Indian Sumner CBD in Christchurch Menu

Indian Sumner CBD in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Rose Cafe offers many options including Breakfast and Waffle. Arthurs Hotel includes a wide range like Soup of the day with two slices of garlic bread or Basket of Garlic Bread six slices. -add seasonal fruit and Toasted Bagel from . Nosh Cafe offers Ace Wasabi and California Roll.

Nearby Sample Menus

  • Bagels $6.9
    • Jam + Cream cheese
  • Bacon $5
  • Relish/ chutney $2
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Mushrooms $4.5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Salmon $5
  • Chef's Salad $10
    • please ask your server for today's salad
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Pork Crackling With Apple Sauce $7
    • all we can say is yum, yum, yum!
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Pancakes, (2), served with maple syrup and banana $8
  • Risotto $27.5
    • choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Fish and Chips (GF) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Market fresh soup of the day $9.50
  • Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Double chocolate gateau with berry coulis & cream $12.50
  • -with garlic prawns $26.50
  • Raspberry creme brule / pistachio biscotti $13.00
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • -Chicken, Pork Or Beef $16.00
  • Crispy Chicken With Sweet And Sour Sauce $18.00
    • Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
  • -Prawns $19.00
  • -Vegetable And Tofu $12.00
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
  • -Vegetable And Tofu $12.00
  • -Prawns $19.00
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Toong Thong (Golden Money Bags) $9.50
    • Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Vegetarian Peanut Sauce $16.50
    • Stir fried vegetables with chef's special peanut sauce
  • Garlic and Pepper King Prawn $20.50
    • Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
  • Oyster Sauce $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with oyster sauce and seasonal vegetables
  • Tuna roll $5.80/$9.90
    • cucumber, carrot, tuna, mayo (4P/8P)
  • Niku udon $13.50
  • Curry doughnut $3.50
  • Tempura udon $13.50
  • Vegetable roll $5.80/$9.90
    • cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
  • BBQ pork $5.00
  • Yaki-emshi $9.50
  • Inari $1.00
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Bean Burrito $10.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Cheese Nachos $10.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Cheese Quesadilla $10.00
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • -Small $3.00
  • Wild warrior $11.50
    • Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
  • The dirty south $11.90
    • Prime new zealand beef with melted cheddar, tangy mustard sauce, pickles, fried onion rings, salad greens, garlic mayo and house relish
  • -Small $4.00
  • -Add edam cheese $9.90
  • Mumbai indian $10.50
    • Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
  • CHICKEN
  • BACON & EGG + MEAT $5.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • MUSHROOM $2.50
  • CHOWCHOW $4.50
  • CHEESE $4.50
  • CHEESE $2.50
  • Gold (10pcs) $22.80
  • Sashimi & Chicken Teriyaki Set $17.50
  • Sakura Twister (Pork & Vegetables (4pcs) $8.00
  • BBQ Eel & Egg Omelette Don $21.00
  • King Prawn $4.80
  • Crumbed Prawn (4pcs) $8.00
  • Squid Strips & Natto $8.00
  • Chicken Cutlet Set $14.20
  • Beef fried rice $14.00
  • Spiced beef $13.00
  • Fish Flavoured Shredded Pork on rice $16.00
  • Assorted Jelly $12.00
  • Stewed Tofu on rice $14.00
  • BBQ Pork hand $8.00
  • Tofu with green pepper $19.00
  • Ma po Tofu $18.00
  • 250g aged angus sirloin $28
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Fish & chips $10
    • fish, fries, salad & tomato sauce
  • Cheese $25
    • 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Fries with aioli $5.5
  • Chori Pan $9.00
    • House made chorizo and arepas
  • Calamar $12.00
    • Salt and pepper tender squid served with tartare sauce
  • Chimichurri $2.00
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Ensalada verde $6.00
    • Green salad with a delicate passion fruit dressing
  • Pico de Gallo $2.00
    • Salsa fresca
  • Pollo a la Brasa 300 gr $18.00
    • An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
  • Anticuchos $19.00
    • A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
  • (A) Bacon $17.50
  • Toast and Home-Made Preserves $8.50
  • BLT $17.50
    • bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
  • (B) Salmon $18.50
  • Steak Fries with Aioli $7.00
  • Creamy Mushrooms $12.80
    • served on ciabatta
  • Fruit Platter $8.50
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
Indian Sumner CBD

Indian Sumner CBD

location

Address

185 Manchester Street, Christchurch 8011, New Zealand

phone

Phone

033654433

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
185 Manchester Street, Christchurch 8011, New Zealand