Waipara Springs Wines in Canterbury Menu

 DESSERT

• Espresso coffee $3.50 - $5.00
  • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
• Selection of speciality - Leaf teas $3.50
  • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
• Affogato $7.00
  • Espresso coffee served with ice-cream
• Coffee liqueur $11.00
  • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
• Cheeseboard $17.00
  • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
• Ice-cream sundae $9.00
  • Your choice topping – Chocolate, Caramel or Berry topping
• Apple & rhubarb crumble $12.00
  • Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
• Pavlova $12.00
  • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
• Cheesecake of the day $13.50
  • Served with ice-cream, whipped cream & fresh fruit slices
• Chocolate mudcake $13.50
  • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices

 BURGERS

• Vegetarian burger $21.00
  • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
• The spiral burger $21.00
  • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun

 PIZZAS 12”

• Hawaiian $19.50
  • Ham, Pineapple, Cheese
• Vegetarian $19.50
  • Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
• New yorker $21.50
  • Ham, Salami, Chorizo, Bacon, Cheese

 SIDES AND SNACKS

• Seasonal vegetable $6.50
• Garden salad $6.50
• Steakhouse fries $6.50
• Kumara fries $7.50

 FROM THE GRILL

• 250g scotch fillet $34.00
  • combine with one of our savoury sides - kiwi or classic

 MAINS

• High country lamb shank $29.50
  • Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
• Fish of the day $26.00
  • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
• Rack 'o' ribs $24.50
  • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
• Chef's creamy curry of the day $23.50
  • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
• Gourmet bangers and mash $22.50
  • Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
• Fish 'n' chips $21.50
  • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
• Pasta of the day $19.50
  • Chef’s Choice of Sauce Nestled in a Bed of Fettuccine Pasta. Vegetarian option available

 STARTERS

• Seared beef salad $18.50
  • Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
• Cheese board $17.00
  • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
• Salt and pepper calamari $15.50
  • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
• Seasoned wedges $10.50
  • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
• Prawn twister $10.00
  • Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
• Soup of the day $9.50
  • Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
• Garlic bread $6.50
  • Crispy Ciabatta Bread with Garlic & Herb Infused Butter

409 Omihi Road, State Highway 1, Waipara, Canterbury, 7483, New Zealand

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