Address
63 Percival Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
Little Yummy Restaurant in Canterbury Menu
Are you the owner? Manage this listing for free.
CHEF'S SPECIAL- Green / Red Curry Prawns $21.00
- Green / Red Curry Chicken or Beef or Pork $19.00
- Green / Red Curry Vegetables $17.00
- Panaeng Curry Prawns $21.00
- Panaeng Curry Chicken or Beef or Pork $19.00
- Panaeng Curry Vegetables $17.00
- Crispy Chicken & Cashew Nuts $19.00
- Crispy Noodle (Gravy) Prawns $14.00
- Crispy Noodle (Gravy) Chicken or Beef or Pork or Vegetables $13.00
- Crumbed Fish with Lemon Sauce $18.00
- Crumbed Fish with Sweet & Sour Sauce $18.00
SOUP- Tom Yam Prawn Soup $8.00
- Hot & Sour Soup $6.00
- Chicken & Mushroom Soup $6.00
- Chicken & Sweet Corn Soup $6.00
ENTRÉE- Deep Fried Squid (Bag) $8.00
- Prawns Twister (x4) $6.50
- “Yummy” Twister (x4)(Pork & Vegetables) $6.50
- Deep Fried Pork Dumpling (1/2Doz) $6.00
- Fantail Prawns (1/2Doz) $6.00
- Deep Fried Wonton (1/2Doz)) $5.00
- Curry Samosa (x8) (Vegetarian) $5.00
- Mini Spring roll (x8) (Vegetarian) $5.00
- Prawn Cracker (Bag) $4.50
RICE- Prawns Fried Rice $13.00
- Nasi Goreng (Spicy Fried Rice) $13.00
- Combination Meat Fried Rice $13.00
- Honey Roast Pork Fried Rice $12.00
- Fried Rice with Chicken or Beef or Pork or Vegetables $12.00
- Eggs Fried Rice $10.00
- Steamed Rice (Bowl) $3.00
NOODLES- Prawns Fried Noodles $13.00
- Bami Goreng (Spicy Fried Noodles) $13.00
- Combination Meat Fried Noodles $13.00
- Honey Roast Pork Fried Noodles $12.00
- Fried Noodles with Chicken or Beef or Pork or Vegetables $12.00
- Eggs Fried Noodles $10.00
BEEF- Chef’s “Yummy” Steak $19.00
- Sliced Beef with Cashew Nuts $17.00
- Beef Curry with Coconut Cream $16.00
- Beef with Ginger & Spring Onion $15.00
- Sliced Beef with Tomatoes $15.00
- Sliced Beef with Satay Sauce $15.00
- Sliced Beef with Chilli Powder $15.00
- Sliced Beef with Black Bean Sauce $15.00
- Sliced Beef with Seasonal Vegetables $15.00
PORK- "Yummy" Pork Belly (Slow Cook) $19.00
- "Yummy" Pork Chop with Chef's Sauce $18.00
- Sliced Pork with Cashew Nuts $17.00
- Sliced Pork with Lemon Grass $17.00
- Crispy Pork with Mongolian Sauce $16.00
- Honey Roast Pork $15.00
- Sweet & Sour Pork $15.00
- Sliced Pork with BBQ Sauce $15.00
- Sliced Pork with Satay Sauce $15.00
- Sliced Pork with Black Bean Sauce $15.00
- Sliced Pork with Charred Dry Chilli $15.00
- Sliced Pork with Seasonal Vegetables $15.00
CHICKEN- Crispy Chicken with Sweet Chilli Sauce $16.00
- Crispy Chicken with “Yummy” Taste $17.00
- Crispy Skin Chicken (Half) $17.00
- Chicken with Cashew Nuts $17.00
- Honey Roast Chicken $16.00
- Crispy Chicken with Lemon Sauce $16.00
- Crispy Chicken with Sour Plum Sauce $16.00
- Crispy Chicken with Sweet & Sour Sauce $16.00
- Chicken Curry with Coconut Cream $16.00
- Chicken with Pineapple $15.00
- Chicken with BBQ Sauce $15.00
- Chicken with Satay Sauce $15.00
- Chicken with Black Bean Sauce $15.00
- Chicken with Charred Dry Chilli $15.00
- Chicken with Seasonal Vegetables $15.00
- Chicken with Ginger& Spring Onion $15.00
PRAWNS- King Prawns with Thai Taste $21.00
- King Prawns with Cashew Nuts $21.00
- King Prawns with Assorted Vegetables $21.00
- King Prawns with Ginger & Chilli Sauce $21.00
- King Prawns Curry with Coconut Cream $21.00
VEGETABLES- Mushroom with Cashew Nuts $17.00
- Mixed Vegetables with Chef’s Sauce $16.00
- Seasonal Mixed Vegetables $15.00
- Assorted Vegetables with Curry Sauce $15.00
OMELETTE- Prawns Omelette $15.00
- Combination Meat Omelette $14.00
- Honey Roast Pork Omelette $14.00
- Omelette with Chicken or Beef or Pork $14.00
- Omelette with Vegetables $14.00
Nearby Sample Menus
-
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
-
Halloumi $19.50
- Smoked tomatoes, peppers, mozzarella
-
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise sauce
-
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
-
Organic Eggs Any Way $14.00
- Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
-
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
-
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
-
Crispy Tofu Salad $18.00
- Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
- 1 doz $24.90
-
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
-
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
-
Hawaiian $18.90
- Double lashing of pineapple and ham
- All served with tradition style tomato sauce and mozzarella
-
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
-
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
- Brownie and Ice Cream $5.00
-
Kids Size Pad Thai N/A
- Stir-fried rice noodles with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, Beef or Pork
-
Stir Fried Cashew nuts $21.5
- Stir-fried with mixed vegetables in Thai style sauce which is very popular. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Gaeng Par (Jungle Curry) $19.5
- Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
-
Peanut Sauce $19.5
- Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Crispy Pork Salad $19.5
- Crispy pork with red onion, tomato and cucumber
-
Basil Stir Fried $20
- Stir-fried basil, garlic with a generous assortment of fresh vegetables very popular in Thailand. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
-
Tom Kha (1 person / 3 people share) $11.5 / $28
- Chicken. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
-
Chef's Chicken Nuggets N/A
- Deep fried tasty chicken nuggets and French fries served with ranch or tomato sauce
-
Chicken Reshmi Kebab $11.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
-
Hari Sabzi $16.00
- Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
-
Vegetarian Korma $15.00
- Fresh vegetables cooked in a nutty creamy sauce.
-
Mains Chicken Kolapuri $17.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
- Chicken/Lamb/Beef Biryani (Takeaway/ Dine-in) $12.00/ $12.00
-
Kadai $17.00
- Cooked in north Indian style, a real taste of India.
