Indian Pavilion Takeaway in Tauranga Menu

Nearby Sample Menus

Calamari $12.00
- Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
- Chicken, Beef or Pork $22.50
Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
Fish Cakes (5) $10.00
- Spicy Thai fish cakes, made with fresh Gumard and Thai herbs, lightly fried and served with our special dipping sauce
Red Curry
- Red chillies and shallots provide a perfect blend with green beans, peas, broccoli, bamboo shoots, carrot & capsicum
Hot Basil and Chilli Stir Fry
- Stir fry with hot basil, chili, garlic, carrot, broccoli, onion, capsicum, green beans and bamboo shoots
Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
Tom Yum Stir Fry
- Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil

Prawn Lettuce Cups, chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb (DF) $ 19.5
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
Kimchi Korean spicy pickled cabbage $ 5.5
Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
Teriyaki Tofu Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 21
Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5

Kids Ice Cream $5
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)
Jerk Fish: Slaw: Orange: Avocado Cream $16
Seafood Chowder $15
- Garlic Bread
Garlic Bread $8
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare

Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
Agedashi-Tofu $12
- Lightly battered soft tofu served with dashi sauce, fresh seaweed and garden spring onions on top
-Prawn $14
-Fresh $18
-Egg $8
Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
Chicken Mango Salad $19
- Fresh Chicken and Mango with garden salad

The Nourish Grill $22.00
- on toasted ciabatta with shaved parmesan. Add bacon $21.00
Kiddies Pack – (ham & cheese toastie, fairy slice & juice box) $11.50
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/bacon
Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
Hotcakes w/fresh banana & maple syrup $9.50
Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Custom Mix $10.00 per head
Cookie Fix $2.00
Super Vege (3 Fillings) $4.00
Happy Ham $5.00
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Pita Chips and Dip $3.90

Banana Bread $12.00
- Toasted Banana Bread, Ricotta, House made Marmalade
Fries, Sea Salt, Roast Garlic Aioli $8.00
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Roast Mushrooms & Smoked Bacon $20.00
- Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
Blended Fruit Smoothies $9.00
- Mixed Berries, Banana, Natural Yoghurt, LSA, Honey, Green Tea Or; Banana, Pineapple, Coconut, Natural Yoghurt, Honey, Milk
Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Steak Special TBC
Eggs Benedict $18.00
- Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread

Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Mujver (Small/Large) $10.00/$12.00
Choice 3
Falafel (Small/Large) $11.50/$13.00
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Lamb Calzoni (Small/Large) $9.00/$13.00
- lamb, mozzarella, red onions, mushroom & capsicum
Chicken $14.00
Dolma $1.00

Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Stir Fried Greens $13.5
- bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
Salmon Green Papaya Salad $23.5
- home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad

All our Turkish pizza dough is made fresh in store and made with mozzarella cheese – 12 Inches $12.00–$12.00
Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Cacik Dip & Turkish Bread $7.00
Beetroot Dip & Turkish Bread $7.00
Chips $4.00
All our breads and dips are freshly made on site $7.00–$12.00
Turkish Hummus Bread $3.00

- 4 pieces Avocado Nigiri
Teriyaki Chicken Lovers $19.90
- 4 pieces Cucumber & Pickle
- 4 pieces Fresh Salmon & Cucumber
8PC. JUMBO $9.50
- 8 pieces Avocado, Cucumber & Capsicum
- 12 pieces Fresh Salmon Nigiri
- 4 pieces Double Avocado & Cucumber

Italian Salami $23.50
- Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
Ham and Mozzarella $17.50
Ham, Mushroom & Mozzarella $18.50
Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
New York $18.50
- Spicy pepperoni salami with mozzarella
Gluten free base $4.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella

Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Chicken, sweet corn & mushroom $23.00
Prosuito, pineapple, pink peppercorn $23.00
Lamb, olive, capsicum & feta $23.00
Classic caesar $20.00
Anchovy, caper & olive $20.00
Chocolate marquise, apricot & pastachio $13.00
Confit leak & brie $9.00

Whang Bar
- Black chocolate and red berries
Combo Spend $36
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
All the pizzas are made with home made tomato sauce
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
The Secret
- Banana and cinnamon

Indian Pavilion Takeaway

Bay of Plenty > Tauranga > Indian Pavilion Takeaway

Address

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

Phone

075785351

Email

None

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Indian

Features

Takeaway , Home Delivery , Cheap Eats , Bar Not Available , Quick Bites , Seating , Disabled Friendly , Dinner

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Indian Pavilion Takeaway in Tauranga Menu

Nearby Sample Menus

Indian Pavilion Takeaway

Bay of Plenty > Tauranga > Indian Pavilion Takeaway

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

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Bay of Plenty Restaurants

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