New Zealand restaurant and takeaway menus in Wellington
Hotel Bristol
Bar Food, Pub Food, European, British, Bar, New Zealand, Kiwi
131-133 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hotel Bristol Sample Menu
|
Half Roast Chicken
roasted vegetables , home cut fries and slaw |
$27.50 |
|
Massive Breakfast
bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak |
$23.50 |
|
Pumpkin
Feta, Spinach, rissole, pesto and beet root |
$16.50 |
|
Oink
NZ pork belly , slaw and chipotle Sauce |
$17.00 |
|
Tacos
Grilled Prawns |
$17.50 |
Frank's
Cafe Food, Vegetarian, New Zealand
120 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Sweet Vanilla Kitchen
Cafe Food, European, New Zealand
49 Pretoria Street, Lower Hutt, Wellington, 5010, New Zealand
Two Teaspoons Cafe
Diner, Cafe Food, New Zealand
141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern
Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi
Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Featherston City Tavern Sample Menu
|
BUFFALO CHICKEN BURGER
pineapple salsa, avocado mayo, hot sauce & fries |
$18.50 |
| COCKTAIL GELLATO & TUILLES | $6.00 |
|
CHAR-GRILLED POLENTA BREAD
honey & pimenton butter |
$6.00 |
|
250G PRIMESTAR RIB-EYE STEAK
garlic mushroom, parmesan tomato & steak fries |
$29.50 |
|
SMOKED WINGS AND SKINS
chicken wings, pork crackling & potato skins |
$13.00 |
Lake Ferry Hotel Restaurant
Pub Food, Seafood, Gluten Free, Bar, International, New Zealand
2 Lake Ferry Road, South Wairarapa Coast, Lake Ferry, Wellington, 5772, New Zealand
Fedup Fast Foods
Takeaway Food, Seafood, Fish & Chips, British, Fast Food, Gluten Free, Coffee and Tea, New Zealand
40 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Fedup Fast Foods Sample Menu
| McCain Chips | $3.00 |
| Potato Fritters | $1.00 |
| Seafood | large $9.50 |
| Meat Patties (Homemade) | $3.00 |
| Sausage | $3.00 |
Brooklyn Fish Supply
Chinese, Fish & Chips, Fast Food, New Zealand
56 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Brooklyn Fish Supply Sample Menu
|
Ham burger
(120g beef pattie) |
$6.50 |
| 1/4 chicken & chips | $8.90 |
| Tartare | S $0.90/M $2 |
| Mushroom | $2.00 |
| BBQ Pork | $12.00 |
Aston Norwood Gardens
Cafe Food, European, Vegetarian, Vegan, New Zealand
1747 Main Road North, Wellington, Wellington, 5018, New Zealand
Giddy-Up!
Seafood, Vegetarian, Gluten Free, Bar, New Zealand
99 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Giddy-Up! Sample Menu
|
Green Envy
Thai style corinader, lemongrass & coconut cream |
$10 |
| Garlic Bread | $4 |
|
Aotearoa Salad
NZ fish marinated in lemon juice with coconut cream salad when available |
$3.5 |
|
Green Lip Chowder
Authentic Giddy up! Chowder containing mussels & NZ fish |
$10 |
|
Jake The Muss Pate
Smoked green lip mussels with garlic tendencies |
$10 |
Salamanca Salad Bar
American, Vegetarian, New Zealand
43 Salamanca Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Cafe Iwi
Cafe Food, European, New Zealand
58 Guthrie Street, Waterloo, Lower Hutt, Wellington, 5011, New Zealand
Cafe Iwi Sample Menu
|
Mushroom and Wholegrain
Portobello mushrooms in a creamy thyme sauce placed on top of wholegrain toast |
$14.00 |
|
Eggs Avocado
Fresh avocado with poached eggs on toast and hollandaise sauce |
$16.00 |
|
Kumara and Wedges
Smothered in melted cheese with garlic tomato salsa and our ricotta avocado |
$12.00 |
| Mushrooms (Creamy or Portobello) | $3.00 |
|
Toast and Ricotta Avocado
Toasted bread with our homemade avocado ricotta cheese blend with fresh sliced tomato and crispy caper seasoning |
$10.00 |
Groundup Cafe
Cafe Food, Vegetarian, Breakfast, Gluten Free, New Zealand
15 Paekakariki Hill Road, pauatahanui, Pauatahanui, pauatahanui, Wellington, 5381, New Zealand
Kaffee Eis
Cafe Food, Gluten Free, Coffee and Tea, New Zealand
146 Cuba Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery
European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
103 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Coene's Bar & Eatery Sample Menu
| For One | $14.00 |
| Pineapple & Passionfruit Cheesecake | $12.00 |
| Creamed Smoked Potato | $7.00 |
| - Add Grilled Chicken | $4.00 |
| Agria Fries w/ Garlic Mayo | $9.00 |
Fisherman's Table
Seafood, Vegetarian, Gluten Free, Grill, New Zealand
29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand
Fisherman's Table Sample Menu
|
Fillet Steak
On onion confit |
N/A Light / $27 Main |
| Tomato | $3.00 |
|
Fresh Fish
Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish. |
$15.95 Light / $23 Main |
|
Petes Hot Pot
Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth |
$16.95 |
|
Soup of the Day
Please see the special board |
$6.80 |
Quinns Post Tavern
Pub Food, British, Gluten Free, Finger Food, New Zealand, Kiwi
5 Ward Street, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Quinns Post Tavern Sample Menu
|
All Day Breakfast
Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast |
$18.00 |
|
Roast of the day
Please check the chalk board for today’s roasts. Served with roast and steamed veg |
$15.00 |
|
Sirloin Steak
Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries |
$23.00 |
|
Chicken Cordon Bleu
Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries. |
$18.00 |
|
Lamb Shank
On potato mash with steamed veg and mint sauce. extra shank + $5 |
$18.00 |
Woodshed Beer And Smokehouse
Barbeque, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
8 Kapiti Lights, Paraparaumu, Wellington, 5032, New Zealand
Trentham Mess Hall
Pub Food, European, Vegetarian, Bar, New Zealand, Kiwi, Gastropub
68 Ararino Street, Wellington, Upper Hutt, Wellington, 5018, New Zealand
Trentham Mess Hall Sample Menu
|
Angus Young
100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish |
$20.9 |
|
TMH Caesar Salad
Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3 |
$15.9 |
|
Beef Brisket Sandwich
Panhead braised brisket, lettuce, tomato & caramelised onions |
$13.9 |
|
Double Crumbed Beef Schnitzel
Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5 |
$18.9 |
|
BLAT Sandwich
Bacon, lettuce, avocado & tomato |
$13.9 |
Wicked Espresso
Cafe Food, Vegetarian, Coffee and Tea, New Zealand
458 Fergusson Drive, Trentham, Upper Hutt, Wellington, 5018, New Zealand
Wicked Espresso Sample Menu
| Corn & Feta Fritters | $15.50 |
|
Pancakes
Bacon & Banana |
$15.50 |
|
Eggs Bene
Salmon |
$18.50 |
| Traditional Bacon & Eggs | $14.50 |
|
Toast with …..
Jam, Peanut Butter or Marmite |
$5.50 |
Egmont St Eatery
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
11 Egmont Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Egmont St Eatery Sample Menu
|
Eggs
Scrambled, slow, fried |
$5.00 |
| Fish, root vegetable puree, salsa verde | market price |
| Mixed Grain Salad | $10.00 |
| Please advise our wait staff any allergies or dietary requirements | |
| Pork & Potato croquette, feijoa hot sauce | $4.00 |
The Bach
Cafe Food, Seafood, Vegetarian, Vegan, New Zealand
410 The Esplanade, Island Bay, Wellington, Wellington, 6023, New Zealand
The Chippery
Seafood, Fast Food, Gluten Free, Street Food, New Zealand
5 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
The Chippery Sample Menu
|
Zelati Mango Magdalena
Made with Magdalena variety mangoes from Colombia. |
$6.00 |
|
Skin-on John Dory - Grilled
Firm white fish |
$14.40 |
| Crumbed Scallops | $6.90 |
|
Blue Nose
Similar to Groper/Hapuka. Big meaty white fillets with a high oil content due to depth these tasty fish live in. |
$12.40 |
|
Asian Green Tea Noodle Salad
With cashew, crispy shallots, sesame seeds, coconut, capsicum, cucumber, red onion and a Thai lime dressing |
$9.00 |
Marine Parade Eatery
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
50 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Marine Parade Eatery Sample Menu
| Lemon and ricotta puffs with a lemon honey | $13.00 |
| Manchego cheese croquets | $12.00 |
| Grilled zucchini with black sesame seeds, parmesan and vine tomatoes | $12.00 |
| Lamb rack with mint and basil aioli | $30.00 / $45.00 |
| Affogato with hot espresso, amaretto liquor and biscotti | $13.00 |
The Pickle Jar
Bar Food, Pub Food, Bar, Pizza, New Zealand, Kiwi
5 Parkvale Road, Karori, Wellington, Wellington, 6012, New Zealand
The Pickle Jar Sample Menu
| -Coppia 25(gf) | $20 |
| -1 Metre | $47 |
| -Coppia 25(gf) | $20 |
|
Chiclito
seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto. |
|
| -Coppia 25(gf) | $20 |
Preservatorium
Cafe Food, Italian, New Zealand
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium Sample Menu
| Steak Sandwich with fries | $19.50 |
| Eggs Benedict w Salmon | $19.50 |
|
On Toast
Balsamic Mushrooms |
$13.50 |
|
Cannery
Bacon, Eggs, Kransky & Beans on Toast |
$18.50 |
| Salmon on Rosti w Citrus cream | $15.50 |
Grill Meats Beer
Barbeque, American, European, Vegetarian, Gluten Free, Bar, Brew Pub, New Zealand, Kiwi
227 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Grill Meats Beer Sample Menu
| Diet Fries | $2.50 |
| Pickles | $1.50 |
| Beetroot Relish | $1.50 |
| Pop-Corn Fish with Orange Aioli | $12.00 |
| Fish & Chips | $10.00 |
Shed 5 Bar & Restaurant
Seafood, European, Vegetarian, Vegan, Gluten Free, Pacific Rim, New Zealand, Pacific
Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Shed 5 Bar & Restaurant Sample Menu
|
Spanish chocolate fudge figs
figs stuffed w brandy fudge & dipped in chocolate |
3.0each |
|
Market fish
Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream |
33.5 |
|
4 cheese gnocchi
Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts |
28 |
| Warmed olives | 8 |
|
Baby spinach and figlet salad
toasted almonds / pickled onion / gorgonzola/ fig balsamic |
9 |
Cafe Mondo
Cafe Food, Health Food, Wine Bar, New Zealand
4/14 Buckingham Street, Arrowtown, Otago, 9196, New Zealand
Southern Cross Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
39 Abel Smith Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Southern Cross Bar and Restaurant Sample Menu
|
Green Shakshuka
Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens |
$16.00 |
|
Buddha Bowl
Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken |
$17.00/$25.00 |
|
Kedgeree or Vegeree
Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available) |
$18.00 |
|
Granola Bowl
Homemade almond & orange granola clusters served with coconut yoghurt & blueberries |
$12.00 |
|
Smashed Avocado & Beetroot Hummus
Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah |
$16.00 |
Fidels Cafe
Cafe Food, Mexican, European, Vegetarian, Vegan, Gluten Free, Cuban, New Zealand
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe Sample Menu
|
Hot Wings
w/ ranch dressing |
$12 |
| Bowl of fries and an asahi | $12 |
|
Beer Battered Fish Tacos
Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo |
$13 |
|
Garlic Pizza Bread
topped with parmesan and herbs |
$8 |
|
Nachos (Beef & Bean / Vegetarian)
A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request |
$17 / $16 |
Charlies Cafe Sample Menu
|
Beef, Bacon, Cheese
Jalapeno Burger w fries |
$17.00 |
|
Omelette
w two fillings, choose from: bacon, cheese, salmon, mushroom, onion, spinach or tomato |
$15.00 |
|
Thai Beef Salad
tender beef strips tossed w asian greens, crunchy noodles & cashews |
$17.00 |
|
Fries
w tomato sauce & aioli |
$8.50 |
|
BBQ Pulled Pork Ciabatta
w fried egg & Apple slaw, served w wedges |
$19.50 |
Pranah
Cafe Food, Health Food, Juice, Vegetarian, Vegan, New Zealand
120 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Pranah Sample Menu
|
Maple & nut toasted muesli
servedw milk, greek yoghurt & a selection of seanson al fruit |
$10.00 |
| of bread $50 extra persuce | |
|
Free range eggs
screambled or pached choice of sour dough or five grain, toast of option |
$9.00 |
|
Oat & walnut pancakes
servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt |
$13.00 |
|
Bowl of fruit & yoghurt
a selection of fresh & poached season of feuit w greek yoghurt |
$9.00 |
Cuba Street Bistro
European, Vegetarian, Gluten Free, New Zealand, Kiwi
203 - 205 Cuba Street, CBD, Wellington, Wellington, 6011, New Zealand
Cuba Street Bistro Sample Menu
|
Open Sandwich
streaky bacon, chicken, avocado, tomato, brie, salad, fries, aioli |
$20 |
|
Fresh Fettuccine
w streaky bacon, mushroom, white wine cream, parmesan |
$16 |
|
Sides
Pork Fennel Sausage, Streaky Bacon, Ham, Black Pudding, Smoked Salmon (5). Grilled Tomato, Avocado, Portobello Mushroom, Baked Beans, Spinach, Hash Browns (4) |
$4 - $5 ea |
| Israeli couscous, rocket, green bean, avocado, green herb mayo | $12 |
|
Toasted Bun
w grilled chicken, fresh tomato, mesclun, aioli |
$12 |
Simmer
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
103 Westchester Drive, Churton Park, Wellington, Wellington, 6037, New Zealand
One Fat Bird
Pub Food, European, Vegetarian, British, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
162 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
One Fat Bird Sample Menu
|
WARM CHOCOLATE BROWNIE
chantilly cream |
$8.90 |
| BRAISED RED CABBAGE | $6.90 |
|
DOUBLE HERB CRUMBED BEEF SCHNITZEL
red wine gravy seasonal vegetables & fat bird chips or mash |
$19.90 |
|
APPLE & SAGE PORK BELLY
braised red cabbage mash potato, crackling & cider mustard jus |
$24.90 |
| HOUSE SALAD LARGE | $6.90 |
The Johnsonville Club
New Zealand
1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
The Johnsonville Club Sample Menu
|
Chicken Curry
homemade curry served with rice. |
|
|
All Day Breakfast
bacon, egg, sausage, tomato and hash brown |
|
|
Fish & Chips
served with fresh garden salad and chips |
|
|
Sausage Classic
three sausages served with twoeggs, coleslaw and chips |
|
|
Beef Burger
beef pattie, lettuce, tomato and cheese served with chips |
The Grill at Solway Park - Copthorne Hotel
Contemporary, Grill, New Zealand
246 High St, Masterton, Wellington, 5810, New Zealand
The Grill at Solway Park - Copthorne Hotel Sample Menu
| 300g Sirloin of Wairarapa Angus Beef | $34.00 |
|
French Toast
With grilled Carterton bacon, maple syrup and berry compôte |
$22.00 |
| Chef Paul's Secret Seasoned Beer-battered Onion Rings | $6.50 |
|
Pink Peppercorn Angus Beef Salad
Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer |
$16.00 |
|
Garlic King Prawns
Fresh herbs, cream, ciabatta, basil |
$16.00 |
Espressoholic
Cafe Food, Gluten Free, International, New Zealand
136 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Espressoholic Sample Menu
| Scrambled egg white available | |
| Served all day until 5pm. | |
| Homemade hash browns | $4.00 |
| Avocado | $5.00 |
|
Toast
Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite |
$8 |
The Grand Steakhouse
Bar, Australian, Steakhouse, New Zealand
71/69 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Grand Steakhouse Sample Menu
| Hollandaise | $2.00 |
| Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato | $31.00 |
| Oven baked beef burrito filled with chilli beans, rice and cheddar cheese in a flour tortilla | $12.00 |
| Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce | $12.00 |
| Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce | $33.00 |
Micro Wine Bar
European, Finger Food, Bar, Wine Bar, New Zealand
14 Ohio Street, Martinborough, Wellington, 5711, New Zealand
Cafe Strada
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand, Kiwi
232 Queen Street, Corner of Queen St & Jackson Street, Masterton, Wellington, 5810, New Zealand
Cafe Strada Sample Menu
|
Seasoned Potato Wedges
with grilled cheese, bacon & sour cream |
$12.50 |
|
'The Worx' Fries
with grilled cheese, bacon, t sauce & aioli |
$10.50 |
|
Classic Eggs Benny
poached eggs atop toasted bap with hollandaise & bacon, smoked salmon, ham or spinach |
$14.90 |
|
Extras or Build Your Own
eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding |
$3.50 each |
|
Macho Nachos
with mince, beans, grilled cheese & sour cream |
$14.50 |
Loretta Sample Menu
|
A PIE
Organic chicken, roasted fennel + tarragon |
$27.00 |
| Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. | $26.00 |
| Tomato, raddichio, oregano, buffalo mozzarella. | $ 27.00 |
|
FRITTERS
Corn, zucchini, parmesan, freekeh + basil . |
$20.50 |
| Salad leaves | $7.50 |
Enigma
Cafe Food, Vegetarian, Breakfast, Vegan, Gluten Free, New Zealand
128 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Enigma Sample Menu
| Soup of the Day | $9.00 |
| Smoked Chicken Caesar Salad with Anchovies in a Mayonnaise & Bacon Dressing | $16.00 |
| Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries | $15.00 |
| Eggs Montreal with Salmon | $14.00 |
| Beef Stroganoff with Fresh Rice & Salad | $16.00 |
Aotea Lodge Poolside Restaurant
New Zealand
65 Whitford Brown Avenue, Papakowahai, Wellington, 5024, New Zealand
Aotea Lodge Poolside Restaurant Sample Menu
|
Mixed Grill
2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast, Served With Sausage, Bacon, Hash Brown And Tomato |
$14.00 |
|
Crepes with your choice of filling
smoke salmon cream cheese with salad |
$14.00 |
| Beer battered fish and chips | $12.50 |
|
Egg On Toast
2 Eggs Cooked To Your Choice Of Fried, Poached Or Scrambled On Toast |
$8.50 |
|
Crepes with your choice of filling
bacon banana maple with salad |
$13.00 |
Bin44
Pub Food, European, Vegetarian, Gluten Free, Bar, International, Brew Pub, New Zealand
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Bin44 Sample Menu
| Beer Battered Fish Bites | $16 |
|
Lemon + Dill Fish Cakes
Tzatziki and housemade chipotle aioli. Served with salad |
$18 |
|
Roasted Garlic Caesar Salad
Parmesan cheese, roasted garlic, croutons, bacon, poached egg and our signature caesar dressing |
$16 |
| Taylors Fine Tawny Port | $12 |
|
Pork and Shitake Wontons
Cripsy wonton with pork belly and shitake stuffing |
$12 |
Sandbar
Pub Food, European, Bar, New Zealand
103 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Sandbar Sample Menu
|
Vegetarian
Capsicum, mushroom, onion, olives, tomato, feta and baby spinach |
$18.00 |
|
Sandbar's Big Breakfast
Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs |
$19.00 |
|
BBQ Pork Ribs
Fall off the bone braised ribs, coated in our tangy sauce, served with fries |
$24.00 |
| Pizzas come topped with our own tomato base and special blend of mixed cheddar. Ask us about 2 for 1 Tuesdays! | |
|
Steak Sandwich
Sirloin steak strips, served with onion jam, summer greens, aioli and fries |
$19.00 |
Arthur's Cafe
Cafe Food, Pacific Rim, New Zealand
272 Cuba Street, Wellington, Wellington, Wellington, 6011, New Zealand
Arthur's Cafe Sample Menu
|
Baked eggs benedict
served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette |
$13 |
|
Vegie rosti
potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad |
$16 |
|
Omelet
your choice of fillings ham, tomato, cheese, mushroom |
$11 |
| Roasted tomatoes | $3 |
|
Chewy muesli
honey muesli with roasted almond , hazelnut and walnuts, served with warmed cinnamon milk |
$12.50 |
Salvation Coffee
Cafe Food, New Zealand
75 Adelaide Road, Mount Cook, Wellington, Wellington, 6021, New Zealand
Salvation Coffee Sample Menu
|
Toasted Muesli
served with manuka honey organic milk and natural yogurt |
$9.50 |
|
Ribbons of beef pan-seared
with garlic red onion and Salvation Sauce on a kumara and pumpkin roti with fresh sprout side salad |
$19.50 |
| Soup of the day with focaccia | $9.00 |
| Rosemary baked potatoes with aioli | $6.00 |
|
Porridge
with berry compote, maple syrup + cream |
$11.00 |
Circus Cinema, Bar and Restaurant
European, Vegetarian, Gluten Free, Pizza, New Zealand
34 Jellicoe Street, Martinborough, Wellington, 5711, New Zealand
Circus Cinema, Bar and Restaurant Sample Menu
| Cheese board with quince paste and assortment of crackers | $ 18 |
| Dark chocolate brownie with ice cream and salted caramel sauce | $ 14 |
| Carrot and parmesan fritters, grilled haloumi and vegetable stack GF / V | $ 28 |
| Tomato and mozzarella arancini balls | $ 14 |
| Fish of the day with mussels, clams, capers, cherry tomato & white wine sauce GF | $ 32 |
Scorch o Rama
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
497 Karaka Bay Road, Karaka Bays, Wellington, 6022, New Zealand
Kiss & Bake Up
Cafe Food, Bakery, New Zealand
11 Mahara Place, Waikanae, Wellington, 5036, New Zealand
Kiss & Bake Up Sample Menu
| Chicken | $ 4.60 |
| Ham & Salad | $ 4.60 |
| Steak & Cheese | $ 4.50 |
| Bacon & Egg | $ 4.00 |
| Steak & Mushroom | $ 4.50 |
The Innkeeper
Pub Food, European, Irish, British, Finger Food, Bar, New Zealand, Kiwi
11-13 Broderick Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
The Innkeeper Sample Menu
|
Chicken Burger
Crumbed Schnitzel with salad greens, brie, and capsicum apricot relish, served on a focaccia bun with fries |
$15.00 |
|
Homemade Pate
Brandy & apple pate served with pita bread |
$10.00 |
|
Warm Chicken Salad
with bacon, parmesan and Caesar dressing |
$18.00 |
|
Wedges
Wth bacon, cheese, chilli sauce & sour cream |
$13.00 |
| Caramelised Onions | $3.50 |
Greta Point Cafe
Cafe Food, Gluten Free, New Zealand
326 Evans Bay Parade, Hataitai, Wellington, Wellington, 6021, New Zealand
Greta Point Cafe Sample Menu
|
FREE RANGE EGGS
poached scrambled or fried on toast/Kransky sausage |
$14.00 |
|
PORTERHOUSE STEAK
with salad and fries |
$22.00 |
|
EGGS BENEDICT
two poached eggs on English muffin with bacon |
$18.00 |
|
TOAST & SPREAD
w jam honey marmalade, peanut butter or vegemite on sourdough or grainy |
$6.00 |
|
LOX
scrambled eggs & salmon on toast with cream cheese |
$18.00 |
Kowhai Cafe
Cafe Food, Ice Cream, British, New Zealand
1 Upland Road, Kelburn, Wellington, Wellington, 6012, New Zealand
Nikau Gallery Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand
101 Wakefield Street, Civic Square, Te Aro, Wellington, Wellington, 6011, New Zealand
Nikau Gallery Cafe Sample Menu
| Chopped tomato and green pepper salad | $ 8 |
| Potato gnocchi, fresh tomato sauce, olives , ricotta | $24.5 |
| Kedgeree with house smoked fish | $23.5 |
| A devilled egg | $5 |
| Goats cheese cream, plums, anise hyssop, almond shortbread | $ 12.5 |
Strathmore Restaurantand Bar
Cafe Food, Pub Food, Contemporary, Finger Food, Bar, New Zealand, Kiwi
3/5 Strathmore Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Strathmore Restaurantand Bar Sample Menu
|
Tandoori Chicken Skewer
Grilled chicken tenderloins with mint yoghurt sauce |
$10.50 |
|
Thai Beef Salad
Thai marinated beef strips, crispy noodles, mixed greens, sweet chilli mayo |
$22.50 |
| All kids menu come with a free activity bag | |
|
Fish of the Day
Cooked with the chef's creation |
$27.50 |
|
Vegetarian
Capsicum, olives, mushroom, red onion, feta, spinach |
$18.00 |
1841 Bar and Restaurant
Cafe Food, Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, Australian, New Zealand, Kiwi
1 Disraeli Street, Johnsonville, Wellington, Wellington, 6037, New Zealand
1841 Bar and Restaurant Sample Menu
|
Ice Cream Sundae
Chocolate, Strawberry, Caramel or Passionfruit |
$10.00 |
|
Cajun Calamari
Lightly coated in Cajun spices, served with aioli & lemon |
$14.00 |
|
Margherita Pizza
Cheese, tomato & fresh basil, drizzled with olive oil |
$11.00 |
|
Frank Shank Pie
Good old lamb shank taste, without the bones! slow cooked with carrot, kumara, beans, onion & mint sauce. served with home cut chips & 1841 slaw |
$23.00 |
|
BLET
Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli |
$13.00 |
Plum of Cuba
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum of Cuba Sample Menu
|
Pork Belly Salad
w Apple, Pickled Red Cabbage, Walnuts & Feta |
$18.00 |
|
Pan Seared Calamari Salad
w Feta, Fried Capers, Lemon Zest & Chilli |
$18.00 |
|
Grilled Haloumi
w Pea, Orange, Mint & Radish |
$15.00 |
|
200g Grass Fed Sirloin
w Garlic Prawns, Sauteed Spinach, Bearnaise & Jus |
$29.00 |
|
Drunken Affogato
w Vanilla Ice Cream, Espresso, Kahlua or Baileys |
$12.00 |
The Bangalore Polo Club
Asian, Pub Food, Indian, European, Vegetarian, Gluten Free, Bar, Fusion, New Zealand
63 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bangalore Polo Club Sample Menu
|
BPC Hot Sharing Board
A selection of tasty bites from the menu |
$35.00 |
|
Tiramisu
Jameson's whiskey, mascarpone, espresso, chocolate |
$10.00 |
|
Selection of Local Cheeses
For two people. Ask your waiter for details of today's cheese & accompaniments |
$20.00 |
|
Horseradish Latke
Avocado, smoked salmon and poached egg |
$14.50 |
|
Butchers Pizza
Lamb meatballs, salami, chorizo, chicken, smokey BBQ |
$22.00 |
St John's Bar & Restaurant
Pub Food, European, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
5 Cable Street, Wellington, Wellington, Wellington, 6011, New Zealand
St John's Bar & Restaurant Sample Menu
|
Cos Lettuce Salad
with feta, sunflower seeds, kale shards & ranch dressing |
$8 |
|
Chipotle Lamb Rump
with cumin carrot puree, candied fennel seeds & coriander |
$15 |
|
Pan Roasted Kumara
with sour cream and chive dressing, rocket leaves & red onion |
$8 |
|
Sautéed Green Beans and Halloumi
with fried shallots & fresh herbs |
$10 |
| Chicken Satay Skewers | $11 |
Nin's Bin
Seafood, Gluten Free, New Zealand
2017 State Highway 1, Half Moon Bay, Canterbury, 7371, New Zealand
The Bresolin
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
278 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Bresolin Sample Menu
|
Chicken burger
Buttermilk fried chicken, slaw, pimento cheese, sriracha & fries (nf) |
$19.00 |
| Cheese & crackers | $18.00 |
|
The bresolin
fried eggs, black pudding, baked beans, bacon, mushroom, toast |
$22.00 |
| Lamb & fennel meatballs, choka sauce, israeli cous cous, parsnips, capsicum, tzatziki (nf) | $19.00 |
|
The bresolin
fried eggs, black pudding, baked beans, bacon, mushroom, toast (nf) |
$22.00 |
Crafters & Co
Cafe Food, Barbeque, Pub Food, Bar, New Zealand
211 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Crafters & Co Sample Menu
|
Crispy Chicken Waffle
spiced savory waffle served w/ crispy fried chicken breast, baby spinach & hoot mayo |
$16.00 |
|
Popcorn Chicken
crispy, bite sized chicken pieces w/ choice of sauce (Periperi, Smokey BBQ, Crafter's Chipotle) |
$12.00 |
|
Beer Brownie
chocolate pecan nut brownie served w/ peppermint anglaise & vanilla ice cream |
$12.00 |
|
Heisenburger
250g prime beef pattie, beer-candied bacon,blue cheese, salad & crafty aioli, tomato relish, served w/ rustic fries |
$20.00 |
|
Epic House Pizza
ask staff for the daily crafter's pizza specials |
$20.00 |
Tirohana Estate
European, Vegetarian, Vegan, Gluten Free, International, New Zealand
42 Puruatanga Road, Martinborough, Wairarapa, Wellington, 5711, New Zealand
Tirohana Estate Sample Menu
| Roasted Fillet of Red Devon Beef, medium rare on kumara rosti, herb butter | N/A |
| Salmon Fishcakes on Mesclun with a lemon pepper aioli | N/A |
|
Lemon Polenta Cake
with vanilla ice cream and slivered pistachios |
$12 |
| Pressed Shoulder of Lamb with seasonal vegetables and wine jus | $22 |
| Fish of the Day baked in paper with lemon, red onion and butter served with sweet and sour cherry tomatoes, watercress puree, beurre blanc potatoes | N/A |
Vivant!
Seafood, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
153 Featherston Street, Hotel Ibis, Wellington, Wellington, NZ, 6011, New Zealand
Vivant! Sample Menu
|
Herb Crusted NZ Lamb Rack
W/ lentil mash, seasonal green vegetables & vegetable ratatouille sauce |
$36.00 |
|
Chef's Creation
Please ask our helpful staff about today's creation |
POA |
| Rustic Fries w/ Tomato Sauce | $6.00 |
|
Snack Platter for Two
Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries |
$23.00 |
| Whipped Mash Potato | $6.00 |
Hightide Cafe
Cafe Food, Health Food, Seafood, European, Vegetarian, Gluten Free, New Zealand
Ground Floor/44-46 Marine Parade, Paraparaumu Beach, Paraparaumu, Wellington, 5032, New Zealand
Hightide Cafe Sample Menu
| On The Side | |
| Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon | $22.50 |
| Fries with aioli & homemade tomato sauce | $9.50 DF |
| Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce | $25.00 DF |
| Fried with aioli & tomato sauce | $9.50 |
Whitebait
Mediterranean, Seafood, European, Vegetarian, Gluten Free, New Zealand
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
Whitebait Sample Menu
|
Market Cheese
with sultana sourdough, rye cracker and Braeburn apple salad |
N/A |
|
Fish & shellfish
Josper braised catalan style with saffron broth and romescada |
N/A |
|
West coast whitebait omelette
with oyster veloute and fine herbs |
N/A |
| Asparagus | $10 |
|
Selection of house petit fours
with pate de fruit, chocolate truffle, turron and nut tuille |
N/A |
Zibibbo Restaurant & Bar
Mediterranean, Pub Food, Spanish, European, Vegetarian, Gluten Free, Bar, New Zealand
25-29 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Zibibbo Restaurant & Bar Sample Menu
|
Pork Belly, Wood-Fired
Spiced citrus glaze, fennel puree, roasted grapes, dukkah, house made piccalilli |
$35.00 |
|
Rocket, poached pear, candied walnut, parmesan, saffron vinaigrette
Small / Large |
$8.00 / $12.00 |
|
Warm Roasted Olives
Marinated in fennel, orange, rosemary |
$9.00 |
| Prawn, goats cheese, candied bacon, white sauce, salsa verde, chilli oil | $25.00 |
|
Wood-baked baby gourmet potatoes, caramelised onion, blue cheese
Small / Large |
$9.00 / $13.00 |
Whangamomona Hotel Restaurant
Pub Food, British, Bar, New Zealand
6018 Ohura Road, RD 26, Whangamomona, Taranaki, 4396, New Zealand
Whangamomona Hotel Restaurant Sample Menu
|
Steak Sandwich
Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce |
$21.00 |
|
Putik Burger
Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00 |
$18.00 |
|
Eggs Benedict
Eggs, Spinach & Bacon |
$18.00 |
|
Toasted Sandwiches
Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread |
$9.00 |
| Hot Chips | $6.00 Full / $4.00 Half |
The Tasting Room
Pub Food, European, Vegetarian, Gluten Free, Finger Food, Bar, New Zealand
2 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Tasting Room Sample Menu
| Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus | $36.00 |
| Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter | $22.00 |
| Fennel roasted Sicilian olives | $8.00 |
| Lavendar Eton mess with fresh berries & whipped cream | $10.00 |
|
Fish n’ Chips
Panko Crumbed Market Fish With Slaw, Fries & Tartare |
$22.00 |
The Green Man
Pub Food, European, Irish, Vegetarian, British, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi
25 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
The Green Man Sample Menu
|
Steak Sammy
Seared Black Angus Rump with Rocket, Tomato, Horseradish Cream and Onion Gravy in a Chilli Corn Roll |
$22.00 |
|
Sticky Date Pudding
Served with Butterscotch Sauce and Ice Cream |
$14.00 |
|
CPR Pizza
Chorizo, Pepperoni and Rocket |
$25.00 |
|
Chicken Wings
BBQ, Suicidal, Dante's Inferno or Total Molecular Disintegration(1/4KG/ 1/2KG/ 1KG) |
$15.50/ $23.50/ $40.50 |
|
Malibu Panna Cotta
Malibu Panna Cotta with Caramelised Pineapple and Toasted Coconut |
$14.00 |
Maranui Surf Lifesaving Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
7A Lyall Parade, Lyall Bay, Wellington, Wellington, 6022, New Zealand
One80 Restaurant
European, Vegetarian, Vegan, Gluten Free, Bar, Fusion, International, New Zealand
100 Oriental Parade, Oriental Bay, Wellington, 2022, New Zealand
One80 Restaurant Sample Menu
| Louisiana Style Buttermilk Fried Chicken | $12.00 |
| Italian Caesar Chicken Sliders (3) | $14.00 |
| Japanese Tempura Prawns (3) | $10.00 |
| - Over the Moon Galactic Gold | $15.00 |
| Kiwi Fresh Fush & Chups | $33.50 |
Ortega Fish Shack
Seafood, European, Vegetarian, Gluten Free, New Zealand
16 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Ortega Fish Shack Sample Menu
| Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet | $14.90 |
| Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut | $15.90 |
| Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion | $38.90 |
| Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing | $38.90 |
| Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) | $19.90 |
City Dining and Bar
Bar Food, Diner, New Zealand
108 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
City Dining and Bar Sample Menu
|
Soup of the Day,
bread roll & sea salted butter |
$14.00 |
|
Pan Fried Market Fish
on cauliflower puree with shaved fennel & orange salad |
$29.00 |
|
Bruschetta's
roasted garliccherry tomatoes with basil & caramelized pears with blue cheese |
$16.00 |
|
Crumbed Calamari
mixed green leaves & tartare sauce |
$18.00 |
|
Twice Cooked Pork Belly
smoked paprika potatoeskale & quince jus |
$28.00 |
MacKinnon Room
European, Vegetarian, Gluten Free, International, New Zealand
64 Lakefront Drive, Te Anau, Te Anau, Southland, 9600, New Zealand
MacKinnon Room Sample Menu
|
Aoraki Smoked Salmon Gravlax on Rye
mustard aioli, lemon zest |
$19.00 |
| Fresh Steamed Summer Vegetables | $7.00 |
|
Selection of Bread
and 3 homemade dips |
$15.00 |
|
Slow Cooked Southland Lamb Shank 330g
roasted root vegetables leek & agria mash, mint jus |
$34.00 |
|
Green Pea & Basil Pesto Butter Gnocchi
mung beans, snow pea shoots |
$17.00 |
Portlander Bar & Grill
Steak, European, Gluten Free, Steakhouse, New Zealand
Cnr of Whitmore and Featherston Streets, Pipitea, Wellington, Wellington, 6011, New Zealand
Portlander Bar & Grill Sample Menu
|
Lamb Reuben
Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries. |
$17 |
|
Fish and Chips
Pan-fried or tempura battered fish, petit salad, shoestring fries, tartar sauce |
$20 |
|
Wakanui Eye Fillet
90 day grain finished, Angus and Hereford free range Canterbury cattle |
200gm $38 |
| Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple | $11 |
| Macchiato | $4.5 |
The Larder
Cafe Food, European, Vegetarian, Vegan, Gluten Free, International, New Zealand
133 Darlington Road, Miramar, Wellington, Wellington, 6022, New Zealand
The Larder Sample Menu
| Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree | $18.00 |
| Salad of fresh figs, gorgonzola, Serrano ham and rocket | $19.00 |
| Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives | $17.00 |
| Oreechiette with broccoli, lemon, chilli oil, rocket and parmesan | $16.00 |
| Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts | $37.00 |
Bistro 169 Sample Menu
|
Eton Mess
Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available) |
$12.00 |
|
Bistro 169 Lamb Rump
Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF) |
