Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Muruku $4.00
Mixed Vegetable Biryani (V) $12.90
A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
Full Meal $20.00
no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
Vegetable Fried Rice (V) (G) $12.90
Stir-fried rice with green leafy vegetables
Paneer Uttapam $12.00
Indian pizza. Pizza base is made from fermented rice and urad dal batter topped with paneer.
Noodle Soup (V) $7.50
Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
Paneer Fried Rice (G) $14.90
Stir-fried rice with mixed vegetables and paneer pieces.
Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Eggs any style on Sourdough or Wholegrain Toast $13.5
with two rashers of bacon
Slices $4.5
Chocolate brownie or ginger crunch served with cream or yoghurt
Warm Lamb Salad $19.5
Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Toasted Panini's $8.5
All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Seasoned wedges with sour cream $6.5
Hash Stack $17
Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
Jackson St Breakfast $18.5
Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce