Address
1/14 Chancery Lane, Christchurch, Canterbury, 8011, New Zealand
Jumbo Snack Shop in Christchurch Menu
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Jumbo Snack Shop in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Excuse My French - The Crepe Makers offers many options including Honey and Lemon & Sugar. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Bacon and Squawk Dawg from . Velvet Burger offers The Brickworks and Vege pizza.
Nearby Sample Menus
- Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00
- Hokkien Fried Noodle (Gravy) $10.00
- Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
- Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
- Prawn Crackers $3.50
- Beef with Cashew Nuts (reg/ med) $16.00/ $23.00
- Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
- Squid with Black Bean Sauce ( Reg/ Med ) $16.00/ $22.00
- SPRING ROLL (homemade) $2.80
- 1/2 SCOOP $1.70
- BACON & EFF $5.70
- FUSH BURGER $4.70
- FRIED OYSTER 1 DOZ $28.00
- TOMATO $4.70
- CRABSTICK $1.70
- POTATO FRITTER $0.70
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken $9.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Macaroni cheese $17.50
- With hungarian chorizo
- Flamed garlic and peri peri prawns (GF) $16
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A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
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Warm sour dough loaf $7
- Served with Garlic Butter
- All (GF)
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Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara and seasonal vegetables topped with a rich brown gravy
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Coaster’s seafood chowder $15
- Served with Crusty Bread.
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Bealey's Wings (1⁄2 KG / Whole KG) $15.50/$31
- Lightly dusted in our cajun seasoning.
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Ice Cream Sundae $4
- Strawberry, chocolate or caramel.
- Baby Breakfast with bacon and hash brown on toast. $11
- Bacon $6.50
- Piece of Blue Cod $12.50
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Chocolate Brownie $14
- A rich chocolate brownie served with chocolate sauce, chocolate ice cream and berry compote.
- Crackling $5.50
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BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce
- Rice fries $10.50
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Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed
- Deep fried wontons (for five) $11.50
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BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
- Sweet sour pork belly $18.00
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Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
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Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
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Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
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Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
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Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
- Vegetables** $5.00
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Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
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Steak, Eggs and Chips $15.00
- Prime 200gm rump steak with fries, eggs and garden salad with your choice of sauce.
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Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
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Spicy Chilli Squid $12
- Served with lime aioli.
- Fresh Guacamole $4
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
- Spicy Tortilla Chips and Volstead Salsa $11
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
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Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
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From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
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Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
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Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
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Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
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Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
- Marinated olives and Tamar Farm chorizo $5.50
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Lemon cheesecake $13.50
- with whipped cream
- Papadum (4 pcs) $2.00
- Chilly prawn $17.99
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Shahi paneer $14.50
- Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
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Bombay aaloo $14.50
- Deep fried potato cooked with cumin and spices.
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Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
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Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
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Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
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Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
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Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
- Salmon with cream cheese and capers $4.30
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Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
- Extra bacon for $1.00
- Served with a large bagel $9.50
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
- Guacamole $5.40
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Pilgrim $9.90
- Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
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Larb Kai Spicy Chicken Salad (GF) $18
- w/ Lime, Chilli, Mint Leaf
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Prawn Donuts (5) $12
- at Central Thailand Region
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Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
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Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
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Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
- Crispy Prawn Wontons (6) $7
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Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
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Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Jumbo Snack Shop
Phone
3749988
Opened hours
Monday
7:30 - 16:00
Tuesday
7:30 - 16:00
Wednesday
7:30 - 16:00
Thursday
7:30 - 16:00
Friday
7:30 - 16:00
Price
None
Type
None
Service
None
Cuisine
International
Features
Cash
1/14 Chancery Lane, Christchurch, Canterbury, 8011, New Zealand
- Christchurch International Menus
- Canterbury International Menus