Ishimoto Bar in Christchurch Menu

Ishimoto Bar in Christchurch has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's Ethnic Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Shroom Room Cafe includes a wide range like Short black or Long black. (available 12 - 3pm) and Fish, Chips & Mushy Peas from . Phoenix Bar and Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
  • Sides and Bites
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Salami $24.00
    • Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
  • Dessert
  • -Costela de Boi
    • Beef Spare ribs
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • ●Lamb
  • ●Chicken
  • *Dairy free dessert available on request
  • ●Sauces
  • -Lombo de Porco
    • Tender pork loin
  • -Abacaxi com Canela ( must try )
    • Skewered pineapple barbecued with cinnamon
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • Crumbed Chicken & Avocado Roll $16
  • Deep Fried Octopus $6
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Deep Fried Takoyaki 8pcs $8
  • Deep Fried Fish Wing $6
  • Japanese Sake Steamed NZ Mussels $18
    • garlic flavour
  • Sweet Omelette $6
  • Pan Fried Fish Lemon Grass Chilli
  • Large $28.00
  • Beef Lemongrass With Chilli
  • Crispy Chicken $8.00
  • Stir Fried Pork With Mushroom
  • Large $28.00
  • Hot & Sour Fish
  • Chicken With Sate
  • Wedges $8.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Large fries $6.00
  • Small fries $3.00
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Chicken madeira $23.50
    • Crumbed chicken breast topped with ham and tomato & mozzarella sauce, served with green salad & fries
  • -Add cheese $3.00
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • MURG KADAI $20.00
    • Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • LAMB DO PAYAZA $23.00
    • Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • MANGO CHUTNEY $4.00
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • -Add Fries $4.00
  • Pizza Large $18 Small $12
  • Fried Eggs $2.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Beef Croquettes with Dijonnaise $10.00
  • Bacon $3.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Dressed summer leaves $8
  • Trending local vegetables $8
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • West Coast Whitebait Sliders, tartare $21.5
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Garlic Bread $7.90
    • Need we say any more?
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Garden salad $5.00
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Rump Steak $23.50
    • 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
  • Gyoza $10.00
    • 5pcs pork and vegetable dumplings pan fried
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
  • TEMPURA SET $52.00
    • otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Maguro $10.00
    • fresh tuna roll
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Kaki market price
    • ½ doz pacific or bluff oyster tempura
  • Shika niku $34.00
    • cervena venison 200g
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Roast Sandwich
  • Half $ 11.50
  • Lamb Shank $ 14.50
  • Chips $ 3.20
  • Roast Kumara (each) $1.20
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Gravy $ 2.50
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • CHICKEN NUGGETS(doz) $8.20
  • OYSTERS (in season) $28.00
  • PINEAPPLE RING $1.80
  • WONTON (doz) $8.20
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • BACON & EGG $5.00
  • CHICKEN BURGER $4.00
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Vanta (vegetarian) $21.50
    • Aubergine and kumra – exotic dish from the terai region of Nepal
  • Mango Chicken $19.50
    • Dreamy flavoursome favourite – mango with a hint of garlic & ginger
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Raita $3.00
    • Cucumber and organic yoghurt – popular curry cooler
  • Chicken Narni $13.50
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Onion Rings 200g $4.90
  • Bowl of Salad $4.50
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Bacon 1 Rasher $1.80
Ishimoto Bar

Ishimoto Bar

location

Address

96 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039645282

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
96 Lichfield Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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