New Zealand restaurant and takeaway menus in Wellington
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Nachos
beef or vegeetarian melted cheese, jalapenos sour cream and guacamole |
$18.50 |
|
Chicken Parfait
sage butter, bread |
$16.50 |
|
Beef short Ribs
brocollini , creamy mash and jus |
$25.50 |
|
Sea food
prawns, smoked onion salmon, marinated mussels, avocado, capers, feta, red onion, tomato, and chilli mayo |
$17.50 |
| Salad of the week | $12.00 |
Frank's
Cafe Food, Vegetarian, New Zealand
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Sweet Vanilla Kitchen
Cafe Food, European, New Zealand
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand
Two Teaspoons Cafe
Diner, Cafe Food, New Zealand
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
| Fried mashed potatoes – green onions | $5.00 |
|
SMOKED WINGS AND SKINS
chicken wings, pork crackling & potato skins |
$13.00 |
|
PAN-FRIED FISH
wilted spinach, creamed potatoes, crayfish & tomato oil |
$27.00 |
|
YORKSHIRE PUDDINGS
roast rump steak, peas, mash & gravy |
$13.50 |
|
BEEF ’N PORTER SAUSAGE
our own sausage, Savoy cabbage, mash, porter gravy |
$18.50 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
|
Seafood Chowder
Our winter special — fantastic! |
$10.50 |
| Chicken Nuggets - Dozen | $10.00 |
| Beef | $9.50 |
|
Combo Dinner
Fresh fish fillet, 6 squid rings, 1 crab stick and chips |
$16.50 |
| Sausage | $3.00 |
Brooklyn Fish Supply
Chinese, Fish & Chips, Fast Food, New Zealand
56 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Brooklyn Fish Supply Sample Menu
|
Fish fillet dinner
Crumbed fillet, chips, coleslaw, tomato sauce, tartare sauce and lemon |
$15.00 |
| Vegetable | $10.00 |
|
Fish fillet dinner
Crumbed Tarakihi fillet, chips, coleslaw, lemon, tomato & tartare sauce |
$15.00 |
| Hot dog | $2.40 |
| Tomato | S $0.90/M $2/B $4 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Garlic Dream
Creamy garlic |
$10 |
|
Bravos
Baked potato bites layered with cheese sauce & topped with crispy bacon |
$8 |
|
Fish Bites
Oven baked & complemented by Giddy's Up! Tartare sauce |
$8.5 |
|
Fritters
Green lip mussel meat, onions & parsley |
$10 |
| Extra Sauce | $2 |
Salamanca Salad Bar
American, Vegetarian, New Zealand
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Cafe Iwi
Cafe Food, European, New Zealand
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
Cafe Iwi Sample Menu
|
Paleo Soft Shell Taco
Our own gluten free soft shell tacos, stuffed with mesculin, Pico de Gallo and our paleo chicken of the moment* (*Be sure to ask for the chicken of the day). |
$14.00 |
| Hash Brown Tahi (one) | $2.50 |
| Bacon Tahi (one) | $2.00 |
| - Add chocolate and cream | $2.00 |
|
Tamariki Stack
Kid sized pancakes with chocolate sauce and whipped cream |
$8.00 |
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| - Add Bacon/Salmon/Halloumi | $6.00 |
| Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender | $12.00 |
| Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney | |
| Freshly Baked Breads w Butter & Oil | $9.00 |
| Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache | $13.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Chocolate Scallop Shell
Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce. |
$8.20 |
|
Vegetable Lasagne
Spinach, fetta and pumpkin with provencale sauce and sour cream |
$15.95 |
| Hot Bread Loaf (serves 2) | $4.80 |
|
Salad as a Meal
Please help yourself to all you can eat from the salad boat. |
$15.95 |
| Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half. |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Sirloin Steak
Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries |
$23.00 |
|
Pea Pie Pud
Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy |
$10.00 |
| Scotch Fillet Steak | $23.00 |
|
Entree
Garlic Bread |
$4.00 |
|
Lamb Shank
On potato mash with steamed veg and mint sauce. extra shank + $5 |
$18.00 |
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
Hot Cakes
Bacon, banana & maple syrup |
$13.9 |
|
Pulled Pork Sandwich
Louisiana style pulled pork & slaw |
$13.9 |
|
The Squealer
Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce |
$21.9 |
|
Forest Griller
Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam |
$21.9 |
|
TMH Caesar Salad
Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3 |
$15.9 |
Wicked Espresso
Cafe Food, Vegetarian, Coffee and Tea, New Zealand
458 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Wicked Espresso Sample Menu
| Scrambled Eggs on English Muffin | $10.50 |
| Corn & Feta Fritters | $15.50 |
|
Pancakes
Berries & Maple |
$15.50 |
| BIG Breakfast | $19.00 |
| Fruit Toast w Honey or Jam | $6.00 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Pork & Potato Croquette | $4.00 each |
| Charcuterie, pickles, cheese, bread, nuts | $28.00 |
|
Bruschetta
Chickpea, lemon, chard, pickled chard, prosciutto |
$18.00 |
| Smoked nuts & pepitas | $6.00 |
| Mixed Grain Salad | $10.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
|
Ribaldo
White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ |
$6.90 |
|
Mackerel
High in Omega 3 and highly underated, a staff favourite - Grilled Only |
$5.20 |
|
Tiger Prawns
Grilled with garlic herb butter |
$3.50 each |
|
Snapper
Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour |
$14.60 |
|
Flounder, Whole
Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated |
$9.90 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Grilled ciabatta with garlic and herb butter | $7.50 |
| Chilli salt prawns | $13.00 |
| Jerk marinated chicken with coriander, yoghurt and sour cream dip | $25.00 / $39.00 |
| Berry trifle with italian sponge fingers and vanilla cream | $13.00 |
| BBQ chicken nibbles | $14.00 |
The Pickle Jar
Bar Food, Pub Food, Bar, Pizza, New Zealand, Kiwi
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand
The Pickle Jar Sample Menu
|
halloumi & Pear salad (V gf)
baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing. |
3/4 $15 main $19 |
| -Singo | $14 |
|
Spinaci (v)
sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta. |
|
| -Singo | $14 |
| -1/2 Metre | $26 |
Preservatorium
Cafe Food, Italian, New Zealand
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium Sample Menu
|
Sides
Beans, Fries, Salad, Wedges |
$4.50 |
| B.L.T. & Tomato Relish | $12 |
| Pulled Pork & Chipotle Aioli | $12 |
| Beef Burger, Smoked Cheese & Beetroot Jam | $12 |
|
On Toast
Mince w Tomato & Grilled Cheese |
$14.50 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Pickles | $1.50 |
| Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) | $10.00 |
|
Chook & Swine, Fire n Spice
Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries |
$22.50 |
| Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce | $13.50 |
| M.A.D Hot Sauce | $1.50 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Rocket Salad
pear / Manchego / Santagata extra virgin olive oil / balsamic reduction |
8 |
| Duo of cheese | 20 |
|
Wakanui Blue scotch fillet
350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise |
49 |
|
Silver Fern Farm Lamb
cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor |
36 |
|
Valrhona milk chocolate & caramel pave
almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble |
16.5 |
Cafe Mondo
Cafe Food, Health Food, Wine Bar, New Zealand
4/14 Buckingham Street, Arrowtown, Otago, 9196, New Zealand
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Free-Range Eggs on Toast
Eggs cooked how you like them with your choice of multigrain or ciabatta |
$9.00 |
|
Cinnamon Sugar Waffle
Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup |
$16.50 |
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Green Shakshuka
Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens |
$16.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
The Cubano
The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo |
$18 |
| Bowl of fries and an asahi | $12 |
|
Mozzarella Stuffed Jalapeños
w/ ranch dipping sauce |
$10 |
|
Quinoa & Goats Cheese Salad
Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing |
$18 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
Charlies Cafe Sample Menu
| Cheese on Toast | $6.00 |
| Kids Wedges | $5.00 |
|
The Classic Satay Chicken Burger
served on a garlic oil brushed focaccia bun w fries & aioli |
$17.00 |
| Kids Chicken & Chips | $8.00 |
|
Corn Fritters
w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa |
$18.00 |
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
