Kebab Inn in Christchurch Menu

DONER KEBAB DONER KEBAB
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
KEBAB FATHER KEBAB FATHER
  • Chicken $13.90
  • Lamb $13.90
  • Mixed $13.90
  • Falafel $13.90
  • Combo $19.90
    • Drink and chips
GOBIT GOBIT
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.90
  • Combo $15.90
    • Drinks and chips
ISKENDER ISKENDER
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
SALAD SALAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON RICE MEAT ON RICE
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
MEAT ON BREAD MEAT ON BREAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON CHIPS MEAT ON CHIPS
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
DRINKS DRINKS
  • Pump Water $3.00
  • Soft Drinks (420ml) $3.00
KIDS MENU KIDS MENU
  • Kebab $8.90
  • Meat on Rice $6.00
  • Meat on Chips $6.00
  • Ikender $6.00
  • Salad $6.00

Nearby Sample Menus

Dux Central (sample menu)
  • Warm Boysenberry Cobbler $14.00
    • with maple whipped mascarpone
  • Cured Meats & Cheeses $60.00
    • chutney, breads, crackers, lamb cigar, fresh fruit
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Cauliflower and 3 Cheese Croquettes $15.00
    • with French mustard mayonnaise.
  • Crispy Chicken $16.00
    • seasonal leaves, avocado, chipotle mayonnaise
  • Dux Coleslaw $6.00
    • carrot, blends of cabbage, creamy mayonnaise dressing
  • Corn Fed, Crumbed, Chicken Breast $29.00
    • baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
  • Calamari $15.00
    • with chilli & ginger jam
Pomeroy's Old Brewery Inn (sample menu)
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • THAI STYLED HOT DOG $24.00
    • pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
Everest Indian Restaurant (sample menu)
  • Kechumber $3.00
  • Garlic Naan $3.50
  • Mango Kulfi $5.00
  • Gulab Jamun (2 pieces) $4.00
  • Mixed Pakora (8pc) $5.99
    • Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
  • Ice Cream $4.00
  • Lamb Seekh kebab (6pc) $11.99
    • Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
  • Chicken/Lamb Chhoela $12.99
Sundog Diner (sample menu)
  • The Buzzcocks $12.00
    • Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • Add sloppy Jose beef mince for $2.50
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Priscilla Burrito $17.50
    • The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
Ocean Fresh Seafoods (sample menu)
  • TOMATO $4.70
  • PINEAPPLE RING $1.70
  • HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
  • CRABSTICK $1.70
  • CHICKEN CORDON BLEU $3.00
  • FISH $2.50
  • BACON & EFF $5.70
  • BACON $5.20
Costas Taverna Greek Restaurant and Ouzo Bar (sample menu)
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Old-Fashioned Zucchini N' Feta Fritters $11.99
    • Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Costas Calamari $14.99
    • Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Belfast Food Bar (sample menu)
  • Egg $4.20
  • Potato Fritters $0.90
  • Hawaiian $5.60
  • Mushroom $4.20
  • FAMILY PACK 2 $24.00
    • 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
  • Chips $2.60
  • Oysters
  • Jam Donut $2.30
The Naked Baker (sample menu)
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • Small platter $38
    • 22 pieces
  • Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
  • Fruits platter prices are approximate and subject to current fruit prices
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • Small Platter $24.50
    • 24 pieces
  • -21+ $10.80 pp
Burger Station (sample menu)
  • -Large $5.00
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Hot chick $10.90
    • Grilled chicken breast with hot chilli sauce, jalapeno peppers, fancy lettuce, tomato, red onions, & tangy mayo
  • -Add avocado $12.40
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • The local $8.90
    • Prime nz beef, lettuce, tomato, red onion, aioli & house relish
  • Belt stretcher $16.90
    • Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
  • Brie / Feta $2.00
Garden Bar Cafe - The Garden Hotel (sample menu)
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Available 11.30am to 2pm
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • - Smoked Salmon $19.50
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Eggs Benedict with Hollandaise Sauce
Chicken To Go (sample menu)
  • Kids Meal $5.90
    • 4 Chicken Nuggets or 1 Chicken Drumstick
  • -4 Pieces of Chicken
  • Extra Piece Small $2.80
  • Cheese $0.90
  • 5 Pieces Of Chicken $13.50
  • Regular Drink
  • -Supreme Burger
  • Bacon $1.50
Cafe Prague (sample menu)
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Bagel $6
    • w. cream cheese
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Caesar Salad $21
    • add chicken
  • Soup of the day $12.50
    • please ask our friendly staff
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Bagel $12
    • house smoked salmon & cream cheese
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
Shamiana (sample menu)
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Dhal Makhini $9.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • 3 Pieces $6.00
  • Butter Chicken (Mild) $11.00
  • Mango Sweet Chutney $1.00
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Onion Pakora (3 Pcs) $2.50
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Har Gow Crystal Skins (4 X Steamed) $16
    • Prawn, bacon and thyme wrapped in paper thin dumpling pastry
  • Ten Ta Kool (Squid) $16
  • Bruddy Crunchy Sarad $12
    • Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
  • ‘Saliva’ Chicken $14
    • with roasted shallots and sesame
  • Chicken Sate Bun (2 X Steamed) $16
    • Soft and fluffy buns filled with Malaysian sate chicken
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Crazy Yummy (4 X Steamed) $14
    • Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
Subway (sample menu)
  • Sweet Chilli N/A
  • White Chip Macadamia N/A
  • Sweet Onion N/A
  • Double Choc Chip N/A
  • Apple Slices N/A
  • Subway Melt N/A
  • Oven Roasted Chicken N/A
  • Steak and Cheese N/A
Kebab Inn

Kebab Inn

location

Address

Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand

phone

Phone

033434137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery