Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu

Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.

Nearby Sample Menus

  • Ginger Beef Vegetable on Rice $9.00
  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Stir Fried Mixed Vegetable $8.00
  • Hot & Spicy Beef Fried Rice $9.00
  • Extra Ingredient (Cashew) $2.00
  • 5atay Chicken vegetable on Rice $9.00
  • BBQ Pork Bun $2.00
  • Garlic Beef vegetable on Rice $9.00
  • Fish Curry
  • Medium $18.00
  • King Prawn Sweet & Sour Sauce
  • Chicken Salad $16.00
  • Medium $16.00
  • Large $28.00
  • Medium $16.00
  • Medium $18.00
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Burger Combo Meals $12.00
    • Bruger with chips & can of drink
  • Chips & Gravy
  • Zucchini Fritters $1.50 each
  • Vegetable
  • - Medium $9
  • Pizza Slices $3.50
  • -Combo $12.00
  • Spicy Dragon Roll
  • Jumbo Sushi Selection $25.90
  • 8PC. REG $7.90
  • - 4 pieces Fresh Salmon Supreme
  • Nigiri Sushi Medley $30.90
  • - 4 pieces Fresh Salmon Supreme
  • SMALL $5.00
  • - 4 pieces Regular Chicken
  • Veggie burger B $8.99 C $11.99
    • Veggie patty, lettuce, tomato, onion rings, tomato sauce, honey mustard, cheese & mayo
  • BBQ, sweet thai chilli, honey mustard, garlic aioli $0.80
  • Onion rings $4.99
  • Hawaiian beef burger B $9.99 C $12.99
    • Beef patty, lettuce, pineapple, bacon, onion rings, cheese & mayo
  • Beef burger B $9.99 C $12.99
    • Beef patty, lettuce, tomato, bacon, BBQ sauce, onion rings, tomato relish, cheese & mayo
  • Large $3.99
  • Extra large $4.99
  • Maxi burger B $9.99 C $12.99
    • Breast fillet, lettuce, tomato, cheese, bacon & mayo
  • Family Pack B $17.00
    • 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
  • Chicken & Cheese Pattie $2.70
  • Corn Fritter $2.20
  • Mussels $0.80
  • Hot Dog $2.20
  • Sausage $2.20
  • Cheese $4.00
  • Giant $6.30
  • Ham Steak with Pineapple $19.50
  • Ice cream sundae 3 scoops $9.50
    • with choice of sauce
  • Beef Burger
  • Camembert & Melba Toast $10.50
  • Pork Belly on mash $28.00
  • Sticky Date $10.00
  • Bread & Spreads for two $13.00
  • Choice Accompaniment
    • mushroom sauce/lemon wedge/mango chutney/cheese sauce
  • Buffalo Chicken Wings $14.00
    • Spicy chicken wings served with traditional dipping sauce. We suggest you try with a perfectly matched Monteith’s Golden lager.
  • Mini Hot Dogs $7.50
    • 4 battered mini hot-dogs served with French fries and tomato sauce.
  • Satay Crumbed Chicken Burger. $20.00
    • Panko and coriander crumbed chicken, served with mozzarella cheese, red cabbage, lettuce, red onion, red chilli base. Finished with a peanut , ginger and palm sugar satay. Served with steak fries.
  • -Medium $22.00
  • Filo Pastry Wrap $16.00
    • Smoked chicken, cream cheese, toasted cashew nuts, wilted spinach, brie filo. Served with fresh salad greens.
  • -Entrée $10.50
  • Platter to Share (Serves 2) $28.00
    • Chicken wings, pizza bread, squid, wedges, BBQ pork ribs, breads and dips.
  • Silverdollar Ribeye $38.00
    • 200g Angus pure ribeye, served to your liking on a bed of stuffed baby mushrooms, cured bacon, coconut oil and chive potatoes, crispy shallots and finished with a bourbon and manuka honey jus. We suggest you try with a perfectly matched Monteith’s Black.
  • Cajun Wedges $7.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
  • Lemon Pepper Wedges $7.5
    • Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
  • Spags Chips $7.5
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
  • Spaghetti and Meatballs $16.5
    • Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
    • Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • The Breakfast Bap $13.50
  • Serious Fries $6.00
  • The Special (B.L.T Pictured) $13.50
  • Grilled Aged Cheddar $13.50
  • Porchetta Salsa Verde $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Slaw $8.00
  • Meatball & Parmesan $13.50
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Poppadums (2 pieces) $2.00
  • Murg Malai Tikka $12.50
    • Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.
  • Lamb/Beef Korma $16.00
    • Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Kadai Paneer $15.00
    • ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • Butter Chicken ''All-time favourite'' $15.00
    • Barbequed boneless chicken cooked with rich tomato and butter gravy.
  • Vegetable Pakora (six pieces) $5.50
    • Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
  • Toasted parmesan garlic bread (V)​ $14
  • Hangover Roll $14
    • Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Aikmans Naked Burger.( GF) $23
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.​
  • Loaded Curly Fries.( V) $13
    • Sriracha, hoisin, coriander, peanut brittle, garlic mayo
  • Beer battered Market Fish $27
    • Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
  • Crispy squid $18
    • chilli and lime mayo
  • Add
  • Kitchen orders until 2 pm
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Bacon $5
  • Tomatoes & Peppers $5
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Mushrooms $4
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Popcorn Tuna $22.50
    • Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
  • Mixed Grill $29.50
    • Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
  • Banana Spilt $12.50
    • The ultimate big kid treat, served with vanilla ice-cream and your choice of chocolate, caramel or raspberry sauce
  • Moroccan Lamb $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Chicken Schnitzel $12.50
    • with mash, veg and gravy
  • Extra shot $0.50
  • Caveman Chicken $26.50
    • A succulent chicken breast served with plum sauce and your choice of two sides
  • Baked Camembert $16.00
    • Soft baked camembert wheel served with onion jam and homemade crostinis
Kaikanui Chinese Restaurant & Takeaway

Kaikanui Chinese Restaurant & Takeaway

location

Address

138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

+64 3-327 7782

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 16:30 - 22:00 Tuesday 16:30 - 22:00 Wednesday 16:30 - 23:00 Thursday 16:30 - 23:00 Friday 11:30 - 23:30 Saturday 11:30 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway

Location
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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