Kaiapoi Pizza & Fish n Chips in Christchurch City Menu

PIZZA'S PIZZA'S
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Satay Chicken
  • Cajan Chicken
  • Sweet and Sour Chicken
  • BBQ Chicken
  • Thai Chicken (HOT)
  • Cranberry Chicken
  • Apricot Chicken
  • Mexicano Chicken or Beef (HOT)
  • Butter Chicken
  • Hawaiian
  • Cheese Lovers
  • Smoked Salmon ($15.90)
  • Wedge Lovers
  • Pepperoni
  • Meat Lovers
  • Kaiapoi Special
  • Italiano
  • Super Supreme
  • Roast Pork
  • Seafood
  • Vegetarian Delight
FISH 'N' CHIPS FISH 'N' CHIPS
  • Chicken Cordon Bleu $2.50
  • Chicken Nibbles $0.90
  • Corn Nuggets (per dozen) $5.00
  • Fish $2.60
  • Half Chips $1.80
  • Chips $2.60
  • Garlic Butter Chips $3.60
  • Kumara Chips (box) $5.50
  • Spicy Wedges (box) $5.00
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Steak & Onion Roll $2.80
  • Lasagne Topper $2.50
  • Akaroa Cod $4.00
  • Tarakihi $5.00
  • Blue Cod $6.50
  • Sole Fillet $5.50
  • Pacific Oysters $1.40
  • Onion Rings (per dozen) $5.00
  • Satay Kebab $2.90
  • Chicken Nuggets $0.80
  • Mini Spring Rolls (per dozen) $6.00
  • Spicy Vegetable Patties $2.00
  • Mussel Patties $2.00
  • Deep Fried Moro Bar $2.90
  • Deep Fried Mushroom $0.90
  • Hot Dogs $2.00
  • Sausage (plain or battered) $2.00
  • Meat Patties $2.00
  • Corn & Bacon Patties $2.00
  • Corn Patties $2.00
  • Cheese Onion Patties $2.00
  • Chicken Patties $2.50
  • Donuts $2.00
  • Chocolate Donuts $2.00
  • Jam Rap Donuts $2.00
  • Jam rap donuts with chocolate $3.00
  • Pineapple Rings $1.90
  • Crab Stick $1.80
  • Squid Rings $0.90
  • Mussels $0.90
  • Crumbed Prawn $0.90
  • Potato Fritters $0.80
  • Whole Scallops $1.50
  • Apple Turnover $2.00
  • fish bite $0.80

Nearby Sample Menus

  • Three Cows Brekkie $17.50
    • Toasted bread, mushrooms, tomatoes, streaky bacon, hash brown, (fried, poached or scrambled) eggs
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • Ribeye steak with chips and salad $12.00
  • Mad Cow's Cheesecake $11.00
    • Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Open chicken sammie $17.50
    • Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Red Curry $12.00
  • -Prawns, Scallop, or Squid $20.00
  • Minced Pork Toasts (4 pcs) $10.00
  • -Prawns, Scallop, or Squid $20.00
  • Hot plate $22.00
    • Fresh beef and fresh vegetables, mixed with red wines, served on a sizzling platter.
  • Sweet and Sour
    • Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
  • -Prawns, Scallop, or Squid $21.00
  • Kung Pao Chicken (Spicy) $13.90
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Preserved Egg Pork Porridge $5.00
  • Chicken With Satay Sauce $14.90
  • Rice & Bbq Pork N/A
  • Lamb Casserole In Chef Special Sauce $18.90
  • Fried Beef With Egg $13.90
  • Special Egg Tarts $4.00
  • Crispy Pork Belly $15.90
    • Twice roasted pork belly bites over apple salad and house-made sweet chilli dipping sauce
  • Smoked salmon $7.00
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Side Salad $6.00
  • - Chargrilled courgette, bell pepper, mushroom, caramelised onions & spinach
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Mushrooms $6.00
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • JAM RAP $3.90
  • ONION RINGS 1 DOZ $10.80
  • EGG TOASTED SANDWICH $4.00
  • DONUT $3.60
    • Hot fried donut sprinkled with cinnamon
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • SPRING ROLL $3.80
    • Chinese pork & vegetables wrapped in fried noodle pastry
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Donut / 3 Fish Bites $2.00
  • Pineapple Ring $1.80
  • Spring Rolls / Curry Rolls $2.50
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • 1/2 Dozen Mini Donuts $3.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Bacon, Egg, Mushroom, Tomato $1.00
  • Sliced Steak and Season Veg $14.00
  • Mushroom $4.30
  • 1/2 Doz Dumplings $6.50
  • 1/2 Doz Wontons with sauce $6.00
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Sausages . $2.10
  • Chicken Satay on Rice $13.00
  • Chinese Burgers $6.00
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Plain Burger $6.00
  • Crumbed Mussels $1.00
  • Pineapple Rings $1.90
  • Blue Cod $10.00
  • Corn Fritters $2.60
  • Crabsticks $1.90
  • Beer Battered Hoki $5.00
  • 1/2 Scoop Kumara Weges $2.60
  • Mini Croc-en-bouche Choux pastries each filled with alternatively café, dark chocolate and baileys patissière, served with strawberries and a dash of crunchy caramel -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Escargots- Snails cooked in garlic butter -
  • King prawns cocktail with saffron aioli -
  • Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • Goong $10.00
    • Bread Crumb Prawns
  • 200 Tom Yum Talay Seafood $18.00
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Cheddar N/A
  • Mayo N/A
  • Italian Dressing N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Onion N/A
  • Olives N/A
  • Roasted Garlic N/A
  • Oven Roasted Chicken N/A
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • 8pcs of teriyaki chicken & double avocado
  • 12pcs of salmon Nigiri
  • 8pcs jumbo salmon
  • 8pcs Jumbo teriyaki chicken
  • FANCY PLATTER 1 $30.90
    • 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
  • Dragon Roll 8pcs jumbo $10.90
  • 8pcs of salmon supreme & double avocado
  • SNACKS BOX $4.40
    • 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Caesar Salad $21
    • add chicken
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Kaiapoi Pizza & Fish n Chips

Kaiapoi Pizza & Fish n Chips

location

Address

128 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

3277181

email

Email

None

clock

Opened hours

Mon: 11:30-21:00 Tue: 16:30-21:00 Wed: 16:30-21:00 Thu: 11:30-21:00 Fri: 11:30-22:00 Sat: 11:30-22:00 Sun: 11:30-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Cash ,  Lunch

Location
128 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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