Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu

Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.

Nearby Sample Menus

  • Fresh range eggs $1.50 each
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
  • Avocado $3.50
  • Seasonal greens $5.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Chicken Yellow Curry(Gaeng Karree Kat) $25.00
    • Thai Classic Yellow Curry, Chicken Simmered In Our Homemade Creamy Sauce
  • Pad Thai Recommended $19.00 / $28.00
    • One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
  • Kratiem Prix Thai $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Pad Woon Sen N/A
  • Tom Yum Tempura King Prawn $28.00
    • Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
  • Kratiem Prix Thai $25.00
    • Chicken / Beef / Pork
  • Crispy Pork Smoked With Manuka Honey N/A
  • Vegetarian Red Curry $19.00
    • The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
  • Matar /Mushroom Paneer $14.99
    • Peas cooked with cottage cheese or mushroom in North Indian style.
  • Everest mixed platter (2 people) $17.99
    • 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
  • Gorkhali Puloo $5.00
  • Chicken Momo (6pc) $9.99
    • Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
  • Chicken/Lamb Lajabab (Chef Special) $15.99
    • Cooked with onion tomato and cashew sauce and fingiri leaves flower.
  • Lamb Handi Meat $15.99
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Plain Naan $2.50
  • Fish Tikka Masala $17.99
    • Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
  • Vege - korma $14.90
    • Mixed vegetables cooked with cashew nuts and almonds base mild creamy gravy.
  • Fresh indian salad $5.00
    • Fresh Tomatoes, cucumber, carrot, shredded green cabbage, red onions.
  • Vegetarian hyderabad biryani $16.00
    • A classic aromatic mix vegetables rice dish, flavoured with saffron and garnished with cashews and raisins. (Served with yogurt sauce).
  • Chicken or lamb hyderabadi biryani $16.00
    • A classic aromatic rice dish flavoured with saffron and garnished with cashew and raisins (Served with yoghurt sauce).
  • Prawn kadhai masala $17.90
    • Prawns cooked in special herbs & spices with tomatoes, onions, capsicum and yoghurt based gravy..
  • Butter chicken $16.50
    • Succulent boneless chicken fillets, simmered in a fresh creamy mild sauce grilled over charcoal and finished in tomato sauce with butter and cream
  • Saag kofta $14.90
    • Dumplings made from a mix of home-made cottage cheese, potatoes and spices,deep fried and then cooked in spinach based gravy.
  • Kadhai beef $16.50
    • Diced beef cooked with special blend of herbs and spices with fresh tomatoes,onion, capsicum, ginger, garlic and coriander. A famous dish from North India.
  • Pineapple Rings $4.10
  • Curry Rolls $2.50
  • Mushroom $4.40
  • Steak & Onion Patties $2.20
  • Tomato $4.10
  • Hotdogs $2.20
  • Chips $2.40
  • Oysters dozen (Bluff) $29.00
  • Vegetarian Seasonal Veges $10.50
  • Mixed Veges and Meat Soup $6.50
  • Pineapple Ring $1.50
  • Prawn Mushroom on Rice $16.50
  • Battered Sausage $2.40
  • Sweet and Sour Chicken $12.00
  • Steak Mushroom on Rice $11.00
  • Sweet and Sour Fish $10.50
  • Bacon Corn Patties (Crum Bed) $2.60
  • Chocolate Donuts $2.20
  • Potato Fritters $0.90
  • Corn Patties $2.50
  • we do not sell 1/2 a scoop of chips on their own
  • -1/2 Scoops $1.70
  • Apple Turnover $2.00
  • Plain Sausages $2.20
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Red Curry Stir Fried with Calamari $20.50
    • (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
  • Chicken Satays $9.50
    • Skewered tender grilled chicken pieces served with chef's style peanut sauce
  • Mixed Entree Platter (min for 2 people) $15.00
    • A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
  • Pad See-Eiw $16.50
    • Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
  • Pork, Chicken or Beef $3.00
  • Red Curry $18.50
    • Your choice of Chicken, Beef or Pork in a traditional red curry with vegetables and topped with kaffir lime leaves and fresh chilli
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Chef's Salad $7.00
  • Home Made Hash Brown $3.00
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Griddled Fish Cakes $15.00
    • Beetroot, horse radish creme fraiche
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Campari $8.00
  • Glenmorangie 10 Year Old $12.50
  • Chinotto Nero-Italy $5.50
  • Galliano Amaretto $8.50
  • Kronenbourg 1664 $8.50
  • Borgo Tesis Pinot Grigio Bottle $54.90
  • San’t Helena Sauvignon Bottle $65.90
  • PENNE ALL’ ARRABBIATA -Roasted fresh vegetable of mushrooms, onion, capsicum, garlic, chilli, black olives w pomodoro sauce & Italian parsley. 18.9
  • Sweet Onion N/A
  • Cucumber N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Apple Slices N/A
  • Steak, Egg and Cheese N/A
  • Meatball N/A
  • Subway Melt N/A
  • - Small $10.50
  • Apricot Chicken
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Chicken Ravioli $21.00
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • - Medium $18.00
  • - Small $12.50
  • - Small $12.00
  • Caeser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • - Large $29.50
Kaikanui Chinese Restaurant & Takeaway

Kaikanui Chinese Restaurant & Takeaway

location

Address

138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

+64 3-327 7782

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 16:30 - 22:00 Tuesday 16:30 - 22:00 Wednesday 16:30 - 23:00 Thursday 16:30 - 23:00 Friday 11:30 - 23:30 Saturday 11:30 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway

Location
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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