Horse and Jockey Inn in Waikato Menu

LUNCH LUNCH
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Sticky bbq pork ribs $18.00
    • Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Caesar Salad $14.50
    • Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Kiwi Burger $16.50
    • 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
ENTREES ENTREES
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Sundried Tomato & Feta Bruschetta $12.50
    • With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
MAINS MAINS
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Roast Vegetable Fajita $26.50
    • Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Surf 'N' Turf $34.50
    • Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Pork Belly $31.50
    • Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
  • Rack of Lamb $34.50
    • Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
DESSERTS DESSERTS
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Chocolate Mud Cake $13.50
    • Served with chocolate sauce, freshly whipped cream and vanilla ice cream
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream

Nearby Sample Menus

  • NUGGETS + FRIES $7.00
  • COLESLAW $4.00
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • HOKI + FRIES $7.00
  • Shoestring fries - ailoi $7
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Thai fish salad - green papaya - peanuts – dill $19
  • Anchovy toasts - green olives - anchovy cigar $10
  • Churros - dulce de leche $11
  • Chickpea chips - chipotle crème fraiche $10
  • Rocket - pear - parmesan $8
  • Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
  • Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
  • Chicken liver pate $14.00
    • redcurrant glaze, wholegrain
  • Warm bap V $4.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • BBQ smokehouse meat board $58.00
    • beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • Grilled Burger (Small/Large) $7.80/$10.80
  • Fresh Snapper Burger (Small/Large) $9.50/$12.50
    • Fresh crumbed snapper, lettuce, carrot, pickles with tartare sauce
  • Hotdog $2.30
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Combo include chips and drink
  • Chicken Box $8.80
    • Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
  • Donut $1.40
  • Sausage $1.80
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Extra Beef Patty $2.50
  • 6 GC Summer In The City $8.90
    • Gourmet Relish, mayo and fresh avocado grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
  • 7 Wedge Delight
    • whole milk mozzarella, smoked ham, fresh capsicum & red onion, baby spinach with mayo swirl BBQ base and garlic sauce
  • 2 Ham and Cheese
    • Ham and double whole cheese mozzarella
  • 3 Doom Spicy Burger $6.90
    • Gourmet relish, mayo and jalapeno with grass fed angus beef patty covered with iceberg lettuce, fresh tomato and onion
  • 5 Peri peri Beef
    • whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
  • 6 Vegetarian
    • whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
  • 9 Kiwi Sausage
    • Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo
  • Fresh roll/buns
  • Fries large $8
  • -choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
  • Jam & cream cheese $9
  • Brioche french toast $16.90
    • With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
  • Eggs on turkish toast $11
    • Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
  • New potatoes drizzled with minted butter
  • Toast (2x mckenzie bread) & jam with butter $5.60
  • -Large $7.90
  • Children's Breakfast $8.50
    • Bacon, eggs, hash browns, toast, tomato sauce.
  • ·Lifestyle Breakfast $21.90
    • Poached Free Range Egg on a bed of gluten free kumara hash, wilted spinach and grilled tomato 16.50 Add cold smoked salmon for great omegas boost
  • Creamy Mushrooms $17.50
    • Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
  • -Aioli $2.00
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • -Reg $5.50
  • Served with toast & a side of Kasandi
  • CREAMY MUSHROOMS $6.00
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • POTATO HASH CAKE $4.00
  • WARM QUINOA PORRIDGE $13.00
    • Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
  • STREAKY BACON $17.00
  • BALSAMIC TOMATO $4.00
  • MEATPOT
    • Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Fish Ceviche $19.00
    • Citrus and Ginger marinated fresh fish Ceviche
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Grilled Seasonal Vegetables $8.00
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • -Chicken rogan josh $15.00
    • Boneless chicken cooked in tomato and onion gravy with flavoured spices
  • Chicken tikka S $10 / L $18
    • Piece of chicken marinated with species & cooked in tandoor
  • Lamb seekh kebab S $10 / L $18
    • Mince lamb marinated in Indian spices & roasted in tandoor
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • -Malai kofta $13.00
    • Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
  • -Beef rogan josh $15.00
    • Boneless beef cooked in tomato and onion gravy with flavoured spices
  • ●Beef
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Stack of hash $20
    • Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
  • -$½ doz $16
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • - garlic sea salt $9
  • Gollum’s catch
    • Prawns + salmon + cream cheese + cherry tomato + pesto
  • Fresh fish of the day $POA
  • Cooked in our special pizza oven. Pizzas available for takeaway also! $M$19/ L $23
  • Biryani (Lamb/Chicken)
    • Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Fish $18
  • Mint Chutney $2.50
  • Lamb $16
  • Aloo Gobi $14.00
    • Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • All our burgers are served with fries
  • Cheese & sour cream $12
  • Chicken Schnitzel $12
  • Egg Burger $9
  • Cheese Burger $9
  • Wedges w sour cream $9
Horse and Jockey Inn

Horse and Jockey Inn

location

Address

85 Arawa Street, Matamata, Matamata, Waikato, 3400, New Zealand

phone

Phone

078889972

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Continental , European , Gluten Free , International , Kiwi , New Zealand , Pub Food , Steakhouse , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
85 Arawa Street, Matamata, Matamata, Waikato, 3400, New Zealand