Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Lambs Fry and Bacon (GF) $18.90
Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Bacon and Avo Bagel (GF) $15.90
Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
Salmon Salad Nicoise (GF) $21.00
Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Chefs Pie of the Day $9.90
Served with rich gravy and garlic and potato mash or salad and fruit chutney
Seafood Chowder $14.90
A firm Dixie Browns favorite with garlic bread
-add ham $3.00
Turkey Burger $22.50
Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
The Milky Bar Pud $12
White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
John Deer $36
Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Barney's Ribs $15.5
Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Drinks free!
First fizzy drink, juice or glass of milk (excludes all bottled products).
Creme Brulee $12
Round off your dining experience with this classic dessert and its ever-changing flavours.
Comfortably Numb $9
Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
Curly Fries $6.90 Sm / $9.90 Lg
Porterhouse Steak 250gm $32.90
Served with french fries, house salad and a choice of mushroom, peppercorn or blue cheese sauces
Mushrooms $4.00
All served with fries and salad plus ice-cream sundae to follow
All pizzas bases are topped with mozzarella and a fresh napolitano sauce. Gluten free bases also available for an extra $2.50. Half/Half pizzas also available for an extra $2.50.
French Toast $17.90
French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis