Juan's Polynesian Restaurant in Auckland Menu

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Juan's Polynesian Restaurant in Auckland has no menu available, but can choose from many other options such as 30. Pad Peanut Sauce or 34. Gaeng Dang from Khoo Thai Takeaway. Gem Of India offers many options including Samosa (2pcs) and Onion Bhaji. Sri Mahkota Restaurant includes a wide range like E01] Chicken Satay or E02] Vegetarian Spring Rolls. French country terrine, pickled cherries and Thai pork salad, watermelon, cashews, coconut from . The Engine Room offers The Golden Dawn and Spiced fried peanuts.

Nearby Sample Menus

Original Beans Cru Virunga 70% Chocolate see above
- tamarillo, tonka bean, hokey pokey, white chocolate snow
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Creamed Paua, Kiwi Dip, Frybread see above
- chef Neil’s tasty take on three kiwi classics

-med $9.90
-Lrg $13.90
Lamb satay on rice
-Chicken/mix burger $13.90
-med $10.90
Hamburger $9.40
-Lamb $16.90
-Chicken $17.40

Wild mushroom & pancetta risotto, parmesan $19.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00
Pork skins, applesauce $7.00
Roast beetroot $7.00
Garden Slaw $7.00
Kumara skins, chili aioli $9.00
Crisps, beetroot cream $7.00
Butternut, prosciutto $15.00

Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries
B.L.A.T $18.50
- Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
Kids mini beef burger $12.50
Carolina pulled pork sandwich $19.90
- 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
Silver moon 3 egg whitebait omelette $18.90
- Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum

S09 $11.50
- Fish Cakes Fine Egg Noodles soup
A13 $11.00
- Pork spare ribs
P10 $13.50
- Pork spare ribs on rice
C14 $13.50
- Pan Fried Chicken with lemon grass & egg noodles soup
A04 $4.50
- Fried wontons
B05 $13.50
- Beef stew with tomato paste & Rice Noodles
B09 $13.50
- Curry beef stew with steam rice
B21 $14.00
- combination beef with rice noodles soup

Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
All our dishes are served with mesclun salad on top
Catherine Denewe $8.00
- Chocolate sauce
Gnocchi (A La Nicoise) $19.00
- Spinach, feta, olive, (nicoise) tomato sauce and cheese
Foie Gras on a French Brioche
- Served with creamy mushroom sauce
Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
All our sweet crepes are served with whipped cream and icing sugar
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis

Beach Box (feeds 4-6 people) $110.00
Cheesy Garlic Bread $6.00
1/2 Rack & Chicken Schnitzel $23.00
Chicken tenders and Chips (1000 Island Sauce) $10.00
Chocolate Mousse $5.00
Full Rack $26.00
Chicken Schnitzel $12.00
- mushroom or cheese sauce
Garden Salad with sliced chicken breast $16.00
- lemon & herb Peri-Peri or honey & mustard

Caramel pork ragout $12
- on fresh pineapple
Olives & chat masala wafers $12
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Tender lamb & sorrel crispy dumplings $12
Organic hohepa feta & walnut $12
I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
-Toulouse sausage $12
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini

Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
Pineapple and kaffir lime lamingtons, vanilla créme fraiche
above main dishes available as a la carte- our team will advise you
-heirloom tomatoes, basil, olive oil $7.00
-served with quince paste, beetroot relish, fig chutney, crackers & crostini
Passionfruit and rewarewa honey semifreddo $12.00
- Hokey pokey, passion seed and pine nut crunch, passionfruit gel
-per person with a glass of cloudy baby pelorus $55.00
Pan fried beef fillet $30.00

Purple slaw, apple dressing $9.00
OYSTERS $4.50
- On ice or roasted
CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
- Salsa verde, duck fat kumara chips
BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
- Accompanied by fries, purple slaw, potato buns (min. 2 pax)
ICE CREAM $9.00
- Vanilla maple
SMOKED MARKET FISH $24.00
- Red chimichurri, capers & clams
Peruvian chicken $24.00/ $36.00
- half/whole
Curly fries, aioli $7.00

Steamed rice served with mains $1.50 per person
Bay Charter $23.50
- Fried rice with vegetables egg served with chopped of roasted duck
- Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
Chek Chearn $8.50
- Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
Trei Chum Hoy W $28.50 / F $23.50
- A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
Char Mee Tek or Char Ku Teo Tek
- Choice of one of the below with noodles topped with sautéed vegetables in dark soy sauce gravy
Prawn Chearn (three) $8.50
- Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce
Bay Char Karee $22.50 / $19.50
- Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut

Baked Beans or Eggs $8.50
- On toast
Spicy Chorizo & Baked Bean $15.90
- On bagels with soft peached eggs & hollandeise sauce
Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto
BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout
Big Go-deli Grill $19.90
- Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
Go-deli Beef Burger $17.50
- With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
Chicken Nuggets & Chips $10.50
- With homemade sauce

Roti Rolls each $3.00 or 2 for $5.00
Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
Some Curries may be subject to availability
Eggs on toast $5.00
- Scrambled poached or just sunny side up
Mini Chicken Hawaiian Burger $4.40 / C $7.90
R = Regular / L = Large / S=Small
Oyster & Chips $9.90
- Subject to availability
Grilled steak with salad & chips $11.90

Boysenberry Cheesecake
- Delicious cheesecake
-Double Fillet
- Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
-Large
-8 Pieces
- An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.
●Bondi Burger
Grilled Strips
-Double Fillet
- With two fresh-grilled 100% chicken breast fillets, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
Flame Grilled Chicken