Hooked on Curry in Christchurch City Menu

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Hooked on Curry in Christchurch City has no menu available, but can choose from many other options such as Italian Flat Bread or Chili Pesto Bread from Spagalimis Pizza. Powerhouse Cafe and Restaurant offers many options including Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. and Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. spring roll and curry roll from . Edgeware Mediterranean Taste offers Simos and Seafood chowder.

Nearby Sample Menus

Fresh tomato $3
Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
Potato hash brown $5
- hummus $6.90
Extra toast $2
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
Grilled tomato $3
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request

cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Crispy Chicken $16.50
- Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.

Seafood Sticks $2.20
Vegetarian $5.50
Chicken and Cheese $5.50
Blue Cod Fillets (crumbed or battered) $8.70
Chicken Patties $2.60
Chicken Nuggets (Dozen) $8.50
Onion Rings (Dozen) $8.50
Pacific Oyster (Dozen) $14.00

NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
TANDOORI CHICKEN HALF $14.00
- One Leg, One Breast Pieces
CHICKEN 65 $16.00
- Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
PRAWN JALFREZEE $10.50
- Prawn Prepared With Ginger, Garlic, Green Capsicum, Coconut Milk, Tomato And Fresh Coriander.
LAMB CHOPS LARGE $24.00
- [8 Pieces]
LAMB CHOPS SMALL $16.00
- [4 pieces]
GOA PRAWNS $10.50
- Cooked With Sliced Onion, Capsicum, Ginger, Garlic, Tomato, Vinegar, Fresh Coriander And Assortment Of Spices.
MASHROOM DO PAYAZA $9.99
- Mushroom Cooked With Diced Onion, Ginger, Garlic Tomato With Dry Roasted Spices And Cashew Nut Gravy.

Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Wild Pork (Strip-loin organic) $25.00
Pad See Ew N/A
- Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)

Chicken Naan $4.50
- Tandoori chicken filling
Vegetable Korma $13.50
- Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Lamb Curries $12.00
Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Raita $3.00
- Cucumber in yoghurt
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce

Fried Wonton $0.60
Honey Chicken Drumstick $2.50
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Chinese Breadstick $1.00
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Savoury Fried Rice $2.00
-Baked Bbq Pork Bun $3.00
Mini Spring Roll $0.60

Mince potato onion $2.00
Sausages & eggs $9.00
Spring Roll $2.80
Chicken Nuggets 6 for $3.30
Mussels 1/2 doz $4.00
Monster egg bacon cheese, pineapple tomato $7.80
Cod Fillets $3.30
Bacon Corn $2.00

Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Posht $14.50
- Marinated meat pieces cooked with poppy seeds & spices
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander

Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Served until midday
On a fresh warmed toasted bun, served with golden fries
Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
Prawns $17.90
- Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
hash browns $5.00
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Chocolate chip cookie ice cream sandwich $12.50
- Handmade cookies filled with vanilla ice cream and chocolate sauce

Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries

Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce

Creme Brulee Cheesecake $12.00
- Served with rhubarb compote and amaretto creme anglaise
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Tender Goat pieces in Indian sauce $8.00
- Streaky Bacon $17.50
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Pan fried calamari with chorizo $8.00
Rustic fries, aioli $8.00

Chicken Satay
- Marinated chicken skewers, served with special Bahn Thai peanut sauce.
Thai Noodle Soup
- Thai style chicken stock soup with rice noodles, fresh coriander, bean sprouts and your choice of meat
Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
Vegetable Golden bag
- In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
Gaeng Panang
- Thick curry with crushed peanuts and your choice of meat.
Green or Red Cuny Vegetables
- Red or green chilli paste curry with coconut cream

Chicken, beef, pork or tofu
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Money Bags $9.50
- Minced chicken prawns & Veges
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Fish Cakes $9.50
- 7 pieces
Spicy Fried Rice (Kao Pad Prik) $17.50
- Spiced up fried rice, mixed vegetables, broccoli & tomato
Massamun Curry $18.50
- A brown curry with tamarind, potato, pineapple, cinnamon sticks