Kims Chinese Meals in Christchurch Menu

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Chicken Satay on Rice $11.00
Combination Fried Rice $12.00
Bami Goreng (Noodles) $11.00
Chicken with Cashew Nuts $12.00
Pork with Cashew Nuts $12.00
Chicken Curry on Rice $9.50
Chicken Mushroom on Rice $10.50
Chicken Pineapple on Rice $10.50
Roast Pork Chow Mein $10.50
Roast Pork Fried Rice $10.50
Roast Pork Foo Young $10.50
Roast Pork Pineapple on Rice $11.00
Roast Pork Tomatoes on Rice $11.00
Prawn Chow Mein $11.00
Prawn Fried Rice $11.00
Prawn Foo Young $11.00
Prawn Curry on Rice $11.00
Steak Foo Young $9.50
Steak Curry on Rice $9.50
Steak Mushroom on Rice $10.50
Steak Tomatoes on Rice $10.50
Pork Chow Mein $9.50
Pork Fried Rice $9.50
Pork Foo Young $9.50
Pork Curry on Fried Rice $9.50
Pork Mushroom on Fried Rice $10.50
Pork Tomatoes on Fried Rice $10.50
Chicken Chow Mein $9.50
Chicken Fried Rice $9.50
Chicken Foo Young $9.50
Steak Oyster Sauce $11.00
Steak Black Bean Sauce $11.00
Nasi Goreng (Rice) $11.00
Mixed Vegetables Chow Mein $8.50
Kim's Chow Mein Special $12.00
Beef Satay Sauce on Rice $11.00
Steak Chow Mein $9.50
Steak Fried Rice $9.50
Sweet and Sour Pork $11.00
Sweet and Sour Fish $10.00
Sweet and Sour Wontons $11.00
Lemon Chicken $10.00
Sweet and Sour Chicken $10.00
Pottle Fried Noodles $6.00
Pottle Fried Rice $6.00
1 Dozen Wontons (no sauce) $9.00
Mushrooms $2.50
Tomatoes $2.50
Pineapple $2.50
Cashew Nuts $3.50
Extra Serving of Meat $3.00

Nearby Sample Menus

Combination Fried Noodle $9.50
Wan Tan Mee (Dry Wonton Noodle) $9.50
- Fine egg noodles with boiled wontons, sliced roast pork, fish balls and Chinese vegetables in delicious sauce served with a bowl of plain soup
Combination Fried Rice $9.00
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Chilli Prawns on Rice $10.50
- Stir fried prawns in chilli, garlic, ginger sauce served with rice
Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
Fishballs and Vegetables Soup $4.50
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables

Fun Gor $4.50
Shark's Fin Siu Mai $4.50
Law Buck Go $4.50
Wonton Noodle Soup $10.00
Deep Fried Chicken Wings $10.00
Young Tofu $5.00
Curry Laksa Noodles $10.00
Sesame Seed Sweet Dumpling $4.50

Criss cross potatoes with a chipotle sauce $8.50
Hash browns $4.00
Salad greens with a sweet shallot vinaigrette $6.50
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Sauteed mushrooms $4.00
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Slow roasted tomatoes $5.00

Pineapple Ring
Mexican
Vegetarian
Onion Rings 1/2 Dozen
Chicken Cordon Bleu Pattie
American Hotdog
- (With mustard and chili sauce)
Fish Bites 3 For
Hot dog

Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Seasoned fries $6 Small / $8 Large
Egg $2.00
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps

Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF

CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
LAMB SHANK $20.00
- served with creamy mashed potato, seasonal vegetables and gravy
GARLIC, MOZZARELLA CHEESE BREAD $10.00
each $18 all burgers served with fries
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
FISH BURGER
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette

Vegetarian stone $22.00
- A selection of seasonal vegetables, served with hollandaise
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
- The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Ribeye $32.00/$37.50
- One of the tastiest on the stone. It will spit (don’t spit back!). Served with creamy mushroom sauce (1 side/2 sides)
250gm angus beef $22.50/$29.00
- Served with Izone BBQ sauce (1 side/2 sides)
Vegetarian pasta $21.00
- Ask your waitperson
Izone beast burger $24.50
- Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
Pasta of the day $16.00
- Ask your waitperson

Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Trio Napoli S $11.00/ M $16.50/ L $28.00
- The Italian trio from the southern town of Naples - Anchovies, olives and capers.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Asparago S$12.00/M$17.50/L $29.50
- Asparagus served with red onion and crumbled feta cheese.
Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.

Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Ribeye Steak $28.00
- 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Chicken & Bacon $20.00
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia

ANY SALAD $9.50
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- SLOW BRAISED HERB & SPICED BEEF
- BEETROOT & FETA POWER SALAD
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
STEP TWO - CHOOSE YOUR SIDE:
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE

Vegetarian Korma $17
- Fresh vegetables cooked in a nutty creamy sauce.
Tawa: Paneer/Lamb/Chicken/Beef $21
- Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
Peas Pulao $8
Cumin Rice $7
Fish Tikka Masala $20
- Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
Lamb Cutlet $16
- Lamb cutlet added with spices and cooked in Tandoor oven.
Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.
Butter Naan $4.50
- Naan bread stuffed with butter. A nice crispy one.

Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Spiced Lamb (gf) $14
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Turmeric Chicken (gf) $14
Sukor Spiced Sticky Chicken Wings $12
Roti Canai (v) $5
Chinese Mushroom Spring Rolls (v) $9

• Tender Eye-Fillet
California Roll $ 15.00
- Crab meat, cucumber, avocado
Sashimi Regular $ 26
EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
• King Salmon
• King Salmon
• Prawn
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado

Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- With spinach, salmon $ 19.50
Eggs any style $9.50
- Served on toasted ciabatta bread
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
- With spinach, bacon $16.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries