Kawa Cafe in Christchurch Menu

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VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD $6.50
- Toasted with any two of the following: Butter, Marmite, Honey, Jam or Nutella
VIC’S BAKEHOUSE TOASTED BAGEL $7.50
- Cream cheese & pesto or butter & jam
KAWA’S HONEY TOASTED MUESLI $11.00
- Served with seasonal fruit & organic maple yoghurt
EGGS BENEDICT $18.00/ $19.00/ $18.00
- Organic poached eggs on vienna toast with house made hollandaise sauce.Your choice of either: (Free range Bacon/ Smoked Salmon/ Organic Spinach & mushroom)
KAWA’S BIG BREAKFAST $20.00
- Organic eggs, grilled tomato, organic potato rosti, mushrooms, streaky free range bacon, free range sausages, vienna toast & house made tomato chilli relish
KAWA’S VEGETARIAN BREAKFAST $20.00
- Organic potato rosti, organic wilted spinach, mushrooms, grilled tomato, organic eggs, Kawa’s vege sausages & drizzled with house made hollandaise sauce on Vienna toast
PARISIAN OMELETTE $17.00
- Organic eggs, Organic Spinach, mushrooms, tomato, parmesan & mozzarella cheese served with grilled baguette bread
ORGANIC SCRAMBLED EGGS $18.00
- With free range streaky Bacon or Smoked Salmon served on vienna toast
FRENCH TOAST $18.00
- With free range bacon, banana, berry couli & drizzled with maple syrup. Served with cream or organic yoghurt
VANILLA CREPES $16.50
- Filled with spiced apple & served with fresh whipped cream or organic yoghurt

Potato Rosti $3.00
Spinach $4.00
Hollandaise $3.00
Mushrooms $4.00
Tomato $4.00
Sausages $4.00
Bacon gf $5.00
Bread $2.00
Toast $2.00
Egg $2.00
Salmon $5.00

HOUSE MADE FLATBREAD $12.00
- Sundried tomato, parmesan & mozzarella with dips
KAWA’S MUSHROOM, SPINACH & FETA ARANCINI BALLS $15.00
- Served with a garden salad
ORGANIC POTATO WEDGES WITH SOUR CREAM & SWEET CHILLI SAUCE $8.00
GRILLED BRUSCHETTA $12.00
- House made Hummus, sundried tomato, brie, mushroom & Mozzarella cheese
HARISSA ORGANIC CHICKEN SALAD $20.00
- With mixed salad, organic roast potatoes & house made flour tortilla wedges
ORGANIC CAJUN CHICKEN OPEN SANDWICH $18.00
- with organic potato fries & aioli
PUMPKIN & CHICKPEA PATTIE OPEN SANDWICH $18.00
- with organic potato fries & aioli
KAWA’S FALAFAL BALLS, HOUSEMADE FLOUR TORTILLAS, SALAD & DIPS $18.00
ASIAN NOODLE OMELETTE $18.00
- Organic eggs, Capsicum, baby corn, Ramen noodles, mushrooms & coriander. Served with baguette bread and a small salad
CORN FRITTERS $18.00
- With salsa, sour cream & a garden salad
Add free range bacon $5.00
GOURMET OCEAN DIVINE MUSSEL & CURRY PIE $16.00
- Served with a garden salad & sour cream
MUSHROOMS ON VIENNA TOAST $18.00
- With organic spinach, mozzarella, organic poached eggs, basil pesto & topped with house made dukkah

FRENCH TOAST $8.50
- Banana, blueberry compote & maple syrup with cream or organic yoghurt or Chocolate filled French toast With cream or organic yoghurt
KIDS BREAKY $10.00
- Organic Egg any style on toast with Free range sausage & bacon
TOASTIE $6.00
- Free range Ham, tomato & cheese
MINI PIZZA $10.00
- Free range Ham, tomato, mozzarella & pizza sauce
ORGANIC POTATO FRIES $8.00
- Served with tomato sauce
PLATTER $10.00
- Ham & Cheese toastie, fruit, brownie, yoghurt jelly, cookie, raisins & marshmallows

Nearby Sample Menus

Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Pork & Prawn Shumai $12.00
- 4pcs
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy

Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Lamb Collar 350g $30
Beef Intercostals 350g $26
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
House Hung Dry Aged Charcuterie $28
- Condiments
Firstlight Grass Fed Wagyu MarbleScore 7-9
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom

Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum

Chicken Schnitzel burger $12.90
- Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
Slices from $5.40
- Assorted Selection
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Paninis $9.90
- Chicken, Cranberry and Brie
Toasties extra $0.60
- Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
Scrambled eggs on toast $8.90
- Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
Muffins from $4.50
- Assorted Selection
B.L.T.(grilled bacon, lettuce and tomato) $10.90
- Served on lightly toasted Turkish bread

Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
Moroccan Lamb $17.50 / $27.00 / $33.00
- oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
Greek $12.50
- fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
Con le Patate $18.00 / $21.00
- rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
Wedges or Fries $8.00
- with garlic and home-made tomato sauce
Funghi Prosciutto $18.00 / $21.00
- mushroom, ham, olives, garlic and mozzarella (Medium / Large)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce

Combination of Noodles $12.50
Tomatoes $3.00
Chicken Pineapple on Rice $12.00
Lemon Fish $108.00
- 8-10 servings
Lemon Chicken $12.50
Chicken Satay on Rice $12.00
Pork Fried Rice $12.00
Steak and Black Bean Sauce $108.00
- 8-10 servings

SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
Panko crumbed prawns (5) with garlic aioli (DF)
Oven warmed olives with mint (V)(GF)(DF)
Truffle mash $7.00
Tender goat pieces in Indian sauce(GF)

- Cheese and ham
Toasted Sandwich $3.00
- Cheese and onion
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- Add fries for an extra $3.00
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce

Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Seafood Chowder $12.50
- With artisan soup roll
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Garlic Bread $7.50
- With house made confit garlic butter

Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese

Hot Meat Sandwich / Roll $7.50
Chips S $1.90 / L $3.00
Kransky Roll $2.20
Sausage Roll $2.00
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Croquette $2.60
Filled Sausage / Chicken Cordon Bleu $3.30
Mince Savouries $1.80

Chilled Pickled Vegetables $8
Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
Spicy Sticky Chili Chicken Wings (4) $16
Two ‘Hot-As’ Chilies $4
Yu Kum Nou Won Tons (4 X Fried) $14
- Fennel & feta won tons , smoked paprika mayo
Soft-Shell Crab $22
Bok Choy $12
- hoisin butter and sesame
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch

Salads $6.30
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Muesli & Yoghurt $6.80
Gourmet Pies $7.20
Breakfast Wrap $7.90
Breakfast Croissant $7.30
Hand Crafted Bread Sandwiches $8.20
Cake Slices $4.20

toasted bagels: – cream cheese and jam $6.50
chicken breast and bacon burger $18.50
house muesli (low fat + low sugar) $10.50
pulled pork with Dijon and maple slaw wrap $13.50
half n half fruit and toast with jam $10.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
tomato and avocado on toasted wholegrain $9.50
eggs florentine $16.50

The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Chicken Nuggets $4.00
- half dozen
Hot dog $3.00
Spring Roll $3.50
Chips $4.50
- per bag