The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
Vegetable Korma $13.50
Mixed vegetables cooked in creamy cashew nut base sauce, garnished with almonds & raisins
Aloo Gobi $13.50
The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
Garlic Kebab (5 Pcs) $12.00
Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
Cucumber Salad $4.00
Fresh cucumber & tomato salad sprinkled with chaat masala
Chicken Tikka (5 Pcs) $12.00
Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
Mutter Paneer $13.50
Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
Served with cheese, mushroom, green salad and our dressing in a pizza box
Green salad $6.50/$8.50
Filo Pastry $14.00
served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Egyptian Kebab Special $18.00
Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box