$26.50 |
|
Artisan Bread Board
Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available) |
$7.50 |
|
Antipasto Platter
Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available) |
$18.00 |
|
Baby Spinach & Tofu Salad
Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V) |
$14.00 |
Fork & Brewer
Pub Food, European, Gluten Free, Bar, Pizza, New Zealand, Kiwi
20 Bond Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fork & Brewer Sample Menu
|
Pork Belly
Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw |
$22.5 |
|
Ploughman’s Platter
freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard |
$55 |
| Mushroom | $2 |
|
Half or Whole Bread (Half loaf / Full loaf)
freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar. |
$8 / $12 |
|
Deep Fried Pickles
sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli. |
$6.5 |
Ti Kouka Cafe
Cafe Food, European, Vegetarian, Vegan, Gluten Free, Fusion, New Zealand, Kiwi
76 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
Ti Kouka Cafe Sample Menu
|
Duck & Chicken Mousse
w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread |
$20.00 |
|
Organic Chicken Breast
w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing |
$28.00 |
|
White Pudding
w/ apple and fennel |
$6.50 |
|
Ti Kouka Middle Bacon
Free range & nitrite free |
$6.50 |
|
Chunky Cut Chips
w/ aioli, home-made tomato sauce & harissa |
$10.00 |
Cashmere Lounge
European, Gluten Free, New Zealand
4 Cashmere Avenue, Khandallah, Wellington, Wellington, 6035, New Zealand
Cashmere Lounge Sample Menu
| Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree | $34 |
| Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese | $22 |
| Vietnamese Fish Cakes with Fresh Salad & Lime Mayo | $21 |
| Chicken Satay' s With Papaya, Mango & Basil Rujak Salad, Roasted Peanut & Tumeric Dressing | $17 |
| Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus | $30 |
The Arborist
Diner, Pub Food, European, Vegetarian, Breakfast, Vegan, Gluten Free, Bar, New Zealand, Kiwi
166 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Arborist Sample Menu
|
Watermelon
feta, strawberry, mint, onion, nuts, seeds |
$9 |
|
Chefs burger
changes weekly |
POA |
|
Mushroom Ragout
exotic wild mushrooms, panko crumbed poached egg, chives, grainy bread |
$18 |
|
Prawns
cream, garlic, coriander, chilli served with grilled sourdough |
$15 |
| All burgers can be served on lettuce bun | N/A |
Hillside Kitchen & Cellar
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
241 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
Hillside Kitchen & Cellar Sample Menu
| Spinach and ricotta dumplings | $20.00 |
| Asparagus, boiled egg, courgette salad | $12.00 |
| Two short dogs olives, fresh cheese | $12.00 |
| Strawberries, elderflower, hazelnuts | $10.00 |
| Potato & Kumara Cake | $4.00 |
Five Stags
Pub Food, European, British, Bar, New Zealand, Kiwi
Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Five Stags Sample Menu
|
Spicy Corn and Spinach Fritters
Topped with salsa fresco, sour cream and salad. V |
$12.00 |
|
Chargrilled Peppered 300g Rump Steak
Served on home cut fries with thyme scented jus. |
$19.00 |
| Seasonal Vegetables | $6.00 |
| Field Mushrooms | $5.00 |
| Ham | $5.00 |
Rahzoo Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
32 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
Rahzoo Cafe Sample Menu
| Bacon & Egg | $7.50 |
| Small (up to 3 choices) | $9.50 |
|
Gado Gado
With our homemade peanut satay dressing. |
|
|
Bacon & Eggs
Your choice of Fried/Poached or Scrambled |
$12.50 |
|
Moroccan Chickpea & Quinoa
With our homemade turmeric dressing. |
Home Cafe
Cafe Food, New Zealand
70 Molesworth Street, National Library, Thorndon, Wellington, Wellington, 6011, New Zealand
Home Cafe Sample Menu
|
Pancakes
with bacon, banana & maple syrup |
$14.00 |
| Bacon | $4.00 |
|
Toasted Bagels
with cream cheese & jam |
$6.00 |
| Mushrooms | $3.00 |
|
Paleo Muesli
served with fruit & yoghurt |
$9.00 |
Hop Garden
Pub Food, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
13 Pirie Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hop Garden Sample Menu
| Burger with House | $22 |
| Roasted Chicken, Chorizo & Capsicum Risotto | $29 |
| Cauliflower & Blue Cheese Soup | $12 |
| Free-range Eggs Tour Way on Sourdough | $9 |
| Rice Paper Rolls with Soy Dipping Sauce | $9 |
Strawberry Fare Restaurant Sample Menu
|
Triple Chocolate Brownie
Delicious and full of white and dark chocolate, served warm with chocolate sauce and vanilla ice cream. |
$11.50 |
|
Lemon Chocolate Cheesecake
Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite. |
$16.00 |
|
Toast or English Muffins
Served with butter and berry jam. |
$6.00 |
| Garden Salad | $6.50 |
| Garlic Bread | $5.50 |
1815 Cafe and Bar
Cafe Food, European, Vegetarian, Contemporary, New Zealand
2 Maginnity Street, Wellington, Wellington, Wellington, 6011, New Zealand
1815 Cafe and Bar Sample Menu
| Roast tomato, wilted spinach or hash browns | $4.50 |
|
Beef Scotch Fillet
Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma |
$32.00 |
| Warm house marinated olives | $9.50 |
| House made muesli with local grains and organic yoghurt | $10.00 |
| Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday |
Homegrown Food Truck
Sandwiches, New Zealand
5/1 Blair Street, Wellington, Wellington, 6011, New Zealand
Karaka Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand, Polynesian, Kiwi
2 Taranaki Street, Odlins Square, Wellington, Wellington, Wellington, 6011, New Zealand
Karaka Cafe Sample Menu
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Royale – salmon, kawakawa & manuka honey smoked |
$19 |
|
Kūkutai - Mussel Pot
1kg pot of chilli and citrus mussels served with rēwena bread |
$21 |
|
Kete Kaimoana - Seafood Basket
A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5 |
$24 |
|
Kūkutai - Mussel Pot
1kg pot of chilli and citrus mussels served with house made rēwena bread |
$21 |
|
Hēki Kakato - Eggs Benedict With Horopito Hollandaise
Pacific – corned beef |
$17 |
The Establishment
Pub Food, Finger Food, Bar, New Zealand, Kiwi
Cnr of Courtenay Place & Blair Street, Wellington, Wellington, 6011, New Zealand
The Establishment Sample Menu
|
Prawn Twisters
with Tartare Sauce and Sweet Chili |
$11.50 |
|
Pork Chop
Succulent pork chop, served with coleslaw and house cut chips |
$10.00 |
|
Salt and Pepper Calamari
Salt and Pepper Calamari over a bed of lettuce |
$12.50 |
|
Thai Beef Salad
Tender pieces of Thai Beef on a bed of green salad with cherry tomatoes and house dressing, topped with crispy noodles |
$10.00 |
|
Ice Cream Sundae
Lashings of chocolate and vanilla ice cream, served with mixed berry compote. |
$6.00 |
Oopen Restaurant
European, Grill, New Zealand
107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The General Practitioner
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
100 Willis Street, Wellington, Wellington, Wellington, 6011, New Zealand
The General Practitioner Sample Menu
|
Chicken supreme(GF)(DF)
with romesco, green beans, kumara pure & red wine jus |
$26 |
| Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) | $7 |
|
Goats cheese salad(DF)
with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses |
$20 |
|
Vanilla creme brulee(GF)
with pistachio biscotti |
$10 |
|
Chocolate delice
with coffe ice cream & caramel sauce |
$12 |
Deluxe Expresso Bar
Cafe Food, Pub Food, Gluten Free, Grill, New Zealand
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Hippopotamus
European, French, Vegetarian, Vegan, Gluten Free, New Zealand
90 Cable Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Hippopotamus Sample Menu
|
Le Roy(Large)
Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People) |
$99 |
|
Ratatouille
Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing. |
$10 |
|
La Crème Brulée
Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet. |
$18 |
|
Le Chevreuil Du Wairarapa(Small/Large)
Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry. |
$26/$45 |
|
Pommes De Terre Lyonnaises
Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley. |
$10 |
Burger Fuel
Fast Food, New Zealand
103 Johnsonville Road, Johnsonville, Wellington, Wellington, 6037, New Zealand
Pravda Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe Sample Menu
|
Ravioli of market fish
brown butter, lemon, shaved fennel, summer herbs |
$22 |
|
Fresh corn risotto
crab, ginger, green onions, brown butter* |
$28 |
|
Wakanui scotch fillet 300g
mushroom duxelle, crispy onion rings, chimichurri |
$48 |
| add scallops | $34 |
|
Fried chicken burger
pickles, jalapeno mayo, purple cabbage |
$22 |
Glenorchy Hotel & Backpackers Restaurant
Pub Food, Gluten Free, Bar, New Zealand
42/50 Mull Street, Glenorchy Hotel, Glenorchy, Otago, 9372, New Zealand
Bloom Restaurant
Mediterranean, Spanish, European, Vegetarian, Contemporary, New Zealand, Egyptian
284 Dry River Road, Murdoch James Estate, Martinborough, Wellington, 5781, New Zealand
Bloom Restaurant Sample Menu
| Black Salt & Truffle Scented Fries / Garlic Aioli | $8 |
|
Affogato
Icecream with espresso coffee |
$7 |
| Vegetarian of the moment | $22 |
| Fettuccine/Sweet Tomato Sauce/Meatballs | $12 |
| Mini Hotdogs/Leafy Salad/Fries & Tomato sauce | $12 |
Two Souls Bistro
European, Gluten Free, International, New Zealand
290 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Two Souls Bistro Sample Menu
|
PURE SOUTH SCOTCH FILLET
chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad. |
$32.50 |
| MASHED POTATO | $5.00 |
|
CHICKEN PRAWN AND BACON SALAD
salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing. |
$22.90 |
|
FISH FILLET OF THE DAY
pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce. |
$27.50 |
|
SEAFOOD FETTUCCINE
cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce. |
$23.90 |
Ruby's Cafe
Cafe Food, Breakfast, New Zealand
99 Mana Esplanade, Mana, Porirua, Wellington, 5026, New Zealand
Taste
European, New Zealand, Kiwi
2 Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Taste Sample Menu
|
Bacon, Avocado & Spinach Salad
with shaved parmesan, crumbled mustard toast & red wine dressing topped with a poached egg |
$19.50 |
| With butter & preserves | $8.00 |
| Any two | $19.50 |
|
Camembert, Creamy Blue of Aged Cheddar Cheese
served with crisp apple, dried pear & homemade lavosh |
|
|
Chocolate Coconut Deluxe
one scoop of coconut gelato, topped with chocolate sauce & toasted coconut |
$8.50 |
Boulcott Street Bistro
European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
99 Boulcott Street, Wellington, Wellington, Wellington, 6011, New Zealand
Boulcott Street Bistro Sample Menu
|
Pinot Noir And Ghana Mousse
salted macadamia brittle, cocoa nib wafer, cherry jam |
$18.00 |
|
Classic Caesar Salad
baby Cos, Grana Padano, free range hens egg, crouton, Ortiz anchovy dressing |
$22.00 |
|
Braised Apple and Ginger Pork Belly
Le Puy lentils, carrot and white radish |
$17.00 |
|
Smoked Maple Cured Salmon
toasted fennel, quinoa, cucumber & apple dressing |
$18.00 |
| Steamed beans, basil butter Cauliflower gratin | $8.50 |
Gladstone Country Inn
Pub Food, Vegetarian, Gluten Free, Pacific Rim, Bar, New Zealand, Kiwi, Gastropub
571 Gladstone Road, Gladstone, Wellington, 5713, New Zealand
Gladstone Country Inn Sample Menu
|
Gladstone Burger
Pure beef pattie served medium rare w caramelised onions, melted cheese, shredded lettuce, pickles, onions, aioli & chilli jam w hand cut fries |
22.5 |
|
Ice Cream Sundaes.
Choose between chocolate, caramel, berry, or passion fruit topping Served w a dollop of fresh whipped cream |
SM6.5/LG8.5 |
|
Classic Country Roast
Slow cooked lamb shoulder for 2 w sautéed potatoes, winter roasted vegetables, preserved lemon, rosemary & olive salsa, jus & mint sauce |
56 |
|
Cheese & Sausage Pizza
pizza sauce, mozzarella cheese & pork sausage |
11 |
|
Monteiths beer battered fish & chips
market fresh Tarakihi with hand cut fries, rocket and fennel salad & tartare sauce |
23 |
Whitby's Restaurant & Bar
Asian, Pub Food, European, Vegetarian, Continental, Gluten Free, New Zealand
147 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
Whitby's Restaurant & Bar Sample Menu
| A selection of continental meats and cheeses | |
|
Cereal selection of Muesli
Cornflakes, All Bran, Rice and Weet-Bix |
|
|
Chefs Cooking Station
Eggs prepared to your choice including poached, fried and boiled |
|
|
French toast
accompanied by cinnamon sugar and maple syrup |
|
|
Bircher muesli
porridge with fresh cream |
Paper Road Bistro
Takeaway Food, European, Gluten Free, Pizza, New Zealand
7 Wingate Road, Lansdowne, Opaki, Wellington, 5871, New Zealand
Paper Road Bistro Sample Menu
|
The Big Shand
Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli |
|
|
Tararua
Olive Oil, Garlic, Oregano, Mozzarella, Halloumi, Shavings of Parmesan, Cherry Tomatoes & Truffle Oil |
|
|
Ox Cheek, Horseradish & Cheddar Croquettes
- Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress |
$14 |
|
The Valley Vegetarian
Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema |
$20 Each |
|
Seasonal Salad
V, GF |
$6.50 |
Kiss and Bake Up, Otaki Beach
Cafe Food, New Zealand
174 Main Highway, Otaki, Wellington, 5512, New Zealand
Dockside
Seafood, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
3 Queens Wharf, Wellington, Wellington, Wellington, 6011, New Zealand
Dockside Sample Menu
| Bread roll with butter | $4.50 |
| 1 Cheese: | $17.00 |
| Hand cut chips, tomato ketchup + aioli | $9.00 |
|
Smoked market fish croquettes, harissa yoghurt sauce,
salad of rocket + red cabbage with mandarin + raspberry dressing |
$29.00 |
| o Puhoi Cellar Range waxed blue, Puhoi Valley |
Hummingbird
European, International, New Zealand
22 Courtenay Place, Wellington, Wellington, 6011, New Zealand
Hummingbird Sample Menu
| Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi | 30 |
| Charcuterie platter with pickles & bread | 30 |
| Market fish with pickled mussels, bacon, sea herbs & cavelo nero | 30 |
| Spanish fried potatoes with garlic & tomato mojo picon | 8 |
| Buttermilk fried chicken with Moroccan chermoula mayo | 12 |
Coney Winery & Estate
European, Vegetarian, Gluten Free, Wine Bar, New Zealand, Kiwi
Dry River Road, Dyerville, Wellington, 5781, New Zealand
Coney Winery & Estate Sample Menu
| Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad | $28.00 |
| Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt | |
| Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta | |
| Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing | $24.00 |
| Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil |
Little Beer Quarter
Pub Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand, Kiwi
6 Edward Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Little Beer Quarter Sample Menu
|
BEER GARDEN 2
feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil |
$16.20/$22.20 |
|
Summer Salad
pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00) |
$16.00 |
|
Crispy Wings
crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings) |
$12.00 |
|
MARGARET & RITA
sliced Roma tomato with fresh basil and even fresher buffalo mozzarella |
|
|
Spicy Chicken Pizza
cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes |
Capitol
European, Italian, Catering, Vegetarian, Gluten Free, New Zealand, Kiwi
10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Capitol Sample Menu
| Midday to 3pm | |
| Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach | $27.50 |
| MAIN | |
| Limoncello curd with rhubarb & italian meringue | $15.50 |
| Seared scallops with radicchio, pear & toasted almonds | $25.50 |
Poneke Mojo Cafe
Cafe Food, Seafood, Greek, Vegetarian, Gluten Free, New Zealand
Herd Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Poneke Mojo Cafe Sample Menu
| Sweetcorn and basil tagliatelle pasta, green beans and pangrattato | $22.00 |
| Gelato - Vanilla bean or flavour of the day - 2 scoops | $4.50 |
| Parmesan crumbed chicken with cabbage and kale slaw | $12.00 |
| Affogato, with vanilla bean gelato, espresso shot with homemade biscotti | $7.50 |
| Gelato - Vanilla bean or flavour of the day - 1 scoop | $2.50 |
Mac's Brewbar
Pub Food, European, Vegetarian, Gluten Free, Bar, International, New Zealand, Kiwi
4 Taranaki Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mac's Brewbar Sample Menu
|
Spicy Pulled Pork (*)
With Swiss Cheese & slaw |
$18.00 |
|
Breads & Dips (V,*)
Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar |
$12.50 |
| ADD fries | $20.00 |
| Grilled halloumi Salad (V,*) | $21.00 |
|
Cajun spiced wedges (V)
With sour cream |
$9.50 |
Wharekauhau Lodge
Diner, European, Breakfast, New Zealand
Western Lake Road, RD3 Featherston, Palliser Bay, Wellington, 5773, New Zealand
Finn's
Cafe Food, Pub Food, Seafood, European, Vegetarian, Gluten Free, Bar, New Zealand, Kiwi
2 Beach Road, Paekakariki, Wellington, 5034, New Zealand
Finn's Sample Menu
|
Pan fried haloumi
With roast pepper, lettuce and grilled lemon |
$19.50 |
|
Finn's breakfast
Eggs, bacon sausage, mushrooms, tomatoes, chunky potatoes and toast |
$23 |
| Bacon or sausages | $5.00 each |
|
Sides:
Toast or egg |
$3.00 each |
|
Scotch fillet steak sandwich
With caramelised onions, mushrooms, lettuce and aiolo on sourdough bread >> |
$22 |
Laundry
American, Mexican, Pub Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
242 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Laundry Sample Menu
|
Stuffed Jalapeños V
Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole |
$10.00 |
|
Aunt Pearls
Hot Apple Pie served with whipped cream |
$8.50 |
|
Anne Marie Special VV V
A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa |
$16.00 |
|
Fries GF VV V
hand cut Agria chips with lime aioli or ketchup |
$7.00 |
| 3 BLACK BEAN & CUACAMOLE |
Bettys Function House & Bar
European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
22 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
The Lido
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
85 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
14 Jessie Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Prefab Sample Menu
| BEEF BURGER & FRIES | $19.50 |
| ACME SEAFOOD CHOWDER | $19.00 |
| FRENCH FRIES & ACME CATSUP | $7.00 |
| ACME PIZZA SPECIAL | $25.00 |
| DAILY FISH | $26.00 |
Nada Bakery
Cafe Food, Bakery, Coffee and Tea, New Zealand
72 Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
Nada Bakery Sample Menu
| Pie of the week | $5.10 |
| Sausage Roll | $3.40 |
| Bacon & Egg Pie | $4.90 |
| Mexican PIe | $4.90 |
| Braised beef cheek pie | $5.10 |
Trade Kitchen
European, Gluten Free, New Zealand, Kiwi
10 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Trade Kitchen Sample Menu
| Earl Grey creme brulee | $15.00 |
| Sauteed gnocchi with roast beetroot & sage butter | $28.00 |
| FRIES W TRADE AIOLI | $9.00 |
| Grilled lambs fry with hash & bacon | $18.00 |
| Sirloin steak with garlic mash, sauteed spinach & polenta chips | $36.00 |
Midnight Espresso
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
178 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Midnight Espresso Sample Menu
|
Veggie Hash stack
Egg, toast, bacon, hash, tomato, holly |
$17.00 |
|
Toasted bagel
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
|
$4.50 sides
Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus |
|
|
Nachos
Vegetarian - bean mix, may, avocado, salsa and hummus |
$9.50 |
|
Toasted sammy
Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side |
$7.50 |
Mishmosh
American, Pub Food, Vegetarian, Fast Food, Finger Food, Bar, Pizza, New Zealand
24 Courtenay Place, Te Aro, Wellington, Wellington, 6001, New Zealand
Mishmosh Sample Menu
|
Angus beef
Tomato chilli jam, mozzarella & mustard |
$10.00 |
|
Pollo
Spinach, parmesan. Garlic, bocconcini & chicken |
|
|
Deli
Bacon, chorizo, salami & mozzarella |
|
|
Baby burgers
(sliders x 3) angus beef market fish karaage chicken |
$11.00 |
|
Patata
Potato, blue cheese, caramelized onions & mozzarella |
Silverspoon Restaurant
European, Gluten Free, New Zealand, Kiwi
7 Kiln Street, Silverstream, Upper Hutt, Wellington, 5019, New Zealand
Chalk Sample Menu
|
Toasted bagel
with housemade blueberry jam & cream cheese, also available with white cheese, multigrain or gluten-free bread |
$7.00 |
|
Buttermilk pancakes
with berry compote, maple syrup & vanilla ice cream |
$17.00 |
|
Homemade muesli
with natural yoghurt, fresh fruit & warm honey |
$10.00 |
| Spaghetti & meatballs | $12.00 |
|
Open chicken BLT
with honey mustard mayo & wedges |
$19.00 |
Coco At The Roxy
Cafe Food, European, Vegan, Contemporary, Gluten Free, New Zealand, Kiwi
5 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Coco At The Roxy Sample Menu
| Add an ice cream sundae with chocolate sauce for $1.5, available by itself for $5 | |
| Roast Brussel sprouts, parsnip, creme fraiche, dukkah (V) (GF) | $10.50 |
| V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free | |
| Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries | $25.00 |
| Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) | $16.00 |
Bernie's On The Bay
Cafe Food, Ice Cream, French, Juice, Fast Food, Coffee and Tea, New Zealand
139 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Gotham
Cafe Food, Vegetarian, Gluten Free, New Zealand
4 Chews Lane, Wellington, Wellington, Wellington, 6011, New Zealand
Gotham Sample Menu
| Gherkin | $2.00 |
|
Eggs Benedict
on toasted sourdough with homemade lemon hollandaise/Montreal salmon |
$18.00 |
| Mushrooms | $3.50 |
|
Balsamic roasted portobello mushrooms
with shaved parmesan on sourdough |
$14.00 |
| Hash Browns | $4.50 |
Siglo
Cafe Food, Pub Food, European, Bar, New Zealand, Gastropub
30 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Siglo Sample Menu
| SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN | $22.00 |
| Fire dragon beauty black hot sauce | |
| SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP | $8.00 |
| Chipotle mayo | |
| Cool ranch |
Tote Bar Complex
Pub Food, European, Bar, New Zealand
74 Ararino Street, Trentham, Upper Hutt 5018, New Zealand
Tote Bar Complex Sample Menu
|
Small Breakfast
One Egg cooked your way, Bacon, Hash Brown, Thick Cut Toast |
$7.00 |
|
Pulled Pork Sub
BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots |
$17.00 |
|
Chicken Burger
Cajun Chicken thigh, Slaw, Ranch |
$16.00 |
| (Soft Shell – Gluten Free available) Price per Taco | |
|
Lunch Rump Steak Eggs & Chips
250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries |
$16.00 |
The Botanist
Cafe Food, European, Vegetarian, Vegan, International, New Zealand
219 Onepu Road, Lyall Bay, Wellington, New Zealand
KaPai
Health Food, Vegetarian, Breakfast, Fast Food, Vegan, Gluten Free, Coffee and Tea, New Zealand
Lambton Quay, Wellington, New Zealand
KaPai Sample Menu
|
Vege Deluxe
avocado, capsicum, feta, field mushrooms |
from $7.90 |
|
Falafel & cottage cheese
tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap |
$8.90/$9.90/$9.90/$8.90 |
|
Mexicano
chilli beans, avocado, cheese, capsicum |
from $7.20 |
|
Lemon herb chicken
sundried tomatoes, crispy noodles, cucumber, thyme |
from $7.90 |
| Sweet chilli beef | N/A |
Mulberry cafe Sample Menu
| Toasted muesliwith rhubard compote and vanilla yoghurt | $13.50 |
| Free range eggs cooked your way on toasted bread. | $10.00 |
| Sautéed garlic and chilli prawns (8 Prawns)(GF) | $12.50 |
| House smoked salmon, cream cheese toasted bagel | $15.50 |
| Streaky bacon | $6.00 |
Shepherd Restaurant
Asian, Vegetarian, Vegan, Contemporary, New Zealand
1/5 Eva Street, Te Aro, Wellington City
Steps Restaurant Travelodge Hotel
European, New Zealand
Gilmer Terrace, Wellington, Wellington, New Zealand
Steps Restaurant Travelodge Hotel Sample Menu
|
Chicken Risotto
Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan. |
$26.00 |
|
Orange & Almond Cake
Served With Raspberry Coulis & And Hokey Pokey Gelato |
$15.00 |
|
Poached Seafood
Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes |
$29.00 |
|
Sticky Date Pudding
Served With Butterscotch Sauce And Salted Caramel Gelato |
$15.00 |
|
Chicken Burger
Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli |
$25.00 |
The Residence Sample Menu
|
Carbonara
Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace |
$18.00 |
|
Salt and pepper squid
With wasabi mayo |
$10.00 |
|
Chocolate fudge brownie
Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream |
$9.00 |
|
Moroccan lamb burger
Moroccan lamb tagine with a cous cous salad and garlic yogurt |
$12.00 |
| -Add cheese for | $2.00 |
Chocolate Frog Cafe
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
Palmers' Garden World, 69-71 Miramar Avenue, Wellington, New Zealand
Chocolate Frog Cafe Sample Menu
| Kidneys mushrooms and bacon | $17.00 |
|
Homemade porridge
with deambule, whipped cream, rhubarb and banana or berry and banana. |
$12.50 |
| Gluten free and vogels bread are available to add to any meal | extra $2.00 |
|
Pasta of the day
please refer to daily specials board |
|
|
Grilled sirloin steak
with mash, creamy mushrooms and spinach |
$19.50 |
Machete Coffee
Cafe Food, Mexican, South American, Central American, New Zealand
9 Boulcott Street, 6011, New Zealand
Two Grey Bar and Brasserie
European, Bar, Wine Bar, New Zealand
2 Grey Street, Wellington 6011, New Zealand
Two Grey Bar and Brasserie Sample Menu
|
Smoked salmon rillettes
grilled sourdough / house pickles |
$ 16 |
|
Smoked salmon
frisée salad / soft egg /potato crouton / cucumber |
$ 19 |
|
Marie’s chocolate brownie
caramel ice cream / popcorn |
$ 13 |
|
Market fish slider
lemon & fennel slaw |
$ 15 |
|
Baby romaine caesar
white anchovy / bacon / parmesan / soft egg |
$ 17 |
Jardin Grill Sample Menu
| Roasted winter vegetables with balsamic | $9.00 |
| Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream | $37.00 |
| Creamed garlic spinach | $9.00 |
|
Continental breakfast
A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses |
$26.00 |
|
Buttermilk pancakes
Maple syrup, berry compote |
$21.00 |
Ministry of Food Catering
Cafe Food, Gluten Free, Bar, New Zealand
22 Herd Street, Te Aro, Wellington 6011, New Zealand
The Grill - Amora Hotel
European, Gluten Free, International, New Zealand
Amora Hotel, 170 Wakefield Street
The Grill - Amora Hotel Sample Menu
|
Peach and Pecan Salad(GF)
Caramelized goat cheese, roasted capsicum and honey mustard dressing |
$17.00 |
| -Two Free Range Fried Eggs (GF) | S $7 / L $10 |
| -Pear walnut and blue cheese salad (V) (GF) | S $7 / L $10 |
|
Assorted Bread Platter(V)
Served with sundried tomato, basil pesto, aged balsamic, olive oil and herb infused mascarpone |
$11.00 |
|
Tropical Fruit Salad(GF)
With maraschino cherries and vanilla bean ice cream (V) |
$10.00 |
Bambuchi
European, Contemporary, South American, International, Colombian, New Zealand, Scandinavian
31 Waitoa Road, Hataitai, Wellington 6021, New Zealand
Dillinger's Brasserie & Bar
Cafe Food, American, Pub Food, European, Vegetarian, Vegan, Gluten Free, Bar, New Zealand
155 Lambton Quay, Midland Park, Wellington 6011, New Zealand
Neighbourhood
Cafe Food, Vegan, Gluten Free, New Zealand
4 Memorial Square, Martinborough, Wellington
Little Square Pizza Sample Menu
|
Margarita
Napoli mozzarella fresh basil |
$17.00 |
| Hazelnut semifreddo | $7.00 |
| Raspberry and lemon curd semifreddo | $7.00 |
|
Americano
Scottys ham, pineapple, mozzarella |
$21.00 |
|
Abruzzo
Caramelized onion, roast potato, taleggio parsley |
$20.00 |
Noble Rot Wine Bar
European, Vegetarian, Vegan, Gluten Free, Fusion, Wine Bar, New Zealand
6 Swan Lane, Te Aro, Wellington City 6011
David Jones Cafe
Cafe Food, Contemporary, New Zealand
165-167 Lambton Quay, Wellington 6011, New Zealand
The Land Girl
Cafe Food, New Zealand
2779 Lake Ferry Road, Pirinoa Village, Featherston 5772, New Zealand
Gipsy Kitchen
Cafe Food, Sandwiches, Mediterranean, American, Mexican, Greek, French, Vegetarian, Breakfast, Fast Food, Brunch, Vegan, Soul Food, Gluten Free, Deli, New Zealand
6 Glamis Avenue, Strathmore Park, Wellington, Wellington, 6022, New Zealand
Gipsy Kitchen Sample Menu
| FRIENDS | $5.00 |
| BACON & EGG MUFFIN | $6.50 |
| GRATIN | $6.50 |
| HAM | $4.20 |
| SALAD (FULL) | $7.50 |
Columbus Coffee
Cafe Food, Gluten Free, New Zealand
188 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket
Seafood, Fish & Chips, Fast Food, New Zealand
220 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Wellington Seamarket Sample Menu
| Warehou | n/a |
| Curry roll | $2.60 |
| Groper | $10.50 |
| Crab stick | $1.60 |
| Potato fritter | $0.80 |
Everest Cafe
Cafe Food, Ice Cream, European, Vegetarian, Contemporary, Gluten Free, New Zealand
17 Fitzherbert Street, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Everest Cafe Sample Menu
| Char Grill Rib Eye Steak,Sauted Musrhoom,Rocket Salad | $23.00 |
| Zucca Gorganzola Pumpkin,Gorganzola,Grapes,Pumkin Seeds,Sage | $17.00 |
| Classic Margherita-Fresh Mozzarella, Basil, Parmesan | $17.00 |
| Fries w Aioli | $6.00 |
| Lambs Fry, Mash,Broad Bean Mint Sauce | $16.00 |
Te Papa Cafe
Cafe Food, Gluten Free, New Zealand
55 Cable St, Te Papa Museum, Te Aro, Wellington, Wellington, 6011, New Zealand
Te Papa Cafe Sample Menu
| Roasted pumpkin, feta and walnut salad | $7.90 |
| Lemon meringue pie | $3.90 |
| Pies : | $4.90 each |
| Shepherd's pie | $7.90 |
| Chicken and corn chowder | $10.90 |
Jano Bistro
European, French, Vegetarian, Gluten Free, International, New Zealand
270 Willis Street, Te Aro, Te Aro, Wellington, Wellington, 6011, New Zealand
Jano Bistro Sample Menu
|
Salmon
Crab, Green Beans, Black Olives, Mango |
$21 |
|
Free-Range Pork
Black Doris, Daikon, Peanuts, Star Anise |
$22 |
|
Butternut
Black Garlic, Quinoa, Red Onions |
$29 |
|
Jano Tasting Plate For 2
Salmon, Free-Range Pork, Roma Tomato |
$48 |
|
Cherry
Coconut, Almond, Cinnamon |
$17 |
Smith The Grocer
Cafe Food, Vegetarian, Gluten Free, New Zealand
233-237 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Poppies
Mediterranean, Wine Bar, New Zealand
23/91 Puruatanga Road, Ponatahi, Wellington, 5784, New Zealand
Poppies
European, Vegetarian, Gluten Free, Wine Bar, New Zealand
91 Puruatanga Road, Martinborough, Wellington, 5711, New Zealand
Burger Wisconsin
Fast Food, New Zealand
57 Cleveland Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
Burger Wisconsin Sample Menu
| -Petite | $12.40 |
| -Petite | $11.40 |
| -Grand | $12.90 |
| -Grand | $12.90 |
| -Grand | $12.90 |
Boat Cafe
Cafe Food, Gluten Free, New Zealand
139A Oriental Parade, Oriental Bay, Wellington, NZ, 6011, New Zealand
Boat Cafe Sample Menu
| HANDCUT POTATO CHIPS | $8.50 |
|
SAFFRON SEAFOOD CHOWDER
seafood chowder with fresh fish, calamari, mussels, watercress pesto and warm mini loaf |
$17.00 |
|
BOAT FAMOUS FISH AND CHIPS
beer battered fresh fish served with kiwi slaw, hand cut chips and tartare sauce |
$25.00 |
|
CHEF SPECIAL VEGETABLE LASAGNE
layered vegetables and pasta with creamy bechamel, napoli sauce and parmesan polenta chips |
$19.00 |
| POLENTA PARMESAN CHIPS | $7.50 |
The Blue Belle Cafe
Cafe Food, Mexican, Contemporary, Gluten Free, New Zealand
142 The Parade, Island Bay, Wellington, Wellington, 6021, New Zealand
The Blue Belle Cafe Sample Menu
| Maple syrup and butter | $3.00 |
|
EGGS ON TOAST
two free range poached fried or scrambled eggs on multigrain toast |
$8.50 |
| Chicken nuggets with fries | $6.00 |
| Scrambled egg on toast | $4.00 |
| Avocado | $3.50 |
Joe's Garage
Cafe Food, European, Vegetarian, Contemporary, Gluten Free, Bar, New Zealand
5 Tory Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Joe's Garage Sample Menu
|
Skewers
twice cooked pork belly |
$11.80 |
| Joe’s green salad | $4.80 |
|
Peter rabbit
portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce |
$21.00 |
| Add mushrooms | $3.00 |
|
Vege burger
house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips |
$17.80 |
Clark's City Library Cafe
Cafe Food, New Zealand
57 Victoria Street, Wellington, Wellington, Wellington, 6011, New Zealand
Mint Cafe
Cafe Food, New Zealand
10 George Bolt Street, Rongotai, Wellington, Wellington, 6022, New Zealand
Mint Cafe Sample Menu
|
ROB’S BEEF BURGER
Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50) |
$15.50 |
|
WEDGES
With sour cream and your choice of salsa or sweet chilli sauce(add bacon and cheese - each $3.00) |
