Address
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
Kapiti Cakes in Wellington Menu
Are you the owner? Manage this listing for free.
FILLED ROLLS- Cheese Top Ham $4.80
- Chicken Roll $4.50
- Round Roll Ham/Salad $4.30
- French Bread
- - Ham $5.00
- - Salad $5.00
- - Chicken $5.50
- - Beef $5.50
- Ham and Cheese Croissant $5.00
- Chicken Croissant $5.50
- Bacon and Egg Croissant $5.50
- Bacon Lettuce & Tomato Croissant $5.50
SANDWICHES- Twin Packs
- White, Wholemeal or Multi Grain Bread
- Ham $4.40
- Egg $4.40
- Tomato $4.40
- Cheese & Onion $4.70
- Chick, Cream Cheese and chives $5.00
- Ham & Egg $4.70
- Chicken, Lettuce and Mayo $5.00
- Euro Bread Sandwich $5.90
- This is only a selection of the flavours.
- Note: Some Varieties may Change on a Daily Basis
MADE TO ORDER- Asparagus Rolls $1.70
- Chicken Rolls $1.70
- Tuna Rolls $1.70
- Club Sandwiches (3 fillings) $2.00
PIES- Mince $4.30
- Mince & Cheese $4.50
- Potato Top $4.50
- Bacon & Egg $4.50
- Steak $4.50
- Steak & Mushroom $4.50
- Steak & Kidney $4.50
- Steak & Cheese $4.50
- Specialty Pies $5.00
- (Please ask about today's flavours)
SAVOURIES- Savouries and Sausage Rolls $2.00
- Bacon & Egg Savouries $2.20
- Potato Top Savouries $2.20
QUICHE- Small $5.50
- Bacon and Egg $12.00
- Medium $12.00
- Large $17.50
- Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
SPECIALTIES- Custard Squares $3.00
- Plain Cakes $2.60
- Cake Slices $3.50
- Butter Cream Cakes $2.90
- Chocolate Dipped $3.20
- Florentine $3.30
- Apple Pasties $3.20
- Danish Pastries
- - Blueberry $3.20
- - Apricot $3.20
MUFFINS AND SCONES- Bran Muffin $2.60
- Blueberry Muffin $2.60
- Bran, Carrot, Pineapple and Walnut $2.60
- Raspberry and White Chocolate Muffin $2.60
- Bran and Banana $2.60
- Cheese Scone $2.30
- Date Scone $2.30
- Note: Some Varieties may Change on a Daily Basis
BUNS- Custard Bun $3.00
- Raspberry Buns $2.70
- Small Coffee Buns $2.70
- Large Coffee Buns $4.40
- Large Raspberry Jam Buns $5.40
FRESH CREAM- Fresh Cream Cakes $3.00
- Doughnuts
- - Round $3.00
- - Long $3.00
- Apple Doughnuts $3.60
- Raspberry Cream Buns $3.00
- Flapjacks $3.00
- Chocolate Eclair $3.00
- Coffee Eclair $3.60
- Cream Lamingtons $3.00
- Creamed Apple Pasties $3.80
- Fresh Cream Sponges (boxed) $7.00
- Fresh Cream Lamingtons (boxed) $7.50
Nearby Sample Menus
- Flat white $4.00
- Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
- Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
- Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce $32.00
- Toasted muesli served with fresh fruit, milk and yogurt $10.00
- Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
-
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
- Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
-
Chicken Liver Pate $15
- With relish + toast
-
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
-
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
-
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
-
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
-
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
- Side Salad (V) $7
-
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
- PAIN AN' RAISAN $4.00
- WITH BUTTER/JAM $4.00
- MOUSETRAP $7.50
- LASAGNE (piece) $9.50
- BRIE CHEESE $4.90
-
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- TARTS (GF) $6.50
- HAM $4.20
- Tarakihi Fillet-Crumbed (180gm) $9.00
- Steak $12.50
-
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
- LEMON CHICKEN w/Rice $13.50
- Chicken Work w/Chicken, bacon & cheese $9.90/$14.10
- ORANGE BEEF w/Rice $13.50
- Vegetable $11.50
- Chicken $11.90
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Toast with Preserves $7.50
-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- - Smoked Chicken, Avocado, Bacon $9.00
- Toasted Sandwiches
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
-
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- - Feta, Pesto, Spinach, Red Peppers $8.50
- Deep fried crumbed scallops $2.00 each
- - 2 course ( minced meat served with lettuce) $42.00
- -sweet & sour pork
- Seafood tofu soup $10.00
- Stir-fried prawns with honey sauce $18.00
- Stir-fried pork with vegetables $12.00
- Barbecued meat combination $18.00
- -orange beef
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Marokpa Parcels $20.00
- smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
-
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
-
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
-
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
-
Berber Tagine $24.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
-
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
-
Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
-
Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
-
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
-
Maftoul $20.90
- Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
- Earl Grey creme brulee $15.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Panfried fresh tarakihi with steamed mussels & chorizo ragout $38.00
- Braised pork belly with apple chutney & watercress $19.00
- Grilled tomato $7.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Pear & Frangipane tart with butter scotch $15.00
- Ice Cream- Kaffee eis
-
Pesto Pasta $12.00
- Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
- Option: Gluten Free Bread $2.00
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
-
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-
Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
- -Options:Multigrain/White/Sourdough
-
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
-
TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
-
BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
-
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
-
TOASTED CROISSANT $5.50
- with jam and butter
-
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
-
BREAKFAST PIE $11.50
- Bacon, egg & veg served with tomato chutney with toast
-
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
-
FRESH SALAD $6.50/$9.50
- three options daily, small/large
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Bacon & Egg Burger $5.80
- Cheeseburger $4.80
- Bacon & Egg $4.50
- Scallops $1.70ea
- Crumbed Fillet $6.50
-
Fish Dinner: $11.00
- Fillet, chips, 2 eggs, salad, lemon & sauce
- Vege Roll (Homemade) $2.50
- Spring Roll (Homemade) $2.50
-
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
- Italian cheese and herb fritters $15
-
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
-
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
-
Cwmglyn traditional english style cheddar
- Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
-
Porchetta $28.50
- Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
- Two varieties $28
-
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
-
Garlic Naan $4.00
- Naan bread sprinkled with garlic.
-
Cucumber Raita $4.00
- Grated cucumber in yoghurt
-
Paneer Manchurian $17.50
- Paneer cooked with garlic, onion and celery.
-
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
-
Bhajia $6.00
- Mixed chopped vegetables dipped in chickpea flour batter and deep-fried.
-
Reshmi Kebab $9.50
- Minced chicken rolls, mixed with spices and cooked in a tandoor.
-
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
-
Beef Jalfrezi $18.00
- Boneless beef pieces cooked with seasonal vegetables and ground spices.
Kapiti Cakes
Phone
042961244
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Catering Available , Bar Not Available , Cash , Lunch , Seating Not Available , Private Parking
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Bakery Menus
- Wellington Dessert Menus
- Wellington Region Bakery Menus
- Wellington Region Dessert Menus