Japanese Bento in Wellington Menu

Cucumber Tataki $5
- Cucumber lightly soaked in liquid preparation without fermentation
salmon sashimi $11
- 5 pieces of fresh raw salmon
Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
today's Sashimi
- Fresh raw fish sliced into thin pieces. See our blackboard
yellow pickled roll $4
Tuna Sashimi $12
- 5 Pieces of fresh tuna.
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
mini udon noodle soup $7

Cannelloni (V) $19
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
Toasted Focaccia (V) $7
- With garlic confit butter
Shawshank M $26/ L $36
- Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
Smoked Chicken $20
- Smoked chicken & button mushrooms in a basil pesto cream sauce + fettuccine

Murellen pork, Swiss chard, almonds, quince $32
Grilled corn, paprika butter, lberico cheese $8
Rulo de cabra $9.5
- soft, goat
Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
Beef tartare, mojo rojo picon $5 each
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese

Beer battered market fish $10.00
- Caper & gherkin mayo
Streaky bacon $3.00
Avocado $2.00
Kumara fries (aioli) $7.00
Steak $10.00
- Smoky mayo, crispy onions
Karaage chicken (ponzu & japanese mayo) $12.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Brie cheese $2.00

Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
The Longhorn Burger $22.00
- Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Spanakopita $6.00
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.
Baklava $4.00
Tiropita $5.00
- (Cheese Pie)
Parmesan Fries $6.00
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.

Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
Mango Pudding $8.00
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Vegetables Fried Rice $13.00
Honey Chilli Chicken $22.00
- Wok fried with honey chilli sauce, served on iceberg lettuce.
Chicken with Cashew Nuts $22.00
- Classic wok fried.
Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.

Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)

68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.
67. ONION KULCHA $4.00
- Stuffed with sliced onions and spices.
54. JEERA PULAO / PEAS PULAO $3.90
64. GARLIC AND CHEESE NAAN $4.50
- Stuffed with cheese and touch of chopped fresh garlic.
20. CHICKEN TIKKA MASALA $14.50
- A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
29. LAMB KORMA $14.90
- Lamb cooked in a creamy sauce made of almond paste, cream and spices.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
52. EXTRA RICE $2.50

Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Goose Shack Cut Chips with Lemon Mayo $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Italian Mortadella, Hot Cabreses, Pork & Fennel Sopressa, Italian Smoked Provolone, Dutch Cumin Gouda & New Zealand Mt Peel Blue, Pickled Onions, Cornichons with toasted Rye Bread, Crostini and Feijoa Chutney $32.00

Ham, Cheese & Tomato Croissant $6.50
Avocado (seasonal) or Tomato $ 2.00
Ham & Egg Sandwich $5.50
Vegetarian Sandwich $4.50
Butter Chicken Roti wrap $8.50
Bacon Pinwheel $6.90
Vegetarian Samosa $5.00
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.

The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Seasonal Salad $6.50
- V, GF
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Greek Salad $6.50
- V, GF
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema

Veggie lasagna with spinach & lentils $10
Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
Richie sandwich with salami, pickle, spinach & vintage cheddar $10
Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
Egg salad on toast with capsicum & sprouts $7.50
Ham & Egg bite with homemade salsa $6
Salad du jour $8-12

Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad
Soup of the day with fresh bread $10.5
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5

Bacon n Egg Slab $5.00
Mini Mince Savoury $2.50
Caramel Slice $3.50
Sultana Scone $3.00
Triple Choc & Caramel $3.50
Mini Bacon n Egg Pie $3.50
Fruit Cake $3.50
Cheese Burger $6.00

Japanese Bento in Wellington Menu

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Japanese Bento

Wellington Region > Wellington > Japanese Bento

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1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

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