Jimmy's Restaurant & Bar in Christchurch City Menu

Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -To add bacon $24
  • Oyster Sauce $17.00
  • Yum $20.00
    • Prawn with veges
  • Yum $18.00
    • chicken or beef with veges
  • Phad Mee $13.00
    • (Stir-fried rice vermicelli with soy sauce)
  • Fish Fillet in Green Curry with veges $20.00
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
  • Pa-Nang Curry, $18.00
    • chicken, beef or pork with veges and thick red curry
  • Phad Thai fried noodles $17.00
  • Mix Grill $10.00
  • Chicken Nibbles (Dozen) $8.50
  • Blue Cod Fillets (crumbed or battered) $8.70
  • Chicken and Cheese $5.50
  • Sole Fillets (crumbed or battered) $6.70
  • Steak, Egg and Chips $9.00
  • Giant $5.50
  • Steak Patties $2.20
  • Pattie-Corn & bacon $2.80
  • Mussel $0.80
  • Spring Roll $2.70
  • Squid Ring $0.80
  • Mushroom $4.30
  • Fish $4.80
  • Pineapple ring $1.50
  • Cod-Crumbed $4.50
  • Bacon $4.70
  • Kids Burger $3.70
  • 2 Fillings $ 4.00
  • Meat $1.20
  • Moro Bar $2.50
  • Chicken Nibbles 6 For $ 4.50
  • Meat Pattie $2.00
  • chicken $ 5.40
  • Vegetarian $5.00
  • Nasi Goreng $14.00
  • Pork Chop Suey $12.00
  • Fish $5.00
  • Pork Mushroom on Rice $12.00
  • Pork Black Bean Sauce $12.50
  • Chicken Foo Young Egg $14.00
  • Pottle Fried Rice $6.50
  • Chicken With Black Bean Sauce $13.90
  • Popcorn Chicken $7.00
  • Chickens Feets With Black Bean Sauce $3.80
  • Steamed Pork Buns $4.50
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Deep Fried Prawn Twisters $4.50
  • Pan Fried Pork Buns $5.00
  • Candy Pork $17.90
  • 4 Fish Bites
  • Bacon & Egg $3.50
  • 2 Hot Dogs
  • Fish Bites $2.30
  • Mushroom $4.00
  • Plain $3.50
  • Bacon & Pineapple $3.50
  • Chips $2.30
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • PANINI $8.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $11.00
  • Childrens Souvlaki
  • Double $12.50
  • Vegetarian Falafel
  • Vegetarian Falafel
  • Combo (choice of 2 fillings)
  • Served with a side of greek salad & sauces
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • SQUID RINGS 5 FOR $3.50
  • CHICKEN & SWEET CORN SOUP $7.00
  • CHICKEN FILLETS 5 FOR $7.80
  • MINI DONUTS 5 FOR $2.20
  • ONION RINGS 6 for $2.00
  • POTATO FRITTERS 3 for $2.10
  • WHOLE CHICKEN $17.00
  • CRUMBED MUSSELS 1/2 DOZ $4.80
  • Tomatoes $3.00
  • Avocado $3.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Spinach $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • With free farmed bacon $14.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Extra vegetables & salad $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
Jimmy's Restaurant & Bar

Jimmy's Restaurant & Bar

location

Address

42 Papanui Road, Christchurch, 8014, New Zealand

phone

Phone

+64 3 355 5633

email

Email

None

clock

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
42 Papanui Road, Christchurch, 8014, New Zealand
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