Kadett in Christchurch City Menu

Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

  • Chicken Satay on a Stick $10.00
  • Peanut Sauce $17.00
  • Thai Green Curry $15.00
  • Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chilli sauce or Chef's special (Chu Chi)
  • Cashew Nuts $17.00
  • Thai Omelette with minced pork on rice $15.00
  • Combination Meats and Garlic Sauce $18.00
    • with veges and garlic sauce
  • Phad Prik Khing $20.00
    • chicken, beef or pork
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • - Fresh seafood spring roll served with Yuzu pepper sauce (nuts)
  • Steam Rice $3.00
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Matcha Tiramisu $10.50
    • Green tea tiramisu served with vanilla Ice cream
  • lvi eat Pattie $2.20
  • 1 Scoop chips $2.40
  • Vegetarian $6.00
  • 5 Fish Bites $3.00
  • Plain Donu $2.00
  • E gg $4.20
  • Plain Sausage $2.20
  • Blue Cod $6.80
  • Oysters dozen (Bluff) $29.00
  • Plain $3.50
  • Chicken Nuggets dozen $8.00
  • Egg $4.10
  • Donuts $2.20
  • Potato Fritters $0.90
  • Fish $2.40
  • Mini Spring Rolls $6.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Grilled Angus Ribeye $16.00
  • Garlic Chicken Wings - 5pcs $8.50
  • New Style Sashimi $10.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Garlic Edamame Beans (S) $7.00
  • Salmon and Avo $5.50
  • Bacon & Egg $4.70
  • Roast Pork Foo Young Egg $12.00
  • Giant $4.90
  • Sole $4.50
  • Plain $3.50
  • Chicken with Tomatoes on Rice $10.50
  • Bottle Fried Noodle $5.00
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Keema Naan (mince Iamb) $5.00
  • Raita $4.00
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • Mango Chutney $4.00
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Tandoori Chicken Half $16.00 / Full $25.00
    • Chicken marinated the night before in spices, yoghurt, lemon then barbequed in the tandoor
  • Bacon $4.70
  • Combination Fried Rice $14.00
  • Pineapple $2.50
  • Pineapple Ring $1.80
  • Roast Pork $5.00
  • Sweet and Sour Pork $14.00
  • Squid Rings (Dozen) $10.00
  • Chicken $5.00
  • Sausages & eggs $9.00
  • Eggs & steak $11.50
  • Curry Roll $2.80
  • Chicken Pattie $2.40
  • Cod Fillets $3.30
  • Sausage battered $2.00
  • Sweet Chilli Chicken $10.00
  • Vegetarian no meat $5.30
  • Potato Fritters (2) $1.50
  • Plain Sausages $2.10
  • Bacon Corn Patties $2.10
  • Chips $2.60
  • Vegetarian $3.90
  • Redcliffs Special $7.60
  • Chicken $4.90
  • Fish $3.90
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Tom-Yum Soup $18.00
    • With rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Ceviche Cancun (GF) $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Queso Fundido (V) $17.00
    • Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Inari N/A
  • Vegetarian yaki udon $11
  • Chicken yaki udon $11
  • Rice Ball N/A
  • Teriyaki Eel $15
    • Grilled eel with teriyaki sauce & fresh vegetable salad on rice
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Seafood yaki udon $13
  • Stirfried Garlic & Pepper Pork $18.00
  • Vegetables Fried Noodles $15.00
  • Prawn Vegetables & Peanut Sauce $20.00
  • Vegetables & Soy Sauce $15.00
  • Yellow Calamari Curry & Mushrooms $18.00
  • Ginger Prawns & Vegetables $20.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Curry Puff (4) Vegetarian $8.00
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
Kadett

Kadett

location

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221944673

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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