Kebabs On Campus in Auckland Menu

Chicken $8.50
Lamb $8.50
Mixed (Lamb, Chicken) $8.50
Falafel $7.90
Vegetarian $7.50
(Vegetarian Kebab Comes with Cheese, Lettuce, Tomato, Taboli, Onion, Hummus, Choice of Sauces)

Nearby Sample Menus

Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Creamy Pumpkin Risotto $18.00
- With rocket, feta, roasted walnuts and crispy sage
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing

Avocado On Toast $17.5
- bacon / poached egg / wholegrain toast / chilli
650G OP $74.9
- all you can eat steak cut fries & red wine jus OR charred summer vegetables, buttery mashed potatoes & red wine jus
Pork $10.5
- pickle / BBQ sauce
Bacon $4.0
150G Rump Steak $17.0
- mashed potato / steamed vegetables
Clam & Seafood Chowder $18.5
- toasted ciabatta / whipped butter & flaky sea salt
Mango Cheesecake $13.0
- mango jelly / lemon & lime sorbet
Add Cheese $1.0

Makhani Chicken $19.90
- marinated chicken in a mild butter gravy
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango
Missi Roti $4.00
Sizzling Brownie with Vanilla Ice Cream $8.90
- sizzling dessert served topped with chocolate sauce
Mango Chutney $3.00
Chicken Tikka $14.90
- marinated with yogurt, red chilli powder, ginger and garlic
Tandoori Prawn (6 Pieces) $16.90
- juicy prawns marinated and cooked in tandoor
Subz Biryani $16.90
- an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices

Large $12.50
Shrimp + Corn Fritter $4.80
Classic Fish $9.90
- battered fish, salad and tartare
Tuna Skewer $7.50
- with mustard, citrus + rosemary
Potato fritter $1.20
Fish of the day $4.80
Scallops $2.50
- Battered / grilled / crumbed
Cheese Burger $10.50
- 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad

-avocado $7.00
(V)= vegetarian (GF)= gluten free
Smoked fish kedgeree (gf) $22.00
- Served with house smoked blue warehou, lime pickle and boiled egg
- free range bacon $24.00
Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
(GF)= gluten free
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00

Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Bowl of Chips $6.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty
Warm Beef Salad $20.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00

Chicken cotoletta, peas, green beans, provolone creme $30.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
...Also, agria hash, bacon, sausage of the day, pancetta $7.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Seasonal Soubise Benedict $18.00
- Smoked fish / Black pudding / Asparagus
Asparagus, pecorino, truffle butter $7.00
Lamb & kumara sausage, poached egg, spiced tomato, green bean $21.00
Chargrilled kumara, ricotta, coriander butter $7.00

-prawn $10 $16
Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
Fresh oysters (from 2p) $3.5/each
- Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
Pulled pork summer roll $12
- Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
Canterbury wakanui beef steak $32
- 90 day grain fed- aged 21 days, polenta crisps, sauteed mushrooms, ginger soy sauce, pickled ginger shoot
-salmon $6 $8
-beef tataki
Beef tataki carpaccio $17
- Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan