Kapiti Cakes in Wellington Menu

FILLED ROLLS FILLED ROLLS
  • Cheese Top Ham $4.80
  • Chicken Roll $4.50
  • Round Roll Ham/Salad $4.30
  • French Bread
  • - Ham $5.00
  • - Salad $5.00
  • - Chicken $5.50
  • - Beef $5.50
  • Ham and Cheese Croissant $5.00
  • Chicken Croissant $5.50
  • Bacon and Egg Croissant $5.50
  • Bacon Lettuce & Tomato Croissant $5.50
SANDWICHES SANDWICHES
  • Twin Packs
  • White, Wholemeal or Multi Grain Bread
  • Ham $4.40
  • Egg $4.40
  • Tomato $4.40
  • Cheese & Onion $4.70
  • Chick, Cream Cheese and chives $5.00
  • Ham & Egg $4.70
  • Chicken, Lettuce and Mayo $5.00
  • Euro Bread Sandwich $5.90
  • This is only a selection of the flavours.
  • Note: Some Varieties may Change on a Daily Basis
MADE TO ORDER MADE TO ORDER
  • Asparagus Rolls $1.70
  • Chicken Rolls $1.70
  • Tuna Rolls $1.70
  • Club Sandwiches (3 fillings) $2.00
PIES PIES
  • Mince $4.30
  • Mince & Cheese $4.50
  • Potato Top $4.50
  • Bacon & Egg $4.50
  • Steak $4.50
  • Steak & Mushroom $4.50
  • Steak & Kidney $4.50
  • Steak & Cheese $4.50
  • Specialty Pies $5.00
  • (Please ask about today's flavours)
SAVOURIES SAVOURIES
  • Savouries and Sausage Rolls $2.00
  • Bacon & Egg Savouries $2.20
  • Potato Top Savouries $2.20
QUICHE QUICHE
  • Small $5.50
  • Bacon and Egg $12.00
  • Medium $12.00
  • Large $17.50
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
SPECIALTIES SPECIALTIES
  • Custard Squares $3.00
  • Plain Cakes $2.60
  • Cake Slices $3.50
  • Butter Cream Cakes $2.90
  • Chocolate Dipped $3.20
  • Florentine $3.30
  • Apple Pasties $3.20
  • Danish Pastries
  • - Blueberry $3.20
  • - Apricot $3.20
MUFFINS AND SCONES MUFFINS AND SCONES
  • Bran Muffin $2.60
  • Blueberry Muffin $2.60
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Raspberry and White Chocolate Muffin $2.60
  • Bran and Banana $2.60
  • Cheese Scone $2.30
  • Date Scone $2.30
  • Note: Some Varieties may Change on a Daily Basis
BUNS BUNS
  • Custard Bun $3.00
  • Raspberry Buns $2.70
  • Small Coffee Buns $2.70
  • Large Coffee Buns $4.40
  • Large Raspberry Jam Buns $5.40
FRESH CREAM FRESH CREAM
  • Fresh Cream Cakes $3.00
  • Doughnuts
  • - Round $3.00
  • - Long $3.00
  • Apple Doughnuts $3.60
  • Raspberry Cream Buns $3.00
  • Flapjacks $3.00
  • Chocolate Eclair $3.00
  • Coffee Eclair $3.60
  • Cream Lamingtons $3.00
  • Creamed Apple Pasties $3.80
  • Fresh Cream Sponges (boxed) $7.00
  • Fresh Cream Lamingtons (boxed) $7.50

