Japanese Bakey in Christchurch Menu

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Japanese Bakey in Christchurch has no menu available, but can choose from many other options such as A1. Money Bags or A2. Roti Bread from Phad Thai. The Running Bull offers many options including Garlic Loaf and Bread And Dips. Grampian Fish & Chips includes a wide range like Fish or Chips. Popadum and Mango Chutney / Pickle / Raita from . Spice 'n' Life offers Robert Harris Cafe and Toast, butter & lemon, passionfruit curd or preserves.

Nearby Sample Menus

Guacamole $3.80
With the addition of avocado $15.80
Fresh fruit salad $5.90
Pancakes .80c
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Fruit - with blueberry OR banana baked in - add per pancake
Ice cream $3.20
Chocolate sauce $2.50
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.

Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
Steamed bean sauce flavoured pork ribs $4.00
Signature duck cheeks $18.00
Pig intestines with chicken braised with pepper sauce $20.00
Combination fried noodles (BBQ pork, chicken and beef) $14.00
Dried shrimps, rice vermicelli with steamed egg $20.00
Coconut bun $5.00

Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
●Chicken
-Costela de Boi
- Beef Spare ribs
-Molho de BBQ
- Homemade BBQ sauce
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins

Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
French fries with garlic aioli $7.00
Seasonal soup of the day served with ciabatta $9.50
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00

Selection of assorted breads & spreads $10.50
Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chefs daily omelette special $16.50
Pancakes $15.50
- with glazed banana, bacon & maple syrup

Papadoms (4pcs) $2.00
Prawn biryani $19.00
Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
Chicken biryani $17.00
Cheese naan $4.50
- naan stuffed with cheese
Prawn kadai $18.50
- prawns fried in a kadai and cooked with tomatoes, onion, crushed ginger, garlic, spices and finishes with fresh coriander
Peas pulao $5.00
- basmati rice cooked with peas and spices
Fish tikka masala $18.50
- marinated fish fillets grilled on skewers and cooked in tikka masala sauce

Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Sweet and Sour Prawn $20.50
- King Prawn prepared with chef's special sweet and sour sauce
Vegetarian Peanut Sauce $16.50
- Stir fried vegetables with chef's special peanut sauce
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable

Pistachio Kulfi $6.50
Indian Salad $5.00
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.
Butter Tikka Masala $12.00
Chicken Korma $12.00
Vege Biryani $12.90
Gulag Jamun $6.50
Rogan Josh $12.00

Chicken & Cheese Naan $5.00
Paddi Dal (Dal Makhani) $14.00
- Black lentils and kidney beans coked well and finished with seasoning
Fish Molee $15.99
- Fish tempered with curry leaves, mustard seeds, light coconut cream
Bombay Potatoes $7.00
- Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Kiwifruit Lamb $8.90
- Minced lamb with kiwifruit and special Indian spices and herbs
Plain Rice $3.00
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes

Toast w selection of jams $5.80
Mince on toast w a poached egg $16.00
French toasted banana bread with maple mousse and berries $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Add on: Bacon, Avocado, Tomato $4.00 each
Soup of the day $15.00
Granola with natural yoghurt and berries $9.00
Creamy Pumpkin $15.00

Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
SP Coconut cream brulee $14.00
Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
Frozen chocolate mousse parfait $14.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00

Cream Roll $1.50
- Lamb
Small $9.00
Available on Pita Bread
Lamb, Beef, Chicken $4.00 each
Pita Bread $1.50
- Chicken
Turkish Gozleme $3.50

Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil

Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces:
Large: $14.00
Any two fillings from the above on rice
Regular: $14.50
Regular: $15.00
Regular: $13.00
All extra portions of meat or falafel $5.00
Combinations:

Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Lasagne $12
- In house made lasagne with a side salad
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce

Japanese Bakey

Canterbury > Christchurch > Japanese Bakey

Address

555 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039434066

Email

None

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:00 PM