Japanese Bento in Wellington Menu

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Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

Mussel with black bean sauce $13.00
Spring Roll (homemade) $2.40
Prawn $14.50/$13.50
Grouper fillet N/A
Stuff Mushroom $1.80
Apple Turnover $1.70
Steak Toastie $4.00
Prawn $14.50/$13.50

Fresh Arugula $9
Panzanella $9
Caprese $9
Marinara $9
Pepperoni $9
Salsiccia $9
Funghi $9
Prosciutto $9

Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00

Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
House marinated olives $ 9
Smoked salmon $ 19
- frisée salad / soft egg /potato crouton / cucumber
Market fish slider $ 15
- lemon & fennel slaw
45 day dry aged sirloin $ 35
- roasted potatoes / swiss browns / wilted greens
Wagyu short rib $ 35
- mustard mash / brussels sprouts / apple
Quinoa & feta slider $ 15
- iceberg
Baby potatoes $ 9
- sour cream / bacon

Corn Fritter $2.50
1/2 dz. King Prawns $10.00
Bacon $8.50
Kumara Chips $6.00
Crumbed Fillet $8.50
Donut $2.00
Sausage $2.30
Chips $3.30

N4 SPICY NOODLE (DRUNK NOODLE)
- Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste
V1 SPRING ROLL VEGETABLES $6.50
- Vegetables spring roll served with plum sauce
Y3 THAI BEEF SALAD $14.50
- Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
E3 THAI FISH CAKE (4 pieces) $7.50
- Thai fish cake with mind curry paste and Thai herbs served with sweet chilli sauce
Z3 COMBINATION SEAFOOD $ 15.50
- Stir fried prawns, scallop, mussel and squid with special home made sauce, mix herbsarrots, ginger, onion spring onion mushrooms and capsicum
CHILLI $2.00
C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
Z6 TAMARIND DUCK $ 19.50
- Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce

Stir Fried Pork with Chilli and Basil $18.50
- Stir fried pork with chilli, broccoli, garlic, basil, green beans and bamboo shoots
Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
Chicken and Cashew Nuts $18.50
- Stir fried chicken with fresh vegetables, topped with cashews nuts, a hint of chilli, served with white rice
Phad Thai $24.00 / $18.50
- Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
Vegetarian Sweet and Sour $18.50
- Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
Stir Fried Duck Breast with Chilli and Onion $24.00
- Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
Stir Fried Beef with Chilli and Onion $18.50
- Stir fried beef with fresh chilli, sliced carrot and onion served with white rice

Chicken Black Bean Sauce $9.50
Shrimp $10.00
Beef Cashew Nut $11.00
Won Ton deep fry 1 Doz $9.00
Mee Goreng $9.50
Combination Seafood & Vegetables $11.00
Honey Chicken $10.00
Dumplings 1/2 Doz $5.00

SEAFOOD BENTO $11.90
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
SMALL CRUNCHY CHICKEN ON RICE $5.90
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
JUMBO SALMON $11.90
CRUNCHY CHICKEN ON RICE $8.90
SEAFOOD SUPREME $11.90

Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
French Toast $14.00
- French toast served with bacon and banana drizzled with maple syrup
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
-Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Scrambled Egg M ushroom $10.00
- Scrambled egg Served On toasts with marinated mushroom on side
-Extra Spread $0.50

Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
-bacon $17.00
Chicken salad $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
-add fries $4.00
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Sides
Roasted portobello mushrooms $18.00
- with wilted herb butter spinach, and haloumi served on 5grain
-add bacon or chorizo $4.00

Tortilla Press - W/ masa $70.00 $65.00
Frijoles Refritos $6.00
- Chorizo refried beans topped with organic feta
Please ask wait staff or see the board for today’s specials. N/A
Rump Steak
- Grilled, greens, smoked árbol salsa, pico de gallo
Snack Trio $11.00
- Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
Enmolada De Cabra $20.00
- Slow braised goat shoulder, mole sauce, feta and sesame seeds
Guacamole (when available) $4.00
- With free-range chicken $14.00

MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
MEE HOON $11.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
Raita $3.00
NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>

Custard Slice $2.20
Chicken Pie $4.00
Caramel Slice $2.20
Bacon Avocado Sandwich $4.40
Steak & Kidney Pie $4.00
Bacon & Egg Pie $3.80
Mince & Cheese Pie $3.80
Chicken Curry Pie $4.00

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.