John Hill Estate Winery in Auckland Menu

SALADS SALADS
  • Summer Salad (G/F) $15
    • Heirloom tomatoes with watermelon, Meredith's marinated goats feta,honey mustard dressing, red onion and micro watercress.
  • Jhe Waldorf Salad (G/F) $14
    • Celery, rose apple, granny smith, sugar candied hazelnuts, truffle oil, chives and baby pansies, in a cream fraiche dressing.
  • with smoked chicken $6
  • with smoked salmon $8
  • Pecan Crusted Chicken Salad (G/F) $15
    • Warm crispy pecan-crusted chicken breast served with mixed greens tossed in balsamic vinaigrette with dried cranberries, mandarins, sweetened pecans, and blue cheese.
MEAT / POULTRY MEAT / POULTRY
  • Mediterranean Chicken & Lemon Soup $16
    • served with crusty bread.
  • Caramel Braised Beef Short Ribs $17
    • with sautéed brussel sprouts, lemon zest, fresh herbs and crispy onion (2pc)
  • Pork And Beef Meatballs (G/F) $14
    • in a tomato chipotle pepper sauce (4pc)
  • Yakiniku Chicken Drumetts $12
    • Japanese BBQ style (8pc)
  • BBQ Smoked Pork Ribs (G/F) $14
    • (8 pc)
  • Seared Rib Eye (G/F) $26
    • with a pepper and mushroom sauce, mushroom, brussel sprouts, baby carrots and pearl onions.
  • Thai Pork & Pumpkin Curry (G/F) $22
    • aromatic Thai red pork and pumpkin curry served with sticky rice.
PLATTERS PLATTERS
  • Antipasto Platter $55
    • salami, smoked salmon, dolmades, sundried tomatoes, hot sliced pork, chicken liver parfait, stuffed peppadews, cheeses, pickled onions,assorted dips and crackers.
  • Hot Platter $55
    • tempura prawn cutlets, crumbed mushrooms, meat balls, brocolli and cheese, stuffed jalapenos, selection of dips.
FISH / SEAFOOD FISH / SEAFOOD
  • Seared Miso Glazed Fish $22
    • with sauteed julienne of seasonal vegetables
  • Clevedon Oysters (G/F) $19
    • served natural with lemon and nam jim sauce 6 pc
  • Yellow Fin Tuna Tartare (G/F) $18
    • with an avocado and soy miso dressing,and fried shallots. (2pc)
  • Marinated Raw Fish (G/F) $14
    • with Asian flavours, coconut cream,pickled ginger, spring onion, tomato,mint, coriander, red onion and cucumber (6 pc)
  • Crispy Battered Fish $16
    • with rock salt,lemon and sauce remoulade.
GOURMET 12" PIZZA GOURMET 12" PIZZA
  • Four Cheese $19
    • brie, blue, feta and mozzarella topped with truffle oil >>
  • Smoked Chicken & Brie $19
    • with kalamata olives and caramelised onion
  • Salami & Chorizo $19
    • with mushroom and sundried tomato pesto
  • Mushroom $19
    • with sundried tomato, olives, feta and topped with basil pesto
  • Gluten free base $6
BURGERS BURGERS
  • Feta & Quinoa Burger $18
    • with red onion, emmental cheese, grilled pineapple, tomato, ice berg,mayonnaise and New York relish >>
  • add fries $5
  • Chicken & Bacon Burger $15
    • with red onion, emmental cheese,grilled pineapple, tomato, ice berg,mayonnaise, bacon and New York relish
  • add fries $5
SIDES SIDES
  • Fries (G/F) $7
  • Buttered Corn On The Cob $9
    • with crispy onions and bacon (g/f)
  • Vegetarian option (g/f) $7
  • Garden Side Salad (G/F) $8
  • Market Vegetables (G/F) $8
VEGETABLE PLATES VEGETABLE PLATES
  • Steamed Vegetable Dumplings $13
    • with cashew nuts, green onion & nam jim (6pc)
  • Corn And Zucchini Fritters $12
    • with kasundi relish (6pc)
  • Vegetable Samosa $11
    • with dipping sauce (4 pc)
  • Hand Cut Chips (G/F) $11
    • with smoked paprika aioli
  • Bread And Dip Platter $12
    • with extra virgin olive oil, balsamic, sundried tomato pesto and spicy eggplant dip
DESSERT DESSERT
  • Caramel Panna Cotta (G/F) $9
    • with berry compote and fig and honey ice cream
  • Chocolate Cheese Cake $9
  • Mango Souffle Mousse (G/F) $8
    • with mango sorbet
  • Ice Cream And Sorbet Selection $14
  • Cheese And Figs With Poached Pear
    • Please ask your server for today's available selection
  • one choice $14
  • two choices $25
  • three choices $36
  • add a glass of JHE oak aged port $9

Nearby Sample Menus

  • 2. Sweet and Sour with rice
    • Stir fried in sweet and sour sauce with tomato,pineapple and onion
  • Scallop $18.50
  • Lamb $18.50
  • Chicken $8.00
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Drunken noodles
    • Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
  • 4. Pad Kra Pao with rice (hot & spicy)
    • Stir fried with chilli,basil leaves,bamboo shoots and green beans
  • Prawns $18.50
  • Fresh Salmon Salad S$8.50/L$16.50
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Smoked Salmon $16.50
  • Vegetable Tempura $8.00
  • Steak pineapple & veges $12.50
  • Steak $9.50
  • Wonton soup $9.50
  • John Chan special $13.50
  • Sweet & sour chicken $11.00
  • Crab stick $1.40
  • Pineapple fritter $1.00
  • Pork mushroom & veges $12.50
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
  • Old Fashioned Mince $16
    • with poached egg served on toasted sourdough -
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Lunch box $ 7.90
    • regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Ribs FR $35 / HR $26
    • Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
  • Mixed Grill $40.00
    • Montreal spice rubbed angus sirloin, signature sausage, quarter rock hickory smoked ribs, plateau crispy chicken, french fries & salad
  • The Main 150 $16 / 200g $18
    • Al's very own Montreal style smoked brisket, similar to pastrami, cured for 10 days and smoked for 12 hours. Traditionally served hot, on sourdough rye with French's mustard & a Kosher pickle
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • FR = Full rack / HR = Half rack
  • Moose Ears
    • Freshly cooked, hot wholemeal Canadian flat doughnut
  • -Maple butter or nutella $7.00
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
  • Pandemonium (Double / Snack) $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
  • 330ml Coke $3.00
  • Salmon sashimi
  • Beef $13.90
  • Prawn $10.90
  • -15 pcs $20.00
  • Vege $10.90
  • Jumbo prawn roll $9.00
  • Vege (15 pcs) free miso $10.90
  • -7 pcs $10.00
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • -Add bacon and / or cheese
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • - Add bacon
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Char K'd Out $24.50
    • Choice of meat: Beef, chicken or roasted duck with selected herbs, spicy red chilli paste, lemon grass, lime leaves served on a hot platter
  • Bay Char Karee $22.50 / $19.50
    • Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
  • Sack Ang $9.50
    • Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
  • Num Ban Chuka Salad $12.50
    • Mixed green salad and thin rice noodles with crushed peanuts in a home-made lemon and coconut milk sauce
  • Trei Chum Hoy W $28.50 / F $23.50
    • A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
  • Seafood Platter (mild) $27.50
    • A specially selected variety of seafood served with flame wok of mixed vegetables
  • Char Ginger
    • Choice of meat sautéed with shredded ginger, onion, capsicum, pepper and spring onion herbs
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck, Lamb $19.50 / $22.50
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Salmon $17.00
  • Scallops $37
  • With Teriyaki Sauce(Additional) $2
  • Salmon $37
  • Sirloin Steak $34
  • Fish $11
  • Scotch Fillet Steak $35
  • Fried Ice Cream $9
  • MINO $47
    • Eye Fillet + Prawns
  • Chicken Korma $12.00
    • Choice of chicken cooed with gravy of cashew nuts almonds and very mild spices
  • Veg. Fried Rice $10.00
    • Fried rice cooked Chinese style with vegetables
  • Meal Deal - 1 (LUNCH ONLY 11:00 to 15:00) $8.00
    • 1 x Any Curry, 1 x Naan, 1 x Rice
  • Garlic Naan $3.00
    • Naan bread with touch of garlic
  • Goan Fish Curry $14.00
    • Fish fillets cooked in herbs, spices and coconut flavor
  • Palak Paneer $12.00
    • Fresh leafy spinach cottage cheese cooked with in a mild gravy straight from North India
  • Lassi $4.00
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
  • Tom Kha J $7.00
    • Sour soup with tofu, mushrooms and coconut milk
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Pad Med J $11.00
    • Stir fried vegetable with tofu and cashew nuts
  • Pad Garlic Pepper $12.00
    • Stir fried with vegetables, garlic and pepper
  • Nam Tok $13.50
    • Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
  • Yellow Curry $12.50
    • Chicken, Pork, or Beef in yellow curry, potatoes and onions
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Pla Sweet & Sour $17.00
    • Deep fried whole snapper served with sweet & sour Thai sauce and vegetables
John Hill Estate Winery

John Hill Estate Winery

location

Address

Cnr John Hill & White Roads, Hunua, Auckland, 2583, New Zealand

phone

Phone

092924929

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 8:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Cnr John Hill & White Roads, Hunua, Auckland, 2583, New Zealand