Address
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up in Wellington Menu
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PIES- Mince & Cheese $ 4.50
- Steak & Cheese $ 4.50
- Steak & Mushroom $ 4.50
- Bacon & Egg $ 4.00
- Egg & Cheese $ 4.50
- Ham & Cheese $ 4.50
- Ham & Salad $ 4.60
- Chicken $ 4.60
- Chicken & Salad $ 4.60
Nearby Sample Menus
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CHICKEN KORMA $14.00
- chicken cooked in almond or cashew sauce
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PRAWN MASALA $14.00
- prawns simmered in onion, tomato and herb gravy
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BALTI CHICKEN $14.00
- chicken cooked with capsicum, onion and tomato sauce
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CHICKEN TIKKA $10.50
- boneless chicken marinated in spicy yoghurt
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CHICKEN BIRIYANI $10.00/$13.50
- spicy chicken with rice
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MIXED VEGETABLES $12.50
- mixed vegetables cooked in tomato and onion sauce
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PESHAWARI NAAN $3.50
- naan filled with nuts and raisins
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BUTTER CHICKEN $14.00
- chicken cooked in rich, tomato, butter and honey sauce
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Toasted Focaccia (V) $7
- With garlic confit butter
- -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
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Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
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Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
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Italian Job M $24/ L $34
- Pepperoni, baby spinach, sun dried tomato, kalamata olive (on the stone) + feta
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Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
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Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
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Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
- Shellfish steamed in white wine $13.5
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
- Baked barley "paella" with mushrooms & hazelnut picada $26
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Torrone & sherry mousse $10
- with chocolate & almond biscotti
- Goat's cheese & honey $12.5 / five puffs
- Beef tartare, mojo rojo picon $5 each
- Escabeche vegetables $10
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
- Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
- Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Chef's choice of 3 tapas $47.00
- Rocket and bacon risotto $9.00
- Rocket and bacon arancini, herb and walnut pesto $16.00
- 3 cheese selection with biscuits, fruit and chutney $24.00
- Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
- -Spicy Gyoza / -Agedashi Tofu (V) $6.80
- -Prawn Tempura Udon $12.80
- -Egg $2.00
- ●Sushi & Sashimi
- -Chicken / Chashu $4.00
- -Crumbed Chicken Katsu Curry $13.80
- -Salmon $5.00
- ●Donburi Rice
- Chicken Katsu $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
- Sashimi Donburi $11.50/$9.50
- Spicy Chicken $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- - Feta, Pesto, Spinach, Red Peppers $8.50
- - Tomato (seasonal) $3.50
- Toasted Sandwiches
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
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Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
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Tandoori Platter (min. 2 people) $12.00/person
- Consists of chicken tikka, seekh kebab, lamb chops, chicken wings and served on a sizzling platter with mint sauce.
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Spicy Onion Salad $2.90
- Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
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Jalfrazi Lamb/Chicken/Beef $11.90
- Cooked with juliennes of onion, tomato & capsicum tempered with pounded coriander & cumin seeds.
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Extra Plain Naan $2.00
- Leavened bread made of refined flour and baked in the tandoor.
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Malai Kofta $10.90
- Cottage cheese and potato dumplings served in a creamy sauce.
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Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
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Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
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Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
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Beef Mushroom and Cashew Nuts $22.00
- Classic wok fried.
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Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
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Garlic Chilli Chicken $22.00
- Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
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Orange Beef $24.00
- Succulent deep-fried beef strips glazed with a rich orange sauce.
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Chicken with Cashew Nuts $22.00
- Classic wok fried.
- Deep Fried Ice-Cream $8.00
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Wonton Soup $7.00
- Prawn filled Won Tons poached in fresh chicken broth.
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BBQ Pork Beans $8.00
- Steamed and filled with BBQ pork
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Mango Chutney $3.50
- Sweet mangoes mildly spiced
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Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
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Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
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Chicken Tikka $8.90
- Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
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Vegetable Kolapuri $16.50
- Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
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Raita $3.50
- Cool yoghurt with cucumber
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Lamb Korma $18.90
- Boneless lamb pieces simmered in creamy cashew gravy and ground spices
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Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
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Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
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Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
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french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
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Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
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Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
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bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
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Eggs benedict $13.50
- Ham & hollandaise
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BLT $10.50
- Bacon, lettuce & tomatoes on toasted foccacia
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Tomatoes on toast $8.00
- Multigrain or s
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French toast $13.50
- Bacon, banana & maple syrup
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Sautéed creamy mushrooms $9.50
- Or Grainy toast
- -Brie & walnut
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Eggs florentime $13.50
- Spinach & hollandaise
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Club sandwich $7.00
- Filled w ham, cheese & salad
- Chicken tikka
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Paneer makhani $16.00
- home made cottage cheese cooked with tomato base gravy, butter and cream.
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Chicken tikka masala $18.00
- barbeque chicken pieces cooked with onion, tomatoes and ground spices.
- Mains
- Vegetable samosa
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Malai kofta $16.00
- fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.
- Naan bread
- Butter chicken opn1 $12.00 Opn2 $13.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- linguini, aglio olio, garlic, parsley, chili v / add chorizo $16.00/ $22.00
- creamy mushroom empanadas, salsa verde v $10.00
- soup of the day, bread, butter $12.00
- pizza g* add 3 for gluten free base
- fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
- portobello, button mushroom, truffle oil v $19.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
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Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
- ●Deep frying foods
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Toast ciabatta bread / bagel $5.80
- Served with butter and jam or honey(Extra cream cheese $0.50)
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B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
- Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
- Onion rings(6) $4.50
- Tomato and herbs sauce pasta $7.50
- Homemade beef burger meal
Kiss & Bake Up
Phone
042933577
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
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