Kanniga's Thai Food in Christchurch Menu

Kanniga's Thai Food in Christchurch has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. Matsu Sushi offers many options including BBQ and Pork. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. Taro and Banana from . Tiresa Taste Of The Pacific offers Sushi Sushi and Inari (GF).

Nearby Sample Menus

  • Combination Ho Fun (Dry) (Spicy) $10.00
  • Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
  • Vegetarian Fried Noodles ( Reg/ Med ) $10.00/ $16.00
  • Orange Juice or Soft Drink $3.00
  • Hainan Chicken Rice (Chicken with Bones) $10.00
  • These dishes can be made at a larger size (Medium) $16.00
  • Tofu in Sizzling Plate (Pork) (Spicy) ( Reg/ Med ) $17.00/ $23.00
  • Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
  • Seafood $22.00
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Entree, Prawn $14.00
  • Chocolate Fudge Brownie $10.00
    • Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Prawn $23.00
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Hawaiian $15
    • Smoked ham, juicy pineapple, red onion & mozzarella
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Green Curry (Chicken, Beef, Pork)
    • ​Green Curry with seasonal vegetables and coconut milk.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Braised Lamb Shank $31.00 Gf, V
    • Mashed potato, peas and bacon, red wine jus
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Crispy squid $18.00
    • chilli and lime mayo
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Braised eggplant $19.00
    • salt and pepper tofu, pickled cucumber, coriander
  • Caesar salad $24.00
    • Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • HOT CHIPS $6.00
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • MAIN + SIDE $14.50
  • STEP ONE - CHOOSE YOUR MAIN:
  • - SLOW BRAISED HERB & SPICED BEEF
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - BEETROOT & FETA POWER SALAD
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Pastries $14.00
    • or warm croissant; champagne ham and smoked mozzarella
  • French Toast $16.50
    • sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • 3 Free Range Egg Omelette $14.50
    • choose 3 fillings from the following: chorizo, tomato, onion, mushroom, bacon, capsicum, salami, ham, brie or shredded chicken
  • Italian n/a
    • Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
  • Prawns OR Squid $13.00
  • Tom Yum Noodle Soup
  • Prawns $13.00
  • Sticky Rice Small $3.00 Large $5.00
  • Fish, Prawns OR Squid $13.00
  • Panang Curry (Gang Panang)
  • Served with rice and meat of your choice
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • Fresh Fish $27.00
    • Served on creamy Agria puree. With roasted cajun capsicum slithers, green beans. Topped with herb sour cream. *Please ask our friendly wait staff for the chef’s choice of Fish this evening.
  • Chargrilled Steaks $32.00
    • Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
  • Available all day
  • Vietnamese Beef Salad $15.50
    • Marinated beef rump strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Smoked Chicken Salad
    • With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
  • Garlic Chilli Prawns $16.00
    • Served with a rocket salad with spring onion and cherry tomatoes. Accompanied with charred lime and sour cream.
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • Kadhai paneer $14.50
    • Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Mango chicken
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Chicken jhal frezi /lamb/beef/prawn/fish
    • Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
  • Vindaloo chicken/lamb/beef/ prawn
    • Red hot curry from goa, choice of your meat.
  • Mushroom chowmein $14.50
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • - Come With 2 Slices Of Bread $5.00
  • Meat Ball $5.50
    • with Potato Gravy
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Fitted Sausage $3.50
    • with Cheese
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Ice cream sundae (gf) $6.00
  • Pizza $9.00
    • ham & pineapple
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • Khanom Thuai (GF) $10
    • Thai Coconut Milk Pudding
  • Wok Fried Bean Sprouts (GR) $13
  • Khanom Sakoo (GF) $19
    • Warm Tapioca Pudding w/ Creamy Coconut Milk
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Wok Fried Seasonal Vegetables (GR) $13
  • Roasted Garlic N/A
  • Honey Oat N/A
  • Turkey & Ham N/A
  • M&M N/A
  • Wheat N/A
  • Olives N/A
  • Steak and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Garlic Dahl $7.00
  • LAMB BIRYANI $10.00
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Mango Chicken $10.00
  • Chicken Wings $1.50
  • Chicken Tikka $2.00
  • ALOO MUTTER $7.00
Kanniga's Thai Food

Kanniga's Thai Food

location

Address

Carlton Courts, Shop 18A, 1 Papanui Road, Merivale, Christchurch

phone

Phone

033556228

email

Email

None

clock

Opened hours

5 PM to 9:30 PM (Mon-Thu), 5 PM to 10 PM (Fri-Sat), 5 PM to 9 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Child-friendly

Location
Carlton Courts, Shop 18A, 1 Papanui Road, Merivale, Christchurch