| of bread $50 extra persuce |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
| Israeli couscous, rocket, green bean, avocado w smoked salmon | $18 |
|
Bistro Breakfast
eggs, streaky bacon, sausage, hash browns, tomato, mushroom, ciabatta |
$20 |
|
Sides
Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4) |
$4 - $5 ea |
|
Omelette
3 eggs w mozzarella, rocket & baby spinach and either ham or smoked salmon |
$15 |
|
Toasted Bun
w whitestone brie, fresh tomato, avocado |
$12 |
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
VANILLA CREME BRULEE
candied orange & shrtbread |
$9.90 |
|
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE
red wine onions crostini & gherkins |
$12.90 |
|
300g RUMP STEAK
slow roasted tomato & mushroom, fat bird ships & garlic butter or peppercorn sauce |
$25.90 |
|
DILL & GARLIC PRAWNS
popcorn capers cos lettuce sauce & basil pesto |
$11.90 |
|
THE HOT BIRD
200g lamb Jalapeno & mint patty, carrot salad, mozzarella & one fat bird hot sauce |
$22.90 |
The Johnsonville Club
New Zealand
1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
The Johnsonville Club Sample Menu
| Potato Croquette or Mash | $2.50 |
|
Chicken Curry
homemade curry served with rice. |
|
|
Sausage Classic
three sausages served with twoeggs, coleslaw and chips |
|
|
Cheeseburger
beef pattie, lettuce, tomato and cheese served with chips |
|
| Egg, Onions | $1.50 |
The Grill at Solway Park - Copthorne Hotel
Contemporary, Grill, New Zealand
246 High St, Masterton, Wellington, 5810, New Zealand
The Grill at Solway Park - Copthorne Hotel Sample Menu
|
Cereal Selection
Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes |
$19.50 |
|
Wairapa Cooked Breakfast
With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown |
$22.00 |
|
Créme Brulée
Rhubarb compote, Kapiti vanilla bean ice-cream, home-made oat biscuit |
$11.00 |
|
Slow-roasted Tomato and Onion Bruschetta
Feta, salad leaves, red pesto dressing |
$9.00 |
|
Wairarapa Seafood Chowder
Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread |
$16.00 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Memphis Melt
Strips of bacon and smoked chicken on sourdough bread, multigrain or pita bread topped with Swiss cheese. Served with a seasonal salad and shoestring fries. |
$21.00 |
|
Cajun Chicken Salad
Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad. |
$20.00 |
| -2 slices | $3.00 |
|
Falafel Burger
Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries. |
$17.00 |
| Available all day. |
The Grand Steakhouse
Bar, Australian, Steakhouse, New Zealand
71/69 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Grand Steakhouse Sample Menu
|
The Grand tasting platter (Serves 2 - 4 people)
Selection of meats, seafood and antipasto |
$42.00 |
| Pan seared chicken and bacon medallion with creamy mushroom sauce and served with potato | $27.00 |
| Char grilled sirloin steak served with seasonal vegetables, Potato and a creamy brandy and mushroom sauce | $32.00 |
| Short Black | $3.60 |
| Chilli and garlic king tiger prawns pan fried in chilli, garlic and lime sauce | $18.50 |
Micro Wine Bar
European, Finger Food, Bar, Wine Bar, New Zealand
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
'The Worx' Fries
with grilled cheese, bacon, t sauce & aioli |
$10.50 |
|
Extras or Build Your Own
eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding |
$3.50 each |
| - with chicken | $18.90 |
|
Pan Fried Chatham Island Blue Cod
with fries & garden salad |
$19.80 |
| Oven Roasted Garlic Bread | $5.50 |
Loretta Sample Menu
| Smoked mackerel, cos, fennel + horseradish | $13.50 |
| Smoked fish, black olive tapenade, watercress + lemon. | $27.00 |
| Broccoli, feta, sunflower + pumpkin seeds | $12.50 |
|
BEEF
Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley. |
$28.00 |
|
WET RISOTTO
Globe artichoke, roasted garlic lemon, parmesan |
$23.00 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Eggs Benedict with Bacon & Spinach | $14.00 |
| Eggs Montreal with Salmon | $14.00 |
| Beef or Vege Nachos with Sour Cream & Guacamole | $14.00 |
| Spicy Tandoori Chicken Greek Salad with Lemon Dressing | $16.00 |
| Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries | $15.00 |
Aotea Lodge Poolside Restaurant
New Zealand
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
Aotea Lodge Poolside Restaurant Sample Menu
|
Egg Benedict
2 Soft Poached Eggs Served On Toasted English Muffins With Ham, Hollandaise Sauce And Parmesan Cheese |
$12.50 |
|
Soup of the day
served with toasted bread |
$7.00 |
|
Egg On Toast
2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast |
$8.50 |
|
Mixed Grill
2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato |
$14.00 |
| Bowl of fries | $4.00 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
|
Steak Frites
Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad |
$26 |
| Pegasus Bay “Finale” Noble Semillion 375Ml | $72 |
|
Lemon + Dill Fish Cakes
Tzatziki and housemade chipotle aioli. Served with salad |
$18 |
| Whitehaven Noble Riesling | $9 |
|
Double Chocolate Tart
With mixed berry compote |
$14 |
Sandbar
Pub Food, European, Bar, New Zealand
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Sandbar Sample Menu
|
Pancakes
Stacked and topped with pan-seared bacon and banana served with maple syrup |
$12.00 |
| See our board for delicious daily specials. | $10.00 |
|
Bacon Melt
Grilled club sandwich, bacon, cheese, salad greens, served with fries |
$14.00 |
|
Moroccan Lamb Salad
Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing |
$16.00 |
|
BBQ Pork Ribs
Fall off the bone braised ribs, coated in our tangy sauce, served with fries |
$24.00 |
Arthur's Cafe
Cafe Food, Pacific Rim, New Zealand
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe Sample Menu
|
Baked eggs benedict
served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette |
$13 |
|
Chewy muesli
honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk |
$12.50 |
|
Omelet
your choice of fillings ham, tomato, cheese, mushroom |
$11 |
| Bacon | $4 |
|
Antipasti
brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts |
$18 |
Salvation Coffee
Cafe Food, New Zealand
75 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Salvation Coffee Sample Menu
|
Bread, spreads and olives hummus
tapenade and basil pesto with marinated Kalamata olives |
$9.50 |
| South Indian Spicy Dahl with roti and raita | $16.50 |
| Sweet and savory muffins Scones• Cookies • Cakes Selection changes daily - see the blackboard or ask one of our friendly staff for what's hot to.day! | |
|
Porridge
with berry compote, maple syrup + cream |
$11.00 |
|
vegetarian stack with rosti
avocado, grilled tomato, poached eggs, and hollandaise sauce |
$15.50 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Asian style pork belly salad with fresh herbs, peanuts and orange chilli dressing | $ 26 |
| Cheese board with quince paste and assortment of crackers | $ 18 |
| Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V | $ 28 |
|
Mexican
chorizo, bacon, black olive and chilli |
$ 24 |
| Dark chocolate brownie with ice cream and salted caramel sauce | $ 14 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kiss & Bake Up
Cafe Food, Bakery, New Zealand
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up Sample Menu
| Ham & Salad | $ 4.60 |
| Steak & Cheese | $ 4.50 |
| Steak & Mushroom | $ 4.50 |
| Mince & Cheese | $ 4.50 |
| Bacon & Egg | $ 4.00 |
The Innkeeper
Pub Food, European, Irish, British, Finger Food, Bar, New Zealand, Kiwi
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Innkeeper Sample Menu
|
Vegetarian Lasagne
Topped with parmesan cheese and tomato salsa, with fries and salad |
$17.00 |
|
Warm Chicken Salad
with bacon, parmesan and Caesar dressing |
$18.00 |
|
Scotch Fillet Steak
A 250g steak served with salad and fries |
$24.50 |
| Complement your steak from the following | |
|
Sausages, Eggs & Chips
With coleslaw |
$12.00 |
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
BACON BUTTY
with aioli on sourdough |
$10.00 |
|
FREE RANGE EGGS
poached scrambled or fried on toast |
$10.00 |
|
GARLIC PRAWNS & MUSHROOMS
on a seasonal salad |
$18.00 |
|
EGGS BENEDICT
two poached eggs on English muffin with ham |
$18.00 |
|
GRETA VEGO
grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg |
$20.00 |
Kowhai Cafe
Cafe Food, Ice Cream, British, New Zealand
1 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| A glass of chilled almond soup, nectarine and basil | $13.5 |
| Apricot and ricotta cake | $7.5 |
| Van rosa potato salad, buttermilk dressing | $8 |
