Ivy Bar in Wellington Menu

PIZZAS PIZZAS
  • Margherita $18
    • mozzarella slices, parmesan & wild oregano
  • Calabrese $19
    • mozzarella slices, spicy italian salami, parmesan & wild oregano
BAR MENU BAR MENU
  • Garlic Breads $6
    • freshly toasted breads with garlic butter
  • American Hot Dog $10
    • an all-time favourite with tomato ketchup & mustard
  • Lasagna $10
    • hearty beef or vegetarian - served with chutney
  • Cheerios $8
    • old-school kiwi classic, served with tomato ketchup

Nearby Sample Menus

  • Grilled Halloumi
  • ●French Toast $15.00
  • GF= Gluten Free
  • Bacon Jam $8.00
  • -Add Bacon $6.00
  • Egg $3.50
  • House Cured Salmon
  • Home Made Soup $8 or $14
    • Add GF $2
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Spicy buffalo chicken wings $14.90
    • with garlic aioli
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • Raumati village $17.90
    • smoked chicken cranberrry and brie
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Te horo** $17.90
    • smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
  • Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
  • La salade de fruits $6.50
    • Seasonal fruit salad and yoghurt
  • Plat %20 du %20 jour See%20our%20waiters
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  • Pain au chocolat $4.00
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Formule gouter $7.00
    • Tart + tea
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • L'omelette au fromage $6.50
    • Omelette with grated gruyere cheese
  • Oranais $4.00
    • Apricot danish
  • Mixed Pide $13.00
  • Cheese $1.00
  • Mijvel $8 / $9
  • Lamb Pide $12.00
  • Mixed $13.50
  • Family Meal 1 $34.90
  • Pepperoni $11.00
  • Lamb Shish $12.00
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta of the Day
    • See our Chef's special board
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • vegetarian $15.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • crispy bacon $16.50
  • Vegetables $9.80
  • Meat, Cashew Nuts $3.50
  • Steak $11.80
  • Squid Rings $0.90
  • Beef Lasagna $3.60
  • Grouper Dinner $15.80
  • Single Filling $2.50
  • Kumara Chips $5.80
  • On Toast $8
    • Beans
  • Eggs Benedict w Salmon $19.50
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Burger w Fries $16.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Omelette of the Day $12
  • French Toast w Banana & Syrup $14.50
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
  • GMB Gelato Cookie Sandwich $7.50
  • The Bull & Pig $22.50
    • Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
  • Beetroot Relish $1.50
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
  • Pickles $1.50
  • Burger Pattie $7.50
  • 7 6 x Wontons $5.50
  • 7 Curry Fish/Beef $12.90
  • 4 Chicken Rice Noodle Soup $8.90
  • Hamburger $4.90
  • 20 Crispy Chicken with Rice $12.90
  • Hawaiian $5.90
  • 3 Beef $12.90
  • Meat Patty $2.80
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Spaghetti S $20 L $28
    • prawns, garlic, chilli, spinach
  • Charley Noble Burger $27.00
    • gruyère, bacon, pickles, fries (cooked med/rare)
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • -Chicken / Beef or Pork $24.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • -Fish or Squid $22.00
  • -Fish or Squid $26.00
  • Steamed Chicken with Veggies H $24 / W $46
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Crispy Qua Half $16
    • Fresh Slow
  • Flat Bread Home Made $4
    • Galic
  • 3 Cheese $4
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Ice Berg Salad $6.5
    • Watercress Tarragon Dressing
  • Pumpkin $6.5
    • Crust
  • Parmesan Crusted Pumpkin $6.5
    • Crème Fraiche
  • Chicken $7.50
  • Mixed $12.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Mujvar $7.00
  • Mixed $14.00
  • Mixed vegetarian $8.50
  • Falafel $7.00
  • Lasagne $9.00
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • ●Additional fillings
  • ●Sides
  • Fresh sandwiches - ham or egg salad $4.70
    • Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
  • -Spicy chicken
    • Camembert cheese, apricot, cranberry sauce
  • Toast ciabatta bread / bagel $5.80
    • Served with butter and jam or honey(Extra cream cheese $0.50)
  • -Bacon and egg toast sandwich $8.30
    • streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
  • -Smoked salmon egg benedict $16.00
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
Ivy Bar

Ivy Bar

location

Address

49 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-282 1580

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 PM – 2:00 AM, Wednesday: 7:00 PM – 2:00 AM, Thursday: 7:00 PM – 2:00 AM, Friday: 7:00 PM – 4:00 AM, Saturday: 7:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Venue for Hire ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
49 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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