Kadett in Christchurch City Menu

Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

  • Hot Apple turnover $2.30
  • Cheese, Pineapple, egg etc $1.00
  • Crab Stick $2.30
  • Mini Donuts 4 for $2.30
  • Pinaeapple Ring $2.30
  • Monster Burger $7.00
  • Bacon $1.20
  • Chocolate Explosion Doughnut $3.80
  • - With Bacon $19.50
  • All eggs are free range
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • + Aioli $1.00
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • + Fried egg $2.00
  • Mushroom $4.30
  • Double meat $4.80
  • Half $10.00
  • Chicken&Cheese $4.80
  • Pineapple ring $1.50
  • Whole $20.00
  • Bacon $1.30
  • A quarter $5.00
  • -Classic Emmental, ham, pineapple $9.50
  • Daily Kitchen specials See board
  • Toasted sandwiches
  • - Cheddar, red onion and fresh basil $9.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • we only use free range eggs and chicken.
  • - with bacon $15.50
  • Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
  • Garlic Naan $3.50
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Prawn Makhani $20.00
    • Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Chicken Curries $10.00
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
  • -Steamed Bbq Pork Bun $2.50
  • Honey Chicken Wing $2.50
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Charsui Bun
  • -Baked Bbq Pork Bun $3.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lemon Chicken $7.00
  • Mini Spring Roll $0.60
  • Vegetarian $5.20
  • Fish $2.40
  • 1/4 Chicken $5.50
  • Moro Bar $3.00
  • Beef
  • Topper Lasagne $2.80
  • Bacon & Corn $2.00
  • Egg $4.00
  • -Beef & Lamb $11.00
  • -Chicken single $9.00 / double $11.00
  • -Chicken & Lamb $11.00
  • Mixed
  • -Lamb & Falafel $11.00
  • Baklava $2.50
  • Kebab and Salad
  • Lamb $5.00
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Southwestern style BBQ meatballs
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Truffles GF DF available
  • EGGS ON TOAST (V) $9.50
  • LUNCH D $14.50
    • club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Spinach roulade w cream cheese, red peppers and pesto GF V
  • CHEESE & PINEAPPLE $4.50
  • ROAST PORK CHOW MEIN $11.00
  • NASI GORENG RICE $12.00
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • CHICKEN EGG FOO YOUNG $12.00
  • POTTLE OF FRIED RICE $5.00
  • CHICKEN FRIED RICE $11.00
  • STEAK $6.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Philadelphia $ 6.00
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • California $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Teriyaki Chicken $ 5.00
  • Unagi $ 6.50
  • Steak & Cheese $6.90
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Monster $7.00
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Meat $1.60
  • 1 Dozen Chicken Nuggets $9.00
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Ga Xao Trai Vai Chicken With Lychee / Ga Xao Hat Dieu Chicken Veg & Cashew / Ga Hap Bia Steam Chicken with Beer $15.00
  • Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
  • -Pork & Prawn Lotus Salad
  • -Vietnamese Chicken Salad
  • Heo Xao Sate-Pork Satay / Heo Xao Ot Xanh Pork with Green Pepper / Heo Quay Kho To Chef "Yummy" Pork $15.00
  • -Honey Roast Pork
  • Extra Cashews $3.50
  • Seafood Udon $9.00
  • Lunch Box $8.00
    • Sushi and rice box
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • Plain R $8 / L $20
  • Spicy Pork $7.00
  • Marinated Beef (Bulgogi) $7.00
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Bacon R $9 / L $12
  • Vegetable pakora (4pcs) $5.00
    • Selection of mixed vegetables dipped in a spiced chickpea batter and deep fried. Serves well with the mint chutney
  • Onion kulcha $4.00
    • Naan bread stuffed with onions and spices
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Chicken korma $15.80
    • Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Mutton seekh kebab (6pcs) $11.00
    • Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Kadett

Kadett

location

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

0221944673

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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