Hong Kong Restaurant in Dunedin Menu

ENTREE ENTREE
  • Deep Fried Squid $8.00
  • Fried Chicken Wings $5.00
  • Jellyfish Salad $6.00
  • Deep Fried Wontons $6.00
  • Deep Fried Spring Rolls $6.00
  • Deep Fried Stuffed Vegetable $8.00
  • Deep Fried Mussels $7.00
  • Pan Fried Dumplings $7.00
  • Steamed Dumplings $7.00
  • Spicy Deep Fried potato $6.00
  • Deep Fried Squid Rings $8.00
SOUP SOUP
  • Small/ large
  • Chicken Corn Soup $8.00 / $14.00
  • Wonton Soup $10.00 / $14.00
  • Dumplings Soup $10.00 / $14.00
  • Seaweed soup with tofu and egg $10.00 / $15.00
  • Vinegar pepper soup $8.00 / $13.00
  • Please Let us know if you have any dietary requirement
  • Please Inform Our Waiting Staff If You Are ordering Entrée
SERVED ON A HOT PLATE SERVED ON A HOT PLATE
  • Combination meat in satay sauce on hot plate $18
  • Stir Fried beef with spring onion and ginger on hot plate $18
  • Stir Fried lamb with spring onion and ginger on hot plate $20
  • Stir Fried squid with ginger on hot plate $19
  • Fried Tofu with black pepper sauce on hot plate $16
  • Stir Fried pork intestines with ginger on hot plate $18
  • Whole Prawns in garlic sauce on hot plate $25
GRIDDLE COOKED DISHES GRIDDLE COOKED DISHES
  • Griddle Cooked spicy duck $22
  • Griddle Cooked spicy prawns $25
  • Griddle Cooked spicy chicken wing $18
  • Griddle Cooked spicy potato $15
  • Griddle Cooked hot spicy chicken heart and gizzard $18
  • Griddle Cooked Chinese bacon and bamboo shoots $18
  • Griddle Cooked dried bean curd and lamb brisket $20
  • Griddle Cooked dried bean curd and beef brisket $20
  • Griddle Cooked spicy beef tongue $18
EARTHEN-POT EARTHEN-POT
  • Five spice Beef brisket with tofu served in a Earthen-pot $18
  • Dried bean curd with beef brisket served in a Earthen-pot $20
  • Dried bean curd with lamb brisket served in a Earthen-pot $20
  • Eggplant with pork mince salted fish and garlic $18
  • Pork belly with tofu $18
CHICKEN CHICKEN
  • Cold chicken with ginger and spring onion sauce $16
  • Cold chicken appetizer with hot sauce $16
  • Steamed chicken with chili sauce $16
  • Chicken with cashew nuts $16
  • Spicy chicken $17
  • Stir Fried Chicken gristle with ginger $18
  • Lemon Chicken $17
BEEF OR LAMB BEEF OR LAMB
  • Stir Fried lamb with ginger $19
  • Stir Fried lamb with ginger $19
  • Stir Fried beef with ginger $17
  • Stir Fried beef with black pepper sauce $17
  • Boiled beef in chili oil $17
  • Boiled combination beef in chili oil $18
  • Stir Fried beef in satay sauce $17
  • Stir Fried beef with mushroom $18
  • Cumin beef $17
PORK DISHES PORK DISHES
  • Spare Ribs with garlic $20
  • Shredded pork with dried fungus & vegetables $16
  • Spicy Double Cooked Pork Belly $17
  • Sweet & Sour Pork $15
  • Stir Fried Shredded Pork With Capsicum $18
  • Stir Fried Pork Intestines with Ginger $17
  • Sautéed Sliced Pork, Eggs and black fungus $18
  • Fried pickled beans with minced meat $16
  • Stir Fried Pork with preserved vegetables $18
  • Stir Fried Pork with preserved vegetables $20
SEAFOOD DISHES SEAFOOD DISHES
