Jack's Bakery in Wellington Menu

Nearby Sample Menus

Salmon Salad $13.50
- Manuka Honey Wood Smoked Salmon Salad with cashew nuts
Squid Rings - Dozen $10.00
King Prawn Dinner $11.00
- Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
(All fillet Dinners Served with Salad)
Fresh Fillet Crumbed $7.50
Three pieces of chicken tenderloin with chips and salad $10.50
Fish $5.00
Choose one garnish or mix them...

Grilled pork salad $11.00
- charcoal grilled pork belly salad topped with peanut, shallot & vietnamese dressing
Deep-fried tofu w/ house tomato relish $14.00
Vermicelli (small/large) $1.00/$2.50
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Grilled pork ribs $19.00
- pork ribs marinated with our house sauce
Grilled sesame ginger rice paper $3.00
Ice-cream topped w/ peanuts & caramel $6.00
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle

Tarrago (Egg Sushi) $3.30
Inari $4.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Hoso Maki (vege roll) $2.80
Seafood Salad $4.00
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1

Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce
Fish Dinner $17.90
- Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
Salmon Stack $17.90
- Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
Gourmet Burger $4.00
- For the Double Patty - add
Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce

Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
Chicken Diane $24.00
- our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
Roast & Steamed Vegetables $8.00
NZ Lamb Shank $28.00
- Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing.
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
Buttered Potato Mash $4.00
Sticky Pork Ribs $19.00/$34.00
- Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))

Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Saute snails $17.90
- w pernot ,walnut and cream sauce.

HOMEMADE SOUP $10.00
- With toasted bread.
CHICKEN NUGGETS $6.00
- with fries.
PIKELETS $6.00
- With icing sugar served with jam & cream.
DESIGNER BREAKFAST $8.50
- With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
POLENTA 8 CORN FRITTERS $14.50
- Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
MINI BURGER $8.00
- served with a side of fries.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Hot Chips $5.50
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Omelete & Salad $15
- Your choice of filling
Soup of the Day $8
- Chefs choice changes daily
Eggs benedict $14
- with grilled bacon
Fish n Chips $15
- served with salad