Juan's Polynesian Restaurant in Auckland Menu

Juan's Polynesian Restaurant in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. French country terrine, pickled cherries and Thai pork salad, watermelon, cashews, coconut from . The Engine Room offers The Golden Dawn and Spiced fried peanuts.

Nearby Sample Menus

  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Beef Rendang $23
    • Indonesian dry curry with star anise, tamarind and toasted coconut
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Peppered Squid $14
    • panko crumbed with sichuan pepper and chilli
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Bali Prawn Curry $23
    • Green coconut curry with green beans, zucchini and broccoli
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • SNAPPER $6.60
  • KIDS CHEESE $3.80
    • no salad
  • FISH $3.00
    • Price of Fish
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • EGG $5.80
  • For 4 $27.50
  • WON TONS 70¢
  • GURNARD $4.80
  • French toast $17.00
    • Brioche, lewis road chocolate butter, banana, candied pecansn maple syrup
  • Seasonal veg $8.00
    • See special board
  • See list on your table stand for what's in our cabinet today.
  • -Periperi chicken sausage $5.00 extra
  • Gravy $11.00
    • Pulled chicken, gravy, mayo, cos
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Small $6.00
  • Fried chicken BLT $16.00
    • Buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Bagel smoked salmon $9.50
    • with cream cheese and jam
  • Seasonal fruit salad $10.50
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
  • TOM YUM $22.50/$18.50
    • lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
  • Good morning BURRITO $18.50
    • scrambled eggs, avocado, salsa and tortilla wrap-chose from bacon chorizo or mushroom
  • BEER BATTERED FRIES $7.00
  • SPICY BEEF BURGER $18.50
    • brioche, house beef patty, lettuce, tomatoes, red onion with beer battered fries
  • EDAMAME BEAN $8.00
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Roasted Vegetable Salad (gf/ v) $19.50
    • A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Market salad $8.50
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • Add any 3 seafood for $5.00 with every family pack
  • CRABSTICK $2.00
  • 6 X HOKI $12.90
  • BEER BATTERED $4.90/$6.90
  • ONION RING REGULAR $4.90
  • KUMARA CHIPS $4.90/$6.90
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • Chips/Scoop (GF) $3.00
  • Crumbed Crab Stick $2.00
  • Fish (Hoki) $6.99
  • Gurnard
    • Fresh
  • Battered Sausage $2.00
  • Mild Curry Sauce $3.50
  • Battered Hot Dog $2.80
  • Aioli/Tartar/Tomato $3.00
  • Bowl of Rice $4.00
  • Scotch Fillet $34.00
    • Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Prawn Cocktail w Thousand Island slaw $15.00
    • An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Karaage Chicken $9.50
    • Marinated fried chicken pieces topped with seven flavour spice & mayonnaise
  • Roasted Eel $15.50
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Teriyaki Salmon $16.50
    • Panfried king salmon fillet with teriyaki sauce
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Teriyaki Beef / Seafood $12.50
  • Harako Meshi Don $15.00
    • Grilled King salmon fillets with salmon roe & green salad on fried rice
  • Katsu Don (in egg) $12.00
    • Deep fried crumbed chicken or pork cutlets cooked with vegetables, egg and katsu sauce
  • COMBINATION $8.80
  • SALMON ROLL $8.80
    • 5 pcs
  • NIGIRI $8.80
    • 5 pcs
  • SALMON $9.00
    • 7 pcs
  • SUSHI $4.70
    • 4 pcs
  • DELUX PACK $9.80
  • 22 pcs $30.00
  • SALMON $5.50
    • 4 pcs
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Quarter Chicken & Chips $7.00
  • -Large $4.00
  • -Small $2.00
  • Quarter $5.00
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Garlic Bread $5.00
  • Green Thai Chicken Curry Rice Platter $15.90
    • Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
  • Homa Special Kebab $14.90
  • Pistachio Baklava $4.50
    • Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
  • Lamb Burger $11.50
  • Mixed Kebab $13.90
    • Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
  • Chicken Fillet Kebab $11.90
    • Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
  • Chicken Nuggets and Chips $9.90 each
    • Five nugget and side of chips
  • Eggs / Bacon $4.90
  • Large selection available at counter
  • - Salmon $19.90
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • - Smoked Chicken $18.90
  • Loaded Seasonal Veg $19.90
    • served open, lightly grilled with cheese, topped with avocado, salsa, sour cream & whole grain toast
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Savoury Pancakes $17.90
    • bacon, grilled banana & maple syrup
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • Mixed grill $38.50
    • BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Spicy skirt steak $17.50
    • Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
  • -Chicken $6.50
  • -Lamb cutlets $8.00
  • Add your choice of topping to your salad
  • Spicy chicken $10.00
  • Hot and spicy noodles $7/$5
  • Fried rice with spicy chicken $12.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Fried rice with spicy cabbage $8.00
  • Pork with chinese cabbage $10/$20
  • Peanut mix spinach $6.00
Juan's Polynesian Restaurant

Juan's Polynesian Restaurant

location

Address

Mangere Town Centr, Shop 42, 98 Bader Drive,, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092759222

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 7 AM to 4 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
Mangere Town Centr, Shop 42, 98 Bader Drive,, Mangere, Auckland, Auckland, 2022, New Zealand
Similar Restaurants based on Cuisines