Kebab Inn in Christchurch Menu

DONER KEBAB DONER KEBAB
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
KEBAB FATHER KEBAB FATHER
  • Chicken $13.90
  • Lamb $13.90
  • Mixed $13.90
  • Falafel $13.90
  • Combo $19.90
    • Drink and chips
GOBIT GOBIT
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.90
  • Combo $15.90
    • Drinks and chips
ISKENDER ISKENDER
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
    • Drinks and chips
SALAD SALAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON RICE MEAT ON RICE
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
MEAT ON BREAD MEAT ON BREAD
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
MEAT ON CHIPS MEAT ON CHIPS
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
DRINKS DRINKS
  • Pump Water $3.00
  • Soft Drinks (420ml) $3.00
KIDS MENU KIDS MENU
  • Kebab $8.90
  • Meat on Rice $6.00
  • Meat on Chips $6.00
  • Ikender $6.00
  • Salad $6.00

Nearby Sample Menus

Stanmore Fish & Chips (sample menu)
  • Plain Sausage $2.00
  • Vegetarian $4.80
  • ●FAMILY PACK 2 $13.00
  • Egg $4.00
  • Bacon Corn Pattie $2.50
  • Mushroom $4.20
  • Hawaiian $5.80
  • Chicken $4.80
Styx and Stone (sample menu)
  • Berries and Ice Cream $5.00
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • Vegetarian Salad
    • Served with spinach salad, spiced carrots, honey roasted kumara, chickpeas and roasted seeds finished with an herb dressing
  • Surf and Turf
    • Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
  • All served with tradition style tomato sauce and mozzarella
  • 1/2 doz $13.40
  • two piece $25.90
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
Salt On The Pier (sample menu)
  • Surf ‘n’ Turf $36
    • Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
  • Cheese Board $18
    • Gluten free option available
  • Fluffy $1.5
  • Calcikids flavoured milk $3.5
  • Slow cooked Pork Belly $18
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & petit salad
  • Liqueur Coffee $10.5
    • Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
  • Kids Pancakes $9
    • with maple syrup & ice-cream
  • Penne Pasta $22
    • Traditional Italian style pasta cooked in a rich tomato sauce with fresh basil and parmesan cheese.
TEN27 (sample menu)
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Grilled Bacon $5.00
50 Bistro (sample menu)
  • Chicken Parmigiana A La Moda $23.0
    • roast rump, swiss chard & smoked eggplant puree
  • 50 Bistro Beef Burger $24.0
    • roast rump, swiss chard & smoked eggplant puree
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • Oatmeal Porridge $17.5
    • with banana compote and maple syrup
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • Selection of three cheeses (100gm) $28.0
    • LUNCH - INFUSIONS
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Teas $4.5
The Caffeine Laboratory (sample menu)
  • Chorizo $5.00
  • Walnut & Butterscotch Tart $10.00
    • with vanilla ice-cream
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Eggs Your Way $10.00
    • free range with toast
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Smoked Salmon $5.00
Delhi Belly Indian Restaurant (sample menu)
  • Aloo Palak $12.00
  • Vege Biryani $12.90
  • Malai Kofta $12.00
  • Pistachio Kulfi $6.50
  • Vegetable Pulao $8.50
  • Rass Malai $8.50
  • Ghost Vindaloo $12.00
  • Prawn Jalfrezi $15.50
Aorangi Bakery (sample menu)
  • Bacon & Egg Roll
  • Chicken, Apricot & Cream Cheese
  • Bacon & Egg
  • Ham & Egg
  • Ham Salad
  • Chicken (no mayo)
  • Ham, Cheese & Pineapple
  • Chicken & Sweet Satay Roll
Cathay's (sample menu)
  • 47. Crispy Roast pork with Rice $15.00
  • 1. Deep-fried Wonton (half dozen) $7.50
  • 23. Beef with Curry Sauce $14.00
  • 81. Sizzling Spicy Chicken $18.00
    • Stir-fried chicken and vegetables with spicy sauce
  • 35. Sweet and Sour Fish $16.00
  • 26. Pork with Ginger and Spring Onion $13.00
  • 21. Beef with Ginger & Spring Onion $13.00
  • 52. BBQ Pork Egg Foo Yong $13.00
Sai Touch of Spice (sample menu)
  • Raita $2.90
  • Chutneys and Pickles $2.90
  • Lamb Palak (Med) $13.90
  • Chicken Vindaloo (Hot) $13.90
  • Garlic Naan $3.50
  • Chicken Chettinad (Med-Hot) $13.90
  • Pindi Channa (Med-Hot) $12.90
  • Vegetable Kadhai (Med) $12.90
Urban Gourmand (sample menu)
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Haast Whitebait Fritter $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
ZENBU Japanese Restaurant & Bar, Christchurch (sample menu)
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Miso Soup DF $3.00
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
South Bar and Cafe (sample menu)
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Potato wedges (fried) GF $9.50
    • Served with cheese, sour cream and sweet chilli
  • Scallops (warm) GF $16.00
    • Pan fried served with pineapple salsa and bacon
  • Mini steak $9.50
Saggio di vino (sample menu)
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Basil parfait $18.00
    • Strawberries, Meringue, Pistachio
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • White Chocolate Fudge $4.50
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Sasuke (sample menu)
  • Crumbed Hoki Curry $13.50
  • Prawn Katsu 1P $2.50
  • Fresh Vege $1.00
  • Kakiage Udon $12.00
  • Teriyaki Chicken Don $12.50
  • Gyu Don Large $14.50
  • Chicken Katsu Don $13.50
  • Deluxe Prawn Roll 8P $12.00
    • Lettuce, Prawn-Mayo
Kebab Inn

Kebab Inn

location

Address

Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand

phone

Phone

033434137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Waimairi Road, Corner of Waimairi and Riccarton Roads, Upper Riccarton, Christchurch, Canterbury, 8252, New Zealand
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