  • Hot & Spicy soup with fish fillet $17
  • Kimchi soup with fish fillets $17
  • Salt & pepper prawns $25
  • Salt & pepper squid $22
  • Sautéed sliced fish with ginger & spring onion $19
  • Sauteed sliced fish with black pepper $19
  • Lemon fish $18
  • Steamed whole fish $24
  • Deep fried whole fish with thick soy sauce $24
  • Stir fried squid $19
  • Stir fried squid with preserved vegetables $19
VEGETABLE DISHES VEGETABLE DISHES
  • Mapo Tofu $15
  • Fried tofu with brown sauce $16
  • Home style fried tofu $16
  • Seafood with tofu $20
  • Vegetables with garlic sauce $15
  • Stir fried vegetable with Chinese pork $16
  • Chinese mushroom & vegetables with oyster sauce $14
  • Sour & Spicy shredded potato $13
  • Lettuce with oyster sauce $13
  • Stir Fried green beans with Chinese sausage $16
  • Stir fried spicy green beans $16
  • Green bean with garlic sauce $15
  • Eggplant with pork mince & garlic $17
  • Stir fried lotus root in red bean curd $16
  • Tomato with Egg $15
  • Stir fried three kinds of vegetables $16
  • Pepper and lettuce with Chinese cheese sauce $13
  • Green bean with diced fish in black bean sauce $20
  • Egg foo young with preserved vegetable $15
  • Egg foo young with prawns $17
  • Egg foo young with beef / chicken / pork $14
  • Egg foo young with ginger $15
CHOW MEIN CHOW MEIN
  • Barbeque pork cashew nuts chow mein $12 / $14
  • Combination chow mein $10 / $14
  • Beef brisket with vegetables chow mein $11 / $14
  • Seafood chow mein $12 / $16
  • Beef spring onion and ginger chow mein $12 / $15
  • Lamb black pepper sauce chow mein $13 / $17
  • Black pepper udon with beef/pork $11 / $14
FRIED RICE FRIED RICE
  • Plain fried rice $8 / $10
  • Plain fried rice $12 / $14
  • Cashew nuts and egg fried rice $10 / $13
  • Curry fried rice $10 / $13
  • Shrimp and pork fried rice $11 / $13
  • Beef fried rice $10 / $12
  • Combination fried rice $12 / $14
  • Barbeque pork fried rice with pineapple $11 / $13
  • Egg fried rice $10 / $13
CHINESE NOODLE CHINESE NOODLE
  • Small / Large
  • Stir fried rice noodles with chicken/beef $10 / $13
  • Stir fried ho fan with chicken/beef/ pork $10 / $13
  • Noodle soup (Ho Fan) with beef brisket $10 / $13
  • Rice noodle soup with beef brisket $10 / $13
  • Dumpling soup $10 / $13
  • Udon/ noodle soup with beef brisket $10 / $14
  • Combination seafood noodle soup $12 / $15
  • Wonton soup $10 / $14
  • Steamed rice $2 (small bowl)
SET MENU FOR 10 PEOPLE (A ) SET MENU FOR 10 PEOPLE (A )
  • Price: $200 (Or $20 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Sweet and Sour Pork (Large)
  • Combination Meat in Satay Sauce served on a Hot Plate (Large)
  • Fried Tofu with black pepper sauce served on a hot plate (Large)
  • Stir Fried Broccoli with Chinese Pork (Large)
  • Spicy Chicken (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice and Steamed Rice (Large)
  • Combination Egg Foo Young (Large)
  • Stir Fried Green Beans With Chinese Sausage (Large)
  • Salt & pepper prawns (Large)
