Japanese Bento in Wellington Menu

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Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

5 Grilled Tenderloins $11.90
- Choose your basting
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Regular $4.50
- Large $6.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Egg $1.50
Pineapple $1.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Chicken and Prawn Lotus Salad $18.5
- Chicken, king prawns, lotus root, daikon, capsicum, carrot and herbs
Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person

Pork Belly $27.00
- Twice Cooked Pork Belly served with Garlic Mash, Red Wine Braised Cabbage, Watercress, Apple Chutney and Jus
Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
Calamari Salad $19.50
- Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles
Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
Steak Sammy $22.00
- Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll
Chicken Wings $15.50/ $23.50/ $40.50
- BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG)
Paua Fritters $19.00
- 250g Paua Fritters with Lemon and Aioli
Ice Cream Trio $9.00
- Home made, gluten free, and always changing!

Mixed leaf salad $7.50
Paneer pakora & tamarind sauce $12.50
Tofu furikake & black vinegar $12.50
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Vitello tonnato $15.50
Iced rice noodles, ginger & soy $8.00
Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
Goan raw fish curry $14.50

Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
Steam Rice $2.00

Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
-Meat $9.00
Prawn Lc Mak: $20.90
- Prawns simmered in fresh chillies and coconut cream with a hint of fresh turmeric and lemongrass.
●Desserts:
Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
Egg Roti $4.00
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.

Mushroom $2
Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
Wedges $9.5
- with hefeweizen aioli and our Bohemian Hipster bbq sauce.
Chorizo $20
- Spicy chorizo, bacon, red onion rocket on a bbq base with mozzarella.
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.

Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
- add line caught fish $25.00
Please advise your server of any allergies or dietary requirements
Green peppercorn fried quail, lime $20.00
Kimchi grilled cheese, house pickles, fried egg $16.00
Salmon rillettes, purple wheat toast, herb bavarois $17.00
Fish fingers, preserved lemon mayo $12.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00

Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Fire Grilled Cauliflower $17.00
- almond, mint
Taramasalata $14.00
- flat bread
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
Brussel sprouts, Parma ham, ginger, maple butter $7.00
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

French Toast with Banana & Maple Syrup $12.50
Eggs $11.50
- 2 poached on toast
Sliced Tomato with Olive Oil & Rock Salt $4.20
Toasted Croissant with Ham & Cheese $8.00
Gluten Free $5.50
Porridge with Brown Sugar & Milk $10.50
White or 5 Grain $4.50
Toasted Croissant with Tomato & Cheese $7.00

Thigh $3.60
Drum $2.50
Wingman $3.00
- 1 Wing 'n' Small Chips
Chips $2.80
Wedges $3.50
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Dinner Box $11.80
- 3 Thighs and Chips
Wing $2.00

Onion Rings $11.00
Vanilla Marshmallow Shake $7.00
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Fresh Garden Salad $11.00
Twisted Fries $6.00
Oreo Cheese Cake Shake $7.00
Vegetarian Mushroom Blue Cheese Burger $18.00
- 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish

Eggs Benedict $12.50
- with Spinach or Ham
Pasta of the Day $13.50
- Please refer to Specials Board
Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
Eggs Montreal $14.00
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr

Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Seasonal Salad $6.50
- V, GF
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Grilled Lamb, Honey & Balsamic Roasted Beetroot Salad $25
- with Baby Greens, Feta, Toasted Walnuts & Sumac-Yoghurt Dressing( GF, DF on request)
Ginger & Soy Lamb Skewers $14
- Honey Gingered Yoghurt
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)