Kanniga's Thai Food in Christchurch Menu

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Kanniga's Thai Food in Christchurch has no menu available, but can choose from many other options such as Lone Star Artisan Loaf or Judge Roy Bean Dip from Lone Star Cafe and Bar. Matsu Sushi offers many options including BBQ and Pork. Miyabi Japanese Restaurant includes a wide range like TONKATSU (PORK) or SPICY CHICKEN. Taro and Banana from . Tiresa Taste Of The Pacific offers Sushi Sushi and Inari (GF).

Nearby Sample Menus

PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo
SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream
BEEF BURGER $24.00
- grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
MARKET FISH pd
- served with seasonal spring produce
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing

Balsamic Dressing N/A
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
Bacon & Egg Muffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew $10.50 could buy you so much satisfaction?
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.

Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Idli Vada $14
- Three pieces of idli and two pieces of urad dal (lentil) vada
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Two butter naan with butter chicken $14
Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
Thattu Dosa $10
- Soft and thick small dosa (3 pcs)
Vegetable Fried Rice $11
- Stir fried rice with fresh vegetables

Eggs Benedict $19.00
- Poached eggs on toasted Sour Dough, with your choice of streaky bacon OR spinach with hollandaise sauce
Mushrooms $4.00
Aioli $1.00
Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
Tea and Coffee N/A
- A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
Trio of Ice Cream $10.00
- Check today’s ice cream selection with our staff
Chocolate Orange Brownie $12.00
- Decadent chocolate brownie infused with orange and served warm with ice cream
Vegetarian Lasagne $22.00
- Our open style lasagne is topped with roast pumpkin, spinach and ricotta

Seasonal Fruits $5.0
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Juice orange, apple, pineapple N/A
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Chicken Teriyaki $10.00
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Salmon and avocado $11.00
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce

upgrade to large coffee $1
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Salad of the Day $10
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Pancake $9
- served maple syrup, ice cream or cream
Pancakes $11
- served with maple syrup & ice cream or cream
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)

Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Egg $ 1.00
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Hash-Browns $ 1.50
Sausages (2) $ 1.50

Soy Butter Fried Rice V $4.50
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce
Berry Sorbet GF DF $6.00
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Kimchi Pork Fried Rice GF DF $4.50
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon

Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Two Eggs $8.50
- any style served on toasted bread
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Steak Fries with Aioli $7.00
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Breads and Dips $14.50
- a selection of bread with house-made dips
(A) Bacon $17.50
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce

Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Seasoned wedges $9.5
- with sour cream and sweet chilli sauce

Add poahed egg $ 2.50
Mushroom $4 50
Coconut Yoghurt $3.5
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Egg $2.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.

34.Prawn ball with cashew nuts $22.00
33.Whole prawn with maggie sauce $22.00
37.Sweet chilli prawn ball $22.00
17.Mixed seafood and tofu soup $5.00
24.Steamed salmon with black bean POA
5.Si Chun style mung bean jelly salad $6.00
32.Hot and spicy whole prawn $22.00
18.Chinese mushroom and beat soup $5.00

Special Bento $10.50
Platter/big $45.00
Nicy & Spicy $7.90
Nicy & Spicy $7.90
Platter/medium $35.00
Prawn & Koroket $7.90
Salmon Nigiri $7.90
Special Family Pack/Any Large Sushi 3 for $20.90

Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus