Kaizuka Eatery and Garden Bar in Christchurch Menu -

Are you the owner? Manage this listing for free.

Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

ROASTED FISH $20.00
- grilled fish
SSAM BAB $17.00
- rice, vegetable and spicy pork
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
COLD NOODLES $14.00
- cold buckwheat noodles served
SPICY PORK & POTATO STEW IN HOT POT $15.00
- pork backbone with potatoes served in hot pot
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
SPICY PORK $15.00
- pan broiled pork seasoned with red paper
BOILED FISH $20.00
- boiled fish with spicy sauce

Crispy Squid $8.50
Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
Hello Vietnam Special Salad $16.00
Fried Spring Rolls on Rice Vermicelli $12.00
BBQ Pork & Vege $15 Med/$27 Lg
Steamed Rice (bowl) $2.00
Beef & Vege on Sizzling Hot Plate $17 Med

Sweet and Sour Chicken (reg/ med) $15.00/ $21.00
Prawns with Thai Taste (Spicy) ( Reg/ Med ) $21.00/ $27.00
Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
Chicken with Ginger & Spring Onion (reg/ med) $15.00/ $21.00
Cantonese Roast Pork (reg/ med) $18.00/ $24.00
Vegetarian Chow Mein ( Reg/ Med ) $10.00/ $16.00
Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
B.Y.O. (per person) $2.00
- With minimum $10.00 of food purchased per person.

FRIED OYSTER 1 DOZ $28.00
BATTERED MUSHROOMS (4 FOR) $3.50
ONION RING $0.50
FRIED MUSSEL $0.80
FRIED SCALLOP $1.50
MUSHROOM $4.70
VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80

Beef Brisket on Noodle $9.50
- Stewed beef briskets and vegetables served on fried egg noodle
Combination Fried Noodle $9.50
Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Fried Tofu $4.50
- with Sweet Chilli Sauce
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Seafood Fried Noodle $11.00
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
Thai Green Curry $10.50
- Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice

Sweet & Sour Pork $12.00
Chicken & Cashew Nuts $13.00
Steak Egg Foo Young $11.00
Combination Fried Rice $12.00
Tray of fried rice $7.00
1.5l soft drink
Sweet & Sour Chicken $12.00
Chicken Corn Soup $6.50

Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Aloo Saag $12.99
- Potato cooked in cumin and mustard seeds, tomato sauce and spinach
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
Garlic Naan $3.50
Dal Tadka $12.99
- Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes

Jalapeno
Fill it with your preferred Rice, Beans and Salad options, and top it off with our range of freshly made Salsas and seasonings.
-Kid quesadilla $5.50
Melted queso
Black or pinto beans
Sour cream
-Meat quesadilla $7.90
Bowl $12.90
- Naked burrito in a bowl

Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes

Homemade bread, extra serve $7.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50

wonderful Taste Chicken $108.00
- 8-10 servings
Steak Curry on Rice $12.00
Combination of Noodles $12.50
Chicken Satay on Rice $12.00
Mushrooms $3.00
Sweet & Sour Pork $68.00
- 5-6 servings
Chicken with Black Bean Sauce $12.50
Steak on noodles $12.00

Spare Ribs with Peking Sauce $18.50
Honey BBQ Pork $15.50
Deep Fried Prawns Twisters (3 rolls) $7.50
Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
Pan Fried Dumplings (6 pcs) $7.50
Scallops with Cashew Nuts $23.50
Dessert
- Ice Cream Sundaes
Chicken with Cashew Nuts $15.50

Hollandaise $1.50
Pan Fried Scallops G $17.80
- Pan seared and served on a celeriac puree, crushed peas and crispy streaky bacon bits with a sweet balsamic drizzle
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
Italian Chipolata[2] $5.80
Seafood Platter G $39.50
- Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces

All mains served with rice and plain naan (Upgrade to garlic naan for $1)
-Combo $10.00
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.

Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Homemade Muesli $8.50
- Served with natural Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli