Jack's Bakery in Wellington Menu

Rib Eye Steak $15.95 Light / $23 Main
Shrimp Cocktail $8.80
- With cocktail sauce
Chocolate Mud Cake $8.20
- A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Scallops $19 Light / $26 Main
- Deep fried or mornay
Fillet Steak N/A Light / $27 Main
- On onion confit
Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled

Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Cranberry $1.50
Hake $6.80
- Delicate but tasty fillets, great for beer battering
Sea Perch $8.40
- Pure white, tasty fillets. Highly underrated and prized by Asian countries
Skate $6.50
- Good flavour and wonderful gelatinous texture
Green Salad $6.00
- Simple mesclun salad in our house dressing
Chicken Tenders $6.90
- Panko crumbed free-range Waitoa chicken
Kumara (Sweet Potato) $8.00

Kids fish n chips
Garlic Bread $7.00
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Saturday $20.00
- 2 for 1 Beef Burger & Fries
Cheese tortilla melts and fries
Dublinder Irish Salad
- Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine

Foraged gnocchi- $9
- potato, onion weed, lemon wood, sundried tomato
Superslaw $8
- kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds.
Crispy tofu $10
- sticky ginger soy glaze
all salads can be made vegan N/A
Parmesan fries $8
- with kewpie mayo
Chefs burger POA
- changes weekly
Grilled flat bread $7
- poppy seed, bull kelp & kawakawa powder, hummus
Flat bread $7
- with garlic herb butter

Pasta of the Day $17.00
- See our blackboards for this weeks special
2 Eggs $3.00
Peri Peri Devil Chicken $21.00
- Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
Calamari $10 E / $18 M
- Coated in our house crumb mix with aioli dipping sauce and salad greens
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
Beer Battered Onion Rings $4.00
Margarita $16.00
- Fresh tomato and basil
Eggs Bene $15.00
- Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce

Sweet Sponge Cakes $6.00
Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
Chicken stir-fried with Cashew Nuts & Vegetables in Basket $25.00
Beef Steak in Hong Kong Style Sauce $32.00
BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
Deep Fried Squid $6.00
Lamb Brisket with Dried Bean Curd Sticks $25.00

Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Beef and Chilli Bean Nachos $17.00
- topped with sour cream and fresh tomato salsa
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Egg in a hole with bacon $9.00
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
Lemon Tart with Orange and Lemon Sauce $14.00
Chicken nuggets with fries and salad $9.00

Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Canadian premium maple syrup $4.50
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Jam, Brie and walnuts $7.50
Bourbon peanut butter $5.00
Buttered crumpet $4.00
Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00

Chicken mashwi $22.50
- Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
Chicken $10.00
Calamari $8.50
- Calamari rings served on a bed of lettuce and garnished with mayonnaise and lemon.
Mixed $5.00
Sharkasih $7.50
- A unique taste of shredded chicken breast blended with walnuts and mixed herbs.
Falafel $8.50
Vegetarian segara $20.00
- A vegetarian combination of falafel and spinach sigara borek, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.

margherita $19.00
- the classic
zapallo $9.00
- roasted pumpkin, caramelized onions, goat cheese, watercress
ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
pancetta $25.00
- white base, pancetta, mushrooms, goat cheese, rosemary
chancho asado con piña y repollo $33.00
- roasted pork ribs & pork belly with pineapple & cabbage
corte del dia
- best cut of the day, bone marrow, chimichurri
prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
empanadas $12.00
- beef or napolitana

Chicken & Avocado Sandwich $4.50
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Spinach & Egg Sandwich $4.50
Ham & Egg Sandwich $5.50
Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Sausage Roll $4.50

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