Kadett in Christchurch City Menu

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Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

Prawn with Mushroom Chow Mein $11.80
Pottle of Fried Noodles $5.50
Curry Chicken on Fried Rice $10.30
Potato & Meat Patties $2.30
Vegetarian Delight in Fried Rice $10.00
Double Meat! $4.80
Pineapple Ring $2.30
Steak with Oyster Sauce $12.00

Kao Pad (Fried Rice) N/A
- Thai style fried rice with egg and mixed vegetables
Chicken, Pork or Beef $16.00
Vegetable with Organic Tofu $15.00
Served with Thai Jasmine Rice. N/A
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Yum Nure (Thai Beef Salad) $18.00
- Sliced grilled medium rare beef cooked with onion, herbs and thai seasoning.

Combination Fried Rice $12.00
Pork Chow Mein $10.50
Sweet and Sour Wonton $8.00
Pineapple $4.00
Vegetarian Fried Noodle $10.00
Battered Sausage $2.40
Chicken Fried Rice $10.00
Crab Stick $1.50

Spinach (veg) $16.50
Salmon $5.50
Plain Bagel $8.90
Hollandaise $2.00
Toasted Muesli $11.50
- served with peaches and natural yogurt
- chicken, cranberry, brie. fresh tomato & lettuce
- salmon, cream cheese, tomato, spinach
Eggs Benedict
- served on 7 grain bread. Your choice of

Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Hawaian $22.00
- Ham & Pineapple Pieces
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Shrimp Cocktail $12.00
- Made the olf Fashioned way

Pancakes $15
- Bacon & Maple, Berries & Cream
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast w/ Bacon $14
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Creamy Mushrooms $15
- w/ Spinach & Relish
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach

Pineapple $3.80
Chicken Egg Foo Young $10.00
Chicken with Cashew Nuts $12.00
Roast Pork Fred Noodle $11.00
Vegetarian Burger $4.70
- mushroom Chinese egg & pineapple
Prawn Fried Noodle $12.00
Chow Chow $3.80
Sweet & Sour Wontons $9.00

MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.

Phad Thai Vegetarian
- Fresh seasonal vegetables in stir fried egg noodles with crushed peanuts, bean sprouts and coriander garnish.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Phad Prik
- Stir fried seasonal vegetables with fresh chilli, garlic, oyster sauce and your choice of meat
Prawn Crackers
Stir Fried Seasonal vegetables in Oyster Sauce
Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.

Fernet Branca $8.00
*GARLIC PIZZA BREAD 5.9
Matua 'Reserve' Syrah Glass $9.90 Bottle $38.90
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
Eye Spy Chardonnay Bottle $32.90
Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
*MARGHERITA -The classic Italian pizza w mozzarella, sliced tomato,bocconcini & fresh basil. 18.9
Pepe Lopez Tequila $7.50

Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
creamy pumpkin Soup. $5.50
Single Choice (Mini Plate) $8.90
- Bacon egg BBQ sauce toastie
your choice from
Amaci's big breakfast $14.00
- Bacon, sausage, free range egg (poached, fried or scramble ) grilled tomato, mushroom and hash brown, served with two pieces of toast (brown or white )
One or Two Choice Meal (small Plate) $12.90
-Bacon tomato and cheese toastie

Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
Our Famous - Big Breakfast $24.00
- Bacon, eggs (any style), tomato, mushrooms, sausage, house-made hashbrown, ciabatta bread
Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
Fish of the Day $35.00
- Staff will advise on today's special

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Rice Ball N/A
Udon noodle $10
Inari N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Rice Tray N/A
Teriyaki chicken udon $12
Chicken Ball N/A

SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
4pcs Tuna mayo & Cucumber
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
SNACK BOX $4.90/$6.20
- deluxe teriyaki chicken REG/JUMBO
2pcs Inari
4pcs of Regular teriyaki chicken
Teriyaki Chicken & tuna mayo8pcs/jumbo 8pcs $7.90/$8.90
4pcs Surimi Crab & pickles

Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Carrot Kuku $22.00
- Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Icecream $7.00
- Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup

Kadett

Canterbury > Christchurch City > Kadett

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

0221944673

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed