Japanese Bento in Wellington Menu

MENU MENU
  • Udon Noodle $8.90
    • Thick noodles, soup, wakame, spring onions, inari
  • Family Bento $22.50
    • Salmon or Chicken
  • Chicken Curry Katsudon $13.90
    • Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
  • Teriyaki Chicken Don
    • Teriyaki chicken, rice, salad, pickle, ginger, mayo.
  • Regular $11.90
  • Large $13.90
  • Karaage Chicken Don
    • Deep fried chicken pieces, rice, spring onion, mayo, pickles.
  • Regular $11.90
  • Large $13.90
  • Prawn Udon Noodles $11.90
    • Thick noodles, tempura prawn, wakame, spring onion.
  • Chicken Curry Udon Noodle $11.90
    • Thick noodles with chicken curry, spring onion.
  • Chicken Katsudon
    • Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
  • Regular $11.90
  • Large $13.90
  • Yaki Soba Noodles $9.90
    • Thin yaki soba noodles with garden vegetables.
  • with chicken $11.90
  • Teriyaki Salmon Don $13.90
    • Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
  • Small Size Hot Meal $9.90
    • Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
  • Tofu Salad $6.50
    • with sesame dressing

Nearby Sample Menus

  • Crispy Potato Skins $7.80
    • Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
  • Salmon Fillet $16.95 Light / $23 Main
    • With red capsicum sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Deep Fried Camembert $8.80
    • Served with boysenberry sauce and crackers
  • Deep Fried Chicken Tenderloins $8.80
    • Served on crispy noodles with sweet and sour sauce
  • Hot Bread Loaf (serves 2) $4.80
  • Pork Loin $15.95 Light / $21 Main
    • With sage and onion crumbs and apple sauce
  • Bowl of fries and an asahi $12
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Hot Wings $12
    • w/ ranch dressing
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • POTATO FRITTER $0.90
  • HOT DOG $2.60
  • APRICOT TURNOVER $2.00
  • SOUR-CREAM
  • BIG BERTHA $6.20
    • bacon, egg, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise, meat pattie
  • LASAGNE $2.70
  • SPRING ROLL $2.40
    • homemade
  • MEAT PATTIE $2.00
  • Roasted Potatoes $8.00
    • herb salt, aioli
  • Papperdelle $24.00
    • pork and pancetta ragu, parmesan, grilled garlic focaccia
  • Scopa tiramisu $12.00
  • Scopa tiramisu $12.00
  • Bruschetta $10.00
    • Roasted & grilled zucchini, chilli, lemon
  • Eggs on Italian loaf $8.50
    • poached, scrambled or fried
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • 1/4 Avocado $4.00
  • Vege Roll $2.70
  • Kumara Chips $6.00
  • Lunch 2 Chicken Pieces & Chips $7.50
  • Pineapple, Cheese, Egg $1.50
  • Calamari 1/2 doz $4.00
  • (Served with chips, coleslaw, sauce, lemon) N/A
  • Calamari (each) $0.70
  • Groper $9.50
  • Coconut chia, banana and goji berries $10.00
  • Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Free-range smoked bacon hock, house-baked beans, poached egg and sourdough $17.50
  • Ham and mozzarella $12.00
  • Make it a double decker (2 x eggs) $16.00
  • Bacon sandwich, Marty sauce $8.00
  • Beer-battered with tartare sauce (each) $4.50
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Kransky sausages $6.00
  • Lamb togue, kumara espuma, lemon hazelnut, parsley, pomegranate jus $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
  • Scrummy potato & pumpkin mash $9.00
    • Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
  • Full buffet selection $37.00
  • Spaghetti bolognaise $13.00
    • tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • WEDGES $10.00
    • With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00)
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • MINI BURGER $8.00
    • served with a side of fries.
  • CHICKEN NUGGETS $6.00
    • with fries.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • Steak & kidney
    • Traditional Steak and kidney
  • Chicken, Cheese & Mushroom
    • Diced chicken thigh with cheese, mushroom and mixed vegetables
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Vegetable
    • silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
  • Large $5.20
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Quiche $5.20
  • French Toast with Maple Syrup & Banana $9.00
  • Homemade Musli with Yoghurt $6.00
  • Add a fried Egg to your Steak $2.50
  • French Toast with Bacon & Banana $10.50
  • Fish & Chips $15.00
    • Tempura battered Fish w Fries
  • Eggs Montreal $14.00
  • Pork Roast $17.50
    • W Potatoes and Vegetables
  • Two Pancakes w one Topping (Extra Topping $2) $8.00
    • Nutella, Jam, Banana, Bacon, Maple Syrup
  • Spicy Tomato Relish
  • Gluten free +$2.00
  • Wholegrain Mustard
  • Egg
  • Tomato
  • Cheddar + 2 Fillings $6.50
  • Pineapple
  • Ham
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • Ox Cheek, Horseradish & Cheddar Croquettes $14
    • - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • Seasonal Salad $6.50
    • V, GF
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Castlepoint
    • Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Pan Seared scallops with peperonata and concass of tomato $18.50
    • South island scallops, pepperonata, tomato, garlic, aioli mezuna
  • Childrens portions available $7.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Japanese Bento

Japanese Bento

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733888

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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