Address
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up in Wellington Menu
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PIES- Mince & Cheese $ 4.50
- Steak & Cheese $ 4.50
- Steak & Mushroom $ 4.50
- Bacon & Egg $ 4.00
- Egg & Cheese $ 4.50
- Ham & Cheese $ 4.50
- Ham & Salad $ 4.60
- Chicken $ 4.60
- Chicken & Salad $ 4.60
Nearby Sample Menus
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Add $2.00
- Chips or Onion Ring To Any Burger
- Half Rack $12.00
- 1/2 Rack & 1/4 Chicken $20.00
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Cheddarmelt $12.00
- Cheese slice, mushroom sauce
- Veg Noodles $10.50
- Pepper Chicken $14
- 1/2 Rack & Chicken Schnitzel $20.00
- Kadai Chicken $14
- Double Boiled Pork with Cordyceps Flower $168.00
- Hot and Spicy Crab with Whole Shell $28.80
- Roast Chicken with Jellyfish $28.00
- Fresh Tomato with Tofu & Egg S $8 / M $28 / L $38
- Baked Pork Chops with Sunkist Sauce / Baked Pork Chops in OK Sauce / Baked Pork Chops in Hot Pepper Sauce / Pan Fried Minced Pork with Salty Fish $24.80
- Stewed Vegetables with Salted & Preserved Egg $20.00
- Double Boiled Chicken with Fish Maw and Abalone $368.00
- Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
- Szechuan chicken(meat only) $17.00
- Kunpo Pork $13.90
- Combination Chow Mein $13.90
- Corn Fritter $3.00
- Seafood/Tofu $18.90
- Prawn Crackers $4.00
- Vegetable noodle soup $9.90
- Pork with Chives $11.50/15p
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
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Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
- -sausage , smoked salmon $5,00
- Served from 5pm
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w winter salad, hand cut fries, tartare sauce & lemon
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Weekday breakfast $18,50
- 2 eggs on sourdough toast spicy beans , wilted spinach avocado , hash nuggets , streaky bacon
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Porridge $11,00
- Roiled oats , brown sugar, toasted almonds season's fruits
- -hollandaise $2,50
- -add smoked salmon $5,00
- Garlic bread $4,50
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Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
- Insalata Verde Green salad with white balsamic dressing $7
- Polenta Parmesan chips with black truffle mayo $8.5
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Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
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Ravioli della sera $18
- House made ravioli of the evening
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Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
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Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
- Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
- Smashed avocado and fresh tomato on toasted bread $12.00
- Crumbed salmon fish cakes with a caper and gherkin aioli
- $12.50 Entree
- (Add blue cheese $3.00)
- Toasted ciabatta with salmon cream cheese dip $8.50
- Hollandaise $2.00
- Honey $4.00
- Bourbon peanut butter $5.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Bourbon peanut butter, banana and chocolate ganache $7.50
- Smoked poached pears, candied bacon, walnuts and maple syrup $8.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Jam with cream $4.50
- Jam, Brie and walnuts $7.50
- Granola, vanilla yoghurt, honey (nf,veg) $9.00
- Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
- Meat sub of the day $8.00
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Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
- Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
- Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
- Poached egg $3.00
- Seasonal soup, grilled cheese toastie (nf,veg) $12.00
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Citrus Bavious $8.00
- Candied fennel, orange shortbread
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Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
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Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Chicken Liver Parfait $16.00
- Balsamic cherries, ciabatta
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Strozzapretti $16 Sml / $25 Lrg
- Anchovy, broccoli, lemon zest
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- B.L.A.T $7.00
- Scrambled or poached eggs & toast $8.00
- Porridge with cream & brown sugar $7.00
- Fish & chips $9.00
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Chicken & chips $10.00
- 2 pieces
- Gale's gourmet burgers $7.50 / $9.00
- Omelette $11.00
- Beef, lamb or pork sandwich $16.00
- With salad or peas $15.00
- Lamb & pea potato top $8.00
- Gravy $6.00
- Beef & mushroom $8.00
- Sticky date pudding w/ butterscotch sauce $12.00
- Berry fool w/ creme fraiche $12.00
- Beef, lamb or pork salad $21.00
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
- Bacon & Eggs on Toast $10.50
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Bacon Buttie $5.00
- Steaky Bacon in Fresh Buttered Bread
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Hamburger $6.00
- Grilled Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Hawaiian Chicken $9.50
- Crumbed Chicken Snitzel with Streaky Bacon & Pineapple on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Hawaiian Burger $8.50
- Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
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Steak Sandwich $11.00
- Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Cheeseburger $6.50
- Grilled Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
Kiss & Bake Up
Phone
042933577
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
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