Kaizuka Eatery and Garden Bar in Christchurch Menu -

Wontons $4.50
- with sauce 1/2 dozen
Wontons $9.00
- DZ
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Patties - Chicken $3.70
Crab Sticks $2.00
Fritters - Banana $2.50
Plain Sausages $2.50
Donuts - Jam $2.50

Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Flintstone Rib Eye $36
- Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
Ice-cream sundae – chocolate or caramel $5.5
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
Kiwi Kids Burger $9
- mini hamburger with lettuce, cheese and tomato sauce. Served with fries
Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:

Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce
Prawn Curry on Fried Rice $12.00
- Curried prawns with seasonal vegetables in gravy on fried rice
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Roast Pork Pineapple on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and pineapple in gravy on fried rice
Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
New Town Egg Foo Young Combination $11.50
- Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)

Vegetarian risotto $22.00
- Spinach and roast kumara through creamy arborio rice
Add mushroom $3.50
Venison denver leg $34.60
- Served with red wine jus (2 sides)
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
Pasta of the day $16.00
- Ask your waitperson
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise

-Combo with 3 zucchini, chips & salad $9.00
Kebab Combo Meals
- Kebab with chips & can of drinks
No Carbs Kebab
- just salad & choice of lamb, chicken or mix kebabs
Burger Combo Meals $12.00
- Bruger with chips & can of drink
Plate $12.00
Rice Dish
-Small $7
-pide $7.00

Fish of the Day - Soft Flour Tortilla $8.00
- Battered fish goujons, shredded iceberg, red pepper lime sauce, jalapeno creme fraiche
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
Lemon Meringue Pie $12.50
- Gingernut shortbread / citrus mascarpone / passionfruit coulis
Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Now choose your sauce: Horopito Sauce / Indian Coconut Curry / White Wine, Chilli & Garlic Cream
Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter

Rice $2.00
Sweet Egg $2.20
Pork Belly Braised in Sweet Ginger Sauce $9.00
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
Numban Chicken $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
Salted Japanese Soy Beans (Edamame) $5.00
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice

Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Chicken Combo $13.00
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.

Mocamello $4.00
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
The Cheese Burger $22.50 / $32.50
- New York spicy sausage,onions, gherkins, tasty cheese, mustard and tomato sauce.
Fish Bites & Fries $8.50
Hot Chocolate-Cup $3.50
48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.

Queen Caesar $16.00
- with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
The Vine Swinger $16.00
- Black bean, corn & jalapeno soft shell tacos with cos lettuce, guacamole & sour cream served with monkey tail fries
Crumbed potato balls $2.00
Egg any style $2.00
Ape Chick $23.00
- Cajun spiced grilled chicken, belly bacon, lettuce, crumbed brie, onion jam & guacamole finished with ranch
Sid Salmon $37.00
- Maple smoked ora king salmon fillet horseradish cream

Add chicken $5.00
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.

Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Thai Chicken Curry $20.00
- Chicken with coconut cream, fried shallots, lemon and aromatic rice.
Bangers and Mash $20.00
- Gourmet sausages with mashed potato and Seasonal vegetables with an onion gravy.
Chocolate Hazelnut Brownie $10.00
- Served warm with berry compote, vanilla ice cream and chocolate sauce.
Venison Ribs w Slaw & Chips $29.50
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.

Extra Rice $3.50
- Basmati – rice of kings
Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
Naan $3.50
- Brushed with butter
Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Roti $4.00
- Traditional wholemeal bread
Sweet mango chutney $3.50
- Fresh mango of course – delish

Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Plain Naan $3.00
- Leavened bread cooked in tandoor.
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Lamb Rogan Josh $20.00
- A popular lamb dish from Kashmir, prepared with onion, garlic, ginger, tomato paste & fine Kashmiri masala.
Tandoori Roti $2.50
- Unleavened wholemeal bread cooked in Tandoor
Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Cheese Naan $5.00
- Naan stuffed with cottage cheese

Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema

Kaizuka Eatery and Garden Bar in Christchurch Menu

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Kaizuka Eatery and Garden Bar

Canterbury > Christchurch > Kaizuka Eatery and Garden Bar

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2/91 Centaurus Road, Christchurch, Canterbury, 8022, New Zealand

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