Kebabs On Campus in Auckland Menu

EXTRAS EXTRAS
  • Hot Chips $3.50
  • Extra Meat $3.00
  • Wedges $4.00
  • Cheese $1.00
BURGER BURGER
  • Chicken $5.50
  • Lamb $5.50
  • Mixed $5.50
  • Falafel $5.50
BURGER COMBOS BURGER COMBOS
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.90
  • (All combos include Burger, Chips, Drink, 3 Choices of Sauces)
RICE DISH RICE DISH
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.50
  • (All rice dishes include hummus, salad, 3 sauces)
NO CARBO NO CARBO
  • Chicken $9.90
  • Lamb $9.90
  • Mixed $9.90
  • Falafel $9.50
  • (No Carbo Just Meat Salad & 2 Sauces)
RICE COMBOS RICE COMBOS
  • Large $14.50
  • Med $12.50
  • Mini $9.90
  • (All Combos include Chips)
  • Med Rice Dish $8.50
  • Mini Rice Dish $5.00
KEBABS COMBO KEBABS COMBO
  • Chicken $12.00
  • Lamb $12.00
  • Mixed $12.50
    • (Lamb, Chicken)
  • Falafel $11.50
  • Vegetarian $11.50
  • (All combos include kebabs, chips, drink)
KEBABS KEBABS
  • Chicken $8.50
  • Lamb $8.50
  • Mixed (Lamb, Chicken) $8.50
  • Falafel $7.90
  • Vegetarian $7.50
  • (Vegetarian Kebab Comes with Cheese, Lettuce, Tomato, Taboli, Onion, Hummus, Choice of Sauces)

Nearby Sample Menus

  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • egg onglet, dill, salmon pearls $19.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • augustus crayfish club $17.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • fresh oysters with mignonette & lemon $5.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • - Avocado $16.00
  • - Streaky Bacon $16.00
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Mezze Platter $26.00
    • Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
  • With Chicken $13.50
  • Add extra eggs $26.00
  • Sup r & Fries $14.50
  • Choose Any: $7.50 each
    • Hummus, Falafel, Fries w/ Aioli, Wedges, Nuggets, Labaneh
  • Combo (Fries and coke) $13.50
  • Bamya $24.00
    • Stewed lamb & okra, tomato, garlic, coriander served w/ rice
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Roast Field Mushroom $11.90
    • Topped with capsicum pesto, brie cheese & a kumara rosti, served with mesclun salad with roast garlic aioli
  • Baby Potato $5.90
  • Crispy French Fries $5.90
  • - Ham, cheese & tomato or $17.90
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Latelier Granola $12.50
    • Organic yoghurt, preserved strawberries & almond milk
  • Provencal vegetables , goat cheese & black olives tapenade $7.50
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Spaghetti & Meatballs $32.00
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Olive Oil Chocolate Mousse $12.00
  • Affogato with Nut Praline $10.00
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Tod Mun Pla (Thai Fish Cake) $10.00
    • Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
  • -Duck $19.50
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • -Prawns / Fillet Snapper $21.50
  • -Chicken/Beef / Lamb $17.00
  • Tofu Med $17.50
    • Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • -Prawns / Seafood $9.50
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • -Squids $8.00
  • Ice Cream $5.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • Chicken Cold Noodle Salad $6.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Kung Pao Chicken / Stir Fried Chicken and Prawn $20.80
  • Beef Steak on Sizzling Plate $24.80
    • Choose from original / black pepper sauce / tomato sauce
  • SMALL $5.00
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
  • - 4 pieces Surimi & Pickle
  • Edamame
  • - For Kids! (Serves 6-10)
  • LARGE $8.40
  • Teriyaki Chicken Double Avocado
  • Braised chicken (in bones) $16.00
  • Spicy salty and sour green bean noodles fermented sauce $6.00
  • Rice with seafood and tofu $12.00
  • Rice with stewed pork $10.00
  • Bean sheet $2.00
  • Fried noodles with beef $9.80
  • Vermicelli (wide) $2.00
  • Rice with pickled vegetable and shredded meat $10.00
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • ELK nut granola (GF / DF) $12.90
    • Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
  • Mushroom, Chives, And Pecorino Omelette $18.5
  • Add Madame $ 3.00
  • Bacon $18.50
  • Emmental Cheese $4.50
  • Specials $19.50
    • Baby Pea Fritters With Chorizo & Haloumi Salad
  • Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
  • Poached Or Scrambled Eggs On Toast $12.5
  • Takoyaki $7.50
    • deep fried octopus ball
  • Chicken things $5.00
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Croquette $7.00
    • deep fried mashed potato
  • Suid $5.50
  • Tuna sashimi $11.50
Kebabs On Campus

Kebabs On Campus

location

Address

2/90 Akoranga Drive, Auckland, Auckland, 0627, New Zealand

phone

Phone

021766718

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
2/90 Akoranga Drive, Auckland, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines