New Zealand restaurant and takeaway menus in Wellington
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Beer battered asparagus
and chili mayo |
$16.50 |
|
Seafood chowder
and garlic bread |
Mug $9 / Bowl $15 |
|
Pumpkin
Feta, Spinach, rissole, pesto and beet root |
$16.50 |
|
Scotch fillet (250g)
Fries salad, egg pesto, herb butter, and jus |
$27.50 |
|
Slow roasted tomatoes
avo, pesto and toast |
$15.00 |
Frank's
Cafe Food, Vegetarian, New Zealand
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Sweet Vanilla Kitchen
Cafe Food, European, New Zealand
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand
Two Teaspoons Cafe
Diner, Cafe Food, New Zealand
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
| COCKTAIL GELLATO & TUILLES | $6.00 |
| Fried mashed potatoes – green onions | $5.00 |
| Thick and chunky fries | $7 / $11 |
|
SMOKED BEEF ROLL
house smoked rump with onion rings and remoulade |
$14.00 |
| Glazed carrots & Savoy cabbage– aniseed butter | $6.00 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| (All fillet Dinners Served with Salad) | |
| Paua Fritters | $6.50 |
| Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay | |
|
Seafood Lover
Great combination with mussels, squid rings, scallops and crab sticks |
$11.00 |
| Donut | $1.50 |
Brooklyn Fish Supply
Chinese, Fish & Chips, Fast Food, New Zealand
56 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Brooklyn Fish Supply Sample Menu
| Combination | $12.00 |
| Scallops (each) | $1.80 |
| 1/2 chicken & chips | $12.90 |
| Vegetable | $10.00 |
| Hot and sour | $8.00 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Spanish Tom
Tomatoes, roasted capsicum, Spanish olives, basil |
$10 |
|
Spanish Spice
Spicy chorizo, roasted garlic, shallots & Spanish tom sauce |
$8 |
|
Fritters
Green lip mussel meat, onions & parsley |
$10 |
|
Fish Bites
Oven baked & complemented by Giddy's Up! Tartare sauce |
$8.5 |
|
Garlic Dream
Creamy garlic |
$10 |
Salamanca Salad Bar
American, Vegetarian, New Zealand
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Cafe Iwi
Cafe Food, European, New Zealand
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
Cafe Iwi Sample Menu
|
Steak Brunch
Grilled rib-eye steak cooked your way, hot fries, topped with mushrooms, tomato, onions and two eggs |
$22.00 |
| Paleo Taco Tahi (one) | $4.00 |
|
Zucchini Paleo Fritter
A creamy coconut batter, loaded with almond, zucchini, carrot, kumara, garlic, tomato and fresh herbs with your choice of cabinet salad and garnished with our ricotta avocado cheese and our paleo sweet chilli sauce - Kumara wedges small $4.50 |
$16.00 |
| Ricotta Avocado | $3.00 |
|
Maunga Burger
Double up to 100gm beef patty with cheese, tomato, lettuce, homemade honey glazed onion relish and a rasher of bacon with fries |
$18.00 |
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| Game fish salad, seared game fish fillet, baby cos, smoked eel, soft boiled egg, Caesar dressing | $29.00 |
| Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut | $17.00 |
| - Add Halloumi | $5.00 |
| Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 | $18.00 |
| Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus | $26.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Salmon Fillet
With red capsicum sauce |
$16.95 Light / $23 Main |
| Mushrooms | $4.00 |
| With café, light and main meals you can eat as much as you like from the salad boat. | N/A |
|
Chocolate Mud Cake
A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream. |
$8.20 |
|
Deep Fried Chicken Tenderloins
Served on crispy noodles with sweet and sour sauce |
$8.80 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
Crumbed Beef Schnitzel
Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries |
$16.00 |
|
Tarakihi
Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce |
$20.00 |
|
Entree
Garlic Bread |
$4.00 |
| Scotch Fillet Steak | $23.00 |
|
Lamb Shank
On potato mash with steamed veg and mint sauce. extra shank + $5 |
$18.00 |
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
Steak Sandwich
150g rump steak, lettuce, tomato & caramelised onions |
$14.9 |
|
TMH Caesar Salad
Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3 |
$15.9 |
|
The Squealer
Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce |
$21.9 |
|
Hot Chick
Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce |
$21.9 |
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
Wicked Espresso
Cafe Food, Vegetarian, Coffee and Tea, New Zealand
458 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Wicked Espresso Sample Menu
| BIG Breakfast | $19.00 |
| Scrambled Eggs on English Muffin | $10.50 |
|
Pancakes
Berries & Maple |
$15.50 |
| Traditional Bacon & Eggs | $14.50 |
| Egg in a cup w soldiers | $7.50 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
| Lamb ribs, onion cream, herb salad | $18.00 |
| Pork & Potato Croquette | $4.00 each |
| French toast, poached fruit, nuts, cream fraiche | $16.00 |
| Fried Brussels sprouts, cauliflower | $12.00 |
|
Bruschetta
Borlotti beans, eggplant, smoked walnut, labneh |
$10.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
|
Zelati Creme Caramel Gelato
Lightly salted creme caramel |
$6.00 |
| Onion Rings | $4.00 |
|
Butterfish
This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake |
$10.90 |
| Tomato | $1.50 |
|
Zelati Straciatella Gelato
Vanilla creme and dark chocolate bits |
$6.00 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Chicken liver pate with grilled brioche - extra brioche $4.00 | $14.00 |
| Bulgur wheat salad with sweet corn, capsicum and toasted seeds | $13.00 |
| Manuka smoked fish cakes | $11.00 |
| Chocolate mousse with coffee mascarpone and pistachio brittle | $13.00 |
| Antipasti platter with cured meats and cheese | $30.00 |
The Pickle Jar
Bar Food, Pub Food, Bar, Pizza, New Zealand, Kiwi
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand
The Pickle Jar Sample Menu
|
Amore
ham, chorizo, pepperoni & red onions, topped with smoky berbecue sauce. |
|
|
Beer battered Fish & Chips
Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon. |
3/4 $17 main $21 |
| -Singo | $14 |
|
II Zucca
Seared Chicken breast, roasted Pupkin,Zucchini, pine nuts & caramelised onions |
|
|
Buffalo wings (gf)
Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds |
$13 |
Preservatorium
Cafe Food, Italian, New Zealand
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium Sample Menu
| Beef Burger, Smoked Cheese & Beetroot Jam | $12 |
|
Extras
Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky |
$4 |
| Fries w Aioli | $7 |
| French Toast w Banana & Syrup | $14.50 |
| Chicken Burger & Apricot Chutney | $12 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Thyme Roasted Portobello Mushrooms & Balsamic | $10.00 |
| Cheese | $1.00 |
|
Sheep Thrillz
Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish |
$19.50 |
|
Chook & Swine, Fire n Spice
Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries |
$22.50 |
| Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream | $12.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Shed 5 seafood chowder
market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme |
18. |
|
Bowl of hand-cut Agria chips
house tomato relish & guacamole |
12 |
| Warmed olives | 8 |
|
Creme brulee
Pedro Ximenez & prune / blood orange gel / citrus & lychee salad / orange & cardamom yoghurt mousse / almond & vanilla Madeleine |
16.5 |
| Chocolate truffles | 2.5 each |
Cafe Mondo
Cafe Food, Health Food, Wine Bar, New Zealand
4/14 Buckingham Street, Arrowtown, Otago, 9196, New Zealand
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Halloumi Burger
Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries |
$21.00 |
|
Cross Burger
Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries |
$21.00 |
|
Zucchini & Corn Fritters
Served with Zany Zeus halloumi & fresh tomato salsa |
$18.50 |
|
Big Breakfast
Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions |
$22.50 |
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Hot Wings
w/ ranch dressing |
$12 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
|
Garlic Pizza Bread
topped with parmesan and herbs |
$8 |
|
Chilli Onion Rings
w/ chipotle aioli |
$9 |
Charlies Cafe Sample Menu
| Tomato or hash brown | $2.00 |
| Boiled Eggs | $5.00 |
| Kids Chicken & Chips | $8.00 |
|
Thai Beef Salad
tender beef strips tossed w asian greens, crunchy noodles & cashews |
$17.00 |
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
| of bread $50 extra persuce |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Free Range Eggs
any style on ciabatta |
$9 |
|
Toasted Bun
w pulled pork, BBQ sauce, mint & cabbage slaw |
$12 |
|
Streaky Bacon and Eggs
w hash browns, 5grain toast |
$16 |
|
Sides
Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4) |
$4 - $5 ea |
|
Spiced Corn Fritters
w streaky bacon, wilted spinach, tomato relish |
$16 |
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
GARLIC BREAD
add cheese $2.50 |
$7.90 |
|
MUSHROOM & VEGETABLE PIE
puff pastry lid mash or fat bird chips |
$20.90 |
| WAFFLE CHIPS | $7.90 |
|
FRENCH TOAST
grilled banana & maple syrup |
$14.90 |
|
DILL & GARLIC PRAWNS
popcorn capers cos lettuce sauce & basil pesto |
$11.90 |
The Johnsonville Club
New Zealand
1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
The Johnsonville Club Sample Menu
|
Ham Steak with pineapple
served with salad and chips |
|
| Mushrooms | $4.00 |
|
Cheeseburger
beef pattie, lettuce, tomato and cheese served with chips |
|
| Sausage | $2.00 |
|
Fish & Chips
served with fresh garden salad and chips |
The Grill at Solway Park - Copthorne Hotel
Contemporary, Grill, New Zealand
246 High St, Masterton, Wellington, 5810, New Zealand
The Grill at Solway Park - Copthorne Hotel Sample Menu
|
Fresh Garden Salad
Mixed salad leaves, chef's own vinaigrette |
$6.50 |
|
Pink Peppercorn Angus Beef Salad
Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer |
$16.00 |
|
Lightly-Charred Akaroa Salmon Fillet
Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish |
$29.00 |
|
'Kiwi Beef and Great Barrier Reef'
500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash |
$48.00 |
| All main courses are served with today's potato and vegetables (unless otherwise specified) |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
|
Bacon Buttie
Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread. |
$14.00 |
|
Cheesy Bacon Wedges
A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people. |
$15.00 |
| Homemade hash browns | $4.00 |
|
Mediterranean Salad
Seared chicken pieces with fresh mint yoghurt on a seasonal salad. |
$20.00 |
| Available all day until 5pm. |
The Grand Steakhouse
Bar, Australian, Steakhouse, New Zealand
71/69 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Grand Steakhouse Sample Menu
| Eggs Benedict served with bacon and hollandaise on home-made toast | $17.00 |
| Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla | $12.00 |
| Hot Chocolate | $5.00 |
| Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce | $16.00 |
| Long Black | $3.60 |
Micro Wine Bar
European, Finger Food, Bar, Wine Bar, New Zealand
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Crispy Skin South Island King Salmon
Pan fried salmon fillet on pesto risotto with wild rocket |
$24.50 |
| Toast & Jam | $5.50 |
|
Pan Fried Chatham Island Blue Cod
with fries & garden salad |
$19.80 |
|
Urban Benny
beetroot relish, sauteed spinach atop toasted ciabatta with poached eggs, hollandaise & smoked salmon or bacon |
$16.90 |
| Risotto of the Day | $18.90 |
Loretta Sample Menu
|
FREGOLA
Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing. |
$21.50 |
| Salad leaves | $7.50 |
| Red cabbage, almond, yoghurt dressing + herb slaw | $12.00 |
|
PLOUGHMANS
Smoked salmon, popped capers, watercress + seed bread. |
$18.50 |
|
GREEN EGGS
2 fried eggs, chervil, dill, French tarragon |
$15+ bacon$18 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Chicken Avocado Salad with Roast Vegetables & Balsamic Dressing | $15.00 |
| Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries | $18.00 |
| Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries | $14.00 |
| Prawn Risotto infused with Vodka | $18.00 |
| Sweet & Sour Tofu Salad with Spinach & Crispy Noodles | $15.00 |
Aotea Lodge Poolside Restaurant
New Zealand
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
Aotea Lodge Poolside Restaurant Sample Menu
|
Soup of the day
served with toasted bread |
$7.00 |
|
Egg On Toast
2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast |
$8.50 |
|
Caesar salad
options of smoked chicken or vegetarian |
$12.00 |
|
Crepes with your choice of filling
bacon banana maple with salad |
$13.00 |
|
Crepes with your choice of filling
smoke salmon cream cheese with salad |
$14.00 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
| Pull apart Brushetta | $12 |
|
Add to any salad
Grilled chicken |
$6 |
| Sauteed vegetables, side salad, cajun fries or rustic mashed potato | $6 |
|
Chicken Pot Pie
Slow cooked creamy chicken ragout topped with fluffy puff pastry |
$24 |
|
Powder Keg Chicken Burger
Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries |
$19 |
Sandbar
Pub Food, European, Bar, New Zealand
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Sandbar Sample Menu
|
BBQ Pork Ribs
Fall off the bone braised ribs, coated in our tangy sauce, served with fries |
$24.00 |
|
Sandbar Chicken
See our blackboards for this weeks special |
$24.00 |
|
Burgers
Choice of either our classic beef and bacon burger with all the trimmings or our chicken and mango salsa burger, served with fries |
$19.00 |
| Side Salad | $4.00 |
|
Mini Pizza
Choose your favourite from the pizza menu |
$10.00 |
Arthur's Cafe
Cafe Food, Pacific Rim, New Zealand
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe Sample Menu
|
Omelet
your choice of fillings ham, tomato, cheese, mushroom |
$11 |
|
Baked eggs benedict
served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette |
$13 |
|
Rustic summer sausages
roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices |
$16 |
|
Antipasti
brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts |
$18 |
|
Goats cheese and honey ravioli
served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce |
$16 |
Salvation Coffee
Cafe Food, New Zealand
75 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Salvation Coffee Sample Menu
|
Extras
tomato, caramelized onions, beetroot relish, basil pesto. hummus, chili jam, capsicum, mushroom, sundried tomato, cucumber - $1.00. Avocado, Brie, blue, feta or Edam cheese - $2.00 |
|
|
vegetarian option
includes your choice of 4 extras |
$7.50 |
| Salad of the day have here or take away | $9.00 |
|
Ribbons of beef pan-seared
with garlic red onion and Salvation Sauce on a kumara and pumpkin roti with fresh sprout side salad |
$19.50 |
|
vegetarian stack with rosti
avocado, grilled tomato, poached eggs, and hollandaise sauce |
$15.50 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V | $ 28 |
| Prawn and chorizo skewers GF | $ 14 |
| Cheese board with quince paste and assortment of crackers | $ 18 |
| Passion fruit brulee with poached apricots & biscotti (G F option ) | $ 14 |
| Calamari with chilli dipping sauce GF | $ 13 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kiss & Bake Up
Cafe Food, Bakery, New Zealand
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up Sample Menu
| Ham & Salad | $ 4.60 |
| Steak & Cheese | $ 4.50 |
| Egg & Cheese | $ 4.50 |
| Chicken & Salad | $ 4.60 |
| Mince & Cheese | $ 4.50 |
The Innkeeper
Pub Food, European, Irish, British, Finger Food, Bar, New Zealand, Kiwi
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Innkeeper Sample Menu
|
Salt & Pepper Squid
With tartare sauce and salad gamnish |
$11.00 |
|
Scotch Fillet Steak
A 250g steak served with salad and fries |
$24.50 |
|
Beef Nachos
Mild Chilli con Carne, topped with cheese and sour cream |
$13.00 |
|
Deep Fried Selection
Fries, fish bites, chicken nuggets, spring rolls & squid rings |
$13.00 |
| Caramelised Onions | $3.50 |
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
PAN FRIED FISH
served on a seasoned salad & aioli |
$18.00 |
| BOWL OF FRIES & AIOLI | $7.00 |
|
PORTERHOUSE STEAK
with salad and fries |
$22.00 |
|
EGGS BENEDICT
two poached eggs on English muffin with salmon |
$18.00 |
|
THAI CHICKEN CURRY
served with rice |
$18.00 |
Kowhai Cafe
Cafe Food, Ice Cream, British, New Zealand
1 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Little zucchini, feta and mint fritters, lime pickle yoghurt | $13.5 |
| A glass of chilled almond soup, nectarine and basil | $13.5 |
| Pork terrine, beans, tarragon, mustard, gherkins | $16.5 |
| Affogato | $ 11.5 |
| Pan-fried halloumi, lemon and grilled bread | $ 14.5 |
Strathmore Restaurantand Bar
Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Strathmore Restaurantand Bar Sample Menu
|
Bacon and Eggs
Poached, fried or scrambled eggs, bacon, toast, hash brown |
$9.50 |
|
Tasting Platter
Combination of all items above with dipping sauce (4 of each item) |
$35.50 |
|
Bruschetta
Herb pesto, fresh tomato salsa, feta crumb |
$9.50 |
|
Crumbed Mushrooms
Stuffed with cream cheese & herbs, served with aioli |
$9.50 |
|
Orange & Cointreau Creme Brulee
With crisp butter biscuit |
$10.90 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Big Breakfast
Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata |
$12.00 |
|
Bubble n' Squeak
Pan Fried veggies, 1841 slaw & Bacon. Topped with a poached egg & hollandaise |
$14.00 |
|
Kau Kau Salmon
Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto |
$27.00 |
|
Thai Beef Salad
Marinated beef strips, fresh salad greens, crispy noodles & sweet chilli sauce |
$14.00 |
|
Eggs Benedict
Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns. |
$16.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Cheese
w Accompaniments |
$20.00 |
|
Chocolate Mousse
w Preserved Cherries |
$10.00 |
|
Fish & Chips
w Tartare, Pea & Lemon |
$22.00 |
|
Pate
w Blackcurrant Gel & Toast |
$16.00 |
|
Fish of the Day
w Seasonal Accompaniments |
POA |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
Tempura Market Fish
Hand cut chips, summer salad, house tartare |
$23.50 |
|
BPC Crepes
Whipped ice cream, fresh strawberry |
$10.00 |
|
Affogato
Vanilla bean ice cream, espresso, liqueur. The simplest, most delicious dessert. Addictive. We warned you. |
$12.50 |
|
BPC Burger
Ask your server for todays creation |
$24.00 |
|
BPC Hot Sharing Board
A selection of tasty bites from the menu |
$35.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Blackened Salmon
with orange, fennel and watercress salad |
$16 |
| Raspberry and White Chocolate Cheesecake | $14 |
|
Tamarind Marinated Pork Belly
with cauliflower puree & candied cashews |
$23 |
|
Pan Roasted Kumara
with sour cream and chive dressing, rocket leaves & red onion |
$8 |
|
Orange Harissa Whole Roasted Chicken
with mint yoghurt |
$28 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
| Meat sub of the day | $8.00 |
| 200g sirloin, cafe de paris butter, fries, watercress (gf,nf) | $21.00 |
|
The bresolin
fried eggs, black pudding, baked beans, bacon, mushroom, toast |
$22.00 |
| Soft boiled eggs & soldier | $5.00 |
| Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) | $15.00 |
Crafters & Co
Cafe Food, Barbeque, Pub Food, Bar, New Zealand
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co Sample Menu
|
Beer Battered Fish & Chips
served w/ salad, rustic fries & crafter's tartar sauce |
$18.00 |
|
Bruschetta
lightly toasted bread served w/ tomato and fresh basil pesto |
$10.00 |
|
Crafter's Choice
selection of cured meats, cheeses, fruits, crackers, nuts, condiments & breads |
$30.00 |
|
Crispy Chicken Waffle
spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo |
$16.00 |
|
Sticky BBQ Pork Ribs
500g of delicious BBQ ribs served w/ crafter's slaw |
$14.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Roasted Fillet of Red Devon Beef, medium rare on kumara rosti, herb butter | N/A |
| Free Range Chicken Confit with parsley potatoes, baby onions, sauce vierge | N/A |
| Local cheese and crackers with Pinot Noir wine jelly | N/A |
|
Ice cream sundae
with caramel or berry or chocolate sauce, whipped cream |
$12 |
| Vegetarian Pie of the Moment with seasonal vegetables | $22 |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Assorted NZ Cheese Platter
W/ fruit chutney, dried fruit & crackers |
$18.00 |
| Seasonal Roast Vegetables | $6.00 |
| Seasoned Wedges | $6.00 |
|
Homemade Warm Double Chocolate Brownie
W/ chocolate sauce & vanilla ice cream |
$12.50 |
|
Apple & Rhubarb Crumble
W/ maple walnut ice cream |
$12.50 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| Fries with aioli & homemade tomato sauce | $9.50 DF |
| Prawn Twisters & Spring Roll Platter w/ sweet Thai chilli sauce | $14.50 |
| Pancakes w/ bananas & maple syrup | $18.00 |
| Free Range Chicken Liver Pate Platter w/ toast | $14.50 |
| Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo | $15.00 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
| 2 courses | $35 |
|
Fish & shellfish
Josper braised catalan style with saffron broth and romescada |
N/A |
|
Josper braised day boat fish
with local crab, sea vegetables and its own sauce |
N/A |
|
Piccolo fritto
with squid, monkfish and green lip mussels with spiced yoghurt and rocket |
N/A |
| Asparagus | $10 |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Chicken Ballotine, Pan-Roasted
Salad of ancient grains, beetroot & feta, red wine jus |
$34.00 |
|
Market Fish, Pan-Roasted
Warm grilled calamari salad, watercress veloute |
MP |
|
Wairarapa Lamb, Harissa Spiced & Charcoal Grilled
Flame grilled caponata, hand-chopped green pea chimichurri |
$36.00 |
|
Spring Tomato and Cucumber Tzatziki
Cucumber gazpacho, pickled cucumber, lemon ricotta, toasted Kalamata olive crumb, rosemary lavosh |
$18.00 |
| Design your own pizza - four ingredients | $25.00 |
Whangamomona Hotel Restaurant
Pub Food, British, Bar, New Zealand
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand
Whangamomona Hotel Restaurant Sample Menu
| Hot Chips | $6.00 Full / $4.00 Half |
|
Chicken Nuggets & Chips
5 deep fried chicken nuggets & a side of chips |
$9.00 |
|
Tangarakau Fish Burger
Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00 |
$18.00 |
|
Spiders
Ice cream with a can of Sprite, L & P or coke |
$6.00 |
|
Mini Hot Dogs & Chips
2 x deep fried mini hot dogs & a side of chips |
$9.00 |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Sugar cured duck breast salad with pickled beetroot, nectarine & feta | $27.00 |
| Crispy polenta chips with honey mayo | $12.00 |
| Lavendar Eton mess with fresh berries & whipped cream | $10.00 |
| All of our eggs, chicken and pork are free range | |
| Fennel roasted Sicilian olives | $8.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Beef Kebabs
Cajun and Rosemary Black Angus Beef Kebabs with Aioli |
$14.00 |
|
Cheeky Pot Pie
Beef Cheek and Cheese Pie, served with Fries and Aioli |
$24.50 |
|
Calamari Salad
Panko Crumbed Squid served with a lime, Chilli and Vietnamese Mint Dressed Salad and Crispy Noodles |
$19.50 |
|
Parmesan Bread
Parmesan Pizza Bread with Fresh Dips |
$15.00 |
|
The Texan Burger
The GM Cheeseburger with Chipotle BBQ Sauce, Onion Rings and Bacon |
$25.50 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun | $27.50 |
| French Croque Monsieur | $12.00 |
| Malaysian Vegetable Curry Puffs (3) | $12.00 |
| Japanese Tempura Prawns (3) | $10.00 |
| Baked Bombe Alaska Rose & Pistachio | $15.00 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Fries | $7.90 |
| Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut | $15.90 |
| Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney | $18.90 |
| Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss | $22.90 |
| Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) | $33.90 |
City Dining and Bar
Bar Food, Diner, New Zealand
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar Sample Menu
|
Slow-Braised Lamb Shoulder
green peamasala polentacrispy kumara & jus |
$29.00 |
|
Chicken Caesar Salad
lemon & thyme marinated chicken breast with baby cosstreaky bacon, anchovy, croutons, parmesan & poached egg |
Entrée $18.00 Main 27.00 |
|
Pan Fried Market Fish
on cauliflower puree with shaved fennel & orange salad |
$29.00 |
|
Vegetable & Nut Wellington
vegetables baked in puff pastry with a smoky red pepper & tomato sauce |
$25.00 |
| Garden Salad & citrus dressing | $7.00 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Fruit Tart
Custard, berries compote, vanilla ice cream |
$16.00 |
|
Soft Coconut Pavlova Swirl
lashing of passion fruit and vanilla ice cream |
$16.00 |
|
Cheese, Biscuits & Fruits
dutch smoked gouda, bourdon french goat, kikorangi blue |
$30.00 |
|
Soup of the Day
served with warm bread |
$16.50 |
|
Tiramisu
pistachio praline and vanilla ice cream |
$16.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
|
Portlander Long Bone Op Rib
Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts. |
$9.50 per 100gm |
|
Schnitzel Baguette
Breast of chicken, streaky bacon, mozzarella, slaw. Served with your choice of salad, potato skins or shoestring fries. |
$16.5 |
|
Bread and Butter Pudding
Coffee and croissant bread and butter pudding, coffee gelato |
$15 |
|
Make it a Double for
twice the beef, bacon and cheese |
$35 |
| Mochaccino | $4.5 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Lamb's kidneys with Dijon mustard, wild bacon, cress and radish | $16.00 |
| Buttermilk crepes with poached peach, citrus yoghurt and rhubarb | $15.00 |
| Salad of fresh figs, gorgonzola, Serrano ham and rocket | $19.00 |
| Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan | $18.00 |
| Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale | $37.00 |
Bistro 169 Sample Menu
|
Crème Brûlée
Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream |
$13.00 |
|
Vodka Cured Salmon
Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available) |
$16.00 |
|
Mediterranean Platter
Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce |
$15.00 |
|
Confit Duck
Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF) |
$28.50 |
|
Baby Spinach & Tofu Salad
Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V) |
$14.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Cider Spider
Generous vanilla ice cream float in a glass of cider. |
$9 |
|
Salt and Pepper Squid
calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce. |
$11.5 |
|
Haggis
Haggis, pineapple, rocket on a tomato base with mozzarella. |
$19 |
|
Ploughman’s Platter
freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard |
$55 |
|
Crinkle Fries
with hefeweizen aioli and tomato sauce. |
$8.5 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Hash Browns
w/ tomato sauce & aioli |
$5.50 |
|
Chorizo
w/ radish, parsley & red wine vinegar |
$6.50 |
|
Fresh Fish of the Day
w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth |
$29.00 |
|
Organic Chicken Breast
w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing |
$28.00 |
|
Fresh Seasonal Salad
w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00 |
$21.00 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi | $24 |
| French Toast with Berry Mascarpone, Grilled Banana, Bacon & Maple syrup | $16 |
| Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine | $15 |
| Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese | $22 |
| Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish | $15 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Lumberjack burger
Double beef, cheese, house pickles, special sauce |
$14 |
|
Superslaw
kale, carrot, red onion, corn, nuts, cabbage, fix n fog peanut butter, nuts, seeds. |
$8 |
|
House Made Crumpets
lemon curd, strawberries, mascarpone, freeze dried berries |
$16 |
|
Bone marrow
pomegranate, parsley, onion salad, focaccia |
$8 |
|
Tree lover
chickpea, broccoli, zucchini patty, relish, aioli, milk bun |
$14 |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Pate de campagne | $12.00 |
| Potato & Kumara Cake | $4.00 |
| Two short dogs olives, fresh cheese | $12.00 |
| Truffle Fried Eggs | $4.50 |
|
Your menu today will most probably contain
things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00) |
$85 per person |
Five Stags
Pub Food, European, British, Bar, New Zealand, Kiwi
Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Five Stags Sample Menu
|
Grilled Steak Sandwich
in a warmed Turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese & a fried egg broken. Served with home cut fries. |
$15.00 |
| Apple and Rhubarb Crumble with Ice Cream | $10.00 |
| Lemon Meringue Tart | $10.00 |
|
Onion Rings
Fried in Buttermilk Batter |
$7.00 |
|
Eggs on Pandoro GF Bread
Toasted and served with fresh rocket and topped with poached eggs and hollandaise. |
$15.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
|
Chunky Slice of Toast
With your choice of spread |
$4.50 |
| Double Bacon | $7.50 |
| Bowl of Chips | $5.00 |
|
Waldorf Salad
With our homemade yoghurt & aioli dressing. |
|
|
Spinach & Feta Pie
Served with our homemade beetroot relish. |
$10.50 |
Home Cafe
Cafe Food, New Zealand
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
Home Cafe Sample Menu
|
Scrambled Eggs on Toast
2 eggs, 2 toast |
$8.00 |
|
Toasted Bagels
with cream cheese & jam |
$6.00 |
| Tomato | $2.50 |
| 1 Scrambled egg | $2.50 |
| Mushrooms | $3.00 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Brussel Sprouts, Bacon | $8 |
| Smashed Avocado & Feta, Poached Egg on Grain Bread | $14 |
| Cauliflower & Blue Cheese Soup | $12 |
| Mixed Green Leaf Salad | $8 |
| Beef Tartare, Fattoush | $12 |
Strawberry Fare Restaurant Sample Menu
|
Smoked Chicken, Cranberry and Brie Filo
Served on a bed of lettuce with coleslaw. |
$19.50 |
|
Banaffi Pie
A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream. |
$15.50 |
|
Chicken Breast
Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano. |
$28.50 |
|
Black Forest Tower
Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight. |
$18.50 |
|
Chocolate
extra scoop |
$3.50 |
1815 Cafe and Bar
Cafe Food, European, Vegetarian, Contemporary, New Zealand
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar Sample Menu
| Warm house marinated olives | $9.50 |
| Market Fish of the Day | P.O.A. |
| Hand Cut Kumara fries with chipotle | $8.50 |
| Wellesley crumpets with honey and whipped brown butter | $10.00 |
|
Ice Cream Trio
A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations |
$12.00 |
Homegrown Food Truck
Sandwiches, New Zealand
5/1 Blair Street, Wellington, Wellington, 6011, New Zealand
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Hēki Kakato - Eggs Benedict, Horopito Hollandaise
Royale – salmon (kawakawa & Manuka honey smoked) |
$19 |
|
Hēki Kōrori - Omelette
3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6 |
$16 |
|
Manga Mata Vegan/Vegetarian - Vegan Salad
House vegan salad with marinated tofu and seasonal vegetables |
$22 |
|
Kotakota Kūmara- Kūmara Fries
sour cream & sweet chilli sauce |
$9 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Benedict – bacon |
$17 |
The Establishment
Pub Food, Finger Food, Bar, New Zealand, Kiwi
Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand
The Establishment Sample Menu
|
Beef Schnitzel
Crumbed beef schnitzel, served with coleslaw and house cut chips |
$10.00 |
|
Beef Lasagne
Mama's Beef Lasagne with green salad |
$15.00 |
|
Thai Beef Salad
Tender pieces of Thai Beef on a bed of green salad with cherry tomatoes and house dressing, topped with crispy noodles |
$10.00 |
|
Lamb Shank
Tender Lamb Shank braised in red wine jus with mashed potatoes and veges |
$15.00 |
|
Cajun Chicken Skewers
Marinated Cajun Chicken Skewers |
$10.00 |
Oopen Restaurant
European, Grill, New Zealand
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
| Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) | $7 |
|
Goats cheese salad(DF)
with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses |
$20 |
|
Sausage rolls
with tomato ketchup |
$10 |
|
Duck liver paté(GF)
served with house relish & toasted bread |
$12 |
|
Chicken supreme(GF)(DF)
with romesco, green beans, kumara pure & red wine jus |
$26 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
La Chèvre Et La Citrouille(Small)
Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil. |
$27 |
|
Jardin Printanier(Small/Large)
Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow” |
$20/$38 |
|
Le Roy(Large)
Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People) |
$99 |
|
Le Chevreuil Du Wairarapa(Small/Large)
Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry. |
$26/$45 |
|
La Langoustine(Small/Large)
Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce. |
$30/$48 |
Burger Fuel
Fast Food, New Zealand
103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Crispy squid
salt + pepper spice, cucumber yoghurt, coriander, green chilli |
$17 |
|
Pork belly tostada
Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing |
$18 |
|
Fried chicken burger
pickles, jalapeno mayo, purple cabbage |
$22 |
| add scallops | $34 |
| Steak fries | $7 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Kids | $6 |
| or add a liqueur | $15 |
| Leafy Mixed Salad / Verjus Dressing | $8 |
| Blue Rock Sauvignon Blane 2012 | |
|
Warmed Bread / Gold winning Dali Olive Oil / Balsamic Reduction/ Dip
GF bread available on request. |
$10 |
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
| GARLIC BREAD | $5.50 |
| MESCLUN SALAD WITH MANDARIN AND GHERKINS | $5.50 |
|
CHICKEN PRAWN AND BACON SALAD
salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing. |
$22.90 |
| MASHED POTATO | $5.00 |
| BOWL OF WARM VEGETABLES | $5.50 |
Ruby's Cafe
Cafe Food, Breakfast, New Zealand
99 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Taste
European, New Zealand, Kiwi
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Taste Sample Menu
| All three | $21.50 |
|
Lambs Fry & Bacon(entrée/main)
with mustard toast & onion gravy |
$19.50/$33.00 |
|
Green Pea, Feta & Mint Fritters
with watercress, cherry tomatoes, toasted pine nuts & lemon yoghurt |
$30.00 |
|
Honeycomb Ice Cream
in a choux puff with chocolate sauce |
$13.00 |
|
Camembert On Toast
with apple, craisins, toasted pecans, rocket leaves & cranberry dressing |
$18.50 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Almond Dacquoise
almond biscuit, hazelnut praline ice cream, pastry cream, roasted white chocolate |
$17.00 |
|
House Made Mushroom Ravioli
white truffle dressing & shaved Grana Padano |
$17.00 |
|
Pan Roasted Market Fish
seared Coromandel scallops, crayfish bisque, pea shoots, lemon vinaigrette |
$32.00 |
|
Savoury Tart “Quiche des Vendanges”
lardons, caramelised onions, baby spinach, smoked cheddar, radicchio & endive salad |
$16.00 |
| Single Cheese | $11.00 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Vegetable lovers
Mozzarella, Olives, Mushroom, Red Onion, Crumbled Feta, Spinach Cherry Tomatoes, Pine Nuts, Chilli, Roasted Garlic Pesto Drizzle, Fresh Basil |
17 |
|
Special Coffee
Double shot of brandy, whisky ~ Or anything you desire with fresh whipped cream |
10 |
|
Chicken & Halloumi Salad
Pan roasted chicken breast w marinated fennel, orange segments, toasted almonds, grilled halloumi, harissa & tzatziki Vegetarian - double halloumi |
21 |
|
Salt & pepper squid salad
w Asian slaw, crispy fried onion, peanuts & chilli lime dressing |
16.5 |
|
Hawaiian
Pizza Sauce, Mozzarella, Bacon, Ham & Crushed Pineapple |
17 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
|
Assorted jams
spreads, dips and condiments |
|
|
French toast
accompanied by cinnamon sugar and maple syrup |
|
|
Freshly baked danishes,
croissants, bagels, assorted muffins & a selection of sliced bread |
|
| Assorted flavours of yoghurt, milk and soy milk | |
|
Assorted fresh juice
selection including orange, grapefruit, tomato and apple |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
Fragrant Baked Kalamata & Spanish Olives
Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF) |
$6.50 |
|
Pizza Breads
Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request) |
$14 |
|
Pansotti, Pumpkin & Ricotta
- Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan |
$25 |
|
Assortment of Bread & Dips
Lemon & Fennel Olive Oil, Fig Balsamic, Smoked Paprika & Preserved Lemon Hummus, Fragrant Baked Olives, & a Selection of Baked Focaccia & Pizza Breads(V, GF on request) |
$20 |
|
Greek Salad
V, GF |
$6.50 |
Kiss and Bake Up, Otaki Beach
Cafe Food, New Zealand
174 Main Highway, Otaki, Wellington, 5512, New Zealand
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
|
Angus 250g grilled ribeye, café de Paris butter,
potato mash with spring onions + parsley, watercress, lemon |
$36.00 |
| Two scoops of vanilla gelato, strawberries, sherry syrup | $12.00 |
| 2 Cheeses: | $33.00 |
|
Big breakfast: poached eggs on toast with hash browns,
bacon, sausage, roasted vine tomatoes + mushrooms |
$25.00 |
| 50g with walnut bread, crackers + quince paste |
Hummingbird
European, International, New Zealand
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Hummingbird Sample Menu
| Hummingbird’s salted caramel chocolate | 4 |
| Rhubarb & cream trifle with champagne & custard | 15 |
| Crisp head lettuce with foraged herbs, orange, hazelnut & sumac | 8 |
| Market fish with pickled mussels, bacon, sea herbs & cavelo nero | 30 |
| Fish finger sandwiches with American cheddar | 12 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil | |
| Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade | $29.00 |
| (These are designed to be a lunchtime-sized entree) | |
| Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter | |
| Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
Pork Scratching
Classic pub snack |
$5.00 |
|
Beef, Bacon, and Vintage Cheddar Burger
200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli |
$19.00 |
|
DONALD & DAISY GO ASIAN
duck with soy, orange, honey, hoisin and green peppercorn sauce with crunchy lettuce |
$18.10/$23.90 |
|
Spicy Chicken Pizza
cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes |
|
|
Summer Salad
pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00) |
$16.00 |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Rocket & Grana Padano | $9.50 |
| Yogurt panna cotta with Capitol’s honey | $15.50 |
| Grilled haloumi on toast with cucumber, pomegranate & mint | $17.50 |
| Vanilla cheesecake with seasonal berries | $15.50 |
| Crushed roast potatoes, garlic and rosemary | $8.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Coconut chia, banana and goji berries | $10.00 |
| Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette | $17.00 |
| Pickled white anchovies, chives and tomatoes on a toasted baguette | $17.00 |
| Chicken Tagine with semi dried fruits and flat bread | $24.50 |
| Chargrilled broccolini salad, avocado, alfalfa sprouts and poached egg | $15.50 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
| Chef’s Salad (V,*) | $17.00 |
| Please no variations on meals. Match your meal with a beer using the coloured shields next to items. | |
| Mesclun and vinaigrette (V) | $5.00 |
|
Cajun spiced wedges (V)
With sour cream |
$9.50 |
|
Fries (V,GF)
With tomato sauce & aioli |
$9.00 |
Wharekauhau Lodge
Diner, European, Breakfast, New Zealand
Western Lake Road, RD3 Featherston, Palliser Bay, Wellington, 5773, New Zealand
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Creamy mushrooms
With red wine and sage on toast with bacon with grilled lemon, marmite and parsley on rye bread |
$20 |
|
Paparika rosted pumpkin
Feta and pita crisps with herb vinaigrette |
$19.50 |
|
Fish 'n chips
Beer battered, crumbed or pan fried served with salad |
$24 |
| Chunky potatoes or fries with aioli and tomato sauce | $7.50 each |
|
Beef burger:
Angus beef pattie with beetroot, lettuce, and fried egg |
$20 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Stuffed Jalapeños V
Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole |
$10.00 |
|
Gumbo
prawns, chorizo, chicken, okra and rice in a warming Cajun stew |
$17.50 |
| 1 CAJUN FISH | |
|
Pecan Pie
served with whipped cream |
$6.00 |
|
Fish Fry
Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa |
$15.00 |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
|
OLI ROLL
WITH CURRIED EGG & LETTUCE |
$10.50 |
|
ACME SUMMER SALAD
+ HOT SMOKED SALMON |
$25.00 |
|
OLI ROLL
WITH HAM & SWISS CHEESE |
$10.50 |
|
OLI ROLL
WITH TOMATO, MOZZARELLA & BASIL |
$10.50 |
| ACME PIZZA MARGHERITA | $21.00 |
Nada Bakery
Cafe Food, Bakery, Coffee and Tea, New Zealand
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Nada Bakery Sample Menu
| Mince Pie | $4.70 |
| Braised beef cheek pie | $5.10 |
| Sausage Roll | $3.40 |
| Steak & Kidney Pie | $5.10 |
| Pie of the week | $5.10 |
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Toast & spreads | $10.00 |
| Grilled tomato | $7.00 |
| Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin | $30.00 |
| Pear, rocket & parmesan | $9.00 |
| Black pudding | $7.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Vegan hash stack
Toast, mushroom, tomato, spinach, hash, mayo |
$17.00 |
|
eggs midnight
Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo |
$15.00 |
|
Toasted sammy
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
|
Creamy garlic mushrooms
On toast - can be vegan |
$13.00 |
|
$4.50 sides
Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus |
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
|
Pulled pork
Homemade coleslaw, sweet & smoky mayo |
$10.00 |
| Potato popcorn (chilli aioli) | $10.00 |
| Chutney | $2.00 |
| Beetroot | $2.00 |
|
Pollo
Spinach, parmesan. Garlic, bocconcini & chicken |
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Chalk Sample Menu
|
Tempura prawns
with sweet chilli |
$10.00 |
|
Tomato & avocado
on toast with grilled haloumi |
$14.00 |
| Steak sandwich with aged Sirloin, caramelised onions, lettuce, tomato, horseradish cream & fries | $20.00 |
| Roasted mushrooms | $4.00 |
|
Garlic bread
with confit garlic butter |
$4.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| Salt and pepper squid with wasabi garlic aioli (DF) | $13.00 |
| Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) | $12.00 |
| Roast duck and chestnut pithiviers, prune jam, parsnip | $16.00 |
| Chef's Garden salad with seeds and house vinaigrette (Vegan) (GF) (DF) | $8.50 |
| Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) | $16.00 |
Bernie's On The Bay
Cafe Food, Ice Cream, French, Juice, Fast Food, Coffee and Tea, New Zealand
139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
|
Just Eggs
poached scrambled or fried, on sourdough or five grain(add bacon $4.50) |
$11.00 |
|
Gotham BLT
grilled sandwich |
$12.50 |
|
Traditional Fish and Chips
fish of the day red cabbage slaw, fries & aioli |
$17.50 |
|
Folded Omelette
with spinach, grilled capsicum, and feta on sourdough or five grain |
$17.00 |
|
Muesli Bombe
with berry compote and greek yogurt |
$10.00 |
Siglo
Cafe Food, Pub Food, European, Bar, New Zealand, Gastropub
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Siglo Sample Menu
| Extra mayo | $4.00 |
|
MUSHROOM AND SPINACH RISOTTO
PORTOBELLO, BABY SPINACH, LEMON, PARMESAN |
$18.00 |
|
HALLOUMI BURGER
HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI |
$18.00 |
| CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE | $12.00 |
|
BUFFALO CHICKEN BURGER
BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW |
$18.00 |
Tote Bar Complex
Pub Food, European, Bar, New Zealand
74 Ararino Street, Trentham, Upper Hutt 5018, New Zealand
Tote Bar Complex Sample Menu
|
Small Breakfast
One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast |
$7.00 |
|
Chur Cheeseburger
Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato |
$15.00 |
|
Lunch Fish & Chips
Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon |
$14.00 |
|
Thai Beef
Soy & ginger beef Strips, salad greens, Chili, fresh herbs |
$17.00 |
| -Large | $19.00 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Mexicano
chilli beans, avocado, cheese, capsicum |
from $7.20 |
|
BLAT
bacon, avocado, tomato |
from $7.90 |
|
The Caesar
chicken, bacon, avocado, croutons, egg, parmesan |
from $7.90 |
|
The Greek
olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap |
$7.90/$8.90/$8.90/$7.90 |
|
Falafel & cottage cheese
tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
Mulberry cafe Sample Menu
| -Add a free range poached egg | $2.00 |
| Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple | $14.50 |
| Pancakes with streaky bacon, maple syrup and fresh banana | $16.50 |
| -Add blue cheese | $3.00 |
| Toast and spreads | $8.00 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Steps Restaurant Travelodge Hotel
European, New Zealand
Gilmer Terrace, Wellington, Wellington, New Zealand
Steps Restaurant Travelodge Hotel Sample Menu
|
Springing Choy
A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice . |
$22.00 |
|
Meat Lovers Pizza
Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce |
$17.00 |
|
Pork Wonton Soup
Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread |
$21.00 |
| Cheesy Garlic Bread | $6.00 |
|
Fruit Salad 8 Ice Cream
Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream |
$12.00 |
The Residence Sample Menu
|
250g Scotch fillet steak
Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy |
$21.00 |
|
Wedge
With sour cream and sweet chilli |
$8.00 |
|
fish and chips
Two crumbed pieces of fish served with fries salad with tartare and tomato sauce |
$15.00 |
|
Sundae
With vanilla bean ice cream and your choice of chocolate or strawberry sauce |
$9.00 |
|
Garlic chicken
Served with coleslaw and chips with smokey BBQ sauce |
$19.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
|
Lemon couscous salad (warm)
with grilled Haloumi, roast kumara pumpkin, french beans and a lemon, honey and mint dressing |
$17.50 |
|
Popeye slammer
spinach, potato cake,bacon, mushroom, tomato and hollandaise |
$17.50 |
|
Toasted sandwiches
Ham, cheese, pineapple, corn, tomato, caramelised onion |
|
|
Eggs florentine
spinach with homemade hollandaise |
$17.00 |
|
Homemade porridge
with deambule, whipped cream, rhubarb and banana or berry and banana. |
$12.50 |
Machete Coffee
Cafe Food, Mexican, South American, Central American, New Zealand
9 Boulcott Street, 6011, New Zealand
Two Grey Bar and Brasserie
European, Bar, Wine Bar, New Zealand
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie Sample Menu
|
Baby romaine caesar
white anchovy / bacon / parmesan / soft egg |
$ 17 |
|
Braised chicken leg coq au vin
mash potato / shallots |
$ 23 |
|
Capunti putanesca
black olives / capers / semi dried tomato / anchovies |
$ 25 |
|
Baby potatoes
sour cream / bacon |
$ 9 |
|
Smoked salmon rillettes
grilled sourdough / house pickles |
$ 16 |
Jardin Grill Sample Menu
| Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle | $39.00 |
| Garlic & herb rubbed flat iron steak | $36.00 per guest |
| Chilli and honey glazed pork belly | $36.00 per guest |
| Mushroom cappuccino, light portobello mousse, mushroom biscotti | $23.00 |
| GF= Gluten free option available |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Peach and Pecan Salad(GF)
Caramelized goat cheese, roasted capsicum and honey mustard dressing |
$17.00 |
|
Banana Split(V) (GF)
With vanilla ice cream whipped cream, chopped nuts and chocolate sauce |
$10.00 |
|
Pumpkin Risotto
With almonds, pumpkin seeds, rage and shaved parmesan |
$18.00 |
| -Pear walnut and blue cheese salad (V) (GF) | S $7 / L $10 |
|
Classic Caesar Salad (V)
With cos lettuce, garlic croutons and shaved parmesan |
S $7 / L $10 |
Bambuchi
European, Contemporary, South American, International, Colombian, New Zealand, Scandinavian
31 Waitoa Road, Hataitai, Wellington 6021, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Little Square Pizza Sample Menu
| Raspberry and lemon curd semifreddo | $7.00 |
|
Veneto
Parkvale mushroom, basil pesto, taleggio fresh basil |
$20.00 |
| Hazelnut semifreddo | $7.00 |
| Chocolat | $7.00 |
| Tiramisu | $7.00 |
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
David Jones Cafe
Cafe Food, Contemporary, New Zealand
165-167 Lambton Quay, Wellington 6011, New Zealand
The Land Girl
Cafe Food, New Zealand
2779 Lake Ferry Road, Pirinoa Village, Featherston 5772, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| BLUE | $5.90 |
| PIE (WHOLE) | $22.00 |
| FRIENDS | $5.00 |
| MEATLOAF | $8.00 |
|
PIE (SLICE)
with cream/ yoghurt add 0.50c |
$5.00 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket
Seafood, Fish & Chips, Fast Food, New Zealand
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket Sample Menu
| 6 fish, 2 1/2 scoops of chips (serves 2-3 people) | $26.00 |
| Groper | $14.20 |
| Egg | $1.10 |
| Groper | $10.50 |
| Chicken burger | $7.90 |
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Beetroot Carrots Fritter w Brie,Orange,Horseradish Cream, Streaky Bacon | $18.00 |
| Pizza di Parma- Parma Ham, Rocket, Balsamic Glaze | $19.00 |
| Fries w Aioli | $6.00 |
| Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad | $23.00 |
| Roasted Mushroom w Streaky Bacon,Fresh Mozzarella and Cherry Tomato on Seeded Toast. | $18.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
| - Smoked chicken, cranberry & camembert | |
| Louise slice | $3.90 |
|
French toast
With grilled banana and maple syrup |
$12.60 |
| - Steak and mushroom | |
| Bacon and egg | $5.80 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Roma Tomato
Mozzarella, Balsamic Vinegar, Pine Nuts, Basil |
$19 |
|
Catch Of The Day
Calamari, Spaghetti, Speck, Egg Yolk, Parmesan |
MP |
|
Butternut
Black Garlic, Quinoa, Red Onions |
$29 |
|
Sides
Freshly Prepared |
$9 |
|
Lemon
Rosemary, Olive Oil, Orange Blossom, Poppyseed |
$17 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Poppies
Mediterranean, Wine Bar, New Zealand
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Burger Wisconsin
Fast Food, New Zealand
57 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Burger Wisconsin Sample Menu
| -Grand | $14.90 |
|
●Davey Jones
Crumbed NZ dory with coriander & lime mayo, salad and relish |
|
|
●The Greek
Chickpea falafel with avocado, mint & cucumber yoghurt, salad, mayo and relish |
|
| -Grand | $13.40 |
|
●Cabbie
Chicken with avocado, free farmed bacon, salad, mayo and relish |
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
| SERVED UNTIL 5PM | |
| KIWI SLAW | $7.50 |
|
SALT AND PEPPER CALAMARI
salt and pepper calamari with chilli, lime and coriander dressing. served with salad greens and shoestring fries |
$17.50 |
| GARLIC BREAD | $4.50 |
| HANDCUT POTATO CHIPS | $8.50 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Spaghetti on toast | $4.50 |
|
HUEVOS RANCHEROS
flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese |
$16.00 |
| Coco pops with banana | $3.50 |
| House made rosti cakes | $4.00 |
|
TOAST
ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each |
$4.50 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Skewers
twice cooked pork belly |
$11.80 |
| Kransky | $3.50 |
| Half and half | $2.00 |
|
Chicken joe
free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash |
$25.80 |
| Large chips | $9.50 |
Clark's City Library Cafe
Cafe Food, New Zealand
57 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mint Cafe
Cafe Food, New Zealand
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe Sample Menu
|
NACHOS
With chilli beans, salsa cheese & sour cream |
$14.50 |
|
FRIES
With freshly made aioli, relish or tomato sauce |
small $4.50 large$5.50 |
|
HERBED OMELETTE
Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00) |
$15.50 |
|
HOMEMADE SOUP
With toasted bread. |
$10.00 |
|
HOT BACON FOCACCIA SANDWICH
With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50) |
$14.50 |
Days Bay Pizzeria
Pizza & Pasta, Cafe Food, Ice Cream, European, Pizza, New Zealand
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
Days Bay Pizzeria Sample Menu
| Small $7.00 | |
| Full Portion $10.00 | |
| Crumbed Chicken Tender with Fries and Tomato Sauce | $8.00 |
| Sandwich: Ham, Vegemite, Peanut Butter or Jam | $4.00 |
| Half Portion $12.00 |
Raumati Fish Supply
Seafood, Fish & Chips, Fast Food, New Zealand
Rosetta Road, Raumati Beach, Wellington, 5032, New Zealand
Cobar Sample Menu
|
Pan Fried Fish of the Day
parmentier potato, cauliflower puree, beans, tomato chutney, prosciutto, warm tartare sauce |
$37.00 |
| Endive, Blue Cheese, Walnut Salad | $7.00 |
|
Assiette of Salmon
gin cured, cold smoked terrine, potted hot smoked with accompaniments |
$18.00 |
|
Fried Mushroom & Blue Cheese Gnocchi
roasted cauliflower, celeriac, spinach, cherry tomato fennel & honey glazed carrot >> |
$32.00 |
| Marinated Olives & Spiced Almonds | $8.00 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Onion rings | $5 |
| Olives | $6 |
| Duck liver pate | $14 |
| Bone marrow | $13 |
| Oven baked fish, potato, beans, tomato & basil concasse | $32 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Veal
slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde |
$32 |
| House made bread & dips | $8 |
| Chorizo | $5.50 |
|
Salt and pepper squid
with wasabi aoili |
$17 |
| Crushed baby potato with mint butter | $6 |
Saddleback Cafe
Cafe Food, International, New Zealand, Kiwi
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe Sample Menu
|
Penne Pasta
Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms |
$18.00 |
|
Eggs & Toast
Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti |
$7.50 |
|
Crumbed Calamari Rings
Crumbed Calamari rings / Tartare sauce |
$9.50 |
|
Seafood Crisps Platter
Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce |
$13.00 |
|
Eggs Benedict - Saddleback Cafe
Poached eggs on toasted sourdough, glazed ham off the bone, baby spinach, mini kumara rosti, hollandaise - Bacon $15.00 / Smoked salmon $18.00 |
$17.00 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts | $19 |
| Affogato, vanilla bean ice cream, shot of Amaretto & espresso | $15 |
| Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio | $14.5 |
| Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta | $19.5 |
| Seville orange, dark chocolate ice cream cone | $10 |
Island Bay Bar
Bar Food, American, Pub Food, European, Finger Food, Bar, Brew Pub, New Zealand, Kiwi, Gastropub
134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Bar Sample Menu
|
Brew'd 1/2 Pounder, Your Way
100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00 |
$18.90 |
|
Classic BLT
Streaky bacon, cos lettuce, tomato & aioli |
$16.90 |
|
Grilled Steak
Sirloin steak, onion rings, hollandaise, cos lettuce & tomato |
$21.90 |
|
Roasted Kumara
Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney |
$17.90 |
|
Chicken, Brie & Cranberry
Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato |
$21.90 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Eggs Florentine
Poached eggs with spinach served with hollandaise sauce |
N/A |
|
Eggs Montreal
Poached eggs with salmon & spinach served with hollandaise sauce |
N/A |
|
Salt n Pepper Calamari
Seasoned calamari served with fresh garden salad |
N/A |
|
Fish of the Day
Fresh fish served with salad and fries |
N/A |
|
Corn Fritters
Homemade corn fritter stack, with bacon & mushrooms served with salad and tomato napoli sauce |
N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add chicken | $5 .00 |
| Add bacon | $ 4.00 |
|
Rump Steakk (gf, df)
150g rump steak, fried eggs, fries & salad |
$15.00 |
|
Roast Pumpkin Salad (v, gf)
Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing. |
$ 15.00 |
|
Caesar Salad
Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies |
$ 15.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Chocolate terrine, caramel, salted peanuts, vanilla bean ice cream | $18 |
| Duck liver parfait w toasts | $10 |
| Roasted Parkvale mushrooms | $10 |
| Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli | $19 |
| Skinny fries w aioli | $7 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
|
Bacon & eggs
poached, scrambled or fried on sourdough |
$9.00 |
| Bratwurst | $4.00 |
|
Caesar
candied bacon, garlic croutons, parmesan, anchovies & a soft boiled egg |
$15.00 |
|
Zucchini & chickpea vege burger
grilled mushroom, lettuce, tomato & cucumber yoghurt |
$19.50 |
|
Thai style chicken
soft herbs & nam jim dressing |
$16.00 |
Reka Cafe
Cafe Food, European, New Zealand
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe Sample Menu
| Egg on toast | $6.00 |
|
The Stack
smoked salmon, spinach, scrambled eggs with hash browns & hollandaise |
$19.50 |
| Bacon butty | $6.00 |
| Liver, bacon & mushrooms in a port & cream sauce on wholegrain toast | $19.50 |
| Spinach, zucchini & herb polpette on quinoa with tahini yoghurt | $18.50 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
| Kumara and pistachio falafels with yoghurt and tahini sauce | $12.00 |
| A selection of local and imported cheeses served with brewers barley crackers, house made quince paste, salted almonds and fig "salami" | |
| Blue cheese, bacon & caramelised onions with a rocket, pear and caramelised walnut salad | $21.00 |
| Citrus and spice marinated Juno Olives | $11.00 |
| Chargrilled open flatbread with hummus, yoghurt labne, and Greek salad, topped with either crispy lamb or kumara and hazelnut falafel and yoghurt sauce | $21.00 |
El Porteno
Cafe Food, Contemporary, Argentinian, South American, New Zealand
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno Sample Menu
|
H.T.C. Panini
Free range ham, fresh tomato and tasty cheese |
$8 |
|
Gourmet Granola
Served with banana, yogurt and mixed berries |
$7 |
|
Soup of the Day
Creamy pumpkin soup served with sour cream + cheese scone |
$10 |
|
Vegetarian Panini
Spinach, almonds, sundried tomato, pesto and tasty cheese |
$8 |
|
Gourmet Panini
Salami, pear, blue cheese and caramelised onions |
$9 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
|
Reds Manuka Smoked Salmon
resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise |
$22.00 |
|
Eggs Benedict
on toasted sour dough topped with our own Hollandaise and your choice of smoked salmon, ham off the bone, steamed spinach |
$18.50 / $17.50 / $16.00 |
| Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes | $30.00 |
|
Asparagus and Mushroom Risotto
in a creamy garlic & herb sauce topped with shaved parmesan |
$18.50 |
| Red's homemade crumbed fish fillets with fries and salad | $9.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| Brussels sprouts w/ speck, red onion, balsamic, chestnuts | $9.00 |
|
Whitestone "Monte Cristo"
Monte cristo sheeps milk cheese is pressed and matured for four months in wax. This method retains moisture, producing a subtile nutty flavour (60g/ 120g) |
$25.00/ $32.00 |
| 2 courses/ 3 courses/ 4 courses | $50.00/ $70.00/ $80.00 |
| Tomatoes | $6.00 |
| Pecan pudding w/ caramelised bananas, creme anglaise, rum (Recommended match: Yalumba muscat ruthergien) | $16.00 |
Concord Inn
Pub Food, Bar, Others, New Zealand
12 Main South Road, Burnside, Dunedin, Otago, 9018, New Zealand
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Hummus
w Roasted Chickpeas & Flat Brea |
$8 |
|
Fish & Chips
w Tartare, Pea & Lemon |
$22 |
|
Mixed Olives
Marinated |
$7 |
|
Bruschetta (3)
w Pea, Mint & Parmesa |
$8 |
|
Grilled Haloumi
w Pea, Orange, Mint & Radish |
$15 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
|
Wellington Sourdough
house-churned butter (made at Whitebait restaurant) |
$4.50 per person |
| Additional Sauces | $2.50 |
|
Caesar Salad
(vegetarian available) |
$18.00 |
| Truffle fries | $9.00 |
| Leaf salad, vinaigrette | $7.00 |
The Shepherds Arms Hotel
Pub Food, European, Bar, New Zealand, Kiwi
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel Sample Menu
|
300gm aged beef sirloin
béarnaise sauce, fries & gravy |
$30.5 |
|
Cinnamon & orange french toast
bacon, banana, maple syrup & whipped cream |
$16.5 |
|
Ice cream sundae
vanilla ice cream, marshmallows & your choice of topping: chocolate, strawberry or caramel |
