Kapiti Cakes in Wellington Menu

FILLED ROLLS FILLED ROLLS
  • Cheese Top Ham $4.80
  • Chicken Roll $4.50
  • Round Roll Ham/Salad $4.30
  • French Bread
  • - Ham $5.00
  • - Salad $5.00
  • - Chicken $5.50
  • - Beef $5.50
  • Ham and Cheese Croissant $5.00
  • Chicken Croissant $5.50
  • Bacon and Egg Croissant $5.50
  • Bacon Lettuce & Tomato Croissant $5.50
SANDWICHES SANDWICHES
  • Twin Packs
  • White, Wholemeal or Multi Grain Bread
  • Ham $4.40
  • Egg $4.40
  • Tomato $4.40
  • Cheese & Onion $4.70
  • Chick, Cream Cheese and chives $5.00
  • Ham & Egg $4.70
  • Chicken, Lettuce and Mayo $5.00
  • Euro Bread Sandwich $5.90
  • This is only a selection of the flavours.
  • Note: Some Varieties may Change on a Daily Basis
MADE TO ORDER MADE TO ORDER
  • Asparagus Rolls $1.70
  • Chicken Rolls $1.70
  • Tuna Rolls $1.70
  • Club Sandwiches (3 fillings) $2.00
PIES PIES
  • Mince $4.30
  • Mince & Cheese $4.50
  • Potato Top $4.50
  • Bacon & Egg $4.50
  • Steak $4.50
  • Steak & Mushroom $4.50
  • Steak & Kidney $4.50
  • Steak & Cheese $4.50
  • Specialty Pies $5.00
  • (Please ask about today's flavours)
SAVOURIES SAVOURIES
  • Savouries and Sausage Rolls $2.00
  • Bacon & Egg Savouries $2.20
  • Potato Top Savouries $2.20
QUICHE QUICHE
  • Small $5.50
  • Bacon and Egg $12.00
  • Medium $12.00
  • Large $17.50
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
SPECIALTIES SPECIALTIES
  • Custard Squares $3.00
  • Plain Cakes $2.60
  • Cake Slices $3.50
  • Butter Cream Cakes $2.90
  • Chocolate Dipped $3.20
  • Florentine $3.30
  • Apple Pasties $3.20
  • Danish Pastries
  • - Blueberry $3.20
  • - Apricot $3.20
MUFFINS AND SCONES MUFFINS AND SCONES
  • Bran Muffin $2.60
  • Blueberry Muffin $2.60
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Raspberry and White Chocolate Muffin $2.60
  • Bran and Banana $2.60
  • Cheese Scone $2.30
  • Date Scone $2.30
  • Note: Some Varieties may Change on a Daily Basis
BUNS BUNS
  • Custard Bun $3.00
  • Raspberry Buns $2.70
  • Small Coffee Buns $2.70
  • Large Coffee Buns $4.40
  • Large Raspberry Jam Buns $5.40
FRESH CREAM FRESH CREAM
  • Fresh Cream Cakes $3.00
  • Doughnuts
  • - Round $3.00
  • - Long $3.00
  • Apple Doughnuts $3.60
  • Raspberry Cream Buns $3.00
  • Flapjacks $3.00
  • Chocolate Eclair $3.00
  • Coffee Eclair $3.60
  • Cream Lamingtons $3.00
  • Creamed Apple Pasties $3.80
  • Fresh Cream Sponges (boxed) $7.00
  • Fresh Cream Lamingtons (boxed) $7.50

