Japanese Bakey in Christchurch Menu

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Japanese Bakey in Christchurch has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Grampian Fish & Chips includes a wide range like Fish or Chips. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

BACON FRITTER $2.30
BACON & EGG $4.00
CHOCOLATE DONUT $2.30
CHEESE $3.00
CHICKEN NUGGETS $5.00
JAM WRAP DONUT $2.30
BACON $3.20
FRIED MUSHROOMS 1/2 DOZ $5.00

Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Shanghai Dumpling With Panang Curry Sauce $9
- Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Roti $4
Nasi Goreng (Chicken/Beef/Pork) $18
- A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce

CHEESECAKE OF THE DAY $8.00
- served with cream
CHICKEN PARMY $20.00
- chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
each $18 all burgers served with fries
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
BAGEL
Or bacon, grilled banana and maple syrup $15.00

-Combo $12.00
Lamb
-Combo $12.00
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-Small $7
Extras $1.00
- Cheese
Homemade Mini Pides $7 each
-Large $10.00

Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Vegetarian Mee Goreng $9.00
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50

Chicken, pork or steak fried vegetables in oyster sauce $15.50
Garlic chicken on rice $13.80
Chicken & corn soup (S/L) $5.00/$10.00
Mushroom, tofu and vegetables $16.50
Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
Chicken with chinese vegetables & mushroom on rice $16.00
Seafood, lamb, meat $4.00/each
Deep fried wontons (1/2 dozens) $5.50

Sweet Satay Chicken $17.50 / $27.00 / $33.00
- peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Marinara $17.50 / $27.00 / $33.00
- a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Moroccan Lamb $17.50 / $27.00 / $33.00
- oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
Warm Chicken Noodle $17.50
- pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)

Signature pork chop $14.00
- The most popular set meal in Taiwan. Deep fried pork chop marinated in chef secret recipe
Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Pan fried salmon fillet $16.00
All set menu includes a glass of house special of green or black tea $3.50
Deep fried taro cake $4.50
Braised chicken gizzards $4.00
Deep fried fried beancurd $4.00

Sticky rice & Fried Chicken $10.00
Prawns $15.00
Green Curry (Gang Kiew Warn)
Panang Curry (Gang Panang)
Prawns $13.00
Pad Kee Mao
- (Stir fried rice noodle with spicy basil sauce with the meat of your choice)
Pork Noodle Soup (dark, herbal soup) $10.00
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)

Thai Beef $18.50
- Seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes.
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
Famous Winnie's Chilli Pesto Bread $9.50
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Fresh Green Salad $9.00
Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.
Prawns and Chorizo $18 Med / $21 Lge
- Seared garlic prawns and chorizo

Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing

Fresh Vege $1.00
Karaage Curry $13.50
Gluten free Mayo $1.00
Vegetarian Curry $13.50
Miso Soup L $3.00 S $2.20
Prawn Roll 4P $5.80 8P $9.90
- Lettuce, Prawn-Mayo
Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
- Teriyaki Chicken, Karaage Chicken
Gyu Don Large $14.50

Taco of the moment $19
- Please ask the staff about the daily flavour addition
Central Otago Stone Fruits.( GF) $24
- Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Breakfast served until 1.00Pm
Roasted beetroot, kumara and feta Salad.( V, GF) $21
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Pork & Pistachio terrine $21
- Pickled plums, cucumbers, house mustard, ciabatta

Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa

Japanese Bakey

Canterbury > Christchurch > Japanese Bakey

Address

555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039434066

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM