Jack's Bakery in Wellington Menu

Nearby Sample Menus

Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Hoki $6.10
- Flakey white fillets, medium oil content
Homemade Aioli $2.00
Lemon Fish $8.50
- Soft texture and meaty flavour. Excellent beer battered.
Island Bay Bavarian Style Sausage $5.50
- Beer battered
Moki $6.80
- Nice large white fillets with a big flake, meaty texture and medium flavour profile
Pulled Pork Sandwich $13.00
- Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel

Organic mixed leaf salad & house dressing $8.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90

Carrot Cake $4.50
- Served w Cream or Yoghurt
Steak & Cheese $7.50
- Served w Rockefuel or Tomato Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Ham, Brie & Caramelised Onion Croissant $7.50
- Served Toasted w Butter or Rockefuel Sauce
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Almond Stick $4
- Served w Cream or Yoghurt
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt

Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Stir fried chicken with cashew nuts and vegetables $13.00
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Lemon Chicken pieces $12.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean spout. Garnished with coriander
Fried pork with garlic and pepper sauce on broccoli $13.50

Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs $20
Ice Cream - Check For Todays Sorbets And Ice Creams $10
Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish $25
Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
Todays Greens $8
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23

Jams, preserves, sauces, savoury jellies.
Varying take home meals: $12.00
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Soup: $8.00

Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Mixed leaf salad $9
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Confit potatoes $9

Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup $16
Classic Bloody Mary $12
Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing $17
French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini $19
Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21

Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Vanilla creme brulee(GF) $10
- with pistachio biscotti
Duck liver paté(GF) $12
- served with house relish & toasted bread
Eton mess $12
- with lavender meringue & fresh strawberries
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Chocolate delice $12
- with coffe ice cream & caramel sauce

Mee Goreng $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Sichuan Noodles $11.80
Singapore fried rice noodles
Yangzhou Fried rice $11.80
Wonton Noodle Soup $11.80

-Mains $16.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Toasted ciabatta with salmon cream cheese dip $8.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Smashed avocado and fresh tomato on toasted bread $12.00
Garden salad $7.50
Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
House smoked salmon, cream cheese toasted bagel $15.50