Indian Pavilion Takeaway in Tauranga Menu

OUR LUNCH SPECIAL OUR LUNCH SPECIAL
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • Indian Naan Pizza (Chicken / Vege) $6.99
ENTREE - VEGETARIAN ENTREE - VEGETARIAN
  • 4. Tandoori Mushroom $9.59
  • 5. Paneer Tikka $10.00
  • 1. Indian Cheeky Chips $4.00
  • 2. Samosa $4.00
  • 3. Onion Bhaji $4.00
  • 6. Tandoori Broccoli $9.59
  • 7. Vegetable Platter $10.00
ENTREE - NON - VEGETARIAN ENTREE - NON - VEGETARIAN
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 9. Chicken Tikka H $9.00 F $14.90
  • 10. Malai Tikka H $9.00 F $14.90
  • 11. Lamb Seekh Kebab $10.00
  • 12. French Rack of Lamb $12.00
  • 13. Tandoori Prawns $11.30
  • 14. Fish Tikka $10.30
  • 15. Tandoori Platter (for 2) $15.50
CURRIES CURRIES
  • All time favourites - Small / Large
  • 16. Butter Chicken $9.90 / $12.90
  • 17. Mango Chicken $9.90 / $12.90
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • 22. Rogan Josh $10.90 / $12.90
  • 23. Rogan Josh with Kumara $14.50
  • 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
CURRIES - VEGETABLE DISHES - MED/LARGE CURRIES - VEGETABLE DISHES - MED/LARGE
  • 29. Veg Korma $9.00 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 31. Aloo Gabi $9.00 / $12.90
  • 32. Butter Paneer $9.00 / $12.90
  • 33. Dal Makhani $9.00 / $12.90
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 35. Chana Masala $9.00 / $12.90
  • 36. Yellow Dal $9.00 / $12.90
  • 37. Kumara & Mushroom Curry $12.90
  • 38. Zoora Aloo $12.90
CHEF SPECIAL CHEF SPECIAL
  • 39. Chicken Kalimireh (Black Pepper) $13.99
  • 40. Goat Curry $14.99
  • 41. Venisan Curry $14.99
  • 42. Chilli Chicken $13.99
  • 43. Dal Goshi $14.99
BIRYANI / RICE BIRYANI / RICE
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • $12.99
  • $13.99
  • $14.99
  • 45. Chicken Tikka Fried Rice $13.99
  • 46. Basmati Rice $2.00
SEAFOOD DISHES SEAFOOD DISHES
  • 47. Goa Fish / Prawn Curry $14.99
  • 48. Prawn / Fish Madras $14.99
  • 49. Prawn / Fish Masala $14.99
  • 50. Butter Prawn $14.99
SPECIAL PACK SPECIAL PACK
  • 51. Fish $4.00
  • 52. Fish & Chips + Drink $6.99
  • 53. Chicken Nugget & Fries $6.99
  • 54. Chips $2.99
TANDOORI BREAD TANDOORI BREAD
  • 55. Naan $3.00
  • 56. Roti $3.00
  • 57. Garlic Naan $3.50
  • 58. Cheese & Garlic Naan $4.50
  • 59. Onion Kulcha $4.00
  • 60. Peshavari Naan $4.50
  • 61. Lamb / Chicken Naan $4.50
  • 62. Paneer Kulcha $4.50
  • 63. Chocolate Naan $5.00
SIDE DISHES SIDE DISHES
  • 64. Papadom $1.00
  • 65. Mango Pickle $2.00
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 67. Raita $2.00
SALAD SALAD
  • 68. Chicken Tikka Salad $4.00
  • 69. Garden Salad $3.00
DESSERT DESSERT
  • 70. Gulab Jamun $4.00
  • 71. Mango Kufti $3.00

Nearby Sample Menus

  • Chicken $4.80
  • Steak $3.00
  • Chop suey
    • No noodles
  • Corn fritter $2.50
  • Chicken salt chips $2.90
  • Sweet corn $2.50
  • Bbq pork $10.30
  • Kumera chips $4.50
  • -Miso $72 per person
  • Mussel Pot $16
    • Sake steamed fresh New Zealand green mussels served in a pot
  • -Boat $70
  • Yakitori $16
    • Char grilled gourmet and prawn skewers
  • Chicken Mango Salad $19
    • Fresh Chicken and Mango with garden salad
  • Prawn Tempura S $18 / L $36
    • higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce
  • A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
  • Teppan yaki $30
    • your choice of meat on a sizzling stone served with fluffy rice, miso soup, fresh vegetables, Japanese pickles and fresh nigiri. Meat choices: beef, chicken, pork or fish
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Mini Six Barrel Soda $4
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
  • Vegetariana $21.00
    • Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
  • Bistecca Mignon $24.00
    • Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Scaloppine Marsala $22.00
    • Pork medallions with Marsala wine, mushroom and cream sauce
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Pancetta $21.50
    • Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
  • Swiss Cheese $1.50
  • - Regular $4.50
  • Pineapple $1.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Coleslaw
  • - +2 Large sides $35.90
  • Peri-Peri Chips
    • Curb your craving
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Potato Skins (GF) $12.00
    • Double Cooked Potato Skins, Lime n Chili Salsa, Sour Cream. Beer Match – Deep Creek Pilsner
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Crispy Tofu (GF) $12.00
  • Stone Fruit Panna Cotta $13.00
    • Stone fruit Coulis, Vanilla Bean Panna Cotta, Almonds/ Wine Match – Lakes Hayes Noble Dessert Wine
  • A novel Caeser Salad $18.50
    • infused with free range chicken, bacon, croutons & parmesan crisps topped with a poached egg; drizzled with our house caeser dressing
  • Dark Chocolate mud cake $12.00
    • served with a rich dark chocolate sauce forest berry compote & whipped cream
  • VEGETARIAN Roasted kumara salad $17.00
    • infused with cherry tomatoes, baby spinach & red onion bound crème fresh
  • Seafood Linguini $22.00
    • A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
  • An Imbibe favourite $19.50
    • 1kg of green lip mussels steamed in white wine, coconut cream & sweet chilli served with toasted ciabatta bread
  • Fries $6.50
  • Chicken Express $18.50
    • Succulent chicken breast served with fries & plum sauce
  • Lamb Cutlets $32.50
    • Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
  • Kids Lasagne and Chips $8.50
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Kids Sandwich Peanut butter, vegemite, jam or nutella $4.00
  • Gluten Free Frittata with salad. $11.00
  • Panini of the day with salad. $12.00
  • Sausage Rolls with plum sauce. $3.00
  • B.L.A.T Bacon, lettuce, avocado and tomato with homemade aioli $16.00
  • Hot Chips $6.00
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Garlic Bread $4.50
  • Cheesy Garlic Bread $6.50
  • Roasted potato with fire roasted pepper pesto
    • Roasted potato's with red peppers, baby salad mix, red onion and capers with a roasted pepper pesto mayo
  • -Large $11.00
  • Lentil and vegetable
    • soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
  • -Large $8.50
  • -Small $7.00
  • -Small $8.50
  • -Small $8.50
  • Caesar salad
    • Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
  • Apple crumble $9.00
    • With vanilla ice cream
  • Rice $4.00
  • Baked cheese cake $12.00
    • With berry couli
  • Chefs creation Market price
    • Speciality of the day inspired by locally sourced fresh ingredients
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Peppercorn jus
  • Classic garlic bread $6.00
  • Chicken & Bacon
    • Cheese, chicken, bacon, mushrooms, pineapple
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • Vegan 2
    • crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach
  • Chicken & Ham
    • cheese, chicken, ham
  • Ham & Honey
    • cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Chicken & Sweetcorn
    • Cheese, chicken, sweetcorn
  • Olives & Chillis
    • cheese, olives, jalapenos
  • Hashbrown stack
    • Two fried eggs with two hashbrowns,spinach and grilled bacon served on a sundried tomato and olive chutney base and finished with hollandaise sauce.
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • -Served with toasted ciabatta bread. $16.00
  • Adam’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
  • Toasted croissant
    • A lightly toasted croissant with your choice of
  • Eggs florentine $14.00
    • Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.
  • -Bacon bits $2.50
  • -Add middle cut bacon $3.50
  • - 8 pieces Jumbo Teriyaki Chicken
  • Teriyaki Chicken Lovers $19.90
  • - 8 pieces Fresh Salmon Supreme
  • Double Avocado Prawn
  • Jumbo Sushi Selection $25.90
  • 1PC. $2.50
  • - 4 pieces Regular Teriyaki Chicken
  • - 4 pieces Daikon Hosomaki
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • Smoked Salmon Cake $16.50
    • Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
  • Yoghurt Marinated Chicken $20
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • -Red pepper and sundried tomato
  • -Smoked ham, pineapple and mozzarella
  • -Babaganush
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
Indian Pavilion Takeaway

Indian Pavilion Takeaway

location

Address

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075785351

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Disabled Friendly ,  Dinner

Location
113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand
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