Jeepney Bar Grill & Restaurant in Canterbury Menu

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Jeepney Bar Grill & Restaurant in Canterbury has no menu available, but can choose from many other options such as Sliders or Bagel – Bacon,lettuce,avocado & tomato finished with aioli from Thyme Cafe. Ziff's Cafe Bar Ltd offers many options including The House Pate and Green Lip Mussels 1kg. Radhas Takeaway includes a wide range like Soup of the day or Onion Bajees (6pcs). Angus's loaf and Chicken mousselini from . Angus Resaturant & Bar offers Moon Wah and 1. Chicken Chow Mein.

Nearby Sample Menus

Smoked Barley Salad with Tahini sauce
pan-seared garlic King prawns With lemon and harissa $15.00
Moroccan Tagine slow cooked lamb and quince $12.50
Preserved lemon chicken and olives $18.00
Sticky Date and Toffee Pudding $7.90
Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
Large $10.00
Medium $7.50

Double Meat $4.30
Squid Rings (Dozen) $8.50
Plain $3.50
Chips $2.40
Chow Chow $4.30
Giant $5.50
Bacon, Egg and Chips $7.00
Sausage, Egg and Chips $7.00

Fish $6.00
Oysters (1/2 doz) $16.00
Egg $5.00
Cheese $5.00
Mussels (dozen) $12.00
Paua $3.50
Fish Bite $1.00
Gourmet $6.50

Tempura Prawn on Rice $12.00
Sesame Seaweed (V) $5.00
Edamame Spring Rolls - 5pcs (V) $6.00
Garlic Edamame Beans (S) $7.00
Grilled Chicken with Yuzu Pepper $10.00
Rice $2.00
Terllpura Chicken with Lemon Soy $13.00
Salmon Sashimi on Rice $10.00

TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
LAMB POSHT $23.00
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.

-pide $7.00
Pizza Slices $3.50
-With Salad & Rice $12.00
Chips & Gravy
Plate $12.00
Feta & Spinach
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Deal 2 $8.00
- Burger with chips & pop tops drinks

Combination on Noodles $12.50
Lemon chicken $12.50
Prawn on noodles $13.50
Roast pork Tomato on rice $12.00
Pineapple $3.00
Steak Fried rice $12.00
Seafood on Noodles $ 12.50
Meats $4.50

Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
-smoked salmon $19.00
Breakfast available from 7:30 – 11:30am
Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
Bacon & Banana Pancakes $14.00
- Hillyer’s famous pancakes served with crispy bacon, sliced banana, maple syrup and a dollop of cream or yogurt.
Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.

Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Crème Brulée $12.00
- Baked Vanilla Custard with Toffee Sugar Top.
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.

Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Cassava with cream $7.00
Chori Pan $9.00
- House made chorizo and arepas
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Guaro $2.00
- Medium Spicy Yoghurt sauce
House Salad $11.00
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander

Double Meat Burger $4.30
Monster Burger $6.80
Batter Mushroom $0.80
Bacon & Egg Burger $5.00
chlps $2.40
Cheese Burger $4.00
Chicken Nuggets 12 for $8.00
Blue Cod (Batter/Crumbed) $5.50/$6.00

OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
Sweet & sour pork with fresh fruits $30.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
-main $20.00
Deep fried squid served with Japanese mayonnaise $14.00
Chicken teriyaki $30.00
Eye fillet steak with black pepper sauce $34.00
Deep-fried ice cream $14.50

Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
Roast Dessert $15.00
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Apple Shortcake
Chicken Burger $15.00
- Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables

Teriyaki Chicken $5.00
Pork and Vegetables $6.00
- 6 Pieces
Teriyaki Chicken $8.00
- 8 Pieces
Vegan R $9 / L $12
Salmon $9.00
- 8 Pieces
R= REGULAR / L= LARGE
Vegetarian $5.00
Vegetarian $7.00

Eggs (2 your choice) $4.00
Matchamisu $32.00
- Green tea mint and chocolate tiramisu
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Sirloin 250g $28.00
Toast (2 pieces with spreads) $5.00
Bread and Dips $10.00
- Good Honest Products breads served with house dips
Steak and Egg $15.00
- 150g Sirloin steak, cooked to your liking served with fries and garlic butter
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel