Hotel Montreal in Christchurch City Menu

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Hotel Montreal in Christchurch City has no menu available, but can choose from many other options such as Samosas (2 pcs) or Vegetable pakora (4 pcs) from Curry n Kebabs. Coriander's offers many options including CHEFS SPECIAL SIZZLING TANDOORI PLATTER and CORIANDER PLATTER. Braided Rivers Restaurant & Bar includes a wide range like Soup of the day or Grilled flat bread. Moroccan Lamb with Sweet Fruit Relish and Sandwiches from . C J's Takeaways offers Portstone Garden Cafe and Soup of the Day.

Nearby Sample Menus

Sole Fillets (crumbed or battered) $6.70
French Fries $3.80
Bacon $4.30
Lasagne Topper $2.60
Blue Cod Fillets (crumbed or battered) $8.70
Hawaiian $5.50
Mussels - Dozen (battered or crumbed) $8.50
Bacon, Egg and Chips $7.00

-Prawns, Monkfish, Scallop, or Squid $21.00
Stir-fry Mixed Vegetable $12.00
Yellow Curry $12.00
Lamb Massaman Curry $23.00
- Served with tender lamb stir fry cuts, in a combination of peanuts, potato, and onions.
We can add to your meal a choice of :
Stir-fry Rice $12.00
Tom Kha Chicken or Tofu $12.00
-Prawns, Scallop, or Squid $20.00

Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni

Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
Tandoori Chicken Half $12.00 Full $20.00
- Chicken marinated overnight and traditionally cooked in tandoor.
Chocolate Naan $4.99
Vegetable Samosas $5.50
- Flaky pastry filled with mashed potatoes, peas and cumin seeds. (2pcs) □
Goan Fish Curry $17.50
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Butter Chicken $16.99
- A whole world famous Indian delicacy chicken cooked with tomato, cream, butter and cashew.
Cheese Chilli □ • $13.99
- Cottage Cheese cooked in tawa with capsicum, onion and spices.
Chicken Kadai $16.99

Sweet and Sour Chicken $14.00
Pottle Fried Noodle $6.50
Pork Black Bean Sauce $12.50
Roast Pork $5.00
Pork Cashew Nuts on Rice $13.00
Roast Pork Cashew Nuts on Rice $13.50
Tomato $2.50
Jam Rap $2.20

BEETROOT $4.00
CHOW CHOW $4.00
BATTERED COD $5.70
HOTDOGS WITH SAUCE $2.70
CHIPS 1/2 SCOOP $1.60
MEAT PATTIES HOMEMADE $2.10
CHICKEN $4.70
VEGETARIAN $4.40

Chicken, Pork, Beef pattie
Combo (choice of 2 fillings)
Single $10.50
Greek Salad $8.50
Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
Double $12.20
Lamb
Single $10.20

Assorted mini tarts
GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
cold smoked salmon/bacon/sausages(x3) $6.00
Blini w pastrami, cream cheese and red pepper jelly
EGGS HEMINGWAY $19.00
- with cold smoked salmon
CREAMY MUSHROOMS $12.00
- served on gourmet toast
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
Pumpkin and feta risotto cake w roasted capsicum V

Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
Oven Baked Focaccia $8.50
- With herb butter, served with olive oil and sweet chilli sauce
Mosaic Grand Breakfast $18.90
- Two eggs any style on buttered toast, a hash brown, streaky bacon, sausage, grilled tomato and mushrooms
Honey Roasted Muesli $13.50
- With yoghurt, berry couli and seasonal fruits
Asian Spicy Chicken Noodle Salad $19.00
- Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Affogato $5.50
- A scoop of vanilla ice cream topped with a shot of hot espresso
Toasted Bagel $6.50
- Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus

Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Teriyaki Chicken $ 5.00
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Teka Maki $ 6.00
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Unagi $ 6.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.

Salad – large bowl $8.50
-with extra cheese and bacon $14.50
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
Hot Dogs (3) and Chips $10.00
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Bacon and Mushrooms $15.00
- served on a garlic-toasted roll with salad or coleslaw and fries

Camembert $2.00
Pineapple $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Upgrade
- Choose a side + dip and add a drink
Onion Rings $5.90
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Avocado $1.50
Go Fish $8.40
- One piece of crumbed fish

Panko crumbed prawns (5) with garlic aioli $8.00
Steamed Veg $7.00
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Barry's Bay Cheese Selection $18 For 1 / $28 For 2
- A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta

- Bacon and egg toastie
Mini Deli Special + 20ml Coca-Cola range $10.90
-Bacon tomato and cheese toastie
creamy pumpkin Soup. $5.50
•Toasties $7.50
Single Choice (Mini Plate) $8.90
- Bacon egg BBQ sauce toastie
One or Two Choice Meal (small Plate) $12.90

Ma Ma Tofu $14.00
- Ma Ma noodle soup with tofu & vegetables
Phad See Eew Tofu $14.00
- Stir fried flat noodles with tofu and veges
Phad Preoh Wahn Goong $19.00
- Mild sweet & sour prawns with veges, tomato sauce & rice
Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
Kai Yat Sai Gai $16.00
- Mild omelette with chicken, vegetables & rice
Combination Entrée $18.00
- Thai Satay, Chicken Wings, Fish Cake, Wontons and Spring Rolls
-Small $19.00
Phad Pet Bai Krapao Talay $18.00
- Spicy stir-fried mixed seafood, veges, basil, chilli & rice