Kebabs On Campus in Auckland Menu

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Hot Chips $3.50
Extra Meat $3.00
Wedges $4.00
Cheese $1.00

Chicken $5.50
Lamb $5.50
Mixed $5.50
Falafel $5.50

Chicken $9.90
Lamb $9.90
Mixed $9.90
Falafel $9.90
(All combos include Burger, Chips, Drink, 3 Choices of Sauces)

Chicken $9.90
Lamb $9.90
Mixed $9.90
Falafel $9.50
(All rice dishes include hummus, salad, 3 sauces)

Chicken $9.90
Lamb $9.90
Mixed $9.90
Falafel $9.50
(No Carbo Just Meat Salad & 2 Sauces)

Large $14.50
Med $12.50
Mini $9.90
(All Combos include Chips)
Med Rice Dish $8.50
Mini Rice Dish $5.00

Chicken $12.00
Lamb $12.00
Mixed $12.50
- (Lamb, Chicken)
Falafel $11.50
Vegetarian $11.50
(All combos include kebabs, chips, drink)

Chicken $8.50
Lamb $8.50
Mixed (Lamb, Chicken) $8.50
Falafel $7.90
Vegetarian $7.50
(Vegetarian Kebab Comes with Cheese, Lettuce, Tomato, Taboli, Onion, Hummus, Choice of Sauces)

Nearby Sample Menus

Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Ima’s Blintzes $17.50
- Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit

Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Malai Kofta $12.00
- Mashed Potatoes and cottage cheese balls deep fried and cooked in rich spicy gravy .
Bombay Aloo $12.00
- Potatoes cooked with cummin seeds, tomato & fresh coriander.
Prawn Malabari $17.00
- Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
Jeera Rice $4.00
Butter Chicken $14.00
- Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .

Chicken Steak $16.00
Salmon & Avocado Roll (10 pcs) / Prawn Tempura Roll (10pcs) / Dynamite Roll (10 pcs) $12.00
Spicy Ramen $10.00
Sashimi Don (Salmon) $18.00
Takoyaki (5pcs) $8.00
Katsu Curry Set $16.00
- Japanese Style Chicken or Pork Cutlet with Curry
Vege Curry Set $15.00
-Large 40 pcs $55.00

Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
Porridge V $13.00
- topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
Soup of the Day $13.50
- served with toasted ciabatta
Smoked salmon scrambled on toast V $16.50
- in-house hot smoked southern ocean salmon with capers and fresh dill on toasted ciabatta
Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
- poached fried or scrambled free-range eggs on toasted ciabatta
Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone

Pla Med Mamuang $25.5
- Deep fried whole snapper topped with cashew nut, chilli and vegetables
Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
Som Tum Goong Sod $22.9
- Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
Pad Kratiem Prik Thai see above
- Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
Pad Nam Mun Hoi see above
- Stir fried with your choice in oyster sauce, mushrooms, onion and vegetables
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
Kha Nhom Pung Ma Moo (4 Pieces) $8.9
- Deep fried minced Pork and Prawns on toasted bread

BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM

Deep fried prawns $15.80
Wang wang speial soup $10.00
Pork with fish sauce $13.00
Spicy beef $15.80
Edible fungus with pork $12.80
Beef fried rice $10.00
Beef and potato $13.80
Chives pastry cake $8.00

Vegetarian
All rolls, burger or sandwiches served with meat of your choice, salad, gravy and sauce of your chioce
Half chicken and chips $11.00
-Chicken $7.00
A $6.50
- 2 chicken pieces, 4 golden potatoes
Pork
-Medium $9.00
Mashed potato S$2.00/$4.00

Buck wheat noodle with hot ard spicy chilli paste $13
Deep fried pork cutlet with sweet sauce $13
Hot and spicy fish roe soup $14
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Dwe ji galbi $17
- Marinated boneless pork
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
Galbi $22
- Marinated / non marinated beef rib (2pc)

MINI BIBIMBAP
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
SALAD
MINI BIBIBAP
JEON
Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
BAHN-GYE $18.00
- slow cooked ginseng chicken stew served with 7 side dishes & rice

Fish, Eggs, Chips n Salad $12.90
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
-Combo $9.90
- Burger, Soft Drink, Chips
Snack Box $5.50
- 1 chips, 1 thigh
Kiwi Breakfast / Eggs Benedict $11.90
Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings
Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
Wedges, Bacon & Cheese $9.90

Butter Chicken Pie $3.70
Steak & Kidney Pie $3.60
Filo Pastry $4.40
- Bacon, Chicken & Cream Cheese
Bacon & Egg Pie $3.60
Drums $2.80
6 Piece Pak + Large Chips $17.90
Mince Curry Pie $3.40
Sausage Roll $2.00

Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Fried, aioli and ketchup $6.00
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
Rose water creme brulee $14.00
- Served with ice cream