Kaizuka Eatery and Garden Bar in Christchurch Menu -

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Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

5 Spicy chicken wings $6.00
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Garlic bread $3.50
Large fries $3.50
Cheese stuffed crust $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning

VENISON STEW $15.00
- soup consisting of venison with vegetables
FRIED SQUID $20.00
- crispy squid with sweet chilli sauce
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
BULGOGI $15.00
- pan broiled beef seasoned with red sauce

4 for $10.00
Hot Lips
- Chilli Spices
- For two $19.00
She's Breakfast Stack $23.00
- Stacked free range bacon, poached egg, mushrooms, grilled tomato, creamy leeks and house tomato & mango chutney on crusty sliced ciabatta.
See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
6 for $15.00
- Add cold smoked salmon $9.00
Very Berry
- Berries Cointreau

Octopus Sausages & Chips $5.50
Mushrooms $2.50
Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Side salad $3.50

Selection of assorted breads & spreads $10.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Grilled prawns, mussels, scallops, calamari & fresh fish fillet 39.50
- clam & fennel rice pilaf
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Bowl of French fries $6.50
- new potatoes, side salad, rice, vegetables of the day, potato wedges with sour cream
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Caesar style salad $18.00

San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with spicy sauce
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce
Home-Style Bean Curd with Steamed Rice $16.50
- Tofu, mushroom and Bok-Choy
Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce

-Prawns $19.00
Wok Fried Seasonal Asian Greens With Tofu $12.00
-Chicken, Pork Or Beef $16.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
-Vegetable And Tofu $12.00
Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing
Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam

7x Tempura Prawns $12.00
Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
4x Large Chicken Satay Sticks $10.00
5x Large Spare Ribs $10.00
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
5x Curry Puffs $8.00

Wedges $7.50 / $10.50
- Small / Large
Bacon $3.50
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Mushrooms $3.50
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Nachos $15.50
- beef

Thick cut toast w/ strawberry jam $4.80
Braised beef shank $7.00
Braised seaweed $4.50
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Signature giant fried chicken cutlet $15.00
Deep fried squid $5.00
Red bean and condensed milk shaved ice $6.00
Braised hard-boiled egg $1.00

BBQ Plum Ribs $16.50
Red Stag
- A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
Famous Winnie's Chilli Pesto Bread $9.50
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
Medium $27.00
Kiwi Craving
- Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
Greek $12.50
- Fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette.

Serious Fries $6.00
The Breakfast Bap $13.50
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00

●White
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
●Red
Roast chicken, pumpkin, buffalo mozzarella, celery, toasted seeds, red wine vinaigrette $15.00
Selection of gelato, praline $11.00
Salad leaves, pears, gorgonzola, candied walnuts $15.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00

Caesar Salad $18.00
- Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, salad, fries & tartare sauce
Arancini $13.00
- deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
Fries & aioli $10.00
Calamari with chipotle mayonnaise $15.50
RAKAIA $24.00
- Olive oil base, smoked salmon, cream cheese, capers & rocket
Add salmon $9.00
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough