Jumbo Snack Shop in Christchurch Menu

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Jumbo Snack Shop in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Excuse My French - The Crepe Makers offers many options including Honey and Lemon & Sugar. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Bacon and Squawk Dawg from . Velvet Burger offers The Brickworks and Vege pizza.

Nearby Sample Menus

Spicy Beef Sparerib on Sizzling Plate $16.00
Curry Beef $16.00
Slow Cook Whole Abalone in Oyster Sauce POA
Venison with XO Sauce $28.00
Crayfish with Spring Onion and Ginger POA
Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Shredded Pork with Black Fungus $16.00
Honey BBQ Pork $8.00

Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut

Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)

French Toast $16.50
- Dusted with cinnamon sugar with grilled bacon and maple syrup.
Aïoli $1.50
Speight’s Fish and Chips $18
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Kakanui Calamari $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
Grandma's Lambs Fry (Small/Med) $21/$30
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.

Scones $1.00
Bean curd shin $1.00
Chicken gizzard $1.50
Chinese hamburger $5.50
Chicken heart $1.50
Mixed Seaweed Salad $5.50
Handmade Meat ball $8.00
Lamb shashlik $1.00

Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Beetroot, Feta & Hazelnuts $9.00
Handcut Chips w Aioli $9.00
Broccoli & Garlic Almonds $9.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Chicken Breast, Potato Gratin, Bearnaise $29.00

Chilli and fresh basil fresh basil herb and hot chil
- cooked with a generous assortment of fresh vegetables - very popular
-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
-chicken, beef, pork or vegetarian $19.90
-seafood or tofu $21.00
Lamb shanks in massuman curry
- Quality lamb shanks slow cooked in a Massuman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $21.00

Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Mushrooms $5.00
Breads and dips $15.50
- Selection of locally made breads and dips
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
-Without pint $20.00
Fish of the day $POA
- Market fresh fish, specially prepared each day

SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)

Creamed Corn $6.50
Jonah Crab $50.00
- 500g in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
The Mooloo $24.00
- Prime sirloin beef patty, bacon, iceberg, pickle, shack relish, smoked provolone
1/8 pound $18.50
Hot Bread w Butter $6.50
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
Soft Shell Crab Taco - Soft Flour Tortilla $10.00
- Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo

Sesame Seeds 0.50¢
Chicken $10.50
Extra Sauces 0.20¢
Kofta (Beef minced with Egyptian flavour) $10.50
Extra Sauces 0.20¢
Extra Sauces 0.20¢
Kumara Chips $3.00
Large $10.50

Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
M= Medium / F=Full
Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
-Lamb Dishes M $9.50 / F $16.50
-with fries $5.00
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.
-Chicken Dishes M $8.00 / F $14.00
Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste

Garlic & herb $7.00/ $12.00
- Garlic and herbs with cheese (Reg/ Large)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Churros $12.00
- crispy donuts with chocolate orange sauce
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Ice cream sundae (gf) $6.00

Chicken & Cranberry $4.80
Traditional Kiwi Mince $4.50
Chicken Satay $4.80
Steak & Mushroom $4.80
Savouries $2.50
Mince & Cheese $4.80
Steak $4.60
Steak & Cheese $4.80

Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Homestyle Breakfast $16.90
- 2 eggs, hash browns, bacon and sausage, served with toasted bread.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Gravy Boat $1.50
Bacon 1 Rasher $1.80
Bowl of Salad $4.50