  • Vegetables and Spicy Sauce Chow Mein (Large)
SET MENU FOR 10 PEOPLE (B ) SET MENU FOR 10 PEOPLE (B )
  • Price: $180 (Or $18 Per Person)
  • Chicken and Corn Soup (Large)
  • Deep Fried Spring Rolls (Large)
  • Deep Fried Squid (Large)
  • Stir Fried lamb with spring onion and ginger served on a Hot Plate (Large)
  • Stir fried vegetable with Chinese pork (Large)
  • Sweet and Sour pork (Large)
  • Barbeque pork chow mein (Large)
  • Deep Fried Wontons (Large)
  • Egg Fried Rice (Large)
  • Combination Vegetables (Large)
  • Stir Fried green beans and mixed vegetables (Large)
  • Steamed Rice (Large)
  • Spicy Chicken (Large)
SET MENUS FOR TWO PEOPLE SET MENUS FOR TWO PEOPLE
  • Price $ 38 (or $19 per person)
  • Chicken and Sweet Corn Soup X 2
  • Chicken and Sweet Corn Soup
  • Beef with Black Pepper Chow Mein (Large)
  • Stir Fried Vegetable with Chicken on Rice (Large)
SET MENUS FOR THREE PEOPLE SET MENUS FOR THREE PEOPLE
  • Price: $57 (or $19 per person)
  • Chicken and Sweet Corn Soup X 3
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Egg Foo Young (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Steamed Rice X 3
SET MENUS FOR FOUR PEOPLE SET MENUS FOR FOUR PEOPLE
  • Price: $76 (or $19 per person)
  • Chicken Corn and Mushroom Soup X 4
  • Deep Fried Spring Rolls
  • Chicken Cashew Nuts (Large)
  • Stir Fried beef with spring onion and ginger on hot plate
  • Sweet and Sour Pork (Large)
  • Combination Egg Foo Young (Large)
  • Steamed Rice
SET MENUS FOR FIVE PEOPLE SET MENUS FOR FIVE PEOPLE
  • Price: $90 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Stuffed Mushrooms and won Tons
  • Deep Fried Squid
  • Combination Egg Foo Young (Large)
  • Sweet and Sour Pork (Large)
  • Fried Tofu with black pepper sauce on hot plate
  • Egg Fried Rice
  • Chicken Cashew Nuts (Large)
SET MENUS FOR SIX PEOPLE SET MENUS FOR SIX PEOPLE
  • Price $102 (or $17 per person)
  • Chicken and Sweet Corn Soup (Large)
  • Green bean with garlic sauce
  • Deep Fried Squid
  • Chicken with Cash Nuts (Large)
  • Combination meat in satay sauce on hot plate
  • Beef spring onion and ginger chow mein (Large)
  • Chicken Fried Rice with Cash Nuts (Large)
  • Sweet and Sour Pork (Large)
SET MENUS FOR SEVEN PEOPLE SET MENUS FOR SEVEN PEOPLE
  • Price: $133 (or $19 per person)
  • Chicken and Sweet Corn Soup
  • Deep Fried Spring Rolls
  • Stir Fried Green bean with Garlic Sauce (Large)
  • Chicken Cashew Nuts (Large)
  • Combination Egg Foo Young (Large)
  • Combination Meat in Satay Sauce on Hot Plate
  • Lemon Fish (Large)
  • Spicy Chicken (Large)
  • Sweet and Sour Won Ton (Large)
  • Steamed Rice X 7
SET MENUS FOR EIGHT PEOPLE SET MENUS FOR EIGHT PEOPLE
  • Price: $144 (or $18 per person)
  • Chicken and Sweet Corn Soup
  • Stir Fried beef with Ginger and Spring Onion
  • Chicken Cashew Nuts
  • Combination Egg Foo Young
  • Stir Fried Lamb with Spring Onion and Ginger on Hot Plate
  • Combination Chow Mein
  • Beef in Black Bean Sauce
  • Sweet and Sour Won Ton
  • Egg Fried Rice Steamed Rice
  • Deep Fried Spring Rolls

Nearby Sample Menus

  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Curried tender lamb shoulder in tomato + coconut curry $25.50
    • w- crispy shallots, coriander + minted yoghurt
  • Vault Sliders $15.50
  • Seafood laksa $27.50
    • prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
  • Fish n chips $10.00
  • - Spinach $3.00
  • Wedges with sweet chilli and sour cream $9.50
  • Clay Pot Bake $18.50
    • chilli beans, spinach, spicy sausage, free range eggs & cheese
  • Antipasto for two - large selection $25.00
  • Pan fried fish $24.00
    • with caper butter, served on potato mash, green beans & tomato salsa
  • - Mushrooms $3.00
  • Extras
  • Lamb Doner Small$12.00/Large$15.00
    • Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Falafel Kebab $15.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
  • Falafel Kebab $12.00
    • Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
  • Bread & Dips 1–2 p$14.00/4 p$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
  • Side Salad $9.00
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Bacon 1 Rasher $1.80
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Bacon, sausages or mushrooms $5.00
  • Pepperoni $27.00
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • Crunchy slaw $8.00
  • Triple cooked fries $8.00
  • Chicken Yoki Udon $12.00
  • Beef Fried Rice $12.50
  • Chicken katsu $12.00
  • Vege Fried Rice $11.50
  • Teriyaki beef $12.00
  • Ton Katsu $13.50
    • w /curry
  • Koroage $13.50
    • w/curry
  • Pork Yoki Udon $12.00
  • ADD MUSHROOMS $5.00
  • BACON BUTTIE $ 16.00
    • IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
  • Curly Fries $ 8.00
    • SERVED WITH CHILLI MAYO
  • Homemade raspberry jam & cream cheese $6.00
  • ADD GRILLED HALLOUMI (3) $5.00
  • Toast $ 8.00
    • HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
  • Pics peanut butter & homemade jam $6.00
  • Toasted Sammie $7.00
    • CHOOSE UP TO FOUR FILLINGS: CHEESE, HAM, TOMATO, PINEAPPLE, ONION, PESTO , HUMMUS, TOMATO RELISH OR BEET ROOT CHUTNEY.
  • Chicken and Cashew Nuts $25.00 per person
  • Shrimp Crackers $4,00
  • Sweet and Sour Pork $25.00 per person
  • - (M) $8,00
  • Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
  • -Small $13,00
  • Chicken and Cashew Nuts $25.00 per person
  • -Large $20,00
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • HALF METRE (2-3 people) $32.00
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • ONE METRE (4-6 people) $62.00
  • POLLO
    • Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
  • CHUNKY SPUDS $11.50
    • Served with your choice of aioli, gravy or tomato dipping sauce
  • MESSICANO
    • Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
  • Reshmi Kebab (5 Pcs) $12.00
    • fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Vindaloo $14.00
    • a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
  • Prawn $15.00
  • Saagwala $14.00
    • a spinach based creamy sauce tempered with mild spices
  • Vegetable Pickle $3.00
  • Tandoori Mushroom (5 Pcs) $11.00
    • chargrilled mushrooms, marinated with chef's special masala
  • Kadhai $14.00
    • traditional way of cooking meat in kadhai (wok) with crushed tomatoes, ginger and fresh coriander
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Beer battered blue cod with fat chips and salad $25.00
  • with bacon and cheese $12.00
  • Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Child portion $16.50
    • fish & chips with ketchup
  • Chef's soup chosen for the day, grilled ciabatta $14.50
  • Sirloin steak, nori & sesame butter $26.50
    • miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
  • Tempura battered fresh fish of the day $26.50
    • straight cut fries, sauce remoulade, lemon & side salad
  • Warm salad, crisp pork belly $26.00
    • seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
  • Served 9am to 2pm
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Kids Size $9.00
  • Toasted Bagel
    • Served with
  • -Cream Cheese And Raspberry Jam $8.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • -Bacon $15.50
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • Portobello mushrooms $15,9
    • mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
  • Sea Salted Chat Potatoes $7,5
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Chicken breast saltimbocca filled $30
    • with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
  • Assorted rue baked $8,5
    • Breads, Tapenades & Pesto’s
  • Vegetarian rice bombs $14,5
    • with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
  • Seed crusted Portobello mushrooms on $16
    • spring salad greens, nam jim dressing & stuffed olive tartare
  • Assorted Breads $8,5
    • Tapenade's, Pestos
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • Marinated Tomato & Mozzarella Bruschetta V $10.00
    • with basil olive oil & salad garnish
  • Victoria Lemon Pot $10.00
    • our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
  • Prime Sirloin Steak G $28.50
    • Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Mature Cheddar, Onion marmalade & crostini
  • Three Egg Omelette $16.50
    • Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Hong Kong Restaurant

Hong Kong Restaurant

location

Address

42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034792418

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Tuesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Wednesday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Thursday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Friday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 2:00 AM, Sunday: 5:00 PM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
42 Filleul Street, CBD Dunedin, Dunedin, Dunedin, Otago, 9016, New Zealand
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