Kebabs On Campus in Auckland Menu

Nearby Sample Menus

VANILLA POACHED PEAR $13.50
- blue cheese mousse, pecan, balsamic grapes crackers
PIZZA $14.50
- see wait staff for this weeks pizza
Flatiron Steak 200g $19.50
Scallops 1/2 Doz $24.50
(all grill items served with wasabi onion rings, iceberg wedge & your choice of sauce)
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
FRIED EGGS X2 $4.00

nibble dakbokkeumtang S $25 / L $38
beef rib soup $15.00
-extra seaweed $14.00
kimchi kal guk su $14.00
mild seafood & soft tofu stew $15.00
sizzling spicy pork $15.00
bul jok bal S $32/ M $42/ L $54
- spicy grilled pork hock mixed with a combination of chilli & soy sauce
spicy fried pork rind $22.00

Teriyaki Tofu $10.00
- Deep fried silky tofu steak with teriyaki sauce
Teriyaki Chicken $11.50
Teriyaki Chicken $11.50
Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Teriyaki Chicken $13.50
Kingdom Special $12.00
- Pan fried chicken thigh infused with kingdom's special sauce
Mazkzoom Yakimishi $11.50
- Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
Harako Meshi Don $15.00
- Grilled King salmon fillets with salmon roe & green salad on fried rice

Add poached egg $2.0
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Add poached Egg $2.0
Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme

Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
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-streaky bacon $17.50
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00

Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
-Brined Chicken $14.8
-Bacon $11.8
Egg on Toast with Hash Brown $8.5
Hash Brown $2.0
Ham $2.0

Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50
Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Steak Fries w/ house aioli
Kumara Fries w/ house aioli
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Homemade Angus Beef Burger $21.00
- Crumbed prawns, piccalilli w/ steak fries

Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00