Nearby Sample Menus

The Larder (sample menu)
  • Confit pork belly with braised trotter, apple puree, grilled cabbage and crackling $34.00
  • Gremolata crumbed lambs' brains with radicchio, baby capers and tarragon $17.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan $16.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Tatsushi (sample menu)
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
Enigma (sample menu)
  • Garlic Bread $6.00
  • Fries & Wedges $6.50
  • Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
  • Garlic Mushrooms on Toast $11.00
  • Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing $16.00
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Big Brekkie: Bacon, Eggs, Sausage, Mushroom, Hashbrowns, Tomato & Toast $18.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
Cha (sample menu)
  • Spicy Shredded BBQ Pork with Bamboo Shoots / Beef Cashew Nuts / Black Bean Sauce Beef / Sliced Pork Belly Fried with Chilli Paste $15.00
  • Garlic & Salt Pepper Spare Ribs / Spare Ribs in Sweet & Sour Peking Sauce / Sweet & Sour Pork / Sweet & Sour Chicken / Lemon Chicken $15.00
  • Served with steamed rice
  • Soya Chicken / BBQ Pork / Steamed Chicken $12.00
  • Shredded Duck with Chinese Mushroom S $5 / L $9.50
  • Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
  • Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
  • Roast Duck / Roast Pork $12.90
The Residence (sample menu)
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Vegetarian burger $12.00
    • Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
  • Chicken tenders $10.00
    • With chipotle sauce
  • Caesar salad $16.00
    • Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
  • Wedge $8.00
    • With sour cream and sweet chilli
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Kiwi burger $12.00
    • Classic burger with lettuce, tomato, beetroot, egg and cheese
  • Chips $10.00
    • With cheese and gravy
Indus Restaurant & Bar (sample menu)
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Fish Masala $12.50
    • Boneless fish pieces cooked in onion tomato gravy and tempered with ajwain.
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • Mix pickle & Mango chutney $3.50
  • Punjabi Chole $9.90
    • Traditional Punjabi chick pea delicacy.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
Americanos Breakfast Restaurant (sample menu)
  • Breakfast Burrito
  • BBQ Texas Burger $19.50
    • Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
  • Mediterranean
    • Spinach, bacon, tomato and cheese.
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Hashbrown $4.30
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Grilled Chicken and Bacon Open Sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Field & Green (sample menu)
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
  • Kedgeree, soft boiled egg, curry oil $22
  • Brioche toast with jam marmalade $8
  • chocolate & amaretti ice cream $13
  • Homemade crumpet, honeycomb butter $11
  • Kir Royale
    • Fresh blackcurrants & sparkling wine
  • Brioche toast with jam marmalade $8
Athena Fish Shop (sample menu)
  • ONION RING 3 FOR $2.00
  • CHICKEN WINGS $1.60
  • 1/4 CHICKEN & CHIPS $8.00
  • HAMBURGER $5.00
  • BATTERED FISH $3.00
  • KUMARA CHIPS $6.00
  • APPLE TURNOVER $2.20
  • OYSTERS COOKED $24.00
    • 1 DOZ
Artcraft Bakery (sample menu)
  • Sausages $1.80
  • Stuffed Sausages $2.00
  • Bacon & Egg $4.20
  • Chicken & Mushroom $4.20
  • Sausage Rolls $2.00
  • Mince $4.20
  • Steak & Kidney $4.20
  • Long Sausage Rolls $3.40
Curry To Go (sample menu)
  • Malai Kofta
    • Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
  • Vegetable Hariyali
    • Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
  • Parantha $3.50
    • Flaky wholemeal bread touched with butter
  • Main $14.90
    • Mild/Med/Hot
  • Chicken Vindaloo(A Hot Dish)
    • Tender pieces of chicken cooked in red chilies, herbs and hot vindaloo paste.
  • Fish Peshwari
    • Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
  • Mixed Vegetable Curry
    • Fresh seasonal vegetables cooked in onion and tomato sauce
  • Lamb Rogan Josh
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
St John's Bar & Restaurant (sample menu)
  • Chunky Fries $9 add gravy + $2
    • with aioli
  • Yoghurt and Honey Panna Cotta $12
    • fresh berries & toasted almonds
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • 2 courses $35
    • Suitable for 10 guests or more
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Spiced Chicken Wings $14
    • ranch dressing
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Spiced Cauliflower $9
    • with mint yoghurt
Aunty Mei (sample menu)
  • Vegetarian Fried Rice $10.50
  • Seafood Noodle Soup $12.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Soya Sauce Chicken Leg on Rice $11.00
  • Won Ton Noodle Soup $11.00
  • Singapore Style Rice Vermicelli $11.00
  • Double Cooked Pork on Rice $11.00
  • BBQ Pork on Rice $12.00
Big Dogs on Blair (sample menu)
  • -Gluten free base (med only) $2.00
  • -Lg $27.00
  • Home-made calamari rings $10.00
    • With lemon aioli
  • -Lg $27.00
  • Fish of the day $29.00
    • Please ask waitstaff for the fish of the day or see blackboard for specials
  • All pizzas available as a calzone at no extra charge
  • -Add chicken $4.00
  • -Half & half (large only) $2.00
Simmer (sample menu)
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Risotto $15.00
    • roast pumpkin, olives, spinach & tomato
  • Tomato pasta
  • Toast $10.00
    • w avocado & tomato or w jam
  • Fish & chips
  • Garlic bread $6.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Shared platter for two $18.00
Kapiti Cakes

Kapiti Cakes

location

Address

Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042961244

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Private Parking

Location
Coastlands Parade, Paraparaumu, Wellington, 5032, New Zealand
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