Japanese Bento in Wellington Menu

MENU MENU
  • Udon Noodle $8.90
    • Thick noodles, soup, wakame, spring onions, inari
  • Family Bento $22.50
    • Salmon or Chicken
  • Chicken Curry Katsudon $13.90
    • Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
  • Teriyaki Chicken Don
    • Teriyaki chicken, rice, salad, pickle, ginger, mayo.
  • Regular $11.90
  • Large $13.90
  • Karaage Chicken Don
    • Deep fried chicken pieces, rice, spring onion, mayo, pickles.
  • Regular $11.90
  • Large $13.90
  • Prawn Udon Noodles $11.90
    • Thick noodles, tempura prawn, wakame, spring onion.
  • Chicken Curry Udon Noodle $11.90
    • Thick noodles with chicken curry, spring onion.
  • Chicken Katsudon
    • Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
  • Regular $11.90
  • Large $13.90
  • Yaki Soba Noodles $9.90
    • Thin yaki soba noodles with garden vegetables.
  • with chicken $11.90
  • Teriyaki Salmon Don $13.90
    • Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
  • Small Size Hot Meal $9.90
    • Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
  • Tofu Salad $6.50
    • with sesame dressing

Nearby Sample Menus

  • Cajun Calamari $14.00
    • Lightly coated in Cajun spices, served with aioli & lemon
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • Ice Cream Sundae $10.00
    • Chocolate, Strawberry, Caramel or Passionfruit
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Apple & Blueberry Pie $10.00
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Raroa Rib Eye $29.00
    • 300g Rib Eye, served on mash, with glazed carrots, spinach, port jus & garlic butter
  • Homemade Cheesecake $10.00
  • Beef meal $11.80
  • Chicken Nuggets 5 $5.40
  • 6 fillets and chips $30.80
  • 1/2 chicken $11.30
  • 8 fillets and chips $40.40
  • Chicken Nuggets 10 $10.80
  • Fish & Chips $7.30
  • 1 chicken schnitzel $11.80
  • Woodfired Platbreads $9.90
    • served w/ Basil Pesto, Taramasalata, & Hummus
  • Haloumi $11.5 S / $17.5 L
    • Haloumi, Mint, Mozzarella
  • Vegetarian Platter $11.90
    • Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Marinara $14.5 S / $21.5 L
    • Prawns, Calamari, Parsley, Garlic, Mozzarella
  • Vegetarian $14.5 S / $21.5 L
    • Aubergine, Capsicum, Olives, Mushroom, Sun-dried Tomato, Onion, Mozzarella, Pine Nuts, Oregano
  • Chicken Cranberry $14.5 S / $21.5 L
    • Smoked Chicken, Cranberry, Mozzarella, Camembert
  • Pepperoni $13.5 S / $19.5 L
    • Pepperoni, Mozarella
  • Beer battered asparagus $16.50
    • and chili mayo
  • Massive Breakfast $23.50
    • bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
  • Garlic bread $9.80
    • with parmesan cheese
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Steak $18.00
    • 100g miniature steak, caramalised onions and mushroom
  • Seafood chowder Mug $9 / Bowl $15
    • and garlic bread
  • Taro shaved ice w/condensed milk $11.80
  • Purple rice porridge w/taro ball $8.00
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with peanuts $8.00
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with mung bean $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • 9. Stir Fry Beef Hor Fun $11.50
  • 3. SATAY CHICKEN $11.50
    • Bokchoy, Spring onion, Onion and Chicken
  • 12. Braised Pork with Tofu Skin $14.50
  • 37. SEAFOOD LAKSA SOUP $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi, Mussel and Tofu
  • 15. Roast Pork On Steamed or Fried Rice $12.50
  • 44. CASHEW NUT $3.50
  • 4. PAD THAI $11.50
    • Cabbage, Spring onion, Onion, Carrot and Chicken
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • Mee Goreng $9.50
  • BBQ Pork and Shrimp $9.50
  • Dumplings 1/2 Doz $5.00
  • Shrimp $10.00
  • Beef black Bean Sauce $9.50
  • Egg Fried Rice $8.00
  • Spring Roll each $2.00
  • Singapore Style $9.50
  • House chips, ketchup & aioli 8
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Mature cheeses with accessories 16pp
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers 22
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
  • Dukkah bar nuts 8
  • Small (20cm approx.) $14.00
  • Four Cheese
    • Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Garlic Pizza Bread $6 Sm Size / $9 Lge Size
    • One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
  • Large (30cm approx.) $20.00
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • - jam, marmalade, marmite, peanut butter or honey
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Brioche French Toast $16.50
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • GF- gluten free bread available
  • - ham & cheese
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Fresh Seaweed
  • vegetarian Roll
  • Fresh Salmon
  • O’Nagiri $2.50
  • Teriyaki chicken
  • Selection of Sushi may change*
  • Crumbed Chicken
  • Chicken on Rice $6.90
  • WAIRARAPA LAMB
    • smashed peas, broad beans salsa verde peccorino
  • Free Range Egg on Toast $7.00
  • EMPIRE MUESLI $9.00
    • greek yogurt & poached seasonal Fruit GF
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • Nonna's Meatballs with Pasta $10.00
  • CHEESEBOARD FOR ONE $10.00
  • SALAD OF THE DAY $9.50
  • SLOW ROASTED BEETS $14.00
    • whipped goat cheese, hazelnut & curried beet greens GF
  • -Bacon and avocado
  • Egg done your way $11.00
    • With bacon on toast, extra item for $3.00
  • Side Salad $3.50
  • Toasted Sandwiches $6.50
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • -Smoked salmon with tomatoes
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Big Breakfast $18.50
    • Bacon, sausage, egg, hash brown, tomato, sauteed mushrooms and your choice of grilled tomatoes or grilled capsicum
  • Club Sandwiches (3 fillings) $2.00
  • Cake Slices $3.50
  • Note: Some Varieties may Change on a Daily Basis
  • Butter Cream Cakes $2.90
  • Twin Packs
  • Fresh Cream Sponges (boxed) $7.00
  • Savouries and Sausage Rolls $2.00
  • Custard Squares $3.00
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Japanese Bento

Japanese Bento

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733888

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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