Kadett in Christchurch City Menu

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Kadett in Christchurch City has no menu available, but can choose from many other options such as -With Salad or Lamb from Kebab Masters. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. French Farm Winery & Function Centre includes a wide range like Devonshire tea or Warm croissant. Muesli (GF)(V) and Spiced Porridge (V) from . The Boulevard offers Casbah Moroccan Grill and Fresh Fish.

Nearby Sample Menus

Tom Kga Tofu and Vegetables $11.00
Fried Rice Chicken, Beef or Pork $12.00
Tom Zap $13.50
Pad Thai Chicken, Beef or Pork $13.50
Bangkok Noodle Chicken Beef or Pork $13.50
Steamed Jasmine Rice $3.50
Bamboo Salad $10.50
Khao Man Gai (Chicken Rice) $19.00

Roast Pork Chow Mein $11.70
Slice Chicken & Season Veges $12.20
Steak Tomatoes (on fried rice) $11.70
Sliced Pork with Season Vegetables
Steak Mushrooms Chow Mein $11.70
1/2 Doz Wontons with Sauce $6.00
Curry Beef $12.20
Crispy Skin Chicken

Groper $6.00
Sole $5.50
Corn and Bacon Pattie $2.00
Crumbed/Gluten Free $0.50
Chicken Cordon Bleu $5.50
Tarakihi $5.00
Curry Rice Roll $3.00
Meat Pattie $2.00

Deep Fried Tofu $7.00
Grilled Chicken with Yuzu Pepper $10.00
Grilled Eel on Rice $13.00
Yakitori Chicken with Yuzu Pepper $7.50
Buffalo Wings - 5pcs (Spicy) $8.50
Takoyaki (Octopus Ball)- 6pcs $7.00
Roasted Pork Salad $10.00
Teriyaki Spare Ribs $10.00

Large $10.90
Open Souvlaki $15.00
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Triple $13.50
Mozzarella Cheese $2.00
Small $8.00
Small $8.00
Mixed
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.

Corn Nugget $3.00
- 1/2 Doz
Akaroa Cod $5.00
FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
Roast Pork with Mushrooms on Fried Rice $11.50
Steak Curried on Fried Rice $9.80
Chicken Foo Young Egg $10.80
Chips / Fish / Chicken Pattie / Chocolate Donut / Jam Rap $2.30
Sweet Chilli Beef / Chicken Chow Mein / Thai Tom Yum / Prawns BBQ Pork Fried Rice $10.40

NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Chilli Chicken $13.00
- with side vegetables
Chow mein egg noodles $13.00
- with chicken
Green curry fried rice (chicken, pork or beef) $13.00
Chilli basil noodles $13.00
Massaman beef curry $13.00
Fried rice chicken $13.00
Pud Thai chicken $12.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables

Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Steamed Veg $7.00
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
- Smoked Salmon $18.50
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice

Yoghurt N/A
Subway Club N/A
Oven Roasted Chicken N/A
Onion N/A
Wrap N/A
Subway Seafood Sensation N/A
Chipotle N/A
M&M N/A

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Breakfast Stack (Vegetarian) $16.00
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
Warmed Croissant $8.5
- with deli ham, maasdam cheese and tomato
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Sparkling mineral water $4.0
Free-range smoky bacon, Rosti, Bratwurst $5.0
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato

Bratwurst sausage with onion marmalade
Bigi $14.00
Butti $8.00
Steak and mushroom with horseradish sauce
Cold roast chicken with smokorun's tangy BBQ sauce
Portobello mushrooms with hollandaise
Ham off the bone and cheese with whole grain mustard
Cheeseburger with beetroot chutney

Thai hot and sour soup, lemongrass kaffir leaves
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Fried Rice (Kao Pad) $17.50
- Light meal mixed vegetables, tomato, egg & broccoli
Chicken Wings $10.00
- 7 pieces in homemade sauce
Combination Entree $15.00
- 2 everything above
Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops

Kadett

Canterbury > Christchurch City > Kadett

Address

371 Saint Asaph Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

0221944673

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed