Kadett in Christchurch City Menu

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Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

Chipotle hollandaise $5.50
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Avocado $3.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Daily soup served with bread $12.00
Smoked tomato chilli beans $3.50
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00

Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
toasted sammie with bacon and mozzarella cheese $8.00
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Three Cows Brekkie $17.50
- Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs

Orange juice $3.50
Seaweed salad $4.90
Mixed ice cream $4.90
Prawn cutlet burger $13.90
Prawn twister 4pcs $8.90
Kara-age chicken on rice $13.50
Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
Baked pudding vanilla ice cream sundae $10.00

Pork Mushrooms Chow Mein $11.70
Pottle of Curry Sauce $4.00
Pork Chow Mein $11.50
Cashew nuts $4.00
Chicken Corn Soup $6.00
Combination Fried Rice $13.20
Crispy Skin Chicken
Chicken with Satay Sauce $13.20

Chicken with Satay Sauce $12.00
Steak Fried Rice $10.00
Roast Pork & Seasonal Veges $12.50
Banana Fritters $2.00
Seasonal Wedges (Large Bag) $8.00
Mini Donuts (6 for) $2.50
1/2 Dozen Wontons $3.00
Vegetable Rolls $2.50

Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
Korma $14.00
- The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
Keema Naan (mince Iamb) $5.00
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Pasanda $14.00
- Meat cooked in a tasty nutty gravy

Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
Porchetta $36.00
- The best roast pork loin with caramelised pears, broccoli, pancetta & almonds
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit

Lunch Box 3 $8.50
- Lemon On Fried Rice
Honey Chicken Wing $2.50
Charsui Bun
-Baked Bbq Pork Bun $3.00
Mini Spring Roll $0.60
-Steamed Bbq Pork Bun $2.50
Chinese Breadstick $1.00
Spring Roll $3.00

Fried Noodles Hokkien $14.00
Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
Beans with Chinese Bacon $20.00
Curry Chicken & Vegetables $18.00
Steamed Chinese Bacon and Salted Fish $22.00
Beef with Cashew Nuts & Vegetables $18.00
Star Week rice Singapore Fried Rice Noodles $14.00
Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00

Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
Filo Of The Day $14.50
- served with a side salad of your choice
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread

Tequila Sunrice $14.50
*MINESTRONE SOUP- Roman style of fresh vegetables & pastina & parmiggiano 13.9
Coruba $8.50
Monteith’s Original $8.50
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Herradura Selection Sumrema $38.50
CALAMARI CRISTO- Pan fried squid rings in extra virgin olive oil w lemon, capers, cream sauce, fresh garlic served w arborio rice. 28.9
Johnny Walker Black Label $11.00

Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
Nachos $13.50
Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
Shrimp cocktail $12.00
Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
Toasted Roast Pork Sandwich & chips $10.00

HAM STEAK, CHIPS + SALAD $13.50
SAUSAGES, EGGS + CHIPS $13.50
HAMBBURGER + CHIPS $14.50
TOASTED SANDWICH + CHIPS $9.00
CHICKEN BBURGER + CHIPS $14.50
SEAFOOD BASKET $12.50
- served with tartare sauce
HOT CHIPS $5.00
NACHOS $12.50

*** Additional of $2.00 for all Seafood meals ***
Tom Yum Goong (Prawns) $12.90
Oyster sauce $12.90
- with meat and vegetables with rice
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles

Fries $9.50
- Served with tomato sauce
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Halva $3.50
- Traditional Persian sweet
Carrot Kuku Entree $11.50
- Carrot frittata with herbs and spices. Served with a trio of sauces
Zucchini Kuku Entree $11.50
- Zucchini frittata with herbs and spices. Served with a trio of sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish

Kadett

Canterbury > Christchurch City > Kadett

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

0221944673

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed