Jumbo Snack Shop in Christchurch Menu

Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Caesar Salad $18.90
- w/ chicken
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Blue Cod and Chips $16.90
- w/ salad
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Mince on Toast $16.90
- with 2 poached eggs

Toast + Spreads $7
Mushrooms $4.5
Eggs $4
Seasonal fruit $3.5
Bagels $6.9
- Jam + Cream cheese
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney

Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Portuguese Rolls (Regular) $4.50
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Potato Salad (Regular) $4.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.

SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
Squid ring $1.00
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
Fish $2.50
Crabstick $1.80
Chips - Large $3.80
Potato fritter $1.50
Chips - Half scoop $2.00

Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Oyster sauce
Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Norman's soy beef $18.00
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
Sweet sour pork belly $18.00

CHOCOLATE MUDCAKE(GF) $12.00
- served with berry coulis and vanilla bean cream
SMOKED SALMON ON POTATO HASH $14.50
- Aoraki smoked salmon on potato hash with poached eggs
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
Spicy wedges with sour cream $7.00
Toasted flatbread with warm chilli and cheese dip(V)
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Mussels with honey, soy and sesame seeds(DF)

Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Kimchi Pork Fried Rice GF DF $4.50
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Green Salad V GF/A DF $7.50
- Ponzu dressing
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Edamame V GF DF $6.00
- Steamed green soya beans

Risotto with parmesan
-Fried
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
-3 Seafood & Saffron $21.00
-3. Salmon, Onion and Cheese
Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
VG= Vegetarian

Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Tamarind & Date $3.00
- Sweet and subtle Indian classic
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Lamb Narni $14.00
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream

Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Small fries $5.00
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Eggs their way $10.00
- Poached, scrambled or fried on toast
Salmon $6.90
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00

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