Address
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
Kapiti Cakes in Wellington Menu
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FILLED ROLLS- Cheese Top Ham $4.80
- Chicken Roll $4.50
- Round Roll Ham/Salad $4.30
- French Bread
- - Ham $5.00
- - Salad $5.00
- - Chicken $5.50
- - Beef $5.50
- Ham and Cheese Croissant $5.00
- Chicken Croissant $5.50
- Bacon and Egg Croissant $5.50
- Bacon Lettuce & Tomato Croissant $5.50
SANDWICHES- Twin Packs
- White, Wholemeal or Multi Grain Bread
- Ham $4.40
- Egg $4.40
- Tomato $4.40
- Cheese & Onion $4.70
- Chick, Cream Cheese and chives $5.00
- Ham & Egg $4.70
- Chicken, Lettuce and Mayo $5.00
- Euro Bread Sandwich $5.90
- This is only a selection of the flavours.
- Note: Some Varieties may Change on a Daily Basis
MADE TO ORDER- Asparagus Rolls $1.70
- Chicken Rolls $1.70
- Tuna Rolls $1.70
- Club Sandwiches (3 fillings) $2.00
PIES- Mince $4.30
- Mince & Cheese $4.50
- Potato Top $4.50
- Bacon & Egg $4.50
- Steak $4.50
- Steak & Mushroom $4.50
- Steak & Kidney $4.50
- Steak & Cheese $4.50
- Specialty Pies $5.00
- (Please ask about today's flavours)
SAVOURIES- Savouries and Sausage Rolls $2.00
- Bacon & Egg Savouries $2.20
- Potato Top Savouries $2.20
QUICHE- Small $5.50
- Bacon and Egg $12.00
- Medium $12.00
- Large $17.50
- Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
SPECIALTIES- Custard Squares $3.00
- Plain Cakes $2.60
- Cake Slices $3.50
- Butter Cream Cakes $2.90
- Chocolate Dipped $3.20
- Florentine $3.30
- Apple Pasties $3.20
- Danish Pastries
- - Blueberry $3.20
- - Apricot $3.20
MUFFINS AND SCONES- Bran Muffin $2.60
- Blueberry Muffin $2.60
- Bran, Carrot, Pineapple and Walnut $2.60
- Raspberry and White Chocolate Muffin $2.60
- Bran and Banana $2.60
- Cheese Scone $2.30
- Date Scone $2.30
- Note: Some Varieties may Change on a Daily Basis
BUNS- Custard Bun $3.00
- Raspberry Buns $2.70
- Small Coffee Buns $2.70
- Large Coffee Buns $4.40
- Large Raspberry Jam Buns $5.40
FRESH CREAM- Fresh Cream Cakes $3.00
- Doughnuts
- - Round $3.00
- - Long $3.00
- Apple Doughnuts $3.60
- Raspberry Cream Buns $3.00
- Flapjacks $3.00
- Chocolate Eclair $3.00
- Coffee Eclair $3.60
- Cream Lamingtons $3.00
- Creamed Apple Pasties $3.80
- Fresh Cream Sponges (boxed) $7.00
- Fresh Cream Lamingtons (boxed) $7.50
Nearby Sample Menus
- - Add Grilled Chicken $4.00
- Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
- Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- Vine Tomatoes, Avocado, Dukkha w Avocado Oil & Toasted Wholegrain $15.00
- - Add Halloumi $5.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- - Add Halloumi $5.00
- Beef $13.50/$12.50
- Jam Donut $2.50
- Chicken Nugget $1.00
- Wedges Supreme $9.00
- Roast pork $12.00/$11.00
- Spring Roll (homemade) $2.40
- Combination Seafood $18.00/$17.00
- Banana Fritter $1.80
-
French toast $ 16.00
- Bacon, grilled banana, maple syrup & whipped cream
- Add chicken $5 .00
-
Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
-
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
-
Homemade toasted muesli (v) $ 8.50
- Banana & yogurt or milk
- Swap for gluten free bread $1.50
-
Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
-
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
- Pumpkin $0.80
- Vegetarian $7.00/$9.50/$11.50
-
Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Southern Fried Chicken 1 pcs $3.30
- Small $2.00
- Fried Chicken Combo $7.50
- Kumara $0.80
- Southern Fried Chicken $11.00/$14.00/$18.50
- Fillet of Fish $9.50
- Steak Roll $3.00
- Crab Stick $1.60
- Genuine Gourmet Fritters
- Roti Bread $2.50
- Texas Riblet $4.00
- Stuffed Mushroom $1.50
- 6 Fish, 2 Sausage's, 2 Potato Fritters, 2 Scoops of Chips $32.00
-
Italian
- Ham, salami, mushrooms, tomato & cheese.
