Kaizuka Eatery and Garden Bar in Christchurch Menu -

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Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

Pulled pork, fire grilled pineapple, charred spring onion crema $8
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Mexicano’s fried chicken $16
Fire grilled chorizo torta (3), peppers and garlic $16
Guac, salsa & corn chips $13
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8

Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
The combo $16.00
- Cheesecake, apple pie and meringue roulade
Whitebait sliders $15.00
Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
Eggs benedict $15.00
- With a choice of bacon or salmon
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Pork belly $23.00
- Sage and onion slow roasted belly served with cabbage, creamy mash, apple sauce and cider jus.
Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast

Dried shrimps sauteed with chinese cabbage $18.00
Peking style roast duck (One course/Two courses/Three courses) $55.00/$60.00/$70.00
Sichuan style spicy egg plants with black vinegar $18.00
Sichuan style boiled beef in fiery sauce $20.00
Steamed blue cod n/a
Garlic sprouts, fish maws, chinese black fungus, chinese sausages, dried squids and pine nuts stir fry $18.00
Spicy pork spare ribs $4.00
Fried chinese bun with condensed milk $4.00

Pottle of Fried Noodles
23. Sweet and Sour Wonton
18. Roast Pork Foo Young
25. Vegetable Chow Mein
6. Pork Chow Mein
35. Prawn Chow Mein
12. Steak & Tomatoes on Fried Rice
30. Nasi Goreng (Rice)

Medium $16.00
Large $32.00
Medium $16.00
Tofu & Mince Pork
Large $20.00
Fried Spring Rolls & Grilled Pork on Vermicelli $12.00
Medium $16.00
Large $26.00

Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Mix $12.50
Triple $13.50
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Large $11.00
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.

Tartare $2.50
Plain $4.00
Large Hot Dog / Spring Rolls / Curry Rolls $2.90
BBC $5.50
Hawaiian Delight $2.70
Shoestring Chips Scoop $2.80
Giant $5.00
Hawaiian $5.50

FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
SOUP OF THE DAY $12.50
- with toasted bread roll
BBQ PORK RIBS $26.00
- served with crunchy apple slaw, thick cut fries and bbq sauce
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream

Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
SP Grilled Pork balls street style $12.00
Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00

Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Mushrooms $ 1.50
Sausages (2) $ 1.50

Honey roast pearl onions & kumara $6
Extra bread/crackers for 2 $4
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
200g fillet steak $35
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Truffle mash $5
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish

Naan $1.50
Beef Vindaloo $10.00
Garlic Naan $2.50
LAMB MADRAS $10.00
ALOO GOBI $7.00
ROGAN JOSH $10.00
Seek Kebab $6.00
VEG. BIRYANI $10.00

Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
MEAT (Gogi)
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy kimchi and spring onion pancake Seafood $15
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce

Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream