Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu

Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.

Nearby Sample Menus

  • Rice Small $3 Large $9
    • Premium Short Grain
  • Avocado & Salmon Roll $12
  • Lotus Roots Chips $6
  • Grilled Eel & Omelette Roll $18
  • King Prawn Tempura (6pcs) with Dipping Sauce $20
  • Salmon $6
  • Spider Roll (soft shell crab) $20
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Ceasar Salad $18.50
    • Fresh medley of leafy lettuce, cherry tomato, peppers, croutons poached egg and bacon.
  • Pasta of the day $18.00
    • Fresh Pasta Served with Daily Sauce option.
  • Optional Additions
  • Soup Du Jour $10.00
    • A tasty compilation of the freshest ingredients with a new flavor each day.
  • Tempura Scallops x 3 $7.00
  • 1 Egg $2.00
  • Mushrooms $5.00
  • Crumbed Scallops $18.00
    • 6 Juicy Scallops with Top Hut Special Lemon Dill Tartare and Seasonal Salad Garnish.
  • JAM RAP $2.30
  • CHICKEN PATTIE $2.80
  • FRIED SCALLOP $1.50
  • POTATO FRITTER $0.70
  • FISH $2.50
  • SPRING ROLL (homemade) $2.80
  • 1/2 SCOOP $1.70
  • HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
  • Prawn Foo Young $11.50
  • Chicken Satay on Fried Rice $14.50
  • Pineapple Rings $2.20
  • Sliced Steak Tomatoes on Rice $11.50
  • Curry Prawn on Rice $12.50
  • Chicken & Cranberry
  • Patties $2.20
  • Sliced Steak Foo Young $10.00
  • Amritsari fish $13.00
    • Fish fillets marinated overnight with Indian spices and grilled in tandoor.
  • Tandoori prawns (8 pieces) $16.00
    • Prawns marinated overnight with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Prawn saag $17.90
    • Prawns cooked in grinded spinach, ginger, onions, garlic and traditional Indian spices..
  • Lamb roganjosh $16.90
    • Tender diced lamb simmered & cooked with special aromatic spices in onion and yoghurt sauce.A delicious dish from Kashmir region. .
  • Pappadums $1.00
    • Classic Indian Lentil Crackers.
  • Plain naan $3.00
  • Prawn patia $17.90
    • Prawns cooked with garlic, ginger, tomato puree, lemon juice, hot spices,and then finished with a hint of tamarind sauce..
  • Vegetarian platter $18.00
    • A combination of two pieces of each vegetable samosa, onion bhajee, and gobi (cauliflower) pakoras,paneer tikka and tava mushrooms.
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Chicken Nuggets (6) & Chips $12
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Satay Beef $12.00
  • Tomato $3.90
  • Steak with Cashew nuts on Rice $12.00
  • Young Chow Fired Rice $10.50
  • Steak with Tomatoes on Rice $10.50
  • Hawaiian $4.90
  • Chicken Chop Suey $10.50
  • Satay chicken or Pork $12.00
  • Unagi don $18.90
    • Fresh water eel
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Chicken katsu curry $15.90
  • Plain udon $8.90
  • Served on rice with miso soup
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Tempura prawn udon $11.90
  • Served on rice with miso soup
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Fajita Veggies with Guac $13.40
  • Fajita Veggies with Guac $13.40
  • Quesadilla
  • Pulled Pork Carnitas (Mini $9.90) $13.90
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Bean Burrito $10.00
  • Cheese Nachos $10.00
  • MINI HOT DOGS $7.50
  • PENSIONER'S ROAST $10.00
    • A slightly smaller offering of our roast of the day for our friends with Gold Cards!
  • BATTERED BLUE COD
    • Southern ocean blue cod encased in golden batter and served with your choice of sides
  • MIXED GRILL $27.50
    • two sausages, bacon, steak, crumbed onion rings and golden fries
  • VEGETARIAN $15.50
    • creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
  • Ham off the Bone
    • Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
  • CASABLANCA CAMEMBERT $12.50
    • creamy white decadence - lightly crumbed and served melting with a dark plum sauce
  • PEPPERCORN $4.00
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Peanuts sauce on top / cashw nuts $4.90
  • Additional of $2.00 for all seafood meals
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Garlic with meat and vegetables with rice $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Peanut sauce with mea and vegetable rice $12.90
  • ●Extras
  • BOWL OF CHEERIOS $8.00
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • BUILD YOUR OWN PIZZAS
  • ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • SEAFOOD TO SHARE fish bites, crumbed calamari, crumbed mussels, fries
    • prawn twisters,
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • 2 TOPPINGS $18.00
  • Mixed leaf salad $6
  • Herb Crusted Akaroa Salmon fillet $29.00
    • Buttered new potatoes, mixed seasonal vegetables and a lemon, caper and sweet mustard sauce
  • Rustic bread $7
  • French Farm Club Sandwich $24.00
    • Mildly spiced grilled chicken, streaky bacon, lettuce, tomato, aioli and sweet chilli cream cheese, on toasted ciabatta bread, served with fries.
  • Mushroom Brioche $17.00
    • Mushrooms in a creamy white wine sauce, served on toasted brioche bread, green leaf salad
  • French fries and aioli $7
  • Mediterranean Grilled Haloumi Salad $23.00
    • Leaves, sun dried tomatoes, olives, red pepper, red onion and basil, topped with cashew nut dukha
  • Garlic pizza bread $12.00
    • With caramalised onions
  • Mt Grey $25
    • Pear, Blue Vein & Walnut
  • Pizza Breads $11.5
    • Served with mozzarella and your choice of: Cream Cheese & Sweet Chili / Basil Pesto & Parmesan / Garlic & Herb
  • Mt Oxford $25
    • Pork Belly & Caramelised Onion with Apple Slices & Mango Chutney
  • Burnt Hill $25
    • Honey Baked Ham with Roasted Pineapple
  • Mt Thomas $25
    • Braised Lamb, Kumara & Feta with Cucumber & Minted Yoghurt
  • Foggy Peak $25
    • Pulled Wild Venison, Forest Mushrooms & Cranberry
  • Mt Somers $25
    • Manuka Smoked Chicken, Brie & Cranberry
  • Castle Hill $25
    • Hot Smoked Salmon, Capers & Cream Cheese
Kaikanui Chinese Restaurant & Takeaway

Kaikanui Chinese Restaurant & Takeaway

location

Address

138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

+64 3-327 7782

email

Email

None

clock

Opened hours

Sunday 11:30 - 22:00 Monday 16:30 - 22:00 Tuesday 16:30 - 22:00 Wednesday 16:30 - 23:00 Thursday 16:30 - 23:00 Friday 11:30 - 23:30 Saturday 11:30 - 23:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Takeaway

Location
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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