Jumbo Snack Shop in Christchurch Menu

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Jumbo Snack Shop in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Excuse My French - The Crepe Makers offers many options including Honey and Lemon & Sugar. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Bacon and Squawk Dawg from . Velvet Burger offers The Brickworks and Vege pizza.

Nearby Sample Menus

Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Soup of the Day $14.00
- With organic ciabatta
Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Bread & Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli

MEAT PATTY $2.20
SOLE FLLET CRUMBED $6.20
BANANA FRITTER $2.20
TOMATO $4.50
BATTERED MUSHROOM $0.80
CORN NUGGETS 6 FOR $2.20
CHEESE $4.30
BACON $4.90

FRIED MUSHROOMS 1/2 DOZ $5.00
WHITEBAIT PATTIE
CHICKEN NIBBLES $5.00
SWEET & SOUR WONTONS 1/2 DOZ $4.50
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
CHOCOLATE DONUT $2.30
CHEESE & EGG $3.80
TOMATO $3.00

-with garlic prawns $26.50
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
Freshly sliced seasonal fruit with sorbet $12.50
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50

Vegetarian Lasagne $11.20
Saturday 7:30am - 2pm
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Served until 3.30pm every day of the week
Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers

Cold beef tendon $6.80
Tea egg $1.00 each
Extra fried bread stick $1.00
Celery pork dumplings M $7.80 L $10.50
Beancurd jelly with syrup $4.00
Noodles soybean paste $9.50
Beef onion dumplings M $8.50 L $11.50
Fried bread stick $1.00 each

Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Salmon Roll $12.00
- 8pc
Tuna Nigiri $5.50
- 2pcs
Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
Sesame Seaweed (V) $5.00
Teriyaki Chicken Roll $10.50
- 8pc
Takoyaky (Optopus ball) $8.00
- 8 pcs

MEAT QUESADILLA $7.90
KIDS QUESADILLA $5.50
Cheese
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Tacos 3 hard tacos/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Guacamole $2.00

Mince on toast w a poached egg $16.00
Eggs Benedict $16.50
French toasted banana bread with maple mousse and berries $15.00
Creamy Pumpkin $15.00
Granola with natural yoghurt and berries $9.00
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
Toast w selection of jams $5.80

GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Soup of the Day $8.00
- Served with bread
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Bacon or cold smoked salmon $ 6.00/side
Available between 9am to 2pm & 5.30pm to 9pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad

Half $ 11.50
Quarter chicken
Combo 2 $ 13.50
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Quarter $ 7.50
Gravy $ 2.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
All roast meat salad, gravy & apple and mint sauces available on request

Salmon Alfresco $18 Med / $21 Lge
- Cold smoked salmon, fresh basil and thinly sliced potatoes.
Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Honey Beef
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
Charred Lamb $18.50
- Served warm with red capsicum, mushroom and cucumber on a bed of crisp lettuce and bread fingers, served with a balsamic vinaigrette
Vege $18.00
- Sundried tomatoes, olives, red onion, roast pumpkin and rocket in a basil pesto sauce topped with feta and parmesan
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.

Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Crème Brûlée $15.00

Green Pea and Potato Curry (Medium) $7.50
Vegetarian Korma (Mild) $7.50
3 Pieces $6.00
Chicken Vindaloo $11.00
Pappadums $0.50
1 Pc $2.50
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Dhal Makhini $9.00

Smoked Salmon & Hash Browns $19.00
- Served with a poached egg, avocado & hollandaise (Gluten Free)
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Bagel – Cinnamon bagel with jam and cream cheese $8.10
Eggs Benedict $17.50
- Bacon
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Pancakes $17.50
- Banana, Bacon & Maple syrup
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto