Kapiti Cakes in Wellington Menu

FILLED ROLLS FILLED ROLLS
  • Cheese Top Ham $4.80
  • Chicken Roll $4.50
  • Round Roll Ham/Salad $4.30
  • French Bread
  • - Ham $5.00
  • - Salad $5.00
  • - Chicken $5.50
  • - Beef $5.50
  • Ham and Cheese Croissant $5.00
  • Chicken Croissant $5.50
  • Bacon and Egg Croissant $5.50
  • Bacon Lettuce & Tomato Croissant $5.50
SANDWICHES SANDWICHES
  • Twin Packs
  • White, Wholemeal or Multi Grain Bread
  • Ham $4.40
  • Egg $4.40
  • Tomato $4.40
  • Cheese & Onion $4.70
  • Chick, Cream Cheese and chives $5.00
  • Ham & Egg $4.70
  • Chicken, Lettuce and Mayo $5.00
  • Euro Bread Sandwich $5.90
  • This is only a selection of the flavours.
  • Note: Some Varieties may Change on a Daily Basis
MADE TO ORDER MADE TO ORDER
  • Asparagus Rolls $1.70
  • Chicken Rolls $1.70
  • Tuna Rolls $1.70
  • Club Sandwiches (3 fillings) $2.00
PIES PIES
  • Mince $4.30
  • Mince & Cheese $4.50
  • Potato Top $4.50
  • Bacon & Egg $4.50
  • Steak $4.50
  • Steak & Mushroom $4.50
  • Steak & Kidney $4.50
  • Steak & Cheese $4.50
  • Specialty Pies $5.00
  • (Please ask about today's flavours)
SAVOURIES SAVOURIES
  • Savouries and Sausage Rolls $2.00
  • Bacon & Egg Savouries $2.20
  • Potato Top Savouries $2.20
QUICHE QUICHE
  • Small $5.50
  • Bacon and Egg $12.00
  • Medium $12.00
  • Large $17.50
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
SPECIALTIES SPECIALTIES
  • Custard Squares $3.00
  • Plain Cakes $2.60
  • Cake Slices $3.50
  • Butter Cream Cakes $2.90
  • Chocolate Dipped $3.20
  • Florentine $3.30
  • Apple Pasties $3.20
  • Danish Pastries
  • - Blueberry $3.20
  • - Apricot $3.20
MUFFINS AND SCONES MUFFINS AND SCONES
  • Bran Muffin $2.60
  • Blueberry Muffin $2.60
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Raspberry and White Chocolate Muffin $2.60
  • Bran and Banana $2.60
  • Cheese Scone $2.30
  • Date Scone $2.30
  • Note: Some Varieties may Change on a Daily Basis
BUNS BUNS
  • Custard Bun $3.00
  • Raspberry Buns $2.70
  • Small Coffee Buns $2.70
  • Large Coffee Buns $4.40
  • Large Raspberry Jam Buns $5.40
FRESH CREAM FRESH CREAM
  • Fresh Cream Cakes $3.00
  • Doughnuts
  • - Round $3.00
  • - Long $3.00
  • Apple Doughnuts $3.60
  • Raspberry Cream Buns $3.00
  • Flapjacks $3.00
  • Chocolate Eclair $3.00
  • Coffee Eclair $3.60
  • Cream Lamingtons $3.00
  • Creamed Apple Pasties $3.80
  • Fresh Cream Sponges (boxed) $7.00
  • Fresh Cream Lamingtons (boxed) $7.50

