Juan's Polynesian Restaurant in Auckland Menu

Juan's Polynesian Restaurant in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. French country terrine, pickled cherries and Thai pork salad, watermelon, cashews, coconut from . The Engine Room offers The Golden Dawn and Spiced fried peanuts.

Nearby Sample Menus

  • Bacon $4.50
  • Chips $2.50
  • Spring roll $2.50
  • Steak $4.50
  • Egg $3.00
  • Cheese $4.00
  • Cheese,onion, tarter sauce
  • Scallop $1.60
  • Chips $3.00
  • Combination Egg Fu Yong $14.50
  • Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
  • Fish (Hoki) $3.00
  • Combination Fried Rice $14.50
  • Scallop $2.20
  • Corn Fritter $2.50
  • Sweet & Sour Chicken $14.00
  • Mixed Berries Compote $13.50
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Lamb Shank $17.00
    • with mash potatoes and green salad
  • Citrus Salad $16.80
    • Choice of Smoked Salmon or Grilled Chicken with Avocado, Spinach, onion, Tomato, Cucumber and Mesclun Salad
  • Karnac Galette $19.00
    • Potatoes, Cheese, Caramelized Onions served with Bacon or Mushrooms with mesclun
  • Sausage $3.00
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Cookies & Cream $5.50
    • a Rich Chocolate and cookies slice with vanilla Ice cream
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Warm Chicken & Walnut Salad -With roasetd shallots, feta, cos lettuce & drizzled with an orange vianigrette $23.50
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • RISOTTO MARINARA $24.00
    • - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • LASAGNA $19.00
    • - Layers of pasta with meat and cheesy bechamel in tomato sauce
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • PEPPERONI
    • - Tomato, mozzarella, capsicum, onion, capers and salami
  • B6 Ebiko $16
    • Prawn cutlet egg
  • A8 Torikara
  • C8 Ebi fry Curry $12
  • E1 Edamame $7
  • B5 Miso Katsu Toji $15
    • Chicken cutlet with red miso & egg
  • A5 Gobo Salad
  • E9 Prawn Tempura $9
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • Chicken sweet corn $7.50
  • $5 (B)
    • 3x Chicken Nugget, 2x Potato Fritter, $1 Chips
  • $6.50
    • 1x Fish, 1x Hotdog, 2x Potato Fritter, 1x Sausage, $1 Chips
  • Potato Fritter $0.80
  • Steak $10.00
  • Chicken $10.00
  • $50
    • Combination Fried Rice, Combination Chow Mein, Combination Egg Fu Young, Sweet & Sour Pork, 12 Wonton
  • Satay Combination $13.00
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Spicy chorizo sausage $15.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Cured salmon $16.50
  • -Chicken $15.50
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • N1 Braised Tofu Noodles $12.00
    • White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • Steamed twisted bread with spring onion $1.00
  • Haggis Soup $14.00
  • Beef and coriander dumpling $12.00
  • Boiled noodles with pork mince $10.00
  • Stewed pork ribs in vegetables in casseroles $12.00
  • Fried noodels with beef $12.00
  • Fried shredded pancake with pork $12.00
  • Roast sesame pancake with stewed beef $3.50
  • SzeChuan Style Fried Pork on Rice $16.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Spice Fish $3.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • Pink Taro $2.00ea
  • Green Banana $1.00ea
  • BBQ Pork $6.50ea
  • Bowl of Chips $6.00
  • Potato Wedges with Sour Cream $8.00
  • Soup of the Day $15.00
    • Served with toast
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Big Breakfast $17.00
    • Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms
  • French Toast $14.50
    • French toast served with bacon, grilled bananas and maple syrup
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
  • Royal Steak n Eggs Benedict $20
    • Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • Fish of the day POA
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Clams and Green lip Mussel moilee $12.50
  • Green salad, cucumber, radish, tomatoes, chardonnay dressing $6
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Ginger broccolini $7
  • Saffron and lychee cream brulee, coconut biscotti $13
Juan's Polynesian Restaurant

Juan's Polynesian Restaurant

location

Address

Mangere Town Centr, Shop 42, 98 Bader Drive,, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092759222

email

Email

None

clock

Opened hours

Mon 8 AM to 5:30 PM Tue 8 AM to 5:30 PM Wed 8 AM to 5:30 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat 7 AM to 4 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
Mangere Town Centr, Shop 42, 98 Bader Drive,, Mangere, Auckland, Auckland, 2022, New Zealand
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