House of Spice in Tauranga Menu

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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
-Half $11.00
-Full $18.00
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.

Deal 1 (lunch deal only) (for dine in) $15.00
- 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
Deal 2 (lunch deal) (dine in or takeaway) $12.00
- 1 x any mains with rice, 1 x any naan bread

Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
Vegetable samosa (2 pcs) $5.50
- Triangular shaped parcels consisting of water thin pastry, filled with vegetables.
Vegetable pakora $6.00
- Seasonal vegetables dipped in a finally spiced with chickpea flour and deep fried.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
-Half $11.00
-Full $18.00
●Seekh kebab
- Spiced keema (minced) meat prepared then skewered in tandoori oven.
-Half $11.00
-Full $18.00
●Tandoori chicken
- Chicken on the bone marinated in spices and cooked in a tandoori oven.
-Half $11.00
-Full $18.00
●Tandoori prawns
- Cooked with herbs and yogurt in a tandoori masala sauce.
-Half $11.00
-Full $20.00
Mix platter $16.00
- Mixture and fine selection of vegetable pakora, chicken tikka and seekh kebab.
Veg platter $14.00
- Mixture of vege pakora, onion bhaji and samosa.
Non veg platter $17.00
- Mixture of chicken tikka, sheekh kebab and tandoori chicken.
Paneer tikka $15.00
- Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
Cheese chilli $15.00
- Cubed cottage cheese dipped in gram flour, butter and half fried then finished with fresh capsicum onions and green chilli.
●Achari tikka
- Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
-Half $11.00
-Full $18.00
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
●Murgh malai tikka
- Chicken marinated in yoghurt crushed cashews, white pepper, cheese, fresh ground spices then cooked in the tandoor.
-Half $11.00
-Full $18.00

All curries served with rice.
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
Chicken korma $16.00
- Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
Chicken tikka masala $16.50
- Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, capsicums, onions and fresh herbs.
Chicken jalfrezi $17.00
- Marinated chicken cooked together with seasonal vegetables adding light-spiced masala sauce.
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
Chicken madras $16.50
- South indian curry, tempered with mustard and curry leaves.
Chicken saag $17.00
- Chicken cooked with fresh spinach cooked in aromatic spices.
Chilli chicken $17.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
Chicken mushroom masala $16.00
- Fresh mushroom, tender chicken pieces cooked with garlic,tomato and onion gravy.
Punjabi chicken $16.00
- Boneless chicken pieces cooked with onion, tomato, ginger,capsicum and garnished with coriander.
Chicken dhansak $16.00
- Boneless meat cooked with lentils in an onion gravy.A delicious medium spicy dish.

Special garlic butter chicken $17.00
Chicken, beef, lamb tawa $17.00
- Meat cooked with butter sauce, brown sauce and finely chopped meat with desiccated coconut and fried with garlic.
Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
Seafood tawa $19.00
- Tiger prawn, fish and mussels cooked with butter and brown sauce, and desiccated coconut fried with garlic.
Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
Chicken, lamb, beef bhuna ghost $18.00
- Boneless meat cooked with onion, ginger, garlic and cashew gravy.
Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
Fish tikka $20.00
- Over marinated boneless fish cooked in dry oven.
Chicken/ lamb/ beef balti $17.00
- Boneless meat pieces cooked with onion capsicum and selection of spices and garnish with coriander.
Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
Chicken/ lamb/ beef kadai $17.00
- Meat cooked in tomatoes, onion, cream, fresh coriander and chef special gravy .

Lamb or beef rogan josh (low fat dairy free) $17.00
- Diced lamb cooked with fine onion gravy and garnished with fresh spices.
Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
Lamb or beef saagwala $17.50
- Lamb cooked with fresh spinach cooked in aromatic spices.
Lamb or beed vindaloo $17.00
- Lamb cooked with spices and onion gravy in hot vindaloo sauce, with spring onions.
Beef curry $17.00
- Diced beef cooked with potatoes in traditional indian style.
Lamb nizam $17.00
- Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
Lamb anarkali $17.50
- Dice lamb cooked with herbs, spice, mint and pomegranate seeds and tomatoes.
Lamb mushroom masala $17.00
- Fresh mushroom and diced lamb cooked with garlic tomatoand onion gravy.
Lamb dhansak $17.00
- Diced lamb cooked with lentils in an onion gravy. A deliciousmedium spicy dish.

Prawn or fish masala $18.50
- Prawn prepared in thick onion gravy finished with capsicum and onion.
Prawn malabari $18.50
- Prawn cooked with grated coconut and tamarind sauce.
Butter prawn $18.50
- Prawns cooked in mild creamy tomato flavoured sauce.
Prawn spinach $18.50
- Prawn cooked with fresh spinach cooked in aromatic spices.
Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
Fish vindaloo $18.50
- Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
Kadhai firsh or prawn $18.00
- King prawns cooked with tomatoes onion cream fresh coriander and chef special gravy.
Prawn or fish vindaloo $18.00
- Prawns cooked with spices and onion gravy in hot vindaloo sauce with spring onions.

Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
Butter vegetables $14.50
- Fresh vegetable cooked in smooth tomato and creamy sauce.
Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
Butter paneer $14.50
- Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
Channa masala $15.00
- Chickpea cooked with onion & tomato gravy and garnished with herbs.
Palak paneer $14.00
- Freshly made cottage cheese cooked with puree of fresh leafy spinach and blend of spices.
Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
Aloo matar $14.00
- Pea and potatoes cooked in a very smooth onion and tomato based curry.
Daal majedar $14.50
- Lentils cooked with cumin, ginger, coriander, onion and tomato puree
Malai kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich, spicy gravy.
Mushroom masala $15.00
- Fresh mushroom cooked with herbs capsicum and onion gravy.
Paneer makhni $15.00
- Homemade cheese cooked in creamy tomato flavoured sauce.
Bombay aloo $14.00
- Potato cooked with cumin seeds, onion, tomato, fresh coriander and spices.
Kadai paneer $15.00
- Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.
Matar mushroom masala $15.00
- Mushrrom and peas cooked with onion, tomatoes and cashew nut gravy.
Shahi paneer $15.00
- Homemade cottage cheese cooked in butter and nut gravy.
Paneer methi malai $15.00
- Paneer methi malai is a healthy blend of cottage cheese,dried fenugreek leaves, cream and spices.

Butter chicken with naan $12.00
Chicken nuggets & chips $7.00
Chips $5.00

Peshawari naan $4.50
- Stuffed with dry fruits.
Keema naan $5.00
- Stuffed with spiced mince mixture of meat.
Cheese and chicken naan $5.00
- Stuffed with cheese and chopped chicken.
Cheese and garlic naan $4.50
- Stuffed with cheese and garlic.
Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
Lacha parantha $5.00
- Unleavened wholemeal flour bread lavered .
Paneer kulcha $5.00
- Naan stuffed with cottage cheese.
Tandoori roti $3.00
- Hand-rolled bread made from wholemeal and white flour.
Butter naan $3.00
- Plain flour bread cooked in tandoor oven, garnished with butter.
Garlic naan $3.50
- Naan topped with garlic butter.
Cheese naan $4.00
- Stuffed with grater cheese.
Onion kulcha $4.50
- Naan stuffed with chopped onion and herbs.
Potato paratha $4.50
- Stuffed with grated potato and herbs.

Fatless and cholesterol free
Basmati rice
- Plain rice steamed to perfection.
Small $3.00
Large $5.00
Pea pullao $6.00
- Lightly spiced basmati rice with peas.
Jeera rice $6.00
- Basmati rice flavoured with cumin.
Kashmiri pulao $7.00
- Rice cooked with nuts.

