Japanese Bento in Wellington Menu

Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

Buffalo wings marinated and roasted in sticky BBQ sauce $13.00
Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50
Tomato $4.50
Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
Pineapple $4.50

Gurnard $10.20
- Smaller fillets and sometimes a couple are given per portion. The flake is small and great savoury flavour.
Zelati Creme Caramel Gelato $6.00
- Lightly salted creme caramel
Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Zelati Cioccolato Fondente Gelato $6.00
- With premium select dark chocolate
Zelati Raspberry Velvet $6.00
- With raspberries from Chile
Skate $6.50
- Good flavour and wonderful gelatinous texture
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
Hapuka $14.20
- One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.

Beef Tataki $18
- seared beef done rare served in ponzu sauce, garlic, scallions
Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables
Grilled Salmon Maki 8pcs $13.50
Squid 2pcs $6
- raw squid sushi
Tuna Maki (Raw) 6pcs $12
Sauce Katsudon $17.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo
Beef Udon $16
- udon noodle soup with beef
Salmon or Tuna Sashimi 12pcs $22.50

CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
TOAST with Choice of spread + butter $5.50
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
BIG MODE'S BREAKFAST $22.00
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
FREE RANGE CHICKEN + BACON SALAD $18.50
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast

Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
Fries $5 Sml / $7 Lrg
- Housemade Tomato Sauce
Mussels of the Day $16.00
- Frites
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Crispy Cauliflower $6.00
- Harissa mayo
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari

Corn Fritters $18.00
- w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
Cheese on Toast $6.00
Fries $8.50
- w tomato sauce & aioli
Scrambled Eggs & Bacon on Toast N/A
The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
Tomato or hash brown $2.00
Eggs Benedict $17.00
- w bacon, smoked salmon or spinach
Thai Beef Salad $17.00
- tender beef strips tossed w asian greens, crunchy noodles & cashews

Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Available: Lunch & Dinner
Roast with Dessert $10.90
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Garlic Bread (V) $10.00
Local Cheese Selection with Crackers & Dried Fruit $26.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Cauliflower Fritters With Hummus & Aioli (V) $12.00

-Or blueberry and vanilla cream $14.50
Toasted ciabatta with salmon cream cheese dip $8.50
-Add blue cheese $3.00
Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
House smoked salmon, cream cheese toasted bagel $15.50
Black pudding and grilled halloumi $5.00