Jimmy Jacks Rib Shack & Craft Bar in Whangarei Menu

Jimmy Jacks Rib Shack & Craft Bar in Whangarei has no menu available, but can choose from many other options such as Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast from Riverside Café. Caffeine Espresso Cafe offers many options including Toasted Bagel/Croissant/Brioche with cream cheese and jam and Toasted Muesli with mixed berries and natural yoghurt. McDonald's Family Restaurant - Kamo, Whangarei includes a wide range like BLT Bagel or NYC Benedict Bagel®. The egg situation and Bene me up! from . The Landing Cafe offers Schnappa Rock and We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch..

Nearby Sample Menus

  • Goong Choop Pang Tod (4) $9.90
    • Prawn tempura Thai style with sweet chilli sauce
  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Tom Kha Gai $8.90
    • Spicy coconut soup with chicken, mushroom, red onion and galangal
  • Tom Yum Gai $8.90
    • Traditional spicy and sour soup with chicken, mushroom, red onion
  • Pad See Ew
    • Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Pad Thai
    • A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
  • GeowTod (4) $7.90
    • Crispy deep fried Thai pork dumpling
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
  • Lamb Biryani with Raita $12.90
  • Mutter Mushroom $12.00
    • Mushroom and green peas cooked in creamy onion gravy and tomato based curry
  • Butter Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Chips $6.00
  • Meat Curry served with Rice (Excludes seafood) $9.00
  • Lamb / Beef Masala $13.50
    • Boneless lamb / beef pieces cooked in herbs and spices
  • Roast Duck Pineapple Curry $21.00
    • Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
  • - Tofu $15.50
  • - Tofu $16.00
  • - Squid $18.00
  • - Chicken, Pork or Beef $18.00
  • - Squid $19.00
  • Roast Duck Larb (Served Cold) $21.00
    • Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
  • - Vegetables and Eggs $16.00
  • Egg $13.50
  • Steak & Egg $15.90
  • Lamb $14.50
  • -eggburger
  • Mini Hot Dog $1.50
  • -chocolate
  • Mushroom Sauce (bowl) $5.50
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • Satay Chicken
    • Egg noodles with chicken and fresh vegetables in a satay sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Mongolian Beef
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • Alpine Origin Merino Short Ribs $15.00
    • Braised & finished w/ a sticky citrus plum marmalade
  • Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • ●Eggs Benedict
    • Soft poached eggs on a toasted English muffin, hollandaise sauce
  • ●Salads
  • -Fat Boy Unplugged $24.00
    • Our prime Angus beef patty, chicken thigh & a grilled egg w/ apple cider slaw, cos lettuce, tomato, beetroot, guacamole, Edam, our famous Monteith's Ale braised onions, herb mayo
  • -Chicken Fettuccine $18 / Without Chicken $15
    • Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Quattro Stagioni $11.50/$18.50
    • artichokes, champagne ham, mushrooms, olives & mozzarella
  • Mixed Mediterranean Side Salad $7.00
  • Foccacia Bread $10.50
    • w. Amici Dips
  • Fettucine Alla Marinara $21.50
    • mixed seafood tossed in garlic, chilli & white wine sauce
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Lime Posset, Berry Coulis $9.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Creamed Potatoes $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Cheesy Bread $7.50
  • Ice Cream Sundae $10.50
    • with chocolate or raspberry
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • Cajun Chicken $16.00
    • with salad greens, crispy noodles, and dressed in a mango aioli - best value in town
  • Dunn Deal 250gm $20/ 500gm $30
    • Rump steak cooked to your liking with fries and salad
  • Prawns $5.00
  • Chicken nuggets and fries $10.00
  • The Knees Trembler $15
    • Bangs and Mash
  • Malai Kofta $13.90
    • cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
  • Aloo Zeera $13.50
    • potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Aromatic Basmati Rice $3.00
    • served free with all main dishes or gravy dishes, additional order
  • Chicken Saag $15.50
    • tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Chicken Nuggets $8
  • Chicken Chettinad $15.90
    • black pepper, garlic, ginger and herbs based chicken curry
  • Fish Tikka $11.00
    • large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Key lime pie $9.50
    • With ice cream
  • Burlee $9.50
    • Served with cream and ice cream
  • Lamb Rogan Josh $17.00
    • Tender boneless lamb pieces delicately cooked in traditional Mughlai style
  • Panner Tikka $13.50
    • Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Lamb Bhuna $17.00
    • Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
  • Vegetable Korma $15.00
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
  • Any dish of your choice from the below
    • Butter Chicken, Lamb Rogan Josh,Beef Vindaloo Dal Makhani, Veg Korma
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • TIRAMISU $4.50
  • GET TWO SIDE FOR $6.00 $6.00
  • BUTTER CHICKEN $9.99
    • Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
  • CHICKEN TENDERS (4 pieces) $5.00
  • SUPREME $14.99
    • Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
  • GOD FATHER $9.99
    • Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
  • GARLIC PIZZA $7.99
    • Garlic, beef, ham, coriander
  • DOUBLE SHOT $9.99
    • Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
Jimmy Jacks Rib Shack & Craft Bar

Jimmy Jacks Rib Shack & Craft Bar

location

Address

117 Bank Street, Whangarei 0110, New Zealand

phone

Phone

094300760

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Barbeque , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
117 Bank Street, Whangarei 0110, New Zealand