Kims Chinese Meals in Christchurch Menu

MENU MENU
  • Chicken Satay on Rice $11.00
  • Combination Fried Rice $12.00
  • Bami Goreng (Noodles) $11.00
  • Chicken with Cashew Nuts $12.00
  • Pork with Cashew Nuts $12.00
  • Chicken Curry on Rice $9.50
  • Chicken Mushroom on Rice $10.50
  • Chicken Pineapple on Rice $10.50
  • Roast Pork Chow Mein $10.50
  • Roast Pork Fried Rice $10.50
  • Roast Pork Foo Young $10.50
  • Roast Pork Pineapple on Rice $11.00
  • Roast Pork Tomatoes on Rice $11.00
  • Prawn Chow Mein $11.00
  • Prawn Fried Rice $11.00
  • Prawn Foo Young $11.00
  • Prawn Curry on Rice $11.00
  • Steak Foo Young $9.50
  • Steak Curry on Rice $9.50
  • Steak Mushroom on Rice $10.50
  • Steak Tomatoes on Rice $10.50
  • Pork Chow Mein $9.50
  • Pork Fried Rice $9.50
  • Pork Foo Young $9.50
  • Pork Curry on Fried Rice $9.50
  • Pork Mushroom on Fried Rice $10.50
  • Pork Tomatoes on Fried Rice $10.50
  • Chicken Chow Mein $9.50
  • Chicken Fried Rice $9.50
  • Chicken Foo Young $9.50
  • Steak Oyster Sauce $11.00
  • Steak Black Bean Sauce $11.00
  • Nasi Goreng (Rice) $11.00
  • Mixed Vegetables Chow Mein $8.50
  • Kim's Chow Mein Special $12.00
  • Beef Satay Sauce on Rice $11.00
  • Steak Chow Mein $9.50
  • Steak Fried Rice $9.50
  • Sweet and Sour Pork $11.00
  • Sweet and Sour Fish $10.00
  • Sweet and Sour Wontons $11.00
  • Lemon Chicken $10.00
  • Sweet and Sour Chicken $10.00
  • Pottle Fried Noodles $6.00
  • Pottle Fried Rice $6.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Mushrooms $2.50
  • Tomatoes $2.50
  • Pineapple $2.50
  • Cashew Nuts $3.50
  • Extra Serving of Meat $3.00

Nearby Sample Menus

  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Sweet and sour pork, pineapple and cherry tomato $33
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Coconut mousse, jelly and lime syrup $13
  • Stir fried chilli prawns gf $34
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v $5.50
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Fish (Have it Battered or Crumbed)
  • Gurnard $4.80
  • Cheese, Egg, Pineapple, Mushroom $0.70
  • Groper $6.30
  • Cheese $4.90
  • Blue Cod (Large) $7.50
  • Plain $4.20
  • Groper $6.00
  • Shearer's Shank $28
    • A lamb shank slowly braised in rosemary, thyme and Speight’s Old Dark. Served on creamy mash potato with braised leeks and gravy.
  • Ice Cream Sundae $4
    • Strawberry, chocolate or caramel.
  • Beef Cheeks $29.50
    • Tender beef cheeks slowly braised with winter vegetables in Speight’s Old Dark and served on creamy mash.
  • Apple Crumble Filo Parcel $15
    • Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
  • Eggs plus one $14.50
    • 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
  • 1/2 Pound Ribeye $36
    • 250grms of ribeye cooked to your liking served with golden fries, salad greens and your choice of sauce.
  • Please ask your wait staff for today's creation. POA
    • Please ask your wait staff for today's creation.
  • Crispy Chicken Wrap $17.50
    • Crispy chicken with tomato and lettuce, bound with a spicy aïoli and wrapped in a warm flour tortilla, served with fries and tomato sauce.
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • -Chicken $10
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Pearl’s special salad $6.00
    • Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
  • Vegetable Korma $14.90
    • Mix Vegetables and cottage cheese simmered in a mild gravy.
  • Lamb Rogan Josh $16.90
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
  • Prawn Jalfrezi $18.90
    • A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
  • Lamb Posht $16.90
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
  • Lamb Rogan Josh $10.00
    • Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander.
  • Lamb Madras $16.90
    • Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice
  • Baked Brie $12.00
    • Served with capsicum jam and focaccia croutes
  • Hash browns $4.00
  • Roast Chicken Po Boy $18.50
    • Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
  • Cream cheese $2.00
  • Garlic Loaf $9.99
  • Oaty Pancakes $17.00
    • Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
  • Flat Bread $15.00
    • Ham cheese pineapple salsa, Pesto, Sweet chilli cream cheese, Pumpkin feta and spinach
  • Chef's Special Soybean Milk $2.50
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Add Extra Spiced Beef +$3.00
  • Boiled Egg with Soy Sauce $1.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Chef's Special Side Dish $6.00
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Beef with Black Bean Sauce $10.00
  • Deep fried Steak with Spicy Szechuan Sauce $11.00
  • Chicken with Cashew Nuts $10.00
  • Beef with Chilli Szechuan Sauce $10.00
  • King Prawns with Curry Sauce $12.00
  • Fried Beef Balls - 12pcs $8.00
  • King Prawns with Satay Sauce $12.00
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Local Akaroa Salmon Fillet (HC) $33.00
    • Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
  • Organic Chicken Supreme (GF) $32.00
    • Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
  • Soup of the Day (*)
    • Served with warm Bread rolls and Butter
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Golden fries $6.0
    • with aioli
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Double chocolate brownie (GF) $12.5
    • served with berry compote and soft serve ice cream
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Chicken Combo
    • A real sushi express trademark. Teriyaki chicken is topped off with spring onion mayo, sweet chilli and chilli mayo sauces
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Exec Lunch Box 1 $12.00
    • Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Combination
    • Variety is the spice of life and so is this little winner. Teriyaki chicken, salmon, tuna and vegetarian are all thrown into this mixer
  • Falafel $0.50
  • Cucumber Yoghurt $2.50
  • French Fries (M/ L) $3.50/ $5.00
  • Lamb Kebab 1kg $35.00
  • Shish Kebab $14.00
  • Hummus (M/ L) $3.00/ $4.00
  • Shish Kebab 1kg $32.00
  • Couscous Salad $3.00
  • Scallops 1/2 Dozen $9.60
  • Pineapple $5.00
  • Meat Patties $2.60
    • Home made
  • Bacon $5.00
  • Chicken Patties $2.80
  • Wontons 1/2 Dozen $6.00
    • With sauce
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Plain $4.30
  • With Bully’s Beetroot Cured Salmon Gravlax $10.00
  • Smoked Salmon $9.00
  • Homemade Baked Beans $4.50
  • Avocado $2.00
  • Cheese Selection $18.80
    • Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Muesli Fruit Stack $15.60
    • Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • Subway Seafood Sensation N/A
  • Turkey N/A
  • Pickles N/A
  • Old English N/A
  • Meatball N/A
  • Mayo N/A
  • Oven Roasted Chicken N/A
  • Hot Chilli N/A
Kims Chinese Meals

Kims Chinese Meals

location

Address

43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033380151

email

Email

None

clock

Opened hours

4:30 PM to 8 PM (Mon), 11:30 AM to 2 PM, 4:30 PM to 8:30 PM (Tue-Fri), 11:30 AM to 2 PM, 4:30 PM to 9 PM (Sat), 4:30 PM to 8:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
43 Bewdley Street, Spreydon, Christchurch, Canterbury, 8024, New Zealand
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