Kiss & Bake Up in Wellington Menu

PIES PIES
  • Mince & Cheese $ 4.50
  • Steak & Cheese $ 4.50
  • Steak & Mushroom $ 4.50
  • Bacon & Egg $ 4.00
  • Egg & Cheese $ 4.50
  • Ham & Cheese $ 4.50
  • Ham & Salad $ 4.60
  • Chicken $ 4.60
  • Chicken & Salad $ 4.60

Nearby Sample Menus

  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
  • Seafood & Vegetables $16.80
  • Pumpkin with Salty Egg Yolk $18.00
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Fried Lamb with Ginger and Spring Onion / Fried Lamb with Mongolian Sauce / Stir-Fried Lamb with X.O. Sauce $22.80
  • COOKIES ALL $4.00
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • BURRITTOS $9.50
  • SIDE OF SALAD $5.00
  • LASAGNE (piece) $9.50
  • BLUE $5.90
  • MOUSETRAP $7.50
  • FRITTATA $7.00
  • Marinated Duck Feet and Wing $12.00
  • Deep Fried Squid Tentacles $8.00
  • Deep Fried Chicken Nuggets $8.00
  • Cucumber with Wasabi Dip $10.00
  • Vegetable Fried Rice $12.00
  • Chicken and Cashew Nuts $16.00
  • Curry Fish Balls $10.00
  • Beef With Ginger & Spring Onions $16.00
  • Buffalo wings (gf) $13
    • Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
  • -Singo $14
  • -1 Metre $47
  • (v) vegetariana option
  • -1 Metre $47
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • -Singo $14
  • -1 Metre $47
  • ROAST PORK WONTON $9.20
  • DONUT $2.00
  • CHICKEN WING $2.20
  • CHICKEN $9.80
  • SHRIMP $10.80
  • ROAST PORK $9.80
  • SHRIMP $10.80
  • CHICKEN $9.80
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Warm Seasonal Vegetables $6
    • changes daily
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Mixed Olives $7
    • Marinated
  • Lightly Fried Fish Fillet with Vegetables $21.50
  • Yeng Chow Fried Rice $10.50
  • Nasi Goreng (Rice) $10.50
  • Beef with Vegetables $14.90
  • Chicken and Vegetables Fried Udon $10.50
  • Yeng Chow Fried Rice $13.80
  • Vegetable Fried Rice $9.50
  • Combination Fried Rice $13.80
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • $12.50 Entree
  • Hollandaise $2.00
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • (Add blue cheese $3.00)
  • streaky bacon $6.00
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Beef Burger $14.00
    • 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Toast $3.50
  • Satay Chicken $13.50
    • Served with rice and a mixed green salad.
  • Black Pepper $32.00
    • wok fried with black pepper, honey and oyster sauce
  • Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
    • iron goddess of mercy tea leaves, Ancestral salt
  • Scallops $29.00
    • wok fried with home made XO sauce and Chinese greens
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Beef Sirloin $34.00
    • wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
  • Earth - minimum of 2 people $44.00 per person
    • Mapo Egg Tofu - Steamed Vegetarian Dumplings - Crispy Aubergine - Buddha's Hot Pot - Vanilla Chocolate Mousse
  • Empire Sauce $32.00
    • sweet and rich, prepared to a secret hong kong family recipe
  • Momo $7.50
    • Rangitikei corn-fed chicken thigh with spring onion 2 skewers
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • PHO SOUPS
  • Affogato $18.00
    • Coffee with vanilla ice cream. Choice of liqueurs, Amaretto or Frangelico
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • ENTREES
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Ice cream sundae $3.5
    • vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel
  • Hot dogs $13.0
    • mini battered hot dogs on a stick, fries & tomato sauce
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • PEPPERED STEAK
    • Prime chunky beef steak with a generous stinking of cracked black pepper
  • QUICHE $5.20
  • STEAK & MUSHROOM
    • Whole mushrooms on top of prime steak
  • SAUSAGE ROLL $2.20
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • MINCE & CHEESE
    • Cheese topping on quality beef mince
  • HOT SPICY
    • Quality beef mince with a dash of Tandoori, Cumin and other spices
  • FISH BALL $10.00
  • CHICKEN / PORK / BEEF $10.00
  • TOM YUM WITH RICE
  • ROTI BREAD
  • CHICKEN / PORK / BEEF $12.00
  • FISH BALL $10.00
  • SATAY HOT PLATE
  • PAD THAI / CHAR KUEY TEOW
  • Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
  • Indian Naan Garlic Bites $7.00
  • Wedges $12.00 / $14.00
    • With bacon & cheese
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Greek Lepanto Olivas Mixtas $9.00
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
  • Tandoori Chicken Pizza $24.50
Kiss & Bake Up

Kiss & Bake Up

location

Address

11 Mahara Place, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042933577

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand