Juan's Polynesian Restaurant in Auckland Menu

Are you the owner? Manage this listing for free.

Juan's Polynesian Restaurant in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. French country terrine, pickled cherries and Thai pork salad, watermelon, cashews, coconut from . The Engine Room offers The Golden Dawn and Spiced fried peanuts.

Nearby Sample Menus

Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Green Omelette $18
- w/ Toast
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
Ricotta Hotcakes $19.5
- w/ Bacon
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2

(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Chicken Murtabak $15.50
Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
Nasi or Mee Goreng Chicken $15.00
Roti Bawang 1pcs Roti Onion $11.00
- roti onion served with Indian cabbage Dhai and chicken gravy
Spicy Soft Shell Crab $13.50
- crispy soft shell crab with a touch of curry taste
Beef Rendang $15.50
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce

Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00

B.L.T $17.00
- grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
Extra Fillings: bacon, onion, ham, tomato, cheese, mushroom, chicken, spinach +$2.5
Nuggets, Fries & Salad
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
Salmon Salad Stack $17.5
- smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing

Fresh new zealand oysters Market price
- Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
Deluxe chicken sandwich $16.90
- Grilled chicken, bacon, brie, avocado, salad & aioli on turkish bread with fries
Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
Bread & dips $9.90
- Oven warmed bread with assorted dips
Add surf N turf $5.90
Side dishes $6.90
Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
V-grill seafood platter $37.90
- Fresh half shell oysters, steamed mussels, seared scallops and prawns, lightly battered tarakihi, salt & pepper squid

Fresh Oysters $17
- Fresh Oysters with citrus soy sauce
Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
Teriyaki Chicken $14
Seaweed Salad $4.90
- Marinated Japanese Seaweed
Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
Chicken Katsu $15
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
Mix Shushi Rolls $9
- Teriyaki chicken, tuna and salmon mix

SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
BBQ pork $8.50
Prawn $12.50
Prawn $12.50
Hash Brown $0.90
Beef $8.50
Potato Fritter $0.50
SPECIAL $15.00
- 6 fish, 6 sausages, 6 potato fritters, $4.00 chips

Katsu Roll $1.10
SA1 Mayonnaise Sauce
Avocado nigiri $1.80
Rice Ball
Teriyaki Salmon Roll $1.30
Unagi nigiri $1.80
Vege Dumpling
PUMPKIN SOUP $4.99
- Pumpkin soup benefits in weight loss and detoxification. Pumpkin is a "treasure" of vitamins (vitamin A, E, C, B) and contains a dose of iron and magnesium. Another positive effect of pumpkin is that regulates metabolism, especially if you have weight problems.

Dry cured streaky bacon $5.00
- served with shaved kumara crisps
Head Gasket $21.00
- big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
Ask for Veggie option
- beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
Eggs Bene $19.50
- Smoked Akaroa salmon
Pan Seared Chicken $19.50
- with rocket, pear, parmigiana reggiano cheese, green beans with grilled haloumi drizzled of olive oil

Golden Pork (meat only) $16.00
- Marinated pork grilled and topped with "our special sauce" coriander and spring onion
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
Beef Massaman Curry (ned) $15.90
- Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
Chicken Peanut Sauce $16.90
- Chicken stir fries with fresh vegetables and peanut sauce
Seafood Yellow Curry (warm) $19.90
- Mixed seafood with yellow curry paste, potato and pumpkin in coconut milk
Chicken Pad Thai $14.90
- Noodles with egg, chicken, cashew nuts, cabbage, spring onions, peanut and beansprouts
Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"

Black Pepper Chicken on Rice $12.00
Chicken nuggets 8pcs $4.90
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Garlic Toast $4.90
Fried Squid Rings $5.90
Fried Tofu $5.90
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
Peanut Butter Toast $4.90

Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
Seafood Combo $14.90
- Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
Caesar Salad $15.00
Mussel $2.00
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
Crab Sticks $1.50
French Fries Large $5.50

Chips $2.50
Kumara fritter $1.00
Plain egg foo young $8.80
Cheese $3.20
Hawaiian burger $4.50
6 vegetables samosas $2.50
Chicken egg foo young $10.30
6 chicken nuggets $3.40

Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
House Pate $15.90
- Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Wedges W sour cream $9.90
Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad