Jimmy's Restaurant & Bar in Christchurch City Menu

Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

  • Steak & onion Pattie $2.40
  • Mushrooms 6 for $5.50
  • Bacon $1.20
  • Kumara Chips $6.00
  • Cheese Burger $4.20
  • Bacon and Egg Burger $5.20
  • Egg burger $4.20
  • Potato Fritter $2.30
  • Haloumi and Vegetable Cakes $18.00
    • Delicious grated vegetables & herbs, grilled and served with beetroot relish.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Café Granola $12.00
    • Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
  • The Full Monty $20.00
    • Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Beef Tataki $17.00
    • Thin sliced seared rare beef served with soy and red nine sauce
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Sour Dough/ Grain / GF Bread
  • Choose from one of the following:
  • Available till 11am
  • (GF bagel available)
  • + Fried egg $2.00
  • Available 11am — 3pm
  • Two Hash browns $21.50
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • Pineapple $4.20
  • Corn Pattie $2.00
  • Steak Foo Young $11.00
  • Pineapple $2.50
  • Chips (Per Scoop) $2.40
  • Prawn Mushroom on Fried Rice $14.00
  • Potato Fritter $0.60
  • Prawn Fried Rice $13.50
  • Salmon Sashimi and Caviar on Rice $13.00
  • Sashimi - Assortment $11.00
  • Creamy Croquette - 4pcs $7.00
  • Teriyaki Chicken $13.00
  • Sashimi - Salmon Only $11.00
  • Today's Fish - 6pcs $9.00
  • Udon Noodle Hot Pot with Prawn $12.00
  • Tempura Sushi Roll - Veges $7.00
  • Aloo Jeera $13.50
    • Diced potatoes cooked with cumin seeds and spices
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Onion Bhaji $5.00
    • (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Butter Chicken
    • Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Lamb Curries $12.00
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Mulligans Roast Meat Sandwich $19.50
    • Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
  • Kids Mini Roast
    • (see blackboard for roast of the day)
  • Hot Apple Shortcake $8.90
    • Served with ice cream and cream.
  • Serving of Fried Mushrooms $3.50
  • 2 Fried Eggs $3.50
  • See Blackboard for:
  • Roast of the Day (GF) $22.90
    • Served with roast potatoes, pumpkin and seasonal vegetables of the day.
  • Garlic Bread Freshly baked with garlic butter - $7.00
  • Prawn Porridge $6.00
  • Prawn Crackers $5.00
  • Beef With Vegetables In Ginger Sauce $15.90
  • Bbq Pork Puff $4.50
  • Pork (Shao Mai) $3.80
  • Rice & Sweet Sour Chicken N/A
  • Scallops With Special Pepper Salt $23.00
  • Popcorn Chicken $7.00
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • - chicken, cranberry, brie. fresh tomato & lettuce
  • - bacon, basil, brie
  • Gourmet Bagels $12.90
  • - plain bagel with basil pesto
  • Hollandaise $2.00
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • PANINI $8.50
    • with your choice of 3 fillings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • Small $14.90
  • Large $16.90
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • 100% Meat Pattie $2.20
  • Doughnut $2.20
  • Blue Cod $6.20
  • Egg $4.50
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Works $8.00
  • Cheese $4.50
  • Pineapple Ring $2.20
  • Italian Herbs & Cheese N/A
  • Natural Swiss N/A
  • Capsicum N/A
  • Subway Seafood Sensation N/A
  • Steak and Cheese N/A
  • Turkey N/A
  • Cucumber N/A
  • White Chip Macadamia N/A
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Jimmy's Restaurant & Bar

Jimmy's Restaurant & Bar

location

Address

42 Papanui Road, Christchurch, 8014, New Zealand

phone

Phone

+64 3 355 5633

email

Email

None

clock

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
42 Papanui Road, Christchurch, 8014, New Zealand
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