Isobel's Hanmer Springs Restaurant in Canterbury Menu

LUNCH MENU LUNCH MENU
  • Soup of the day (V) $12.00
    • Made with the fresh ingredients, served with bread
  • Margherita Pizza (V) $16.00
    • With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
  • Isobel’s Caesar Salad $18.00
    • With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
  • -Grilled chicken or 3x prawns optional $6 extra
  • Asian Beef Salad $18.00
    • Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
  • BLT sandwich $20.00
    • Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
  • Penne Pasta $20.00
    • With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
  • Risotto of the day (V/GF) $23.00
    • Made with fresh seasonal ingredients
  • Fish and Chips $24.00
    • Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
  • Chargrilled Sirloin Steak (GF) $27.00
    • Served with fries, summer salad and garlic butter
  • Antipasto Platter
    • A selection of cold meats, smoked salmon, mussels, cheeses, pickles, dips, fruit, crackers and homemade fresh bread
  • -Serves 2 $30.00
  • -Serves 4 $50.00
  • Sides
  • -Garlic bread topped with mozzarella cheese $9.00
  • -Fries with aioli and tomato sauce $8.00
  • -Summer garden salad $8.00
  • Steamed vegetables $8.00

Nearby Sample Menus

  • Pan fried whole Taraki (Grilled whole fish) $20
  • Japanese pancake served with mixed seafood and vegetable (Ohkkonomiyaki) $18
  • Spicy broth stewed with chicken, potato and vegetable $40
  • Rice cake served with spicy sauce $12
  • Spicy soft tofu with mixed seafood $15
  • A steamed Egg in Pot $6
  • Stir fried Kimchi with Pork with Tofu $23
  • Clear broth brewed with Ox tail (Beef) and spring onion $17
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • -With streaky bacon and hollandaise sauce for $21
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Soup of the Day POA
    • Served with toasted focaccia
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Available till 11am
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Two Hash browns $21.50
  • FRIES & AIOLI $9.50
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Roast Pork Pineapple on Rice $11.00
  • 1 Dozen Wontons (with sauce) $6.00
  • Pottle Fried Noodle $5.00
  • Bacon Pattie $1.30
  • Steak Satay on Rice $11.00
  • Prawn Chow Mein $16.00
  • Pineapple $4.00
  • Sliced Steak with Chili Pepper $12.00
  • Double Meat $4.70
  • Lemon Chicken On Rice N/A
  • Bacon Foo Young Egg N/A
  • Cashew Nuts N/A
  • Crab Sticks $1.80
  • Corn Patties $2.20
  • Wontons With Sauce (1/2 Doz) N/A
  • Chicken And Cashew Nuts On Rice N/A
  • Pineapple $4.00
  • 2 Scoops Of Chips
  • Cheese $4.00
  • Chicken Burger $4.60
  • Egg $4.00
  • Chips $2.30
  • $18.00
  • 2 Fish
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Fruit toast $12.50
    • Fruit toast soaked in egg dip, grilled and smothered in maple syrup
  • Add lamb $8.00
  • All day breakfast stone $20.00
    • Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
  • Chicken and bacon wrap $21.00
    • Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
  • Children's mixed grill $16.00
    • Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
  • Add bacon $4.00
  • Add crisp pepperoni $7.00
  • Banana Fritters $2.10
  • Plain Sausages $2.10
  • Chicken & Cheese Patties $2.20
  • Corn Patties $2.10
  • Pineapple $3.90
  • Cheese & Onion Patties $2.10
  • Chicken Kebabs $2.50
  • Crab Sticks $2.10
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • French Fries, ketchup, aioli $9/$15
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • West Coast Whitebait Sliders, tartare $21.5
  • Dressed summer leaves $8
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • NAPI JO
    • crumbly fish , served spicy With crisp lettuce
  • KIYU BYOKE
    • fresh mussels steamed with garlic, coriander and a hint of chilli
  • MUDDY MUD CAKE
    • for those who need their chocolate fix
  • PAWN JO
    • prawns sauteed simply in
  • Served either before or after dinner
  • NGA KIN
    • a boneless fillet of fresh fish baked in the simple but superb
  • WETDA SEEBIAN
    • mild pork curry / stew slow cooked in shallots, garlic & light spices
  • BEIBYOKE
    • lightly spiced and sauteed blue peas, sprinkled with crispy shallots
  • Sweet & sour pork with fresh fruits $30.00
  • Steamed white rice (bowl) $3.00
  • Eye fillet steak with black pepper sauce $34.00
  • Chicken teriyaki $30.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Dessert of the day $14.50
  • -main $20.00
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Add fresh bread $3.00
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Soy $0.70
  • Flat white $4.00
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Crumpets with jams n/a
  • Fluffy $1.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Oat & Raisin N/A
  • Pork Riblet N/A
  • Wrap N/A
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Veggie Patty N/A
  • Onion N/A
  • Western Egg and Cheese N/A
Isobel's Hanmer Springs Restaurant

Isobel's Hanmer Springs Restaurant

location

Address

1 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand

phone

Phone

033150060

clock

Opened hours

Monday: 12:00 AM – 11:59 PM, Tuesday: 12:00 AM – 11:59 PM, Wednesday: 12:00 AM – 11:59 PM, Thursday: 12:00 AM – 11:59 PM, Friday: 12:00 AM – 11:59 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Conical Hill Road, Hanmer Springs, Canterbury, 7334, New Zealand