Nearby Sample Menus

The Larder (sample menu)
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Midnight Espresso (sample menu)
  • Toast $4.50
    • Your choice of spreads
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Pancakes $15.00
    • Bacon and banana or berry and banana with maple syrup
  • Omelette $15.00
    • With your choice of three fillings
  • Creamy garlic mushrooms $13.00
    • On toast - can be vegan
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Toasted bagel $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
The Old Bailey (sample menu)
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Add a side of fries to all these items for $4.00
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • House salad $5.50
  • Garlic mash and gravy $4.50
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
Monsoon Poon (sample menu)
  • Tom Yum Style Marlborough Mussels $14.00
    • in a lemongrass, kaffir lime, chilli & coriander broth
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Sticky Pork Belly $214.00
    • with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
  • Indian Empire Spiced Chickpea Salad $18.00
    • with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
  • Sweet Chilli Eggplant $10.00
    • crispy slices wok tossed with garlic & coriander
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Spice Grill Chicken Satay $16.00
    • topped with our warm housemade peanut sauce
  • Roast Duck Mee Goreng $24.00
    • egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
Beannie cafe (sample menu)
  • - three fillings $6
  • - two fillings $5
  • Surf n turf $14
    • steak sammie with all the trimmings complete with fried onions and kebab stick of prawns
  • DEZINA BEANNIE $10
    • Eggs on toast
  • TOAST $5
    • (wholemeal or specialty white) butter and spreads
  • LIL BEANNIE $15
    • 3 Eggs scrambled with smoked salmon on toast.
  • Spaghetti, beans or egg on toast $5
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
Piccolo Pizzeria (sample menu)
  • Stromboli $16.00
    • Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Sorbetto al Limone $6.90
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Chocolate Gelato $6.90
  • Margherita $16.00
    • Traditional tomato based pizza with fresh basil leaves & mozzarella cheese
  • Tonno & Cipolla $16.00
    • Tomato based pizza with tuna, red onions & mozzarella cheese
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
Greta Point Cafe (sample menu)
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/with bacon
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • TOAST & SPREAD $6.00
    • w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • PAN FRIED FISH $18.00
    • served on a seasoned salad & aioli
Viva Mexico (sample menu)
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
The George on Willis (sample menu)
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Cube Bakery & Cafe (sample menu)
  • BLT burger $6.00
  • Combo Fried Rice $11.00
  • Chips $3.00
  • -Small $7.50
  • Dumplings (8) $5.99
  • Chicken Sweetcorn Soup $8.50
  • -Large $14.00
  • Cheese or tomato omellet $10.00
Cafe Classic (sample menu)
  • Crumbed chicken burger $15.00
    • with bacon, brie and onion jam on a brioche bun
  • Chicken curry $18.50
    • with rice and roti
  • French toast $16.00
    • on ciabatta - bacon, banana and maple syrup
  • -spinach $16.50
  • Sides
  • -salmon $18.00
  • Classic big breakfast $20.00
    • free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • Eggs benedict
    • on ciabatta with poached free ranged eggs and hollandaise
Alasia (sample menu)
  • Lemon chicken w/ rice $12.80
  • Chicken $11.90
  • Sweet & sour fish w/ rice $12.80
  • 1 stuffed mushrooms $1.90
  • Shrimps $12.50
  • Chicken $11.90
  • Mussels- crumbed $0.90
  • Hot dog- on stick $2.60
Gusto (sample menu)
  • French Toast $12.50
    • Crispy bacon, caramelised bananas, maple syrup
  • 'Works' Burger $8.50
    • Sour cream, crispy bacon, cheddar
  • Chicken Tenders and Chips $10.00
  • Gourmet Lamb Burger $12.75
    • Melted cheddar, crispy bacon, caramelised onion relish, wedges
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Market-Fresh Salad $6.00
    • Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
Daawat Indian Restaurant (sample menu)
  • Vegetable lavabdar $15.00
    • mixed vegetables cooked with gravy and capsicum.
  • Vegetable biryani $16.00
    • basmati rice cooked with seasonal vegetables and spices, served with raita.
  • Bhuna gosht $18.00
    • boneless lamb, cooked with spices, served dry and garnished with ginger and coriander.
  • Vegetable korma opn1 $12.00 Opn2 $13.00
  • Vegetable lavabdar opn1 $12.00 Opn2 $13.00
  • Mixed vegetable pakora $6.00
    • deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Malai kofta $16.00
    • fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
  • Naan bread
Subway (sample menu)
  • Steak and Cheese N/A
  • Tomato N/A
  • Turkey & Ham N/A
  • White Chip Macadamia N/A
  • Three Pepper Chicken N/A
  • Beetroot N/A
  • Natural Swiss N/A
  • Old English N/A
Kapiti Cakes

Kapiti Cakes

location

Address

Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042961244

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Private Parking

Location
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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