Jimmy's Restaurant & Bar in Christchurch City Menu -

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Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
CHICKEN ACHARI TIKKA $12.00
- Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
VEGETARIAN PLATTER FOR TWO $18.00
- 2 Samosa, 2 Onion Bhaji, 2 Vegetable Pakora And 2 Paneer Pakora
PRAWN SAAG $10.50
- Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
TANDOORI CHICKEN FULL $20.00
- Two Legs, Two Breasts Pieces

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary

Roast Pork Chow Mein $10.50
Steak and Cashew Nut $13.00
Meat Pattie $2.20
Chicken Tomato on Rice $11.00
Prawn Fried Rice $16.00
Sweet and Sour Sauce $1.00
Steak with Ginger $13.00
Kumara Chips (Large Bag) $8.00

Steak on Fried Rice $9.80
Sweet & Sour Pork $12.00
Prawn Satay Sauce on Fried Rice $13.00
Roast Pork Chow Mein $11.00
Noodles $2.00
Chips $2.00
Steak Tomato on Fried Rice $12.00
Prawn on Fried Rice $13.00

Chicken, Beef or Pork $17.00
Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
Chicken, Beef or Pork $17.00
Combination Seafood $20.00
Lamb Musmun $21.00
- Lamb Musmun, one of our best curry dish to try..
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce

Vegetarian no meat $5.30
Lemon Pepper Fish $2.90
Chicken $5.00
Mince potato onion $2.00
Sausages & eggs $9.00
Curry Roll $2.80
Hawaiian $3.30
Hot Dog $2.00

- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
●Pasta
Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
- Beef, bacon, mushroom, hash brown, mozzarella

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup

Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
-Chicken & Beef $11.00
Mixed
-Beef & Falafel $11.00
-Lamb & Falafel $11.00
-Chicken & Falafel $11.00
-Chicken & Lamb $11.00

Portobello Mushrooms $4.00
Kids meal is only for kids Breakfast
Eggs and Toast (GF/DF) $13.00
- Two eggs poached, scrambled or fried
Cheese toasty(GF/DF) $7.50
- Served with tomato sauce
Eggs Benedict (GF/DF) $17.90
- Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Dairy Free $1.00
Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
-Bacon, avocado, cream cheese, pesto and tomato $10.70

Shrimp Fried Rice $11.00
Donut $1.90
Doz Fish bites $7.00
Bacon & Corn Pattie $2.00
Potato Fritter $0.80
Curry Rice Roll $3.00
Fresh whole Crumbed Cod $4.50
Wontons 1/2 Doz $4.20

Spring Rolls / Curry Rolls $2.50
Chicken Satay / Steak Satay / Pork Satay $2.90
Hawaiian $6.20
$14 Pack $14.00
- 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
Monster $7.00
Steak & Cheese $6.90
Bacon, Egg, Mushroom, Tomato $1.00
Meat $1.60

Tom yum Noodle soup $15.00
- with prawn
Panang curry (thick peanut curry) $13.00
Green curry fried rice (chicken, pork or beef) $13.00
Sweet & sour pork $13.00
Nasi goreng (spicy fried rice) $13.00
Spring Rolls (8pcs) $5.00
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
Laksa Noodle soup $13.00
- with chicken & rice noodles

Nutella shake $6.0
Eggs Benedict $16.5
- with free range smoky bacon
Mitchelli’s speciale $16.5
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread
Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
Italian sodas $4.5
- Limone, Aranciata, Chinotto
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt

Big Boys Breakfast $15.00
Fish $2.80
Breakfast $6.20
Seafood Stick $2.30
Dagwoods $6.50
Eggs on toast $7.00
Sushi medium
Rolls standard $5.30

Jimmy's Restaurant & Bar

Canterbury > Christchurch City > Jimmy's Restaurant & Bar

Address

42 Papanui Road, Christchurch, 8014, New Zealand

Phone

+64 3 355 5633

Email

None

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU