Japanese Bento in Wellington Menu

Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
FISH N' FAT BIRD CHIPS $19.90
- traditional English ale batter mushy peas & chunky tartare sauce
AFFOGATO $8.90
- almond biscotti add something boozy
DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips
APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus

Bacon & eggs $9.00
- poached, scrambled or fried on sourdough
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Classic fish 'n' chips $20.00
- mushy pead, malt vinegar & salad
Tomato $4.00
Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Bacon $4.00
Hash browns $4.00

Margarita $11.00
- Herbs & mozzarella cheese
Salad
- Cheese, black olives and fresh salad
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus
your choice of meat, wrapped in a tortilla served with tabouleh, lettuce, carrot, onion and your choice of sauces
Mushroom kebab $10.00
- Frilled marinated button mushrooms
Diced venison $16.50
- Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Hummus $6.00
- Chickpea, tahini, olive oil, lemon juice dip served with warm turkish bread
Fries $5.00
- Golden crisp fries with garlic mayo sauce

SLOW COOKED LAMB $15.50
YAKI UDON $14.00
- pan fried noodles with vegetable, teriyaki chicken
EBI GYOZA $7.00
- 4 seafood dumplings with mayo katsu sauce and bonito flake topping
AGE DASHI TOFU $6.50
- deep fried tofu in tempura sauce with bonito flake topping
CURRY KATSU DON $12.00
- deep fried pork cutlets or chicken fillets with curry sauce
KATSU SET $15.50
- deep fried crumbled or chicken cutlet with your choice of katsu or curry sauce
WHITEFISH $3.50
UNAGI ROLL (8 PCS OF EEL ROLL) $20.00

Cream cheese and cucumber $3.90
Ale battered fish fillets $17.90
- Crispy golden fried beer battered fish fillets with fries or kumara chips served with remoulade sauce and salad garnish
Sausage roll $3.90
Fish pie $7.90
Scrambled eggs on toast $8.40
Apple cake slice $3.90
Chocolate brownie $3.90
All dishes served with your choice of a bowl of soup or ice cream N/A

Pork belly with asian slaw $19.50
- twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Chicken, bacon and avocado sandwich with chips $18.50
- grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Chorizo $21.00
- chorizo, gherkin, red onion, capsicum, spinach.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas