Japanese Bakey in Christchurch Menu

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Japanese Bakey in Christchurch has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Grampian Fish & Chips includes a wide range like Fish or Chips. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

Junior fettuccini bolognaise $9.50
- fettuccini noodles topped with bolognaise souce&served with garlic roll.
Broccoli salad $6.50
- broccoli, onion and tomato mixed with ranch dressing topped with diced bacon on lettuce.
Brownie a la Mode $8.00
Surf &Turf $28.30
- 230 grams (pre-cooked weight ) Sirloin steak topped with shrimps and our special sauce.Served with vegetables or salad and your choice of potato or french fries.
Marinated pork spare ribs $12.50
- pork ribs marinated with our BBQ sauce and cooked to perfection.
SOUP COMBO $16.50
Bread n butter pudding $8.00
Chilli Fries $12.50
- cant find the french fries ? They are buried under all that beef and grated cheese.

Seasoned wedges $ 7
- with sweet chilli & sour cream
Mushrooms
Gherkin
Toasted walnuts
Caramelized Pear
Popo
- Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
Chicken $11
Takeaway Sauces $2

Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Fries with Chipotle Mayo $9
Fresh Volstead Salsa $3
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Spicy Chilli Squid $12
- Served with lime aioli.

STEAK EGG FOO YOUNG $11.00
PRAWN FOO YOUNG $11.50
STEAK MUSHROOMS ON RICE $10.50
PRAWN & CASHEW NUTS $13.50
Bacon Egg $4.80
Plain Sausages $2.00
Chicken $3.80
PINEAPPLE $2.80

Plain $3.50
Hoki $3.00
Tarakihi $4.00
Salmon $6.00
Bacon and Egg $4.50
Mushroom $4.00
Salmon $6.00
Chicken Satay $5.50

Cookie Fix $2.00
Super Vege (3 Fillings) $4.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90

Hash-Browns $ 1.50
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Served without fries $9.00
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Egg $ 1.00
Extra Sides
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce

Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
(A) OR berry compote with cream or yogurt $12.50
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
Truffle mash $7.00
CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
CROISSANT AND COFFEE $12.00
- freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice

Berry Compote & Yoghurt $12.00
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Bagels $7.00
- Cream cheese & jam
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
Bacon & Apple $12.00
Big Breakfast $18.50
- Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
Free Range Egg $0.50

Saboro bento salmon (salmon rice box) $8.90
Karaage chicken half roll $4.50
Teriyaki chicken half roll $4.50
Salmon avocado, salmon & sweet omelette $8.90
California ocean roll $11.90
Saboro bento salmon (salmon rice box) $8.90
Karaage chicken & pork tonkatsu $9.90
Chirashizushi (mix seafood sashimi on rice) $11.90

Prawn Chow Mein $12.00
Vegetarian $8.50
Vegetarian $5.00
Cheese $4.00
Roast Pork Mushroom on Rice $12.00
Plain Won Ton $5.00
Prawn Curry on Rice $12.00
Hawaiian $5.00

The Square Meal $20.00
- free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)

– salmon and cream cheese $12.00
toasted sandwiches
eggs your way $9.50
pulled pork with Dijon and maple slaw wrap $13.50
omelette with 2 fillings served with wholegrain toast $15.50
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
toasted bagel (see lunch menu)
- tasty cheddar, red onion, fresh basil with tomato relish $8.50

Housemade bratwurst $6
Garlic Bread $9
Buttered spinach $4
Sour Cream $2.5
Chai Spiced Oats $14
- Vanilla poached apples, kawakawa re raisins and toasted almonds
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
Apple + Macadamia Cake $6

Japanese Bakey

Canterbury > Christchurch > Japanese Bakey

Address

555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039434066

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM