Kebabs On Campus in Auckland Menu

Nearby Sample Menus

Excludes Rice
Cookie and Cream $10
Chicken or Beef $16.50
Chicken or Beef $17.50
Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
Vegetarian or Pork $15.50
Stripper Fried Rice (for 2) $16
- Combination meat or vegetarian

Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Dessert Chef's Special $13
- With gourmet ice cream
The Pigs $19 / $28 / $40
- Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
Horseradish creme fraiche $2.5
Tropical Salad $19.5
- Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
Creamed spinach with cashews $8

Hummus with bread (V) $7.90
Variety of flavours available! $26.00
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Our shishas are prepared upon request and are custom made according to your preference.

Ras Malai $2.99 ea
Muttor Pulao $5.99 ea
Kulcha (Stuffed Naan) $2.99 ea
Lamb Saagwala $13.99
- Lamb pieces cooked with spinach and tomato gravy
Bhel Puri $4.99 pl
Malai Kofta $9.99
- Cottage cheese pieces, potatoes and spices cooked with creamy gravy of cashews & spices
Chicken Tikka Masala $13.99
- Chicken cooked in delicious onion tomato gravy
Lamb Biryani $8.99 ea

Add - Tempura Tofu (3 pcs) $4.00
Dijon Karaage $8.50/$16.00
- extra crispy chicken, ginger, dijon mustard, mayo - 4 pcs/ 8 pcs
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Chicken Udon - Large $15.00
- udon noodle soup, grilled chicken breast, seasonal veg
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Mini Rolls (8 pcs) $5.90
- Teriyaki Chicken & Avo
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A

Char Kway Teow $16.00
- Stir fried flat rice noodles with seafood and sweet sausage
-Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
-Vegetable Hainan Chicken (Advance Order) M $18 / L $28
Herbal Duck (Advance Order) $50.00
- Double boiled duck with special herbs
Chef's Special Spare Rib $20.00
- Spare ribs cooked with special sauce
Malaysian Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
Apple Honey Pork Chop $17.00
- Pork chop with apple and honey sauce
Nyonya Curry Chicken $18.00
- Curry chicken with coconut cream

Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Neau Kata $19.50
- Sliced stir fried beef with Thai herbs and vegetables served on hot plate.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Pad Med Ma Muang $23.50
- Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
Gang Keow Wan Goong $23.50
- Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
Pad Pet Muu Pah $19.50
- Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.

Prawn Tempura & Avocado $1.90/$17.00
- Pc/Roll (9 pc)
Agaricus Mushroom - Pc $1.50
Prawn Tempura Udon $12.00
Inari Sushi (Tofu with Seasoned Rice) $1.50
Tuna $1.50/$5.00
- Pc/Roll (4 pc)
Karaage Don (Chicken) $12.00
- Japanese style Deep fried Chicken with Japanese Mayo
Miso Soup $2.00
BBQ Beef (Beef/Capsicum) $1.50/$13.00
- Pc/Roll (9 pc)

Samosa $1.00
Aloo Tikki $6.00
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
Pakora (4 pieces ) $1.50
Chaat Papdi $6.00
Puri $1.00
Butter Naan $2.50
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad

Coconut lime panna cotta, doughnuts $15.00
Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
- Whole fish fillet, tomato bread salad, pine nuts $60.00
Burrata, tomato, chilli, cucumber $26.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00
Rosie Grill $29.00
- Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
...Also, agria hash, bacon, sausage of the day, pancetta $7.00

Chicken greek salad $8.90
- w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
Burger
- w/lettuce, tomato, meat patty, mayo & tomato sauce
Toasted sandwich (2 fillings) $4.50
Egg burger $6.50
Toasted bagel :
Eggs on toast $7.50
Cheese burger
With bacon $11.90