Nearby Sample Menus

Taste of India (sample menu)
  • SEEK KEBAB $9.00
    • spicy lamb mince cooked on skewer
  • VEGETABLE PAKORA $5.50
    • potato and onion in gram flour batter, deep fried
  • ONION BHAJI $5.50
    • crispy fried onion rings in a gram flour batter
  • MALAI KOFTA $12.50
    • cottage cheese and potato dumplings in a creamy sauce
  • PESHAWARI NAAN $3.50
    • naan filled with nuts and raisins
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • LAMB BIRIYANI $10.00/$13.50
    • spicy lamb with rice
  • ROTI $2.50
    • whole meal bread
J J Murphy & Co (sample menu)
  • Saturday $20.00
    • 2 for 1 Beef Burger & Fries
  • Wedges with sour cream $10.50
  • 500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
  • Hot Murphy's Platter $30.00
    • Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Garlic Bread $7.00
Jardin Grill (sample menu)
  • Affogato, coffee shortbread, vanilla ice cream, espresso $15.00
  • -With avocado, grilled tomato, aioli on ciabatta $23.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • To share with today's sauce and your choice of two sides
  • Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
  • Sustainably source fish of the day $39.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
Supremo Take Outs (sample menu)
  • Supremo (120gm supremo meat patty) $6.50
  • fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
  • Scallops (large) $1.90
  • FAMILY SIX PACK $29.90
    • 6 battered fish, 2 chips, 2 fritters, 2 hash browns, tomato & tartare sauce
  • Camembert Cheese $2.00
  • Battered Mussels (Large Green Shell) $1.00
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • Chips $3.30
Aroy Thai Express (sample menu)
  • Grilled Beef with Lemon Juice (spicy) $13.90
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • Crispy Noodle with Gravy Sauce (Raad Nah) $13.50
    • chicken, beef or pork
  • Deep Fried Chicken with Mixed Vegetables $14.50
  • Vegetables Spring Rolls (v) $6.50
    • 5 pcs
  • Stir Fried Mixed Vegetables with Tofu (v) $12.50
  • Phad Thai Yellow Noodle $13.50
    • chicken, beef or pork
  • Egg Noodle Soup with BBQ Pork $12.90
Cuckoo Cafe & Cocktail Emporium (sample menu)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Margherita $28.00
    • Classic Italian with mozzarella, bacconcini & fresh basil
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
Real Kebabs (sample menu)
  • Mixed meat $15.00
  • Hummus and tabouli $8.50
  • -all served on authentic turkish bread
  • Falafel $11.00
  • Combo $4.00
    • With fries and can of drink
  • Mujiver $14.00
  • Mixed $14.00
  • Falafel $10.00
Jeff Cafe (sample menu)
  • Vegetarian Spring Roll $2.00
  • King Prawn with Garlic Sauce $19.00
  • Stir Fried Squid $14.00
  • Chicken with Satay Sauce $16.00
  • Hot & Chilli Beef (Soup) $16.00
  • Beef with Chinese Five Spice $14.00
  • Egg Fried Rice or Fried Noodle $9.50
  • Beef Fried Rice or Fried Noodle $11.00
Curry Heaven (sample menu)
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Lamb Saagwala $18.50
    • Tender lamb simmered in spinach and special herbs and spices
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
The Vineyard Cafe at Margrain Vineyard (sample menu)
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
Ancestral (sample menu)
  • Steamed Free Range Chicken Dumplings $12.00
    • button mushroom, wood ear mushrooms, cabbage, black pepper
  • Market Fish
  • Pork, Prawn & Shiitake Dim Sum $16.00
    • green pea puree, chilli oil, truffle-mushroom emulsion
  • (2) Chicken Gyoza $16.00
    • chicken thigh, ginger, spring onion
  • Sichuan Style $24.00
    • tianjin pickles, chilli, garlic
  • Edamame Beans 1 bowl $5.00
  • Asparagus 2 skewers $6.50
  • Vanilla Chocolate Mousse $13.00
    • Almond Crumble, Star Anise Raspberry Coulis, Candied Orange Zest
Trisha's Pies (sample menu)
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Steak, Cheese & mushroom
    • Whole mushrooms and cheese on top prime beef steak
  • Potato top Savoury
    • Quality lean mince with added vegetables
  • Curry Chicken
    • Tasty chicken fillet with a mild curry and vegetables
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Family Pies $18.00
Phoenician Cuisine (sample menu)
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Kafta $12
    • served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Kibbi sandwhich $12
    • served in pita bread with hummus, tabouleh, gherkins and lettuce
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Super falafel $10
    • same as above but super sized
  • Lebanese coffee $3.50
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
Park Kitchen (sample menu)
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • salad leaves, vinaigrette g d v $7.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
  • chips, ketchup, aioli g d v $8.00
  • margherita, tomato, mozzarella, basil v $17.00
  • creamy mushroom empanadas, salsa verde v $10.00
Trisha's Pies (sample menu)
  • POTATO TOP SAVOURY
    • Quality lean beef mince with added vegetables
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • STEAK & ONION
    • Diced onion on top of prime beef steak
  • SMALL $4.20
  • STEAK
    • Chunky prime beef Steak
  • SAUSAGE ROLL $2.20
  • STEAK, CHEESE & MUSHROOM
    • Whole mushrooms and cheese on top of prime beef steak
  • LARGE $5.20
Kapiti Cakes

Kapiti Cakes

location

Address

Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042961244

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Private Parking

Location
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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