$10.00 |
|
DESIGNER BREAKFAST
With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00) |
$8.50 |
|
PANCAKE STACK
Your choice of bacon, fresh banana & lashings of maple syrup |
$13.50 |
|
CHICKEN NUGGETS
with fries. |
$6.00 |
Days Bay Pizzeria
Pizza & Pasta, Cafe Food, Ice Cream, European, Pizza, New Zealand
611b Marine Drive, Days Bay, Lower Hutt, Wellington, 5013, New Zealand
Days Bay Pizzeria Sample Menu
| Soup of the Day with Toasted Ciabatta | |
| Aioli $2.50 | |
| Full Portion $17.00 | |
| Crumbed Chicken Tender with Fries and Tomato Sauce | $8.00 |
| Small $7.00 |
Raumati Fish Supply
Seafood, Fish & Chips, Fast Food, New Zealand
Rosetta Road, Raumati Beach, Wellington, 5032, New Zealand
Cobar Sample Menu
| Toasted Garlic Baguette | $8.00 |
| Barbecue Pork Ribs | $9.00 |
| Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic | $8.00 |
|
Vanilla & Anise Poached Pear
pear puree, caramelised apple ice cream, sponge croutons, cava |
$16.50 |
| Hot Smoked Marlborough Salmon, Caponata | $9.00 |
Thistle Inn Tavern
Bar Food, Pub Food, European, Vegetarian, British, Vegan, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
3 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Thistle Inn Tavern Sample Menu
| Chicken burger, avocado mousse, bacon, brie, chips | $26 |
| Olives | $6 |
| Beetroot carpaccio, brie, smoked pepper coulis | $16 |
| Oven baked fish, potato, beans, tomato & basil concasse | $32 |
| Scallops, black pudding, potato | $15 |
Vista Restaurant and Cafe
Cafe Food, Mediterranean, Spanish, European, Vegetarian, Gluten Free, New Zealand, Kiwi
106 Oriental Parade, Oriental Bay, Wellington, Wellington, 6011, New Zealand
Vista Restaurant and Cafe Sample Menu
|
Veal
slow braised in white wine & herbs with spring vegetable pot-au-feu and salsa verde |
$32 |
|
Kedgeree
house smoked fish with jasmine rice, caramelised onion, poached egg and chutney |
$18.50 |
| Handcut agria fries | $9 |
|
Eggs benedict
poached eggs, toasted ciabatta and hollandaise with spinach, salmon, bacon or asparagus |
$16.50 |
|
Duck & chicken liver pate
with mango peach relish and grilled bread |
$18 |
Saddleback Cafe
Cafe Food, International, New Zealand, Kiwi
517 Ohariu Valley Road, Ohariu, Johnsonville, Wellington, 6037, New Zealand
Saddleback Cafe Sample Menu
|
Seafood Crisps Platter
Calamari Rings / Prawn Cutlets / Tempura of Market Fish with Aioli & Sweet Chilli sauce |
$13.00 |
|
Eggs & Toast
Two eggs - poached / fried / scrambled / on toasted Sourdough - Additional $2.00 each - Bacon / Mushrooms / Tomato / Kumara Rosti / Bake Beans / Spaghetti |
$7.50 |
|
Penne Pasta
Penne Pasta tossed in creamy Basil pesto, smoked chicken & mushrooms |
$18.00 |
|
Crumbed Calamari Rings
Crumbed Calamari rings / Tartare sauce |
$9.50 |
|
Fish & Calamari Rings Burger
Tempura of Market fish with Karengo & crumbed Calamari rings / cheddar cheese / salad tossed in Caesar dressing / chips & aioli |
$19.00 |
Floriditas
Cafe Food, European, Italian, Vegetarian, Vegan, Gluten Free, New Zealand
161 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Floriditas Sample Menu
| Eggs poached or scrambled on toast | $11 |
| Toasted raisin bread, Westgold butter & raspberry jam | $8 |
| Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti | $19 or $26 |
|
5 Grain toast
tomato / avocado |
$12 |
| ‘Cloudy Bay’ clam linguine, white wine & flat leaf parsley | $24.5 |
Island Bay Bar
Bar Food, American, Pub Food, European, Finger Food, Bar, Brew Pub, New Zealand, Kiwi, Gastropub
134 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Island Bay Bar Sample Menu
|
Chicken, Brie & Cranberry
Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato |
$21.90 |
|
Veggie Delight
Roasted courgette, capsicum, feta, fresh basil & mozzarella |
$19.90 |
|
Roasted Kumara
Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney |
$17.90 |
|
Pulled Pork
Shredded pork shoulder, slaw, apple & cucumber salsa |
$20.90 |
|
Moroccan Lamb
Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella |
$22.90 |
Cafe Romeo
Cafe Food, Mediterranean, European, Italian, Gluten Free, New Zealand
98 Main Street, Upper Hutt, Upper Hutt, Wellington, 5018, New Zealand
Cafe Romeo Sample Menu
|
Open Chicken Burger
Chicken breast on toasted ciabatta served with fresh salad, fries & garlic aioli |
N/A |
|
Fettucini Carbonara
Creamy carbonara sauce with bacon & mushrooms |
N/A |
| Tiramisu | N/A |
|
Fish of the Day
Fresh fish served with salad and fries |
N/A |
|
French Toast
Served with bacon, banana & maple syrup or Bacon, tomatoes & cheese |
N/A |
Miramar Gasworks
American, Pub Food, Gluten Free, Bar, New Zealand, Kiwi, Gastropub
11 Tauhinu Road, Miramar, Wellington, Wellington, 6001, New Zealand
Miramar Gasworks Sample Menu
| Add chicken | $5 .00 |
| Add bacon | $ 4.00 |
|
Caesar Salad
Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies |
$ 15.00 |
|
Tortilla Wrap
Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v) |
$15.00 |
|
French toast
Bacon, grilled banana, maple syrup & whipped cream |
$ 16.00 |
Pinocchio
Cafe Food, Mediterranean, European, Gluten Free, New Zealand
3 Kitchener Street, Martinborough, Martinborough, Wellington, 5711, New Zealand
Pinocchio Sample Menu
| Crispy Confit chicken burger, bacon, BBQ sauce, hand cut chips & aioli | $19 |
| Medium rare beef fillet, pumpkin puree, black truffle, spinach, bacon croquettes, hazelnuts | $26 |
| Affogato, vanilla bean ice cream, coffee, amaretto OR grand marnier | $14 |
| Duck liver parfait w toasts | $10 |
| Maple smoked salmon, cauliflower puree | $10 |
Khandallah Trading Company
Pub Food, European, Gluten Free, Bar, International, New Zealand, Kiwi, Gastropub
Corner of Agra Crescent and Ganges Road, Khandallah, Wellington, Wellington, 6035, New Zealand
Khandallah Trading Company Sample Menu
| Hash browns | $4.00 |
| Fries | $4.00 |
| Add chicken | $4.00 |
|
Classic fish 'n' chips
mushy pead, malt vinegar & salad |
$20.00 |
| Add bacon | $4.00 |
Reka Cafe
Cafe Food, European, New Zealand
45 Laings Road, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
Reka Cafe Sample Menu
| Shoestring fries with house aioli & tomato sauce | $8.00 |
| Soup of the day with warm bread | $12.50 |
| Chevre goats cheese with candied almonds, house crackers & honey drizzle | $11.50 |
| Eggs benedict, florentine or montreal | $16.50 |
| Wedges | $6.00 |
Salute Restaurant
Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Pizza, New Zealand
83 Main Street, Greytown, South Wairarapa, Wellington, 5712, New Zealand
Salute Restaurant Sample Menu
|
Skordalia
Creamy potato puree finished with lemon, garlic & olive oil |
$8.00 |
| Salami, tomato, cheese, caramelised onions, olives, anchivies and feta | $21.00 |
| Moroccan spiced, crispy pork belly with our pomegranate, chilli and lime drizzle | $18.00 |
| Plum pastille with white pepper sugar | $2.00 |
| Turkish delight | $2.00 |
El Porteno
Cafe Food, Contemporary, Argentinian, South American, New Zealand
139A Main Road, Tawa, Wellington, Wellington, 5028, New Zealand
El Porteno Sample Menu
|
H.T.C. Panini
Free range ham, fresh tomato and tasty cheese |
$8 |
|
Gourmet Panini
Salami, pear, blue cheese and caramelised onions |
$9 |
|
Kids Panini
Your choice of any two fillings |
$5 |
|
Gourmet Granola
Served with banana, yogurt and mixed berries |
$7 |
|
3C Panini
Free range chicken, camembert cheese and cranberry sauce |
$8.5 |
Reds Cafe
Cafe Food, European, Vegetarian, Gluten Free, New Zealand
5 Arthur Street, Otaki, Otaki, Wellington, 5512, New Zealand
Reds Cafe Sample Menu
|
Reds' Breakfast
of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough |
$20.00 |
|
Lamb Open Sammie
tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps |
$18.50 |
|
Bacon and Eggs
Streaky bacon and free range eggs on grilled sour dough |
$13.00 |
| Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus | $32.00 |
| Grilled Red Pepper with Feta, Black Olives and Olive oil | $11.00 |
Chameleon
Seafood, European, Vegetarian, Vegan, Contemporary, Gluten Free, Finger Food, New Zealand
2 Grey Street, InterContinental Wellington, Wellington, Wellington, Wellington, 6011, New Zealand
Chameleon Sample Menu
| 2 courses/ 3 courses/ 4 courses | $50.00/ $70.00/ $80.00 |
| NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) | $26.00 |
| Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) | $26.00 |
| Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) | $25.00/ $32.00 |
| Crusty hot baked loaf w/ Lewis road butter | $12.00 |
Concord Inn
Pub Food, Bar, Others, New Zealand
12 Main South Road, Burnside, Dunedin, Otago, 9018, New Zealand
Plum Cafe
Cafe Food, Vegetarian, Vegan, Contemporary, Gluten Free, International, New Zealand
103 Cuba Street, Te Aro, Te Aro, Wellington, 6011, New Zealand
Plum Cafe Sample Menu
|
Warm Seasonal Vegetables
changes daily |
$6 |
|
Roasted Red Onion
w Balsamic & Olive Oi |
$6 |
|
Crispy Pork Belly
w Caramelised Apple, Pumpkin Puree, Braised Cabbage & Jus |
$28 |
|
Seared Beef Salad
w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond |
$18 |
|
Roasted Gourmet Potatoes
w Salsa Verd |
$6 |
Charley Noble Eatery & Bar
European, Vegetarian, Vegan, Gluten Free, Steakhouse, New Zealand
1 Post Office Square, Ground Floor, Huddart Parker Building, Wellington, Wellington, Wellington, 6011, New Zealand
Charley Noble Eatery & Bar Sample Menu
| Warmed Olives | $8.00 |
|
Lamb Shoulder
Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts. |
$34.00 |
|
Scotch Fillet 300g
Grass-fed, Prime Angus, Hawkes Bay |
$38.00 |
|
Homestyle Chicken Broth
shredded chicken, supergreens, ancient grains |
$18.00 |
|
Fire Grilled Vegetables
Moroccan winter couscous, goats cheese, crushed nuts |
$22.00 |
The Shepherds Arms Hotel
Pub Food, European, Bar, New Zealand, Kiwi
285 Tinakori Road, Thorndon, Wellington, Wellington, 6011, New Zealand
The Shepherds Arms Hotel Sample Menu
|
Corn fed chicken liver pate with port wine jelly
Toasted sourdough, cranberry & orange relish |
$16.0 |
| Tomato or creamy mushrooms | $3.0 |
|
Steamed mussels
Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough |
$16.0 |
|
Loaf
your choice of garlic or plain butter |
½ $6.5 whole $12.5 |
|
Fried cajun spiced calamari
garlic aioli & lemon wedge |
$14.0 |
Lambanjo Sample Menu
| Tossed salad | $16.00 |
| With salad or peas | $15.00 |
| Berry fool w/ creme fraiche | $12.00 |
| Choc brownie w ice cream | $12.00 |
| Dirty peas | $12.00 |
