Jeepney Bar Grill & Restaurant in Canterbury Menu

Jeepney Bar Grill & Restaurant in Canterbury has no menu available, but can choose from many other options such as Sliders or Bagel – Bacon,lettuce,avocado & tomato finished with aioli from Thyme Cafe. Ziff's Cafe Bar Ltd offers many options including The House Pate and Green Lip Mussels 1kg. Radhas Takeaway includes a wide range like Soup of the day or Onion Bajees (6pcs). Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Moon Wah and 1. Chicken Chow Mein.

Nearby Sample Menus

  • Sweet and Sour & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Chicken Satays (4) $6.00
  • Red Curry & Rice $8.50
  • Fried Rice $8.50
  • Chicken Corn Soup
  • 21. Combination Foo Young
  • 35. Prawn Chow Mein
  • 18. Roast Pork Foo Young
  • Pottle of Fried Noodles
  • 11. Curried Steak on Fried Rice
  • 9. Steak Chow Mein
  • 25. Vegetable Chow Mein
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Garlic Bread (GF) $6.00
    • Serves 2
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Chocolate Mudcake $12.00
    • Homemade, served with hot chocolate sauce, ice-cream & cream >>
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Egg Masala Dosa $13
    • Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
  • Two butter naan with butter chicken $14
  • Two Kerala flaky parota with chilli chicken or chicken malabari $14
  • Kothu Parotta Chicken / Beef / Veg $15
    • Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat (chicken/beef) or vegetable curry
  • Egg Curry $15
    • Traditional Kerala boiled egg curry finished in onion tomato based gravy
  • Raita $3
    • Yoghurt mixed with fresh seasonal vegetables
  • Kerala Flaky Garlic Parota $3
    • Soft and flaky bread freshly cooked.
  • Butter Naan $3
    • Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • Cashew Nuts $3.50
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • Set Menu for 4-6 people $47.00
    • Chicken with cashew nuts, Steak black bean sauce, New Town fried rice, Sweet and sour pork
  • Chicken Mushrooms on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
  • Roast Pork Chow Mein $10.50
    • Sliced roast pork with seasonal vegetables in gravy on egg noodles
  • Steak Fried Rice $9.50
    • Sliced steak, onions, peas, egg and fried rice
  • Ginger pork don $14.50
  • Combination box $16.00
  • Jumbo box $20.00
  • Chicken curry $11.00
  • Takoyaki $6.00
    • octopus ball
  • Chicken katsu curry $13.50
  • Rice $2.00
  • Salmon roll $5.80/$9.90
    • mayo, avocado, fresh salmon (4P/8P)
  • Tuna N/A
  • Pork Riblet N/A
  • Double Choc Chip N/A
  • Carrot N/A
  • Steak, Egg and Cheese N/A
  • Veggie Delite N/A
  • Italian Herbs & Cheese N/A
  • Ham N/A
  • ALL DESSERTS $12.50
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Seafood Chowder $14.80
    • Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
  • Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
  • BITS ‘N’ PIECES
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • All Items $15 Unless Stated
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • Dutch Pancakes Plain $10.00
  • Butter and Jam $6.50
  • Bagels $7.00
    • Cream cheese & jam
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Gourmet Chicken Burger $17.90
    • Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
  • Ham, Cheese, Pineapple $7.80
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Kids Toastie $6.50
    • Banana & nutella
  • The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
    • Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
  • Kapiti Kikorangi Blue $26.00
    • Apple chutney, Spiced walnuts, Pear pate
  • Cracked Pepper Chicken Liver Pate $10.00
    • Add 100g wild venison hot smoked pastrami
  • Soup of the day $18.00
    • 600ml with a savory fried scone
  • Garlic Bread $8.00
    • House made mini loaf with roasted garlic butter
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • MP's Marinated Feta $24.00
    • Beetroot chutney, Tomato, Olives, Pomegranate pate
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Garlic Pretzel Bread $9.00
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • Crispy Prawn $16
    • with roasted shallots
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Nasi Goreng (+$4 Wrapped In Egg) $22
    • Indonesian style fried rice with egg, vegetables, pork, smoked ling
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • Spicy Sticky Chili Chicken Wings (4) $16
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Pesto & cheese $7.00
  • Vegetarian $6.00
    • Onion, tomato, mushroom, cheese
  • - Large $29.00
  • - Medium $17.00
  • - Large $29.50
  • - Small $10.00
  • - Large $28.50
  • - Small $10.50
  • - Medium $18.00
  • - Small $12.50
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
Jeepney Bar Grill & Restaurant

Jeepney Bar Grill & Restaurant

location

Address

23 Dublin Street, Lyttelton 8082, New Zealand

phone

Phone

3289213

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
23 Dublin Street, Lyttelton 8082, New Zealand
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