Jack's Bakery in Wellington Menu

Nearby Sample Menus

Pork & pistachio terrine w homemade bread $14.00
Pulpo a la diabla $16.00
Mesclun & vine tomato salad w vinaigrette $8.50
Mushroom & tarragon salad $12.50
Cuadril (Rump steak) $29.00
- Rump isn’t the most tender cut but it packs a lot of flavour. Cut from the hindquarter of the cow. Best served medium.
Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri in our homemade bun, served w patatas bravas $22.00
Lomito: wood-fired steak & salad sandwich $12.50
w wood-fired chicken & chorizo $21.50

Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Peppercorn $3
Black bean, basmati rice $8
350g Sous Vide Rib Eye $30
Mushroom $3
Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
Seasonal vegetables $8

Courtney $6.00
- Marinated Tofu, Beetroot relish
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Becky $7.50
- The Classic "Ekim" with Beetroot relish
Dale $8.50
- Guacamole, Marinated Tofu
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
John $13.00
- Bacon Beetroot Relish
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom

Tomato, Bacon, Side of Salad or Vegetables $3.00
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Sausage $2.00
Mushrooms $4.00
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Ham Steak with pineapple
- served with salad and chips
Potato Croquette or Mash $2.50
All $10

Poppy
Hummus 5.40
Wholemeal
Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Strawberry& chocolate 5.40
Roast Beef 7.20
Cream cheese 4.30
Rock salt

CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Warmed baguette $3.50
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar

Spicy Wings $15.00
- Five chicken wings served with fries
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Fries $8.00
- With house-made aioli & tomato sauce
Asian Mix $11.00
- Spring rolls & samosas with sweet chilli sauce
Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
Wedges $13.00
- With salsa, cheese & sour cream
Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries

Add olives $3.00
Little trev $12.80
- savoury mince served on ciabatta with an egg
Spinach $4.80
Small chips $4.80
Pikelets $8.80
- lemon and vanilla sugar
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Kids muesli $6.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Fruit crumble $12.00
- rhubarb, plum and apple served warm with premium vanilla bean ice cream