Jimmy's Restaurant & Bar in Christchurch City Menu -

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Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread

Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.

Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Tuna Sashimi
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Trio ice cream $10.00
- green tea /soy vanilla / vanilla
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce
Ebimayo $7.50
- 2 pieces of deep fried prawn with fruity mayo and chilli sauce
Matcha Tiramisu $10.50
- Green tea tiramisu served with vanilla Ice cream

Chicken Nuggets (1/2 dozen) $4.70
Meal $10.00
- 1 chips, 1 fish, 1 hot dog, 1 hash brown, 3 fish bites
Kumara Chips (Bog) $4.70
Hoki $4.50
Kiwi $6.00
Chips $2.70
Corn Nuggets (1/2 dozen) $2.00
Chicken Cordon Bleu $5.50

Singapore Fried Rice Noodles N/A
Deep Fried Squids $6.00
Beef With Vegetables In Ginger Sauce $15.90
Rice & Chicken With Blake Bean Sauce N/A
Sauteed Mixed Vegetables $12.00
Deep Fried Savouries $3.80
Sauteed Pork Belly With Xo Sauce $16.90
Sizzling Braised Tofu $13.90

Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
Chicken or Lamb Biryani $16.00
- Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander

The Works $7.50
Chocolate $2.00
-Single $8.50
Fish $4.50
1/2 Scoop $1.60
Vegetarian $5.20
Mushroom $4.00
Pineapple $4.00

ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
CEREAL $11.50
- muesli with yoghurt and berries
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
PANCAKES $16.50
- with bacon, berry compot and maple syrup
BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast

Pumpkin and feta risotto cake w roasted capsicum V
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Honey mustard chilli glazed chicken kebab GF DF
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
Spinach roulade w cream cheese, red peppers and pesto GF V
Truffles GF DF available
Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
Selection of rolled sandwiches

Classic American Pancakes $10.90
- Served with maple syrup and cream
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Eggs on Toast $10.50
- Two eggs any style on buttered toast and a hash brown
Fish of the Day P.O.A
- Our staff will advise you of today's fish
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette

Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Creamy Mushrooms $15
- w/ Spinach & Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness

Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
Unagi $ 6.50
Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Teka Maki $ 6.00
Kenzo $ 10.00

Mushroom & Oyster sauce $17.00
Pad Thai $17.00
Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
Tom Yum Talay $19.00
- Seafood
Panang curry $20.00
- extra meat, pumpkin Creamy
Wonton (V) $9.50
- 6 pcs
Ginger $17.00
Sweet & Sour Sauce $17.00

Family satay chicken pie $14.60
Chicken croquettes $2.60
Satay chicken pie $5.40
Ham roll $5.60
Family ham & asparagus quiche $18.90
Cheese & pineapple sandwich $2.00
Family chicken, brie & spiced plum quiche $18.90
Ham & asparagus quiche (SM) $5.20

Jimmy's Restaurant & Bar

Canterbury > Christchurch City > Jimmy's Restaurant & Bar

Address

42 Papanui Road, Christchurch, 8014, New Zealand

Phone

+64 3 355 5633

Email

None

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU