Jimmy's Restaurant & Bar in Christchurch City Menu -

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Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.

Japanese Chicken Burger $18.50
- House brioche bun, karaage chicken, tomato relish, tonkatsu mayo, cajun fries & kewpie mayo
Hollandaise, extra egg $2.00
Two Hash browns $21.50
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote

Lamb & Kumara N/A
Steak N/A
Mince N/A
Beef, Bacon & Beer N/A
Vegetarian N/A
- Brocolli & Mushroom
Guinness N/A
Chicken & Satay N/A
Chicken & Cranberry N/A

Crab Sticks $1.80
Fish $4.40
Plain $3.50
Pineapple Rings $4.10
Chocolate Donuts $2.20
Bacon $4.10
Tomato $4.10
Donuts $2.20

Cheese / Corn / Tomato $2.90
Giant / Hawaiian / Meatless / Bacon & Egg $5.10
Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
Monster $7.80
Cheese & Pineapple / Cheese & Onion $3.60
Chicken Patties $2.60
Bacon $3.10
Chicken Wings $0.90

Tarakihi $4.50
Lemon Fish $10.50
¼ Chicken $4.00
Steak with Tomatoes on Rice $10.50
Beetroot $3.90
Chicken with Cashew nuts on Rice $12.00
Sole $4.50
Fish & Egg $4.70

See Blackboard for:
Banana Split $8.90
- Caramel, strawberry or chocolate.
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Kids Bangers and Mash
Serving of Fries $3.50
Serving of Grilled Tomatoes $3.50
Childrens Combo
Murphy’s Pasta - $19.50
- (see blackboard for today's pasta)

Pesto $2.00
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Tomatoes $3.00
Hash $4.50
Avocado $3.00
Salmon $5.50
Mushrooms $4.00
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.

Seaweed Salad $6.00
Griddle cooked Tofu (Hot & Spicy) $14.00
Boiled Dumplings - Dozen $10.00
Chef's cold salad $6.00
Braised Pork Hock Slice with Brown Sauce $12.00
Braised Sea Cucumber with Spring Onions $28.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Steamed Rice $2.50

Pud Thai chicken $12.00
Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
Sweet & sour pork $13.00
Laksa Noodle soup $13.00
- with chicken & rice noodles
Combination add $3.00
Crispy fried chicken strip $10.00
- on rice
Tom yum soup with chicken/prawn $9.00/$11.00
Chow mein egg noodles $13.00
- with chicken

All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
Salt and Pepper Squid $12.00
- calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
Porterhouse Steak $27.00
- 300g served with your choice of sauce – mushroom, pepper or garlic
Hot Beef Salad $19.00
- beef cooked to your liking with mesclun and iceberg, tomato, cucumber, red onion and croutons topped with a Caesar dressing
-add hot garlic bread (1 serve $4.5, 2 serves $7.5)
Pavlova $10.50
- served with fruit salad, ice-cream and cream
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom

-side $14.50
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Chicken teriyaki $30.00
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
Wok-fried mixed vegetables
Sweet & sour pork with fresh fruits $30.00
Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00

Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Som turn $10.90
- Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
*** Additional of $2.00 for all Seafood meals ***
Peanut sauce $12.90
- with meat and vegetables with rice
Extra meat/ Combination of meats (chicken, beef, pork) $4.90
Tom Yum Kha Gai (Chicken with coconut milk) $11.90

Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon

Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Deep Fried Pork Pieces $10.00
- in lemongrass
Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Garlic Chilli (Pad Prik Sod) $17.50
- Spicy garlic chilli sauce with a mixture of stir fry vegetables
Chicken Satay $10.00
- 4 pieces with peanut sauce

Jimmy's Restaurant & Bar

Canterbury > Christchurch City > Jimmy's Restaurant & Bar

Address

42 Papanui Road, Christchurch, 8014, New Zealand

Phone

+64 3 355 5633

Email

None

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU