Kapitan in Christchurch Menu

APPETIZER APPETIZER
  • Deep fried wontons $5.00
  • Deep fried spring rolls $5.00
  • Deep fried squid w spiced salt $6.50
  • Deep fried chicken nibbles $6.50
  • Chicken nibbles w Ginger & Honey sauce $7.50
SOUP SOUP
  • Chicken Corn Soup $5.00
  • Wanton Soup $5.00
  • Seafood Tom Yam Soup $5.00
BEEF BEEF
  • Chilli Beef $10.50 / $14.50
    • with rice (Small) / Dish only
  • Orange Beef $10.50 / $14.50
    • with rice (Small) / Dish only
  • Rendang Beef $10.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried beef w vegetables $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried beef w Ginger & spring onion $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried beef w black pepper sauce $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried beef with black bean sauce $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried beef w Szechuan sauce $9.50 / $14.50
    • with rice (Small) / Dish only
CHICKEN CHICKEN
  • Chilli Chicken $9.50 / $14.50
    • with rice (Small) / Dish only
  • Kung Po Chicken $9.50 / $14.50
    • with rice (Small) / Dish only
  • Chicken w cashew nut & vegetables $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried chicken w ginger & spring onion $9.50 / $14.50
    • with rice (Small) / Dish only
  • Stir fried chicken w black bean sauce $9.50 / $14.50
    • with rice (Small) / Dish only
PORK PORK
  • Sweet & Sour pork $9.50 / $14.50
    • with rice (Small) / Dish only
  • Deep fried pork spare ribs w BBQ sauce $9.50 / $14.50
    • with rice (Small) / Dish only
  • Crispy pork spares rib with spiced salt $9.50 / $14.50
    • with rice (Small) / Dish only
SEAFOOD SEAFOOD
  • Curry Seafood $15.90
  • Chilli Squid $15.90
  • Combination Seafood with vegetables $15.90
  • Stir fried Prawn with vegetables $16.90
  • Chilli Seafood $16.90
  • Chilli Prawns $16.90
VEGETABLES VEGETABLES
  • Stir fried vegetables with oyster sauce $12.00
  • Spicy tofu stew (Ma Po Tofu) $14.00
  • Combination tofu stew $14.00
  • Curry vegetable $12.00
FRIED RICE/ NOODLE FRIED RICE/ NOODLE
  • Fried Rice/ Noodle with Chicken $8.90
  • Fried Rice/ Noodle with Beef $8.90
  • Fried Rice/ Noodles Combination (Chicken & Beef) $8.90
  • Fried Rice/ Noodle with Shrimp $8.90
  • Singapore fried noodle $8.90
  • Nasi Goreng $8.90
  • Tom Yam $8.90
  • Vegetarian noodle $8.90
STEAMED RICE STEAMED RICE
  • Small $2.00
  • Medium $4.00
  • Large $6.00
KAPITAN MENU KAPITAN MENU
  • Oriental braised beef brisket $14.50
  • Pork chop on rice $9.50
  • Curry fish with vegetables $15.90
  • Curry chicken with rice $9.50
  • Curry chicken with roti (1 piece / 2 pieces) $8.50 / $10.00
  • Wok fried udon noodle $9.50
  • Wok fried rice stick (Char Kuay Teow) $9.50
  • Fried Hokkien noodle $9.50
  • Stir fried rice stick with gravy $9.50
  • Pan fried combination noodle with gravy $10.50

Nearby Sample Menus

  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • Sausages $6.00
  • Corn Chips and Guacamole $10.00
  • Chicken Wrap $18.90
    • Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • Curry of the Day
    • Served with steamed rice
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • O.G.B Mash $10
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Passion and lime Parfait $7.90
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Black Forest Gateau $7.90
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Andalauslan $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
  • Pavlova Roulade with Turkish delight $7.90
  • Sumac beef kofta with pomegranate sauce $16.00
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Taco of the moment $19.00
    • Please ask the staff about the daily flavour addition
  • Warm chocolate cake $14.00
    • raspberry sorbet, berry's pistachio praline
  • Gorgonzola picante -
    • is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
  • Eggs Benedict $20.00
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Extras
  • - KUMARA RIBBONS W/ CUMIN SEED SALT
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • ANY SALAD $9.50
  • - POLENTA & HERB CRUMBED FREE RANGE CHICKEN
  • - BEETROOT & FETA POWER SALAD
  • - HERBALISCIOUS GARDEN SALAD
  • STEP ONE - CHOOSE YOUR MAIN:
  • HOT CHIPS $6.00
  • Steak and Mushroom
  • Chicken and Apricot
  • Cornish Pastie
  • Steak and Cracke
  • Mince and Cheese Pies
  • Mince Savouries
  • Butter Chicken
  • Chicken, Corn & Plum Sauce Quiche
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Manuka Honey $6.00
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • (on toasted bagel)
  • Fresh Banana $6.50
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Fries $5.50
    • Served with tomato ketchup.
  • Moroccan $22.50 / $32.50
    • Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
  • Lamb Salad $13.50
    • Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
  • Chai Latte $4.00
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Spaghetti and Meat Balls $17.50
    • Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
  • Pink Berry Delight $12.50 / $22.50
    • Caramel sauce, strawberries, white chocolate, Pinky bar.
  • 48th Street $22.50 / $32.50
    • Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
  • Sprite $3.40
  • Premayer Veera $20.90
    • Lamb, homemade cottage cheese and banana pieces cooked in specially made aromatic dhakai fruity gravy and finished with a touch of fresh yoghurt
  • Shobji Bora $8.90
    • Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
  • Nobanno Aromatic Brulee $12.40
    • An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
  • Chutney $2.90
    • (Mint /tamarind / mango/ mixed pickle) - each
  • Long Black $4.10
  • Peaz Bhaja $7.90
    • Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Badam Faal Naan $5.40
    • Naan bread stuffed with minced fruit and nuts
  • Sashimi Combo
    • 15pcs
  • Karaage Chicken Salad
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Chicken Salad
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Salmon
    • 10pcs
  • Prawn Tempura
    • 6 prawns
  • Katsu Don
    • Pork cutlet, salad & rice
  • Akaroa Sea Salmon Nigiri $14
  • Teriyaki Beef Fillet $32
    • on tomato wasabi salsa and crispy poppadum’s
  • Goat-Mother Chili Cashews $8
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • ‘Saliva’ Chicken $16
    • Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
  • Akaroa Sea Salmon $34
    • on fennel-slaw with lemon chili chutney
  • Parma Ham & Buffalo Mozzarella $16
    • with sun dried tomato and basil pesto
  • Steamed Coconut Rice $6
  • – avocado and bacon $12.00
  • half n half salad plate – see specials board $12.00
  • - add bacon $12.50
  • market fish of the day – see specials board $18.50
  • chicken breast and bacon burger $18.50
  • half n half salad plate $12.00
  • fresh fruit salad with yogurt $10.50
  • eggs benedict with crispy bacon $16.50
  • Bacon, Egg and Cheese N/A
  • Chicken Classic N/A
  • Roasted Garlic N/A
  • Cucumber N/A
  • M&M N/A
  • Subway Seafood Sensation N/A
  • Herb & Garlic Toasties N/A
  • Steak, Egg and Cheese N/A
Kapitan

Kapitan

location

Address

161 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

0210320612

clock

Opened hours

Mon Closed Tue 4:30 PM to 10:30 PM Wed 4:30 PM to 10:30 PM Thu 4:30 PM to 10:30 PM Fri 4:30 PM to 10:30 PM Sat 4:30 PM to 10:30 PM Sun 4:30 PM to 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Mastercard ,  Visa ,  Cash

Location
161 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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