Address
117 Bank Street, Whangarei 0110, New Zealand
Jimmy Jacks Rib Shack & Craft Bar in Whangarei Menu
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Jimmy Jacks Rib Shack & Craft Bar in Whangarei has no menu available, but can choose from many other options such as Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast from Riverside Café. Caffeine Espresso Cafe offers many options including Toasted Bagel/Croissant/Brioche with cream cheese and jam and Toasted Muesli with mixed berries and natural yoghurt. McDonald's Family Restaurant - Kamo, Whangarei includes a wide range like BLT Bagel or NYC Benedict Bagel®. The egg situation and Bene me up! from . The Landing Cafe offers Schnappa Rock and We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch..
Nearby Sample Menus
- -Extra egg / spinach / tomato $3.00
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
- S=Small / L=Large
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
-
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
- -Bacon $4.00
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The quay beer battered fish & chips $25.00
- With tartare sauce
- -Smoked salmon / mushroom $5.00
- Creamy Pepper Sauce $3.00
-
Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
- -hamburger
- All Burgers are served with fries
- Battered Scallop $2.50
- -egg $1.50
- -eggburger
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Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
-
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
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FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
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AMERICANA $11.00 $18.00 $24.00
- tomato, cheese, ham, egg, bacon.
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LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
- Credit card fees, cheques, delivery and charge backs, $2.00
-
GARLIC CHIPS $4.00
- Topped with garlic
- PLAIN CHIPS $3.00
-
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
-
CHEESECAKE OF THE DAY $13
- RED’s house-made selection w/ complimenting sauce & garnish
-
BEETROOT CURED SALMON $15
- Salmon ceviche, house made pickled cornichons, caper berries & cucumber, soft poached egg, olive oil, crostini & baby herbs
-
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
-
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
-
PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
-
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
-
Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
-
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
-
Creamy bacon and mushrooms $14.5
- served on toasted bread
- Steamed vegetables $5
- Garden salad $5
-
Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
-
Potato wedges $14
- loaded with bacon, cheese and sour cream
- Breads & Dips $14
- Hawaiian burger $6.50
- 6 Fish bites, 2 sausage, scoop chips $13.00
- 1 Fish, 1 sausage, 1 egg and chips $8.50
- Hamburger $5.50
- Potato $1.00
- Hot sugared donuts $1.00
- Cheese and tomato $4.50
-
Wedge supreme $6.00
- Bacon, cheese, sour cream
-
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
-
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
-
Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
-
Margherita $8.50/$12.50
- mozzarella, oregano & basil
-
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
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Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
-
Risotto N/A
- changes daily, see specials board
-
Fried Herbed Potatoes $7.00
- w. Aioli
- Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
- Crispy Duck and Watercress Salad with Sesame Dressing $18.00
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Salad Leaves with House Dressing $6.50
- Garlic Butter Mushrooms $6.50
- Broccoli with Almond Butter $6.50
- Today's Fish $33.00
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
-
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
- Eggs & Toast $12.5
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
-
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
-
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
-
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
-
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
-
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
-
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Fettuccine Creamy Garlic Prawns $18.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
-
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Ladies Ribs, Salad & Fries $22.00
- One Dozen Sticky Ribs + Chips $28.00
-
Pasta of the day $17.00
- Please ask your wait staff todays special
-
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
-
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
-
Burlee $9.50
- Served with cream and ice cream
-
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
-
Mixed plate dessert $10.50
- Chefs choice
-
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
-
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
-
DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
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CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
-
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
-
PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
-
GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
-
CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
-
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
-
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
- Marinate olives $6.50
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
- Fresh herb garlic mini loaves $8.50
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
-
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
-
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
-
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
-
Hubbards 5
- fruits & honey muesli
-
Ham & Salmon Quiche
- (home made)
-
Sandwiches Selection
- including made to order option
- Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
- Plain Sausages
-
Mini Mince Pies
- (home made)
- Chocolate Mud Slice
-
Potato Wedges - Oven Baked
- (with sour cream)
- Extra fillings $1.50
- Bacon $4.00
-
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
-
Seafood Chowder $16.00/$26.00
- Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
-
Wedges w sour cream $5.00/$8.00
- side / bowl
- Summer vegetables tossed with toasted almonds $6.00
-
Panini’s $9.50
- served with beetroot relish with 3 fillings
-
Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
Jimmy Jacks Rib Shack & Craft Bar
Phone
094300760
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , Gluten Free , Vegetarian
Features
Wheelchair accessible , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar