Jack's Bakery in Wellington Menu

Nearby Sample Menus

BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
Add bacon $ 4.00
Add Bacon $ 4.00

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Extra swap fries for salad for $3
-Choose your salad
Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Eggs $2.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Bacon $4.00
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Check out our cake stand for special N/A
Bacon, avocado, tomato jam & poached eggs $15.00

SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
SEASONAL RISOTTO $16.00
- ask about the daily creation GF /full
MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
Chorizo or bacon $4.50
TURKISH BAKED EGGS $15.00
- spinach & chorizo with toasted 5 grain
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli

Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Spiced calamari popcorn 13
- smoked paprika mayo
Gluten free bread 2
- pumpkin & sunflower seed / olive oil / char grilled
Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
Selection of sorbets 13
- Your waitperson will advise you of today's flavours
Seafood risotto 32
- changes daily depending on what the tide brings in

Hot Chips $6.00 Full / $4.00 Half
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Savoury Omelette $19.00
- 3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese
Scramble, Poach or Pan Fried Eggs $12.00
- (Free Range) - With a side of bacon $4.00
Chicken or Beef Wrap $18.00
- Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo

Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Otautau Chicken Pie $21.00
- Braised chicken, herbs, crispy potatoes, garden salad.
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Smoked Fish Chowder $14.50
- Smoked fish, fresh herbs, grilled bread.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.