Jumbo Snack Shop in Christchurch Menu

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Jumbo Snack Shop in Christchurch has no menu available, but can choose from many other options such as 1 Scoop Chips or Fish from Kumeu. Excuse My French - The Crepe Makers offers many options including Honey and Lemon & Sugar. Chinwag Eathai includes a wide range like Spinach leaf with quail egg, caramelised coconut salad (DF) (GF) or Spinach leaf with smoked salmon, galangal and salmon roe (DF) (GF). Bacon and Squawk Dawg from . Velvet Burger offers The Brickworks and Vege pizza.

Nearby Sample Menus

Main, Prawn $21.00
Prawn $23.00
Prawn $23.00
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Chilli and Fresh Basil Stir Fry
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
Sharing Menu 1 $30.00
- Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
Entree, Seafood $13.50
Seafood $22.00

Hot & Spicy Chicken Fried Rice $9.00
Lemon Chicken (NO Rice) $15.50
Hot & Spicy Pork Fried Noodle $9.00
Satay vegetable on Rice $8.00
Chicken Cashew Nuts on Rice $10.00
Garlic Beef vegetable on Rice $9.00
Roast Pork Foo Young $9.00
Beef Fried Rice $9.00

Vegetarian Thai Wontons (3 pieces) $5.00
(C) Prawns $20.00
(B) Combination Meats $19.00
(A) Chicken $12.00
(D) Lamb $21.00
(C) Crispy Pork $20.00
Cashew Nuts $10.00
- served with rice
Money Bags (4 pieces) $5.00

Chicken Breast, Potato Gratin, Bearnaise $29.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
Broccoli & Garlic Almonds $9.00
Pumpkin, Chick Pea & Rocket Salad $9.00

Egg $2.00
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Chicken, pork or beef $16.50
Oyster sauce N/A
- Stir fried carrot, broccoli, caulifower, mushroom, spring onion, cabbage, garlic, baby corn and cabbage with oyster sauce
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Drunken noodle N/A
- Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce

Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Cheese Naan $4.50
- Traditional breads stuffed with cheese.
Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Chicken/Lamb/Beef $19.00
- Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
Matar Mushrooms $18.00
- Mushrooms and peas cooked in rich gravy with mild spices.
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Pickle $1.00

Sweet & Sour Wontons (dozen) $11.00
Steak Fried Rice $12.00
Chicken curry on rice $12.00
Pottles Fried Rice $108.00
- 8-10 servings
Steak foo young $12.00
Vegetables Noodles $48.00
- 3-4 servings
Chicken Fried Rice $48.00
- 3-4 servings
Steak Cashew nuts on rice $13.50

Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw

SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
OKRA RATATOUILLE(GF)(V) $9.50
VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ADD AN EXTRA SLIDER FOR $5.00
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.

Fresh baked scones and muffins $4.00
Lunch $12.00
- - any item from the cabinet with green salad or fries
Gourmet sandwich poa
- See our blackboard for the daily special
Pumpkin, kumara & bacon tart $8.50
Homemade steak pie $8.50
Bacon & egg pie $8.50
Roast vegetable & feta frittata (GF) (V) $8.50
Chicken and mushroom & herb filo $8.50

Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Lemonade or coke spider $4.5
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Steamed greens with toasted almonds $5.5
Market Fish $
- ask our wait staff
Eggs on toast $13.5
- any style
Green salad $5.5
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad

Vegemite $1.10
Hot Blackcurrant $3.90
Cream Cheese $2.10
Paninis - Olive and feta tomato and pesto $9.20
Hot Lemon and Honey $3.90
Smoked Salmon $6.20
Ham $4.20
Soup of the Day (Winter only) - Served with toasted focaccia $11.00

Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
Classic Caesar $24.00
- with grilled chicken breast or prawns
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly

Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Tuk Tuk Salad $12
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce