Indian Sumner CBD in Christchurch Menu

Indian Sumner CBD in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Rose Cafe offers many options including Breakfast and Waffle. Arthurs Hotel includes a wide range like Soup of the day with two slices of garlic bread or Basket of Garlic Bread six slices. -add seasonal fruit and Toasted Bagel from . Nosh Cafe offers Ace Wasabi and California Roll.

Nearby Sample Menus

Captain Ben's (sample menu)
  • PAUA FRITTER
  • CHICKEN NUGGETS $5.00
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • BANANA FRITTER $2.30
  • BACON FRITTER $2.30
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • 1/2 CHICKEN
  • CHICKEN NIBBLES $5.00
Hoon Hay Thai Restaurant (sample menu)
  • (D) Prawns $20.00
  • (A) Chicken, Beef or Pork $17.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (A) Chicken, Beef or Pork $17.00
  • (D) Prawns $20.00
  • Vegetarian Spring Rolls (8 pieces) $10.00
    • Deep fried spring rolls
  • (B) Combination Meats $19.00
  • Chicken Wings (6 pieces) $10.00
    • Deep fried marinated chicken wings
The Pedal Pusher (sample menu)
  • Chicken Caesar Salad $25.00
    • Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
  • Pepper Spiced Calamari $14.00
    • With chipotle lime mayonnaise.
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Bacon Bap $18.00
    • Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
  • Prawn Twisters $12.00
    • Sweet chilli sauce.
  • Two Fried Eggs $4.00
  • Fettucini $12.00
    • Chicken, peas and a creamy sauce
  • Add $5.00 Garlic Prawns to your choice of steak
Theobroma Chocolate Lounge (sample menu)
  • Double Chocolate mousse $5.90
  • Date Scone $4.40
  • Muffins from $4.50
    • Assorted Selection
  • Museli with natural yoghurt $6.90
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Paninis $9.90
    • Chicken, Cranberry and Brie
  • Brunch cake (veggie or bacon) $7.50
Speights Ale House Ferrymead (sample menu)
  • Seafood Platter $65.00
    • Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
  • Mexican Nachos $16.50
    • Choice of beef, chicken or vegetarian with chilli beans, jalapenos, sour cream and guacamole.
  • Marlborough Mussels** $33.00
    • Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
  • Marlborough Mussels** $20.50
    • Freshly steamed in a garlic cream and served with a big slice of toasted bread.
  • Kakanui Calamari** $16.50
    • Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
  • Ploughman Pork Belly $24.00
    • Pressed pork belly, roasted with a honey glaze and served on potato bake with gravy, crackling, apple chutney and salad greens.
  • Ale House Loaf $10.50
    • A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
  • 1/2 Pound Ribeye $36.00
    • 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
SEMA THAI CUISINE (sample menu)
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Prawn Fried Rice $18.50
    • Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
  • Sweet and Sour $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Garlic and Pepper Fish $20.50
    • Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
  • Prawn, Fish or Cuttle Fish $4.00
  • Green Curry $18.50
    • Your choice of Chicken, Beef or Pork with green curry, bamboo shoots, beans, capsicum and topped with fresh basil
  • Basil Chicken (The Most Popular Thai Dish) $18.50
    • Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Craythorne's Public House (sample menu)
  • Lambs Fry and Bacon (GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Caesar Salad $15.50
    • (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
Mexicali Fresh Spitfire (sample menu)
  • Tortilla Chips & Guacamole $8.00
  • Bean Burrito $10.00
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Cheese Quesadilla $10.00
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Tortilla Chips & Salsa Bar $5.00
North Avon Fish Fry (sample menu)
  • Kids Burguer $3.20
  • Vegetarian $4.50
  • Plain $3.20
  • Hawaiian Delight $3.50
  • Double Lamb $11.95
  • Bacon and Egg $5.00
  • FIsh $5.00
  • Chicken $8.95
Cathay's (sample menu)
  • 8. Cathay's Chicken $16.00
    • Deep fried crumbed chicken breast, served With sweet and sour sauce
  • 44. Chicken Curry with Rice $14.00
  • 30. Crispy Roast Pork $15.00
  • 85. Cathay's Mixed Seafood $19.00
    • Stir-fried mixed seafood and vegetables with mild sauce
  • 77. Chicken Teriyaki $19.00
    • Battered chicken in Japanese Teriyaki Sauce
  • 1. Sweet and Sour Pork
  • *Fish: Ling Fillet
  • 34. Lemon Fish $16.00
The Harvard Bar & Cafe (sample menu)
  • Hand cut chips $5
  • Coconut oil seared chicken supreme $25
    • toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Mushrooms $15
    • brioche, toasted sunflower seed & roquette pesto, poached egg
  • Crepes $15
    • cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
  • Gnocchi $20
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • 200g venison rump $34
  • Pie floater $18
    • home made pie, mash, mushy peas, jus
Twenty Seven Steps (sample menu)
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Homemade bread, extra serve $7.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
DOT Com CAFE (sample menu)
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • SIDES
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
Curry Pot Lincoln (sample menu)
  • Vegetable Korma $14.00
    • Vegetables and cottage cheese simmered in a mild gravy
  • Vegetarian Samosa - 2 pieces per portion $5.00
    • A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
  • Chicken or Lamb Biryani - Chef Special $15.00
    • Chicken/lamb with special mirch masala
  • Panner Makhni $14.00
    • Paneer (home made cheese) tikka cooked in a mild sauce with masala spices and cream
  • Tandoori Prawns - 10pcs per portion $18.00
    • Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Daal Tadka $14.00
    • Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition
Trenches Restaurant & Bar (sample menu)
  • Garlic Pretzel Bread $9.00
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Indian Sumner CBD

Indian Sumner CBD

location

Address

185 Manchester Street, Christchurch 8011, New Zealand

phone

Phone

033654433

email

Email

arvd.p.singh@gmail.com

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Highchairs Available ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
185 Manchester Street, Christchurch 8011, New Zealand
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