| A scoop of blackcurrant and lemon verbena ice cream | $7.5 |
| Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream | $26.5 |
Strathmore Restaurantand Bar
Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Strathmore Restaurantand Bar Sample Menu
|
Bruschetta
Herb pesto, fresh tomato salsa, feta crumb |
$9.50 |
|
Crosscut Fries
Seasoned potato wafer fries, sweet chilli-sour cream |
$8.50 |
|
Fries
With tomato sauce and aioli |
$6.50 |
|
Ice Cream Sundae
Choice of chocolate, strawberry or caramel |
$6.50 |
|
Orange & Cointreau Creme Brulee
With crisp butter biscuit |
$10.90 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Eggs Benedict
Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns. |
$16.00 |
|
Prawn Twisters
Half a dozen, served with 1841’s seafood sauce |
$12.00 |
|
BLET
Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli |
$13.00 |
|
Westpark Wings
Half a dozen buffalo wings, served with house made blue cheese sauce |
$15.00 |
|
Frank Shank Pie
Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw |
$23.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Warm Seasonal Vegetables
changes daily |
$6.00 |
|
Steamed Seafood
w Riesling, Celery, Garlic & Fresh Herb Broth |
$15.00 |
|
Chocolate Mousse
w Preserved Cherries |
$10.00 |
|
Soup of the Day
w Toast & Butter |
$12.00 |
|
Hummus
w Roasted Chickpeas & Flat Bread |
$8.00 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Roasted Chicken Crepes
Mushroom, spinach, tomato, Dijon vinaigrette |
$13.50 |
|
Butchers Pizza
Lamb meatballs, salami, chorizo, chicken, smokey BBQ |
$22.00 |
|
Grimshaws Savoury Mince
Toasted ciabatta, poached eggs |
$14.50 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
Brioche French Toast
Banana & maple syrup |
$12.50 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
500g Rump Steak
marinated in chimichurri with fennel slaw |
$25 |
|
Chipotle Lamb Rump
with cumin carrot puree, candied fennel seeds & coriander |
$15 |
|
2 courses
Suitable for 10 guests or more |
$35 |
|
Broccoli and Cheese Croquette Bites
with smoked chipotle aioli |
$8 |
|
Orange Harissa Whole Roasted Chicken
with mint yoghurt |
$28 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Roasted potato, black garlic, vinaigrette, dill, parsley, mint (gf,nf,v) | $10.50 |
| Iceberg, almond, blue cheese dressing (gf,veg) | $9.00 |
| House baked spicy beans, smoked breakfast sausage, toast (nf) | $17.00 |
| Mussels, celery, ginger, sesame, kimchi (df,gf,nf) | $19.00 |
| Salmon | $6.00 |
Crafters & Co
Cafe Food, Barbeque, Pub Food, Bar, New Zealand
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co Sample Menu
|
Salt & Pepper Squid
served w/ wasabi mayo & tomato, capsicum & kiwi fruit salsa |
$13.00 |
|
Crafter's Choice
selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads |
$30.00 |
|
Jamaican Jerk Chicken Burger
jerk seasoned crispy chicken fillet, grilled pineapple ring, crafty slaw served w/ rustic fries |
$20.00 |
|
Heisenburger
250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries |
$20.00 |
|
Beer Brownie
chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream |
$12.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Caramelised onion and mozzarella tart on Mesclun with balsamic | N/A |
|
Additional bread and a selection of desserts also available
(priced individually) |
$22 |
|
Ice cream sundae
with caramel or berry or chocolate sauce, whipped cream |
$12 |
|
Vegetarian
Onion and Mozzarella Tart, balsamic mushrooms, roast tomato, Mesclun, Estate bread |
$22 |
| Traditional Caesar Salad | $14 |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Ice Cream Trio
W/ mixed berry compote or chocolate sauce |
$10.50 |
|
Antipasto Platter for Two
Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread |
$26.00 |
|
Chef's Creation
Please ask our helpful staff about today's creation |
POA |
| All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce. | |
| 250g Scotch Fillet | $33.50 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Free Range Chicken Liver Pate platter w/ gherkins & toast | $14.50 |
| Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon | $22.50 |
| Free Range Chicken Liver Pate Platter w/ toast | $14.50 |
| On The Side | |
| Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges | $29.50 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Rose sorbet
with Prunotto Moscato D’Asti and strawberry meringue |
N/A |
| 3 courses | $45 |
|
Selection of house petit fours
with pate de fruit, chocolate truffle, turron and nut tuille |
N/A |
| Asparagus | $10 |
|
Josper braised day boat fish
with local crab, sea vegetables and its own sauce |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Zibibbo Tapas Platter to share
House speciality (For two people/For three people) |
$38.00 / $52.00 |
|
Westcoast whitebait fritter
Petite herb salad, harissa aioli (Entree / Main) |
$25.00 / $45.00 |
|
Ora King Salmon, Citrus Cured & Olive Oil Confit
Toasted almond, fresh grapefruit, grated wasabi, wild onion |
$21.50 |
|
Sweet Potato + Parmesan Gnocchi
Buttered spring peas, edamame beans, honey-confit carrot, saffron chardonnay beurre blanc |
$29.50 |
|
Duck Liver Parfait Baked Beignet
Pickled beetroot, black garlic, raspberry vinaigrette |
$18.00 |
Whangamomona Hotel Restaurant
Pub Food, British, Bar, New Zealand
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand
Whangamomona Hotel Restaurant Sample Menu
|
Chicken Nuggets & Chips
5 deep fried chicken nuggets & a side of chips |
$9.00 |
|
Chicken or Beef Wrap
Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo |
$18.00 |
|
Savoury Omelette
3 x Eggs, Ham, Mushrooms, Onions, Tomato, Capsicum & Cheese |
$19.00 |
|
Hot Dog & Chips
Battered deep fried hot dog on a stick & a side of chips |
$9.00 |
|
Ham & Salad Sandwich
Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread. |
$9.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Eggs your way with streaky bacon & hollandaise sauce | $12.00 |
| The Tasting Room spicy cheese fondue with grilled toast | $15.00 |
| All of our eggs, chicken and pork are free range | |
| Angus beef burger with emmental bacon jam - served pink- | $16.00 |
| Buttermilk fried chicken pieces with chipotle mayo | $15.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
BBQ Ribs
Twice Cooked Pork Spare Ribs with Dry Rub and Chipotle BBQ Sauce (Entree Size/ Main Size) |
$17.00/ $33.50 |
| 430g Rump | $33.50 |
|
Fish & Chips
Beer Battered Fish Served with Petit Salad, Fries, Tartare Sauce and Lemon |
$26.00 |
|
Green Man Fried Chicken
Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce |
$16.00 |
| 300g Beef Fillet | $41.50 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Kiwi Fush & Chups Sliders (3) | $14.00 |
| Kiwi Fresh Fush & Chups | $33.50 |
| Indian Garlic Ciabatta | $12.00 |
| Japanese Tempura Prawns (3) | $10.00 |
|
Hand Cut Agria Fries
With saffron aioli |
$9.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue | $16.90 |
| Organic mixed leaf salad & house dressing | $8.90 |
|
Fresh Kaipara Pacific Oysters
Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade. |
$4.50 each |
| Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion | $38.90 |
| Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) | $33.90 |
City Dining and Bar
Bar Food, Diner, New Zealand
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar Sample Menu
| Curly Fries & tomato sauce | $7.00 |
|
City Burger
spicy ground beef pattyroasted peppersstreaky baconmelted brie & BBQ sauce in a buttered bap with onion rings & black pepper mayo |
$26.00 |
|
Beef Sirloin
glazed greenspotato gratin & bacon jus |
$29.00 |
|
Pan Fried Market Fish
on cauliflower puree with shaved fennel & orange salad |
$29.00 |
|
Chicken Caesar Salad
lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg |
Entrée $18.00 Main 27.00 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
| Garden Green Salad | $7.00 |
|
Grilled Stewart Island Salmon
creamy lebanese couscous, sundried tomatoes, green beans, basil pesto |
$33.00 |
|
Vanilla Bean Brule
brandy snaps, crystallized ginger chantilly, blackberries compote |
$16.00 |
|
Toasted Ciabatta Bread
garlic, parmesan cheese and parsley |
$9.00 |
|
Slow Cooked Southland Lamb Shank 330g
roasted root vegetables leek & agria mash, mint jus |
$34.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
|
Bread and Butter Pudding
Coffee and croissant bread and butter pudding, coffee gelato |
$15 |
| Hand cut fries, truffle oil, parmigiano | $10 |
|
Portlander's Creme Brulee
Shortbread wafer, fresh strawberries |
$15 |
|
Deep South Calamari
Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing |
$18.5 |
|
Wakanui Eye Fillet
90 day grain finished, Angus and Hereford free range Canterbury cattle |
200gm $38 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives | $17.00 |
| Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio | $38.00 |
| Snapper fillet with a salad of white bean, fennel, tomato and watercress | $24.00 |
| Salad of rocket, parmesan and shaved pear | $6.00 |
| Twice cooked goats' cheese and gruyere souffle with truffle oil and chives | $17.00 |
Bistro 169 Sample Menu
|
Vegetarian Gnocchi
Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V) |
$21.50 |
|
Vodka Cured Salmon
Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available) |
$16.00 |
|
Bistro 169 Lamb Rump
Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF) |
$26.50 |
|
Chocolate Trio
Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce |
$14.00 |
|
Panna Cotta
Orange panna cotta served w berry coulis & plum ice cream |
$13.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Sticky Date Cake
Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream. |
$10 |
|
Jalapeno Cheese Balls
homemade crumbed cheese balls with jalapenos, our brewery’s spent grain and onion, and a side of Sriracha mayo. |
$12.5 |
|
Garlic Bread
toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese. |
$8.5 |
| Caramelised onions | $3 |
|
Ploughman’s Platter
freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard |
$55 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
| Ti Kouka Streaky Bacon (free range & nitrite free) | $6.50 |
|
Ti Kouka Streaky Bacon
Free range & nitrite free |
$6.50 |
|
Avocado
w/ lemon & balsamic |
$6.00 |
|
Fresh Fish of the Day
w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth |
$29.00 |
|
Ti Kouka White Pudding
w/ apple & fennel |
$6.50 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie) | $11 |
| Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish | $15 |
| Citrus Curds, Chilli & Ginger Jus, Torched Sesame Meringue, Cashew Dacqouise, Dulce de Leche | $15 |
| Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust | $32 |
| Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit | $13 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Grilled flat bread
poppy seed, bull kelp & kawakawa powder, hummus |
$7 |
| Southern fried halloumi chips | $11 |
| All burgers can be served on lettuce bun | N/A |
| Polenta chips | $9 |
| Side of parmesan fries small | $4 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt | $7.00 |
| Wild Pork Baked Beans | $4.00 |
| Pate de campagne | $12.00 |
| Two short dogs olives, fresh cheese | $12.00 |
| Strawberries, elderflower, hazelnuts | $10.00 |
Five Stags
Pub Food, European, British, Bar, New Zealand, Kiwi
Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Five Stags Sample Menu
|
Five Stags Famous Chicken Wings x 6
Free Range Chicken Wings, Fried and served with our Mustard Dipping Sauce |
$18.00 |
| Fried Eggs, Two, Free Range | $6.00 |
|
500g Pasture Fed Rib Eye Steak
With duck fat potatoes and thyme scented jus. |
$36.00 |
|
Yorkie Sliders
Slow Roasted Beef in a Yorkshire Pudding with Gravy and Melted Cheese |
$15.00 |
|
Pork Belly Sliders
With Rocket, Tomato and our Zesty BBQ Mayonniase |
$15.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Orzo Salad
With our homemade dressing. |
|
|
Big Breakie
With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled |
$18.50 |
|
Chicken
And with our homemade vinaigrette. |
|
|
Bacon & Eggs
Your choice of Fried/Poached or Scrambled |
$12.50 |
|
Stuffed Potato with Chilli Beans
Served with our homemade tomato relish and sour cream. |
$10.50 |
Home Cafe
Cafe Food, New Zealand
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
Home Cafe Sample Menu
|
Scrambled Eggs on Toast
add 1 bacon |
$7.00 |
| Aioli or hollandaise | $1.50 |
|
Toasted Sourdough
with tomato, halloumi, basil pesto & rocket lemon olive oil |
$12.00 |
| Tomato | $2.50 |
| Potato cake | $3.00 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Hash-stack with Pork Belly, Black Pudding & Fried Egg | $19 |
| Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli | $30 |
| Rice Paper Rolls with Soy Dipping Sauce | $9 |
| Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw | $16 |
| Mixed Green Leaf Salad | $8 |
Strawberry Fare Restaurant Sample Menu
|
Very Berry
An amazing assortment of berry treats. Cranberry cheesecake, black berry and crème brulee, boysenberry sorbet, blueberry friand and raspberry coulis – berrylicious! |
$19.50 |
|
Crème Brulee
Baked vanilla bean custard served the traditional French way with caramelised sugar. |
$16.50 |
|
Lamb Shank
With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf) |
$28.50 |
|
Warm Raspberry Drenched Chocolate Cake
A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream. |
$17.50 |
|
Chocolate And English Toffee Pudding
Chocolate brioche and soft English toffee baked together to perfection, served with creme anglaise and vanilla ice cream. |
$17.00 |
1815 Cafe and Bar
Cafe Food, European, Vegetarian, Contemporary, New Zealand
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar Sample Menu
| Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion | $15.00 |
| Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses | $14.00 |
| - 1 Cheese | $14.00 |
|
Cheese and Crackers
See your waiter for today’s cheeses on offer served with house made crackers and accompaniments |
|
| Hand Cut Potato fries with garlic mayo | $7.50 |
Homegrown Food Truck
Sandwiches, New Zealand
5/1 Blair Street, Wellington, Wellington, 6011, New Zealand
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Heihei - Chicken Wings
Hot sticky BBQ and bourbon chicken wings, sour cream. add small fries $5 |
$16 |
|
Mīti Kōnatunatu - Mince
Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg |
$17 |
|
Parāoa Whakapipi Heihei - Chicken Burger
Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise |
$23 |
|
Hēki Kakato - Eggs Benedict, Horopito Hollandaise
Florentine – spinach |
$16 |
| Bacon, Cured Salmon, Breakfast Sausage (x2),Eggs (x2) | all $6 |
The Establishment
Pub Food, Finger Food, Bar, New Zealand, Kiwi
Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand
The Establishment Sample Menu
|
Salt and Pepper Calamari
Salt and Pepper Calamari over a bed of lettuce |
$12.50 |
|
The Estab Platter
This Great Platter will Feed 2-3 People Cajun chicken skewers,Thai Beef Skewers,Prawn Twisters,Lemon Pepper Calamari,Mini Sliders,Spring Rolls and Samosas accompanied by Sauces |
$39.00 |
|
Lamb Shank
Tender Lamb Shank braised in red wine jus with mashed potatoes and veges |
$15.00 |
|
Fish Burger
Beer battered fish with salad greens & tartar sauce, served with house cut chips |
$10.00 |
|
Steak, Egg and Chips
150gm rump steak, fried egg and house cut chips |
$10.00 |
Oopen Restaurant
European, Grill, New Zealand
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Vanilla creme brulee(GF)
with pistachio biscotti |
$10 |
|
Tempura fried salt & pepper squid
with homemade chilli jam |
$12 |
| Garlic bread or garlic bread with cheese(V) (GF) | $6/8 |
|
Gp veggie burger(DF)
with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries |
$18 |
|
Grilled steak au poivre(GF)(DF)
served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips |
$28 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
L’assiette De Fromages
Selection Of Three French Cheeses Served With Condiments & Homemade Bread. |
$25 |
|
Le Majestique Au Beurre Salé Pour Deux(Large)
800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People) |
$96 |
|
Gratin Dauphinois
Traditional Potato Gratin with Gruyère Cheese. |
$10 |
|
La Soupe À L’oignon (Small)
A French Classic Redefined |
$28 |
|
La Langoustine(Small/Large)
Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce. |
$30/$48 |
Burger Fuel
Fast Food, New Zealand
103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Steak n eggs
flat iron bavette steak, coddled egg, crispy potatoes* |
$29 |
|
Chipotle fried chicken
mashed potatoes, purple cabbage slaw, chicken gravy |
$28 |
|
Fresh corn risotto
crab, ginger, green onions, brown butter* |
$28 |
|
Ravioli of market fish
brown butter, lemon, shaved fennel, summer herbs |
$22 |
|
Pork belly tostada
Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing |
$18 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Roasted Lamb Rump / Maple Boston Beans / Pickled Red Onion / Jus (GF) | $29 |
