KFC in Dunedin Menu

KFC in Dunedin has no menu available, but can choose from many other options such as Available All Day or Fat chips with tomato sauce and aioli from Ballroom Cafe at Larnach Castle. Federal Diner offers many options including Cheese or Date Scones (World famous in Wanaka) and (C) Bacon & cheese. Thai Siam includes a wide range like Thai Spring Rolls or Fresh Spring Rolls (4 pieces). CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers Korea House and .

Nearby Sample Menus

  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Barnyard Omelette $15.50
    • A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Big 'Uns $8.00
    • Big chips with tomato sauce
  • Wedges served with sour cream $9.50
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Speight's Brew House Salads N/A
    • All salads served with mixed lettuce leaves and kumara shavings
  • Blue 'n' Gold $22.50
    • Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
  • Vault Sliders $15.50
  • Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Steamed rice $5.50
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
  • Smoked maple Oraking salmon tacos $15.00
    • w- red cabbage, peanut slaw, micro herb (3)
  • Olives, grissini $8.00
  • Calabrese $24.00
    • spicy 'nduja piccanti, capsicum, mozzarella
  • Risotto $24.00
    • cherry tomato, zucchini, aubergine
  • Antipasto $25.00
    • fried seafood, braised shellfish, baccala mantecato, olives, bread
  • Crisp fried calzone, ham, mozzarella $12.00
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
  • Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
  • Pepata Di Cozze $14.00
    • mussels, clams, white wine, peppercorn, lemon
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • J $1.50
  • Big Bacon Classic $9.20
    • Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Taco Salad $9.20
    • Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
  • Cheeseburger $3.10
    • Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Mushroom Sauce $3.50
  • Whole Mushrooms $4.90
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Aioli $2.00
  • -12" $24.00
  • -Gluten free $28.00
  • -20" $35.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • Cholula hot sauce $2.50
  • The j lo (V)
    • Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
  • Steamed Beef Tripe
  • Steamed BBQ Pork Bun
  • Mustard Vegetables with Pork Tero Tero
  • Deep Fried Pork Spring Rolls
  • Sweet and Sour Wontons
  • Spare Ribs with Black Bean Sauce
  • Egg Tarts
  • BBQ Pork Rice Rolls
  • Queens Seafood
    • Hoki, mussels, shrimps and ranch mayo.
  • Crumbed Prawns $9.50
    • Served with Fillies Aoli
  • Pasta Carbonara $19.50
    • Bacon, mushroom garlic and onions in a creamy sauce.
  • Garlic bread, wedges, pizza, salad and dessert. $32.00
  • Warm Chocolate Brownie $9.00
    • Served with yoghurt boysenberries and cream.
  • Greek Salad $16.00 Lge / $12.50 Sm
    • Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion.
  • Mini Hot Dog & Fries $9.00
    • NZ-style on a stick
  • 48th Street
    • Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • WARM CHOCOLATE MUDCAKE $10.00
    • Served with vanilla ice cream
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
  • NORMA (1 person) $12.00
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
  • Seasonal salad w honey mustard vinaigrette, toasted nuts & seeds $5.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • -Add a bun $4.90
  • Slider Platters (up to flavour below) $34.90
  • 300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
  • Fries w garlic & aioli $4.90 / $9.90
  • Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
  • Sweet & Sour Chicken $22.00
    • Szechuan Style
  • Assorted / Chinese Veg & Chinese Mushrooms $18.00
  • Seafood Stirfry / with Gravy Noodles / Ho Fun $22.00
  • Chicken in Chinese / Assorted Veg $22.00
  • Vegetarian Chow Mien $18.00
  • Beans and Shredded Pork in XO Sauce $22.00
  • Treasure Prawn Dumplings $6.00
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Vegetable Pastie $17.50
    • Savoury pastry vegetarian pastie of the day. Served with a crisp garden salad. Add kumara mash $23.50
  • Mini Garlic Loaf $8.50
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Full Irish Breakfast $23.50
    • Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
  • Eggs Benedict $19.00
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Bacon
  • Extra aioli Large $3.00
  • Eggs Benedict $22.50
    • 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Add Bacon $4.00
  • Served 9am to 2pm
  • Toasted Bagel
    • Served with
  • -Additional Toppings each $10.00
  • -Kids Size $9.00
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Chicken and Sweet Corn Soup X 2
  • Beef in Black Bean Sauce
  • Cold chicken with ginger and spring onion sauce $16
  • Pork belly with tofu $18
  • Dumpling soup $10 / $13
  • Combination meat in satay sauce on hot plate
  • Vinegar pepper soup $8.00 / $13.00
  • Sweet and Sour Pork (Large)
  • garlic bread $8.00
  • -add onion or mushrooms for $2.00
  • caesar salad $16.00
  • fish burger $18.00
  • -beer battered $26.00
  • -pan fried $18.00
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
  • bowl of wedges $8.00
KFC

KFC

location

Address

2 Kaikorai Valley Road, Roslyn, Dunedin, Otago, 9010, New Zealand

phone

Phone

34764416

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
2 Kaikorai Valley Road, Roslyn, Dunedin, Otago, 9010, New Zealand
Similar Restaurants based on Cuisines