- Sauteed spinach and roasted Portobello mushroom *V $16.00
- Free range streaky bacon and baby spinach $17.00
180g Angus Beef Burger $18.50
brioche bun with lettuce, sliced tomato, battered onion rings, pickles, Swiss cheese, smoked bbq sauce and beetroot chutney served with chunky fries and house made aioli
Smoked salmon $5.00
Avocado/ grilled or creamy mushroom $4.00
Streaky bacon / cabanossi sausage $4.00
Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
Howick house big breakfast with free range streaky bacon, Portobello mushroom, grilled tomato, cabanossi sausages, hash browns, free range eggs any style on multigrain sourdough served with tomato relish $20.00
Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Green Omelette $4
add some prosciutto?
The Magic Sister $18.5
The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
Balinese Sticky Black Rice $11
Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
Green Omelette $16.5
Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Ricotta Hotcakes $16.5
Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Lamb + Quinoa Salad $19
Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
Smoked Kahawai Cake $17.5
Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
With fresh parmesan, croutons, anchovies, soft poached egg, cos lettuce and bacon, tossed in Caesar dressing and served with crispy panko crumbed chicken / fish
Spaghetti Frutti Di Mare $17.00 / $24.00
Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Fettucine al Pollo Affumicato $14.50
Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
Crispy Fried Polenta $6.00
W rosemary, salt & parmesan
Salt & Pepper Squid $16.50
Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Greek Salad $6.00
Canneloni $16.00 / $24.00
Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Mixed Olives $13.00
Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta