Kadett in Christchurch City Menu

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Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo

Beef Balls in Rice Noodle $11.00
Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
Special Combination Vietnamese Dessert $5.00
King Prawns with Salt & Pepper S $21.00 / L $34.00
Pork Fried Rice Noodle S $13.00 / L $24.00
Grilled Meat Balls on Kebab (4 sticks) $10.00
Seafood Salad S $18.00 / L $32.00

Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
Onion Kulcha $4.50
Sai Tandoor Mix Platter □ $16.99
- 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
Chicken Kadai $16.99
Cheese Chilli □ • $13.99
- Cottage Cheese cooked in tawa with capsicum, onion and spices.
Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
Lamb Handi Meat $17.50
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice

Roast Pork & Seasonal Veges $12.50
Vegetable Rolls $2.50
Cashew Nut $4.00
Lemon Fish $10.50
Mini Spring Rolls (6 for) $2.50
Chicken Tomato on Rice $11.00
Chicken Mushroom Chow Mein $11.00
Lemon Chicken $12.00

Egg $2.50
Tomato , Lettuce , Onion , Beetroot , Chowchow N/A
Chips N/A
Chicken Nuggets $0.80 Ea Or $9.00 Doz
Tomato N/A
Sole $4.00
Crumbed Prawn $0.80
Giant Burger N/A

Charsui Bun
Savoury Fried Rice $2.00
Chicken Satay $3.80
Spring Roll $3.00
-Baked Bbq Pork Bun $3.00
Fried Prawn $1.00
Fried Wonton $0.60
Honey Chicken Wing $2.50

Stir Fried Mixed Vegetables $15.00
Red Bowl Roast Duck Half $22.00 / Whole $40.00
Curry Beef with Vegetables $18.00
Friendship fry $18.00
-Cooked in 3 Styles $69.00
Beef Mince And Egg Soup S $5.00 / M $18.00
Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
Sign Duck Peking Duck

Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50

-Lamb single $9.00 / double $11.00
Beef single $9.00 / double $11.00
-Lamb & Falafel $11.00
Falafel $5.00
-Chicken & Falafel $11.00
-Lamb & Falafel $11.00
-Chicken & Beef $11.00
Lamb $5.00

Curried Pepper Steak On Rice $11.50
Fish $4.80
Doz Potato Fritter $7.00
Doz Mushrooms $7.00
Sausage Meal $10.00
American Hot Dog $3.80
- Bun. Frankfurter, Chilli. Relish. Onion & Mustard
Doz Wontons $7.00
Squid Rings 1/2 Doz $4.20

Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
Broccoli and toasted garlic almonds (v) $9.50
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Wood Fired Flatbreads (v) $11.00
- Garlic, rosemary and rock salt finished with parmesan
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00

Cranberry $1.00
Mint & Cucumber Yoghurt $1.50
Gf
- Ask about our gluten free options / Gluten free buns $2.00
-Cheddar $1.50
Pineapple $1.00
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish

Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
Filo Of The Day $14.50
- served with a side salad of your choice
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread

Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
Marinated chicken bites crumbed in spicy corn chips -
Escargots- Snails cooked in garlic butter -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
Porcini and duck risotto balls with a melting mozzarella heart -
Mussel, lemon grass, coriander and ginger fritters -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -

Caesar Salad $21
- add chicken
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Eggs Benedict $21.50
- w. house smoked salmon
French Toast $18
- served w. maple syrup, banana, bacon, cream
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Pasta of the Day N/A
- ask our friendly staff

Kadett

Canterbury > Christchurch City > Kadett

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

0221944673

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed