Kiss & Bake Up in Wellington Menu

PIES PIES
  • Mince & Cheese $ 4.50
  • Steak & Cheese $ 4.50
  • Steak & Mushroom $ 4.50
  • Bacon & Egg $ 4.00
  • Egg & Cheese $ 4.50
  • Ham & Cheese $ 4.50
  • Ham & Salad $ 4.60
  • Chicken $ 4.60
  • Chicken & Salad $ 4.60

Nearby Sample Menus

  • Chicken Liver Pate $15
    • With relish + toast
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Greek Salad (V) $22
    • Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
  • (V) vegetarian
  • gluten free pizza base (Medium only) $2
  • replace cheese with vegan cheese $4
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • C2 Red Curry Beef 10.00
    • Awesome Thai red curry with coconut milk, vegetables accompany by beef
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • Roti and peanut sauce $4.00 each
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • M7 Pad praew wan Moo 10.00
    • Thai style sweet and sour stir-fried with pork
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • Chicken Curry $18.90
    • Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
  • Stir-fried Garlic Prawns $22.90
    • Fresh prawns cooked with spring onion in a garlic oyster sauce.
  • Tomato Chutney $2.80
  • Acar (Mixed pickled vegetables) $4.90
  • Steamed Rice $3.00
  • Satay $12.90
    • Half a Dozen Satay Beef or Chicken or Mixed Tender slices of meat marinated in a traditional way, served with peanut sauce and condiments.
  • Garlic Roti $3.50
  • Chicken Korma $18.90
    • Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Chocolate Brownie $4
    • Served w Cream or Yoghurt
  • Lemon Sour Cake $4.50
    • Served w Cream or Yoghurt
  • Bacon & Egg $7.50
    • Served w Rockefuel or Tomato Sauce
  • Vegetarian $7.50
    • Served w Rockefuel or Tomato Sauce
  • Neenish Tart $4
    • Served w Cream or Yoghurt
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • BURRITTOS $9.50
  • CROISSANT PLAIN $3.50
  • WITH BUTTER/JAM $4.00
  • QUASADILLA $8.00
  • PAIN AN' RAISAN $4.00
  • BACON & EGG MUFFIN $6.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • BLUE $5.90
  • FUNGHI BIANCA $15.50
    • olive oil mushrooms parmesan, garlic oregano+ mozzarella
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • PEANUTS $4.00
  • CHILLI CHEESE QUESADILLA $10.00
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • CHIPPIES $6.00
  • PRETZELS $4.00
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • Vegetarian Phad Thai $18.50
    • Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
  • White Rice $3.00
    • Steamed white rice
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Stir Fried Duck Breast with Chilli and Onion $24.00
    • Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
  • Stir Fried Chicken with Chilli and Basil $18.50
    • Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Beef and Ginger $18.50
    • Beef, ginger and fresh vegetables, served with white rice
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
  • Stuffed Omelette $18.50
    • Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Marinated olives w/ toasted bread $8.50
  • Fennel and herb citrus slaw $11.00
  • Spiced lamb meatballs with tsatziki $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Jerk marinated chicken with coriander, yoghurt and sour cream dip $25.00 / $39.00
  • Bread and Dukkah $7.50
  • - 8 pieces Smoked Salmon & Avocado
  • - For Kids! (Serves 6-10)
  • LARGE $6.60
  • - 4 pieces Cucumber Hosomaki
  • - 4 pieces Smoked Salmon & Double Avocado
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • Teriyaki Chicken Double Avocado
  • Vegetarian Snackbox
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Choose from our Selection (1 / 2 / 3) $10 / $18 / $26
    • Meredith’s goats cheese, Puhoi aged cheddar, Kikorangi blue, Puhoi brie, French brie, Kahurangi Creamy Blue, Cheese board served with traditional accompaniments.
  • Wedge salad, ranch, bacon, blue cheese $8
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Roasted baby vine tomatoes, balsamic parmiggiano $10
  • Espresso $4.5
  • Garlic Naan $4.00
    • Naan with touch of crushed garlic
  • Gulab Jamun $7.50
    • Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Mushroom Masala $16.50
    • Mushroom cooked with fresh tomatoes, onions and green spices
  • Pappardelle S $22 L $32
    • duck ragu, Grana Padano
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Fire roasted portobello mushrooms $10.00
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Truffle fries $9.00
  • Fries, aioli $7.00
  • House Pot Pie $26.00
    • leaf salad
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Beef Brisket Sandwich $13.9
    • Panhead braised brisket, lettuce, tomato & caramelised onions
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Forest Griller $21.9
    • Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
  • Lambs Fry & Bacon $18.9
    • Creamy butter mash, pea puree & house-made gravy
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Kids Fries $5.00
  • Wholegrain Toast $5.00
  • Boiled Eggs $5.00
  • Choose from: bacon or kransky $4.00
  • Tomato or hash brown $2.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Kids Fish & Chips $8.00
  • Kids Wedges $5.00
  • Hawaiian Chicken $9.50
    • Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Hot Chips $3.50
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Hamburger $6.00
    • Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
Kiss & Bake Up

Kiss & Bake Up

location

Address

11 Mahara Place, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042933577

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand