Hooked on Curry in Christchurch City Menu

Hooked on Curry in Christchurch City has no menu available, but can choose from many other options such as Italian Flat Bread or Chili Pesto Bread from Spagalimis Pizza. Powerhouse Cafe and Restaurant offers many options including Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. and Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream.. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. spring roll and curry roll from . Edgeware Mediterranean Taste offers Simos and Seafood chowder.

Nearby Sample Menus

  • Curry Beef on Fried Rice $10.30
  • Lemon Fish $12.00
  • Steak with Mushroom on Fried Rice $10.30
  • Plain $4.00
  • Chicken Fu Yong Egg $10.30
  • Nasi Goreng (Rice) $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Hawaiian Fried Rice $12.00
  • Ye Good Ole Foccacia Melt $23.50
    • Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Three Cows Whopper Steak Burger $24.50
    • Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Stuffed Chicken $30.50
    • The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
  • Chips-Scoop $2.40
  • Sausages $2.20
  • Sliced Steak Tomatoes on Rice $11.50
  • Chicken & Cranberry
  • Cashew Nuts $4.00
  • Sliced Steak Mushrooms on Rice $11.50
  • Pork & Cashew nuts $12.80
  • Pork Satay $12.50
  • Onion Rings (Dozen) $8.50
  • Chicken Kebabs $3.00
  • Mussel Patties $2.20
  • Chicken Nibbles (Dozen) $8.50
  • Pacific Oyster (Dozen) $14.00
  • Steak Patties $2.20
  • Squid Rings (Dozen) $8.50
  • Black Forest $2.20
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Chips $2.70
  • Plain Donut $2.20
  • Crumbed/Gluten Free $0.50
  • Spicy Wedges (Bog) $4.50
  • Hash Brown $1.00
  • Corn Nuggets (1/2 dozen) $2.00
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Half Scoop Chips $1.60
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Carrot Fritter Kebab $12.50
  • Chicken Iskander (GF) $21.00
    • Marinated chicken cubed cooked on the hot place
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Falafel Pattie $15.50
    • Served w/ chips
  • -Tomato, mushies, avo, spinach $4.50 each
  • GF=Gluten Free
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • -Gluten Free $10.50
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • Eggs on Toast $10.50
  • CHICKEN FILLETS 5 FOR $7.80
  • PINEAPPLE RINGS 2 for $2.00
  • SEAFOOD $11.99
    • prawns mussels crab sticks scallops squid fish bites & tartar sauce
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • CHICKEN $9.99
    • smoked chicken bacon and a choice od sauces, apricot, cranberry or satay sauce
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • SOUR CREAM $0.70
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Bami Goreng (Noodles) $12.50
  • Steak Chow Mein $11.50
  • Chicken Burger $6.00
  • A Kung Pao Chicken $15.00
  • Roast Pork Chow Mein $11.50
  • Cheese and Pineapple $5.10
  • Paua Fritter $2.90
  • Giant $7.50
  • CAPRICCIOSA -Capers, feta cheese, roasted onion, capsicum, olives, fresh chilli & rocket. 19.9
  • HAWAIIAN-Ham & pineapple & mozzarella 18.9
  • Hapsburg Absinthe $9.50
  • Grasshoper $14.50
  • Malibu $8.50
  • St Remy Brandy $7.50
  • PROSCIUTTO E BUFALA- Bufalo mozzarella w parma ham, fresh basil & marinated olives (as available) 22.9
  • Harvey Wallbanger $14.50
  • Roasted Garlic N/A
  • Olives N/A
  • Natural Swiss N/A
  • Oven Roasted Chicken N/A
  • Old English N/A
  • Steak, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pizza Sub with Cheese N/A
  • Prawn jalfrezee $16.90
    • Prawns cooked with the onion, capsicum and coconut cream with added spices
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Phad Prik Pao Goong $20.00
    • Stir fried veges with prawns and soya bean oil chilli paste and cashew nuts
  • Yum Woon Sen Pla Meuk $17.00
    • Medium squid salad with bean threads, herbs and chilli
  • Phad Pet Bai Krapao Tofu $14.00
    • Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
  • Shoo Shee $20.00
    • Medium spicy curry sauce with veges and rice choice of prawn, fish, squid and mixed seafood
  • Phad Goong Met Mamuang $20.00
    • Mild prawns with cashew nuts, vegetables & rice
  • Phad Mee Lueng $15.00
    • Stir fried egg noodles with pork, egg and veges
  • Khao Phad Gai $15.00
    • Mild fried rice with diced chicken. egg & vegetables
  • Phad Kee Mao Tofu $14.00
    • Medium fried rice noodles with chilli and basil
Hooked on Curry

Hooked on Curry

location

Address

251b Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033481883

email

Email

None

clock

Opened hours

11 AM to 2:30 PM, 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Mediterranean

features

Features

Bitcoin ,  Cash

Location
251b Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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