Kaiapoi Pizza & Fish n Chips in Christchurch City Menu

PIZZA'S PIZZA'S
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Satay Chicken
  • Cajan Chicken
  • Sweet and Sour Chicken
  • BBQ Chicken
  • Thai Chicken (HOT)
  • Cranberry Chicken
  • Apricot Chicken
  • Mexicano Chicken or Beef (HOT)
  • Butter Chicken
  • Hawaiian
  • Cheese Lovers
  • Smoked Salmon ($15.90)
  • Wedge Lovers
  • Pepperoni
  • Meat Lovers
  • Kaiapoi Special
  • Italiano
  • Super Supreme
  • Roast Pork
  • Seafood
  • Vegetarian Delight
FISH 'N' CHIPS FISH 'N' CHIPS
  • Chicken Cordon Bleu $2.50
  • Chicken Nibbles $0.90
  • Corn Nuggets (per dozen) $5.00
  • Fish $2.60
  • Half Chips $1.80
  • Chips $2.60
  • Garlic Butter Chips $3.60
  • Kumara Chips (box) $5.50
  • Spicy Wedges (box) $5.00
  • Spring Rolls $2.80
  • Curry Rolls $2.80
  • Steak & Onion Roll $2.80
  • Lasagne Topper $2.50
  • Akaroa Cod $4.00
  • Tarakihi $5.00
  • Blue Cod $6.50
  • Sole Fillet $5.50
  • Pacific Oysters $1.40
  • Onion Rings (per dozen) $5.00
  • Satay Kebab $2.90
  • Chicken Nuggets $0.80
  • Mini Spring Rolls (per dozen) $6.00
  • Spicy Vegetable Patties $2.00
  • Mussel Patties $2.00
  • Deep Fried Moro Bar $2.90
  • Deep Fried Mushroom $0.90
  • Hot Dogs $2.00
  • Sausage (plain or battered) $2.00
  • Meat Patties $2.00
  • Corn & Bacon Patties $2.00
  • Corn Patties $2.00
  • Cheese Onion Patties $2.00
  • Chicken Patties $2.50
  • Donuts $2.00
  • Chocolate Donuts $2.00
  • Jam Rap Donuts $2.00
  • Jam rap donuts with chocolate $3.00
  • Pineapple Rings $1.90
  • Crab Stick $1.80
  • Squid Rings $0.90
  • Mussels $0.90
  • Crumbed Prawn $0.90
  • Potato Fritters $0.80
  • Whole Scallops $1.50
  • Apple Turnover $2.00
  • fish bite $0.80

Nearby Sample Menus

  • Stir Fried Peanut Sauce and Vegetables $10.00
  • *Extra Spring Roll Sauce $0.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Chicken Peanut Sauce and Vegetables $13.50
  • Basil Chicken, Beef or Pork $13.50
  • Prawn with Mushroom Chow Mein $11.80
  • Prawn Fu Yong Egg $11.80
  • Chicken with Pineapple on Fried Rice $10.30
  • Steak with Pineapple on Fried Rice. $10.30
  • Steak with Oyster Sauce $12.00
  • Curry Prawn on Fried Rice $11.80
  • Roast Pork Fried Rice $10.00
  • Fillet Steak HaIswell Style $13.90
  • Pork ribs - BBQ sauce. $18.00
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Vietnamese Jelly with Coconut Cream $5.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Donut-Chocolate $2.20
  • Fish $2.50
  • Bacon & Egg $5.60
  • Sole-Crumbed $5.00
  • Chicken Nibble $0.90
  • Squid Ring $0.80
  • Onion Rings $2.50
    • 6 for
  • Twin Pack $15.00
    • 2 fish 2 hotdog 2 meat pattie 2 chips
  • Hot Chilli N/A
  • Onion N/A
  • Pizza Sub with Cheese N/A
  • Chicken Teriyaki N/A
  • Cucumber N/A
  • Thousand Island N/A
  • Avocado Toasties N/A
  • White Bread N/A
  • Rogan Josh $14.50
    • An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
  • Mixed Platter for 2 $22.00
    • All of the above items (two pieces of each) served on fresh salad along with mint & tamarind chutney
  • Prawn Masala $18.00
    • Tomato based dish cooked with shell-less prawns, onion, tomato, capsicum & spices, garnished with coriander
  • Papadam $1.00
    • Crispy lentil wafers roasted in tandoor
  • Mango Chicken $14.50
    • Refreshing mango flavours, cream & spices, garnished with almonds & raisins
  • Prawn Kadai $18.00
    • Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
  • Aloo Kulcha $4.50
    • Potato & pea filling
  • Small $14.90
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BAGEL $8.50
    • with your choice of 3 fillings
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • 1/2 dozen Squid Rings $4.50
  • Egg $4.50
  • Sausage $2.20
  • Double Meat $5.20
  • Plain $3.50
  • 100% Meat Pattie $2.20
  • vegetarian $4.50
  • 1/2 dozen Scallops $8.00
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • California $ 5.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Saki Maki $ 5.50
  • Enchiladas (GF) $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
  • Caramel Flan (GF) $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan.
  • Empanada de Platano (V, GF) $9.50
    • Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Antojitos Mexicanos (GF) $17.00
    • Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
  • Chiles Hellenes (GF) $26.50
    • Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
  • Mini Burrito $16.50
    • Filled with rice, beans and cheese and your choice o f chicken or beef.
  • Crema de Calabaza (V, GF) $10.50
    • This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
  • Dessert Assiette to Share $20.00
    • Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
  • Rustic fries, aioli $8.00
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Canterbury Tasting Platter $20 For 1 / $35 To share
    • Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • Lemon and Thyme Roasted Chicken Legs $28.00
    • Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
  • Mini crême brulée -
  • Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
  • For the sweet tooth! -
  • Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
  • Grilled Lamb cutlets with a rosemary and French mustard crust, -
  • Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Bagel $12
    • house smoked salmon & cream cheese
  • Soup of the day $12.50
    • please ask our friendly staff
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Kaiapoi Pizza & Fish n Chips

Kaiapoi Pizza & Fish n Chips

location

Address

128 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

3277181

email

Email

None

clock

Opened hours

Mon: 11:30-21:00 Tue: 16:30-21:00 Wed: 16:30-21:00 Thu: 11:30-21:00 Fri: 11:30-22:00 Sat: 11:30-22:00 Sun: 11:30-21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips

features

Features

Cash ,  Lunch

Location
128 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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