Japanese Bento in Wellington Menu

MENU MENU
  • Udon Noodle $8.90
    • Thick noodles, soup, wakame, spring onions, inari
  • Family Bento $22.50
    • Salmon or Chicken
  • Chicken Curry Katsudon $13.90
    • Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
  • Teriyaki Chicken Don
    • Teriyaki chicken, rice, salad, pickle, ginger, mayo.
  • Regular $11.90
  • Large $13.90
  • Karaage Chicken Don
    • Deep fried chicken pieces, rice, spring onion, mayo, pickles.
  • Regular $11.90
  • Large $13.90
  • Prawn Udon Noodles $11.90
    • Thick noodles, tempura prawn, wakame, spring onion.
  • Chicken Curry Udon Noodle $11.90
    • Thick noodles with chicken curry, spring onion.
  • Chicken Katsudon
    • Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
  • Regular $11.90
  • Large $13.90
  • Yaki Soba Noodles $9.90
    • Thin yaki soba noodles with garden vegetables.
  • with chicken $11.90
  • Teriyaki Salmon Don $13.90
    • Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
  • Small Size Hot Meal $9.90
    • Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
  • Tofu Salad $6.50
    • with sesame dressing

Nearby Sample Menus

  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Spicy Chicken Strips
    • Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
  • L $4.80
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • BEEF $9.50
  • BBQ PORK $9.80
  • MUSSELS $1.00
  • SHRIMP $11.00
  • CHICKEN $9.80
  • OYSTER
  • BANANA FRITTER
  • CORN FRITTER $2.20
  • Hot fruit crumble with vanilla bean ice cream $12.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • Lamb & salsa slider three for $16.00
  • Beetroot, feta & spinach risotto $20.00
  • Lamb, feta, beetroot & lettuce $18.00
  • Kids choice of one roller or slider with fries $8.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
  • Ham & mozzarella arancini $15.00
  • Seafood stew, saffron braised fennel, crusty baguette, bone marrow rouille (GO) $30.00
  • Toasted Bagel and Jam (V) $6.50
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • -Add Poached Eggs $4.00
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
  • -Dessert Platter
    • Sweet treats to finish
  • ●Doughnuts with malted cream (V) $10.00
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Lemongrass Beef & Vege Spring Roll Salad $10.50
  • Drink Combo $10.50
  • Roast chicken
  • Lemongrass Prawn & Veggie Spring Roll Salad $10.50
  • Lemongrass Tofu & Veggie Spring Roll Salad $10.50
  • Beef Noodle soup $12.00
  • Vietnamese Chicken & Fresh Herb Salad $10.50
  • Rice Paper Summer Rolls- Chicken $7.50
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Gourmet Panini: $8.00
  • Changeable / Seasonal Salads: $6 / $10
  • Soup: $8.00
  • Soup (V): $8.00
  • Varying take home meals: $12.00
  • Tofu
  • Creamy seafood fritter on rice
  • Raw tuna Gunkan
  • Avocado Lettuce Lettuce carrot
  • Miso soup small $1.30
  • Crispy Prawn
  • 3 Pieces for $3.00
  • Inari boat with seaweed salad
  • Lamb Cutlets $10.00
    • with cumin, salt and black pepper 2 cutlets
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Sirloin wrapped Asparagus 2 skewers $9.50
  • Asparagus 2 skewers $6.50
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Edamame Beans 1 bowl $5.00
  • Mapo Egg Tofu $14.50
    • house made egg tofu, mapo sauce, celery, capsicum
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Fish n Chips $15
    • served with salad
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Soup of the Day $8
    • Chefs choice changes daily
  • Toasted Sandwiches $5
    • your choice of filling
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Teriyaki Chicken & Avocado $1.50
  • Chicken Katsu Roll $1.50
  • Crunchy Roll $1.50
  • Salmon & Cream Cheese $2.00
  • Salmon & Tuna $1.50
  • Potato & Beef Korokke $2.50
  • Inari $1.50
  • Tuna Salad $1.00
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Yangzhou Fried rice $11.80
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Yangchow fried rice
  • Sichuan Noodles $11.80
  • Seafood fried noodles
  • Fragrant Baked Kalamata & Spanish Olives $6.50
    • Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
  • Panko Crumbed Halloumi $14
    • Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
  • Aloha
    • Tomato, Mozzarella, Ham & Pineapple
  • Gnocchi, Alla Puttanesca $25
    • Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
  • The Valley Vegetarian $20 Each
    • Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Tararua
    • Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil
  • The Big Shand
    • Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
  • Hot Chips $4.00
  • Kumara Chips $6.00
  • Coleslaw $4.00
  • Chicken Nuggets $6.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Wedges $5.00
Japanese Bento

Japanese Bento

location

Address

1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044733888

email

Email

None

clock

Opened hours

9 AM to 4:30 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted

Location
1 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
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