Address
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu
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Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.
Nearby Sample Menus
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Mushroom Pasta $17.50
- Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
- Mac and Cheese $12
- Baked Garlic Loaf $9
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Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
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Crisp Soft Shell Crab $17.5
- Whole crab, apple & celery salad, curry mayo
- with bacon $14
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Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
- Meat Patties $2.20
- Chocolate Donuts $2.20
- Curry Rolls $2.70
- Chips $2.60
- Potato Fritters $0.90
- Bacon Corn Patties (Crum Bed) $2.60
- Sole Fillets (Crumbed) $5.70
- Battered Sausages $2.20
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Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
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Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
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Cheese Naan $4.50
- Homemade cheese filling
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Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
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Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
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Roti $3.00
- Whole wheat flour
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Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
- Garlic Naan $3.50
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Hariyali Tikka (5 Pcs) $12.00
- Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
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Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
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Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
- Add bacon $4.50
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Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
- Add mushroom $3.50
- Add bacon $4.00
- Add crisp pepperoni $7.00
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Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
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Kiwi stone $30.00/$35.50
- A taste of our plains, rivers and mountains. Venison, salmon and lamb, served with hollandaise sauce (1 side/2 sides)
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Side n/a
- Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
- Fried Rice with Pork and Shrimps $17
- Pork with Ginger and Sping Onion $19
- King Prawns with Chilli and Garlic ( Sizzling ) $23
- Combination Meat Fried Rice $19
- Chicken with Season Vegetables $18
- Groper with Sweet and Sour Sauce $18
- Seafood Noodle Soup $20
- Squid with Chilli and Garlic $19
- Includes: Dipping sauces
- -21+ $6.20 pp
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Small $34
- Club sandwiches, slices and fresh fruits. (For Approx. 5 People)
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Large Platter $54
- 32 pieces
- Assorted mixture of flavours: $14 per dozen
- Includes: Butter Sachets
- Can be delievered heated or cold to you to heat
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Small Platter $28.80
- 24 pieces
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ITALIANO $9.99
- olives capsicum pepperoni salami & tomato
- POTATO FRITTERS 3 for $2.10
- HOKI FISH CRUMBED $2.50
- CORN & BACON $2.20
- WONTONS 1 DOZ $8.00
- BATTERED SCALLOPS 1/2 DOZ $9.00
- SOUR CREAM SWEET & SOUR SAUCE $0.70
- CRAB STICK $1.80
- Smoked Salmon $4.00
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Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
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Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
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Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
- Hash Browns $3.00
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Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
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Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
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Omelette $18.90
- Ham, Cheese & Tomato or Spinach, Feta & Red Onion
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
- 1 Side and 1 Sauce of your choice
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Papas Fritas $5.00
- French fries
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Warm Salad $6.00
- Grilled seasonal vegetables
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
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Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
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Muesli $13.90
- Home honey baked muesli served with fresh fruit, yoghurt or cream
- House Salad $1.0
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All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
- Chicken Burger and Fries $13.90
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Ribeye Steak $23.90
- eggs, fries with your choice of sauce: garlic butter, pepper or mushroom
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Eggs Benedict $17.90
- Poached eggs on a muffin split with bacon, tomatoes and hollandaise sauce
- Chicken $10.50
- Prawn $3.50
- Prawn $11.90
- Cheese $3.20
- Steak $10.50
- BBQ Pork $11.50
- Combination $10.50
- Steak $4.20
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
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Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
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Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
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Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
- Breakfast Sausages $2.00
- Add chilli con carne - extra $2.00
- Bacon $3.00
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
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Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
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Porridge $6.50
- With melted brown sugar
- Mushrooms $2.00
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
- Sticky Date Pudding
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Oven Baked Salmon $22.00
- Served on mash & steamed vegetables
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Roast Vegetable Salad $17.50
- Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
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Salt & Pepper Calamari $12.50
- With salad garnish & dipping sauce
Kaikanui Chinese Restaurant & Takeaway
Phone
+64 3-327 7782
Opened hours
Sunday
11:30 - 22:00
Monday
16:30 - 22:00
Tuesday
16:30 - 22:00
Wednesday
16:30 - 23:00
Thursday
16:30 - 23:00
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Asian Menus
- Canterbury Chinese Menus