Isobel's Hanmer Springs Restaurant in Canterbury Menu

LUNCH MENU LUNCH MENU
  • Soup of the day (V) $12.00
    • Made with the fresh ingredients, served with bread
  • Margherita Pizza (V) $16.00
    • With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
  • Isobel’s Caesar Salad $18.00
    • With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
  • -Grilled chicken or 3x prawns optional $6 extra
  • Asian Beef Salad $18.00
    • Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
  • BLT sandwich $20.00
    • Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
  • Penne Pasta $20.00
    • With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
  • Risotto of the day (V/GF) $23.00
    • Made with fresh seasonal ingredients
  • Fish and Chips $24.00
    • Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
  • Chargrilled Sirloin Steak (GF) $27.00
    • Served with fries, summer salad and garlic butter
  • Antipasto Platter
    • A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
  • -Serves 2 $30.00
  • -Serves 4 $50.00
  • Sides
  • -Garlic bread topped with mozzarella cheese $9.00
  • -Fries with aioli and tomato sauce $8.00
  • -Summer garden salad $8.00
  • Steamed vegetables $8.00

Nearby Sample Menus

  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Seasonal greens $5.00
  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Chipotle hollandaise $5.50
  • Daily soup served with bread $12.00
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Caesar Salad $18.90
    • w/ chicken
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Blue Cod and Chips $16.90
    • w/ salad
  • 2 Eggs $10.90
    • any style with toast
  • Big Breakfast $18.90
    • Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Sweet 'N' Sour Chicken $12.00
  • Crumbed Hoki $2.00
  • Chicken Pineapple on Rice $10.50
  • Prawn Fried Rice $12.00
  • Steak Fried Noodles $7.50
  • Jam Rap $2.00
  • Lemon Chicken $12.00
  • Combination Fried Noodles $11.00
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Cheesecake of the day $12
    • served with berry coulis
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Sausages (Battered)
  • Sweet & Sour Pork
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Cheese & Onion Pattie
  • American Hotdog
    • (With mustard and chili sauce)
  • Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Chicken Satay Burger
  • Green salad $6.50
  • BBQ eel sushi $10.50
  • Gyo-za dumpling $8.50/$9.50
    • pork and vegetable in pan fried dumpling (6P/8P)
  • Teriyaki salmon-don $15.80
    • teriyaki salmon on rice
  • Menma bamboo $5.00
  • Kimchi $5.00
  • Green salad $6.50
  • Chicken cutlet $9.50
    • deep fried chicken cutlet with BBQ cutlet sauce
  • Prawn Crackers $5.00
  • Shanghai Style Fried Noodles $10.00
  • Mussel With Spring Onion And Ginger $17.00
  • Rice & Sizzling Satay Squid N/A
  • Fried Beef With Egg $13.90
  • Honey - Stewed Bbq Pork With Egg $13.90
  • Deep Fried Sesame Balls $3.80
  • Bbq Pork Buns $4.00
  • GF=Gluten Free
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Gluten Free $10.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • - + Eggs or Hash $21.50
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • Kumara chips* $5.00
  • Patty , corn nuggets
  • Plain sausage $2.80
  • Weiner schnitzel $7.50
  • Family packs from $23.00
  • Gluten free mussel $1.00
  • Hot dog $2.80
  • Chicken maryland $8.60
  • Striploin of Wild Venison $39.00
    • mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
  • Grilled Sirloin Steak $28.00
    • 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
  • Cereal $16.50
    • Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote
  • Fruit Sorbet Bowl $12.00
    • selection of flavours
  • Lemon Cake $16.00
    • Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
  • Chicken Tikka Masala $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
  • Fish Dopiaza $18.50
    • Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
  • Chicken Vindaloo $15.50
    • Chicken cooked in hot and spicy Goan style sauce.
  • Lamb Vindaloo $16.50
    • Lamb cooked in hot and spicy Goan style sauce.
  • The Kingfisher Vege Platter (2 people) $18.00
    • Combination of two pcs each veg samosa, onion bhaji, aloo tikka, tandoori mushroom & paneer tikka served with mint & tamarind chutney.
  • Anarkali Kebab (Lamb) (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
  • Bhuna Gosht $16.50
    • Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
  • Lamb Saag $16.50
    • Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
  • Aglio e Ollo $16.00
    • garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Creamed Agria Potatoes $7.00
  • Wakanui Sirloin $58.00
    • Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • - full selection $20.00
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Eggs Avocado & Harissa $18.5
    • Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
  • Full Breakfast $23
    • Two eggs any style on Hislops wholemeal toast with bacon, tomato, hash browns and sausage. Add mushrooms for $4.5
  • Potato Feta Rosti $14.5
    • Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
  • Falafel $4
  • Seafood Chowder $18
    • Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
  • Greenlip Mussels $19.5
    • Steamed in a tomato, saffron and fresh herb sauce with  lemon olive oil and Hislops bread
  • Kimchi $4
  • Bacon $4
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
  • Steak Sandwich $23
    • 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Ginger Crunch $4.2
  • Chocolate Tan Slice $4.2
  • Field mushrooms $4
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Big Breakfast $21
    • Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
  • Aioli $2.5
Isobel's Hanmer Springs Restaurant

Isobel's Hanmer Springs Restaurant

location

Address

1 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033150060

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand