Jeepney Bar Grill & Restaurant in Canterbury Menu

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Jeepney Bar Grill & Restaurant in Canterbury has no menu available, but can choose from many other options such as Sliders or Bagel – Bacon,lettuce,avocado & tomato finished with aioli from Thyme Cafe. Ziff's Cafe Bar Ltd offers many options including The House Pate and Green Lip Mussels 1kg. Radhas Takeaway includes a wide range like Soup of the day or Onion Bajees (6pcs). Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Moon Wah and 1. Chicken Chow Mein.

Nearby Sample Menus

Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Vegetarian salad $16.00
- Our chef's combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour

Double Meat Burger $4.50
Queen Scallops 6 for $8.00
Fish Bites 5 for $2.30
Chicken Nuggets 6 for $5.00
Curry Roll $2.80
Wontons 6 for $5.00
Hot Dog $2.30
Bacon Burger $4.50

Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Rocket Salad $5.00
- good parmesan, local walnuts
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Cakes By Anna $7.50 slice
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00

Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
Side of french fries $5.50
Garlic buttered pizza, with mozzarella & parmesan $12.50
Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
BBQ pork ribs Half $24.50/Full $34.50
- slow cooked in our own bbq sauce with french fries
BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50

Chloe Bhatura $12.00
Butter Prawns $15.50
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
Vegetable Kolapuri $12.00
Masala Papadam $6.50
Ghost Vindaloo $12.00
Mixed $10.50
Veg $8.50

Fish of the Day P.O.A
- Our staff will advise you of today's fish
French Toast $10.90
- Served hot and crispy with cinnamon sugar and drizzled with maple syrup
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Chocolate Mousse $8.50
- Served with an almond tulle
Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour

Squid x6 $4.50
Potato Fritters x2 $1.40
Curry $2.50
Chicken Cordon Bleu $3.00
Onion x6 $3.60
kumara Chips $4.00
Chow Chow $3.90
Pineapple $3.90

Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Banana Split N/A
- with ice cream and chocolate sauce
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Soup of the day $12
- with toasted bread
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Creme Brulee $10

Chicken Schnitzel $ 4.50
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
3 Roast Potatoes
Chicken (Small) $ 11.50
Combo 1 $ 12.50
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Kumara (each) $1.20

(B) Salmon $18.50
Creamy Mushrooms $12.80
- served on ciabatta
Breads and Dips $14.50
- a selection of bread with house-made dips
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Mini Chicken Salad $9.50
Bowl of Fries $7.00
- served with aioli

BACON $2.60
SAUSAGES $2.10
GIANT $5.50
CHICKEN PATTIES $2.10
CRUMBED SOLE $4.80
TOMATO $4.20
EXTRA MEAT BACON $1.00
HOT DOGS $2.10

Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Muesli (GFO)(V) $12.50
- House made muesli with Greek yoghurt, milk & seasonal fresh fruit
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Bacon $5.00
Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Tomatoes $4.00

Castle Hill $25
- Hot Smoked Salmon, Capers & Cream Cheese
Foggy Peak $25
- Pulled Wild Venison, Forest Mushrooms & Cranberry
Mt Somers $25
- Manuka Smoked Chicken, Brie & Cranberry
Mt Grey $25
- Pear, Blue Vein & Walnut
Pizza Breads $11.5
- Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
Mt Thomas $25
- Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
Mt Oxford $25
- Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
Burnt Hill $25
- Honey Baked Ham with Roasted Pineapple

A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
Children's Menu $8.50
- Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Garden Salad $4.50
Grilled Tomato $1.50
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
Central Caesar Salad $14.50
- Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix