Address
1 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand
Isobel's Hanmer Springs Restaurant in Canterbury Menu
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LUNCH MENU-
Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
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Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
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Isobel’s Caesar Salad $18.00
- With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
- -Grilled chicken or 3x prawns optional $6 extra
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Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
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BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
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Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
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Risotto of the day (V/GF) $23.00
- Made with fresh seasonal ingredients
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Fish and Chips $24.00
- Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
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Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
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Antipasto Platter
- A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
- -Serves 2 $30.00
- -Serves 4 $50.00
- Sides
- -Garlic bread topped with mozzarella cheese $9.00
- -Fries with aioli and tomato sauce $8.00
- -Summer garden salad $8.00
- Steamed vegetables $8.00
Nearby Sample Menus
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Ice cream Sundae trio $10.00
- 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
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Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
- -Beer battered fries $6.00
-
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
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Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
- -Add bacon $1.50
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Steak & Fries (GFA) $18.00
- 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
- -red wine jus
- Tofu Lemongrass with Chilli S $17.50 / L $30.00
- Roast Pork Fried Noodles
- Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
- Deep fried Vietnamese Spring Roll
- Combination Fried Rice Noodle S $14.00 / L $26.00
- S=small / L= Large
- Beef with Mixed Vegetables
- Chicken Mushroom Soup S $6.50 / L $11.00
- Scallop $1.20
- Pineapple $4.30
- Mushroom $4.30
- Bacon $1.30
- Fish $2.50
- Sole-Crumbed $5.00
- A quarter $5.00
- Bacon & Egg $5.60
- Steak, Egg and Cheese N/A
- Thinly Cut Ready Salted N/A
- Capsicum N/A
- Jalapenos N/A
- M&M N/A
- Chicken Teriyaki N/A
- Western Egg and Cheese N/A
- Sweet Onion N/A
- Freshly Battered Fish $10.50
- Chicken Nuggets x 6 $5.00
- Onion Rings x 6 $3.00
- Plain Donut $2.50
- Chocolate Wrap $3.30
- Squid Rings x 6 $6.00
- Hawaiian $10.50
- Pineapple Ring $2.00
- Beer battered Onion Rings with a homestyle tomato dipping sauce
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Beef & Spanish Chorizo $22.00
- Fried capsicum, onion & herbs in a paprika spiced tomato sauce
- All served with ice cream, fresh fruit & maple syrup
- Fresh Fruit and Yogurt $8.50
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French Toast $18.00
- With maple syrup, fresh banana & bacon
- Crumbed Mushrooms stuffed with candied onion & cream cheese drizzled with a balsamic reduction
- Marinated Kalamata and green stuffed olives, sun dried tomatoes, feta and toasted Turkish bruschetta
- Calamari crusted with lemon pepper served with grilled lemon & lime aioli
- seasoned wedges $5.00
- Giant $11.00
- Double meat $7.50
- Potato Fritter $1.50
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Plain $5.50
- patty, onion, beetroot, lettuce
- Egg $6.80
- Bacon & Egg $8.50
- Hotdog $3.20
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200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
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Tomato Salad $8.00
- w/ balsamic & house made curd
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Edamame Beans $6.00
- w/ miso butter
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Hand Cut Chips $10.00
- w/ aioli
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Cajun Catch of the Day $24.00
- Grilled in the charcoal barrel & served w red pepper & lime sauce, potato hash & chipotle slaw
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Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
- 1/4 pound $13.50
- Marlborough Green Lip Mussels
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Berry Berry Nice $8.00
- Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
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Kiwi Pepper Lamb Rump $26.00
- Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
- Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
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Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
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Premium Wakanui Beef Tataki $14.00 / $20.00
- lightly seared fresh wakanui beef with garlic flavoured citrus soy sauce
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King Salmon with Double Avocado $9.00
- 4pcs per serving
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Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
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Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
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Edamame $6.00
- baby sy beans in pods great with Japanese beers
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Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
- Vege & Prawn (2pcs) $13.00
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Salmon Steak $29.50
- Pot roasted the Irish way, topped with prawns & Scallops. Placed on a potato rosti & drizzled with a lemon, caper, honey & thyme dressing
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Daily Cheese Cake $14.00
- Ask our wait staff for today's sensational flavour
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Garlic Ciabatta $10.00
- Toasted garlic ciabatta with garlic her Butter
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Orange & Apricot Cake (GF) $14.00
- Home made orange cake with apricot glaze served with vanilla ice cream
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Rib Eye Fillet $29.50
- 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
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Fries $8.00
- Served with Ketchup or aioli
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Caesar Salad $18.00
- Cos lettuce tossed with parmesan flakes, crisp croutons, anchovies &caesar dressings. Topped with a poached egg. Add Salmon $8 / Add Chicken $6
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Kumara Chips $10.00
- Crisp and hot served with a salsa and blue cheese dip
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Takoyaki
- 8 pcs octopus or prawns
- Karaage Chicken Salad
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Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
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Tempura Udon
- Prawn, vegetable tempura
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Prawn Tempura
- 6 prawns
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Tempura Platter
- 2 prawns, 6 assorted tempura
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Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
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Salmon
- 10pcs
- Porchetta Salsa Verde $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Grilled Aged Cheddar $13.50
- The Breakfast Bap $13.50
- Serious Fries $6.00
- Serious Slaw $8.00
- Meatball & Parmesan $13.50
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Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
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Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
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Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Caldo de Pollo $10.50
- Our Mexican Grandma's chicken soup recipe. This soup is invigorating! Zesty and mildy spiced, the ultimate traditional style chicken soup
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
- Bacon, banana & maple $18.5
- Kitchen orders until 2 pm
- Yoghurt and maple $15.5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Tomatoes & Peppers $5
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
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Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Isobel's Hanmer Springs Restaurant
Phone
033150060
Opened hours
Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Pacific Rim , Vegetarian
Features
Delivery , Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar