Cooked spicy chicken wing $18
  • Griddle Cooked spicy potato $15
  • Griddle Cooked hot spicy chicken heart and gizzard $18
  • Griddle Cooked Chinese bacon and bamboo shoots $18
  • Griddle Cooked dried bean curd and lamb brisket $20
  • Griddle Cooked dried bean curd and beef brisket $20
  • Griddle Cooked spicy beef tongue $18
EARTHEN-POT EARTHEN-POT
  • Five spice Beef brisket with tofu served in a Earthen-pot $18
  • Dried bean curd with beef brisket served in a Earthen-pot $20
  • Dried bean curd with lamb brisket served in a Earthen-pot $20
  • Eggplant with pork mince salted fish and garlic $18
  • Pork belly with tofu $18
CHICKEN CHICKEN
  • Cold chicken with ginger and spring onion sauce $16
  • Cold chicken appetizer with hot sauce $16
  • Steamed chicken with chili sauce $16
  • Chicken with cashew nuts $16
  • Spicy chicken $17
  • Stir Fried Chicken gristle with ginger $18
  • Lemon Chicken $17
BEEF OR LAMB BEEF OR LAMB
  • Stir Fried lamb with ginger $19
  • Stir Fried lamb with ginger $19
  • Stir Fried beef with ginger $17
  • Stir Fried beef with black pepper sauce $17
  • Boiled beef in chili oil $17
  • Boiled combination beef in chili oil $18
  • Stir Fried beef in satay sauce $17
  • Stir Fried beef with mushroom $18
  • Cumin beef $17
PORK DISHES PORK DISHES
  • Spare Ribs with garlic $20
  • Shredded pork with dried fungus & vegetables $16
  • Spicy Double Cooked Pork Belly $17
  • Sweet & Sour Pork $15
  • Stir Fried Shredded Pork With Capsicum $18
  • Stir Fried Pork Intestines with Ginger $17
  • Sautéed Sliced Pork, Eggs and black fungus $18
  • Fried pickled beans with minced meat $16
  • Stir Fried Pork with preserved vegetables $18
  • Stir Fried Pork with preserved vegetables $20
SEAFOOD DISHES SEAFOOD DISHES
  • Hot & Spicy soup with fish fillet $17
  • Kimchi soup with fish fillets $17
  • Salt & pepper prawns $25
  • Salt & pepper squid $22
  • Sautéed sliced fish with ginger & spring onion $19
  • Sauteed sliced fish with black pepper $19
  • Lemon fish $18
  • Steamed whole fish $24
  • Deep fried whole fish with thick soy sauce $24
  • Stir fried squid $19
  • Stir fried squid with preserved vegetables $19
VEGETABLE DISHES VEGETABLE DISHES
  • Mapo Tofu $15
  • Fried tofu with brown sauce $16
  • Home style fried tofu $16
  • Seafood with tofu $20
  • Vegetables with garlic sauce $15
  • Stir fried vegetable with Chinese pork $16
  • Chinese mushroom & vegetables with oyster sauce $14
  • Sour & Spicy shredded potato $13
  • Lettuce with oyster sauce $13
  • Stir Fried green beans with Chinese sausage $16
  • Stir fried spicy green beans $16
  • Green bean with garlic sauce $15
  • Eggplant with pork mince & garlic $17
  • Stir fried lotus root in red bean curd $16
  • Tomato with Egg $15
  • Stir fried three kinds of vegetables $16
  • Pepper and lettuce with Chinese cheese sauce $13
  • Green bean with diced fish in black bean sauce $20
  • Egg foo young with preserved vegetable $15
  • Egg foo young with prawns $17
  • Egg foo young with beef / chicken / pork $14
  • Egg foo young with ginger $15
CHOW MEIN CHOW MEIN
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Combination chow mein $10 / $14
  • Beef brisket with vegetables chow mein $11 / $14
  • Seafood chow mein $12 / $16
  • Beef spring onion and ginger chow mein $12 / $15
  • Lamb black pepper sauce chow mein $13 / $17
  • Black pepper udon with beef/pork $11 / $14
FRIED RICE FRIED RICE
  • Plain fried rice $8 / $10
  • Plain fried rice $12 / $14
  • Cashew nuts and egg fried rice $10 / $13
  • Curry fried rice $10 / $13
  • Shrimp and pork fried rice $11 / $13
  • Beef fried rice $10 / $12
  • Combination fried rice $12 / $14
  • Barbeque pork fried rice with pineapple $11 / $13
  • Egg fried rice $10 / $13
CHINESE NOODLE CHINESE NOODLE
  • Small / Large
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Stir fried ho fan with chicken/beef/ pork $10 / $13
