Jack's Bakery in Wellington Menu

Kumiage Homemade Zaru Tofu Cold $8
- This tofu is made without being rinsed in water, and is then drained on a sieve.
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
yellow pickled roll $4
salmon sashimi $11
- 5 pieces of fresh raw salmon
GYU-TATAKI NIGIRI SUSHI $5
- 2 pieces of gyu-tataki nigiri Sushi
tuna roll $5

Beef Fillet, Café de Paris butter, fries $38.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
Mixed Olives $8.90
Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90

Sweet & Sour Chicken $12.90
- chicken, beef or pork
Grilled Chicken with Satay Sauce $12.90
Fried Yellow Noodle $12.90
- chicken, beef or pork
Spicy Fried Rice (spicy) $12.90
- chicken, beef or pork
Chilli Chicken (spicy) $12.90
- chicken, beef or pork
Deep Fried Chicken with Ginger Rice $13.50
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
Basil Chicken (spicy) $12.90
- chicken, beef or pork

Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
Beef pickles $6.00
Vermicelli (small/large) $1.00/$2.50
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Mustard cabbage pickle $2.50
Bun (grilled pork belly & spring rolls vermicelli) $15.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam

Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Pickled Shiitake $2.00
Double Broth $3.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Spring Onions $2.00
Double Noodles $3.50
Kimchi $5.00
- Cabbage / Daikon
Sesame Crisps $3.50

Ginger crunch $3.90
Sweet or savoury scone $3.90
Caesar salad $7.90
Sushi $9.80
Egg salad $3.90
Bacon and egg $5.80
Kids portion of pasta $9.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish

Beef Fried Rice $9.50
Seafood and Veyetables Noodle or Ho Fun Soup $10.50
Combination Egg Fu Yong $14.80
Beef and vegetables Noodle or Ho Fun Soup $8.80
Chicken and Vegetables Fried Udon $10.50
Tofu with Seasonal Vegetables $13.90
Seafood with Vegetables $22.80
Plate of Vegetables $12.80

Chili bean nachos w salsa & sour cream $12.50
Halloumi $4.50
Kanteen grilled cheese toastie & house pickle $7.00
Grilled cheese toastie w Pickle $7.00
Egg $2.50
Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
House cured salmon, hashbrown, avocado & poached eggs $17.00
Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50

Puri $1.00
Paneer Fried Rice (G) $14.90
- Stir-fried rice with mixed vegetables and paneer pieces.
Muruku $4.00
Cannelloni $14.00
- Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Other Snacks $3.50

Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
Pork Belly $9.00
- with spring onion 2 skewers
Free Range Gong Bao Chicken $24.00
- sichuan pepper, dried chilli, cashew nuts, spring onion
Market Fish

Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Garlic bread w/ our original butter blends $6.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
Pancakes w/ bananas & maple syrup $18.00

Spanish chocolate fudge figs 3.0each
- figs stuffed w brandy fudge & dipped in chocolate
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Baby spinach and figlet salad 9
- toasted almonds / pickled onion / gorgonzola/ fig balsamic
Chocolate truffles 2.5 each
4 cheese gnocchi 28
- Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Arancini 8
- porcini / portobello / black truffle / mozzarella w parmesan fondue

Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
Fries $8.00
- With house-made aioli & tomato sauce
Wedges $13.00
- With salsa, cheese & sour cream
B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Lamb Shank Pie $19.00
- Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
Chicken, Bacon & Brie Burger $14.00
- Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad

Sausage Roll $1.30
Continental Breakfast $5.00
Ham & Cheese Bun $4.50
Homemade Soup
- Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
Quiche Lorraine / Vegetarian Quiche / Pie $3.00
Sausage Roll $2.50
Tuna Salad Sandwich $4.00
Hash Brown / Spicy Spanish Chorizo $1.00

Char-grilled chicken sandwich with wedge $12.50
Mince pies $2.90
Egg $1.00
Eggs benedict $9.50
Hash brown $1.00
Kebab $2.70
Wedges $6.50
Quiche $3.70

Jack's Bakery in Wellington Menu

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Jack's Bakery

Wellington Region > Wellington > Jack's Bakery

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268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

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