Kaizuka Eatery and Garden Bar in Christchurch Menu -

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Kaizuka Eatery and Garden Bar in Christchurch has no menu available, but can choose from many other options such as Aioli or BBQ from Subway - Shirley. Hoofbeats Restaurant offers many options including Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee and Continental. Kohan Restaurant includes a wide range like Buckwheat soup or Miso soup(small bowl). SEAFOOD CHOWDER and GARLIC LOAF from . The Stables Family Restaurant offers Hanmer Fish & Chip Shop and Hot Dog.

Nearby Sample Menus

Vegetarian fried noodles $10.00
Fried chinese bun with condensed milk $4.00
Lemon chicken fillets $20.00
Salt and pepper whole tiger prawns, shell on $35.00
Lamb sauteed with coriander $22.00
Chicken fillets served with ginger infused sweet and sour sauce $20.00
Kung pao prawn cutlets, with peanuts $25.00
Combination fried rice vermicelli $13.00

Pheng Jau $4.50
Jar Cheong Mein $10.00
Baked BBQ Pork Bun $5.00
Honeycomb Tripe $5.00
Black Bean Sauce Pork Ribs $4.50
Young Tofu $5.00
Steamed Fish Balls $5.00
Congee $4.50

Beer Battered Snapper $6.90
Cheese & Pineapple Burger $5.80
- Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
Mini Spring Rolls (x12) $6.00
Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
Garlic Butter Chips $3.70
Chicken Nuggets (x6) $4.90
Pineapple Ring (battered) $2.20
Mussels (x6) (battered) $6.00

Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Chicken Tikka $15.00
- Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Lamb Wrap $12.90

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Soup of The day $15.00
- optional whole grain or GF bread with salad
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

Spiced Pork Tripe $6.80
Chicken wings $2.00
Extra fried bread stick $1.00
Celery pork dumplings M $7.80 L $10.50
Fried bread stick $1.00 each
Rice porridge $2.00
Scones $1.00
Shrimp pork leek dumplings M $9.50 L $12.50

Two Eggs $4.00
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Roasted Tomatoes $3.00
Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00

NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Hot Bread w Butter $6.50
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
Shack Paella $28.00
- Saffron rice, chorizo, squid, tiger prawn, mussel, roasted peppers, peas, jalapeño crème fraîche & smoked paprika
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
Creamed Corn $6.50
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon

Fries $6
Salad of the Day $10
Soup of the Day $10
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
The Classic $9
- Eggs on toast with grilled tomato
Pancakes $11
- served with maple syrup & ice cream or cream
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries

Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Lunch Special N/A
- Please ask our friendly staff for more details.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.

Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Chori Pan $9.00
- House made chorizo and arepas
House Salad $11.00
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Guaro $2.00
- Medium Spicy Yoghurt sauce
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
1 Side and 1 Sauce of your choice

Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Marinated Olives $8.00
- A warmed selection
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad

Combo 1 $ 12.50
All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
3 Roast Potatoes
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Small/Large $ 6.50/$ 8.00
Gravy $ 2.50
Roast Sandwich

Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
California Roll $ 15.00
- Crab meat, cucumber, avocado
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
• Tender Eye-Fillet
• Prawn
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
• King Salmon

NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
PANCAKES $14.50
- served with banana, berries and maple syrup
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BLAT $16.50
- bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries