Jack's Bakery in Wellington Menu

Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Hash Browns $6.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00

Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Fried Pork Balls $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
Yum Seafood Salad
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.
Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00

- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Beef Stroganoff $14.50
- Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Garlic mash and gravy $4.50
Crispy onion rings $4.50
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries

Kimchi $2.00
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Ginger chicken udon $20.00
- Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Chicken steamed gyoza $10.00
- Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Nice blocks $3.50
Chicken itame $21.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with chicken, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions

8 Fish, 2 ½ Chips $ 28.40
Crab Stick $ 2.00
Corn Fritter $ 2.60
Crumbed Fillet and Chips $ 11.50
Meat Patty $ 2.40
Bacon Fritter $ 2.40
1/2 Dozen Oysters $ 16.00
Corn $ 2.60

Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
Corn Fritter / Paua Fritter / Deep Fried Mars Bar $2.40
Combination $15.00
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60
Bacon & Egg $5.70
Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
Vegetable $11.50
Chicken / Fish / Pork (Battered) / Won Ton $12.00

Grilled halloumi Salad (V,*) $21.00
ADD curry sauce (V,GF) $10.00
Small side of fries (V,GF) $5.00
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Salt & pepper squid Salad $21.00
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
Please no variations on meals. Match your meal with a beer using the coloured shields next to items.

All burgers can come without the bun & with extra salad $18.00
Shoestring fries with tomato sauce $6.00
Chorizo & paprika aioli roller three for $16.00
Kids choice of one roller or slider with fries $8.00
Deconstructed lemon meringue pie $12.00
Garden salad $5.00
Polenta Pont Neuf chips with smoked paprika aioli $14.00
Sundaes $9.00
- warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue

Chicken Tikka Masala $16.00
- Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
Garlic Naan $3.50
- Naan stuffed with garlic
Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Lamb Jalfrezi $16.00
- Lamb pieces cooked with fresh vegetables, tempered with coriander seeds.
Parantha $3.50
- Wholemeal flour bread
Navratan Korma $12.50
- Seasonal vegetables cooked in a creamy cashew nut sauce,
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.

Chook & Swine, Fire n Spice $22.50
- Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
Creamy Slaw $7.00
500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
Gluten Free Bun $2.50
J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
Thyme Roasted Portobello Mushrooms & Balsamic $10.00

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
(These are designed to be a lunchtime-sized entree)
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Please see our blackboard.
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00

Sundried tomato $1.00
Tomato
Chicken
Avocado $1.00
Corn
Pulled pork
Onion
Salmon $11.50

Breakfast Combo 7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
Paté 5.40
Mini bagel 1.40
Barnyard 8.20
- Bacon, egg, cheese & tomato salsa relish
Long Island (V) 29.00/16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese, and pizza sauce
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
Wellingtonian 10.20
- Roast beef, paté, onion marmalade, spinach, and tomato
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce

Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Creamy Garlic Mushrooms $10.00
- on wholegrain toast
Add a fried Egg to your Steak $2.50
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
French Toast with Bacon & Banana $10.50
Savoury Mince $10.00
- on hot Buttered Toast with Poached Egg & hollandaise

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Eggs any style on Sourdough or Wholegrain Toast $8.5
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
Seasoned wedges with sour cream $6.5

Jack's Bakery in Wellington Menu

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Jack's Bakery

Wellington Region > Wellington > Jack's Bakery

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268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

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