cheesy mash, buttered greens, pea puree, roast red pepper coulis
Slow cooked duck legs $37.00
fondant potato, green vegetables, roasted apples & cranberry sauce
Free farmed chargrilled pork cutlet $31.50
polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
FROM THE SEA
Fish as fresh as we can get it!
Check the blackboard for today catch of the day / Market Price
Tempura fish & chips Market Price
salad, our own tartar, malt vinegar
Killer Prawn the dish, the legend $34.00
a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Tempura prawns ‘n chips $34.00
salad , honey mustard mayo & sweet chilli
Garlic & white wine prawns… $34.00
with kumara rosti, salad, fried broccoli & cheese
“Seafood Paella” $34.00
seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Chef's choice chilli/coconut curry prawns $34.00
jasmine rice , papadum, homemade tomato chutney and salad
DESSERT ANYONE?
Chocolate Marquise $14.00
rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
- Vanilla bean ice cream
- Salted Caramel ice cream
- Chocolate Therapy ice cream
- & served with homemade chocolate sauce
Banofee Cake $14.00
Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Warm apple and Sultana slice $14.00
with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Flourless orange and almond cake $14.00
with blueberry marmalade, citrus pudding, candied almond crumb
Homemade Peach & Passion fruit cheesecake $14.00
on a crushed biscuit base with raspberry coulis and whipped cream
The cheeseboard $28.00
a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Frozen Fanta™ Sour Grape N/A
Brighten up your day with a Frozen Fanta™ Sour Grape
$25 Classics ShareBox® $25
Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Whipped Butter N/A
Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Grilled Chicken & Aioli McWrap® N/A
The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Strawberry Sundae N/A
Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Sweet 'n Sour Sauce N/A
Enjoy the fruity taste, with a hint of spice and soy.
Georgie Pie® Hunger Buster N/A
Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Classic Kiwi Beef Burger $22.5
served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Maunu Monster $23.5
Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Sides: $4
mushroom / spinach / two hash browns / tomato
Smokey Spanish Baked Beans $18
spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
French Toast $19
two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Pork Belly $22.00
Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Stacked! $40.00
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Dark Chocolate Mousse $17.00
Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Free Range Chicken Livers $22.00
Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
European
,
Gluten Free
,
New Zealand
,
Pizza
,
Seafood
,
Steakhouse
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
After-hours
,
Waitstaff
,
Television
,
Groups
,
Lunch
,
Bar Scene
,
Seating
,
Special Occasion Dining
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Outdoor Seating
,
Full Bar