Address
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Kaikanui Chinese Restaurant & Takeaway in Canterbury Menu
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Kaikanui Chinese Restaurant & Takeaway in Canterbury has no menu available, but can choose from many other options such as Garlic Baguette or Chef’s Soup of the Day from Vista Restaurant - Mercure Resort. Hachi Hachi Victoria St offers many options including Kumara Crisps and Japanese World Famous Fried Chicken. No.7 Restaurant & Bar includes a wide range like Marinated Olives or Pate of the Day. Plain and Egg from . Yum Yum Takeaways offers Baiyok II and - Chicken, Beef Or Pork.
Nearby Sample Menus
- Vegetarian Fried Rice $10.00/ $16.00
- Chinese Pickle with Pork on Rice (Gravy) $10.00
- Fried Rice (with Pork, Beef, Chicken or Combination Meat) $10.00/ $16.00
- Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
- Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
- Fantail Prawns 1/2 Dozen $7.00
- Indian Fried Noodle (Spicy) $10.00
- Steamed Whole Fish with Tey Chew Style At Market Price
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Lemon Tart $12.00
- A deconstructed lemon meringue pie, a crispy tart shell filled with luscious lemon curd topped with crushed meringue served with ice-cream and topped with passionfruit coulis
- Fish $16.00
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Stuffed Mushrooms $14.00
- filled with delectable sundried tomato, caper and cheeses topped with aioli
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Fish & Chips $14.00
- Beer battered or crumbed fish served with fries
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Wraps $17.00
- A warm tortilla filled with salad and dressing with your choice of fish or chicken served with crispy fries
- Bowl of wedges $8.00
- Tartare Sauce $2.00
- Prawn $14.00
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Tap Burger $21.50
- Homemade Beef Burger or Crispy Coated Chicked
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Crispy Calamari $15.00
- Calamari coated in tanny lemon pepper served with sweet
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Apple Strudel $12.00
- served warm with Vanilla Ice Cream & Whipped Cream
- Garden Salad $6
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Pineapple Tart $12.00
- served warm with Caramel Sauce & topped with Coconut
- With Warm Chicken $23.50
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Cheesecake $12.00
- Check specials board or ask our friendly wait staff. Served with Vanilla Ice Cream & Whipped Cream
- Seafood Chowder gf avail Med $14.00/$24.00 Large
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Chicago Style BBQ Ribs $19.50
- 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
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Clam Pot $16.00
- Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
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Crispy Breads $10.00
- Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
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Pork en Croute $26.50
- Pork loin stuffed with apple, celery & walnuts. Wrapped in flaky pastry and served on a potato bake with pernod cream sauce.
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Burrittos $15.00
- This is fun, let them compile their own with savoury mince, diced tomatoes, onions, lettuce and grated cheese with 2 tortilla wraps.
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Cheese board selection $36.00
- A Selection of premium brie, Blue & Cheddar cheeses, with cracker's & assorted dried delicascies.
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Salmon on Toast $19.00
- Pan fried salmonpieces with crushed avocado on toasted rye bread, topped off with mascopone cheese, mango & avocado salsa.
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1 Dozen Half Shell Mussels $16.00
- Green lipped mussels in a white wine, garlic & caper cream sauce. Served with warm bread for dipping
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HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
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SICHUAN PEPPERED PRAWNS $17.50
- hallots and aioli
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MARKET FISH OF THE DAY $24.00
- (GF on request)
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TIRAMISU $14.50
- classic Italian dessert with mascarpone, kahlua and espresso
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PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
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AFFOGATO $16.00
- espresso shot, ice cream and your choice of shot
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Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
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PANNA COTTA $14.50
- with passionfruit and fresh berries
- Bacon, tomato and basil pesto $12.5
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Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
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Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
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Toasted Bagel $8.5
- Preserves and cream cheese
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Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
- -Mushrooms $4.5
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Baby Pancake Stack $10
- Finished with bacon and maple syrup
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Seafood Chowder $15
- Served with a freshly heated roll
- Ham Salad
- B.B.Q. Chicken Roll
- Corn beef & Mustard
- Egg & Chives
- Ham Roll
- Cheese & Pineapple
- Roast Pork Roll
- Chicken Avocado
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Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
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Fish fettuccine pasta $29.00
- Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
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Roast beetroot and feta salad $16(small) $26(large)
- Roasted beetroot and marinated feta tossed with fresh salad greens, toasted seeds and dressed with herb vinaigrette.
