Address
117 Bank Street, Whangarei 0110, New Zealand
Jimmy Jacks Rib Shack & Craft Bar in Whangarei Menu
Are you the owner? Manage this listing for free.
Jimmy Jacks Rib Shack & Craft Bar in Whangarei has no menu available, but can choose from many other options such as Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast from Riverside Café. Caffeine Espresso Cafe offers many options including Toasted Bagel/Croissant/Brioche with cream cheese and jam and Toasted Muesli with mixed berries and natural yoghurt. McDonald's Family Restaurant - Kamo, Whangarei includes a wide range like BLT Bagel or NYC Benedict Bagel®. The egg situation and Bene me up! from . The Landing Cafe offers Schnappa Rock and We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch..
Nearby Sample Menus
-
French fries $9.00
- With aioli
- S=Small / L=Large
-
Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
-
Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
- Mash / Simple garden salad / Steak fries with aioli $8.00
-
Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
-
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
- Add on
-
Lamb / Beef Korma $13.50
- Boneless lamb / beef pieces cooked in a cashew nut gravy
- Butter Naan $2.50
- Chicken Naan $4.00
- Roti $2.00
- - 4 pieces $5.90
- Chips $6.00
- Lamb Wrap with Salad $8.00
- - 8 pieces $15.00
-
Chicken Burger $17.00
- Marinated chicken
-
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
-
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
- -Full Rack $33.00
- All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
-
Salt n Pepper Squid $17.00
- With lime hollandaise
- ·Gourmet
-
-Mexican $18.00
- Chilli beef mince, red capsicum, fresh salsa & a dollop of sour cream
-
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
-
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
-
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
-
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
-
GF PEAR, ROQUETTE & PARMESAN Df - Dairy Free SALAD $11
- Roquette salad, shaved pear, parmesan, caramelised walnuts, truffle honey vinaigrette
-
THE RED BARON Meat Lovers Dream! $27/snack.size$15.50
- Marinated beef, streaky bacon, Italian sausage w/ smoky BBQ sauce & onion marmalade
-
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
-
RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
- Side of Garlic Aioli $1
-
BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
-
Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
-
Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
-
Splits beef patty mini burgers 1 for $8 2 for $15
- with tomato, aioli, lettuce and caramelised onion.
-
Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
- Wedges/fries $4
-
Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
-
Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
-
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
-
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
- Mixed Mediterranean Salad $7.00
-
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
-
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
-
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
-
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
-
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
-
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
-
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
-
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
-
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
-
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
-
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
-
Sides: $4
- mushroom / spinach / two hash browns / tomato
- Eggs & Toast $12.5
-
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
-
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
-
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
-
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
-
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
- Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
- Beef ' Beans On smashies, melted cheese & sour cream $15.60
-
Prawn Malabari $17.50
- shelled prawns cooked with sauteed onions, capsicum, tomatoes in coconut based gravy
-
Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing
-
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
-
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
-
Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
-
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
-
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
-
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
-
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
-
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
-
Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
-
Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
-
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
-
Chicken Green Curry with Rice $11.50
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
-
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
- Cheesy Garlic Bread $7.50
- Fettuccine Creamy Garlic Prawns $18.00
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
- One Dozen Sticky Ribs + Chips $28.00
- Shrimp Cocktail $10.00
-
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
-
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
-
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
-
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
-
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
-
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
-
Salmon Hash Cakes N/A
- our own homemade hash cakes.
-
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
-
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
-
Chicken tender Burger $12.00
- bacon, cheese salad+relish
-
Savoury Mince $13.00
- on toast with a fried egg
- Bacon and free Range Eggs $13.00
-
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
-
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
-
English Muffin $7.00
- bacon egg cheese and relish
-
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
-
Toasted Bagel $7.00
- cream cheese and housemade jam
-
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
-
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- OR 550gm Scotch fillet on the bone $47.50
- one dozen $29.00
-
Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
- - & served with homemade chocolate sauce
-
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
-
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Jimmy Jacks Rib Shack & Craft Bar
Phone
094300760
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
American , Bar , Barbeque , Gluten Free , Vegetarian
Features
Wheelchair accessible , Waitstaff , Groups , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar