Jimmy's Restaurant & Bar in Christchurch City Menu -

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Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Ribeye $33.50
- Our famous 280gm Ribeye served with rosemary roast potatoes, with some sauté bokchoi, broccoli and Spanish roast onions. Topped with prawn twisters, streaky bacon and finished with yummy beetroot pesto and a dash of jus.
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.

COTTO $20.00
- tomato, prosciutto, mozzarella
INSALATA DEL GIORNO
- see blackboard
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
MARGHERITA $20.00
- tomato, basil, buffalo mozzarella
BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto

Mini Donuts 4 for $2.30
Queen Scallops 6 for $8.00
Chicken & Cheese Burger $5.20
Fish $2.40
Tomato Burger $4.20
Squid rings 6 for $5.50
Giant Burger $7.50
FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips

Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

Bacon & Egg N/A
Steak & Kidney N/A
Beef, Bacon & Beer N/A
Vension Portbello N/A
Back by popular demand N/A
- Butter Chicken
Curried lamb N/A
Steak & Cheese N/A
Potato Top N/A

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10

Lamb single $9.00 / double $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
-Chicken & Falafel $11.00
-Chicken & Lamb $11.00
-Chicken & Beef $11.00
-Chicken & Falafel $11.00
Turkish Delight $3.00

1/2 Dozen Crumbed Mushrooms $4.50
Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
Bacon, Egg, Mushroom, Tomato $1.00
Chicken Patties / Paua Patties $2.40
Monster $7.00
Chocolate Donut / Jam Donut / Battered Sausages $2.20
1 Dozen Chicken Nuggets $9.00
Chicken Satay / Steak Satay / Pork Satay $2.90

Hot Plate Lamb $18.00
Spicy diced Chicken with Peanuts $14.00
Chicken with Cashew nut $16.00
Sour and Spicy Soup Sml $5.00/Lge $15.00
Chef's Fried Beef Steak $14.00
Hot Plate Black Pepper Beef Short Ribs $18.00
Ma Po Tofu $14.00
Hot Plate Venison $24.00

Steak Curry on Fried Rice . $12.00
Chicken Chow Mein $11.50
Prawn and Cashew Nut $19.50
Roast Pork Foo Young $12.50
1/4 Chicken and Chips $6.70
Combination Foo Young $14.00
Steak Mushroom Chow Mein $12.50
Steak Onion Pattie $2.40

Takoyaki $9.00
- Octopus Ball (6pcs)
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
Salmon & Avocado Roll $15.00
- King Salmon & avocado
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Crayfish $48.00
- Whole tail
Wakame Salad $8.50
- Seaweed Salad

Pickles N/A
Capsicum N/A
Veggie Patty N/A
Jalapenos N/A
Chipotle N/A
Ham, Egg and Cheese N/A
Italian Dressing N/A
Sweet Chilli N/A

VEGETABLE CHOW MEIN $10.00
COMBINATION EGG FOO YOUNG $11.50
Hot Dogs $2.00
COD Fillets $4.50
EXTRA SERVING MEAT $4.80
STEAK OYSTER SAUCE $11.50
CHICKEN PINEAPPLE ON RICE $10.50
CHICKEN MUSHROOMS ON RICE $10.50

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon

Jimmy's Restaurant & Bar

Canterbury > Christchurch City > Jimmy's Restaurant & Bar

Address

42 Papanui Road, Christchurch, 8014, New Zealand

Phone

+64 3 355 5633

Email

None

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU