Kanniga's Thai Food in Christchurch Menu

Each $2.90
Champagne Kiss
- Milk Choc Champagne
Kumara Cake Tower - A She Signature Dish $23.00
- Kumara cakes, seasoned with traditional Himalayan spices, layered with free range bacon, avocado and poached egg, accompanied by fresh salsa and grated 70% organic chocolate. Complete with drizzled house sweet chilli sauce.
Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
Shoestring or hand cut fries with aioli $7.50
Lemon Meringue Pie
- Add cold smoked salmon $9.00
She's Superfood Snack $12.50
- A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.

Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.
Cinnamon Donut $2.50
Curry Roll $3.20
Lasagna Topper $3.20
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Crab Stick (battered) $2.00
Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Spicy Wedges $4.20

BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
LAMB KADAI $22.00
- Chunks of lamb cooked in a vegetable gravy, with crushed tomatoes, herbs and spices, onions and fresh coriander.
CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.

Steak Oyster Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables and oyster sauce in gravy
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
Meat (chicken) (roast pork) (pork) (steak) $4.00
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
Chicken Mushrooms on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
Satay Seafood $13.00
- Prawns, scallops, mussels, crab, fishballs with seasonal vegetables, pineapple and tomato in a peanut sauce

-prawn $22.50
Vietnamese spicy fried noodle with basil (s)
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
Chilli and fresh basil fresh basil herb and hot chil
- cooked with a generous assortment of fresh vegetables - very popular
a 15% surcharge applies on Public Holidays
-chicken, beef, pork or vegetarian $19.50
Garlic prik thai on hot plate (s)
- Fresh garlic strips fried in the wok with a selection of vegetables - a must for garlic lovers, served on a steamy hot plate.
-seafood or tofu $21.00
-seafood or tofu $21.00

Hash browns $4.00
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
Ploughman’s Platter $14.50
- Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
Baked Brie $12.00
- Served with capsicum jam and focaccia croutes
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
Spinach $4.00
Beef Chilli Bowl $14.50
- Served with corn chips sour cream and avocado smash

200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Extra Filling $1.00
- ($1.00 each)

Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
Mix Pickle $3.00
Chicken Jalfrezi $15.50
- Chicken prepared with large chunks of green capsicum, onion & tomato cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Lamb Kolhapuri $16.50
- Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.

Available between 9am to 2pm & 5.30pm to 9pm
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Chips $7.50
- Served with tomato sauce & aioli
Kids Mini Hot dog & Chips $9.00
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- Spinach $16.50

Plain Foo Young (with onion and Peas)
Prawn Mushrooms chow Mein
Roast Posk Chow Mein
Curried Pork on Rice
Chicken Mushrooms Chow Mein
Crispy Skin, 1/2 Chicken with Shrimp Chips
Mixed Vegetable Chow Mein
Pottle Fried Noodles

Bishop’s BBQ Ribs 350Gms $15.50
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.

Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Ceasar Salad with Chicken or Smoked Salmon $19.50
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Orange & Cardamon Brulee $13.00
- with Biscotti

Mince Pie
Bacon Egg & Cheese
Steak & Onion
Chicken Pie
Lamb Pie
Lamb & Mushroom Pie
Steak, Cheese 7 Bacon
Lamb & Pepper Pie

Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Hawaiian $6.00
- Ham, cheese, pineapple
Choose from $7.00
- Ham, chicken, bacon or falafel
Brekkie $7.00
- Bacon, fried egg, hollandaise
Smoked salmon & cream cheese $8.50
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce

Choc Chip N/A
Steak, Egg and Cheese N/A
Wheat N/A
White Bread N/A
Honey Mustard N/A
Italian B.M.T N/A
Three Pepper Chicken N/A
Chipotle N/A

Kanniga's Thai Food in Christchurch Menu

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Kanniga's Thai Food

Canterbury > Christchurch > Kanniga's Thai Food

Address

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Carlton Courts, Shop 18A, 1 Papanui Road, Merivale, Christchurch

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