Jeepney Bar Grill & Restaurant in Canterbury Menu

Jeepney Bar Grill & Restaurant in Canterbury has no menu available, but can choose from many other options such as Sliders or Bagel – Bacon,lettuce,avocado & tomato finished with aioli from Thyme Cafe. Ziff's Cafe Bar Ltd offers many options including The House Pate and Green Lip Mussels 1kg. Radhas Takeaway includes a wide range like Soup of the day or Onion Bajees (6pcs). Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Moon Wah and 1. Chicken Chow Mein.

Nearby Sample Menus

Dux Dine (sample menu)
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Hot Smoked Akaroa Salmon $19.00
    • Toasted English muffin, poached eggs, wilted spinach, hollandaise
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Prawn $21.00
    • Baby spinach, roast capsicum, chilli, feta, mozzarella
  • Crispy Tofu Salad $18.00
    • Mesclun leaves, courgette ribbons, carrots, coriander with sweet sesame dressing
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Fresh Toasted Croissant $17.00
    • Caramelised seasonal fruit, maple syrup, Chantilly cream
The Pier Hotel Restaurant (sample menu)
  • Garlic bread $9.50
  • Salt & Pepper Calamari $14.00
    • In-house crumbed, on mesclun with lemon mayonnaise
  • Marlborough Green Shell Mussels GF option Small $15.00 Large $23.00
    • Steamed in lemongrass, coriander, chilli, lime, garlic & coconut cream with toasted homemade bread
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Paua (Abalone) – Kaikoura delicacy GF option $40.00
    • Lightly sautéed served with seaweed salad and fries.
  • FreshGreen Salad with Tara Goats Cheese V GF $18.50
    • With Falafel
  • The Pier Soup GF option $12.00
    • Served with toasted homemade bread.
  • Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
    • Oven baked with garlic butter; served with fries and salad.
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • RAITA $4.00
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • MANGO CHUTNEY $3.50
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • VEGETABLE KORMA $9.99
    • Vegetable Cooked In Mild Creamy Gravy.
Little Saigon Restaurant (sample menu)
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
  • Scallop- ginger and spring onion $24.00
  • Scallop- with vegetables $24.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Fish Fillet with Special Sauce
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
Farrington Chinese Takeaway (sample menu)
  • Steak Foo Young $11.00
  • Lemon Chicken $12.50
  • Whoppa $6.50
  • Black Bean Steak $12.50
  • 1/4 Chicken and Chips $8.00
  • Cheese and Pineapple $5.00
  • Chicken Mushroom Chow Mein $11.00
  • Mushroom $4.20
Culverden Takeaways (sample menu)
  • Pork rib burger $7.50
  • Chicken $8.50
  • Vegetarian $7.50
    • Vegetable or Corn Patty
  • Pineapple Ring (battered here) $1.80
  • Chicken Nugget (1) $1.00
  • seasoned wedges $5.00
  • Plain $5.50
    • patty, onion, beetroot, lettuce
  • battered blue cod $9.50
The Naked Baker (sample menu)
  • Large Platter $38.80
    • 36 pieces
  • Small Quiche Bite platter $28.50
    • 24 pieces
  • Flavours available: Ham & Pineapple and Vegetarian
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • Large Platter $54
    • 32 pieces
  • Large Platter $38.00
  • -31 $6.70 pp
  • -11 $9.00 pp
Hillyers of Lincoln (sample menu)
  • Breakfast available from 7:30 – 11:30am
  • Breakfast Bagel $9.70
    • Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
  • Eggs Benedict
    • Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
  • Homestead Grill $18.00
    • Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
  • Mini Homestead Grill $9.70
    • Grilled bacon, sausage, hash brown, tomato, egg and toast.
  • -smoked salmon $19.00
  • Pancakes with fresh fruit $7.70
    • Two Kids pancakes with delicious fresh fruit, marshmallows and drizzled with maple syrup.
  • Bacon & Banana Pancakes $14.00
    • Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
The Silk Road Food Post (sample menu)
  • Medium $9.50
  • Large $9.50
  • Steak Beef $10.50
  • Beef Lasagne
    • Served with salad & sauces
  • Falafel (Vegetarian)
  • Kumara Chips $3.00
  • Basbosa $3.50
  • Large $9.50
City Cafe (sample menu)
  • All served with a bowl of rice N/A
  • Fried Beef Balls - 12pcs $8.00
  • Fried Pork Balls N/A
  • King Prawns with Satay Sauce $12.00
  • All served with a bowl of rice N/A
  • Beef with Chilli Szechuan Sauce $10.00
  • Satay Chicken Kebabs - 4pcs $8.00
  • Beef with Mushroom $10.00
Bahn Thai Restaurant (sample menu)
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Bahn Thai Curry
    • (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
  • House Special (Whole Fish)
    • Deep fried whole fish - Thai style, garnished and served with a choice of Chilli sauce or Ginger And Mushrooms.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Phad Khing
    • Ginger stir fried seasonal vegetables and your choice of meat
Nobanno (sample menu)
  • Narikaal (Chicken, lamb or beef) $10.40
    • This delicious tangy dish is prepared with coconut and warm spices
  • Shobji Bora $8.90
    • Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Curry Options
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Bareer Tomato curry $18.90
    • A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Tea - Herbal $3.90
Red Chilli Thai Takeaway (sample menu)
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
Antigua Boat Sheds and Café (sample menu)
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Served until 2pm
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • -Add fries and tomato sauce $12.00
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Number Eight Kiwi Cafe (sample menu)
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • Kaikoura Catch $14.50
    • Battered fish fillets served with chips and garden salad
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Kiwi Burger $18.00
    • Braised Canterbury lamb shoulder, lettuce, beetroot, onion jam, tomato, mayo served with fries
  • Eggs (cooked your way) $3.00
Jeepney Bar Grill & Restaurant

Jeepney Bar Grill & Restaurant

location

Address

23 Dublin Street, Lyttelton 8082, New Zealand

phone

Phone

3289213

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
23 Dublin Street, Lyttelton 8082, New Zealand
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