Kiss & Bake Up in Wellington Menu

PIES PIES
  • Mince & Cheese $ 4.50
  • Steak & Cheese $ 4.50
  • Steak & Mushroom $ 4.50
  • Bacon & Egg $ 4.00
  • Egg & Cheese $ 4.50
  • Ham & Cheese $ 4.50
  • Ham & Salad $ 4.60
  • Chicken $ 4.60
  • Chicken & Salad $ 4.60

Nearby Sample Menus

  • Seafood Lasagne $15.95 Light / $21 Main
    • Layers of seafood and pasta topped with cheese and grilled
  • Hot Bread Loaf (serves 2) $4.80
  • Egg $1.50
  • Crumbed Mushrooms $15.95
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce
  • Fishermans Basket $15.95 Light / $23 Main
    • A selection of choice crumbed seafood
  • Shrimp Cocktail $8.80
    • With cocktail sauce
  • T-Bone Steak N/A Light / $28 Main
  • Squid Rings $8.80
    • Crumbed and deep fried with tartare sauce
  • Arancinoartichoke & gorgonzola $6
  • Venison risottored wine & ricotta salata $18
  • Pork belly saltimboccaprosciutto & sage $18
  • Goat cheese, guanciale & truffle honey crostino $7
  • Ciabattina bread & butter $3
  • Baccala crostino $7
  • Anchovy, mozzarella & oregano $12
  • Gnocchisundried tomato, rocket & goat cheese $14
  • Risotto Sweetcorn, courgette basil & parmesan risotto $19.5 or $27
  • 5 Grain toast $12
    • sliced banana, peanut cashew & almond butter
  • Crispy West Coast whitebait, avocado, roasted fennel seed aioli & soft greens $23
  • Char-grilled Black Angus fillet steak, broccolini, & tarragon butter sauce (200g) $39
  • Marinated warmed mixed olives $9.5
  • 5 Grain toast $16
    • avocado, pickled radish, whipped feta & ricotta
  • Gorgonzola dolce & crackers $17
  • ‘Tenara’ goats milk cheese, bush honey & crackers $16
  • Hamburger $5.20
  • Hot dog $2.30
  • 6 fish, 2 1/2 scoops of chips (serves 2-3 people) $26.00
  • Chips only $3.40
  • Bluenose $14.20
  • Vege roll $2.60
  • Pacific oyster 1/2 doz n/a
  • Kumara chips $4.70
  • -King Prawn $15.00
  • -Squid / King Prawn $15.00
  • Roti (each) / Rice (extra plain rice) $2.50
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Stir Fried with Vegetables and Tofu $12.00
    • Vegetarian thai style with tofu
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Roti $3.00
    • Plain Thai Roti
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Phad Thai $18.50
    • Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Vegetarian Masaman Curry $18.50
    • Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
  • White Rice $3.00
    • Steamed white rice
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • ACME PIZZA SPECIAL $25.00
  • BEEF BURGER & FRIES $19.50
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • DANISH RYE RUEBEN $16.00
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Except chicken, fish, hot dogs & sausages
  • Sausage $2.00
  • Beef & bacon burger B $6.50 / C $10.50
    • Add 1 slice of bacon
  • Bami goreng $11.50
  • Chicken cashewnut on rice / beef black bean stick noodle $11.50
  • 1/4 pounder B $5.50 / C $9.50
    • 1/4 pound, 100gr beef pattie, tomato, lettuce, onion & tomato sauce
  • 8 wontons / 6 squid rings $4.40
  • Chicken kebab $3.50
  • TERIYAKI CHICKEN DON $11.90/$13.90
    • teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
  • YAKISOBA NOODLES $9.90
    • thin yakisoba noodles with garden vegetables
  • SEAFOOD BENTO $11.90
  • BROWN RICE SALMON $8.90
  • JUMBO CRUNCHY CHICKEN $11.50
  • NUGGET COMBO $6.50
  • JUMBO COMBO $11.50
  • SEAFOOD SUPREME $11.90
  • (These are designed to be a lunchtime-sized entree)
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Please see our blackboard.
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Asparagus, seaweed butter (nf,gf,veg) $12.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
  • Falafel burger $18.00
    • Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
  • Cheese on toast $7.00
  • Bulghar, cranberries, pomegranate, sunflower seeds, pumpkin seeds (df,nf,v) $9.00
  • 500g 48 hour sous vide brisket, chimichurri (df,gf,nf) $45.00
  • Baked eggs, lamb merguez, potato, grilled bread (nf) $16.00
  • Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00
  • Free range roasted chicken $20.00
  • 1/2 chicken $12.00
  • Duck fat roasted gourmet potatoes $7.00
  • 1/2 Roasted duck $22.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Combo with potatoes and coleslaw $16.00
  • Coleslaw $5.00
  • 1/4 chicken $7.00
  • Chunky Chips with Tomato Sauce $9.50
  • ●Pizza
  • Margherita $15.00
  • Curly Fries with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Hash Brown / Spicy Spanish Chorizo $1.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Sausage Roll $2.50
  • Grilled Pork Roll $6.50
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Continental Breakfast $5.00
  • Ham & Cheese Bun $4.50
Kiss & Bake Up

Kiss & Bake Up

location

Address

11 Mahara Place, Waikanae, Wellington, 5036, New Zealand

phone

Phone

042933577

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand