Indian Pavilion Takeaway in Tauranga Menu

Nearby Sample Menus

Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
Nautilus Seafood Chowder $18.00
- A selection of succulent poached seafood in chowder accompanied by tempura prawns
Over the Moon Goat Cheese Bonbon $18.00
- Roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Drambuie or Frangelico Affogato $14.00
- Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce

Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Leek $3.00

Or a selection of all three cheeses $35.00
Salad of cos leaves with grano padano and classic vinaigrette $8.50
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50

Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Capricciosa $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Alla Napoletana $17.00
- Homemade tomato, mozzarella, oregano, garlic
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Siciliana $21.00
- Homemade tomato, mozzarella, anchovies, capers, olives

Angus dry aged beef fillet $36.00
- garlic cream, black beluga lentils, pickled radish, onion jus
Classic creme brulee $16.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $36.00
- smoked beetroot sauce
Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00

Berry Berrylicious $8.00
- Berry compote topped with whipped cream
Onion Rings $9.00
- With smoked chipotle mayo
Spicy Chicken Wings $9.00
- With rocket sauce
Blue Cheese & Peanut Wontons $9.00
- With berry coulis
Waffles $14.00
- With bacon, banana & maple syrup
Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
Gun Powder Beans $16.00
- Riding on a rough wagon of cheese, guacamole, jalapenos and sour cream
Betty's World Famous Big Burger $16.00
- Two juicy beef patties, tasty cheddar, lettuce, tomato, pickle, bettys BBQ sauce & mayo

A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
•Mains
•Starters
•Mains
-Upgrade to a 400g rump for an extra $8.0
-Two Eggs $3.5
-Junior 200g Rump $25.5
(battered or pan-fried)

B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
Nachos Spicy beef and beans on corn chips with grilled cheese, sour cream and salsa $13.50 (GF)
Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
Kids Cheese Burger and Chips $9.00
Beef and Egg Burger Homemade burger with egg, onion jam, salad and aioli served with chips $16.50
Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50

Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
Crayfish Tail $42.00
- Available Steamed, Mornay, Thermador or Rockefeller, Served with brioche, spiced nuts and salad
Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots

Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
Cheesy Garlic Bread $6.50
Antipasto Platter $6.50
Antipasto Platter $9.50 Sm / $18 Lg
Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Calamari Salad $15.50
- with citrus Thai dressing
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli

Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
Red wine sauce
T-bone steak(350g)(GF) $35.00
Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
Fried eggs $4.00
Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
Thau beef salad (GF) (HC) $14.00
- With spicy chilli and lime dressing
Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Baby Stick N/A
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Half Roll N/A
Teriyaki chicken udon $12
Chicken Ball N/A
Inari N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice

Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
Meatball
- (large size only) cheese, meatballs, tomato, red onion, mushrooms, smoky BBQ sauce
Cheese Lovers
- cheese, cream cheese
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
New Veggie
- cheese, pesto base, mushrooms, olives, feta, artichoke hearts
Salmon
- cheese, smoked salmon, cream cheese, spinach
Mexicano
- cheese, pepperoni, red onion, capsicum, jalapenos, sweet chili sauce
Pepperoni
- Cheese, pepperoni (spicy)

Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
The Phoenix $24.00
- Grilled chicken, smoked bacon, brie, avocado, cashew nuts and cranberry swirl
All served with fries and salad plus ice-cream sundae to follow
Battered Fresh Tarakihi Bites $12.00
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
Moroccan $23.50
- Cumin dusted lamb rump, sundried tomato, olives, red peppers, feta and fresh mint, kumara chips
French Fries $4.90 Sm / $7.90 Lg

Vietnamese beef $17.50
- Grilled beef strips tossed with vermicelli noodles salad greens + a chilli infused peanuts lime dressing
Ice cream sundae $10.50
- Gourmet vanilla ice cream with a choice of toppings
Salmon salad greek style $14.50
- Smoked salmon with feta, olives sundried tomatoes + mesclun bound with a zested caper + chive dressing
Mediterranean lamb salad $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing
Prime rumps steak $16.50
- With a bearnaise dipping sauce
Eggs, scrambled or poached on toasted bread $6.00
Side salad $6.00
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more

Indian Pavilion Takeaway

Bay of Plenty > Tauranga > Indian Pavilion Takeaway

Address

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075785351

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Indian

Features

Takeaway , Home Delivery , Cheap Eats , Bar Not Available , Quick Bites , Seating , Disabled Friendly , Dinner

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Indian Pavilion Takeaway in Tauranga Menu

Nearby Sample Menus

Indian Pavilion Takeaway

Bay of Plenty > Tauranga > Indian Pavilion Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

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Bay of Plenty Restaurants

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