cheesy mash, buttered greens, pea puree, roast red pepper coulis
Slow cooked duck legs $37.00
fondant potato, green vegetables, roasted apples & cranberry sauce
Free farmed chargrilled pork cutlet $31.50
polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
FROM THE SEA
Fish as fresh as we can get it!
Check the blackboard for today catch of the day / Market Price
Tempura fish & chips Market Price
salad, our own tartar, malt vinegar
Killer Prawn the dish, the legend $34.00
a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Tempura prawns ‘n chips $34.00
salad , honey mustard mayo & sweet chilli
Garlic & white wine prawns… $34.00
with kumara rosti, salad, fried broccoli & cheese
“Seafood Paella” $34.00
seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Chef's choice chilli/coconut curry prawns $34.00
jasmine rice , papadum, homemade tomato chutney and salad
DESSERT ANYONE?
Chocolate Marquise $14.00
rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
- Vanilla bean ice cream
- Salted Caramel ice cream
- Chocolate Therapy ice cream
- & served with homemade chocolate sauce
Banofee Cake $14.00
Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
Warm apple and Sultana slice $14.00
with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Flourless orange and almond cake $14.00
with blueberry marmalade, citrus pudding, candied almond crumb
Homemade Peach & Passion fruit cheesecake $14.00
on a crushed biscuit base with raspberry coulis and whipped cream
The cheeseboard $28.00
a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Seafood Plate $28.00
3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Wild Fiordland Game $44.00
Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Stacked! $40.00
Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Fool On Top! $17.00
Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Affogato $9.00
Ice cream, double espresso & almond biscotti
Northland Fresh Fish $44.00
From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Ceviche $22.00
Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
Taipa Omelette $15.00
3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
Smoked chicken and avocado $21.50
Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Bacon $4.00
Smoked Chicken Fettuccine $24.90
Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Chef’s Caesar Salad $19.00
Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
European
,
Gluten Free
,
New Zealand
,
Pizza
,
Seafood
,
Steakhouse
Features
Wheelchair accessible
,
Business meetings
,
Reservations
,
After-hours
,
Waitstaff
,
Television
,
Groups
,
Lunch
,
Bar Scene
,
Seating
,
Special Occasion Dining
,
Serves Alcohol
,
Dinner
,
Child-friendly
,
Outdoor Seating
,
Full Bar