Jumbo Snack Shop in Christchurch Menu

Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Cheese & Garlic Naan $6.50
Vegetarian Wrap $11.00
Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
Chicken Wrap $12.00
Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Mint & Yoghurt $3.00
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)

Chunky Chips / Seasoned Wedges $3.00
Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Hawaiian Burger (cheese & pineapple) $5.00
Kumara Fries $3.50
12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
Plain Donut / Chocolate Donut / Jam Wrap $2.50
Tomato & Tartare Sauce $2.50

Steamed Vegetables $9
- with ginger sauce
Chicken, beef or Pork $16
Black tiger Prawns (7 pieces) $18
Black Tiger Prawns (5 pieces) $12
Crispy Pork & Roasted Duck $19
31. YUM
- a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
Combination Meats $16.50
26. Spicy Red Curry

Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Sushi
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Vegetable $10.00
Salmon and avocado $11.00
Chicken Teriyaki $10.00
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce

Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Chimichurri $2.00
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
Guaro $2.00
- Medium Spicy Yoghurt sauce

Flat White $4.40
Chutney $2.90
- (Mint /tamarind / mango/ mixed pickle) - each
Long Black $4.10
Green Salad $9.90
- A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
Nobanno salad $9.90
Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
Mango Moushumi $12.40
- Mango flavoured mousseline served with vanilla flavor whipped cream and mango collis.

Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Garden green salad $7.00
- green salad leaves with house vinaigrette
Green-lipped mussel chowder $16.50
- served with bread
Add fresh bread $3.00
Fried re range eggs on toast $16.00
- with avocado and bacon

Chicken Chatinaat $15.00
- Boneless chicken cooked in onion sauce and ground masala with fresh coriander, flavoured with black pepper.
Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Lamb/Beef Rogan Josh $16.00
- A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
Mango Chutney $3.00

Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Extras $3.50
- Mushrooms
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Extras $4.00
- Two hash browns
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot

Most breakfasts n/a
Soy $0.70
Chai $4.50
Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Short black $3.50
Iced coffee $7.00
Long black $3.50

Chicken liver pate $11.00
- brandy & thyme infused w crostini
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
Fish & chips $9.00
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Fries with aioli (gf) $7.50

Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chicken Nuggets $4.00
- half dozen
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Fish $3.50
- per piece
Hot dog $3.00
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.

CREAM CHEESE JAM BAGELS $6.00
CHICKEN NUGGETS AND CHIPS $10.00
- 5 NUGGETS AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
HOLLANDAISE $1.80
CHORIZO $2.00
ICE CREAM (2 SCOOPS) $3.00
GLUTEN FREE BREAD $2.00
SPINACH $1.80
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)

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