Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu -

Corn Patties $2.00
Cranberry Chicken
Pacific Oysters $1.40
Chips $2.60
Mexicano Chicken or Beef (HOT)
Cajan Chicken
Half Chips $1.80
Pineapple Rings $1.90

Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Raspberry creme brule / pistachio biscotti $13.00
Selection of assorted breads & spreads $10.50
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Double chocolate gateau with berry coulis & cream $12.50
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette

Each choice includes an Ice-Cream Sundae for dessert
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
Lambs fry & bacon (GF) $17.50
- On creamy mash with onion gravy
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
·add to your meal
Red-wine braised canterbury lamb shanks (GF) $25
- On creamy mash, with roast vegetables.

Sweet & Sour Chicken $12.00
Tomatoes $3.00
Roast Pork Pineapple on Fried Rice $11.00
Pork Mushroom on Fried Rice $12.00
Sweet & Sour Wontons $10.00
Chicken $4.00
Pork Tomato on Fried Rice $12.00
Prawn Chow Mein $13.00

Champagne Ham , whole grain mustard, Colby cheese , Turkish bread, toasted $12.5
Tortilla Flat Breads - Venison pastrami house made, onion jam, blue cheese, rocket, balsamic $11
Mixed Salad $6 / $12
Parmesan Dumplings , quince paste $14
Haloumi - rocket, char - grilled pear, walnuts, honey balsamic $18
Caesar Salad - cos, bacon, egg, anchovy, croutons, parmesan $19.5
Burger - free range crumbed chicken breast, cos, brie, avocado, red onion, garlic aïoli , bbq sauce $20
Pizza - vegetarian – spinach, red onion, mushroom, kumara, feta $24.5

Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Lunch Special N/A
- Please ask our friendly staff for more details.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.

Thai Chilli Lemongrass & Basil
Chicken, Beef or Pork $4.00
Prawn, Seafood or Combination $14.50
Pad Thai
Separate Rice add $2.00
- Hokkien
Malay Mild Chilli Sambal
Small $9.40

Soup of Day $11.50
- Served with Crusty Bread & Butter.
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
Vegetarian Option $34.00
- Homemade Tortellini filled with Spinach, Ricotta & Pine Nuts + Fresh Basil Tomatoes & Wine.
Lamb Rack $37.00
- Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.

Garlic Bread $8.50
- Toasted garlic and parsley buttered French baguette.
The Roast
- Roast lamb with kumara, pumpkin, red onions, potato, mint sauce and gravy.
BBQ Steak Sandwich $20.00
- Chargrilled ribeye, onions, tomato, lettuce on toasted bread with BBQ sauce and a serving of fries.
·Filo Vegetarian Pie
- Roasted pistachios, bell pepper, pumpkin, spinach and feta pie.
-Large (serves 4) $40.00
Lamb Rack $38.00
- Panko and parmesan crumbed Canterbury lamb. Accompanied on a homemade fresh garden pea ricotta and gnocchi. Finished with a port wine reduction and herb fraiche with crispy kumara chips.
Omelette with free range eggs $18.00
- 3 free range egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Hawaiian
- Ham and pineapple, the traditional best.

Chicken Egg Foo Young $13.00
Combination Vegetables with Oyster Sauce $12.50
Lemon Chicken $15.50
Dessert
- Ice Cream Sundaes
Sizzling Chicken with Hot Platter $17.50
Ma Po Tofu (Hot) $14.50
Fillet Steak with Chinese Style $20.50
Scallops with Cashew Nuts $23.50

Sausage Rolls $2.50
Pastie $5.00
Mince $4.50
Croquettes $3.20
Gourmet & Sausage Roll $5.00
Cottage $5.00
Savouries $2.00
Bacon and egg $4.00

Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic

Macaroni and Cheese $7.50
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
Roast of the Day served with vegetables $11.50
-Add melted cheese with garlic and aioli $9.90
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries

BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BACON $8.50
- delicious bacon
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BLAT $9.00
- bacon, lettuce, avocado & tomato
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake

Chicken liver pate $11.00
- brandy & thyme infused w crostini
NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Vegetarian burrito $15.00
- black beans, free range eggs & avocado salsa
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)

Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu

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Kaikanui Chinese Restaurant & Takeaway

Canterbury > Kaikanui Chinese Restaurant & Takeaway

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138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

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