Jimmy's Restaurant & Bar in Christchurch City Menu

Jimmy's Restaurant & Bar in Christchurch City has no menu available, but can choose from many other options such as All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request or Pork (Small/Medium/Large) from Royal Roast. Van Dams Cafe offers many options including Wedges and Deluxe Wedges. Black Betty Cafe includes a wide range like Toast or Betty Granola. Vegetable samosa and Onion bhajees (6pcs) from . Tandoori Palace Papanui Rd offers Indian Sumner and Vegetable Biryani.

Nearby Sample Menus

  • Steak with Tomato on Fried Rice .$10.30
  • Sliced Pork with Cashew Nut & Mushroom $12.00
  • Prawn Fu Yong Egg $11.80
  • Chicken $6.00
  • Vegetarian Delight in Fried Rice $10.00
  • Fish $4.80
  • Fillet Steak HaIswell Style $13.90
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Dong Po Pork on Rice $12.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Bami (Nasi) Goreng $10.00
  • B.B.Q.Pork Bun $3.50
  • Deep Fried Combination Dumplings $3.50
  • Combination Fried Rice $10.00
  • BBQ pork cake $3.00
  • FenGuo $3.80
  • Double meat $4.80
  • Potato-Fritter $0.60
  • Fish $2.50
  • Donut-Chocolate $2.20
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Pineapple ring $1.50
  • Pattie-Corn $1.50
  • Squid Ring $0.80
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • - + Eggs or Hash $21.50
  • Toast & Spreads $7.50
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • -Add eggs or hash $15.50
  • Beef single $9.00 / double $11.00
  • -Beef & Lamb $11.00
  • -Chicken & Beef $11.00
  • -Beef single $9.00 / double $11.00
  • -Lamb & Falafel $11.00
  • Seafood $11.00
  • Kebab and Salad
  • -Beef & Lamb $11.00
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • Chow Chow $4.30
  • Steak Chow Mein $11.50
  • Vegetarian Seasonal Veggies $12.00
  • Pineapple Fritter $2.00
  • Steak Mushroom on Fried Rice $12.50
  • Roast Pork Tomato on Fried Rice. $12.50
  • Seafood Chow Mein $14.50
  • Steak . $6.00
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Salmon $17.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Toast $3.00
  • Hash Brown $3.00
  • Eggs (2) $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Dressed sausage $3.50
  • Big Boys Breakfast $15.00
  • Chicken Drumstisck $3.30
  • Chicken $5.90
  • Weekday Special $11.50
  • Onion sausage $2.80
  • Large $9.50
  • Medium $2.50
  • Phad Mee Lueng $15.00
    • Stir fried egg noodles with pork, egg and veges
  • Phad Kee Mao Mu $15.00
    • Medium fried rice noodles with chilli and basil
  • Yum Woon Sen Gai $16.00
    • Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
  • Phad Pahk Tafu Met Mamung $15.00
    • Stir-fried vegetables, tofu with cashewnut & rice
  • Tom Yum Seafood $14.00
    • Mild mix seafood with mushrooms and lemongrass
  • Tod Mahn Pla $9.00
    • Medium fish cake
  • Phad Preow Wan Mu Thai $16.00
    • Mild sweet & sour pork with tomato, veges & rice
  • Yum Woon Sen Goong $19.00
    • Medium prawn salad with glass noodles, herbs, chilli, peanuts and rice
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • Priced from components
  • Seafood or Fish $3.00
  • Pineapple curry $17.00
  • Mushroom & Oyster sauce $17.00
  • Seafood Thai salad $20.00
  • Pork $0.00
  • King Prawn $5.00
  • Tom Yum N/A
  • Thai Curry Puffs (4) $8.50
  • Thai Money Bags (4) $8.50
  • Tom Kah N/A
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Prawns $13.00
  • Thai Fish Cake (5) $8.50
Jimmy's Restaurant & Bar

Jimmy's Restaurant & Bar

location

Address

42 Papanui Road, Christchurch, 8014, New Zealand

phone

Phone

+64 3 355 5633

email

Email

None

clock

Opened hours

Monday – Friday 6:30am-10am Saturday – Sunday 7am-10am DINNER Monday – Friday 6pm-9:30pm Saturday – Sunday 6pm-9:30pm BAR Monday – Friday 8am-11pm Saturday – Sunday 8am-11pm MENU
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
42 Papanui Road, Christchurch, 8014, New Zealand
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