Hooked on Curry in Christchurch City Menu

Hooked on Curry in Christchurch City has no menu available, but can choose from many other options such as Italian Flat Bread or Chili Pesto Bread from Spagalimis Pizza. Powerhouse Cafe and Restaurant offers many options including Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. and Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. spring roll and curry roll from . Edgeware Mediterranean Taste offers Simos and Seafood chowder.

Nearby Sample Menus

  • Green Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Fish Cakes (8) $5.00
  • Massamun Curry & Rice $8.50
  • Chicken Satays (4) $6.00
  • Cashew Nut Stir-fry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • EGGS BENEDICT
    • Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
  • Sour Dough/ Grain / GF Bread
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Hollandaise, extra egg $2.00
  • All eggs are free range
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Brioche Muffin $19.50
  • - With Bacon $19.50
  • Kid's ramen noodles & sushi balls $9.00
    • Soy sauce roast pork ramen, prawn sushi ball, inari sushi
  • Vanilla ice cream $4.90
  • Sprite $3.50
  • Vanilla ice cream sundae $9.00
  • French fried $4.90
  • Veg croquette $6.90
  • Prawn tempura udon $13.90
  • Prawn cutlet burger $13.90
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Stir-fry Mixed Vegetable $12.00
  • Stir-fry Mushroom
    • Fresh button mushrooms, stir fried with complimentary vegetables, in a mixture of sauces.
  • Deep Fried Chicken Wings (4 pcs) $10.00
  • Yum Nere $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • -Prawns, Scallop, or Squid $20.00
  • Lamb Massaman Curry $23.00
    • Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
  • Deep Sea Cod $4.80
  • Chicken $4.80
  • Corn Nugget 1/2 Doz $2.00
  • Vegetarian $4.80
  • Chicken Nibble $0.90
  • Squid ring $0.70
  • Blue cod $5.80
  • Groper $5.80
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Medium $14.50
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Beef lemongrass and chilli Medium $15.50 Large $25
    • bo xao xa ot
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • Cashew Nuts $4.00
  • Pineapple Ring $2.00
  • Prawn Curry on Rice $13.00
  • Pork Chow Mein $9.80
  • Curry & Rice Roll $2.50
  • Roast Pork Chow Mein $11.00
  • Chicken Curry on Fried Rice $9.80
  • Pork Tomato on Fried Rice $12.00
  • Keema Naan (mince Iamb) $5.00
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Mattar Paneer $13.00
    • Homemade cheese cooked with fresh peas in a tomato based sauce
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Pulao Rice $6.00
  • Chicken Tikka Masala $14.00
    • Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
  • Scallops With Special Pepper Salt $23.00
  • Chicken With Black Bean Sauce $13.90
  • Sizzling Squids In Satay Sauce $17.90
  • Glutinous Rice In Lotus Leaf $5.00
  • Chicken With Ginger Sauce $14.90
  • Rice & Sizzling Satay Squid N/A
  • Rice & Seafood With Egg N/A
  • Steamed Pork Buns $4.50
  • Ice Cream Sundae $7.00
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • LBj Burger $16.00
    • 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Chicken Sweet Corn Soup $6.50
  • Combination Fried Rice R $11.90 / L $12.90
  • Deep Fried Squid Rings 1/2 $5.00
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Combination Chow Mein R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Corn Nuggets 1/2 $3.00
  • Small $9.40
  • Satay Sauce $2.50
  • Steamed Rice
  • Small $3.00
  • Prawns, Seafood or Combination $15.00
  • Laksa
  • Choose your Noodles :
  • Large $18.00
  • Sliced Pork and Season Veg $14.00
  • Bami Goreng (Noodles) $12.50
  • Pork Mushroom on Fried Rice. $12.50
  • Sliced Steak and Season Veg $14.00
  • Egg $4.30
  • Tomatoes $2.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Squid Ring $0.70
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • BLT & Fries $10.00
    • a classic NZ favourite
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Smoked Chicken Salad $19.00
    • sliced chicken breast with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
  • Dessert Of The Day $10.50
    • see daily specials board
  • Fish Bites (6) and Chips $10.00
  • Lamb or Large Mixed Roast $21.50
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • CATCH OF THE DAY $17.00
    • choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • GARLIC BREAD $10.00
    • toasted slices of ciabatta with homemade garlic butter
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
Hooked on Curry

Hooked on Curry

location

Address

251b Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033481883

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mediterranean

features

Features

Bitcoin ,  Cash

Location
251b Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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