| A selection of wairarapa cheeses to share with dried fruit,nuts and crackers (GF) | $25 |
| Chicken Tenders / Leafy Salad/Dipping Sauce | $12 |
| Fettuccine/Sweet Tomato Sauce/Meatballs | $12 |
|
Late Harvest
375 ml bottle |
$35 |
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
| MESCLUN SALAD WITH MANDARIN AND GHERKINS | $5.50 |
|
CAJUN BLACKENED FISH
cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges. |
$24.90 |
|
BEEF TOURNEDOS
beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus. |
$32.50 |
| MASHED POTATO | $5.00 |
|
"TWO SOULS"SWEET AND SOUR CHICKEN
stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice. |
$24.50 |
Ruby's Cafe
Cafe Food, Breakfast, New Zealand
99 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Taste
European, New Zealand, Kiwi
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Taste Sample Menu
|
Glazed Pork Fillet
with roasted kumara, apples & snow peas, topped with mild curry mayonnaise |
$34.00 |
|
Homemade Honeycomb Ice Cream
in a choux pastry puff, topped with chocolate sauce |
$14.50 |
|
Taste Kitchen Soup
with little cheese busters |
$14.00 |
|
Avocado,Tomato & Herbed Ricotta
with rocket leaves & toasted Turkish bread |
$15.00 |
| With butter & preserves | $8.00 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Savoury Tart “Quiche des Vendanges”
lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad |
$16.00 |
| Steamed beans, basil butter Cauliflower gratin | $8.50 |
|
Marinated Lamb Cutlets
pesto mash, roasted mixed peppers & courgette ribbons |
$29.00 |
|
Angus Pure Beef Schnitzel
battered courgette fries, tomato sauce |
$29.00 |
|
Pinot Noir And Ghana Mousse
salted macadamia brittle, cocoa nib wafer, cherry jam |
$18.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Buffalo Chicken Wings
w BBQ Sauce |
10 |
|
Fish & Chips
Beer battered dory, fries, lemon & tomato sauce |
16.5 |
|
Affogato
A double shot of coffee poured over Kapiti vanilla bean ice cream & liqueur of your choice |
14.5 |
|
Cheese Pizza
Pizza Sauce, Cheese, Stretchy Cheese & More Cheese |
11 |
|
Pizza Breads
Garlic, rosemary and thyme or Parmesan and chilli |
9 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Assorted fresh juice
selection including orange, grapefruit, tomato and apple |
|
|
Whitby’s Breakfast Special of the Day
Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti |
|
|
Bircher muesli
porridge with fresh cream |
|
|
Cereal selection of Muesli
Cornflakes, All Bran, Rice and Weet-Bix |
|
|
Assorted jams
spreads, dips and condiments |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
The Valley Vegetarian
Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema |
$20 Each |
|
Panko Crumbed Halloumi
Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request) |
$14 |
|
Assortment of Bread & Dips
Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request) |
$20 |
|
Seasonal Salad
V, GF |
$6.50 |
|
Paper Road’s Tasting Plate
Chefs selection of an assortment from our startersfor (two people) |
$45 |
Kiss and Bake Up, Otaki Beach
Cafe Food, New Zealand
174 Main Highway, Otaki, Wellington, 5512, New Zealand
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Beer battered or crumbed fish + chips
Add: 3 grilled prawns $9, 3 battered oysters $13, house slaw $3.5 |
$29.00 |
| Add: crumbed chicken tenderloins | $8.00 |
|
Baked eggs with parmesan béchamel,
spinach + cherry tomatoes, toast on the side |
$18.00 |
|
West Coast whitebait fritter 50g/100g,
served with lemon, aioli + micro cress |
$25.00/$44.00 |
| 1 Cheese: | $17.00 |
Hummingbird
European, International, New Zealand
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Hummingbird Sample Menu
| Lamb kofta with spiced eggplant & house made sour cream | 14 |
| Hot doughboy with lemon curd & blueberry sauce | 2 |
| Dark chocolate fondant with plum, coconut & wood sorrel | 15 |
| Charcuterie platter with pickles & bread | 30 |
| Two kinds of cheese with accompaniments | 18 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil | |
| Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade | $29.00 |
| Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce | $28.00 |
| Please see our blackboard. | |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
MARGARET & RITA
sliced Roma tomato with fresh basil and even fresher buffalo mozzarella |
$15.90/$19.90 |
|
MARGARET & RITA
sliced Roma tomato with fresh basil and even fresher buffalo mozzarella |
|
|
Hand-Cut Chips
with our secret seasoning, Panhead Port Road Pilsner Aioli, and tomato relish |
$8.00 |
|
LBQ Cheeseburger
200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli |
|
|
Panhead Battered Fish & Chips
freshly battered fish fillet with salad, twice cooked chips, tartare sauce and lemon wedge |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Lemon garlic chicken with zucchini ribbons & white beans | $24.50 |
| Fried squid with aioli & balsamic rocket | $17.50 |
| Soup with grilled ciabatta | $15.50 |
| MAIN | |
| Antipasto | $27.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Make it a double decker (2 x eggs) | $16.00 |
| 2 cheeses | $16.00 |
| Gelato - Vanilla bean or flavour of the day - 1 scoop | $2.50 |
| Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette | $17.00 |
| Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes | $25.00 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
|
Thai green chicken curry (GF,V)
Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice |
$17.50 |
| Salt & pepper squid Salad | $21.00 |
| ADD fries | $20.00 |
|
Spicy Pulled Pork (*)
With Swiss Cheese & slaw |
$18.00 |
| Chef’s Salad (V,*) | $17.00 |
Wharekauhau Lodge
Diner, European, Breakfast, New Zealand
Western Lake Road, RD3 Featherston, Palliser Bay, Wellington, 5773, New Zealand
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Beef burger:
Angus beef pattie with beetroot, lettuce, and fried egg |
$20 |
|
Finn's breakfast
Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast |
$23 |
|
Creamy mushrooms
With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread |
$20 |
|
Breads and dips
Sourdough and rye bread with dips |
$14 |
|
Fish and chips
Beer battered, crumbed or panfried served with salad |
$24 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
| Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa | $12.00 |
|
Pecan Pie
served with whipped cream |
$6.00 |
|
Livvy‘s Vegan Chilli VV V
spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly |
$17.00 |
|
Halloumi V
corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli |
$15.00 |
|
Vegan Chimichanga VV V
Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling |
$10.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| DANISH RYE RUEBEN | $16.00 |
|
OLI ROLL
WITH SALAMI & PROVOLONE |
$10.50 |
| ACME SUMMER SALAD | $19.00 |
| DAILY FISH | $26.00 |
| BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL | $16.00 |
Nada Bakery
Cafe Food, Bakery, Coffee and Tea, New Zealand
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Nada Bakery Sample Menu
| Potato Top Pie | $4.90 |
| Roast Chicken & Vegetable Pie | $5.10 |
| Steak & Cheese Pie | $5.10 |
| Mexican PIe | $4.90 |
| Thai Chicken Pie | $5.10 |
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Sardines on toast | $17.00 |
| Trade daily open sandwich | $15.00 |
| Mushroom & caramelised onion tartlet | $17.00 |
| TO SHARE - warmed olives / polenta chips / garlic & herb bruschetta | each $9.00 |
| Bacon & eggs any style | $17.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Creamy garlic mushrooms
On toast - can be vegan |
$13.00 |
|
Porridge
With cate paste |
$6.50 |
|
$4.50 sides
Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus |
|
|
Nachos
Vegetarian - bean mix, may, avocado, salsa and hummus |
$9.50 |
|
Toasted bagel
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
|
Patata
Potato, blue cheese, caramelized onions & mozzarella |
|
|
Vege
Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto |
$10.00 |
| Brie cheese | $2.00 |
| (all served with greens) | |
|
Beer battered market fish
Caper & gherkin mayo |
$10.00 |
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Chalk Sample Menu
| Hollandaise/aioli | $2.00 |
|
Beef burger
with bacon, cheese, beetroot & aioli served with burger garnish & fries |
$19.00 |
| Steaky bacon | $4.00 |
|
Tempura prawns
with sweet chilli |
$10.00 |
|
Beer battered fish & chips
with coleslaw & house tartare sauce |
$19.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| -Add Coffee Glazed Bacon for | $5.00 |
| Chicken sambal burger with mushroom, bacon, cheese, spiced mayo, and sweet chilli fries | $20.00 |
| -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO) | |
| V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free | |
| Available from 11:30am |
Bernie's On The Bay
Cafe Food, Ice Cream, French, Juice, Fast Food, Coffee and Tea, New Zealand
139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Ham | $4.50 |
| Spinach | $3.50 |
| Salami | $4.50 |
|
Eggs Benedict
on toasted sourdough with homemade lemon hollandaise/Ham |
$17.00 |
|
Gotham BLT
grilled sandwich |
$12.50 |
Siglo
Cafe Food, Pub Food, European, Bar, New Zealand, Gastropub
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Siglo Sample Menu
| SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING | $18.00 |
| 1/2 doz | $10.00 |
| 1 doz | $18.00 |
| SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN | $22.00 |
| SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP | $8.00 |
Tote Bar Complex
Pub Food, European, Bar, New Zealand
74 Ararino Street, Trentham, Upper Hutt 5018, New Zealand
Tote Bar Complex Sample Menu
|
Pulled Pork Sub
BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots |
$17.00 |
| All Served with Fries | |
|
Chicken Parmigiana
Golden crispy bread coated Chicken Breast topped with Napoli Sauce, Melted Parmesan cheese and served with Seasonal Vegetables |
$20.00 |
|
Omelette
Ham, Mozzarella, Side Salad |
$10.00 |
|
Seasonal Vegetables
Changes Daily |
$7.00 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Bacon, roasted potato & parmesan
chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
| Chilli chicken | N/A |
| Warm your cockles with a delicious hot soup from Kapai kitchen | $6.80 |
| Avocado - Lge | $2.00 |
|
Lemon herb chicken
sundried tomatoes, crispy noodles, cucumber, thyme |
from $7.90 |
Mulberry cafe Sample Menu
| -Mains | $16.50 |
| Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) | $16.50 |
| Chicken and sundried tomato cheese croquettes | $11.50 |
| Bacon, egg, cheese and tomato bap with relish | $10.00 |
| Sautéed garlic and chilli prawns (8 Prawns)(GF) | $12.50 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Steps Restaurant Travelodge Hotel
European, New Zealand
Gilmer Terrace, Wellington, Wellington, New Zealand
Steps Restaurant Travelodge Hotel Sample Menu
|
Chicken Risotto
Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan. |
$26.00 |
|
Steamy Fish
Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges. |
$29.00 |
|
Fruit Salad 8 Ice Cream
Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream |
$12.00 |
|
Beef Burger
Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup |
$24.00 |
|
Fish And Chips
Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce |
$25.00 |
The Residence Sample Menu
|
Beef and bacon burger
Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo |
$12.00 |
|
Mexican burger
Crumbed chicken burger with lettuce, tomato and jalapeño cheese. |
$12.00 |
|
Loaded potato skins
With bacon spring onion and sour cream |
$12.00 |
|
Caesar salad
Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing |
$16.00 |
|
Garlic chicken
Served with coleslaw and chips with smokey BBQ sauce |
$19.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Pasta of the day
please refer to daily specials board |
|
| bowl $11.00 | |
| Jam and cream cheese. | $6.50 |
| Pear, blue cheese, and caramelised onions. | $11.50 |
| Five little cherrios & hashbrown | $6.50 |
Machete Coffee
Cafe Food, Mexican, South American, Central American, New Zealand
9 Boulcott Street, 6011, New Zealand
Two Grey Bar and Brasserie
European, Bar, Wine Bar, New Zealand
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie Sample Menu
| Baked baguette and butter | $ 9 |
|
Capunti putanesca
black olives / capers / semi dried tomato / anchovies |
$ 25 |
|
Skinny fries
halloumi / gravy |
$ 9 |
| House marinated olives | $ 9 |
|
Smoked salmon rillettes
grilled sourdough / house pickles |
$ 16 |
Jardin Grill Sample Menu
| Chilli and honey glazed pork belly | $36.00 per guest |
| 3 oysters natural, beer battered & kilpatrick | $18.00 |
| Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle | $39.00 |
| Cinnamon brulée, blueberry and gin sorbet, oat wafer | $17.00 |
| Grilled Ora King gravlax, kumara, fennel & apple cannelloni, salmon caviar, ginger | $24.00 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Chef's Daily Soup Special
Served with a warm artisan bread roll |
$16.00 |
| -Roasted beef with horseradish cream and crispy sage / Crepe pinwheels with cream cheese | |
|
Cream Caramel
Served with macadamia, baileys semifreddo and summer berries |
$20.00 |
|
Vodka and beetroot cured salmon(GF) (DF)
With Marie Rose sauce, macadamia crumble and lemon snow |
$21.00 |
|
-Chicken Supreme(GF)
Corn-fed chicken served with sauteed savoy cabbage, bacon, glazed corn, cauliflower cream and goji berry jus |
Bambuchi
European, Contemporary, South American, International, Colombian, New Zealand, Scandinavian
31 Waitoa Road, Hataitai, Wellington 6021, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Little Square Pizza Sample Menu
| Hazelnut semifreddo | $7.00 |
| Tiramisu | $7.00 |
|
Veneto
Parkvale mushroom, basil pesto, taleggio fresh basil |
$20.00 |
| Chocolat | $7.00 |
| Raspberry and lemon curd semifreddo | $7.00 |
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
David Jones Cafe
Cafe Food, Contemporary, New Zealand
165-167 Lambton Quay, Wellington 6011, New Zealand
The Land Girl
Cafe Food, New Zealand
2779 Lake Ferry Road, Pirinoa Village, Featherston 5772, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| BACON & EGG MUFFIN | $6.50 |
| SAUSAGE ROLL | $3.50 |
| SAMMIE/ROLLS | $9.50 half roll $5.00 |
| HAM | $4.20 |
| WITH BUTTER/JAM | $4.00 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket
Seafood, Fish & Chips, Fast Food, New Zealand
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket Sample Menu
| 6 fish, 2 1/2 scoops of chips (serves 2-3 people) | $26.00 |
| Pineapple fritter | $1.90 |
| Crumbed prawn | $1.60 |
| Chicken (crumbed) | $13.50 |
| Spring roll | $2.60 |
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon | $18.00 |
| Meat Lover- Pepperoni, Ham, Meat ball, Olives, Onion,Capsicum | $18.00 |
| （only available at evening) | |
| Fries w Aioli | $6.00 |
| Simply Free Range Wairarapa Eggs on Ciabatta Toast (Extra $1 for Scramble) | $8.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
| Sweet or savoury scone | $3.90 |
| Pies : | $4.90 each |
| Banana chocolate cake | $3.90 |
| Louise slice | $3.90 |
| Fresh range of toasted Italian rye baguettes | $7.90 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Butternut
Black Garlic, Quinoa, Red Onions |
$29 |
|
Lamb
Eggplant, Apricot, Lavender |
$37 |
|
Catch Of The Day
Calamari, Spaghetti, Speck, Egg Yolk, Parmesan |
MP |
|
Goat Cheese
Peach, Pumpernickel, Hazelnuts |
$17 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Poppies
Mediterranean, Wine Bar, New Zealand
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Burger Wisconsin
Fast Food, New Zealand
57 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Burger Wisconsin Sample Menu
| All sides come with 1 free dip of your choice. Extra dips $1.20 each | |
| -Petite | $13.40 |
|
●Charlie Brown
Chicken with spicy satay, salad, mayo and relish |
|
| All Junior meals come with potato fries and a Charlie's Kids drink | |
| -Grand | $14.90 |
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
| SERVED UNTIL 5PM | |
|
CHEF SPECIAL VEGETABLE LASAGNE
layered vegetables and pasta with creamy bechamel, napoli sauce and parmesan polenta chips |
$19.00 |
|
BOAT FAMOUS FISH AND CHIPS
beer battered fresh fish served with kiwi slaw, hand cut chips and tartare sauce |
$25.00 |
| POLENTA PARMESAN CHIPS | $7.50 |
| ADD: Grilled Fish | $5.00 each |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Add ham | $2.00 |
| Coco pops with banana | $3.50 |
|
BREAKFAST BURITTO
scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla |
$16.00 |
| Pikelets with cream and jam | $3.50 |
| Fish bites and fries | $7.50 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
| Joe’s green salad | $4.80 |
|
Brat
spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll |
$12.80 |
|
Kids schnitz
crumbed beef with chips and tomato sauce |
$12.00 |
| Add cold smoked salmon | $17.80 |
| Joe’s hash | $4.00 |
Clark's City Library Cafe
Cafe Food, New Zealand
57 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mint Cafe
Cafe Food, New Zealand
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe Sample Menu
|
PANCAKE STACK
Your choice of bacon, fresh banana & lashings of maple syrup |
$13.50 |
|
EGGS BENEDICT
On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise |
$16.50 |
|
HOMEMADE SOUP
With toasted bread. |
$10.00 |
|
NACHOS
With chilli beans, salsa cheese & sour cream |
$14.50 |
|
MINI DESIGNER BREAKFAST
a great choice for small Tamariki |
$6.00 |
Days Bay Pizzeria
Pizza & Pasta, Cafe Food, Ice Cream, European, Pizza, New Zealand
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
Days Bay Pizzeria Sample Menu
| Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce | $9.00 |
| Soup of the Day with Toasted Ciabatta | |
| Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas | |
| Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce | |
| Small $7.00 |
Raumati Fish Supply
Seafood, Fish & Chips, Fast Food, New Zealand
Rosetta Road, Raumati Beach, Wellington, 5032, New Zealand
Cobar Sample Menu
|
Cranberry & Lime Glazed Ora King Salmon
herb braised rice, bok choi, sesame, carrot & coriander, nori & leek |
$37.00 |
|
Gruyere Tart
beetroot, watercress, grape, candied walnut, shallot puree |
$18.00 |
|
Pan Fried Fish of the Day
parmentier potato, cauliflower puree, beans, tomato chutney, prosciutto, warm tartare sauce |
$37.00 |
| Toasted Garlic Baguette | $8.00 |
| Sourdough, Dry Rock Extra Virgin Olive Oil & Balsamic | $6.00 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Scallops, black pudding, potato | $15 |
| Wild mushroom, spinach, camembert filo, beetroot, tomato | $27 |
| Chicken burger, avocado mousse, bacon, brie, chips | $26 |
|
Cheesy garlic bread
for two / for four |
$10 / $16 |
| Oven baked fish, potato, beans, tomato & basil concasse | $32 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
| Chargrilled asparagus with hollandaise | $7 |
| Haloumi | $5.50 |
|
Corn & herb fritters
bacon optional |
$18.50 |
| Handcut agria fries | $9 |
|
Kedgeree
house smoked fish with jasmine rice, caramelised onion, poached egg and chutney |
$18.50 |
Saddleback Cafe
Cafe Food, International, New Zealand, Kiwi
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe Sample Menu
|
Tempura of Market Fish with Karengo
Karengo & beer battered market fish, mini salad with aioli & chips |
$19.00 |
|
Fish & Calamari Rings Burger
Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli |
$19.00 |
|
Omelette
Three eggs with red onion, tomato, ham & cheese served with bacon & toasted bread - Smoked Salmon $18.00 |
$16.00 |
|
Piri-Piri Sambal Rubbed Chicken Burger
Cheddar cheese, Pineapple & Mango chutney, mixed greens tossed in yoghurt, served with chips & aioli |
$20.00 |
|
Penne Pasta
Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms |
$18.00 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| ‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing | $21 |
|
Clam, tomato, borlotti bean & dill soup
with salty bread sticks |
$14 |
| ‘Tenara’ goats milk cheese, bush honey & crackers | $16 |
| 2 eggs | $11 |
| Toasted raisin bread, Westgold butter & raspberry jam | $8 |
Island Bay Bar
Bar Food, American, Pub Food, European, Finger Food, Bar, Brew Pub, New Zealand, Kiwi, Gastropub
134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Bar Sample Menu
|
Classic Margherita
Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella |
$18.90 |
|
Crumbed Salmon
Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise |
$20.90 |
|
Eggs Benedict
English muffins w/ bacon & hollandaise sauce |
$15.00 |
|
BBQ Pork
Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella |
$21.90 |
|
Spicy Lamb
Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki |
$21.90 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
| Blueberry Muffin | N/A |
|
Soup of the Day
Ask our friendly staff |
N/A |
|
Corn Fritters
Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce |
N/A |
| Butter Croissant | N/A |
| Iced Lemon Pound Cake | N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
|
Fush 'n' Chups (df)
Ginger beer battered local fish, fries, salad & homemade tartare sauce |
$15.00 |
|
Homemade toasted muesli (v)
Banana & yogurt or milk |
$ 8.50 |
|
French toast
Bacon, grilled banana, maple syrup & whipped cream |
$ 16.00 |
|
Rump Steakk (gf, df)
150g rump steak, fried eggs, fries & salad |
$15.00 |
|
Classic Calamari (df)
Salt & pepper squid, fries, side salad, sweet chilli & ranch dip |
$15.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Hand cut chips w aioli | $9 |
| Slow roasted pulled lamb, baby vegetables, peas, cauliflower puree, garlic, green leaves | $24 |
| Slow roasted pork burger, apple puree, sriracha slaw, hand cut chips & aioli | $19 |
| Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli | $19 |
| Confit duck leg, parsnip purée, kumara gratin, orange, spinach | $28 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
| Add bacon | $4.00 |
|
Classic fish 'n' chips
mushy pead, malt vinegar & salad |
$20.00 |
|
Thai style chicken
soft herbs & nam jim dressing |
$16.00 |
| Add chicken | $4.00 |
|
Southern fried chicken burger
iceberg, tomato, fries & chipotle |
$19.50 |
Reka Cafe
Cafe Food, European, New Zealand
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe Sample Menu
| Mouse trap | $6.00 |
| House-smoked pulled lamb on herbed flatbread with caramelized onion, mint pesto & salad garnish | $21.50 |
| Spinach | $4.00 |
| Handcut wedges with aioli & tomato sauce | $8.50 |
| Hash | $3.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Manuka smoked ham, tomato, mushrooms, pesto, mozzarella | $21.00 |
| Moroccan spiced, crispy pork belly with our pomegranate, chilli and lime drizzle | $18.00 |
| A choice of main course: Ham and pineapple pizza... or fish and chips...or Tomato Penne pasta. Plus fruit, chocolate fish, juice, raisins,ice cream in a cone and a colouring in page | $18.00 |
|
Skordalia
Creamy potato puree finished with lemon, garlic & olive oil |
$8.00 |
| Plum pastille with white pepper sugar | $2.00 |
El Porteno
Cafe Food, Contemporary, Argentinian, South American, New Zealand
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno Sample Menu
|
3C Panini
Free range chicken, camembert cheese and cranberry sauce |
$8.5 |
|
Soup of the Day
Creamy pumpkin soup served with sour cream |
$8 |
|
H.T.C. Panini
Free range ham, fresh tomato and tasty cheese |
$8 |
|
Soup of the Day
Creamy pumpkin soup served with sour cream + cheese scone |
$10 |
|
Gourmet Granola
Served with banana, yogurt and mixed berries |
$7 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
| Garlic Mussels | $11.00 |
| Egg in a hole with bacon | $9.00 |
| Garlic Chilli Prawns | $11.00 |
|
Eggs Benedict
on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach |
$18.50 / $17.50 / $16.00 |
|
Lamb Open Sammie
tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps |
$18.50 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) | $26.00 |
|
Kids klub sandwich
this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side |
$12.00 |
| 6x freshly-shucked natural oyster w/ shallot chardonnay vinegar, gin & cucumber granita | $27.00 |
|
O.M.G. over the moon triple cream briee
made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g) |
$25.00/ $32.00 |
| Groper, bacon-wrapped w/ parmesan foam, savory cabbage, red wine jus | $26.00 |
Concord Inn
Pub Food, Bar, Others, New Zealand
12 Main South Road, Burnside, Dunedin, Otago, 9018, New Zealand
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Pate
w Blackcurrant Gel & Toast |
$16 |
|
Fresh Greens
w shaved Parmesan & Lemon Vinaigrett |
$6 |
|
Roast Pumpkin Winter Salad
Leaves, Beetroot, Blue Cheese, Candied Walnuts |
$18 |
|
Mixed Olives
Marinated |
$7 |
|
Cheese
w Accompaniments |
$20 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
| Leaf salad, vinaigrette | $7.00 |
|
Spaghetti
prawns, garlic, chilli, spinach |
S $20 L $28 |
|
Ribeye On The Bone 500g
Grass-fed, Prime Angus, West Coast (30 minute cooking time) |
$56.00 |
| Extra Bread | $4.00 |
|
Line Caught Market Fish
flageolet beans, fennel and tomato braise, clams, aioli |
$36.00 |
The Shepherds Arms Hotel
Pub Food, European, Bar, New Zealand, Kiwi
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel Sample Menu
|
Corn fed chicken liver pate with port wine jelly
Toasted sourdough, cranberry & orange relish |
$16.0 |
| Vegetables | $4.5 |
|
Cinnamon & orange french toast
bacon, banana, maple syrup & whipped cream |
$16.5 |
| Bacon, breakfast sausage or eggs (2) | $4.0 |
|