- Lemon aioli $3.00
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Fresh local fish $32.50
- We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
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Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
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Paua $49.50
- Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
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Olive Tagliatelle pasta $ 27.50
- Olive, tomato and spinach with a parmesan concasse.
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MORNING TEA A $7.40
- club sandwich, mini muffin or mini scone, fresh fruit kebab
- Honey mustard chilli glazed chicken kebab GF DF
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GENT'S BREKKIE $19.50
- eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
- Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
- Greek style w tomatoes, cucumber, feta, olives and red onion
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HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
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LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
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Eggs Benedict
- Poached eggs drizzled with hot hollandaise sauce, served on Hillyer’s chunky bread, with your choice of either
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Toasted Muesli $8.70
- Toasted Muesli served with a natural mixed berry compote & finished off with fresh natural yoghurt and milk.
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Breakfast Bagel $9.70
- Toasted split bagel smothered with cream cheese and tomato relish, topped with grilled bacon and an egg.
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Homestead Grill $18.00
- Grilled bacon, sausages, hash browns, tomatoes, eggs and toast – the big one!!
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Eggs Poached or Scrambled $10.80
- Lightly scrambled eggs OR two poached eggs with grilled tomato, served with toasted Hillyer’s Rye bread.
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Mini Homestead Grill $9.70
- Grilled bacon, sausage, hash brown, tomato, egg and toast.
- -smoked salmon $19.00
- -grilled bacon $17.00
- Stir-fry Beef with Vegetables $14.00
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Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
- Steamed Rice $2.50
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Griddle cooked Chicken $18.00
- Hot & Spicy/Medium Hot/Mild Hot
- Chef's Fried Chicken Steak $14.00
- Spicy diced Chicken with Peanuts $14.00
- Chef's cold salad $6.00
- Hot Plate Beef $18.00
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
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SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
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Kransky and Egg Roll $8
- Fried or Scrambled
- Smoked Chicken Sage / Onion Relish $10
- Deluxe Cheese Toastie $8
- Haast Whitebait Fritter $8
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Plus Fried Eggs $1
- Best Bacon Buttie $8
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Crumbed Mussels $1.00
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Works Burger $10.00
- Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
- Beer Battered Hoki $5.00
- Crumbed Scallops $1.80
- Choc Explosions $3.50
- Fish $3.50
- Onion Rings $0.90
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Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
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Curry Puffs $10
- Filled With Tasty Fried Minced Chicken + Potatoes or Vegetarian Option
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Chef’S Thai Chicken Salad $19
- Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
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Peanut Beef Or Chicken $19
- Stir-Fry and Served With Our Own Rich Home-Made Peanut Sauce and Fresh Seasonal Vegetables
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Stir Fry Pad Se-Eiw Wide Flat Noodles $19
- In a Dark Sweet Sauce + Fresh Seasonal Vegetables + Tender Chicken
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Homemade Coconut Ice Cream $10
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
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Crispy Spring Rolls $10
- Golden Fried, Stuffed with Tasty Vegetables + Thai Sweet Chilli Sauce
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Chicken with Crispy Noodle $19
- Served with Crunchy Noodles + Fresh Seasonal Salad Leaves + Tender Chicken Pieces + Fresh Ginger & Soy Sauce Glaze
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Vanilla Ice Cream $6
- Served with Crushed Peanut + Chocolate, Passionfruit or Wildberry Sauce
Kaikanui Chinese Restaurant & Takeaway
Phone
+64 3-327 7782
Opened hours
Sunday
11:30 - 22:00
Monday
16:30 - 22:00
Tuesday
16:30 - 22:00
Wednesday
16:30 - 23:00
Thursday
16:30 - 23:00
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Takeaway
138-140 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Asian Menus
- Canterbury Chinese Menus