- Papadoms(3) $1.50
- Aloo Gobi (Takeaway/ Dine-in) $9.00/ $9.00
-
Mac n' cheese $12.00
- A pub classic, macaroni with a cheese blend of parmesan and mozzarella with added bacon and spring onions
-
Chowder $12.00
- The famous ‘lobster inn’ dish made with mussels, shrimps and monk fish in as creamy rich white sauce served with our delicious garlic bread
-
Vegetarian salad $18.00
- Roasted pumpkin with a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
-
300gram rib-eye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli, mushroom sauce or red wine jus with salad and chips
-
Double bacon, sausages & eggs $12.00
- One harris meats’ beef sausage, two slices of bacon, two fried eggs served with chips and tomato sauce
-
Whole crayfish $85.00
- Mornay. served hot in a creamy béchamel cheese sauce with salad and chips
-
300gm ribeye steak $25.00
- Scotch fillet that has been tender-hung for 2 weeks then aged for a further 21 days with your choice of garlic aioli or mushroom sauce topping
-
Lamb salad $20.00
- Warm roasted pulled lamb & roasted pumpkin on top of a lightly dressed mix of feta, red onion, beetroot, cucumber & mesclun. Finished off with a drizzle of balsamic reduction
- Platinum (13pcs) $29.80
- Squid $4.00
- Salmon Caviar & Salmon Sashimi Don $18.00
- Crumbled Prawn Roll $13.00
- BBQ Eel & Egg Omelette Don $21.00
- Gold (10pcs) $22.80
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Salmon Sashimi $18.00
-
Shake $16.00
- crispy salmon roll
-
Tori $19.00/ $32.00
- chicken tenderloin & seasonal vegetables tempura (entrée/main)
-
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
-
THE SUMO SET (for 2 person) market price
- otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
-
Takoyaki $8.00
- deep fried squid balls
-
Curry Set $12.00
- Japanese style Chicken curry served with rice, pickles and miso soup
-
Cha Han $8.50
- teppan fired rice
-
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
-
Fries $5
- Fries seasoned with our secret spice blend
-
1 Meat $20
- Any meat (200g) + 2 sides
-
Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
-
The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
-
Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
-
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce
-
Pulled Pork (200g) $12
- Rubbed with our secret piece blend, smoked for 11 hours.
-
Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
-
Roasted Chicken Breast(GF) $29.00
- Stuffed with Spinach, Sun Dried Tomatoes and Parmesan Cheese, wrapped with Streaky Bacon, served with Steamed Potatoes & Seasonal Vegetables, finished with White Wine Mushroom Sauce
-
Gourmet Burger $20.00
- Choice of Steak or Chicken, served with Onions Lettuce, Tomatoes, Beetroot, Fried Egg & Fries
-
Side Order Dishes Are All $6.00
- Daily Potatoes, Mashed Potato, Fries, Steamed Vegetables, Mixed Garden Salad
-
Cheesy Bacon Garlic Bread $13.00
- A Kiwi Classic! Garlic Flute sprinkled with Bacon & Cheddar Cheese, baked to perfection
-
Creamy Seafood Chowder $24.50
- Simmer cooked Fresh Fish Fillet of the day, Squid Rings & Mussels with our Homemade Chowder Base, flavoured with Cream and Ostler Pinot Gris, served with sliced Garlic Bread
- Grilled Vegetables Mediterranean Style $22.00
- -(one shank) $23.00
-
Champagne Ham Pasta $21.50
- Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
- -With Salmon $17.50
-
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
-
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
- 25.Hot and spicy crab POA
- 38.Prawn ball with celery and lily bulbs $20.00
- 11.Deep fried wonton $5.00
- 41.Scallop with celery and lily bulbs $28.00
- 23.Stir fried abalone POA
- 4.Cucumber salad with garlic dressing $6.00
- 12.Deep fried spring roll $5.00
- 33.Whole prawn with maggie sauce $22.00
- Scones $4.40
- Salads $6.30
- Breakfast Pie $7.30
- Gourmet Pies $7.20
- Breakfast Croissant $7.30
- Muffin Sweet or Savoury $4.70
- Panini $8.20
- Muesli & Yoghurt $6.80
-
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
-
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
-
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
-
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
-
Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
-
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
-
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
-
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
- pancakes with maple syrup $11.50
- - ham, mozzarella and Dijon $8.50
- eggs your way $9.50
- toasted bagel (see lunch menu)
- – avocado and tomato $8.00
- house muesli (low fat + low sugar) $10.50
- tomato and avocado on toasted wholegrain $9.50
- omelette with 2 fillings served with wholegrain toast $15.50
-
The Roast $13.5
- Today's roast of the day (Please ask our staff)
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Sage & Confit Garlic Chicken Breast $28.5
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
Little Yummy Restaurant
Phone
033133333
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Cash
63 Percival Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
- Canterbury Asian Menus
- Canterbury Thai Menus