Papadom (4 pcs) $2.00
Raita $3.00
Green salad $4.50
Mix pickle $2.00
Mint $2.00
Tamarind sauce $2.00
Mango chutney $2.00
Mango lassi $5.00
Mango kulfi $4.00

Served with raita
Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
Lamb biryani $17.00
- Lamb cooked with rice in herbs and spices.
Chicken biryani $16.00
- Chicken cooked with rice in herbs and spices.
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.

Nearby Sample Menus

Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
Chilli Chicken Noodles (V) $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Bacon and Avo Bagel (GF) $15.90
- Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Pork Belly (GF) $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Country Toasted Sandwich (V) $9.90
- Cheddar cheese and tomato with seasoned fries
Catch of the Day (GF) $20.90
- Served either lightly pan-fried and finished with béarnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice

Dessert free!
- Lone Star ‘Mudslide’ ice cream.
Drinks free!
- First fizzy drink, juice or glass of milk (excludes all bottled products).
Burrito Ranchero $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Prawn Star $19
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Lone Star Artisan Loaf $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Campfire Burrito $24
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.

Petite Bacon & Eggs $9.50
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
Housesmoked Salmon $6
Creamy mushrooms $18.50
Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Mini Six Barrel Soda $4
Hotcakes w/fresh banana & maple syrup $9.50

Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Periperi chicken $22.00
- With tomato, peppers, red onions and aioli
Seafood $24.50
- With salmon, smoked fish, fennel and capers
Frangelico tiramisu $16.50
- Served with a shot of coffee
Venison pepperoni $24.00
- With red onions, pepperdew, cacao nib and beetroot dressing
Green seasonal salad $8.50
Buffalo mozzarella $22.00
- With tomato and fresh basil
-1/2 Rack $22.00

STEAK SANDWICH GFO 25
- Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
Fresh waffles with caramelised banana and maple syrup 7
Bacon 5
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
Rosti X2 5
AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
STICKY PORK BELLY GF 22
- Twice-cooked pork belly, stir- fry greens, Asian herb salad
FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF

Ramyun $10.00
Janchi guksu $14.00
- Noodles in anchovy broth
Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
Yukgaejang $16.00
- Spicy beef soup
Budae jjigae $48.00
- Spicy sausage, ham with vege tofu noodle soup (serve for 2-3 people)
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Bibimbap $16.00
- Rice mixed with vegetables and beef

Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
Fish Goujons and Chips $11.50
- Crumbed fish served with fries+ lemon aioli
Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
Prime Rump Steak* $16.50
- With a bernaise dipping sauce
Eggs $6.00
- scrambled or poached on toasted bread
Fat Toast and Jam* $6.50
- Fresh homemade bread with a selection of preserves
Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream

Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like
Roti $3.00
- Whole wheat flour bread
Papadoms 4 pcs $3.00
Raita $5.00
Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
Onion/Potato Kulcha $6.00
- Naan stuffed with onions/potatoes and baked in Tandoor oven
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices

Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Steamed Jasmine Rice $3
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
5 Spicy chicken wings $6.00
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Hash bites $3.50

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki chicken udon $12
Seafood yaki udon $13
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice

Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
-Served with 6 roasted garlic prawns $28.50

Seafood Chowder : $14.00
- A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
Chicken nuggets and fries $9.00
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad

8PC. JUMBO $11.00
- 4 pieces Fresh Salmon Supreme & Double Avocado
8PC. DBL AVO $8.40
8PC. MAYO OR CHILLI $9.00
8PC. JUMBO $11.70
Teriyaki Chicken & Fresh Salmon
- 4 pieces Smoked Salmon & Double Avocado
Smoked Salmon & Avocado

-Chorizo sausage, caramelised onions, mushroom and mozzarella
-Olive tapanade
* Gluten free option available
All pizzas have our special tomato and basil passata.
Mixed Meat (with chicken and roast beef) $17.50
-Chicken, beetroot chutney, cashew, brie and mozzarella
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage)
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens