Kaizuka Eatery and Garden Bar in Christchurch Menu -

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Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
Charcuterie Platter - Heart Share $45.00
- Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
Shoestring or hand cut fries with aioli $7.50
Hot Lips
- Chilli Spices
Venison Short Ribs - Take a Leap! $26.50
- Venison short ribs served with grilled pineapple, crunchy coleslaw, kumara crisps and house chocolate BBQ sauce.
Eggs Any Way $16.50
- Two eggs poached, fried or scrambled, served with house made tomato & mango chutney and toasted ciabatta, accompanied by your choice of mushrooms or bacon or grilled tomato.
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Seville
- Orange Caramel

Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Prawn $23.00
Chilli Stir Fry
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
Massaman Curry
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts.
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Seafood $21.50
Ginger Stir Fry
- Fresh ginger root fried in the wok with fresh vegetables.

Tempura prawn udon $11.90
Chicken curry $12.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Teriyaki / Katsu / Karaage chicken don $12.90
Served on rice with miso soup
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel

Hot Chicken Sandwich $21.50
- Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing
Smoked Salmon $10.00
-Vic'S Platter $22.00
- Breads, spreads and cheeses
Vegemite / Peanut Butter $0.50
-Gluten Free Options Available
Ham / Salami $4.20
Sunday 7.30am - 2pm
Vic'S Nutty Porridge - Until 10 Am $11.50
- Choice of maple syrup or brown sugar

Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
All Day Dine In or Take Out
Bacon Buttie
Braised Brisket $18.90
- Braised Brisket, Grilled Beer Bread, Onion Rings & Chipotle Mayo
Daily Mrs Hucks Salad $9.00
Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
Hand Cut Fries $6.90
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00

Pakora Wedges $4.50
Southern Railway Lamb Curry (Med) $14.90
Roasted Poppadoms $2.90
Lamb Shahjahan Curry (Med) $14.90
Mango Chicken (Mild) $13.90
Navratan Korma (Mild) $12.50
Vegetable Kadhai (Med) $12.90
Kadhai Chicken (Hot) $13.90

Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Popaddoms (5pcs) $2.00
Chicken Madras $19.00
- A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
Garlic Prawns $22.00
- Prawns marinated in a spicy yoghurt sauce skewered with onions capsicum & tomatoes grilled in the tandoor.
Cheese and Garlic Naan $5.00
- Stuffed naan with aromatic garlic and cheese
Paneer Tikka $18.00
- Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.

Add Peppers $5.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Cheese $9.50
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta

Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Flatbread $8.00
- Garlic and cheese
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables

BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.

500gm – $15.00
SWEET ENDINGS
SALADS
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Available from 5pm
All Items $15 Unless Stated
Berry Mousse
- Homemade with white chocolate shards & whipped cream.

Indian Heaven Fish Special $18.50
- Fresh fish fillets cooked in a ''Chef's Secret Recipe''. A Must Try Dish!!
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.

Combination Chow Mein (wet) dry $12.50
Slice Pork with Mushroom Chow Mein $11.00
Fish $2.40
Prawn with Cashew Nut & Mushroom $15.50
Steak with Oyster Sauce $12.50
Combination Fried Rice $12.50
Roast Pork with Cashew Nut & Mushroom $13.50
Chicken with Mushroom Chow Mein $11.00

Change Plain Fries to Wedges $2.50
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
Soup of the Day $8.90
- Robbie’s own wholesome homemade soup served with the chef’s choice of bread.

House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Bacon (2 pieces) $4.50
Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Wedges $8.00
- served with Sour Cream
Beef Nachos $14.50
- Spiced ground beef and chilli beans mix, topped with cheese, sour cream, salsa and sweet chilli
Lamb Rump $36.00
- Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries