Kanniga's Thai Food in Christchurch Menu

Kanniga's Thai Food in Christchurch has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. Matsu Sushi offers many options including BBQ and Pork. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. Taro and Banana from . Tiresa Taste Of The Pacific offers Sushi Sushi and Inari (GF).

Nearby Sample Menus

  • Tofu Salad $6
  • King Prawn $6
  • Edamame - Chamame $6
  • Crumbed Chicken & Avocado Roll $16
  • Cajun Spiced Garlic Tuna $8
  • Salmon Sashimi 8pcs $15
  • Avocado & Salmon Roll $12
  • K.F.C - Kinji’s Fried Chicken $18
    • garlic soy marinated
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Children’s Platter $9.50
    • Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
  • Meringue cascade $8.00
    • Served with mixed berries, cream & ice cream
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Tortilla Flat $6.00
    • With pesto, sweet chili sauce and sour cream
  • Mushrooms $2.50
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Mixed $13.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Pump Water $3.00
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
  • Combo $19.90
    • Drink and chips
  • Add Fries or Coleslaw to Any Burger $3.00
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • CHIPS $12.00
    • with cheese and bacon.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • Kumara Chips $4.20
  • Hamburger Pack $21.50
    • hawaiian burger, bacon and egg burger, cheese and pineapple burger, cheeseburger, 1 chips
  • Steak $5.00
  • Fish $4.30
  • Double Chocolate $2.20
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Deep Fried Mars Bar $3.00
  • Fish $4.40
  • Battered Mushroom (Doz) $ 6.00
  • Pineapple $2.50
  • Egg $2.50
  • Crumbed Blue Cod Fillet $6.50
  • 1/2 Chicken & 1 scoop chips $12.00
  • Mushroom $4.20
  • Extras $0.80
  • Tamarind Sauce $3.00
  • Pearl’s Special Tikka $14.00
    • Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
  • Yellow Dal $14.90
    • Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
  • Chicken Tikka Masala $15.90
    • Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
  • Aloo Gobi $14.90
    • auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
  • Lamb Vindloo $10.00
    • Very hot lamb curry prepared with vinegar and spices.
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Dal Makhni $14.90
    • Black lentils and kidney beans cooked with spices.
  • Lamb Tikka Masala $19
    • Lamb cooked in mild delicately spiced gravy, added with grated tomatoes and onions.
  • Prawn Malabari $21
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Plain Naan $3
    • Traditional Indian Leaned Bread.
  • Chicken Naan $6
    • Naan bread stuffed with minced chicken.
  • Mango Kulfi $6
    • Homemade mango ice cream. Must Try
  • Tandoori Mushroom $14
    • Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
  • Palak Paneer $18
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Garlic Naan $4
    • Naan with stuffing of garlic.
  • Seafood $12.50
  • Onion / Tomato $0.50
  • Sea Dog $3.20
  • Bacon $4.20
  • Pork $9.50
  • Rawn $11.50
  • Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
  • Chicken Mushroom Soup $6.90
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Mexican (Sml / Med / Lge) $11 / $15 / $19.5
    • Spags own chilli sauce, seasoned topside, red kidney beans, capsicum, topped off with sour cream
  • Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
    • Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
  • New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
  • Chicken and Cranberry (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, delicious cranberry sauce and parsley.'Manglati il fegato'
  • Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
    • A favourite with all the family. Lashings of ham and pineapple
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Seasonal Vegetables
  • Beer Battered Fries
  • Flintstone Steak $ 38.50
    • A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
  • Garlic Focaccia Bread
  • Mashed Potato
  • Prawn Malabari $18.50
    • A South Indian style curry. Prawns cooked in a creamy curry base with capsicum, tomatoes, onion and spices.
  • Chilli Chicken $15.50
    • Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
  • Vegetable Korma $14.00
    • Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Plain Rice $3.00
    • Plain steamed Basmati rice
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Chicken Vindaloo $15.00
    • Highly spiced boneless chicken dish cooked in hot vindaloo paste.
  • Malai Kofta $15.00
    • Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
  • Kadai Paneer $15.00
    • ''Mouth-watering dish'' Home-made cottage cheese cooked with capsicum, onions, tomatoes & spices.
  • Curry Roll $3.00
    • Home made
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Mussels 1/2 Dozen $6.00
  • Paua Patties $3.80
  • Plain Sausages $2.80
  • Egg $5.00
  • Fish $5.00
  • Squid Rings 1/2 Dozen $6.00
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • (+) Add grilled chicken (+) $4.00
  • Smoked Salmon Croquettes (3pcs) $10.50
    • with chipotle mayonnaise
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Kanniga's Thai Food

Kanniga's Thai Food

location

Address

Carlton Courts, Shop 18A, 1 Papanui Road, Merivale, Christchurch

phone

Phone

033556228

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Thu), 5 PM to 10 PM (Fri-Sat), 5 PM to 9 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Child-friendly

Location
Carlton Courts, Shop 18A, 1 Papanui Road, Merivale, Christchurch