Hooked on Curry in Christchurch City Menu

Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Scrambled or Poached Eggs on toast $15
- Options of eithe
Soup of the Day POA
- Served with toasted focaccia
Oaty pancakes $21
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
-Or with bacon, banana and maple syrup for $23
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!

Mince N/A
Steak, Bacon & Cheese N/A
Vegetarian N/A
- Brocolli & Mushroom
Steak N/A
Steak & Mushroom N/A
Lamb & Kumara N/A
Chicken & Cranberry N/A
Chicken & Satay N/A

CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
CHICKEN 65 $16.00
- Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
ALLO GOBI $9.99
- Potato And Cauliflower Cooked With Cumin Seeds And Spices.
All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT

Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Seafood fried rice noodles $13.00
- hu tieu hai san
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
Large $24.50
Seafood in rice noodle soup $11.50
- pho hai san
Vegetable fried rice $11.00
- com chien bong cai
Grilled pork and egg on steamed rice with salad and dressing $14.00

Bluff Oyster cooked 1 doz $28.00
pineapple $4.20
Hashbrown 6 for $3.00
Chicken $4.50
Spicy wedges one scoop $3.00
Vegetarian $4.50
Plain $3.30
Corn Nuggets for 6 $4.00

Sweet and Sour Chicken $12.00
Satay chicken or Pork $12.00
½ Chicken $8.00
Tomato $3.90
Bacon & Egg $4.70
Half Roast Chicken with Pineapple $10.50
Prawn Chow Mein $11.00
Hot Dog $2.00

Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds and spices
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor

Banana Split $8.90
- Caramel, strawberry or chocolate.
Available from 11am - 5pm daily
Chicken Nuggets
- with fries and coleslaw
-Soup of the day
-Main, Dessert and a Soft Drink $15.00
Serving of seasonal Vegetables of the day $3.50
Breakfast menu until 11am daily
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.

HAM & CHEESE TOASTED SANDWICH $5.00
HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
JAM RAP $3.90
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
POTATO FRITTERS $1.50
FISH $4.00
- Our usual fish
BACON & EGG TOASTED SANDWICH $5.00
BACON TOASTED SANDWICH $4.00

Seasoned Wedges with Sour Cream & Chilli Sauce $11.00
Bowl of Roasties with Gravy $8.00
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
Chicken Nuggets (6) and Chips $10.00

Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
Panko crumbed prawns (5) with garlic aioli $8.00
Oven warmed olives with mint $8.00
Pancakes $13.50
- Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Mussels with honey, soy and sesame seeds $8.00

Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves

Salmon $3.00
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
Creamy Garlic Mushrooms $18.00
- Served with streaky bacon and toasted ciabatta
Bacon (2) $3.00
Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
Eggs (2) $3.00

Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
250g Ribeye Steak $30.5
- Cooked the way you like it
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Fries $6
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19

Thai Curry Puffs (4) $8.50
Thai Fish Cake (5) $8.50
Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Tom Yum Soup $10.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Steam rice $3.00

Hooked on Curry in Christchurch City Menu

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Hooked on Curry

Canterbury > Christchurch City > Hooked on Curry

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251b Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

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