J.J @ On Tap in Waikato Menu

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J.J @ On Tap in Waikato has no menu available, but can choose from many other options such as Steak or Shrimp fried rice from Clyde St Takeaways. The Helm offers many options including Thai Green Curry (GF)(DF) and Steak and Eggs (GF)(DF). Master Wok includes a wide range like Fried rice noodles with beef or chicken (v) or Shanghai cooked noodles (v). Matariki Food Challenge Dish and Fish Crudo (Raw) from . Crudo offers Tuk Tuk and -Chicken, beef or pork.

Nearby Sample Menus

Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Morrocan Lamb Salad $17.95
- feta, pumpkin, red onion, cucumber, capsicum, salad leaves, coriander, lime & garlic Greek yogurt dressing (gf)
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Cheesy Garlic Bread With Bacon $9.50
Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Sticky Date Pudding $12.50
- with a scoop of vanilla bean ice cream, caramel sauce and runny cream
Fish Of The Day
- please ask for today’s market fish
Pasta of day
- See blackboard

Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
200g Beef brisket, house made rub $16.00
200g Jerk chicken, lime and coriander sauce $12.00
BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Warm cheese cornbread $8.00
- with brown butter V
200g Link CHORIZO sausage $10.00
Beer battered fries, garlic aioli V $8.00

Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00

Mutter Mushrooms (vegetarian) $14
- mushrooms with peas, preapared in a midly spiced, creamy sauce
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
Chicken Karahi (spicy) $14.99
- a traditional, spicy North Indian dish made with aromatic spices and capsicum
Butter Chicken $14.99
- boneless, tender pieces of chicken cooked in a tandoor and finished in a creamy tomato sauce
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Mixed Vegetables (spicy/vegetarian) $14
- A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus

Stir fried vegetable $17
- with sweet and sour sauce
Cashew nuts $2
Stir fried Basil & Chilli $17
Fish $3
Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Garlic and Ground pepper $15
Stir fried fresh vegetable $17
- with toast garlic

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Pork Belly $32
- w sticky rice, Asian greens
Feta Garlic Pizza Bread $12
- w caramelised onion
Crème Brulēe $13.5
- w vanilla bean ice cream
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli

Kachumber (Chopped Indian Salad) $6.00
Lamb Rogan Josh $16.00
- Diced lamb cooked in a fine onion tomato gravy with spices & herbs
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
Chilli Chicken $17.00
- Diced chicken cooked with capsicum, onion in chinese style
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs

"A healthy food for a wealthy mood"
"Eat right, be bright"
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Dolma $1.00
- Vine leafs and rice in it
Dolma meze $7.50
- Five dolmas served with cacik

Fruit salad with maple syrup, cream and raspberry dust $14.50
Sides
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Smoked Chicken and Mushroom Crepes $18.50
- Smoked chicken and medley Of mushrooms tossed in a light cream sauce served with savoury crepes and espy garden salad
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash

Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Try our house-made chilli samball $3.00
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00

Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Red pepper spinach & olives $13.00
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Plain Salmon OR Bacon Bagel $10.00
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa

Bacon $1.50
Junior munch 1 $3.99
- 1x Drum, regular chips
Mussel battered $2.50
- Large size
Pineapple $1.00
Spring roll $2.50
Bacon $6.00
BBQ meat lovers $7.50
Egg $1.00

Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Panna cotta $10
- poached plums / ice cream / whipped cream
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Grilled Halloumi $16.5
- orange & pine nut salad