Indian Pavilion Takeaway in Tauranga Menu

OUR LUNCH SPECIAL OUR LUNCH SPECIAL
  • Naan Wrap (Chicken / Lamb / Vege) $4.99
  • Indian Naan Pizza (Chicken / Vege) $6.99
ENTREE - VEGETARIAN ENTREE - VEGETARIAN
  • 4. Tandoori Mushroom $9.59
  • 5. Paneer Tikka $10.00
  • 1. Indian Cheeky Chips $4.00
  • 2. Samosa $4.00
  • 3. Onion Bhaji $4.00
  • 6. Tandoori Broccoli $9.59
  • 7. Vegetable Platter $10.00
ENTREE - NON - VEGETARIAN ENTREE - NON - VEGETARIAN
  • 8. Tandoori Chicken H $9.00 F $16.00
  • 9. Chicken Tikka H $9.00 F $14.90
  • 10. Malai Tikka H $9.00 F $14.90
  • 11. Lamb Seekh Kebab $10.00
  • 12. French Rack of Lamb $12.00
  • 13. Tandoori Prawns $11.30
  • 14. Fish Tikka $10.30
  • 15. Tandoori Platter (for 2) $15.50
CURRIES CURRIES
  • All time favourites - Small / Large
  • 16. Butter Chicken $9.90 / $12.90
  • 17. Mango Chicken $9.90 / $12.90
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 19. Chicken / Lamb / Beef Saagwala $9.90 / $12.90
  • 20. Chicken / Lamb / Beef Korma $9.90 / $12.90
  • 21. Chicken / Lamb / Beef Vindaloo $9.90 / $12.90
  • 22. Rogan Josh $10.90 / $12.90
  • 23. Rogan Josh with Kumara $14.50
  • 24. Chicken / Lamb / Beef Madras $9.90 / $12.90
  • 25. Chicken / Lamb / Beef Kadai $9.90 / $12.90
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 27. Chicken / Lamb / Beef Jalfrezi $9.90 / $12.90
  • 28. Chicken / Lamb / Beef with Vegetables $9.90 / $12.90
CURRIES - VEGETABLE DISHES - MED/LARGE CURRIES - VEGETABLE DISHES - MED/LARGE
  • 29. Veg Korma $9.00 / $12.90
  • 30. Malai Kofta $9.00 / $12.90
  • 31. Aloo Gabi $9.00 / $12.90
  • 32. Butter Paneer $9.00 / $12.90
  • 33. Dal Makhani $9.00 / $12.90
  • 34. Saag Paneer / Aloo $9.00 / $12.90
  • 35. Chana Masala $9.00 / $12.90
  • 36. Yellow Dal $9.00 / $12.90
  • 37. Kumara & Mushroom Curry $12.90
  • 38. Zoora Aloo $12.90
CHEF SPECIAL CHEF SPECIAL
  • 39. Chicken Kalimireh (Black Pepper) $13.99
  • 40. Goat Curry $14.99
  • 41. Venisan Curry $14.99
  • 42. Chilli Chicken $13.99
  • 43. Dal Goshi $14.99
BIRYANI / RICE BIRYANI / RICE
  • 44. Vege / Chicken / Lamb / Prawn Biryani
  • $12.99
  • $13.99
  • $14.99
  • 45. Chicken Tikka Fried Rice $13.99
  • 46. Basmati Rice $2.00
SEAFOOD DISHES SEAFOOD DISHES
  • 47. Goa Fish / Prawn Curry $14.99
  • 48. Prawn / Fish Madras $14.99
  • 49. Prawn / Fish Masala $14.99
  • 50. Butter Prawn $14.99
SPECIAL PACK SPECIAL PACK
  • 51. Fish $4.00
  • 52. Fish & Chips + Drink $6.99
  • 53. Chicken Nugget & Fries $6.99
  • 54. Chips $2.99
TANDOORI BREAD TANDOORI BREAD
  • 55. Naan $3.00
  • 56. Roti $3.00
  • 57. Garlic Naan $3.50
  • 58. Cheese & Garlic Naan $4.50
  • 59. Onion Kulcha $4.00
  • 60. Peshavari Naan $4.50
  • 61. Lamb / Chicken Naan $4.50
  • 62. Paneer Kulcha $4.50
  • 63. Chocolate Naan $5.00
SIDE DISHES SIDE DISHES
  • 64. Papadom $1.00
  • 65. Mango Pickle $2.00
  • 66. Mango or Mint or Tamarind Chut. $2.00
  • 67. Raita $2.00
SALAD SALAD
  • 68. Chicken Tikka Salad $4.00
  • 69. Garden Salad $3.00
DESSERT DESSERT
  • 70. Gulab Jamun $4.00
  • 71. Mango Kufti $3.00

Nearby Sample Menus

  • - Prawns $24.50
  • Jasmine Rice $2.50
  • Ice Cream Sundae $8.50
    • Vanilla ice cream, with your choice of chocolate, caramel, strawberry or passionfruit sauce, topped with whipped cream and chopped nuts
  • Cashew Nuts $3.00
  • Cashew Stir Fry
    • Stir fried carrot, broccoli, onion, capsicum, celery and mushroom with roasted cashew nuts
  • Yum Talay - Combination seafood $26.50
    • A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
  • Yellow Curry
    • Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
  • Tom Yum Stir Fry
    • Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
  • Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Cross Hatch Fries, Togarashi sea salt, Japanese kewpie mayo (DF) $ 9
  • Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
  • Steamed Jasmine Rice $ 3
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce.
  • Pickles $3.00
  • Chicken biryani $16.00
    • Rice cooked with chicken, herbs and spices.
  • Lamb biryani $17.00
    • Rice cooked with lamb, herbs and spices.
  • Roti $3.00
    • Hand rolled bread made from wholemeal flour.
  • -half $12.00
  • Tamarin sauce $3.00
  • Karahi chicken $16.00
    • Chicken pieces cooked with ginger, garlic and great spice.
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • Gluten free option $2.9 Charge
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Gnocchi "Mare'' $23.50
    • Potato gnocchi with prawns, shrimps, garlic, chilli and tomato sauce
  • Insalata $7.00
    • Mixed green salad
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Verdure $7.00
    • vegetables of the day
  • Sapore Di Mare $23.50 Med / $25.50 Lge
    • Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
  • Mare & Monti $27.50
    • Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
  • Afogatto $12.00
    • Vanilla ice cream, hot espresso, Baileys, whipped cream and organic cocoa powder
  • Mafiosa $21.50 Med / $23.50 Lge
    • Bacon, ham, salami, Bolognese sauce, garlic oil, tomato sauce, oregano and mozzarella
  • -Rice $3.00
    • White basmati rice
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • Vegetable Pakora $9.00
    • A selection of mixed vegetable deep fried in a spicy hichpea batter
  • Kheema Naan (filled with spicy mince) $5.50
  • Plain Paratha $3.50
  • -Coconut and Banana $3.50
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Beef Madras $20.50
    • A spicy south indian beef curry, prepared in coconut
  • You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
  • You choice of fresh meat & salad topped with any combination of sauce, wrapped in warm bread
  • Chicken Burger With Combo
  • Salad Kebab (Small/Large) $7.00/$8.00
  • Satay, Mayo
  • You choice of meat or vege served with salad and rice
  • Mediterranean Pizza $14.50
    • mozzarella, feta, olive and tomato
  • Spina Kopita (Large) $14.00
  • Chicken Korma $15.00
    • Boneless chicken cooked in a creamy sauce made of Cashew nut cream & spices
  • Papadums (4 pies) $2.00
    • Made with lentils and tastes like crisps
  • Fish Masala $18.00
    • Fish cooked in tomato & onion sauce enriched with spices & capsicum
  • Vegetable Samosa (2 Pcs) $5.00
    • Deep fried pastry filled with vegetables
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Lucha ParathA $4.00
    • Multi layered Naan
  • Onion Kulcha $4.00
    • Finely chopped onion stuffed in soft bread with mild spices
  • Lamb / Beef Vindaloo $16.00/$15.00
    • A typical Goanese dish cooked in vinegar & spices
  • Cardamom Special Naan $6.00
    • Naan stuffed with chicken,capsicum,onion and cheese
  • Fish Tikka
    • Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
  • -Full $18.50
  • Plain Naan $3.00
    • Made from plain flour an all time favourite
  • Gulab Jamun $5.00
  • Vegetable Platter
    • Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
  • Tandoori Chicken
    • Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
  • Cardamom Banquet $80.00
    • 2 x Chicken Tikka, 2 x Malai Tikka, 2 x Seekh Kabab, 2 x Tandoori Chicken, 2 x King Prawn Masala, 2 x Beef Korma, 2 x Butter Chicken, 2 x Lamb Razila with Rice, 2 x Garlic Naan, 2 x Condiments
  • Kimchessy Rice Balls $12
    • Shitake mushrooms, kimchi, coriander, sriracha mayonnaise
  • Teriyaki Salmon Bowl $31
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Salmon Green Papaya Salad $23.5
    • home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Massaman Beef Cheek Curry $29
    • lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
  • Toasted Sandwich 2 fillings for $8.00
  • Seafood Chowder Made with wine and cream, served with toasted ciabatta $13.50
  • Kids Cheese Burger and Chips $9.00
  • Chicken Breast Fillets Filled with sundried tomato cream cheese, wrapped in bacon, served with salad and chips $21.50
  • Garlic Bread $6.00
  • - Cheese, pineapple, onion, tomato, egg, creamy mushrooms
  • ($8.50 for half)
  • Choose from
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Marinated Beef and Noodle Salad $15.50
    • with Asian dressing
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Whole Grain Beef $4.50
  • Pies $3.50
  • Focaccia Beef $5.00
  • The Classic Choice
  • Carrot Cake $3.50
  • Chocolate & Hazelnut $4.00
  • Macadamia Caramel $4.00
  • Steak & cheese
  • -Freedom farmed bacon
  • -Freedom farmed bacon
  • Cinnamon waffles (V)(GF)(RSF)
  • -Free range eggs
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • Toasted banana loaf (V)(GF)(RSF)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • Warming winter buddha bowl (V)(GF)
Indian Pavilion Takeaway

Indian Pavilion Takeaway

location

Address

113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075785351

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Home Delivery ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating ,  Disabled Friendly ,  Dinner

Location
113 Chadwick Road, Greerton, Tauranga, Bay Of Plenty, 3112, New Zealand
Similar Restaurants based on Cuisines