Kebab Inn in Christchurch Menu

DONER KEBAB DONER KEBAB
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
KEBAB FATHER KEBAB FATHER
  • Chicken $13.90
  • Lamb $13.90
  • Mixed $13.90
  • Falafel $13.90
  • Combo $19.90
    • Drink and chips
GOBIT GOBIT
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.90
  • Combo $15.90
    • Drinks and chips
ISKENDER ISKENDER
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
SALAD SALAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON RICE MEAT ON RICE
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
MEAT ON BREAD MEAT ON BREAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON CHIPS MEAT ON CHIPS
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
DRINKS DRINKS
  • Pump Water $3.00
  • Soft Drinks (420ml) $3.00
KIDS MENU KIDS MENU
  • Kebab $8.90
  • Meat on Rice $6.00
  • Meat on Chips $6.00
  • Ikender $6.00
  • Salad $6.00

Nearby Sample Menus

Maison de Crepes Ltd (sample menu)
  • Nutella & Pic's Peanut Butter $10.00
  • Homemade French Caramel $8.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • 3e Cranberry Chick $13.00
    • Free-range chicken breast, caramelised onions, cranberry & brie
  • Extra Cheese $2.00
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • As above but with salmon $17.00
  • Cheese & free-range egg $8.50
Luciano Espresso Bar (sample menu)
  • Bangin’ Breakfast Potatoes $16
    • Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
  • Luciano’s Big Breakfast $22.5
    • A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
  • Bowl of Wedges with Sour Cream $11
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • Sausage $4
  • Bacon & Egg $8
    • One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
  • Oven Roasted Tomato $3
  • Kids Tostada $12
    • A crispy tortilla with house made tomato relish, roasted tomato, cheese and a fried egg
The Pedal Pusher (sample menu)
  • Homemade Pie $25.00
    • Homemade pie of the moment with mashed potato and buttered garden peas.
  • Lamb $35.00
    • Slow cooked lamb shoulder with kumara gratin, roast beetroot and a minted pea and bean salsa
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Steak $25.00
    • 250g medium rare sirloin and braised beef cheek with hand cut chips, seasonal greens, roast tomato, salsa verde and a crunchy soft boiled egg.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Smoked Salmon $21.00
    • Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
Gatherings (sample menu)
  • Potato Truffle Vichyssoise Mille Feuille $60.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
  • -Add Grains $5.00
  • Blue Cheese Paté and Crackers - $12.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Curry Junction (sample menu)
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Veg Samosa (2 pieces) $5.00
    • Triangular shaped crispy pastry stuffed with mashed potatoes, green peas and cumin seeds served with tamarind sauce
  • Aloo Mutter $12.00
    • Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
  • Special for$6.00
    • 3 Plain Naans
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Chicken/Lamb/Beef Madras $14.90
    • Diced chicken or lamb or beef cooked in exotic spices, coconut milk, mustard seeds, curry leaves and tomato gravy
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
Thai Talay At Ferrymead (sample menu)
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Spicy Herbs $12.50
    • This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.00
    • Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice
  • Honey Lemon Chicken $12.50
    • Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Noodle Union (sample menu)
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Honey Prawns Noodles/Rice $12.80
  • Sweet Sour Pork Noodles/Rice $9.80
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Honey Chicken Noodle $9.80
    • Egg noodles with battered chicken and vegetables in sweet honey sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Vegetarian Fried Rice $9.00
No Name Food Bar (sample menu)
  • Tomato $3.40
  • Pineapple $3.40
  • Extra Fillings $1.00
  • Hawaiian $4.40
  • Egg $3.40
  • Fish $4.00
  • Chicken $4.40
  • Whole Chicken $21.00
North Avon Fish Fry (sample menu)
  • Hawaiian Delight $3.50
  • Kids Burguer $3.20
  • Tarakihi $5.00
  • Oysters $2.6 each one
  • Lamb $7.95
  • Bacon $4.00
  • Vegetarian $4.50
  • Cheese $4.00
Linwood Seafood (sample menu)
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Spring Roll $2.60
  • Double Meat Burger $4.30
  • Chicken Burger $4.50
  • Cheese Burger $4.00
  • Fish Burger $4.50
  • Red Cod (Batter/Crumbed) $4.30/4.50
  • Paua Patty (100%paua) $5.00
Empire Bar & Izakaya (sample menu)
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Ebi Yuan prawn with chilli mayo $12.00
  • Steamed corn custard with roast eel and radish $18.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Sasami Chicken fillet with plum sauce $7.00
Slip Inn Cafe (sample menu)
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Marinated olives and Tamar Farm chorizo $5.50
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Coconut cream, coriander, chilli and ginger $22.50 / $16.50
    • 1 kilo / 500g
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
Fly Thru Cafe (sample menu)
  • Breakfast Wrap $7.90
  • Soup $4.70
  • Panini $8.20
  • Salads $6.30
  • Pizza Slice $4.20
  • Cake Slices $4.20
  • Muffin Sweet or Savoury $4.70
  • Muesli & Yoghurt $6.80
Robbies Bar & Bistro (sample menu)
  • Fried Egg $1.25
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Chopped (sample menu)
  • Eggs Benny $16.70
    • With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
  • Cavolo Nero Caesar $19.50
    • With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Dips $11.90
    • Three Housemade Dips With Warm Bread
  • Brisket Hash $16.40
    • Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
Kebab Inn

Kebab Inn

location

Address

Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand

phone

Phone

033434137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery