Killer Prawn in Whangarei Menu

PERFECT FOR SHARING PERFECT FOR SHARING
  • 1kg $26.00
  • - Garlic , wine , cream , parsley, lemon
  • - Coconut , lime, sweet chilli , coriander
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
  • 1/2 dozen $18.50
  • 1 dozen $29.00
  • Pilsner battered scallops
    • with garlic butter & tartar
  • 1 /2 dozen $19.50
  • one dozen $29.00
  • Fresh & only fresh 1/2 shell oysters Market Price
  • - natural on ice with red wine vinegar/red onion
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
  • Local, fresh steaming hot mussels
  • 1/2kg $19.50
  • - Chorizo, harissa spice, wine and butter
  • - Killer prawns legendary broth, cream, basil & rosemary
ENTREES ENTREES
  • Our entrée are available as main size meals
  • Sashimi $19.50
    • the freshest fish we can find, check the blackboard for today’s catch
  • Steaming hot seafood chowder $18.50
    • Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
  • Seared scallops with streaky bacon -smashed potato $19.50
    • & pea puree
  • Seared tuna loin $19.50
    • grilled avocado , Asian sesame cucumber salad, miso dressing
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • Maple glazed pork belly $18.50
    • roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
  • Warm balsamic nz lamb salad $21.50
    • green bean, baby rocket, roast pumpkin, red onion & feta cheese
  • Salt & pepper calamari $18.50
    • rocket salad & aioli
MAINS FROM THE GRILL MAINS FROM THE GRILL
  • 250gm Angus eye fillet $38.50
    • .
  • OR 550gm Scotch fillet on the bone $47.50
  • peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
  • - mushroom sauce
  • - blue cheese sauce
  • - garlic butter
  • - peppercorn sauce
  • - grain mustard sauce
  • The Caveman
    • one of the above steaks , eggs, chips , onion rings , mushroom sauce
  • Beef & Reef $8.50
    • add to one of the above steaks 2 succulent prawns for an extra
  • Big-ass Beef burger $24.50
    • a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
FROM THE SEA FROM THE SEA
  • Fish as fresh as we can get it!
  • Check the blackboard for today catch of the day / Market Price
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • Killer Prawn the dish, the legend $34.00
    • a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
  • Tempura prawns ‘n chips $34.00
    • salad , honey mustard mayo & sweet chilli
  • Garlic & white wine prawns… $34.00
    • with kumara rosti, salad, fried broccoli & cheese
  • “Seafood Paella” $34.00
    • seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
  • Chef's choice chilli/coconut curry prawns $34.00
    • jasmine rice , papadum, homemade tomato chutney and salad
DESSERT ANYONE? DESSERT ANYONE?
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
  • - Vanilla bean ice cream
  • - Salted Caramel ice cream
  • - Chocolate Therapy ice cream
  • - & served with homemade chocolate sauce
  • Banofee Cake $14.00
    • Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney

Nearby Sample Menus

  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Pad Nam Prik pao
    • Stir-fried with fresh vegetables, sweet chilli paste and mushroom
  • Khao Pad Pong Gari
    • Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Choices of Meat Available :
  • Goong Luk Koey (Prawn) $16.90
    • Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
  • Lychee Loi Keaw $6.00
    • Chilled lychee in syrup
  • Chicken / Beef / Pork $12.90
  • Money Bags (4 pieces) $7.50
    • Prawn, chicken, and seasonal vegetables are stir fried, wrapped in spring roll pastry, folded and deep fried.
  • Pad Kee Mao (Spicy Drunken Noodles)
    • Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
  • - Deep Fried Fish Fillets $21.50
  • Suk Jai Prawns (This dish has no vegetables) $30.00
    • A delicious but dry and salty dish, whole prawns are deep fried, stir fried, and pressed until their natural juice blend with chef's special coriander paste. Topped with crispy deep fried garlic and served with lemon flavoured dipping sauce.
  • - Chicken, Pork or Beef $17.50
  • - Tofu $15.50
  • - Whole Prawns $30.00
  • - Fresh Fish Fillets or Prawns $21.50
  • Chargrilled Spicy Beef $16.50
  • Chargrilled Chicken (x2) $7.00
  • Added with Chicken $15.00
  • Chargrilled Beef Sirloin $14.50
  • Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
  • Added Combination Seafood $16.50
  • Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
  • Added with Panfryed Beef Sirloin $16.00
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Hash browns $1.00
  • Snapper $6.50
  • Homemade corn $3.50
  • Potato $1.00
  • Squid rings $1.00
  • Curry roll $2.50
  • Cheeseburger $6.50
  • Onion rings $0.50
  • Spanish Omelette $17.00
    • 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
  • ●Salads
  • The Beadies Butty $17.00
    • A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
  • ●Salads
  • ●Pasta
  • -Smoked Salmon $20.00
  • Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00
  • From 11 am
  • Homemade Foccacia $10.50
    • w. Amici Dips
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Hawaiian $11.00/$18.00
    • champagne ham, pineapple & mozzarella
  • Vegetariana $12.00/$19.00
    • seasonal vegetables, mozzarella & rocket
  • Bacon Wrapped Chicken Thigh $26.50
    • w. sundried tomato stuffing, on sauteed greens & warm potato salad
  • Antipasto Platter for 2 $27.50
    • selection of cheeses, meats, olives, seafood, dips & homemade foccacia
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Salad Leaves with House Dressing $6.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
  • Lime Posset, Berry Coulis $9.50
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • HAMBURGER
    • Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Catch Of The Day
    • see specials board
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Beef ' Beans On smashies, melted cheese & sour cream $15.60
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Seafood Platter $35.00
    • Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
  • Ladies Ribs, Salad & Fries $22.00
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Mixed plate dessert $10.50
    • Chefs choice
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Marinate olives $6.50
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Fish of the day $27.00
    • Line catch and local
  • Fresh herb garlic mini loaves $8.50
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Killer Prawn

Killer Prawn

location

Address

28 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094303333

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 3:00 PM – 1:00 AM, Sunday: 3:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pizza , Seafood , Steakhouse

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
28 Bank Street, Whangarei, Whangarei, Northland, 0110, New Zealand