Address
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up in Wellington Menu
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PIES- Mince & Cheese $ 4.50
- Steak & Cheese $ 4.50
- Steak & Mushroom $ 4.50
- Bacon & Egg $ 4.00
- Egg & Cheese $ 4.50
- Ham & Cheese $ 4.50
- Ham & Salad $ 4.60
- Chicken $ 4.60
- Chicken & Salad $ 4.60
Nearby Sample Menus
- Chocolate Mousse, Cookies & Cream Mousse, Strawberry Cheesecake $3.50
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Zinger Burger $7.90
- Lettuce, red onion and mayo.
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Hawaiian Burger $8.90
- Lettuce, cheese, bacon, pineapple, mayo and bbq sauce
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Colonel’s Stack $11.90
- Lettuce, 2 fillets, bacon, double cheese and BBQ sauce.
- -8 Pack $10.00
- Original Recipe Piece $3.00
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Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.
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Ultimate Burger Meal $14.40
- Colonel Burger, 1pc Chicken.
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
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KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
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SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
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IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
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PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
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TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
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CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
- Brown butter mash $7
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
- Sauteed market greens, garlic, chilli $7
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Pravda’s forever evolving soup inspired by the market and garden $15
- add scallops $34
- Steamed / fried chicken noodle soup $12.90
- Roti with satay sauce $5.50
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Chicken chilli paste $12.90
- Chicken, beef, or pork
- Crispy pork with bok choy $13.90
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Spicy fried rice $12.90
- Chicken, beef, or pork
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Prawn spring rolls $6.90
- 5 pcs
- Egg noodle soup with BBQ pork $12.90
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Chilli chicken $12.90
- Chicken, beef, or pork
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APPLE & SAGE PORK BELLY $24.90
- braised red cabbage mash potato, crackling & cider mustard jus
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FAT BIRD CHIPS $6.90
- aioli & red sauce
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300g RUMP STEAK $25.90
- slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce
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THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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GARLIC BREAD $7.90
- add cheese $2.50
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250g SIRLOIN STEAK SURF & TURF $28.90
- garlic prawns fat bird chips & garlic butter or peppercorn sauce
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DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash
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MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
- Potato Fritters $1.00
- Meat Patties (Homemade) $3.00
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Scotch Steak Dinner $16.50
- 300g Scotch Fillet served with chips or mashed potatoes and salad
- Chicken $9.50
- Seasoned Potato Wedges $4.00
- Squid Rings - Dozen $10.00
- Seafood large $9.50
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Combo Dinner $16.50
- Fresh fish fillet, 6 squid rings, 1 crab stick and chips
- Aubergine, anchovy + tomato $12.50
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
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CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
- Seed bread $4.00
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
- Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
- LASAGNE SQUARE $2.50
- STEAK CHILLI SAUCE $11.00
- VEGETABLE $8.50
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POTATO WEDGES $5.00
- scoop
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CRUMBED FILLET & CHIPS $8.00
- served with crumbed fillet only
- HAM $3.50
- SQUID RING each $0.90
- FISH $3.20
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Pēkena Me Hēki - Bacon & Eggs $15
- Free-range eggs your way with bacon on sour dough or 5 grain or gluten free toast
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Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
- Benedict – bacon
- Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
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Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
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Ika O Te Rā - Fish Of The Day $27
- Pan seared fish, tomato & olive salsa, roasted capsicum sauce
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Rīwai Mākahi- Wedges $9
- potato wedges, sour cream
- Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
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Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- The Protein Pack $15.00
- Grilled Wedges $4.90
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Pita Chips and Dip $3.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Small (20cm approx.) $14.00
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Large (30cm approx.) $20.00
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
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Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
- Soup (V): $8.00
- Gourmet Panini: $8.00
- Daily changing selection of muffins: $4.50
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of muffins: $4.50
- Soup: $8.00
- Daily changing selection of pies: $7.50
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Additional Sauces $2.50
- Leaf salad, vinaigrette $7.00
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Taramasalata $14.00
- flat bread
- Truffled macaroni and cheese $12.00
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Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
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Caesar Salad $18.00
- (vegetarian available)
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Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
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Pork on Rice $16.00
- Pork fillet marinated in our special sauce. Served on rice.
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Chicken or Beef Ginger $23.00
- Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
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Seafood Soup $14.50
- Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
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Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
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Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
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Chicken Wings $11.50
- Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
- Extra Rice $3.00
- Fried Chicken Wrap $3.50
- Potato Top Pie $3.80
- Ham & Cheese Quiche $2.50
- Chicken & Salad Croissant $4.60
- Chicken & Bacon Panini $6.50
- Chicken Pie $4.00
- Chocolate Chip Muffin $2.50
- Ham & Egg Wrap $3.50
Kiss & Bake Up
Phone
042933577
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
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