Kebabs On Campus in Auckland Menu

Chicken $8.50
Lamb $8.50
Mixed (Lamb, Chicken) $8.50
Falafel $7.90
Vegetarian $7.50
(Vegetarian Kebab Comes with Cheese, Lettuce, Tomato, Taboli, Onion, Hummus, Choice of Sauces)

Nearby Sample Menus

POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
ROASTED KUMARA SANDWICH
- five-grain bread with hummus roasted kumara avocados served with mix lettuce and parsley dressing
FRUIT SALAD $9.50
- seasonal fruits served with honey and yogurt
MUESLI & FRUITS $9.90
- homemade roasted muesli and seasonal fruits served with honey yogurt and milk
FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
TOFU BURGER V $14.90
- grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
PUMPKIN CORN FRITTERS $13.90
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad

Soya Sauce Fried Noodle / Black Bean Sauce Beef Fried Noodle / Gravy Beef Fried Noodle / Beef with Veges Fried Noodle / Pork with Veges Fried Noodle / Shredded Pork Fried noodle $11.80
Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
Thai Style Seafood $35.00
Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
Stir-Fried Vegetables with Seafood $35.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
BBQ Pork Fried Rice / Roasted Pork With Shrimp Paste Fried Rice / Indonesia Fried Rice / Vegetarian Fried Rice / Egg Fried Rice / Mince Beef Fried Rice $10.00
Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00

Stir Fried Seafood with Snow Peas $32.00
Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
Chicken & Sweet Corn Soup $5.00
Sweet & Sour Bean Curd / Salt Pepper Bean Curd / Special Black Chilli Bean Curd / Bean Curd with Ginger & Spring Onion $19.00
Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
Vege, Mushroom & Tofu Soup $4.50
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Pei Pa Tofu $26.00

Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Chef Special Vegetarian $19.50
- Ask the waitperson for details
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
Garlic bread $5.50
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
-Extra Salad/ Vegetables / Chips $7.00
Beef Steak Sandwich $19.50
- Served with chips and garden salad and bread
Garlic King Prawns $29.00
- Served with rice and garden salad

-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
French toast $15.00
- With fried banana bacon & maple syrup

Geang Khew Wan Gai N/A
- a traditional herbaceous chicken in green curry.
Yum Nua Yang N/A
- sliced grilled beef with spicy dressing
Ped Pi Roed "Angry Duck'' N/A
- sliced duck, stir fried with Thai herbs and served with steamed vegetables
Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
Geang Dang Je N/A
- vegetables and tofu in a red curry.
Tai Hu Tod N/A
- deep fried tofu served with sweet peanut sauce.
Geang Khua N/A
- prawns and mussels in a pineapple red curry
Pla Nung Ma Nao N/A
- fillets of Fish steamed with raw cabbage served with a lemon, garlic and chilli sauce.

MANGO CHICKEN
- Chicken cooked in delicious mango flavoured creamy and lightly spiced sauce
KEEMA NAAN $5.00
PRAWN TANDOORI $15.00
- Cooked to perfection with special spices in the Tandoor
PESHAWARI NAAN $5.00
BUTTER CHICKEN
- Our most popular curry. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy.
ALOO MATTAR
- Potato & peas cooked together in a subtle gravy.
MATTAR PANEER
- Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
BUTTER PRAWN
- Tender cooked prawns in butter masala sauce

Candyland
- Nutella base, M&M’s and Marshmallow cubes
Strawberry Fields
- Nutella base and strawberry
Plain
- Nutella Base
Medium $12.90
Medium $15.90
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Lamb Lovers
- Tomato sauce, Mozzarella, Lamb meat, Fresh mint, Fresh Rosemary, Capsicum, Onions and Mushrooms
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano