Jack's Bakery in Wellington Menu

MENU MENU
  • Chicken satay $4.00
  • Beef Sandwich $ 4.00
  • Chicken wrap $3.50
  • All Pizza Roll $4.00
  • Chicken Kebab Spicy $ 2.70
  • Chicken Kebab Sui Mai $2.30
  • Chicken Dim Sum $ 2.00
  • Snack Pack $ 3.50
  • Hashbrown $0.80
  • Chicken Spring Rolls $2.30
  • Hot Dog $2.70
  • Waffle Fries $3.50
  • Beef Burger $5.00
  • Chicken Burger $5.00

Nearby Sample Menus

  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Scrambled tofu $13.00
    • Tossed stir fried seasonal veggies with sweet chilli sauce
  • Coco pops $4.00
    • Cornflakes on rice bubbies with milk
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • CHICKEN PATTIES $3.00
  • HOT DOG $2.50
  • FILLET DINNER $13.00
    • with salad and chips
  • SCALLOPS(EACH) $2.00
  • DONUTS $1.50
  • CHIPS HALF SCOOP $2.50
  • C $10.00
    • 1 fish, hot dog and chips
  • HAWAIIAN BURGER $5.00
  • Combination $13.00
  • Steak & Pineapple $12.00
  • Chicken & Cheese $5.80
  • Won Tons $12.00
  • Hash brown $1.30
  • Hawaiian $4.70
  • Cheese $3.00
  • Whole Chickens $18.00
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Steam Rice $2.00
  • Deep Fried Popiah $6.50
    • 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
  • Black Pepper Udon $12.50
    • Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • -Add eggs for $2.00ea
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Fish burger $12.00
    • Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
  • Carbonara $18.00
    • Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • Mexican burger $12.00
    • Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • - Corn, Cheese, Red Onion $8.00
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Mozzarella, basil pesto, on a tomato base $16.00
  • - Tomato (seasonal) $3.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • - Kids size $9.50
  • Polenta Pont Neuf chips with smoked paprika aioli $14.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Automat's house fish 'n' chips with green salad & tartare sauce $19.00
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Beef, saute mushroom & blue cheese mayo $18.00
  • Steamed Vegetables $7.00
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Vegetarian Medley $21.00
  • SMALL $3.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • - 2 pieces Inari
  • - 4 pieces Regular Chicken
  • 8PC. JUMBO $10.10
  • Tasty Tuna
  • Seafood Supreme $22.90
  • Sweet and Sour Pork $10.00
  • Shrimp $9.50
  • Chicken or Beef or BBQ pork $10.00
  • Chicken Cashew Nut $11.00
  • Prawn Seasoned Vegetables $11.00
  • Chicken or Beef or BBQ pork $9.50
  • Prawn Cashew Nut $13.00
  • Sizzling Spicy Garlic Pork $9.50
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Large (30cm approx.) $20.00
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Supreme $22 Lge / $15 Sm
    • WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
  • 2 Fried Eggs $3.50
  • Scotch Fillet Steak $24.50
    • A 250g steak served with salad and fries
  • Twice Cooked Pork Belly $20.00
    • Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Wedges $9.00
    • With sour cream
  • BLT $13.00
    • A bacon, lettuce and tomato sandwich on Turkish bread with fries
  • Sauteed Mushrooms $3.50
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Steak $18.00
    • Sirloin Steak cooked to your liking with Salad and Fries 200gr
  • Steak $23.00
    • Sirloin Steak cooked to your liking with Salad and Fries 300gr
  • French Toast with Maple Syrup & Banana $9.00
  • Open Steak Sandwich $13.00
    • 100gr Sirloin on homemade Sourdough
  • Creamy Garlic Mushrooms $10.00
    • on wholegrain toast
  • Pasta of the Day $13.50
    • Please refer to Specials Board
  • B.L.T $10.50
    • Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
  • Savoury Mince $10.00
    • on hot Buttered Toast with Poached Egg & hollandaise
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Sojok spicy $10
    • srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Naklawa $4
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • fries $7.00
  • prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • margherita $19.00
    • the classic
  • broccolini $9.00
    • chili, garlic, ricotta
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
Jack's Bakery

Jack's Bakery

location

Address

268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand

phone

Phone

043844681

email

Email

None

clock

Opened hours

7:30 AM to 5 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
268 Taranaki Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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