Kims Chinese Meals in Christchurch Menu

MENU MENU
  • Chicken Satay on Rice $11.00
  • Combination Fried Rice $12.00
  • Bami Goreng (Noodles) $11.00
  • Chicken with Cashew Nuts $12.00
  • Pork with Cashew Nuts $12.00
  • Chicken Curry on Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Chicken Pineapple on Rice $10.50
  • Roast Pork Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Foo Young $10.50
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Prawn Chow Mein $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young $11.00
  • Prawn Curry on Rice $11.00
  • Steak Foo Young $9.50
  • Steak Curry on Rice $9.50
  • Steak Mushroom on Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Pork Chow Mein $9.50
  • Pork Fried Rice $9.50
  • Pork Foo Young $9.50
  • Pork Curry on Fried Rice $9.50
  • Pork Mushroom on Fried Rice $10.50
  • Pork Tomatoes on Fried Rice $10.50
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Foo Young $9.50
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Nasi Goreng (Rice) $11.00
  • Mixed Vegetables Chow Mein $8.50
  • Kim's Chow Mein Special $12.00
  • Beef Satay Sauce on Rice $11.00
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Sweet and Sour Pork $11.00
  • Sweet and Sour Fish $10.00
  • Sweet and Sour Wontons $11.00
  • Lemon Chicken $10.00
  • Sweet and Sour Chicken $10.00
  • Pottle Fried Noodles $6.00
  • Pottle Fried Rice $6.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Mushrooms $2.50
  • Tomatoes $2.50
  • Pineapple $2.50
  • Cashew Nuts $3.50
  • Extra Serving of Meat $3.00

Nearby Sample Menus

  • Chocolate Jam Filled $3.00
  • Hot Dog $2.00
  • Hash Brown $1.00
  • Mini Spring Rolls (1Doz) $3.50
  • Cheese $4.00
  • Chicken Nuggets (1/2 Doz) $3.50
  • Paua Pattie $3.00
  • Scallops (1/2 Doz) $8.00
  • Cheesecake of the day $14.50
    • Chef’s creation, served with cream & ice cream
  • Served from 11am daily
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • Brickworks beef burger $20.00
    • Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
  • Salt & pepper squid $16.50
    • Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing
  • Chargrilled lamb rump $22.50
    • Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
  • Available from 5pm daily
  • -Add anchovies $5.00
  • -Roast potato $0.7 each
  • -Sandwiches $6.90
  • - Medium $13.50
  • -Rolls $7.90
  • 1 Lamb Shank $13.50
  • -Small $10.50
  • -Large $17.50
  • Whole $17.00
  • Carrot Dawg $10.00
  • -Extra Toast $3.00
  • ·Soup w Toasted Bread
  • Sauerkraut Grilled Cheese $10.00
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • -Add Grains $5.00
  • -Add Wiled Greens $3.00
  • Whero Pea Taco $60.00
  • Prawn Fried Rice $11.00
  • Spiced Beef Noodles Soup $11.00
  • Five Spiced Dried Tofu $6.80
  • Coconut Milk Tea $4.80
  • Fish Ball $5.50
  • Mandarin Bubbly Shake $4.20
  • Red Bean $1.00
  • Lemon Green Tea $4.70
  • Southland Blue Cod $24.50
    • Beer battered fillet and fries served with our homemade tartare sauce
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Sticky Date Pudding $13.50
    • Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Smoked Chicken Salad (gf) $18.50
    • Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
  • Akaroa Salmon Fillet $33.50
    • Pressed into green tea & sesame seeds on a coconut milk basmati rice with green leaves, & finished with a liquor of pickled ginger, sliced chilli, spring onion & teriyaki
  • Crisp apple slaw (gf) (v) $6.00
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Nachos
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Sausages $6.00
  • We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Spinach $5.00
  • Eggs Benedict $19.50
    • Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Chicken & Pistachio Penne $19.80
    • Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.
  • Bacon & Pea Alfredo Fettucine $18.50
    • Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
  • Berry Mousse
    • Homemade with white chocolate shards & whipped cream.
  • Chicken & Slaw Burger with crispy fries
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Spags own special pizza sauce, ham and cheese
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Beef Lasagne $16
    • Our own beef lasagne served hot in an individual oven dish
  • Meatlovers (Sml / Med / Lge) $11.5 / $15.5 / $20
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spags own BBQ Sauce
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Vegetable Lasagne $16
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • and choose TWO of below:
  • • Beef
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • Lunch Teppan Combo Set $ 24.00
    • Miso, Teppan Vegetables with Steamed rice
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Spicy California Roll $ 16.00
    • Crab meat, cucumber, avocado, spicy sauce
  • Steak, Chips & Salad $20.00
    • Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • Garlic Pretzel Bread $9.00
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Ceasar Salad with Chicken or Smoked Salmon $19.50
  • Tomatoes $4
  • Sour Cream $2.5
  • Hollandaise $2.5
  • Any style egg $2
  • Streaky bacon $5
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Aioli $2.5
  • Chicken Caesar Salad $19
    • Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
Kims Chinese Meals

Kims Chinese Meals

location

Address

43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033380151

email

Email

None

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Tue-Fri), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Sat), 4:30 PM to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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