  • Noodle soup (Ho Fan) with beef brisket $10 / $13
  • Rice noodle soup with beef brisket $10 / $13
  • Dumpling soup $10 / $13
  • Udon/ noodle soup with beef brisket $10 / $14
  • Combination seafood noodle soup $12 / $15
  • Wonton soup $10 / $14
  • Steamed rice $2 (small bowl)
SET MENU FOR 10 PEOPLE (A ) SET MENU FOR 10 PEOPLE (A )
  • Price: $200 (Or $20 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Sweet and Sour Pork (Large)
  • Combination Meat in Satay Sauce served on a Hot Plate (Large)
  • Fried Tofu with black pepper sauce served on a hot plate (Large)
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Spicy Chicken (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice and Steamed Rice (Large)
  • Combination Egg Foo Young (Large)
  • Stir Fried Green Beans With Chinese Sausage (Large)
  • Salt & pepper prawns (Large)
  • Vegetables and Spicy Sauce Chow Mein (Large)
SET MENU FOR 10 PEOPLE (B ) SET MENU FOR 10 PEOPLE (B )
  • Price: $180 (Or $18 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Deep Fried Squid (Large)
  • Stir Fried lamb with spring onion and ginger served on a Hot Plate (Large)
  • Stir fried vegetable with Chinese pork (Large)
  • Sweet and Sour pork (Large)
  • Barbeque pork chow mein (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice (Large)
  • Combination Vegetables (Large)
  • Stir Fried green beans and mixed vegetables (Large)
  • Steamed Rice (Large)
  • Spicy Chicken (Large)
SET MENUS FOR TWO PEOPLE SET MENUS FOR TWO PEOPLE
  • Price $ 38 (or $19 per person)
  • Chicken and Sweet Corn Soup X 2
  • Chicken and Sweet Corn Soup
  • Beef with Black Pepper Chow Mein (Large)
  • Stir Fried Vegetable with Chicken on Rice (Large)
SET MENUS FOR THREE PEOPLE SET MENUS FOR THREE PEOPLE
  • Price: $57 (or $19 per person)
  • Chicken and Sweet Corn Soup X 3
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Egg Foo Young (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Steamed Rice X 3
SET MENUS FOR FOUR PEOPLE SET MENUS FOR FOUR PEOPLE
  • Price: $76 (or $19 per person)
  • Chicken Corn and Mushroom Soup X 4
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Stir Fried beef with spring onion and ginger on hot plate
  • Sweet and Sour Pork (Large)
  • Combination Egg Foo Young (Large)
  • Steamed Rice
SET MENUS FOR FIVE PEOPLE SET MENUS FOR FIVE PEOPLE
  • Price: $90 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Stuffed Mushrooms and won Tons
  • Deep Fried Squid
  • Combination Egg Foo Young (Large)
  • Sweet and Sour Pork (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Egg Fried Rice
  • Chicken Cashew Nuts (Large)
SET MENUS FOR SIX PEOPLE SET MENUS FOR SIX PEOPLE
  • Price $102 (or $17 per person)
  • Chicken and Sweet Corn Soup (Large)
  • Green bean with garlic sauce
  • Deep Fried Squid
  • Chicken with Cash Nuts (Large)
  • Combination meat in satay sauce on hot plate
  • Beef spring onion and ginger chow mein (Large)
  • Chicken Fried Rice with Cash Nuts (Large)
  • Sweet and Sour Pork (Large)
SET MENUS FOR SEVEN PEOPLE SET MENUS FOR SEVEN PEOPLE
  • Price: $133 (or $19 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Spring Rolls
  • Stir Fried Green bean with Garlic Sauce (Large)
  • Chicken Cashew Nuts (Large)
  • Combination Egg Foo Young (Large)
  • Combination Meat in Satay Sauce on Hot Plate
  • Lemon Fish (Large)
  • Spicy Chicken (Large)
  • Sweet and Sour Won Ton (Large)
  • Steamed Rice X 7
SET MENUS FOR EIGHT PEOPLE SET MENUS FOR EIGHT PEOPLE
  • Price: $144 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Stir Fried beef with Ginger and Spring Onion
  • Chicken Cashew Nuts
  • Combination Egg Foo Young
  • Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
  • Combination Chow Mein
  • Beef in Black Bean Sauce
  • Sweet and Sour Won Ton
  • Egg Fried Rice Steamed Rice
  • Deep Fried Spring Rolls

Nearby Sample Menus

  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Turkish Chilli Sauce
    • Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
  • Baklava $8.00
    • Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Chocolate Delight Cake $12.00
    • Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.
  • Kofta Shish Small$13.00/Large$19.00
    • Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Singapore Fried Noodles $11.50
    • Thin rice noodles with BBQ pork, shrimp and fresh vegetables in a light curry sauce
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Seafood Combination Noodles $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables in oyster sauce
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Curry Laksa $11.90
    • Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
  • Vegetarian Singapore Noodle $9.90
    • Thin rice noodles with fresh vegetables in light curry sauce
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
  • Hand-cut fries with aioli $7.50
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Eggs Plato, two poached eggs served on toasted ciabatta, mushrooms and spinach, and topped with hollandaise sauce. Served with your choice of bacon or salmon. $22.50
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
  • Chicken kebabs S $13 / L $16
    • On rice with satay sauce and garden salad
  • Salads
  • Pavlova $7.50
    • With fruit salad and cream
  • -seasonal roast vegetables with garden salad, pumpkin seed and topped with vege crips & our homemade dressing $13.00
  • Works burger $16.00
    • Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
  • Seafood platter $17.00
    • Crabstick, crumbed scallop, crumbed mussel, squid rings, fish bits and fries
  • FISH N’ ChIPS $29.99
    • Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • GARLIC BREAD $5.00
  • CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • CHICKEN FILO $24.99
    • Freshly smoked chicken breast with spinach in a cream cheese herb and pine nut sauce.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • Bacon, spinach, hummus, tomato & aoli $12.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • Marmite & swiss cheese $7.00
  • ADD AVOCADO (1/2) $4.00
  • ADD KRANSKY SAUSAGES $4.00
  • WITH 2 POACHED EGGS $17.00
  • Frie s (GF ) $7.00
    • SERVED WITH AIOLI AND TOMATO SAUCE
  • ADD GLUTEN FREE BREAD $4.00
  • Salmon $3.00
  • BACON EGGS BENEDICT (GF) $18.50
    • Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • Fried Potatoes $2.00
  • 2 Hash Browns $2.00
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Hotdog $2.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Deep Fried Savoury Dumpling
  • Weekend Special: Coconut Custard Bun
  • Chao Zhou Pork Dumpling
  • Preserved Egg Congee with Pork
  • BBQ Pork Crisp
  • Prawn Dumplings
  • Baked BBQ Pork Bun
  • Pork and Coriander Dumpling
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • -Add a taco $5.90
  • Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
  • Slaw & ranch $6.90
  • Platter of 10 (up to two flavours) $54.90
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Toasted ciabatta, rye, turkish flatbread w house made spreads $12.90
  • Mac's hop rocker battered local fish w fries, tartare Market price
  • Extra cream $3.00
  • Grilled Chicken Sandwich $19.95
    • Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
  • Onions $3.00
  • Grated Cheese $2.00
  • Chicken Enchilada $19.95
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Seafood Platter $20.95
    • Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
  • Egg $2.00 each
  • Chicken Fettuccine $19.95
    • Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Roast Seasonal Vegetables $8.00
  • Salmon Gravlax $18.00
    • House cured salmon with wasabi panna cotta, mini highland loaf & baby watercress
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Assorted Breads $8,5
    • Tapenade's, Pestos
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Semi roasted Baby beets and goats cheese $23,9
    • in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Coconut battered scallops served $14,5
    • with a sweet chilli mango tartare
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Margherita(Small/Medium/Large) $10.5/$16/$27.5
    • Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
  • Al Funghi (Small/Medium/Large) $10/$15.5/$27
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
  • Roast Vege(Small/Medium/Large) $12 /$17.5/ $29.5
    • A selection of oven roasted seasonal vegetables, mushrooms. Finished with garic aioli. A delectable combination any time of the year.
  • The Anti-Pasto $29.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Seafood(Small/Medium/Large) $11/$16.5/$28
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
  • Prosciutto(Small/Medium/Large) $12.5/$18/$29.5
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Kimchi gamjatang casserole $15.00
  • Kimchi chicken fried rice $10.00
  • Vege fried rice $10.00
  • Kimchi beef fried rice $10.00
  • Beef dolsot $16.00
    • one of korea's most famous dish with rice. Marinated beef in sesame oil. Soy sauce. Onion & carrot
  • Sweet & spicy fried chicken wing $12.00
  • Seafood pancake $8.00
  • -dumplings $14.00
Hong Kong Restaurant

Hong Kong Restaurant

location

Address

42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792418

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand
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