Kaizuka Eatery and Garden Bar in Christchurch Menu

Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

  • Chips $4.50
  • Moroccan Lamb $13.40
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Vege Falafel $12.90
  • Lemon Chicken $12.90
  • Soup of the day $7.50
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Diy Tortilla Kit $8.90
  • Seafood plate for 2 $15.00
    • A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
  • Beer battered fries $8.00
  • Caesar salad (GF) $15.00
    • Mixed with coutons, a soft poached egg, anchovy dressing & shaved parmesan
  • Grilled chicken breast $4.00
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • -Add bacon $1.50
  • Small fries $3.00
  • Beef Brisket with Dry Tofu $16.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Honey BBQ Pork $8.00
  • Black Bean Beef with Capsicum $16.00
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Stewed Lamb Brisket in Hot Pot $16.00
  • Shredded Pork with Hot Sweet and Sour Sauce $16.00
  • Chicken Corn Soup $5.00
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • CHICKEN SAAG $20.00
    • Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • CHICKEN ACHARI $20.00
    • Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
  • GOA PRAWNS $23.00
    • A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • Prawn Chow Mein $11.50
    • Prawns with seasonal vegetables in gravy on egg noodles
  • Hot Dog (with batter) / Sausages / Crab Sticks / Meat Patties / Donuts $2.00
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
  • Pork Fried Rice $9.50
    • Sliced pork, onions, peas, egg and fried rice
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Vegetable Chow Mein $9.50
    • Seasonal vegetables and mushrooms in gravy on egg noodles
  • -1 doz (no sauce) $7.00
  • AKAROA COD $4.50
  • SOLE FILLETS $5.80
  • CHICKEN NUGGETS $4.80 1/2 doz
  • HALF CHICKEN $8.00
  • HOT DOGS $2.40
  • SPICY WEDGES (350g) $3.50
  • CHIPS ($1.60 1/2 scoop) $2.40
  • ONION SAUSAGES $2.40
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Lamb Tikka Masala - An internationally renowned dish $12.5
    • Lamb cooked with onion, tomatoes, capsicum and secret spices.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Lamb Naan Roll with Mint Chutney $9.5
    • Lamb, ginger, tomato and onion wrapped in Naan bread.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Young chow fried rice $15.50
  • Vegetarian chew kua teaw $14.00
    • fresh vegetable stir-fry with rice noodles in soy sauce
  • Chicken noodle soup $12.00
    • rice noodles cooked with bean sprouts and chicken pieces
  • Chicken & mushroom soup (S/L) $5.00/$10.00
  • Fried vegetables with chicken or beef or pork $17.00
  • Steamed king prawns $19.50
  • Thai curry chicken with vegetables on rice $15.50
  • Satay sauce on rice or noodles $6.50
    • choice of steamed rice or noodle topped with peanut sauce
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • BOWL OF CHEERIOS $8.00
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • HAWAIIAN PIZZA
  • STICKY PORK RIBS $13.50
    • BBQ glaze
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • ROASTED KUMARA / PUMPKIN $22.00
    • cashew nuts, green salad, feta honey dressing
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Margherita pizza 9.80
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Hot smoked salmon … 6.50
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Free range eggs on toast 9.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/double
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • - Cheese and onion
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
  • Tapas tasting platter $50.00
    • Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar
  • Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
  • Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
  • Nasty, in a deliciously good way! $14.00
    • Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
  • Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Cakes, cookies and slices (GFA) from $3.50
  • Soup of the day (GF)(V) $9.50
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • -small salad $5.00
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • - large salad $8.00
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Homemade steak pie $8.50
  • Chunky Roasted Vegetable Salad $16
    • Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Extra Sauces $1.00
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Dumplings six $9 twelve $17.50
    • Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Fried Egg $1.25
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Kaizuka Eatery and Garden Bar

Kaizuka Eatery and Garden Bar

location

Address

2/91 Centaurus Road, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033326927

clock

Opened hours

Mon Closed Tue 9 AM to 4:30 PM Wed 10 AM to 11 PM Thu 10 AM to 11 PM Fri 10 AM to 11 PM Sat 10 AM to 11 PM Sun 10 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gastropub , Kiwi , Pub Food

features

Features

Takeaway ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Bar Scene ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
2/91 Centaurus Road, Christchurch, Canterbury, 8022, New Zealand