Cool Change Bar & Eatery
Mexican, European, Italian, Vegetarian, Gluten Free, Bar, Wine Bar, New Zealand
8 Memorial Square, Martinborough, South Wairarapa, Wellington, 5711, New Zealand
Cool Change Bar & Eatery Sample Menu
|
Marinated Olives
house-made bread, local olive oil, balsamic |
11 |
|
Pork Belly
- scotch egg, red wine caramel, herb salad |
29 |
|
Sorbets & Ice Creams
(chef's choice) |
14 |
|
Crispy Pork Belly
caponata |
18 |
|
Chorizo Hot-Dog
house-made bread, hot sauce, chipotle |
16 |
Matterhorn
European, Vegetarian, Gluten Free, New Zealand
106 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Matterhorn Sample Menu
| Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam | 36 |
| ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake | 28 |
| Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans | 33 |
| Venison tartare, Café de Paris, octopus bacon, asparagus, cashew, capers | 22 |
| Chicken, chestnut, corn, oats, oyster mushrooms, guanciale | 32 |
Park Kitchen
Cafe Food, American, European, Vegan, New Zealand
6 Park Road, Miramar, Wellington, Wellington, 6022, New Zealand
Park Kitchen Sample Menu
| chips, ketchup, aioli g d v | $8.00 |
| pork belly, cumin roasted parsnip, gravy, cress, pear, walnut d | $29.00 |
| fried perla potatoes, truffle salt g d v | $7.00 |
| half duck, spiced duck jus, citrus & nut salad g d | $36.00 |
| pork terrine, pickled vegetables, grilled bread g* d | $14.00 |
Spruce Goose
Cafe Food, Vegetarian, Vegan, Gluten Free, Bar, New Zealand, Kiwi
Cnr Moa Point Rd & Cochrane St, Rongotai, Wellington, Wellington, 6011, New Zealand
Spruce Goose Sample Menu
| Beans | $5 |
| Roasted Gourmet Potatoes | $8 |
| Hashbrowns (2) | $5 |
| Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam | $20 |
| Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan | $20 |
Green Parrot Restaurant
Cafe Food, Steak, European, New Zealand, Kiwi
16 Taranaki Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Green Parrot Restaurant Sample Menu
| Chicken Livers | $12 |
| Mixed Grill | $35 |
| Pineapple Ring | $2 |
| Tomatoes | $5 |
| Fish Of The Day | $35 |
Hereford 'n' a Pickle
Cafe Food, New Zealand
2318 Colville Road, Colville, Waikato, 3584, New Zealand
Seasons at Country Life
Mediterranean, European, French, Vegetarian, Gluten Free, New Zealand, Kiwi
8 Main Road, Waikanae, Wellington, 5036, New Zealand
Seasons at Country Life Sample Menu
|
Pan fried fish of the day
Upon a warm salad of peas, potato, smoked bacon with lemon buerre blanc and tomato tapenade |
$22.00 |
|
Big breakfast
Eggs, pork sausage, streaky bacon, black pudding, roasted mushrooms, fried potato cake and tomato |
$21.00 |
|
Soup of the day
With toasted bread |
$11.00 |
| Garlic, chilli, red onion, fresh gruyere cheese and truffle oil | $8.00 |
|
Smoked fish cakes
With a soft poached egg, hollandaise and a garden salad |
$16.00 |
The Front Room
Cafe Food, European, Vegetarian, Gluten Free, Central European, New Zealand, Kiwi
42 Tutere Street, Waikanae Beach, Waikanae Beach, NZ, 5036, New Zealand
The Front Room Sample Menu
|
Avocado
tomato, fried halloumi and lemon & oregano oil on grain toast |
$14 |
| Maple syrup | $1 |
|
Coconut chia seed parfait
watermelon, berries, passionfruit, nuts, local honey |
$13 |
| Sauteed broccoli, garlic, chilli & ricotta salata | $7 |
| Boiled eggs & soldiers/Sausage wrap | $7 |
Jackson Cafe & Bistro
Cafe Food, European, Vegetarian, Gluten Free, New Zealand, Kiwi
306 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Jackson Cafe & Bistro Sample Menu
|
Angus Steak Sammie
150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries |
$20 |
|
Jackson St Breakfast
Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce |
$18.5 |
|
Eggs any style on Sourdough or Wholegrain Toast
with two rashers of bacon |
$13.5 |
|
French Toast
Served with bacon, banana and maple syrup |
$15.5 |
|
Seafood Chowder (signature dish)
Served in a cob loaf with deep sea fish, prawns, mussels and squid |
$17.5 |
2 Short Whites
Cafe Food, European, Vegetarian, Vegan, Gluten Free, New Zealand, Kiwi
74 Main Street, Greytown, Wellington, 5712, New Zealand
2 Short Whites Sample Menu
| Bacon buttie on Turkish bap | $10.00 |
| Slow roast lamb with aioli, baby greens, onion marmalade & wild mint relish | $15.00 |
| Premium mince with poached eggs on 7 seed sourdough toast | $19.00 |
| Gelato tub from Italy | $6.00 |
| Sticky toffee pudding with home-made date ice-cream & baked ginger pears | $12.50 |
D4 Raumati
Vegetarian, Brunch, Gluten Free, Bar, New Zealand
9 Margaret Road, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
D4 Raumati Sample Menu
|
Eggs Benedict Gf*
Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach |
$17.50 |
|
Creamy Garlic Mushrooms
Over wilted spinach and sourdough toast |
$18.50 |
| Tomato Relish | $1.50 |
|
Vine Stuffed Tomatoes Gf* Df*
With mushroom duxelle, spinach, Toasted sunflower and sesame seeds. |
Entrée $15.5 Main $23 |
|
Fries Gf* Df*
Tomato Sauce and aioli. |
$9 |
The Vineyard Cafe at Margrain Vineyard
Cafe Food, Vegetarian, Pizza, New Zealand
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand
The Vineyard Cafe at Margrain Vineyard Sample Menu
|
Mediterranean chicken salad
chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing. |
$18.50 |
|
muesli with fruit and yoghurt
toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt. |
$12.00 |
|
corn fritters with bacon
corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream. |
$17.50 |
| Soup of the day | $12.00 |
|
big scottish breakfast
manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast |
$20.00 |
Gipps Street Deli
Cafe Food, Deli, New Zealand
Gipps Street, Karori, Wellington, Wellington, 6012, New Zealand
Gipps Street Deli Sample Menu
|
Tomatoes
On Pandoro sourdough toast |
$12.50 |
|
Big breakfast
With free-range eggs, bacon, hash browns, mushrooms & Kransky sausages |
$18.50 |
|
Sourdough toast
With your choice of jam, marmite, lemon curd, peanut butter or Nutella |
$5.50 |
|
Eggs Benedict
With Pandoro sourdough toast, champagne ham, poached eggs & hollandaise |
$16.50 |
|
Free-range eggs
On Pandoro sourdough toast |
$9.50 |
Sojourn Cafe & Bar
Cafe Food, European, Continental, New Zealand
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar Sample Menu
|
Curry of the Day (GF)
(Please ask for today’s special) Served with steamed rice, raita & papadum |
$15 |
|
Asian Chicken Salad Bowl (GF)
Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing |
$15 |
|
Beef & Chorizo Burger
Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara |
$19 |
|
Soup of the Day
Please ask for today’s special |
$9 |
|
Catch of the Day
Beer battered or pan-fried fish fillet with fries, garden salad and lemon |
$18 |
Logan Brown
European, Vegetarian, Contemporary, Gluten Free, New Zealand
192 Cuba Street, Te Aro, Wellington, Wellington, 6141, New Zealand
Logan Brown Sample Menu
| Wild Fiordland Venison, Braised Osso Bucco, Malted Parsnip & Apple | $45.50 |
| Warm Marinated Olives & Aegean Garlic | $9.50 |
| Paua Raviolo with Coriander, Basil & Lime Beurre Blanc | $7.00 |
| Logan Brown Fried Cauliflower & Spice Yogurt | $12.00 |
| Rocky Road | $6.50 |
Adelaide Trading Co
Cafe Food, Deli, New Zealand
469 Adelaide Road, Berhampore, Wellington, Wellington, 6023, New Zealand
Adelaide Trading Co Sample Menu
|
Veg burrito
scrambled egg, avocado, spinach, spicy beans and salsa |
$15.00 |
|
Scrambled eggs
on toast or with baked spuds |
$10.00 |
|
Dell sandwiches
made to order on fresh baked bread with salami, gherkin, feta and slaw |
$12.00 |
|
Dell sandwiches
made to order on fresh baked bread with bacon, avocado and fresh ricotta |
$12.00 |
|
Toasted house-baked bread
with our own jam or marmalade or Vegemite |
$5.00 |
WBC Restaurant
European, Vegetarian, Gluten Free, New Zealand
107 Victoria Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Limelight Cafe
Cafe Food, New Zealand
836 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Limelight Cafe Sample Menu
| Childrens portions available | $7.50 |
|
Cajun chicken
Toasted ciabatta, bacon, mushrooms and cucumber |
$17.00 |
|
Steak cut fries
With aioli and tomato relish |
$6.50 |
|
Pan Seared scallops with peperonata and concass of tomato
South island scallops, pepperonata, tomato, garlic, aioli mezuna |
$18.50 |
|
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree
Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans |
$27.00 |
The Hangar
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
119 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
The Hangar Sample Menu
|
Free Range Eggs
Add any side. Add GF $2 |
$18.00 |
| -GF | $2.00 |
| Barry's Bacon / House Cured Salmon | $6.00 |
| Fried Chicken Sandwich | $16.00 |
| Egg | $3.50 |
Jack & Jill Cafe
Cafe Food, Gluten Free, New Zealand
65 Main Street, Greytown, Wellington, 5712, New Zealand
Jack & Jill Cafe Sample Menu
|
Salt & Pepper Calamari
with lemon and dill polenta chips, salad greens & sweet chilli sauce |
$16.80 |
|
Omelette
with a choice of 3 fillings - choose from cheese, ham, tomato, bacon, mushrooms, onions |
$13.00 |
| Sausages (two) | $4.20 |
| Add 1/4 avocado | $16.80 |
|
Avocado
quarter/ half |
$3.00/$6.00 |
Marsden Village Cafe
Cafe Food, New Zealand
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe Sample Menu
|
Toast & Spreads
Vogels, five grain or sourdough, served with your choice of spreads. |
$5.00 |
|
Bacon Buttie
Grilled pandoro sourdough and bacon, served with tomato sauce. |
$12.00 |
|
Big Boy
A colossal version of the 'wee man’. |
$22.00 |
|
Eggs Benedict
Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce. |
$17.50 |
|
Wee Man
Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel. |
$17.50 |
In.Gre'Di.Ent
Cafe Food, Vegetarian, Vegan, Gluten Free, New Zealand
8 Kitchener Street, Martinborough, Wellington, 5711, New Zealand
Mojo
Cafe Food, Gluten Free, New Zealand
33 Customhouse Quay, Kumutoto Plaza, Wellington, Wellington, Wellington, 6011, New Zealand
The Salty Pidgin
European, Vegetarian, Gluten Free, Pizza, New Zealand, Kiwi, Gastropub
5 Todman Street, Brooklyn, Wellington, Wellington, 6021, New Zealand
The Salty Pidgin Sample Menu
|
Parmesan Crusted Pumpkin
Crème Fraiche |
$6.5 |
|
Bucatti
Coconut , Spinach , Garlic And |
$17.5 |
|
Halanaut , Roast Pumkin , Red Onion
Ciabbatta , Fresh Herbs , Hozeh |
$18 |
|
Crispy Cauliflower
House Mayo |
$6 |
|
Pordines
Gemolote Roast |
$16 |