$3.5 |
|
Soup of the day
homemade soup with a slice of bread & butter – check with wait-staff |
$13.5 |
|
Beer battered tarakihi & chips
coleslaw, tartare sauce & lemon wedge |
$26.0 |
Lambanjo Sample Menu
| Pork & kumara | $8.00 |
| Lamb & pea potato top | $8.00 |
| Choc brownie w ice cream | $12.00 |
| Beef & mushroom | $8.00 |
| Gravy | $6.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Fish Goujons
house-made tartare sauce |
17 |
|
Scotch Fillet
- beef check, wilted spinach, and jus |
32 |
|
Confit Chicken
- quinoa, spiced cauliflower & cabbage, and chicken jus |
28 |
|
Nachos
ragout, mozzarella, sour cream |
16.5 |
|
Spiced Cream Brulee
liquorice, mulled winter fruit |
14 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron | 11 |
| Witloof, goats cheese, squash, pear, walnut | 14 |
| Asparagus, taleggio, sage | 13 |
| Beetroot, goat’s cheese, cress, granola, kawakawa | 18 |
| Lamb, sweetbreads, black garlic, date, asparagus, labneh, saffron, olive oil | 35 |
Park Kitchen
Cafe Food, American, European, Vegan, New Zealand
6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Park Kitchen Sample Menu
| half duck, spiced duck jus, citrus & nut salad g d | $36.00 |
| josper grilled jerk duck wings, blue cheese remoulade salad g d | $12.000 |
| fricassee of san daniele ham, edamame beans, peas, broad beans g | $9.00 |
| bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale | $19.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette | $20 |
| Beans | $5 |
| Waitoa Wings With Chilli Sauce | $16 |
| Veggie Breakfast - Smashed Avocado, Spinach + Kale, Portabello Mushroom, Campfire Beans, Hashbrown, Free Range Eggs, Fresh Herbs | $20 |
| Grilled Egg Plant, Melted Mozzarella, Four Tomato Salad, Basil, Whipped Feta And Capsicum Relish | $25 |
Green Parrot Restaurant
Cafe Food, Steak, European, New Zealand, Kiwi
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant Sample Menu
| Sirloin Steak 450g | $35 |
| Lamb’s Kidney And Bacon | $22 |
| Scallops | $16 |
| Calamari | $12 |
| Oysters(In Season) |
Hereford 'n' a Pickle
Cafe Food, New Zealand
2318 Colville Road, Colville, Waikato, 3584, New Zealand
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
| Seasonal vegetables | $7.00 |
| Hand cut chips with aioli | $7.00 |
|
Soup of the day
With toasted bread |
$11.00 |
|
Grilled haloumi
On a baguette with an apple chilli chutney |
$14.00 |
|
Crumbed Groper open sandwich
With avocado, lettuce, tomato, red onion, caper, gherkin aioli and fresh lemon |
$18.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Salt & Szechwan pepper squid
pickled watermelon, peanut & corriander salad, lime chilli dressing |
$20 |
|
Front Room granola
fresh berries, greek yoghurt , honey |
$11 |
| Kids pack | $5 |
| Boiled eggs & soldiers/Sausage wrap | $7 |
|
Buttermilk & banana pancakes
smoked blueberry butter, maple syrup |
$14 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
| Seasoned wedges with sour cream | $6.5 |
| Steak fries served with garlic aioli | $6.5 |
|
The Kid's Platter
Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice |
$12 |
|
Pasta (Fettuccini)
In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian |
$18 |
|
Toasted Sandwiches (wholegrain)
Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings |
$4.5 / 50 cents each |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Add marinated grilled chicken | $25.00 |
| Our toast & homemade jam | $6.50 |
| Slow roast lamb with aioli, baby greens, onion marmalade & wild mint relish | $15.00 |
| Granny's pork & apple sausage roll with waldorf salad & plum sauce | $18.00 |
| Our gluten free bread | $1.50 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Antipasto Platter
Selection of cold cut meats, olives, cheese, sundried tomatoes, artichokes, With matched condiments and crackers |
For Two $ |
| Onion Jam | $1.50 |
| Tomato Relish | $1.50 |
|
The Cut Gf* Df*
Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle. |
$26 |
|
-Fish And Chips Df*
Beer battered Dory served with green salad, tartare and lemon. |
$19.50 |
The Vineyard Cafe at Margrain Vineyard
Cafe Food, Vegetarian, Pizza, New Zealand
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand
The Vineyard Cafe at Margrain Vineyard Sample Menu
|
Kids’ platter
platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop. |
$10.00 |
|
Chorizo
chorizo, gherkin, red onion, capsicum, spinach. |
$21.00 |
|
Eggs on toast
wairarapa free range eggs, poached, scrambled or fried, with sourdough toast. |
$10.00 |
|
Chicken, bacon and avocado sandwich with chips
grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread. |
$18.50 |
|
Spanish gypsy stew with crusty bread
hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic. |
$18.50 |
Gipps Street Deli
Cafe Food, Deli, New Zealand
Gipps Street, Karori, Wellington, Wellington, 6012, New Zealand
Gipps Street Deli Sample Menu
|
Bacon with free-range eggs
On Pandoro sourdough toast |
$9.50 |
|
Eggs Benedict
With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise |
$16.50 |
|
Sourdough toast
With your choice of jam, marmite, lemon curd, peanut butter or Nutella |
$5.50 |
| Our GSD Saturday breakfast menu and prices are subject to seasonal changes and availability | |
|
Toasted muesli
With stewed rhubarb and yogurt |
$9.50 |
Sojourn Cafe & Bar
Cafe Food, European, Continental, New Zealand
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar Sample Menu
|
Summer Fruit Platter
Chefs selection of fresh fruit with a side of whipped cream |
$8 |
|
Sojourn Salad Bowl (VGF)
Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing |
$15 |
|
Creamy Kale Risotto (VGF)
Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms |
$15 |
|
Soup of the Day
Please ask for today’s special |
$9 |
|
Asian Chicken Salad Bowl (GF)
Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing |
$15 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Oysters shucked to order | |
| London Porter Braised Wakanui Beef Cheek, Creamed Pearl Barley & Wild Mushrooms | $40.00 |
| Choose from hard, soft or blue - please ask your waiter what's on offer | |
| Rocky Road | $6.50 |
| Lot 8 Citrus Olive Oil Panna Cotta, Lemon Curd, White Chocolate Snow & Apricot | $17.00 |
Adelaide Trading Co
Cafe Food, Deli, New Zealand
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co Sample Menu
|
Reuben sandwich
corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot |
$12.00 |
|
Spicy baked beans
on toast or baked spuds |
$12.00 |
|
Veg burrito
scrambled egg, avocado, spinach, spicy beans and salsa |
$15.00 |
| Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish | $18.00 |
|
Dell sandwiches
made to order on fresh baked bread with salami, gherkin, feta and slaw |
$12.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Limelight Cafe
Cafe Food, New Zealand
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe Sample Menu
|
Toast
With butter and preserves |
$6.00 |
| White chocolate panna cotta with hazelnut praline and blackberry compote | $16.50 |
|
2 courses
Starter + main of main + dessert |
$40.00 Pp |
|
Steak cut fries
With aioli and tomato relish |
$6.50 |
| Bookings Essential, 90 minutes before show start time |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
|
Best Ugly Bagels
Add GF $2 |
$14.50 |
|
Green Baked Eggs
Add GF $2 |
$19.00 |
| Pan Fried Bacon | |
| Grilled Halloumi | |
| House Cured Salmon |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
Eggs Florentine
spinach instead of ham |
$14.50 |
| Small green salad | $5.50 |
|
Options for Toast
multigrain or house-made white loaf - Gulteen free bread available - add |
$2.80 |
|
The B.L.T
Bacon, slow roast tomatoes, lettuce leaves, aioli on wholegrain toast |
$13.80 |
|
Eggs Montreal
smoked salmon instead of ham |
$17.90 |
Marsden Village Cafe
Cafe Food, New Zealand
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe Sample Menu
|
Extras
Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding. |
$4.00 |
|
Steak Sandwich
Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish. |
$17.00 |
|
Big Boy
A colossal version of the 'wee man’. |
$22.00 |
|
Nachos
Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream. |
$17.00 |
|
Bacon Buttie
Grilled pandoro sourdough and bacon, served with tomato sauce. |
$12.00 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Fries
Housemade Tomato Sauce |
Sml $5 / Lge $7 |
|
Free Range Chicken Breast
Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs |
$32 |
|
Soup
Daily Special & Bread |
$12 |
|
Chocolate Brule
Sour Cherries , Butterscotch Mousse |
$8 |
|
3 Cheese |
$4 |