Beer battered tarakihi & chips
coleslaw, tartare sauce & lemon wedge |
$26.0 |
Lambanjo Sample Menu
| Beef, lamb or pork melt | $16.00 |
| Beef & mushroom | $8.00 |
| Pork & kumara | $8.00 |
| Lamb & pea potato top | $8.00 |
| Sticky date pudding w/ butterscotch sauce | $12.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Confit Chicken
- quinoa, spiced cauliflower & cabbage, and chicken jus |
28 |
|
Braised Lamb
lentils, mixed herbs |
19 |
|
Escabeche Oxtail
with croutons |
15 |
|
Spiced Cream Brulee
liquorice, mulled winter fruit |
14 |
|
Nachos
ragout, mozzarella, sour cream |
16.5 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| ‘Canapé duck’ – parfait, rillette, éclair, berry jelly | 20 |
| Heirloom tomato, feta, mint, watermelon | 9 |
| Cheesecake, lavender, ginger | 16 |
| Momma’s chicken, hot butter and sour cream | 16 |
| Pulled BBQ brisket, sourdough | 13 |
Park Kitchen
Cafe Food, American, European, Vegan, New Zealand
6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Park Kitchen Sample Menu
| roasted butternut squash, tahini yoghurt, pistachio dukkha g v | $8.00 |
| braised beef cheek, ox tongue, truffle polenta, | |
| spicy kumara bean burger, chipotle mayo, fries v / add bacon | $21.00/$24.00 |
| fish fingers, dill mayo, lemon | $13.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon | $27 |
| Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing | $8 |
| Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) | $20 |
| String Fries With Parmesan & Aioli | $8 |
| Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns | $21 |
Green Parrot Restaurant
Cafe Food, Steak, European, New Zealand, Kiwi
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant Sample Menu
| Whole Flounder | |
| Fish Of The Day | $35 |
| Scallops | $16 |
| Wiener Schnitzel | $34 |
| Chicken Livers | $24 |
Hereford 'n' a Pickle
Cafe Food, New Zealand
2318 Colville Road, Colville, Waikato, 3584, New Zealand
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Grilled haloumi
On a baguette with an apple chilli chutney |
$14.00 |
| Hand cut chips with aioli | $7.00 |
|
Beef burger
With gruyere cheese in a brioche bun with hand cut chips |
$19.00 |
|
Big breakfast
Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato |
$21.00 |
|
Harissa rubbed chicken salad
With roasted pumpkin and mint yoghurt dressing |
$19.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
| Kids pack | $5 |
| Milk & cookies | $6 |
|
Steamed ginger pudding
poached tamarillo & butterscotch cream |
$12 |
|
Poached chicken salad
grilled corn, smashed avocado, maple lime dressing |
$22 |
|
Spanish tasting plate
croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese |
$22 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Eggs any style on Sourdough or Wholegrain Toast
with two rashers of bacon |
$13.5 |
| Hollandaise sauce/Chutney | $1.5 |
|
Open Chicken Burger
Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries |
$19 |
| Steak fries served with garlic aioli | $6.5 |
|
Pasta (Fettuccini)
In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian |
$18 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Fruit crumble with ice-cream & cream | $12.50 |
| Chia & oat porridge with cardamom baked fruit & fresh cream | $12.00 |
| Add marinated grilled chicken | $25.00 |
| Our toast & homemade jam | $6.50 |
| Boiled egg & soldiers | $6.50 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
St Louis Ribs
With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes |
$27 |
|
Eggs Benedict Gf*
Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach |
$17.50 |
| Or #27 Relish And Mozzarella. Gf* | $8.50 |
|
Lamb Cutlets Gf* Df*
Over gourmet roast potatoes, salsa verde and mint jus . |
$19.50 |
|
Antipasto Platter
Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers |
For Two $ |
The Vineyard Cafe at Margrain Vineyard
Cafe Food, Vegetarian, Pizza, New Zealand
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand
The Vineyard Cafe at Margrain Vineyard Sample Menu
|
french toast with banana and bacon
french sourdough toast with grilled banana, manuka smoked bacon and maple syrup. |
$17.50 |
|
bacon and eggs
manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast. |
$15.00 |
|
corn fritters with bacon
corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream. |
$17.50 |
|
Kids’ platter
platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop. |
$10.00 |
|
Corn fritters with bacon
corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream. |
$17.50 |
Gipps Street Deli
Cafe Food, Deli, New Zealand
Gipps Street, Karori, Wellington, Wellington, 6012, New Zealand
Gipps Street Deli Sample Menu
|
Eggs Benedict
With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise |
$16.50 |
|
Ricotta hotcakes
With berries & our own GSD lemon curd |
$16.50 |
|
Gourmet Portobello mushrooms
On Pandoro sourdough toast |
$9.50 |
|
Porridge
With stewed fruit, brown sugar and fresh cream |
$9.50 |
| Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability |
Sojourn Cafe & Bar
Cafe Food, European, Continental, New Zealand
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar Sample Menu
|
Caesar Salad
Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing |
$15 |
|
Creamy Kale Risotto (VGF)
Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms |
$15 |
|
Apple Crumble
Granny Smith cinnamon apple crumbs with vanilla gelato |
$8 |
|
Casarecce Pasta
Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto |
$15 |
|
Zelati Gelato
Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket |
$8 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Dark Chocolate Crème, Blackberry, Chocolate Crumble & Mint | $18.00 |
|
Steaks
21 Day Aged Beef Fillet, Parsnip Puree, Smoked Onion Rings & Horseradish Butter |
$42.50 |
| Warm Marinated Olives & Aegean Garlic | $9.50 |
| Paua Raviolo with Coriander, Basil & Lime Beurre Blanc | $7.00 |
| Rocky Road | $6.50 |
Adelaide Trading Co
Cafe Food, Deli, New Zealand
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co Sample Menu
| Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish | $18.00 |
|
Spicy baked beans
on toast or baked spuds |
$12.00 |
|
Meat burrito
bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa |
$15.00 |
|
Dell sandwiches
made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta |
$12.00 |
|
Veg burrito
scrambled egg, avocado, spinach, spicy beans and salsa |
$15.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Limelight Cafe
Cafe Food, New Zealand
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe Sample Menu
|
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree
Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans |
$27.00 |
| Bookings Essential, 90 minutes before show start time | |
|
Carrot and coriander fritters with haloumi and sweet lemon dressing
Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing |
$23.50 |
|
Toast
With butter and preserves |
$6.00 |
| PP=Per Person |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
| Home made Toasted Muesli | $13.00 |
|
Best Ugly Bagels
Add GF $2 |
$14.50 |
| Pan Fried Bacon | |
| Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts | $4.00 |
|
Hangar Hand Cut Fries (V) (GF)
Triple cooked with paprika aioli |
$9.00 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
Options for Toast
multigrain or house-made white loaf - Gulteen free bread available - add |
$2.80 |
|
Soup of the Day
check our blackboard |
$11.00 |
|
Egg
single, poached or fried |
$3.00 |
|
Salt & Pepper Calamari
with lemon and dill polenta chips, salad greens & sweet chilli sauce |
$16.80 |
|
Toast
with jam, peanut butter, honey, vegemite, marmite or marmalade |
$6.00 |
Marsden Village Cafe
Cafe Food, New Zealand
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe Sample Menu
|
Toasted Sandwich
Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1). |
$5.00 |
|
Salmon Scramble
Scrambled eggs and salmon served with toast. |
$15.50 |
| Available from 7:30am to 2:00pm | |
|
The Salmon Stack
Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce. |
$17.50 |
|
Milkshakes
A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream. |
$5.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Chocolate Brule
Sour Cherries , Butterscotch Mousse |
$8 |
| Chillie Olives | $4 |
|
Oysters
Freshly Shuckled Cucumber, Chie Migning & Lemon |
N/A |
|
Mustard Gnocchi
Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble |
$27 |
|
Cheese
Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3) |
$9 / $15 / $21 |
