Japanese Bento in Wellington Menu

Udon Noodle $8.90
- Thick noodles, soup, wakame, spring onions, inari
Family Bento $22.50
- Salmon or Chicken
Chicken Curry Katsudon $13.90
- Chicken curry with crumbed chicken fillet, rice, spring onion, ginger.
Teriyaki Chicken Don
- Teriyaki chicken, rice, salad, pickle, ginger, mayo.
Regular $11.90
Large $13.90
Karaage Chicken Don
- Deep fried chicken pieces, rice, spring onion, mayo, pickles.
Regular $11.90
Large $13.90
Prawn Udon Noodles $11.90
- Thick noodles, tempura prawn, wakame, spring onion.
Chicken Curry Udon Noodle $11.90
- Thick noodles with chicken curry, spring onion.
Chicken Katsudon
- Crumbed chicken fillet, rice, salad, pickles, mayo + Katsu sauce, ginger.
Regular $11.90
Large $13.90
Yaki Soba Noodles $9.90
- Thin yaki soba noodles with garden vegetables.
with chicken $11.90
Teriyaki Salmon Don $13.90
- Fresh searun salmon, teriyaki sauce, rice, salad, mayo, ginger.
Small Size Hot Meal $9.90
- Teriyaki Chicken, Karaage Chicken, Chicken Katsu Don, Chicken Katsu Curry
Tofu Salad $6.50
- with sesame dressing

Nearby Sample Menus

Beef oyster sauce $12.90
- Chicken, beef, or pork
Laab chicken $13.90
Roast duck on rice $14.50
Meat $4.00
- Chicken, beef or pork. Only available with a main meal purchase
Fried yellow noodle $13.50
- Chicken, beef, or pork
Dim sums $6.90
- 5 pcs
Vegetables $4.00
- Only available with a main meal purchase
Tom yum soup $3.00

Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread
Vege Iskender (zucchini and carrot fritters or felafels) see above
Garlic & Herb Bread $4.00
- our home-made garlic bread
Adam Kebab (spicy minced beef) see above
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Falafel $1.50

Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Sichuan Style Clay Pot $19.00
- seasonal vegetables, fresh chilli & tofu wok fried in a Chinese hot bean pasta
Little Dragon Tacos $15.00
- S.E. Asian shrimp in a smoky chilli sauce with avocado & fresh coriander in a soft roti shell
South Indian Spice Scented Lentil Curry $8.00
- dahl & kidney beans in a spiced cream
- Three for $14

Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
Nawab Tikka $21.00
- Succulent chicken thighs marinated 48 hours in cloves, ginger and North Indian ground spices, skewered and smoke roasted over flaming charcoal.
Mint Yoghurt $3.50
Squid Curry $24.50
- Mild, medium or hot.
Peshawari Naan $7.50
- Large leavened bread, stuffed with dried fruits and nuts.

Bacon and cheese melt $16.90
- crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Savoury mince on toast $13.90
- with two poached eggs
Side salad $3.00
- salad greens with balsamic or aioli dressing
Herb and cheese scrambled eggs $13.90
- with toast and jalapeno
Weetbix $6.90
- with hot milk, banana and honey
Chicken salad $18.90
- on turmerice potatoes, spiced peanuts with mango coriander dressing
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach

Lamb $10.00
Vege Sml $6.50 / Lrg $8.50
Baklava $3.20
Mixed & Chips $11.00
Cheese $1.00
Chicken Sml $6.50 / Lrg $8.50
Lamb Shish $12.00
Chicken $10.00

Texas Riblet Burger $6.00
Crumbed Prawn Cutlet $1.50
Crumbed Lasagne $2.60
Smoked Fish Fritter $3.20
Batter Or Crumb Mussel $1.10
Prawn Garlic Butter (Skewer) $3.50
Meat Fritter $2.00
Banana Fritter $2.50

PRAWN MALABARI $17.00
- small prawns cooked with creamy onion masala
BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
MUSHROOM KOFTA $17.00
- fresh mushrooms cooked with creamy gravy in cardamon flavour
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter

Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
Fresh cherry mille-feuille, creme chiboust $18.00
Mussel, clam, fresh fish & salmon chowder $20.00
French toast with garlic banana, bacon and maple syrup $19.00
Omelette with a choice of three fillings from below $19.00
- Ham, salmon, cheese, tomato, capsicum, herbs, spinach, mushroom, onion or truffle oil
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
Children's buffet selection $15.00
- 5-12 years includes full buffet selection

KARAAGE CHICKEN DON $11.90/$13.90
- deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
NUGGET COMBO $6.50
BROWN RICE COMBO $8.90
SWEET CHILLI CHICKEN ON RICE $8.90
BROWN RICE SALMON $8.90
SUPER SHRIMP CRAB SALAD $9.50
CRUNCHY CHICKEN ON RICE $8.90
12 DUMPLINGS $9.50

Kids Panini $5
- Your choice of any two fillings
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese

Mujvar $7.00
Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
Lamb $7.00
Chicken $12.00
Chicken $7.50
Pepperoni , chicken, hawaiian, lamb, mixed. $14.00
Rice dish with salad & dips
-Add salad or fries $1.50

Thai Beef Salad $17.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
Sirloin Steak $19.00
- 200g Sirloin steak cooked your way,served with salad & fries
Chicken, Bacon & Brie Burger $18.00
- Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
200g Sirloin Steak $15.00
- Cooked your way - served with fries, salad garnish & garlic butter
Waterloo Wings $14.00
- Cajun chicken wings smothered in hot chilli sauce. Served with fries
Wedges $13.00
- With salsa, cheese & sour cream
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
Thai Beef Salad $13.00
- Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles

Chicken tenders $13.0
- crumbed chicken tenders, salad, fries & garlic aioli
Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
- Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
Steamed mussels $26.0
- coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
Toasted chicken sandwich $21.0
- sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Tomato or creamy mushrooms $3.0
Fried cajun spiced calamari $14.0
- garlic aioli & lemon wedge

Rosemary Red Wine Jus $2.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Wholegrain Mustard $2.00
Fried Eggs $4.00
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
1lb of BBQ Pork Ribs $19.00
Sauteed Garlic Mushrooms $8.00

Japanese Bento