Jack's Bakery in Wellington Menu

Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
All gua bao are gluten + dairy free when served in lettuce cup
Tofu + Kimchi Dumplings [VE] $10.00
- Pan fried, tofu, house kimchi (4)
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)

Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Homemade Cheesecake $10.00
Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Apple & Blueberry Pie $10.00
Eggs Florentine $17.00
- Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns

Egg $1.50
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Peri-Peri Chips
- Curb your craving
1/4 Chicken $8.90
- Small fraction, big reaction
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Pineapple $1.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo

Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Steamed Vegetables $3.50
Sushi $11.00
- Two kinds of Sushi, one rolled Maki and Sake Sushi.
Fried pork with garlic and pepper sauce on broccoli $13.50
Garlic Roti $4.50
Stir fried vegetables with (oyster sauce optional) $10.50

4Pm till late
Small $2.80
1Pm till late
Cheese Burger $5.90
- 6pk
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Microwave Tortellini $10.00
- Sundried Tomato and Bacon Creamy Pumpkin and Roast Garlic Creamy Mushroom and Bacon
Fries
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Soup of the Day $9
- Please ask for today’s special
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs

Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
Multigrain Toast with Halloumi $12.50
- Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
Big Breakie $16.00
- Poached, Scrambled or Fried egg Served on Butter Toast
Toast served with spreads $6.00
- Option:Muttigrain,white,sourdough,served with any 2spread (Butter,Jam,Marmalade,Vegemite)
Kids Pancake $6.00
- Options: Bacon & Banana Or Blueberry & Ice cream
Multigrain Toast with Salmon $14.00
- Served with Avocado,smoked salmon,Onion and parmesan cheese and Drizzled with lime oil
-Extra for Additional fillings. $2.00
Burgers Served With Fries $11.00
- Chicken /Beef

Chicken and sundried tomato cheese croquettes $11.50
Hollandaise $2.00
Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
Toasted ciabatta with salmon cream cheese dip $8.50
House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50

Extra slice of toast or hollandaise $2.50
Roast mushrooms and chive crème fraiche $9.00
Silver Fern Premier Selections Entry $28.00
- Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
Roast tomato, wilted spinach or hash browns $4.50
- 2 Cheese $22.00
Hand Cut Potato fries with garlic mayo $7.50
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Wellesley crumpets with honey and whipped brown butter $10.00

B.E.T $13.50
- Streaky bacon, two fried eggs and tomatoes on toast.
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
Omelette $14.50
- Choice of two fillings: bacon, tomato, cheese, mushroom or sausage served with toast.
Passionfruit $3.50
- extra scoop
Garden Salad $6.50
Lemon Meringue Roulade $14.50
- A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
Porterhouse Steak $29.50
- Served medium rare with potato rosti, Portobello mushroom, blue cheese, horseradish cream and port jus.
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.

Cajun Fish Burger $12.00
- Grilled cajun spiced fish fillet, mint yogurt and lettuce with tomato, red onion and cucumber salsa
Zelati Vanilla Tahitienne $6.00
- with extracts from tahitian vanilla
Hake $5.50
- Delicate but tasty fillets, great for beer battering
Crumbed Calamari $6.00
Sweet Chilli $1.50
Moon Fish $6.80
Yellow Fin Tuna $10.50
- High oil content, ruby coloured flesh, Grilled only and served pink
Panko Crumbed

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