Kanniga's Thai Food in Christchurch Menu

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Kanniga's Thai Food in Christchurch has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. Matsu Sushi offers many options including BBQ and Pork. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. Taro and Banana from . Tiresa Taste Of The Pacific offers Sushi Sushi and Inari (GF).

Nearby Sample Menus

Sharing plates for two
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Side Salads
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Marinated olives (GF) (V) $10.00

Teriyaki flavoured crispy chicken wings $20.00
Cashew nuts chicken/beef on rice $13.00
Lemon chicken fillets $20.00
Cashew nuts chicken $20.00
Crispy skin chicken (Half/Whole) $15.00/$30.00
Satay chicken $18.00
Scallops sauteed with XO sauce $30.00
Taro braised with roast pork $20.00

Chalaw Halve Chicken, Salad, Drink S $12 / L $16
Chalaw Halve Lamb, Salad, Drink S $11 / L $15
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
Spaghetti S $8.5 / L $12
Naan $3
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Qabili Palau Chicken, Salad, Drink S $12 / L $16

Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Beef dripping fries $7.00
Beef dripping fries $7.00
- aioli, ketchup
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
Green salad $7.00
Mary’s Cut $59.00
- 300g
Hugh’s Cut $79.00
- 500g
Fresh oyster each $4.50

Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.

Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Chicken wontons $16.00
- Aikmans good time sauce
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions

Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Rattray Beef Burger $23.00
- Our 200gram beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aioli served with a side of fries.
The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.
Bealey's Breads and Dips $14.50
- A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
Speight's Fish and Chips $15.00
- Beer battered market fish served with fries, salad and a housemade tartare sauce.
Creamy Garlic Aioli** N/A
Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.

Steak Fried rice $12.00
Chicken Chop suey $12.00
Fried Noodle $8.50
Prawn Cashew Nut on Rice $14.50
Combination on Noodles $12.50
Roast Pork on noodles $12.00
Sweet & sour pork $13.00
Prawn Chop Suey $13.50

- SLOW BRAISED HERB & SPICED BEEF
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
FISH GOUJON SANDWICH $10.00
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- BEETROOT & FETA POWER SALAD
HOT CHIPS $6.00
STEP TWO - CHOOSE YOUR SIDE:
- KUMARA RIBBONS W/ CUMIN SEED SALT

Toasted Sandwiches $ 5.00
- Bacon & Egg
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)

Wonton Soup $5.00
Mini Spring Rolls - 6pcs $4.50
Deep fried Chicken with Honey $11.00
Beef with Mushroom $10.00
Kung Bo Squid (Spicy) $11.00
All served with a bowl of rice N/A
King Prawns with Curry Sauce $12.00
BBQ Pork Egg Foo Young $10.00

BBQ Pork $10.90
Cheese $2.60
CUrry Roll $1.80
Steak $9.50
Prawn $11.50
Mussel $1.00
Pork Satay on steamed Rice $10.90
Pineapple Fritter $1.00

Fried chicken wings $13
- special spice coating and seasoning
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Golden fries $6.0
- with aioli
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5

Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Cream cheese $4.30
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Pate $5.40
Bacon & cheese $4.30
Low fat plain $5.40
Sundried tomato $5.40
Bacon, egg with cheese and relish $4.30