Ishimoto Bar in Christchurch Menu

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Ishimoto Bar in Christchurch has no menu available, but can choose from many other options such as Chole Bhatura / Chicken or Butter Chicken from Coriander's Ethnic Indian Restaurant. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Shroom Room Cafe includes a wide range like Short black or Long black. (available 12 - 3pm) and Fish, Chips & Mushy Peas from . Phoenix Bar and Cafe offers Tandoori Palace and Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney.

Nearby Sample Menus

Adobo chicken, hand hacked guacamole, pickled mango $8
Cumin battered market fish, salsa mojito, coriander $8
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Mexicano’s fried chicken $16
Crispy fried oyster torta (3), watercress, smoked oyster crema $18
Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6

Shoe String Fries $8
- With truffle mayo and house ketchup.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Sides - smoked salmon, bacon, chorizo $5
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.

Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)

Beef with oyster sauce $15.00
Green beans with garlic $14.00
Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00
Lamb with chili sauce $17.00
Egg fried noodles $10.00
Chicken knees with chili spicy $15.00
Chicken with spicy sauce $16.00
Noodles with Beijing soybean paste

MAMMA MIA $16.50
- Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
THE GRILL $22.00
- A plate full of start up! Bacon, sausages & poached free range eggs, all served with toasted fresh bread, homemade hash cakes & our own homemade tomato sauce & basil pesto
Bacon $19.00
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Grazing Platter $7.50 / $10.00 / $2.00
- ham & cheese club sandwich or 100’s & 1000’s fairy bread, mini sausages, small bowl of fries, fresh fruit, popcorn & a mini donut (Small / Regular / Gluten Free - add)
The Store Cheese Rolls $12.00
- six cheese rolls filled with our own special creamy cheese filling, served with homemade tomato sauce and gherkin aioli

with salmon and cream cheese $10.00
Children’s size Scrambled eggs on toast $9.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado
with jam and cream cheese $8.00
with pesto and cream cheese $9.00
with hummus and tomato $9.00

Tomatoes $3.00
Prawn Foo young $14.00
Chicken Satay on Rice $12.00
BBQ Pork $18.00
Chicken Pineapple on Rice $12.00
Steak Foo young $12.00
Chicken Foo young $12.00
Lemon Blue Cod $13.50

Ramen Noodle $1 Bowl / $2.50 Packet
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot
Braised Crispy Delight and Veggy $12 Reg / $18 Lge
Banana Split $5.00
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Fried Spring Rolls $4.50
Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge

Pickles $3
Cumin Rice $7
Chocolate Fudge Brownie $10
Mushroom Tikka $15
- Fresh mushrooms / cottage cheese traditionally cooked on tawa with capsicum, onion and spices.
Chicken Kolapuri $20
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Chicken Naan $6
- Naan bread stuffed with minced chicken.
Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.
Pineapple Raita $6

Fresh Fruit Salad (P) $10.00
-Bacon / Spinach & Mushrooms $19.00
All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
Toasted Granola (P) $9.00
Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Fresh Fruit Salad & Toasted Granola (P) $12.00
Fish Cakes $18.00
- Green Salad & smoked paprika aioli
Porridge

Master Kong Ice Tea Range $3.00
Egg Jianbing with Fried Crispy Piece $5.00
Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Vitamilk Soy Bean Drink (300ml) $3.00
Spiced Pork Trotter $5.00
Chef's Special Soybean Milk $2.50
Chef's Special Side Dish $6.00

Cakes, cookies and slices (GFA) from $3.50
Bacon and egg panini $8.50
Fresh homemade rolls $8.50
Seafood chowder $10.50
-small salad $5.00
Chicken and mushroom & herb filo $8.50
Ham and cheese melt $7.50
- With fries
Chips (GF) $4.00

Curious George $9.00
- Mini beef & cheese burger with lettuce & mayo served with monkey tail fries
Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
The Silverback Stack $16.00
- with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
Mini Me $9.00
- Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)

Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
Ham and cheese pizza $9.50

-Meat $5
Piroshkies
Combination $17
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination Lamb & Falafel L $14
-Vegetarian $3
All Kebabs are served over Persian rice with grilled tomatoes
Combination Chicken & Falafel L $13