Jack's Bakery in Wellington Menu

MENU MENU
  • Chicken satay $4.00
  • Beef Sandwich $ 4.00
  • Chicken wrap $3.50
  • All Pizza Roll $4.00
  • Chicken Kebab Spicy $ 2.70
  • Chicken Kebab Sui Mai $2.30
  • Chicken Dim Sum $ 2.00
  • Snack Pack $ 3.50
  • Hashbrown $0.80
  • Chicken Spring Rolls $2.30
  • Hot Dog $2.70
  • Waffle Fries $3.50
  • Beef Burger $5.00
  • Chicken Burger $5.00

Nearby Sample Menus

  • Almond, white bean & roast fennel dip & salty breadsticks $9.5
  • Crispy skin Tarakihi, green tomato, pistachio, green olive salad & almond basil sauce $30.5
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley $24.5
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Cherry amaretti & glass of petit guiraud sauterne $15
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
    • Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Salad $5.5
  • Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
    • Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
  • Side Rice $5.5
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Sautéed courgettes, garlic, mint, pickled chilli $9.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Curry Laksa $10.00
    • Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Gado Gado $9.50
    • Mixed steamed vegetables with tofu and peanut sauce served with rice
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Peanut Sauce $3.00
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Coconut Rice $2.50
  • Coconut Rice $2.20
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Thai Gulf Jumbo Prawns $17.00
    • steamed with fresh spring onion, coriander, mint & basil
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Thai Yellow Chicken Curry $24.00
    • yellow coconut curry with kaffir lime, lemongrass & galangal
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Caramelized Onion & Garlic Naan $5.00
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Sirloin Steak - 250gm $26.00
    • Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Chicken Nuggets & Chips $10.00
    • Served with salad and tomato sauce
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Half & Half Pizza $2.00
  • Pate $12.00
    • Homemade with apple and thyme. Served with onion relish and bread
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Scallop Dumplings $8.00
  • Combination Fried Rice $18.00
  • Three Courses $78.00
    • : (with the two courses above)3. Vegetables & Tofu Fish Soup
  • Mixed Vegetables Chow Mein $18.00
  • Twin Mushroom braised with Seasonal Vegetables $20.00
  • Chicken Fillet in Sweet & Sour Sauce $21.00
  • Braised Tofu with Chinese Mushrooms Hot Pot $20.00
  • Shrimp & Vegetables Dumplings $6.00
  • 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
  • Corn Fritter $2.00
  • Beef Satay (Skewer) $3.00
  • 7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
  • Texas Riblet Burger $6.00
  • Apple Turnover $2.00
  • Steak Roll $3.00
  • Fillet of Fish $9.50
  • Beetroot $15
    • Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
  • Lamb $20
    • Rocket , Chilli , Pinenuts & Garlic Yoghurt
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Pumpkin $6.5
    • Crust
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Prawn $18
    • Roast Capsicum , Horicco , Red Onion & Chopped Herbs
  • Seared Lambs Fry $17.5
    • Lamb Rogu , Garlic , Bacon Bondone
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Salmon Nigiri $2.00
  • Cream Cheese $1.00
  • Prawn $1.50
  • Tuna Top $1.00
  • Prawn Tempura $2.50
  • Prawn Katsu $1.00
  • Tuna Avocado $1.00
  • Tuna Triangle $1.50
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Wedges $12.00
    • Seasoned, topped with salsa, cheese & sour cream
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • zapallo $9.00
    • roasted pumpkin, caramelized onions, goat cheese, watercress
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • lentejas guisadas con pescado $33.00
    • fish of the day with lentils stew
  • provoleta $17.00
    • grilled provolone dolce & prosciutto
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • -All served with homemade bread
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • Chocolate mud cake $5.50
  • Blueberry muffin
  • Ham & egg $3.50
  • ●Doughnuts
  • Fried chicken (per piece) $3.50
  • Dinner box $12.50
    • 3 piece of chicken & chips
  • Bacon & egg $3.50
  • Sponge cake with fresh cream $5.50
  • Bacon & Egg $4.50
  • Small $5.50
  • Note: Some Varieties may Change on a Daily Basis
  • Steak $4.50
  • - Long $3.00
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Egg $4.40
  • Round Roll Ham/Salad $4.30
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Kids Fries $5.00
  • Omelette $15.00
    • w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato
  • Garlic Mushrooms $12.50
    • w toast
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Kids Wedges $5.00
  • Choose from: bacon or kransky $4.00
  • Boiled Eggs $5.00
Jack's Bakery

Jack's Bakery

location

Address

268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844681

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines