Isushi in Christchurch Menu

Isushi in Christchurch has no menu available, but can choose from many other options such as Available till 3pm daily or Poached eggs on eight grain loaf from ThreeSixThree Cafe. Dux Central offers many options including Seafood Chowder and Cured Pork Belly or Hot Smoked Salmon. Tap N Grind includes a wide range like Tempura Bread Sticks or Stuffed Portabela Mushrooms. Sweet and Sour Pork and Sweet and Sour Wonton from . Kong Ming Chinese Takeaway offers Laneway Espresso and Honey toasted Nut and Oat Muesli.

Nearby Sample Menus

  • - Add goats feta $7.00
  • Superfood Summer Salad - Nourishing Body & Soul! $23.00
    • Tossed baby spinach, red cabbage, beetroot & carrot shavings, and fresh cherries, topped with kumara chips and toasted seeds, accompanied by a blueberry and flaxseed oil dressing, smashed avocado and our superfood chocolate trail mix.
  • - For one $10.50
  • Maroochi
    • Macadamia Praline
  • Devonshire Tea
    • Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
  • She's Superfood Snack $12.50
    • A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Hot Lips
    • Chilli Spices
  • PINEAPPLE FRITTER $2.30
  • OYSTERS COOKED DOZ $29.00
  • WHITEBAIT PATTIE
  • FRIED MUSHROOMS WITH SAUCE
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CORN FRITTER $2.30
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • 1/4 CHICKEN
  • Sticky Date Pudding $8.00
    • This classic served hot with toffee sauce, cream & ice cream
  • Vegetables $3.50
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Childs Roast $6.50
  • Fish N Chips $5.50
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Scallops $18.00
  • Chocolate Donut $2.30
  • Chicken Nugget (Each) $0.80
  • Cheese and Pineapple $5.00
  • Mussel (Each) $0.80
  • Battered blue cod $8.00
  • 4 Mini Donut $2.30
  • 3 Fish Bites $2.60
  • Paua Patty $2.60
  • Double Chocolate $2.20
  • Gurnard $5.00
  • Chicken (Real) $6.00
  • Mushroom $4.30
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Steamed chicken with ginger and spring onion on rice $15
  • Chicken and corn Soup $6.50
  • Egg, Seaweed and Tofu Soup $6.50
  • Sweet and sour pork on rice $15
  • Satay Chicken Skewers 2 skewers $10
  • Hot and spicy beef Noodle Soup $15
  • Sweet corn cheese roll $8
  • Hot and spicy beef in hot soup $21
  • - Add fries for an extra $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Doubles Extra $0.50
  • Fillies Flat Bread $10.50
    • Sun dried tomato oil, Parmesan cheese, sour cream and sweet chili. Very nice.
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Iced Coffee $6.00
  • Arizona $22.50 / $32.50
    • Satay sauce, smoked chicken, apricot sauce and cashew nuts.
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
  • Latte-Bowl $5.50
  • Spaghetti and Meat Balls $17.50
    • Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
  • Honey roast pumpkin risotto $24.5
    • with feta, almonds & dates
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Eggs on toast $13.5
    • any style
  • Lemon & Honey cream cup $13.5
    • with cointreau oranges & ginger biscuit
  • Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
  • House smoked salmon $15.5
    • with horseradish cream, smoked beetroot puree & crispy capers
  • Milk, Keri kids juice, lemonade $3
  • BITS ‘N’ PIECES
  • Hot Cakes
    • Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • SWEET ENDINGS
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • Banoffee Pie
    • Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
  • Toast $6.00
    • With Jam & Butter
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Whitebait Sandwich $18.00
    • White side of green salad +Sliced lemon
  • Eggs Anyway on Focaccia $12.50
  • -2 Mushroom & Bacon $21.00
  • Eggs w Bacon on Focaccia $15.00
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • Prawn Cutlet Linguine $28.50
    • Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
  • Italian Chipolata[2] $5.80
  • Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
    • Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
  • Junior big breakfast with bacon, sausage, toast, hash browns & egg $10.00
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • “Aged Beef” 280g Rib Eye [G] $39.00
    • Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
  • Caesar Salad G $21.50
    • Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
  • Gurnard Fillet [G] $34.00
    • Pan fried skin on gurnard fillets served on an Asian salad with nam jim dressing, fried chicken & prawn dumplings and finished with a Thai green salsa
  • Combination with Mushroom: $1.50 extra
  • Regular: $13.00
  • Polow Morgh One size: $17.00
    • (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
  • Desserts:
  • Large: $17.00
  • Regular: $11.00
  • Combination with Mushroom: $1.50 extra
  • Large: $14.00
  • Add chicken $7.50
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
  • SUMNER $24.00
    • Tomato base, mozzarella, ham & pineapple
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • HOROTANE $24.00
    • Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
  • Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
  • Fries & aioli $10.00
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Pasta of the Day $15.00
    • Winter only
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Toasted Sandwiches $0.50
    • Extra filling add
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Isushi

Isushi

location

Address

9 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand

phone

Phone

03-325 3260

clock

Opened hours

Monday: 9:30 AM – 8:00 PM, Tuesday: 9:30 AM – 8:00 PM, Wednesday: 9:30 AM – 8:00 PM, Thursday: 9:30 AM – 8:00 PM, Friday: 9:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Breakfast ,  Dinner

Location
9 Gerald Street, Halswell, Lincoln, Canterbury, 7608, New Zealand
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