Address
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up in Wellington Menu
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PIES- Mince & Cheese $ 4.50
- Steak & Cheese $ 4.50
- Steak & Mushroom $ 4.50
- Bacon & Egg $ 4.00
- Egg & Cheese $ 4.50
- Ham & Cheese $ 4.50
- Ham & Salad $ 4.60
- Chicken $ 4.60
- Chicken & Salad $ 4.60
Nearby Sample Menus
- Mexican soup with grilled chicken, sour cream and avocado $9.50
- Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
- Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
- Mushrooms $3.50
- Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50
- Tomato $4.50
- Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
- Bacon $2.00
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Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Almonds & La chianti paprika $6.5
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Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
- Orange & almond cake, chocolate custard, tempranillo steeped plums $10
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Gorgonzola piccante $9.5
- blue, cow
- Escabeche vegetables $10
- Pork skin crackling & red pepper romesco $7
- -Biro biro rice (v, v*, g/f) $4.00
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Moqueca (g/f) $20/$38
- Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
- Polenta mash (v, g/f) $7.00
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
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Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- Rosemary & garlic fries (v, v*) $5.00
- -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
- Cassava gratin (v, g/f) $7.00
- Combination-Chicken, Steak, Pork $12.90
- ORANGE BEEF w/Rice $13.50
- Chicken Avocado & Bacon Burger $10.90/$15.40
- Oyster P.O.A
- Roast Pork $12.50
- Potato Fritter $0.80
- Shrimps $12.80
- Vegetable $11.90
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Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Pacific – corned beef
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Hāngi $24
- Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
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Parāoa Wīwī -French Toast $18
- Cinnamon brioche, caramelised banana, maple syrup, vanilla mascarpone & candied walnut. add bacon $6
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
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Kono Tihi - Cheese Platter $24
- Baked brie, toasted walnuts and crostini
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Parāoa Parehe-Pizza Bread $10
- Parmesan and Watercress Pesto Pizza Bread
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Poaka Whakapaoa Hūhunuā - Honey Bourbon Pork Ribs $22
- Sticky slow cooked honey bourbon pork ribs with BBQ Sauce
- Mince Savoury $2.50
- Steak & Cheese Pie $5.10
- Bacon & Egg Pie $4.90
- Mince Pie $4.70
- Mexican PIe $4.90
- Potato Top Pie $4.90
- Steak & Kidney Pie $5.10
- Braised beef cheek pie $5.10
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Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
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Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
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Chicken Naan $4.00
- Naan stuffed with spiced Chicken mince
- Poppadoms $0.50ea
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Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
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Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
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Garlic and Cheese Naan $4.00
- Naan stuffed with garlic and shredded cheese.
- Smashed avocado, tomato, and rocket on five grain $7.00/$11.00
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
- Pizza of Roasted tomato, basil pesto & mozzarella $12.50
- AAvocado $4.00
- Hashbrown $2.50
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Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
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Kanten Ceaser $13.50
- cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
- Halloumi $4.50
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Schnitzel Baguette $16.5
- Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries.
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Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
- Wedge salad, ranch, bacon, blue cheese $8
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Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
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The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
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Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
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Power $18.5
- Red quinoa, chickpeas, roasted beets, rocket, almonds, orange, Zany Zeus Halloumi
- Spiced duck livers & sautéed spinach on toast $19
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- Pea, mint & chorizo soup $14
- French toast, bacon, date syrup $18
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Stem Ginger
- Candied ginger for a real ginger hit
- Brioche toast with jam marmalade $8
- French toast, bacon, date syrup $18
- Marinated sardines on char-grilled sourdough $15
- Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
- House cured salmon, compressed cucumber, mint and pickled currants $15.00
- Warm house marinated olives $9.50
- Hand Cut Kumara fries with chipotle $8.50
- Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
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Cheese and Crackers
- See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
- Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
- Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
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Scrambled eggs $10.00
- on toast or with baked spuds
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Spicy baked beans $12.00
- on toast or baked spuds
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Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
- Vegetable lavabdar opn1 $12.00 Opn2 $13.00
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Beef korma $18.00
- boneless beef cooked with cashew nut gravy.
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Murgh saag $19.00
- boneless chicken pieces cooked with spinach and ground spices.
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Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.
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Chicken curry $18.00
- boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
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Mixed vegetable pakora $6.00
- deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.
- Dal makhani (very mild) $9.00
- Vegetable curry opn1 $12.00 Opn2 $13.00
- Butter Chicken Roti wrap $8.50
- Ham & Egg Sandwich $5.50
- Ham Baguette $6.80
- Bacon Pinwheel $6.90
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Muesli $7.80
- Served with yoghurt or milk and a side of fruit.
- Cucumber, Cheese & Egg Sandwich $2.00
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Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
- Hash brown, bacon, toast, baked beans or spaghetti $3.00
- MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
- MUESLI WITH FRUIT & YOGURT $12.50
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TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
- HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
Kiss & Bake Up
Phone
042933577
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
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