Japanese Bento in Wellington Menu

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Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Seafood Chowder $8.2 Reg / $11.4 Lge
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Crumbed Mushrooms $8.80
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled

Garlic & pepper pork $12.90
- Chicken, beef, or pork
Duck noodle soup $14.50
Chicken chilli paste $12.90
- Chicken, beef, or pork
Deep fried chicken with ginger rice $13.50
Egg noodle soup with BBQ pork $12.90
Sweet & sour chicken $12.90
- Chicken, beef or pork
Crispy or BBq pork on rice $14.50
Tom yum soup with rice / noodles $12.90
- Chicken beef or pork

CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
Pizza Margherita $8.00
- tomato base & mozzarella cheese
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
FRESCA $20.00
- Rocket, orange, fennel, kalamata olives, pinenuts, squeeze of lemon juice and touch of olive oil
Pizza Add-ons $5.00
- Prosciutto
Dark chocolate mousee served with Raspberry coulis and pistachio (GF, Vegan)
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil

TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
GARLIC BREAD 6.50
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD

Lamb Chops $34
Onions $4
SOUP OF THE DAY $7
Cheese Omelette $22
Bacon and Eggs $22
Virginia ham and pineapple $25
Side Salad $8
Fried Eggs $15

Fruit Salad $6.50
Seasoned Wedges $6.00
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Cheesy Garlic Bread $8.00
All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
Cheesy Garlic Bread $8.00
- Ciabatta bread w/ herb & cheese, garlic butter
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries

Lamb $15.00
Prawns $ 8.50
Lamb $15.00
Lamb $15.00
V2 Mushroom Tom Yum $6.00
M6 Stir Fry with Ginger (Pad King)
A1 Spring Rolls $6.50
Beef or Pork 15.00

-Deep Fry Fish / Fish Slices with Seasonal Vegetables P.O.D.
-Fried Rice $13 / C $17.00
- BBQ pork, beef or chicken
-Chinese Mushroom and Seasonal Vegetables (V) $18.00
V=Vegetarian
Snack Plate $10.00
- 2 wontons, 2 fried squids, 2 spring rolls
●Congee
●Vegetables and Tofu
●Japanese Udon

Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)

SPIRIT $9.50
- MUSHROOMS, CHICKEN & BACON, MIXED THROUGH A GARLIC CREAM SAUCE
A HELLTHY OPTION $5.00
- CHEESE + 1 TOPPING FOR ONLY
333 $5.00
- A HELLTHY KIDS PIZZA WITH TOMATO BASE SAUCE, & 1 TOPPING OF YOUR CHOICE
TROUBLE
- CHICKEN, CAMEMBERT, BACON, PINEAPPLE, ONIONS & SALAMI
ENVY
- SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, ONION, MUSHROOMS, PINEAPPLE & BACON
DAMNED
- CAMEMBERT, SUN-DRIED TOMATOES, AVOCADO, CASHEW NUTS, FRESH SPINACH, MUSHROOMS & ONIONS. OPTIONAL: PINEAPPLE OR JALAPENO
MISCHIEF
- CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.

Combination Seafood & Vegetables $11.00
Spicy Ho Fan $9.50
Shrimp $10.00
Chicken & Chinese vegetables $9.50
Sweet & Sour Chicken $10.00
Pineapple mushroom Chicken $9.50
Si Chuan Style Spicy Chicken $9.50
Lemmon Chicken $10.00

Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
M.A.D Hot Sauce $1.50
Mushrooms $4.00
Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
Beetroot Relish $1.50
Creamy Slaw $7.00
Sour Cream $1.50

PORK $10.50
DONUT $1.50
MUSSELS 6 $4.50
COMBINATION $11.00
CHICKEN NUGGETS 6 $4.50
EGG $4.30
PORK BUNS SMALL $2.00 LARGE $3.00
4 SWEET & SOUR WONTON, STEAK & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, PINEAPPLE, COMBINATION FRIED RICE $39.00

Black Pepper Beef $12.90
- chicken beef or pork
Roti w Satay sauce V $5.50
Wonton Soup w/ BBQ pork $12.90
Garlic & pepper Pork $12.90
Steamed Chicken w Ginger Rice $13.50
Beef Oyster Sauce $12.90
- chicken beef pork
Chili Chicken $12.90
- chicken beef or pork
Green Curry $12.90
- chicken beef pork

Kranskys $4.50
Side Salad $7.00
Eggs Benedict $17.00
- on toasted sourdough with homemade lemon hollandaise/Ham
Gotham Salad $17.50
- mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
Soup of the Day $10.00
- with toasted five grain or sourdough
Gherkin $2.00
Extra Egg $3.00
Bacon $4.50