Kims Chinese Meals in Christchurch Menu

MENU MENU
  • Chicken Satay on Rice $11.00
  • Combination Fried Rice $12.00
  • Bami Goreng (Noodles) $11.00
  • Chicken with Cashew Nuts $12.00
  • Pork with Cashew Nuts $12.00
  • Chicken Curry on Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Chicken Pineapple on Rice $10.50
  • Roast Pork Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Foo Young $10.50
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Prawn Chow Mein $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young $11.00
  • Prawn Curry on Rice $11.00
  • Steak Foo Young $9.50
  • Steak Curry on Rice $9.50
  • Steak Mushroom on Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Pork Chow Mein $9.50
  • Pork Fried Rice $9.50
  • Pork Foo Young $9.50
  • Pork Curry on Fried Rice $9.50
  • Pork Mushroom on Fried Rice $10.50
  • Pork Tomatoes on Fried Rice $10.50
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Foo Young $9.50
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Nasi Goreng (Rice) $11.00
  • Mixed Vegetables Chow Mein $8.50
  • Kim's Chow Mein Special $12.00
  • Beef Satay Sauce on Rice $11.00
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Sweet and Sour Pork $11.00
  • Sweet and Sour Fish $10.00
  • Sweet and Sour Wontons $11.00
  • Lemon Chicken $10.00
  • Sweet and Sour Chicken $10.00
  • Pottle Fried Noodles $6.00
  • Pottle Fried Rice $6.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Mushrooms $2.50
  • Tomatoes $2.50
  • Pineapple $2.50
  • Cashew Nuts $3.50
  • Extra Serving of Meat $3.00

Nearby Sample Menus

  • Pork loin steak $25.00
    • 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
  • Premium burger $18.00
  • Vege club $12.50
  • Plain Omelette $16.50
  • Senior omelette $10.50
  • Chicken Fajita $22.80
    • chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
  • Fettucini Bolognaise $19.50
    • rich ground beef ,tomato and herb sauce topping with cooked pasta and parmesan cheese,served with salad and garlic a roll.
  • B.L.T $10.00
    • bacon,lettuce and tomato
  • two piece $25.90
  • Steak Sandwich $23.90
    • 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Hawaiian $18.90
    • Double lashing of pineapple and ham
  • Fish and Chips
    • Beer battered fish served with green salad, golden fires and tartare sauce
  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Bacon and Eggs
    • Streaky bacon, two fried eggs, hash browns and warmed batard
  • Curry of the Day
    • Served with steamed rice
  • Westwood Organic Chicken $34
    • Black Barley, Roasted Carrots, Miso
  • Artisan Stone-Baked Sourdough $9
    • culture butter
  • Black Garlic, Mushroom $3
  • Lamb Collar 350g $30
  • Seaweed Butter $4
  • Market Oysters
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Cloudy Bay Clams $18
    • Seaweed Butter, Chilli, Parsley
  • Classic Bene Half $14 Full $19
    • Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
  • Prawn Tacos $21
    • Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
  • House Made Hash Brown $2.5
  • Free Range Egg $2.5
  • Sausage $4
  • Ice Cream Sundae $9
    • Fruit salad & mixed berry reduction
  • Crispy Pork Loin Salad $21
    • Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
  • Eggs Your Way $10.5
    • Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
  • LASAGNE TOPPER $3.00
  • FRIED OYSTER 1 DOZ $28.00
  • PRAWN CUTLET $1.50
  • FRESH OYSTER 1 DOZ $25.00
  • VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
  • JAM RAP $2.30
  • MEAT PATTIE $2.30
  • BATTERED MUSHROOMS (4 FOR) $3.50
  • Bealey's Breads & Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Caesar Salad $20
    • The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add chicken $23.50
  • Crispy Chicken & Fries $12
    • Homemade paprika crumbed chicken pieces, fried golden and served with fries, a petite salad and aioli.
  • Rattray Burger $23
    • 200grm beef patty served in a big toasted bun with cheese, lettuce, tomato, beetroot, bacon, BBQ sauce and aïoli with a side of fries.
  • Fries $4.50
  • Castle Street Chicken Parcel (Small/Med) $25/$36
    • Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.
  • Thai Beef Salad $22
    • Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
  • Ploughman Pork Belly $31
    • Twice cooked pressed pork belly with a tamarind glaze, served on a kumara and coconut rosti with a smoked pineapple salsa, crunchy crackling and a rich jus.
  • Free Range Bacon $5.00
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • Twice baked gorgonzola soufflé $16.00
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Auttuno $26.00
    • free range smoky bacon, fresh pear, gorgonzola
  • Akaroa Salmon with broccolini, confit vine tomatoes + chives butter $36.00
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Akaroa Salmon $36.00
    • with broccolini, confit vine tomatoes, chive butter sauce
  • Mix Vegetables $10.00
    • Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
  • Tandoori Chicken (Full Size ) $18.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Palak Paneer $15.90
    • Home-made cottage cheese cooked with spinach and spices.
  • Chicken Posht $15.90
    • Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
  • Pearl’s Special Tikka $14.00
    • Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
  • Rara Chicken $15.90
    • Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.
  • Butter prawns $18.90
    • Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
  • Vegetable croquette 1P $2.20
  • Chicken katsu don $13.50
  • Seafood curry $13.50
  • Rice $2.00
  • Kitsume udon $11.00
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Sukiyaki don $15.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Fish Malabari $17.00
  • Prawn Biryani $17.00
  • Bengali Fish $17.00
  • Khumb Matter $12.00
  • Vegetable Biryani $12.00
  • Lamb Korma $16.00
  • Lamb Vindaloo $16.00
  • (Available for dine in only)
  • Khmer Vermicelli Chicken Salad $17.00
  • -Seafood $19.00
  • Peppered Garlic Pork Stir Fry $17.00
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
  • Chicken Chew Kua Teaw $15.00
  • Seafood Noodle Soup $14.00
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Salted Japanese Soy Beans (Edamame) $5.00
  • Big Rooster $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Steak & Cheese Curry $16.90
    • Japanese style curry with beef rib eye & melting cheese
  • Aburi Salmon Don $16.90
    • Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • 3 Roast Potatoes
  • All roast meat salad, gravy & apple and mint sauces available on request
  • 4 Roast potatoes, 390ml coke
  • Roast Kumara (each) $1.20
  • Combo 1 $ 12.50
  • Chips $ 3.20
  • 1 390 ml soft drink
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Baby salmon fillet $29.50
    • Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
  • Breads and dips (warm) $10.00
    • Warmed breads with housemade seasonal dips
  • Crumbed mozzarella (fried) $14.00
    • Served with spicy plum sauce
  • Pizza bread (warm) $7.50
    • Dusted with parmesan and parsley
  • Twice cooked pork belly GF $28.50
    • Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
  • Junior cheeseburger $9.50
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Crumbed Hoki $9.50
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Children’s Menus are available behind the counter
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Garlic Bread ( V ) $7.50
    • Oven Baked Garlic Pistolettes
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Please place your order at the counter
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Kims Chinese Meals

Kims Chinese Meals

location

Address

43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033380151

email

Email

None

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Tue-Fri), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Sat), 4:30 PM to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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