Address
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu
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Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.
Nearby Sample Menus
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Curry Udon $15.00
- Japanese Vegetable curry with udon noodle
- Chicken Avo Salad M $8 / L $12.00
-
Tempura Udon $17.00
- 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
- V=Vegetarian
- S=Small / M=Medium / L=Large
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Koji Premium Set $29.00
- 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
- Japanese mild curry with rice
- Include gyoza, salad, rice, miso soup. Available from 11am-3pm
- Qabili Palau Chicken, Salad, Drink S $12 / L $16
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- Sambosa $5
- Bolang $5
- Barger $6
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
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Ono Hin Ye $7.50
- Coconut & chicken soup.
- Per person. $3.00
-
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
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Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
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Pazunjo $21.00
- Prawns sauteed simply in garlic.
-
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
-
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
-
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
-
NAAN $3.00
- famous Indian leavened bread
- MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
-
KHEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
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KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
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PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
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CHEESE NAAN $5.00
- leavened naan stuffed with a mild cheese
-
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
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LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
- Crab sticks $2.20
- 2 scoops of chips
- Spring rolls $3.50
- Chips $2.50
-
Large hot dogs $3.80
- WITH SAUCE
- 6 mini donuts $3.50
- Sole fillet $5.50
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Scaliops $20.00
- DOZEN COOKED
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It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
-
MUSHROOM CREPES $19.50
- Three warm crepes filled with our creamy mushrooms in a white wine sauce, topped with roasted mushrooms, breadcrumbs and a parmesan crisp, finished with melted garlic butter (GF)
-
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
- Bacon $19.00
-
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
-
Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
-
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
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FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
-
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
-
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
-
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
- AIoo Kuicha (potatoe & pea) $5.00
-
Mango Chicken $14.00
- Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
- Keema Naan (mince Iamb) $5.00
- Pulao Rice $6.00
-
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
-
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
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Falafel Pattie $15.50
- Served w/ chips
- -Sausages,hash, beans, 2 eggs $5.00 each
- -Holly, aioli, pesto, toast $2.00 each
- -Gluten Free $10.50
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
- ● Sides
- Large $4.00
- Grape leaves wrap, stuffed with rice
-
Chicken/beef/falafel/lamb $15.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
- Beef/chicken/lamb/lamb and beef mince $15.00
- KIDS SOUVLAKI $9.00
- Small $6.00
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Large $7.00
-
Classic Fish Burger $12
- w/ onion, tartare, lettuce & tomato
-
Bacon & Egg Burger $14
- w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
- Sausage $3
- 2 Elephant Fish, 2 Hot Dogs, 6 Chicken Strips, 2 Box Fries & all 3 of our sauces $25
- Our Own Warm Chocolate Brownie $9
- Chefs Individual CheeseCake $9
- Green Salad Small $5 Large $10
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Loaded Wedges $16
- w/ Cheese & Bacon, sour cream & sweet chilli
- Chips
- 4 Pieces of Chicken
- Sour Cream $1.10
- -Regular Chips
- Chicken Chippies $4.90
- Regular Chips
- -Regular Chips
- 4 Regular Drinks
-
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
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Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
-
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
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Lemon cheesecake $13.50
- with whipped cream
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Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
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Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
- Mince Beef $4.00
- Hot Chips $2.50
- Steak
- Ham & Tomato $4.00
- Sausage Roll $2.50
- Fish $3.00
- Chow Chow Beef $4.00
- Raspberry Muffin $2.50
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Patatas bravas
- Spanish potato cubes in a chilli tomato sauce
-
Ham & Cheese croquetas
- Croquetas with a tomato chilli jam dip
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
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Antipasto Platter for 2 $17.50
- House Pate, marinated olives, sun-dried tomatoes, local cheese selection, pickle selection, cured meats, flatbread crisps or bread
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200g Ribeye Steak $ 24.00
- Served with 2 eggs, fries & a garnish salad
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Chicken Parmigiana $ 22.50
- Panko crumbed chicken breast topped with tomato based Neapolitan sauce, ham & cheese, with salad & fries or seasonal vegetables
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Fresh Local Market Fish $ 22.00
- Battered in a crispy pale ale batter served with salad & fries
- Wilted Spinach $3.00
-
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
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Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad
-
Sea Food Nicoise Salad $17.00
- Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
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Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
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Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
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Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
- Bacon (2 pieces) $4.50
Kaikanui Chinese Restaurant & Takeaway
Phone
+64 3-327 7782
Opened hours
Sunday
11:30 - 22:00
Monday
16:30 - 22:00
Tuesday
16:30 - 22:00
Wednesday
16:30 - 23:00
Thursday
16:30 - 23:00
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Asian Menus
- Canterbury Chinese Menus