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
- Pancakes
- Canadian Maple Syrup
-
Cowboy
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
-
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
- Short stack (2) $12.50
- Eggs Plus Two
- - Banana $2.00
-
Corn Fritters $17
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
-
Salmon Tagliatelle $19.50
- Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
-
Kiwi Burger $19.00
- Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
-
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
-
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
-
Eggs Any Way $10.00
- Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
- Scrambled egg white available
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Chameleon house-churned ice creams & sorbets $16.00
-
Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
- Tabbouleh, goat's yogurt, falafel, coriander leaf, pomegranate, almond pesto (All individual seasonal plates) $26.00
- Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
-
Scrummy potato & pumpkin mash $9.00
- Potato and pumpkin mashed together for you to shape anyway you like. Did you know the largest pumpkin on record is bigger than a baby elephant?
- Mushrooms $6.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
-
Sausages, Eggs & Chips $12.00
- With coleslaw
- Creamy Pepper Sauce $3.50
-
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
- Sauteed Mushrooms $3.50
-
Wedges $9.00
- With sour cream
-
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
-
BLT $13.00
- A bacon, lettuce and tomato sandwich on Turkish bread with fries
-
Steamed Mussels $13.50
- In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
-
Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
-
Floyd's toasted granola $12.50
- w fruit & yoghurt
-
Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
-
Add $2.00
- hollandaise
-
Potato Cake $17.00
- with salmon
-
Add $3.50
- roast tomato
-
Corn fritters $19.00
- & bacon or grilled haloumi w side salad
-
Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
- POPCORN CHICKEN $6.00
- MONKFISH PO BOY $10.00
-
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
- CURLY FRIES $5.00
-
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
-
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
- CRISPY CHICKEN PO BOY $10.00
- Miso $2.50
- O’Nagiri $2.50
- Spicy chicken
- vegetarian Roll
- Tuna
- King Prawn
- Fresh Seaweed
- O’Sushi Special $6.90
- Soup of the Day served with GF & DF toast $15.00
- Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce $14.50
- Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
- On The Side
- Fried with aioli & tomato sauce $9.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Hightide Small Salad Bowl $7.50
-
Chef's Special $18.50
- Boneless pieces of fish cooked with the chef's special gravy.
-
Mix Vegetable Pakora $6.00
- Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
-
Sesame Prawn $12.00
- Prawn mixed with spices and coated with bread crumb and sesame seeds.
-
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
-
Vegetarian $50.00
- (Minimum of two people..per person)........$25 Entree Onion Bhaji / Veg. Pakora / Vegetable Samosa. Mains Dal Makhani / Aloo Gobhi / Mutter Paneer / Subzi Meloni (All Served with complimentary Naan & Rice)
-
Paneer Tikka $11.00
- Cubes of fresh home made cottage cheese, capsicum, tomatoes and onion, cooked in a tandoor.
-
Butter Naan $4.00
- Naan bread with a touch of butter.
-
Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
- Kumara nest with cheese, egg & feta $6
- Salad du jour $8-12
- Ham & Egg bite with homemade salsa $6
- Soup du jour $9
-
Daily changing Salads 360ml $8 500ml $12
- Mix and Match the salads
- Pastrami salmon on toast with capers & rocket $8.50
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Eddy sandwich with goats feta, carrot, spinach & mushrooms $10
Kapiti Cakes
Phone
042961244
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating Not Available , Private Parking
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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