Kadett in Christchurch City Menu

Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

  • Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
  • Tomato relish $1.50
  • Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
  • Bowl of shoestring fries with relish and mayo $7.00
  • Daily soup served with bread $12.00
  • Smoked tomato chilli beans $3.50
  • Bacon $5.00
  • Avocado $3.50
  • Bacon, Egg, Sausage and Chips $8.00
  • Vegetarian $5.50
  • Bacon $4.30
  • Meat Patties $2.20
  • Beetroot $4.30
  • Mussels - Dozen (battered or crumbed) $8.50
  • Spring Roll or Curry Roll $2.60
  • Giant $5.50
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • White Bread N/A
  • Pizza Sub with Cheese N/A
  • Apple Slices N/A
  • Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Subway Seafood Sensation N/A
  • Cheddar N/A
  • Flatbread N/A
  • 2 Scoops Of Chips
  • Beetroot $4.00
  • 2 Hot Dogs
  • 4 Fish Bites
  • Pineapple $4.00
  • 4 Potato Fritters
  • Garlic Chips $3.80
  • Fish $2.30
  • JAM RAP $2.10
  • EGG $4.00
  • BACON $4.00
  • CHEESE $4.00
  • PLAIN $3.40
  • PINEAPPLE RINGS $2.10
  • MINI VEG SPRING ROLLS 1/2 DOZ $2.50
  • BATTERED COD $5.70
  • -Add beans $2.00
  • Gluten Free $1.00
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • Full Breakfast(GF/DF) $22.00
    • Two eggs, bacon, homemade hash brown, portobello mushrooms, breakfast sausage, slow roasted tomato and toast served with homemade hollandaise sauce
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Bagels (GF/DF)
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • -Fresh Summer Rolls
  • Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
  • Chim Cut Roti - Five-spice Quail $14.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • ● Menu 1
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Tom Xao Kin Chi - Kinchi Prawn $24.00
  • Canh Chua Vietnam Style Hot 'n' Sour Soup / Bamboo Fish Sour Soup / Canh Chua Seafood Tom Yum / Canh Ca Nau Ngot Clay Pot Vietnamese Fish Soup $15.00
  • Fresh fruit skewers marinated with mint and rum -
  • Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Mini crême brulée -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Éclairs & choux a la crême-Choux pastry filled with French custard -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • • Bacon, egg, Cheddar and tomato relish
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Eggs Benedict $17.50
  • Corn Fritters $18.00
    • With free farm bacon sour cream, sweet chilli jam, and parmesan
  • Fresh fruit salad $11.00
  • Available all day at $9.50, GF available
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • Stuffed Potato $5.90
  • sausages rolls $2.60
  • Rolls large $6.90
  • Medium $2.50
  • Cheese $4.90
  • Fish $2.80
  • Meat Pattie $2.80
  • Cheese Rollup $3.00
  • Combination $8.00
    • 8 Pieces
  • Vegan $6.00
    • 6 Pieces
  • Deluxe Bento $18.00
  • Chicken Udon $9.00
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Californian $9.00
    • 8 Pieces
  • Vegetarian $5.00
  • Crispy Chicken $7.00
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • P.K. Eggplant Dish $23.00
    • Eggplants fried and served on a bed of rice, trio of salads and sauces
  • For Two $14.50
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Family satay chicken pie $14.60
  • Family ham & egg pie $12.80
  • Open mini quiche $2.40
  • Roast beef dagwood $6.60
  • Ham & egg pie $5.00
  • Family steak & potato pie $14.20
  • Salmon club $2.30
  • Vegetarian quiche (SM) $5.20
Kadett

Kadett

location

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221944673

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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