Japanese Bento in Wellington Menu

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Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
Hash browns $3.50
Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla $12.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Baked double cheese scallop mornay served with garlic bread $15.00
Cappuccino $4.00

Seared beef $14
- rosemary, pine needle ash, candied beetroot, handpicked nasturtium
Grilled broccolini $8
- toasted almonds, wild turnip, lemon, basil
Flat bread $7
- with garlic herb butter
Mushroom Ragout $18
- exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread
Stuffed mushrooms $11
- confit portabella, chickpea, broccoli, zucchini, parmesan
Muesli Bowl $12
- toasted muesli, honey, yoghurt, berry compote, freeze dried berries, nuts, seeds
Bone marrow $8
- pomegranate, parsley, onion salad, focaccia
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread

Thyme & garlic roasted mushroom $8
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
Sourdough, rye, house butter (V) $5.5
Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
Peppercorn $3
Hand cut fries $10
Roasted cauliflower, currants, hazelnuts, parsley $8

Scallop $2.20
Donut $1.70
Egg Burger $5.50
Meat Pattie $2.90
Apple Turnover $2.70
Blue Cod Fillet $12.50
Fish $3.20
Chips $3.20

Steak $11.90
Gariic chips $4.00
Steak roll $2.70
Bacon. Eggs. Chips. Salad $11.70
Crab stick $1.60
Curry $0.60
Corn $2.50
Six vegetarian dumplings homemade $7.00

Classic Sundae $6.00
- Chocolate, Caramel, Strawberry or Passionfruit
Beef Burger $12.00
- A delicious homemade ground beef burger with lettuce, cheese and crispy fries
Pan Seared Scallops $15.00
- Scallops pan seared, served with crispy bacon and pea puree
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Pear & Blue Cheese Tartlet $12.00
- A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
Spaghetti Bolognese $12.00
- Homemade meat balls with tomato Napoli and fettuccine pasta
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>

Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
-Add Coffee Glazed Bacon for $5.00
Cheese and tomato pizza (V) / Crumbed fish and chips / Chicken tikka taco $8.50
Available from 11:30am
-Add Spinach $4.00
Doughnuts and Chocolate Milk (V) $7.00
-Add Coffee Glazed Bacon for $5.00
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00

Water Chestnut Beef Dumpling $9.00/12each
23. BBQ Pork (Char Siu) $31 per Kg $16-500g
38. TOM YUM SEAFOOD $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Prawn, Shrimp, Fish Ball, Squid, Surimi and Mussel
10. VEGETARIAN OYSTER NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Cauliflower, Carrot, Broccoli and Tofu
2. Kung Pao Beef $13.50
24. Sesame Crispy Chicken $18 Whole $10 Half
8. Mapo Tofu $12.50
35. ROAST DUCK NOODLE SOUP $12.50
- Bokchoy, Roast Duck and Noodle

THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
Roti Wrap $2.50
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle

Our Bacon $4.50
Zany Zeus Halloumi $7.00
Fresh pasta, clams, pesto $20.00
Truffle Fried Eggs $4.50
End
- Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
Three Egg Omelette $6.50
3 Course $55.00
Sourdough Toast with Fix and Fogg Peanut Butter $5.00

Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Garlic Bread 3.50
- Four pieces
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.

-6 $93.90
Paneer & Garlic Kulcha $5.50
-6 $64.90
Gulab Jamun is among India's most popular desserts! This consists of dumplings traditionally made of thickened or reduced milk, soaked in rose flavoured sugar syrup. It gets its name from two words: Gulab which means rose (for the rose flavored syrup) and Jamun which is a kind of deep purple colored. ( 2pcs ) $8.00
Tandoori Fruit Tikka ( Kiwi Or Indian Style) $12.00
- Fruits like apple, pineapple, pears marinated in secret recipe and cooked in clay oven. Serve with mint sauce
Tandoori Roti $3.50
Paneer Jalfrezi $18.50
- Cottage cheese cooked with coconut cream, capsicum, tomatoes, spring onions and spices.
Steam rice comes with gravy dish only, upgrade Chinese fried rice $ 4.00

Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Pickle $4.00
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Chicken Dhansak $18.00
- Chicken with lentils and spices with gravy.
Lamb Jalfrezi $18.00
- Lamb pieces cooked with seasonal vegetables and ground spices.
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
Chicken Rogan Josh $16.50
- Chicken pieces simmered in a coriander, onion, ginger and garlic gravy.

TOASTED SOURDOUGH WITH CONDIMENTS $6.50
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
3PM - LATE
CREAMY PORRIDGE & COMPOTE $11.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00

Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Tararua
- Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
Seasonal Salad $6.50
- V, GF
Assortment of Bread & Dips $20
- Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request)
Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)